Greenswoods Bakehouse in Auckland Menu

BREAKFAST BREAKFAST
  • Croissant $15.50
    • With fluffy eggs, grilled tomato served with bacon or salmon
  • All served with free range egg
  • Breakfast is available on Saturday only
  • Big Breakfast $18.50
    • Grilled bacon, chorizo, tomato, mushrooms, hash brown, eggs any style on toast
  • Eggs any style $14.50
    • With bacon & grilled tomato on toast
  • Toasted bagel / croissant $6.50
    • With cream cheese & jam
  • Toasted bagel $12.50
    • With salmon cream cheese, tomato & adv
  • Eggs Benedict $17.50
    • Toasted English muffin, poached eggs, spinach, grilled tomato with hollandaise sauce, bacon or salmon
  • Orange cinnamon french toast $16.50
    • Grilled bananas, bacon served with maple syrup
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham cheese tomato / Ham cheese pineapple $7.50
  • Chicken cranberry camembert / Bacon avocado tomato $7.50
SANDWICHES SANDWICHES
  • Double brown / White sandwich $7.00
  • Super club sandwich $4.00
  • Club sandwich $3.00
FILLED ROLLS FILLED ROLLS
  • Round Roll $6.50
  • Foccacia roll / Wholemeal roll / Plain white roll $7.00
  • Ficelle $8.00
PIES PIES
  • Steak / Steak & Cheese / Steak & Fruit Chutney $5.00
  • Steak & Pea & Potato / Steak & Mushroom / Steak & Pepper $5.00
  • Mince / Mince & Cheese / Bacon & Egg / Chicken $5.00
  • Vegetarian / Smoked fish / Potato $5.00
SAVOURIES SAVOURIES
  • Chicken / Chicken & Plum Sauce / Mince $2.80
  • Sausage Roll $3.00
CROQUETS CROQUETS
  • Beef / Chicken $3.00

Nearby Sample Menus

  • FISH MADRAS 21.90
    • (A traditional South Indian style curry cooked with coconut and spices)
  • ONION BHAJI 6.50
    • (Sliced Onions dipped in Chick Pea batter & deep fried)
  • VEGETABLE PLATTER (per person) 10.50
    • (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
  • CRISPY CALAMARI 17.50
    • (Crispy Calamari with black pepper, lemon and mix salad )
  • FISH MASALA 21.90
    • (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • KADAI CHICKEN 18.90
    • (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
  • POPPADUM & DIPS 7.50
    • (Poppadums served with homemade dips)
  • Roasted Pork Fried Rice $18.00
  • Salted Vege with Braised Pork $28.00
  • Yang Chow fried rice $18.00
  • Prawn fried rice $18.00
  • Stir fry Long Life noodle $20.00
  • Maggi Sauce $28.00
  • Hot & Spicy $28.00
  • Chicken fried rice $16.00
  • Kofta Mezze $26.00
    • Over 300g of mince lamb grilled, served w/ hummus, Mediterranean salad, gherkins pita, sumac onion, mint yogurt salad
  • Original Falafel $10.00
    • Pita pockets with hummus, tahini & Mediterranean salad. Also Served on Rice or Salad
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Sup r & Fries $14.50
  • Mezze Platter $26.00
    • Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
  • Small $18.50
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • Chili chicken $13.50
    • Boneless chicken cooked In onion, capsicum & green chillies.
  • Goat curry $12.50
    • Goat meat cooked on the bone with an exotic blend of Indian herb & spkes.
  • Tandoori prawn $15.50
    • Marinated Prawn cooked In Tandoor.
  • Chicken/lamb madras $12.50
    • Choice of chicken or lamb cooked with coconut, onion & spices
  • Fish/prawn saagwala $15.50
    • Choice of fish or prawn cooked with spinach & finished with cream.
  • Vegetable korma $11.50
    • Fresh vegetables cooked with mild spices.
  • Achari chicken/lamb $12.50
    • Choice of chicken or lamb cooked with ginger, garlic, pickle & Indian spices.
  • Tava roti $1.50
  • Mini Pollo
    • chicken, mushroom + BBQ sauce
  • Spaghetti
  • Di Verdure
    • baby spinach, pumpkin, feta, capsicum, mushroom + onion jam
  • Roast Pumpkin, Chickpea + Roast Beetroot $18.90
    • feta, green leaves + red wine vinaigrette
  • Marinated Olives + Feta (V) $8.5
  • with smoked salmon $18.50
  • Pork + Sage Meatballs $14.9
    • Napoli sauce, prosciutto + parmesan crumb
  • Pavlova
    • passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salsa
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • B13 Pig ears with chili oil $10.80
  • B18 Seaweed Salad $5.00
  • G5 Yangchow fried rice $10.80
  • C1 Combination of meat in spicy soup $10.80
    • (luncheon meat / prawn ball / fish tofu / beef tripe / tofu slice / bean sprout / potato or vermicelli
  • A14 Dumplings with spicy sauce
  • G3 Chicken fried rice $9.80
  • A11 Shaomai $5.00
  • A5 Fujian combination soup $9.80
  • Veges $16.00
  • Apéro sweet treat $9.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Warm marinated olives $6.00
  • Rib eye of beef (750g) $100.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Madeleines $9.00
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • Steam BBQ pork $5.30
  • Pot sticker (Pan fried pork dumpling) $5.30
  • Seaweed salad $9.00
  • Golden mushroom salad $9.00
  • Pickled garlic $5.30
  • Nasi / bami goreng $12.80
  • Diced chicken with szechuan sauce $18.00
  • Stir fry vegetable with beef or shrimp $14.80
  • Cheesecake $3.00
  • 8 Chicken pieces
  • Sandwich $5.50
    • with salad, meat & gravy
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Golden potato $0.50
  • 10 golden potatoes
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Mousse $3.00
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Abbey Bites $19
    • your choice of two bites with fries
  • -Duck Fat Roasted Gourmet Potato $8
  • -Garlic Fries $8
    • with homemade aioli
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Potato Wedges / Fat Chips $8
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Chorizo Sausages / Haloumi $5
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Oriental Chicken N/A
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Moroccan Roast Vege Cake $7.00
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Satay Cauliflower N/A
  • Free range eggs on toast $4.00
    • add tomato
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Planet harvest salad $4.00
    • add grilled chicken
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Fries with sea salt and aioli $6.00
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Greenswoods Bakehouse

Greenswoods Bakehouse

location

Address

563 Manukau Road, Epsom, Auckland

phone

Phone

096232311

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun Closed
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Kid Friendly ,  Desserts and Bakes ,  Outdoor Seating

Location
563 Manukau Road, Epsom, Auckland
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