Greenswoods Bakehouse in Auckland Menu

Nearby Sample Menus

Free Range Eggs Breakfast
- Your choice of
Free range Eggs on Toast (any style) $8.00
Oat, Orange & Raisin Scone $3.00
- with butter & home made preserves $4.50
Free range Eggs on Toast (any style) $8.00
Almond Croissant $4.00
Cooked Breakfast
- 2 free range fried Eggs, Bacon, Tomato, Potato gratin
Chicken Schnitzel $12.00
- Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
Chocolate Almond Croissant (weekend special) $4.50

Freshly Steamed Green Lipped Mussels $17
- Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
Hawaiian $16
- Bacon, pineapple, onion, BBQ sauce
Naan $3.5
Served with beer battered fries & tomato sauce
Mattar Paneer(V,GF) $15.9
- Green peas, cottage cheese onion and tomatoes gravy
Two Fried Eggs $4
Aioli, Sweet chilli, Hollandaise $2
Tempura Battered Fish & Chips $21
- With salad and tartare sauce

VEGETARIAN PLATTER FOR TWO $12.00
- Combination of paneer tikka, samosa pakora
CHEESE OR PESHAWARI OR VEGE NAAN $3.50
PALAK PANEER / ALOO $12.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
CHICKEN JHALFRAZIE
- Chicken cooked with vegetables.
PRAWN PAKORA $12.00
- King Prawns dipped in chickpea batter deep fried.
CHICKEN SKEEH KEBAB (4pcs) $10.00
- Chicken marinated with spices and roasted over charcoal.
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.

Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Special Nigiri – 15 pcs $33.00
Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Edamame $6.90
- Boiled bean curd
Small Nigiri – 8 pcs $18.00

GARLIC AND PEPPER Seafood $15.00
TOM KHA PRAWNS $8.00
- light spiced prawns soup flavored with mushrooms in coconut milk
PANANG CURRY prawns $16.50
RED CURRY vegetarian with tofu $12.00
RED CURRY prawns $16.50
CASHEW NUTS Chicken or pork or beef/squid $14.50
GINGER chicken or pork or beef $14.50
(Stir-fried your choice of meat with fresh chili & vegetables)

E $6.00
- 2 fish, 1 sausage, $1 chips
With white rice
B $36.50
- bbq pork fried rice,steak chow mein, sweet & sour pork (fish), chicken egg fu yong, 8 wontons >>
Plain $10.00
20 Chicken Nibbles,$2.00 Chips $15.00
Fish $2.20
Prawn Fu Yoong $13.00
¼ Chicken $4.00

B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
-with bacon $12.50
French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Pancakes $12.50
- Served with bacon, grilled banana and maple syrup

Vegetable Korma $12.00
- A variety of vegetables cooked with mild spices
Goodys Special Scallops Curry $15.00
- Scallops cooked in chefs special spices
Fish (2 pcs) and Chips $6.50
Butter Chicken $12.00
- Marinated chicken fillets roasted in tandoor oven and cooked in a creamy tomato gravy
Vegetable Biryani $10.00
- Rice cooked with aromatic spice and vegetables
Kids Butter Chicken $7.00
Tamarind Sauce $3.00
Karahi $12.00
- Boneless Lamb or Beef cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices