Greytown Takeaways in South Wairarapa Menu

Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Selection of Gelato and Sorbet $11
Chocolate fudge brownie with vanilla bean Ice-cream $11
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Fries and aioli $6.50

Cone Of Fries W Aioli G/F $8.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Spiced Roasted Nuts $7.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Garlic / Cheese / Herb $9.50

Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
Kumara Wedges $5.50
- 400g of delicious McCain's Sweet Potato Wedges.
Squid Ring $1.60
- 100% crumbed calamari rings.
Onion Rings $0.80
- We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.
Bacon And Egg Burger $9.00
- Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Kids Burger $4.50
- Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.

Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Sticky date pudding $11.00
- whipped cream + ice cream
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Warmed marinated olives $10.00
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil

Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Bread & Dips $13
- ciabatta with house made seasonal dips
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad

chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
squid rings & salad $9.00
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
smoked salmon, bacon, chorizo, black pudding $5.00
main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs

NZ SCOTCH FILLET $30.50
- with fries and green salad
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
- Garlic Bread Starter
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
- Ice cream sundae

House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
Angus Beef $18.00
- pickled onion, cherry relish, salad
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Sticky Date Puding
- butterscotch, ice cream
E10 Breads $15.00
- trio of house-made dips
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot

Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00

BOWL OF WEDGES $6.50
- with sour cream & salsa.
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
PIE MEAL $12.50
- with salad & creamy mash
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
BOWL OF CHIPS $ 4.50
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)

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