Greytown Takeaways in South Wairarapa Menu

Nearby Sample Menus

Chocolate fudge brownie with vanilla bean Ice-cream $11
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Fries and aioli $6.50
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli

Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Garlic / Cheese / Herb $9.50
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta

Chicken $10.50/$8.00
Crispy skin chicken $9.50
- half
Shrimp & Cashews $12.00/$9.00
Combination Meats $11.00/$8.00
Wedges $4.50
Prawn $1.50
Seafood Special Chow Mein $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Veg roll $2.00

Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
Prawn $1.60
- Crumbed Prawn Cutlets.
Crumbed/Grilled Hoki $4.30
- Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Crab Stick $1.80
- Traditional battered crab stick.

Half Kumara Chips $2.80
Combination (with chips) $12.00
Won Ton Soup (10 wontons) $10.00
All Medium / Half Meals $7.50
Chicken / Fish / Steak / Bacon / Vege $5.00
White Rice $3.00
Chicken / Pork / Steak $10.50
Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.

Fish $6.50
Chips 1/2 Scoop $1.80
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
FISH PACK $20.00
- 6 fish, 2 scoop chips
Fish crumbed $4.50
1/2 Wedges $2.50
Sausage $2.60
Cheese $5.80

Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce

eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
squid rings & salad $9.00

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
E10 Breads $15.00
- trio of house-made dips
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks

Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Chef’s side of the day $9.00
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate

FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
2 FILLINGS $5.00
HOTDOG $8.50
- with chips
FRESH SALAD $5.00/$8.50
- with dressings (small/large)
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops