Great Wok in 418 Main South Road Menu

APPETIZERS APPETIZERS
  • 1 doz $9.00
  • Spring roll
  • Wontons with sweet and sour sauce
  • 1/2 doz $5.00
  • $2.00 each
  • Deep fried squid rings
  • 1/2 doz $5.00
  • Chicken nuggets
  • 1/2 doz $5.00
  • Spicy chicken nibbles
  • 1/2 doz $6.00
  • Chicken sweet corn soup $6.00
SIDE ORDERS SIDE ORDERS
  • Plain fried rice
  • Large $6.00
  • Plain fried noodles
  • Large $6.00
  • Steamed rice
  • Large $6.00
  • Chips $3.00
  • Spicy wedges with sour cream $6.00
  • Fish $2.50
  • Hot dog $2.00 each
  • Cashew nuts $4.50 pottle
  • Prawn crackers $3.00
EXTRAS EXTRAS
  • Extra meat $5.00
  • Cashew nuts on main $3.00
MAINS MAINS
  • 8. Sweet and sour pork
  • Regular $13.00
  • Large $14.00
  • 1.Chicken with cashew nuts
  • 2.Lemon chicken
  • 3. Chicken foo young egg
  • 4. Thai chicken and peanut sauce
  • 5. Steak with black bean sauce
  • 6. Steak with satay sauce
  • 7. Steak with mushrooms
  • 9. BBQ pork with vegetables
  • 10.Szechuen chilli pork
  • 1 1 .Pork with cashew nuts
  • 12. Stir fried vegetarian delight
  • 13. Combination fried rice
  • 14. Combination chow mein
  • 15. Chicken fried rice
  • 16. Combination fried noodles (bami goreng)
  • 17. Chicken chow mein
  • 18. Curry beef with vegetables
  • 19. Chicken with pineapples
  • 20. Steak with special sauce
BUFFET MEALS BUFFET MEALS
  • A selection of mains from our Bain Marie served on rice or noodles.
  • ONE choice on rice or noodles SMALL $9.00
  • Up to TWO choices on rice or noodles REGULAR $13.00
  • Up to THREE choices on rice or noodles LARGE $14.00
COMBO DEALS COMBO DEALS
  • One large main $26.00
    • 1 doz sweet and sour wantons. Regular plain fried rice/noodles
  • Two large mains $40.50
    • 1 doz sweet and sour wantons .Regular plain fried rice/noodles . Portion of chips
  • Two large mains /One regular main $52.50
    • 1 doz sweet and sour wantons. Large plain fried rice/noodles. Portion of chips

Nearby Sample Menus

  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
  • Seasoned wedges $6.90 / $9.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
  • VEGETARIAN $8.50
  • Sausage $2.00
  • PLAIN WON TON $6.00
  • BAMI GORENG NOODLES $11.50
  • GIANT $6.80
  • SWEET & SOUR CHICKEN $12.50
  • CHICKEN & CORN SOUP $6.00
  • FISH $5.00
  • Homemade Beans $4.50
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • Roasted Tomato $2.50
  • Wholegrain Toast $4.00
  • Creamy Porridge with stewed fruit $13.50
    • Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
    • With spinach
  • Hollandaise $2.00
  • Plain Donuts $2.20
  • Corn Patties $2.50
  • Battered Sausages $2.20
  • Bacon Corn Patties (Crum Bed) $2.60
  • Sole Fillets (Crumbed) $5.70
  • Potato Fritters $0.90
  • Chocolate Donuts $2.20
  • Spring Rolls $2.70
  • Eggs Benedict $20.00
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
  • Baked Onion Tart $23.00 V
    • Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Gorgonzola Picante $9.00
    • Fig jam, quince paste, ciabatta
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Aikmans Grazing Platter $38.00
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Beer Battered Market Fish $27.00
    • Tripple cooked fries, slaw, tartare sauce, lemon
  • Add mushroom $3.50
  • Bacon and egg buttie $14.00
    • Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Add sausage $4.50
  • Fruit toast $9.00
    • Served with butter and cinnamon sugar
  • Add avocado $5.50
  • Eggs benedict $18.50
    • Bacon or salmon
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Bhuna Chicken $15.00
  • Tandoori Lamb Salad $14.00
  • Lamb Bhuna $16.00
  • Chicken Biryani $15.00
  • Ganga Jamuna Subzi $12.00
  • Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
  • Daal $12.00
  • 40. Tofu with Soy Sauce $13.00
  • 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
  • 39. Ma Po Spicy Tofu $13.00
  • 64. Prawn Fried Rice $13.00
  • 4. Stir-fried Seasonal Vegetables
  • 57. Stir-fried Bok Choy with Garlic $12.00
  • 2. Beef Black Bean
  • 43. Sweet and Sour Chicken with Rice $13.00
  • Meat Lovers $17 medium / $23 large
    • chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
  • Cajun Chicken
    • cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
  • Chocolate Brulee $12.50
    • Baked chocolate custard, burnt caramel, date biscotti
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Strawberry Dome $12.50
    • Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Soup of the day $10.50
  • Spaghetti Puttanesca $17.50
    • A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
  • Vegan $22.50 / $32.50
    • Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
  • Chilli Garlic Prawns $17.50
    • Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
  • Gluten Free Fusilli Pasta $2.00
    • Extra
  • Curious George $22.50 / $32.50
    • Smoked chicken, bacon, banana, brie cheese.
  • Kid's Platter $9.50
  • Latte-Bowl $5.50
  • New York Classic $22.50 / $32.50
    • Garlic, oregano.
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Eggs Anyway on Focaccia $12.50
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • -2. Mushroom $20.00
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • -Poached
  • Tandoori Tikka (Chicken/Lamb) $5.90
    • Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
  • Palik Paneer M $8.00 / F $14.00
    • Paneer( homemade cottage cheese) cooked with spinach sauteed with onion, ginger, garam masala and fresh green chilli.
  • -with fries $5.00
  • Crunchy Aloo Palik Pakoras $3.90
    • (one portion) fresh vegetables mixed in a spiced chick pea batter and fried in hot oil. Served with mint chatni
  • Chicken Tikka Masala M $8.00 / F $14.00
    • Pieces of chicken tandoori tikka cooked in a onion sauce, tomatoes and spice
  • Tandoori Prawns $6.00
    • Marinated prawns cooked in the tandoor. Eight pieces per portion.
  • Fried Dal Mash M $8.00 / F $14.00
    • Special recipe of cooking mash lentil in fried herbs
  • Ginger fried Prawn M $10.00 / F $17.00
    • Prawns cooked in hot tangy gravy of garlic, chilli & ginger
  • Selection of gelato, praline $11.00
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Beer battered onion rings with aioli & tomato sauce $9.00
  • KAIKOURA $26.00
    • Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
  • PIGEON BAY $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Add Kranskey, smoked cheese, anchovies, salami $3.00 each
  • Add salmon $9.00
  • Cheesecake of the Day $12.50
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • Selection of sweet treats in the dessert cabinet
Great Wok

Great Wok

location

Address

418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

03 3498490

email

Email

None

clock

Opened hours

Mon 3 PM to 9 PM Tue 3 PM to 9 PM Wed 12 Noon to 10 PM Thu 12 Noon to 10 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
418 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines