Great Wok in 418 Main South Road Menu

Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
Tapioca caramel, star anise ice-cream, almond and asian pear $13
Fresh seafood salad with green mango, curry dressing gf $28
Prawn dumplings (3) supreme broth $14
Coconut mousse, jelly and lime syrup $13
Stir fried chilli prawns gf $34
Roast duck and lychee salad $35
Steamed marlborough tua tua with house made xo sauce gf $26

Steamed Custard Bun $10.00
- 3pcs
Pork & Prawn Shumai $12.00
- 4pcs
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full

*Gluten free on request
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream

BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
Spicy chicken salad $16.00
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
Spicy beef salad $16.00
Deep fried wontons (for five) $11.50
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce

Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
Merrin St chicken $29.50
Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
-Large $8.00
- With aioli and tomato sauce

Fried Noodle $8.50
Pork Foo young $12.00
Chicken curry on Rice $12.00
Sweet & sour Fish $13.00
Seafood Foo young $14.00
Chicken Cashew Nuts on Rice $13.50
Pork Satay’ on Rice $12.00
Chicken Mushrooms on Rice $12.00

Melted queso
●Corn chips
Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
-Corn chips $3.50
cheese $1.50
-Quesadilla supreme $9.90
- Meat + 2 salsas
Sour cream
Lettuce

Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
Basil and chilli N/A
- Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Crispy fried tofu (4 pcs) $7.50
- Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper

Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Sausages $6.00
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Croissant $5.00
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Egg $3.00
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream

Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
Quattro Formaggio $24.50 / $34.50
- White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
Prosciutto e Melone $17.50
- Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
Market Fish $39.50
- Changes frequently depending on the weather and how the fishing is progressing out there
Pizza Bread $13.50
- Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto

Open Chicken Sandwich
Cajun Chicken Salad $19.80
- Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
Eggs Anyway on Focaccia $12.50
-Scramble
-1. Bacon, Cheese and Tomato
-With green lettuces, tomato $17.50
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley

Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Also check out our specials board for daily specials
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato

For dietary options please ask staff: Gluten free/vege/vegan etc
Bacon $5
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Pancakes
- Buckwheat pancakes with roast fruit
Add
Kitchen orders until 2 pm
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Bacon, banana & maple $18.5

Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Salmon $6.90
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Eggs their way $10.00
- Poached, scrambled or fried on toast
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice

Great Wok in 418 Main South Road Menu

Nearby Sample Menus

Great Wok

Canterbury > Christchurch > Great Wok

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery