Great Wok in 418 Main South Road Menu

APPETIZERS APPETIZERS
  • 1 doz $9.00
  • Spring roll
  • Wontons with sweet and sour sauce
  • 1/2 doz $5.00
  • $2.00 each
  • Deep fried squid rings
  • 1/2 doz $5.00
  • Chicken nuggets
  • 1/2 doz $5.00
  • Spicy chicken nibbles
  • 1/2 doz $6.00
  • Chicken sweet corn soup $6.00
SIDE ORDERS SIDE ORDERS
  • Plain fried rice
  • Large $6.00
  • Plain fried noodles
  • Large $6.00
  • Steamed rice
  • Large $6.00
  • Chips $3.00
  • Spicy wedges with sour cream $6.00
  • Fish $2.50
  • Hot dog $2.00 each
  • Cashew nuts $4.50 pottle
  • Prawn crackers $3.00
EXTRAS EXTRAS
  • Extra meat $5.00
  • Cashew nuts on main $3.00
MAINS MAINS
  • 8. Sweet and sour pork
  • Regular $13.00
  • Large $14.00
  • 1.Chicken with cashew nuts
  • 2.Lemon chicken
  • 3. Chicken foo young egg
  • 4. Thai chicken and peanut sauce
  • 5. Steak with black bean sauce
  • 6. Steak with satay sauce
  • 7. Steak with mushrooms
  • 9. BBQ pork with vegetables
  • 10.Szechuen chilli pork
  • 1 1 .Pork with cashew nuts
  • 12. Stir fried vegetarian delight
  • 13. Combination fried rice
  • 14. Combination chow mein
  • 15. Chicken fried rice
  • 16. Combination fried noodles (bami goreng)
  • 17. Chicken chow mein
  • 18. Curry beef with vegetables
  • 19. Chicken with pineapples
  • 20. Steak with special sauce
BUFFET MEALS BUFFET MEALS
  • A selection of mains from our Bain Marie served on rice or noodles.
  • ONE choice on rice or noodles SMALL $9.00
  • Up to TWO choices on rice or noodles REGULAR $13.00
  • Up to THREE choices on rice or noodles LARGE $14.00
COMBO DEALS COMBO DEALS
  • One large main $26.00
    • 1 doz sweet and sour wantons. Regular plain fried rice/noodles
  • Two large mains $40.50
    • 1 doz sweet and sour wantons .Regular plain fried rice/noodles . Portion of chips
  • Two large mains /One regular main $52.50
    • 1 doz sweet and sour wantons. Large plain fried rice/noodles. Portion of chips

Nearby Sample Menus

  • Vegetarian $18.90
    • Olives, red onions, jalapenos, tomato, basil and feta
  • two piece $25.90
  • Steak and Chips
    • 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • Eggs (2) $3.50
  • Mushrooms $6.50
  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • All grilled sammies served with 8-bit fries N/A
  • Cinnamon Girl $6.00
    • Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
  • The Greatest Show on Earth $16.50
    • Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
  • Choose a side N/A
    • Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Renegades of Hash $18.50
    • hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
  • El Machete $18.00
    • A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
  • Very Berry
    • Berries Cointreau
  • Raw Dessert $14.50
    • An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
  • Fries $12.50
    • Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
  • Charcuterie Platter - Heart Share $45.00
    • Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
  • - Add cold smoked salmon $9.00
  • Fabulous Florentine $6.80
    • Roasted almond brittle, citrus peel and dark chocolate.
  • The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
  • Dark Roisin
    • Almond Raisin sugar free
  • PORK TONKATSU DON $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • ABURI SALMON DON $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • KARAAGE CRISPY CHICKEN CURRY $14.90
    • Japanese style curry with crispy chicken
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • KARAAGE (CRISPY CHICKEN) DON $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
  • Deep Fried Chicken Wings $10.00
  • Curry Laksa Noodles $10.00
  • Baked BBQ Pork Bun $5.00
  • Foo San Beancurd $5.00
  • Wor Tip $4.50
  • Law Buck Go $4.50
  • Bean Curd Fish-Balls Soup $10.00
  • Prawn Dumpling Noodle Soup $10.00
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Hawaiian $20.00
    • Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Vegetarian $15.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Polenta fries with mayo $8.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Steamed vegetables $8.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • BBQ lamb $15
    • chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
  • Truffle mash $5
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Chicken nibbles $10
    • chicken nibbles, fries, salad & tomato sauce
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • 250g aged angus sirloin $28
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Kimchi Tofu Salad(V) $ 11
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi Bokkeumbap $16
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Half $ 11.50
  • Combo 1 $ 12.50
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Roast Kumara (each) $1.20
  • Small/Large $ 6.50/$ 8.00
  • 3 Roast Potatoes
  • Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Quarter $ 7.50
  • Nabe - Seafood $45.00
    • Mussel, Prawn, Fish, Squid, Tsuyu broth
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
  • Berry Sorbet GF DF $6.00
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Light Bites $12
    • Cheese & crackers
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Light Bites $7
    • Olives
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • - With spinach, bacon $16.00
  • - Add grilled cheese and bacon $12.00
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Great Wok

Great Wok

location

Address

418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

03 3498490

email

Email

None

clock

Opened hours

Mon 3 PM to 9 PM Tue 3 PM to 9 PM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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