A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
●Hyderabadi dum biryani $10.90
Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
Malai kofta $13.90
The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
Gulab jamun $4.90
●Lamb favorites
Malabari $17.90
From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
Tawa Sabzi with roomali roti $15.90
Fresh seasonal vegetables cooked on the tawa(cast iron pan) with our chef's secret masala and fresh green chillies. served with roomali roti, kashmiri pulao & salaan
Mughlai Meat thali $19.90
A mughlai classic! slow cooked lamb in a rich onion and tomato gravy along with a range of exotic indian spices