Green Haven in Christchurch Menu

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Lemon Chicken $12.70
Crispy Skin Chicken $12.70
Ginger Beef $12.70
Combination Chow Mein $12.70
Combination Fried Rice $12.70
Chicken & Cashew $13.90
Steak & Cashew $13.90
Pork & Cashew $13.90
Prawn & Cashew $15.90
Steak With Satay Sauce $12.70
Black Bean Steak $12.70
Steak With Oyster Sauce $12.70
Curry Beef $12.70
Sweet & Sour Pork $12.70
Sweet & Sour Chicken $12.70
Wonton With Sweet & Sour Sauce $9.50
Bami Goreng (noodles) $11.70
Nasi Goreng (Rice) $11.70
Chicken With Satay Sauce $12.70

Sliced Chicken and Seasonal Veggies $12.70
Chicken Mushroom Chow Mein $12.70
Chicken Mushroom on Fried Rice $12.70

Nearby Sample Menus

BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Roast beets & goats cheese $7.00
Crisp apple slaw $7.00
Some bacon, an oyster & a croquette $13.00
Fresh oyster each $4.50
Cheese plate $18.00
- crackers, pickles, quince
Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise

Specially Cuts-To Share
Sirloin 300g $33
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Firstlight Grass Fed Wagyu MarbleScore 7-9
Wagyu Cross Cut Skirt Steak 500g $55
Artisan Stone-Baked Sourdough $9
- culture butter
Freekah Wheat, Broccolini, Dates, Pine Nuts $13
Eye Fillet 180g $37

Spanish Salad with tomato, red onion & capers
Garlic king prawns $19.50
Moroccan meatball With tomato and sauce $18.00
Sautéed Calamari with 'anon, olives and fresh herbs $12.00
Andalausian $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
Large $10.00
Large $10.00
Jewelled Couscous Salad with orange a cinnamon

Hot and Spicy Pizza $18
- Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
Extra Gravy $4
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
Seafood Taster Plate $18
- A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
Garlic and Parmesan Flatbread $8
- Brushed with garlic and olive oil and topped with shredded parmesan.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Beef Cheeks $29.50
- Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.

Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli

Spiced Salt Pork Rib $18.00/$34.00
Steam Seasonal Fish P.O.A
Sizzling ToFu $16.00/$30.00
Stir Fried Scallop with XO Sauce $24.00/$44.00
Lemon Chicken $18.00/$34.00
Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
Honey Chicken $18.00/$34.00
Sweet & Sour Pork $18.00/$34.00

Pork curry $13.50
Ginger pork don $14.50
Chicken curry $11.00
Karaage (crispy chicken) roll $5.80/$9.90
- cabbage, mayo, karaage chicken (4P/8P)
Sukiyaki don $15.00
Soup dumpling $9.50
Prawn katsu roll $12.00
- cabbage, mayo, tartar sauce, prawn katsu (8P)
Crumbed prawn curry $13.50

Eggs on toast $10.00
Eggs Benedict $16.50
Mince on toast w a poached egg $16.00
Caesar salad - add chicken $4.00 $10.00
Soup of the day $15.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Bacon sandwich on sour dough with tomato jam $10.00
Creamy Pumpkin $15.00

Mint Sauce $3.00
All mains served with aromatic basmati rice
Lamb Jalfrezi $16.50
- Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
Shahi Paneer $14.50
- Indian cottage cheese cooked in cashew nut sauce with touch of cream in fresh.
Half (4 pieces) $12.00
Masala Fish $18.50
- Fish pieces cooked with dry Indian spices, onion, ginger & garlic in tomato based sauce.
Side Dish Platter $10.00
- A selection of four side dishes of your choice excludes green salad
Tandoori Mushrooms (8 pieces) $11.00
- Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.

Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
(A) OR berry compote with cream or yogurt $12.50
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Pancakes $14.90
- served with banana, bacon and maple syrup

Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce

Smoked Eel Nigiri $14
Chilled Pickled Vegetables $8
4 Varietes of fresh fsh with traditonal Japanese garnishes $34
Crisp Pickled Vegetables $12
- with black olive pesto
Sweet Apple Pork Fillet (3 Skewers) $14
Salt & Pepper Monk Fish (3 Skewers) $16
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
Akaroa Sea Salmon Nigiri $14

Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Ham cheese Mini Savouries $2.50
Steak pie with side Salad $7.50
Thai Chicken Pie with side Salad $7.50
Home made German Brezel with Salmon and Cream Cheese $5.00
Soup (changes Daily) with fresh bread and butter $6.50
Bacon Brie Flute $6.50

SzeChuen Chilli Pork $11.90/$12.90
BBQ Pork on Vegetables $11.90/$12.90
Steamed Rice $5.50
Thai Chicken & Peanut Sauce $11.90/$12.90
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Pork & wonton soup $9.00
Chips $3.50
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90

Falafel R $8 / L $10
Combination Lamb & Falafel L $14
-Vegetarian $3
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
-Meat $5
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Combination $17
Chicken R $8 / L $10

Green Haven

Canterbury > Christchurch > Green Haven

Address

255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

Phone

033833698

Email

None

Opened hours

Monday: 11:30 AM – 7:00 PM, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM