Greytown Takeaways in South Wairarapa Menu

Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese

Spiced Roasted Nuts $7.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
Paua Fritter $6.60
- These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Squid Ring $1.60
- 100% crumbed calamari rings.
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Crab Stick $1.80
- Traditional battered crab stick.
Thickshake $4.50
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Chicken Burger $8.50
- Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.

PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Chicken nugget 1/2 doz $4.50
Bacon $6.80
Hawaiian $6.80
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Donut $1.00
5x Crumbed Mushrooms $4.80
Fish bites $1.10

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Bread & Dips $13
- ciabatta with house made seasonal dips
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.

main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread

THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
WEDGES DELUXE $13.50
- with bacon & cheese
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Angus Beef $18.00
- pickled onion, cherry relish, salad
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Chocolate bomb
- vanilla ice cream, melted chocolate
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis

Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Chef’s side of the day $9.00
C’est Cheese selection $23.00
- crackers & condiments
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus

Nearby Sample Menus