Greenswoods Bakehouse in Auckland Menu

BREAKFAST BREAKFAST
  • Croissant $15.50
    • With fluffy eggs, grilled tomato served with bacon or salmon
  • All served with free range egg
  • Breakfast is available on Saturday only
  • Big Breakfast $18.50
    • Grilled bacon, chorizo, tomato, mushrooms, hash brown, eggs any style on toast
  • Eggs any style $14.50
    • With bacon & grilled tomato on toast
  • Toasted bagel / croissant $6.50
    • With cream cheese & jam
  • Toasted bagel $12.50
    • With salmon cream cheese, tomato & adv
  • Eggs Benedict $17.50
    • Toasted English muffin, poached eggs, spinach, grilled tomato with hollandaise sauce, bacon or salmon
  • Orange cinnamon french toast $16.50
    • Grilled bananas, bacon served with maple syrup
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham cheese tomato / Ham cheese pineapple $7.50
  • Chicken cranberry camembert / Bacon avocado tomato $7.50
SANDWICHES SANDWICHES
  • Double brown / White sandwich $7.00
  • Super club sandwich $4.00
  • Club sandwich $3.00
FILLED ROLLS FILLED ROLLS
  • Round Roll $6.50
  • Foccacia roll / Wholemeal roll / Plain white roll $7.00
  • Ficelle $8.00
PIES PIES
  • Steak / Steak & Cheese / Steak & Fruit Chutney $5.00
  • Steak & Pea & Potato / Steak & Mushroom / Steak & Pepper $5.00
  • Mince / Mince & Cheese / Bacon & Egg / Chicken $5.00
  • Vegetarian / Smoked fish / Potato $5.00
SAVOURIES SAVOURIES
  • Chicken / Chicken & Plum Sauce / Mince $2.80
  • Sausage Roll $3.00
CROQUETS CROQUETS
  • Beef / Chicken $3.00

Nearby Sample Menus

  • BBQ Pork $15.50
  • Prawn $16.50
  • Fried Thick Egg Noodles with BBQ $16.50
    • Pork in Thick Sauce
  • Steamed (6 pcs) $6.00
  • Egg (no meat) $12.50
  • Plain $12.50
  • Steak $5.50
  • Cashew Nuts $4.00
  • 41 Gong Po (C/B/PK) $13.50
  • 69 Lemongrass Pork Chop on bed of salads, and Rice $14.50
  • 52 Honey Lemon Sauce (C/(P/F)) $15.50/ $18.50
  • - Ginger & Onion stir-fry Prawns
  • 9 Crispy Fried Chicken pieces ( entrée serve) $6.80
  • *8 Chips (Cup) $3.80
  • 30 Bami Goreng (C/B/PK) $13.50
  • 62 Salted Fish with Gai Lan $16.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • STEAK $4.60/$13.00
  • STEAK AND PEPPER $5.00/$14.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • CHICKEN $5.00/$14.50
  • MINCE SAVOURIES $1.50
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • Riscossa carbonara $19.50
    • with panceta, egg, parmesan in a creamy sauce
  • Mochaccino $4.00
  • Calzone $17.50 / $22.50
    • chicken, mushroom, capsicum, tomato & onion
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Chicken Livers $16.50
    • with mushrooms, onion, garlic, wine and herbs
  • House Baked Breads with assorted dips $7.50
  • Broiled herb crusted salmon $26.50
    • with tarragon, garlic, parsley served with vegetables
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Green curry
    • Green curry paste with coconut milk, bamboo shoot & vegetables
  • Rad na
    • Fried flat noodle topped with thick gravy sauce and vegetable
  • (chicken, beef or pork) $14.90
  • Tom zap
    • Spicy dear soup with chilli powder, mushroom, temato and Thai heix
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • (chicken or vegetarian) $14.90
  • (chicken, beef, pork or vegetarian tofu) $14.90
  • Suki yaki
    • Choose between dry or soup vermicelli with meat, egg. vegetable and pickled chilli tohj sauce
  • Snapper $6.50
  • Green lipped mussel $6.50
  • Crab sticks (not g/f) $1.50
  • Bacon burger $7.00
  • Silverdale meals
  • Kumara chips $5.60
  • Skippers meal $13.00
    • 2 fish, 2 squid rings, 1 chips
  • Fish burger $7.00
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • ●Omelette with Toast
  • -Creamy Mushroom Mix Extra $1.00
  • -House Smoked Salmon $18.90
  • -House Smoked Salmon, Feta, Spanish $17.90
  • Stir fried crab with rice cake $32.80
  • Cold tofu with preserved eggs $9.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Braised pork ribs on rice $10.80
  • Braised meat ball $22.80
  • Stir fried beef/lamb with bread (including dry tofu and some vegetables) $26.00
  • Braised pork rib noodle soup/Dry noodle $10.00
  • Steamed meat ball - each $5.00
  • Big O 250ml $18.00
  • - Add guacamole $3.00
  • French Toast $19.90
    • sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
  • Monteiths Golden Lager Glass $7.50 Jug $20.00
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • Chardonnay, 2012
  • Crispy chicken wings with sweet chili sauce
  • Exile - Pinot Gris, 2014
  • sweet and sour pork $16.00
  • Egg & chives cake $4.00/ea
  • Homemade dough drop soup $10.00
  • Chinese cabbage, pork belly and frozen tofu $20.00
  • Fried Whole Fish with Prine Nuts $30.00
  • Omelet with garlic shoot $14.00
  • ●Seafood
  • Beef noodle soup $10.00
  • Sheek Kebab (5 Per Serve) $10.00
    • Minced lamb rolled in skewered and roasted in the tandoor
  • Plain Naan $3.00
  • Vegetables Noodles $8.00
  • Vegetarrian Samosa (2 Per Serve) $5.50
    • Deep fried pastry stuffed with peas & potatoes
  • Chicken Fried Rice $10.00
  • Korma Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Peshawari Naan $4.00
  • Prawn Biryani $16.00
  • Mushroom matar $13.90
    • Mushroom- desi style! mushrooms & peas cooked in a rich onion and tomato gravy
  • Tikka
    • Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
  • Malabari $17.90
    • From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • GJ with ice cream $5.90
  • Punjabi samosa $6.90
    • Deep fried pastry filled with spice infused potatoes and peas
  • 65
    • Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
  • Tawa fish $14.90
    • Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
  • ●Indo-chinese
  • ●Mee Goreng
  • Vegetables Loh Mee $10.50
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • Curry Chicken on Noodle $11.50
  • Curry Chicken on Rice $11.50
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • ●Fried Kuet Teaw
  • -Seafood combination $13.00
    • Just seafood no meat
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Steamed Basmati Rice $4.00
  • Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
    • Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
  • Madras $15.50
    • Beef prepared with exotic spices, coconut milk in a tomato gravy
  • Butter Chicken $15.00
    • Marinated chicken cooked in the tandoori oven and simmered with rich tomato gravy
  • Fish Amritsari $18.50
    • Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Kadai $16.50
    • Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • -Prawns $18.00
Greenswoods Bakehouse

Greenswoods Bakehouse

location

Address

563 Manukau Road, Epsom, Auckland

phone

Phone

096232311

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun Closed
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Kid Friendly ,  Desserts and Bakes ,  Outdoor Seating

Location
563 Manukau Road, Epsom, Auckland
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