Green Haven in Christchurch Menu

SPECIAL DISHES SPECIAL DISHES
  • Lemon Chicken $12.70
  • Crispy Skin Chicken $12.70
  • Ginger Beef $12.70
  • Combination Chow Mein $12.70
  • Combination Fried Rice $12.70
  • Chicken & Cashew $13.90
  • Steak & Cashew $13.90
  • Pork & Cashew $13.90
  • Prawn & Cashew $15.90
  • Steak With Satay Sauce $12.70
  • Black Bean Steak $12.70
  • Steak With Oyster Sauce $12.70
  • Curry Beef $12.70
  • Sweet & Sour Pork $12.70
  • Sweet & Sour Chicken $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Bami Goreng (noodles) $11.70
  • Nasi Goreng (Rice) $11.70
  • Chicken With Satay Sauce $12.70
CHICKEN DISHES CHICKEN DISHES
  • Sliced Chicken and Seasonal Veggies $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Chicken Mushroom on Fried Rice $12.70

Nearby Sample Menus

  • Grilled Lamb Salad $25.5
    • whipped feta, green peas, roasted beetroot and leafy greens
  • O.G.H Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Cajun Spiced Market Fish $32.0
    • charred sweet corn salad, capsicum relish
  • Smashed Potato Salad $5.5
  • Sideways Saturday $10.0
    • Cocktails
  • Summer Greens Salad $6.0
  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • Nuts and pork bits $8.00
    • chilli, lemon
  • 180g ora king salmon $38.00
    • ebly wheat, beetroot & roquette salad w avocado salsa verde
  • Soup of the day $15.00
    • with warm bread & butter
  • Wakanui $46.00
    • 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
  • Waitoa free range chicken supreme $36.00
    • chorizo & pea risotto, salsa roja
  • Garlic gratin $7.00
  • Caesar salad $20.00
    • Yes it has anchovies!
  • Chateaubriand of canterbury angus beef $95.00
    • garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
  • Chicken nuggets $8.00 /dozen
  • Beef tomato on fried rice $13.00
  • Prawn fried rice / Prawn fried noodle $12.00
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
  • Beef fried rice / Beef fried noodles $10.50
  • Steak $5.30
  • 1/2 Chips / Pineapple ring $1.70
  • Cheese / Egg / Bacon $4.20
  • Chilli Chicken and fried rice $21
  • Steamed Basmati Rice $3
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Mixed Platter for Two $18
    • Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
  • Sambar $3
  • Pickle $3
  • Gobi Manchurian $15
    • Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
  • Puttu - Gluten Free, Vegan $6
    • Steamed cylinder of ground rice layered with grated coconut
  • Aikmans Cheese Burger $23.00
    • Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Aikmans Breakfast Burger $18.00
    • Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
  • Eggs Benedict $20.00
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
  • Aikmans Grazing Platter $38.00
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Gorgonzola Picante $9.00
    • Fig jam, quince paste, ciabatta
  • Coconut poached chicken $24.00
    • Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
  • The Big 27 $22.00
    • Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrots
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Eggs on Toast $12.00
    • 2 eggs served your way on sourdough
  • Ten27 Bread Board $18.00
    • Selection of fresh & toasted breads with flavoured butter & daily dip selection
  • Cornflake Crusted Brioche French Toast $19.00
    • Spiced plums, coconut flakes, white chocolate cream
  • House Made Soup of the Day $12.00
    • Grilled sourdough
  • Large Platter $54
    • 32 pieces
  • Made to order. Only available after 11 am
  • Large $34.50
    • Approx. 35+ pieces
  • Small Platter $29.50
  • -31 $8.50 pp
  • -11 $11.80 pp
  • -21+ $6.20 pp
  • -11 $9.00 pp
  • Maguro $19.00/ $30.00
    • tuna (entrée 10pcs/ main 20pcs)
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
  • Shake $16.00
    • crispy salmon roll
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • TEPPAN LAND & SEA SET $59.00
    • otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Wagyu $68.00
    • wagyu prime cut scotch fillet grade 7-9+ marbling 200g
  • Miso shiru $4.00
    • miso soup
  • Yakitori $29.00
    • 4 chicken skewers
  • Vegetable Mixed Pakora - 8 pcs per portion $8.00
    • Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
  • Vegetarian Samosa - 2 pieces per portion $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
  • Green Salad $5.00
    • Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
  • Steam Rice $2.50
  • Chicken Tikka - 5 pieces per portion $13.00
    • Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
  • Malai Kofta $14.00
    • Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
  • Keema Naan $5.00
    • Naan bread stuffed with spiced mince lamb
  • Kashmiri Pulao $7.00
    • Basmati rice cooked with almond, cashew nuts and sultanas
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Brigettes Big Breakfast $21.50
    • Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
  • Toasted Bagel $13.50
    • With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
  • Spinach $5.00
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Open Chicken Sandwich $21.50
    • Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Penne Napolitana $19.50
    • Penne sauteed with fresh tomato and basil
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • Bene Chowder $15.90
    • Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Penne Pollo $19.50 / $26.50
    • A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers
  • Scallops con Prosciutto $21.50
    • Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
  • Quattro Stagioni $24.50 / $34.50
    • Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
  • Nobanno Mix Biryani $25.90
    • Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
  • Aloo Parantha $4.90
    • Naan bread stuffed with potato, herbs and spices
  • Macher Ghonto Curry $21.90
    • Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
  • Badam (Chicken, lamb, beef or vegetable) $10.40
    • A mild curry served in a delicious creamy sauce of ground cashew nuts
  • Lemon lime & Bitter $4.40
  • Aam lassi $5.40
    • (Mango flavoured yoghurt drink)
  • Nobanno salad $9.90
  • Gorur Mansho $12.90
    • Beef pieces cooked with potato, cucumber and delicate herbs and spices
  • Baba Ghanoush (Eggplant dip) $3.50
  • Mixed grill 1kg $34.00
  • Add rice, humus & garlic dip $10.00
  • Lamb Kebab $12.00
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Minced Meat $3.00
  • Shish Kebab $13.00
  • Toum (Garlic dip) $2.50
  • Roast Pork with Mushroom Chow Mein $11.00
  • Chicken Pattie $3.00
  • Curry Prawn on Fried Rice $13.50
  • Double Meat $4.60
  • 1/2 Doz Wontons $6.00
  • Sweet & Sour Chicken $13.00
  • Pottle of Curry Sauce $4.00
  • Roast Pork Fu Yong $11.50
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • (+) Add prawns (+) $ 4.50
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
Green Haven

Green Haven

location

Address

255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033833698

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:00 PM, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand
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