Green Haven in Christchurch Menu

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Lemon Chicken $12.70
Crispy Skin Chicken $12.70
Ginger Beef $12.70
Combination Chow Mein $12.70
Combination Fried Rice $12.70
Chicken & Cashew $13.90
Steak & Cashew $13.90
Pork & Cashew $13.90
Prawn & Cashew $15.90
Steak With Satay Sauce $12.70
Black Bean Steak $12.70
Steak With Oyster Sauce $12.70
Curry Beef $12.70
Sweet & Sour Pork $12.70
Sweet & Sour Chicken $12.70
Wonton With Sweet & Sour Sauce $9.50
Bami Goreng (noodles) $11.70
Nasi Goreng (Rice) $11.70
Chicken With Satay Sauce $12.70

Sliced Chicken and Seasonal Veggies $12.70
Chicken Mushroom Chow Mein $12.70
Chicken Mushroom on Fried Rice $12.70

Nearby Sample Menus

Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
Special Grilled Pork on Broken Rice $15.50
Lemongrass & Chilli Pork $15 Med/$27 Lg
Lemon Grass & Chilli Beef $15 Med/$27 Lg
Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
BBQ Pork & Vege $15 Med/$27 Lg
Vegetable Omelet $12 Med/$20 Lg

BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
Add Vanilla Mascapone $2.00

MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.

Handcut Chips w Aioli $9.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Chefs Vegetarian Dish $27.00
- Available upon request
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00

Spinach $4.00
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Onion and Cheese Rolls $12.00
- With homemade tomato relish
Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes

Ham & Egg
Bacon & Avocado
Sausage Roll
Corn beef & Mustard
Egg
Cheese & Pineapple
Corn beef & Pickle
Ham & Tomato

Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50

71. Chicken Fried Noodles $11.00
82. Spicy BBQ Pork $19.00
- Grilled pork and vegetables in Korean spicy sauce
34. Lemon Fish $16.00
72. Combination Fried Noodles $11.00
14. Sweet and Sour Chicken $14.00
49. Chicken Cashew Nuts with Rice $16.00
16. Chicken with Satay Sauce $14.00
25. Chinese Style Beef Fillet $17.00

BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Soft Bread Rolls $8
- Smoked Garlic Butter
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Tator Tots $10
- Smoked Garlic Aioli
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon

Nachos $15.50
- beef
Hash Browns $3.00
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
Wedges $7.50 / $10.50
- Small / Large
Sausages $3.50

Steamed clams (subject to availability) $18.00
Pork with seasonal vegetables $18.90
Shanghai honey scallops (deep fried) $26.30
Stir fried fish fillet with seasonal vegetables $21.00
Peking duck meat with salted cabbage $20.00
Steamed mussels $21.00
Cantonese chicken $12.00 / $22.00
- half / whole
Honey soy tofu $6.30

Crispy skinned salmon $36.00
Add chicken tenders $7.00
Pea and ham risotto G/F $11.00
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Chocolate chip cookie ice cream sandwich $6.00
Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00

Chicken Foo Young
Chicken Mushrooms Chow Mein
Roast Pork Mushrooms on Rice
Combination Chow Mein
Combination Foo Young
Steak Mushrooms Chow Mein
Deep Fried Wontons - half dozen
Steak Mushrooms on Rice

Mango Chutney $3.00
Tandoori Prawn $14.50
- Prawns marinated with herbs, spices & cooked in tandoor.
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Lamb Palak $16.50
- Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
Paneer Aloo Tikki (Five pieces) $7.00
- Mixture of potatoes, Indian cottage cheese, onions & fresh coriander rolled into patties & wok fried.
Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.

Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
Crispy Prawn Wontons (6) $7
- **Jasmin Rice $2
Tuk Tuk Fried Chicken Wings (6) $10

Green Haven

Canterbury > Christchurch > Green Haven

Address

255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

Phone

033833698

Email

None

Opened hours

Monday: 11:30 AM – 7:00 PM, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM