Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Drunken Tiger Prawns $16.99
Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Garlic Pita Bread $9.99
Freshly toasted pita bread filled with creamy garlic butter. V
Village Pita Bread $11.99
Freshly toasted pita bread served with made-in-house spreads. V
Spanakopita Of Kiani $27.99
Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Village Style Kleftiko $28.50
Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Flame-Grilled Tiger Prawns $32.99
Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
The Fisherman's Catch $28.50
Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, onion, dill pickles, mustard and ketchup all on a 4.5” bun.
Western bacon thickburger
Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
-Burger only $5.00
-1/2 lb. Angus $12.90
Crisscut fries $4.20
Crunchy bites of crisscut potatoes.
Low carb No extra charge.
Ask for any burger low carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).
Mon
11:30 AM to 2 PM, 4:30 PM to 10:30 PM
Tue
11:30 AM to 2 PM, 4:30 PM to 10:30 PM
Wed
11:30 AM to 2 PM, 4:30 PM to 10:30 PM
Thu
11:30 AM to 2 PM, 4:30 PM to 10:30 PM
Fri
11:30 AM to 2 PM, 4:30 PM to 10:30 PM
Sat
4:30 PM to 10:30 PM
Sun
4:30 PM to 10:30 PM