Great Wok in 418 Main South Road Menu

Nearby Sample Menus

Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
Kids Taco $14
- A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
Marlborough Smoked Salmon $6
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction
House Made Hash Brown $2.5
Bowl of Wedges with Sour Cream $11

Meat & Cheese Tortilla $7.90
Shredded Beef $13.40
Moroccan Lamb $12.40
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Moroccan Lamb $13.40
Grilled Chicken $12.90
Cheese $1.50
Vege Falafel $12.90

Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Chef's Pasta of the Day N/A
- POA. Please ask your server
Seasonal Garden Salad $7.50
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Vegetarian Special of the Day N/A
- POA. Please ask your server
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes

- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Soup of the Day $10.50
- served with a mini Bagel or Toast
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Egg, Mushrooms, Tomato $2.00
Potato cake, Bread $2.50

Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
‘Beef’Root Dumpling $10.00 / $18.00
Pork & Prawn Shumai 4pc $12.00

Chicken/Lamb/Beef $19.00
- Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
Murg Malai Kebab $18.00
- Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
Lacha Parantha $4.50
- Whole meal flour bread layered with butter and cooked in tandoor
Chicken Naan $6.00
- Stuffed naan with chciken mince and spices cooked in tandoor.
Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.

House Made Breads & flat bread $9.5
- with selection of dips
Tiramisu $13
- with chocolate soil
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream

Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Pasta of the Day Priced daily
- Please ask your server for today’s creation
Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available

Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

Great Wok