Greytown Takeaways in South Wairarapa Menu

Nearby Sample Menus

Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Chocolate fudge brownie with vanilla bean Ice-cream $11
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon

Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Margarita $13.00
- Tomato, Mozzeralla, Basil
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

Apple Turnover $2.20
- Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Milkshake $4.00
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Crab Stick $1.80
- Traditional battered crab stick.
Corn Fritter $3.50
- Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.

Fish battered $3.30
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Chocolate Donut $2.50
Steak $6.80
Paua Fritter $7.50
Chicken tender $2.70
Mussel Fritter $4.80
Fish $6.50

Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Anchovy $8.50
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Roasted potatoes in duck fat + sea salt $10.00
French onion soup $13.00
- + toasted homemade bread
Garlic + rosemary $8.50
Lemon posset brulee $11.00

Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Bread & Dips $13
- ciabatta with house made seasonal dips
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad

chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
wedges w. bacon & cheese $14.00
- served w. sour cream
eggs on toasted ciabatta any style $13.00
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs

BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
NZ SCOTCH FILLET $30.50
- with fries and green salad
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
E10 Breads $15.00
- trio of house-made dips
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Sticky Date Puding
- butterscotch, ice cream

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
C’est Cheese selection $23.00
- crackers & condiments
Chef’s side of the day $9.00
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
2 FILLINGS $5.00
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
SCRAMBLED EGGS $8.50
- on toast
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread