Green Haven in Christchurch Menu

SPECIAL DISHES SPECIAL DISHES
  • Lemon Chicken $12.70
  • Crispy Skin Chicken $12.70
  • Ginger Beef $12.70
  • Combination Chow Mein $12.70
  • Combination Fried Rice $12.70
  • Chicken & Cashew $13.90
  • Steak & Cashew $13.90
  • Pork & Cashew $13.90
  • Prawn & Cashew $15.90
  • Steak With Satay Sauce $12.70
  • Black Bean Steak $12.70
  • Steak With Oyster Sauce $12.70
  • Curry Beef $12.70
  • Sweet & Sour Pork $12.70
  • Sweet & Sour Chicken $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Bami Goreng (noodles) $11.70
  • Nasi Goreng (Rice) $11.70
  • Chicken With Satay Sauce $12.70
CHICKEN DISHES CHICKEN DISHES
  • Sliced Chicken and Seasonal Veggies $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Chicken Mushroom on Fried Rice $12.70

Nearby Sample Menus

  • Avocado Smash $16.9
    • w/ poached eggs, feta, dukkah on wholegrain toast
  • Roasted potato $5
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Bacon $5
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Rosti $5
  • Eggs $4
  • Hollandaise $3
  • 1/4 CHICKEN
  • CHEESE & EGG $3.80
  • BACON $3.20
  • OYSTERS COOKED DOZ $29.00
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • PINEAPPLE FRITTER $2.30
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • CHICKEN NUGGETS $5.00
  • Fried Wontons $4.50 / $6.00 / $8.00
    • with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
  • Sambal Squid on Rice $10.50
    • Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
  • Chicken and Vegetables $11.00
    • stir fried in your choice of sauce
  • Thai Green Curry $10.50
    • Hot and spicy Thai style curry with your choice of Chicken, Pork or Beef served with rice
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Egg Foo Yong $11.50
    • served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Pork Chow Mien $9.50
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • KEY LIME PIE $5.20
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • OBAMA BLT $7.50/ $10.90
    • Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • Pumpkin, Pear & Blue Cheese Salad $18.00
    • a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
  • Akaroa Salmon $26.00
    • pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
  • The Store Cheese Rolls $12.00
    • six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
  • Breakfast Sundae $7.00
    • a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
  • Bacon $19.00
  • Soup of the Day $12.50 / $16.50
    • check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
  • Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
    • 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
  • GF $18.00
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • CHIPS $12.00
    • with cheese and bacon.
  • ONION RINGS $12.00
    • with SP BBQ Sauce.
  • Gluten Free buns. $2.00
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Cauliflower Cheese $10.00
    • baked to order
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Rote Grütze with Vanilla Ice Cream N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Pretzel with butter N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Signature giant fried chicken cutlet $8.50
    • It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Handmade white radish cake $5.00
  • Deep fried green beans $4.50
  • All set menu includes a glass of house special of green or black tea $3.50
  • Taro & yam balls sweet soup $7.50
    • Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
  • Fries $4.00
  • Salt flavoured chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
  • Stir fried prawns with broccoli $23.10
  • Chicken livers cooked in honey soy $7.00
  • Deep fried fish fillet with sweet and sour sauce $21.00
  • Cream corn and chicken soup $5.50 / $12.00 / $14.50
    • small / medium / large
  • Peking duck meat with salted cabbage $20.00
  • Chicken nibbles $7.00
  • Deep fried combination Entrée $26.00
    • Any 4 of the above
  • Deep fried fish fillet with Shiitake mushrooms $21.00
  • Con le Patate $18 Med / $21 Lge
    • Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
  • Tricolore $18 Med / $21 Lge
    • Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
  • Moroccan Lamb
    • Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
  • Fresh Garlic Bread $8.50
  • Jalapeno Bites $12.00
    • A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
  • 1/2 &1/2 add $3.00
  • Large $33.00
  • Smoked Chicken $18.00
    • Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
  • Add poahed egg $ 2.50
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • Add Havoc Bacon (Nitrate free) $5.00
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Egg $2.5
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Mushroom $4 50
  • 29.Slow cook whole abalone in oyster sauce POA
  • 22.Poached sliced abalone POA
  • 17.Mixed seafood and tofu soup $5.00
  • 30.Dry fried oyster POA
  • 25.Hot and spicy crab POA
  • 19.Shredded chicken and shark fin soup $10.00
  • 4.Cucumber salad with garlic dressing $6.00
  • 5.Si Chun style mung bean jelly salad $6.00
  • Soup (changes Daily) with fresh bread and butter $6.50
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Roast Chicken Wraps, also GF $5.00
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Thai Chicken Pie with side Salad $7.50
  • Ham cheese Mini Savouries $2.50
  • Sausage Rolls $2.80
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • BEEF VINDALOO $10.00
  • Naan $1.50
  • Large $13.50
  • Samosa $2.00
  • Samosa Chat $6.00
  • LAMB BIRYANI $10.00
  • Pakora $2.50
  • CHICKEN WINGS $1.50
Green Haven

Green Haven

location

Address

255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033833698

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:00 PM, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand
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