Green Haven in Christchurch Menu

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Lemon Chicken $12.70
Crispy Skin Chicken $12.70
Ginger Beef $12.70
Combination Chow Mein $12.70
Combination Fried Rice $12.70
Chicken & Cashew $13.90
Steak & Cashew $13.90
Pork & Cashew $13.90
Prawn & Cashew $15.90
Steak With Satay Sauce $12.70
Black Bean Steak $12.70
Steak With Oyster Sauce $12.70
Curry Beef $12.70
Sweet & Sour Pork $12.70
Sweet & Sour Chicken $12.70
Wonton With Sweet & Sour Sauce $9.50
Bami Goreng (noodles) $11.70
Nasi Goreng (Rice) $11.70
Chicken With Satay Sauce $12.70

Sliced Chicken and Seasonal Veggies $12.70
Chicken Mushroom Chow Mein $12.70
Chicken Mushroom on Fried Rice $12.70

Nearby Sample Menus

Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
White Fish Sashimi 8pcs $15
Deep Fried Fish Wing $6
Grilled Eel $9
Vegetable Roll $14
King Prawn Tempura Roll $16
Deep Fried Octopus $6
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup

Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread

Sole $4.80
Sole $4.50
Groper $6.00
Bacon $4.90
Steak & Egg $5.80
Whitebait patty $4.50
Tarakihl $4.50
Meat Pattie Sausage

Sautéed Calamari with lemon, olives and fresh herbs $10.00
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
Sticky Date and Toffee Pudding $7.90
Garlic king prawns $19.50
Black Forest Gateau $7.90
Pavlova Roulade with Turkish delight $7.90
Spanish famous paella (seafood and vegetables) $19.00

Spring rolls $3.50
6 corn nuggets $3.50
6 onion rings $3.50
2 meat patties
Mussels $11.00
- DOZEN COOKED
Curry rolls $3.50
Chips $2.50
Tarakihi fillet $5.20

CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.

Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
Kebab Skewer $5.00
Baklava $3.00
Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
Egyptian Rice/Couscous $3.00

Roast of the Day $19.00
- Please ask what roast we have for you today
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Soup of the day $9.50
- Please ask for our daily creation
Prime Ribeye $29.00
- Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Garden salad $5.00
Sausages and Mash $8.50
- Served with peas

Chicken Mushrooms on Rice $12.00
Sweet & Sour Wontons (dozen) $11.00
Roast Pork Cashew Nuts on Rice $13.50
Roast Pork on noodles $12.00
Prawn Fried Rice $13.50
Steak foo young $12.00
Pineapple $3.00
Roast Pork Fried Rice $12.00

(B) Salmon $18.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Bowl of Fries with Sauce $5.00
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Toast and Home-Made Preserves $8.50
Bowl of Fries $7.00
- served with aioli
A Selection of Bread and Dips $12.50

Mexican $22.50 / $32.50
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapenos, served with corn chips and sour cream.
BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
Arizona $22.50 / $32.50
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
Queens Seafood $22.50 / $32.50
- Hoki, mussels, shrimps and Thousand Island dressing.
Coney Island $22.50 / $32.50
- Smoked chicken, mushrooms, capsicums, blue cheese, sun dried tomatoes, garlic, pesto, olives.
Curious George $22.50 / $32.50
- Smoked chicken, bacon, banana, brie cheese.
Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.

FISH $2.40
CHICKEN RICE ROLLS $2.60
CHEESE & ONION $4.80
CHIPS $2.40
- (1/2 scoop $1.70)
STEAK BURGER $5.00
GIANT $5.50
CHEESE $2.50
CHOW CHOW $4.00

Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Hot Dog & Chips
Add a sauce of your choice for $2.00
- Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
BITS ‘N’ PIECES
ALL DESSERTS $12.50
All Items $15 Unless Stated
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.

Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
• Teriyaki Chicken
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
Rice Bowls

Coastal spring lamb, herb spread, chilli, pistachios $15.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
Polenta batons, parmesan, truffle aioli $11.00
●White
Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00

Green Haven

Canterbury > Christchurch > Green Haven

Address

255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

Phone

033833698

Email

None

Opened hours

Monday: 11:30 AM – 7:00 PM, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM