Greytown Takeaways in South Wairarapa Menu

Nearby Sample Menus

Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Selection of Gelato and Sorbet $11
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Fries and aioli $6.50
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.

Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Garlic / Cheese / Herb $9.50

Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Hot Dog $2.90
- Battered saveloy. Comes without a stick, but can be added if requested.
Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
Kids Pack $5.00
- Saving you $3, these handy little snack packs make an ideal meal for a little one. All meals come with a mini tomato sauce. for pack options.
Sausage $2.90
- Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!

Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Bread & Dips $13
- ciabatta with house made seasonal dips

squid rings & salad $9.00
wedges $8.50
- served w. aioli sour cream
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)

CHEEZY PITA $8.00
- Served with sundried tomato whip
TIN HUT 3 COURSE PORK ROAST $25.00
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
WEDGES DELUXE $13.50
- with bacon & cheese
SEAFOOD CHOWDER $15.50
- with crusty bread
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish

E10 Breads $10.00
- sweet garlic & herb -whipped butter
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Chocolate bomb
- vanilla ice cream, melted chocolate
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
E10 Breads $15.00
- trio of house-made dips
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis

Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Chef’s side of the day $9.00
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
C’est Cheese selection $23.00
- crackers & condiments

CLASSIC BLT $17.00
- with wedges, sour cream & salsa
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
BOWL OF CHIPS $ 4.50
DRUMSTICKS each $3.50
PUNNET OF CHIPS $2.50
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)