Green Haven in Christchurch Menu

Eggs benedict $15.00
- With a choice of bacon or salmon
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Add chicken $3.00
Creme brulee $12.00
- Your wait staff will advise you of today's flavour

Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
Red Curry
- Bamboo shoots & vegetables with coconut milk
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
Panang Curry
- Bean, capsicum, kaffir lime leaf with creamy coconut milk
Chicken Satay (2 pieces) $5.00
(B) Combination Meats $20.00
Vegetarian Curry Puffs (3 pieces) $5.00
(B) Combination Meats $18.00

New Town Chow Mein (Combination) $11.50
- Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
Chicken with Cashew Nuts $12.50
- Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
Set Menu for 2 people $17.50
- Chicken with cashew nuts, pottle of fried rice
Roast Pork Chow Mein $10.50
- Sliced roast pork with seasonal vegetables in gravy on egg noodles
Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
Satay Seafood $13.00
- Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce
Fish / Chips $2.20
Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice

Tempura Crab
- Imitation Deep Fried Crab Meat. Serve With Sweet Chilli Sauce
-Tomato
Kids Panda 25 PCS - $42.00
- 8 pcs Teriyaki Chicken Avocado 8 pcs Mini Chicken Sushi 5 pcs Crispy Chicken Temaki Roll 4 pcs Teriyaki Chicken with egg 3 pcs Teriyaki Panda face
-Regular $8.90
-6pc $7.50
-Regular $8.20
Shrimp Cocktail $6.50
- Cooked Shrimps 120gm with Seafood Sauce, Serve With Lettuce, Lemon
-options required $11.90
- teriyaki chicken ramen

Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Cheese Quesadilla $10.00
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Bean Burrito $10.00
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole

Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Nachos
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Lunch Special N/A
- Please ask our friendly staff for more details.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.

BOWL OF CHEERIOS $8.00
BEEF FILLET $33.50
- red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
DUMPLINGS $12.50
- steamed, dipping sauce
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
FRIED POTATOES $17.50
- bacon, roasted tomatoes, poached eggs

Winter salad $7.00
MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Panko crumbed prawns (5) with garlic aioli (DF)
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney

Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli
Calzone Paradiso $24.50 / $34.50
- A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
Canterbury Lamb Rack $39.50
- Succulent chargrilled Canterbury lamb rack served with kumara, green beans, olives, crispy parsnip & parsley
Fettuccine Posillipo $23.50 / $29.50
- Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
- Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts

CORN COB $2.10
1/4 CHICKEN & CHIPS $6.70
CHEESE & ONION $4.80
CRUMBED SOLE $4.80
PLAIN $3.20
SCALLOPS (DOZ) $15.00
MEAT PATTIES $2.10
CURRY & RICE ROLLS $2.60

Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons

Seafood basket $10.00
- assortment of seafood snacks bites and chips
Beef nacho $10.00
- Served with sour cream
Chips S$4/L$6
- Served with sauce and aioli
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce

Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-Combo $10.00
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)

Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.

-Add garlic butter / Add Gravy $2.00
-Wilted Spinach $16.00
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Small fries $5.00
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
-Crispy Bacon Rashers $17.00

Green Haven in Christchurch Menu

Nearby Sample Menus

Green Haven

Canterbury > Christchurch > Green Haven

Address

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255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

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