Green Haven in Christchurch Menu

SPECIAL DISHES SPECIAL DISHES
  • Lemon Chicken $12.70
  • Crispy Skin Chicken $12.70
  • Ginger Beef $12.70
  • Combination Chow Mein $12.70
  • Combination Fried Rice $12.70
  • Chicken & Cashew $13.90
  • Steak & Cashew $13.90
  • Pork & Cashew $13.90
  • Prawn & Cashew $15.90
  • Steak With Satay Sauce $12.70
  • Black Bean Steak $12.70
  • Steak With Oyster Sauce $12.70
  • Curry Beef $12.70
  • Sweet & Sour Pork $12.70
  • Sweet & Sour Chicken $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Bami Goreng (noodles) $11.70
  • Nasi Goreng (Rice) $11.70
  • Chicken With Satay Sauce $12.70
CHICKEN DISHES CHICKEN DISHES
  • Sliced Chicken and Seasonal Veggies $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Chicken Mushroom on Fried Rice $12.70

Nearby Sample Menus

  • Spicy Stir Fried Squid and Pork $15.00
  • Cold Flour Noodles $12.00
  • Seasoned Sashimi with Vegetables L $40.00/M $30.00
  • Flour Noodles $12.00
  • Spicy Soft Tofu Stew $13.00
  • Spicy Dough Flake Soup $13.00
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Shabu Shabu (More than 2 persons) $25.00 per person
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Baklava $3.00
  • Large Souvlaki of your choice + Fries + Can of drink $15.50
  • Deluxe Meal $17.50
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Open Souvlaki $15.50
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Turkish Delight $0.50
  • French Fries $4.00
  • Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
    • Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
  • HOT DOGS $2.40
  • MINI SPRING ROLLS $6.00 doz
  • - Extra chocolate $1.00
  • DOUBLE CHOC. DONUTS $2.40
  • MEAT PATTIES $2.40
  • CORN FRITTERS $2.40
  • SEAFOOD STICKS (2 for $3.80) $2.40
  • POTATO FRITTERS $4.80 1/2 doz
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • PORK RIBS $12.00
    • pork ribs served with thick cut fries
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • Add beetroot $2.50
  • Chicken nuggets $14.50
    • Served with fries, salad and tomato sauce
  • Add tomato $3.00
  • Add mushroom $3.50
  • The challenge ½kg pure angus prime beef $36.00
    • The bigger the better, Served with BBQ sauce (2 sides)
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • Beer battered fish $21.00
    • Served with chunky fries and salad
  • Fruit toast $9.00
    • Served with butter and cinnamon sugar
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Fries (GF) $6.00
    • With aioli
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Hawaiian $5.80
  • Squid x6 $4.50
  • Chicken $3.90
  • Chicken Fillet $3.50
  • Chicken $2.10
  • Chow Chow $3.90
  • Fish $2.40
  • Plain $2.10
  • Palak Paneer (Med) $12.90
  • Chicken Korma (Mild) $13.90
  • Lamb Mumtaz Curry (Mild) $14.90
  • Navratan Korma (Mild) $12.50
  • Mango Chicken (Mild) $13.90
  • Chicken palak (Med) $13.90
  • Kadhai Chicken (Hot) $13.90
  • Chicken Tikka masala (Med) $13.90
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Eggs Benedict 16.50
    • with spinach …
  • Toast 9.00
    • with ham and mustard/double
  • Mitchell's special 16.50
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • LAMB BIRYANI $10.00
  • Chicken Tikka Masala $10.00
  • CHANNA MASALA $7.00
  • SAMOSA $2.00
  • VEG. BIRYANI $10.00
  • Pakora $2.50
  • Chick Peas Curry $7.00
  • Green Pea & Paneer Curry $8.00
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Papas Fritas $5.00
    • French fries
  • Arepas Fritas $5.00
    • Deep fried cornmeal bread typically from Venezuela and Colombia
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Chicken Salad $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Creamed Agria Potatoes $7.00
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Beef Fillet $42.00
    • Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
  • - Add salmon $10.00
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Vegetable Casserole $30.00
    • Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
  • Fresh Fruit Salad $12.50
    • Fresh cut fruit, crystalised ginger, mango sorbet
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Fries (GF) $6.00
    • With aioli
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • BANANA SPLIT $16.50
    • with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • Giant(Bacon, Egg, Cheese, Pineapple) $6.80
  • Chicken Nibble $1 (each) $9.90 (doz)
  • Curry Prawn on Fried Rice $13.50
  • Chocolate Donut or Jam Rap $2.30
  • Squid Ring $0.80 (each) $9.20 (doz)
  • Fish $4.60
  • Prawn with Mushroom on Fried Rice $13.50
  • Roast Pork Fried Rice $10.50
Green Haven

Green Haven

location

Address

255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033833698

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:00 PM, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand
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