Address
255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand
Green Haven in Christchurch Menu
Are you the owner? Manage this listing for free.
SPECIAL DISHES- Lemon Chicken $12.70
- Crispy Skin Chicken $12.70
- Ginger Beef $12.70
- Combination Chow Mein $12.70
- Combination Fried Rice $12.70
- Chicken & Cashew $13.90
- Steak & Cashew $13.90
- Pork & Cashew $13.90
- Prawn & Cashew $15.90
- Steak With Satay Sauce $12.70
- Black Bean Steak $12.70
- Steak With Oyster Sauce $12.70
- Curry Beef $12.70
- Sweet & Sour Pork $12.70
- Sweet & Sour Chicken $12.70
- Wonton With Sweet & Sour Sauce $9.50
- Bami Goreng (noodles) $11.70
- Nasi Goreng (Rice) $11.70
- Chicken With Satay Sauce $12.70
CHICKEN DISHES- Sliced Chicken and Seasonal Veggies $12.70
- Chicken Mushroom Chow Mein $12.70
- Chicken Mushroom on Fried Rice $12.70
Nearby Sample Menus
- Cheese Naan $6.00
-
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
-
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
-
Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
-
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
-
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
- Sweet Mango Chutney $4.00
- Vegetarian Wrap $11.00
-
Green Curry Chicken $9.80
- Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
- Teriyaki Chicken Fried Rice $9.80
- Sweet Sour Prawns Noodles I Rice $12.80
- Lemon Chicken Noodles/Rice $9.80
-
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
- Sweet Sour Chicken Noodles/Rice $9.80
-
Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
- Vegetarian Soup $9.00
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Lamb S $8.5 / L $12
- Naan $3
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Medium $7.50
- Black Forest Gateau $7.90
- All served with Moroccan Hat bread
- Seafood chowder $13.50
- All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
- Simo's warm marinated olives $7.50
- Orange Almond Cake (GF) $7.90
- Large $10.00
-
Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
-
Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
-
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
- Fluffy $1.5
-
Belgium Chocolate Torte $12.5
- Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
-
Chicken or Vegetarian Nachos $18
- Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce
-
French Toast $16
- Served with banana, bacon and maple syrup
- Extras can only be ordered with a main meal $N/A
-
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
- poached egg $1.50
- Toasted ham & cheese sandwich with chips $9
-
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
-
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
-
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
-
French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
-
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
- WE ARE COELIAC FRIENDLY
- - HERBALISCIOUS GARDEN SALAD
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- - SLOW BRAISED HERB & SPICED BEEF
- STEP TWO - CHOOSE YOUR SIDE:
- STEP ONE - CHOOSE YOUR MAIN:
- ANY SALAD $9.50
- HOT CHIPS $6.00
-
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
-
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
-
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
-
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
- Falafel Cakes (vegetarian) $1.50
-
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
- Marinated Olives (small) $3.50
-
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
- ROGAN JOSH $10.00
- Aloo Gobi $7.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- ALOO GOBI $7.00
- Rojan Josh (with rice) $10.00
- NAAN $1.50
- Chicken Wings $1.50
- Garlic Dahl $7.00
-
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
-
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
-
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
-
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
-
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
-
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
-
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
-
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
- Toasted flatbread with warm chilli and cheese dip(V)
-
PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
-
TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
-
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
- Tender goat pieces in Indian sauce(GF)
-
CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
-
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
-
PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
-
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
-
Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
- Add ice cream $2.00
-
Gangnam style Kimchi rice croquette $5.50
- so cheesy
-
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
-
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
- Rice $2.00
-
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
-
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
-
Aloo Paratha $4.00
- Served with yogurt
-
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
- Dhal Makhini $9.00
- Onion Pakora (3 Pcs) $2.50
- Pappadums $0.50
-
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
- Cheese and Garlic Naan $3.00
-
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
-
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
- -Combo $10.00
- -Combo $10.00
-
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
-
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
- Mushroom, 2 eggs, spinach $5
-
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
-
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
-
Chipotle chicken quesadilla $14.50
- With avocado sour cream
- Available 7:30am to 2:30pm
-
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
- available 11am to 2:30pm
-
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Green Haven
Phone
033833698
Opened hours
Monday: 11:30 AM – 7:00 PM, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fish & Chips
Features
Takeaway , Bar Not Available , Seating Not Available
255 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Chinese Menus
- Christchurch Fish & Chips Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus