Green Haven in Christchurch Menu

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Lemon Chicken $12.70
Crispy Skin Chicken $12.70
Ginger Beef $12.70
Combination Chow Mein $12.70
Combination Fried Rice $12.70
Chicken & Cashew $13.90
Steak & Cashew $13.90
Pork & Cashew $13.90
Prawn & Cashew $15.90
Steak With Satay Sauce $12.70
Black Bean Steak $12.70
Steak With Oyster Sauce $12.70
Curry Beef $12.70
Sweet & Sour Pork $12.70
Sweet & Sour Chicken $12.70
Wonton With Sweet & Sour Sauce $9.50
Bami Goreng (noodles) $11.70
Nasi Goreng (Rice) $11.70
Chicken With Satay Sauce $12.70

Sliced Chicken and Seasonal Veggies $12.70
Chicken Mushroom Chow Mein $12.70
Chicken Mushroom on Fried Rice $12.70

Nearby Sample Menus

COD/HOKI/DORY
Mussels $1.00
Chocolate doughnut $2.00
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
GROPER/SOLE/BLUE COD
Spring roll $2.50
Crabstick $1.80
Fish $2.50

Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Steamed Custard Bun $10.00
- 3pcs
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
PSDB Signature Xiaolongbao $12.00
- 5pcs

Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Add smoked salmon $6
Avocado (seasonal) $2.5
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Manuka Smoked Bacon $4

Chicken Corn Soup $5.00
Slow Cook Whole Abalone in Oyster Sauce POA
Salmon Sashimi POA
Rolled Pork and Cucumber with Garlic Dressing $6.00
Sliced Beef with Chilli Pepper Dressing $8.00
Venison with Spring Onion and Ginger $28.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Deep Fried Garlic Pork Sparerib $16.00

Crab Stick $2.20
BBC $5.50
Kumara Chips Scoop only $4.50
Pineapple $4.50
Corn Nuggets (6 for) $2.50
Fish $4.50
Any 2 Filling $5.00
Works $6.50

With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Olive oil potato puree & jus $15.0
Pasta, pasta, pasta $15.0
- fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
Omelette $17.0
- with local aged cheddar & tomato
Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
50 bistro “cup of soup” $16.0
- freshly made hearty soup

Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita

Hot smoked salmon … 6.50
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Toast Turkish or grain 8.00
- with fresh tomato /double
Eggs Benedict 17.50
- with hot smoked salmon …
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …

Bowl of Fries $7.00
- served with aioli
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Mini Chicken Salad $9.50
Steak Fries with Aioli $7.00
A Selection of Bread and Dips $12.50
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
(B) Salmon $18.50

Combination Foo Young
Roast Pork Fried Rice
Chicken Foo Young
Diced Pork (with Cashew Nuts)
Chicken Pineapple
Chicken Fried Rice
Chicken Curry on Rice
Pottle Fried Noodles

SALADS
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)

Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
Green-lipped mussel chowder $16.50
- served with bread
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Marinated olives and Tamar Farm chorizo $5.50
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00

Super Bugger Betta Burger Bargain $26.00
- Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
Anti-Mac'ing Campaign $22.00
- Way better for you than any other meal deal from those other places. Any 1 of our fresh phat burgers (excluding SUPER BUGGER BURGER) with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice) >>
Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
Caesar Pleaser $11.00
- parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)

Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
Dips $11.90
- Three Housemade Dips With Warm Bread

Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Homemade Muesli $8.50
- Served with natural Yoghurt
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli

Green Haven

Canterbury > Christchurch > Green Haven

Address

255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

Phone

033833698

Email

None

Opened hours

Monday: 11:30 AM – 7:00 PM, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM