Greytown Takeaways in South Wairarapa Menu

Nearby Sample Menus

Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon

Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Cone Of Fries W Aioli G/F $8.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
- Sirlion Steak 220 Gms $30.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00

Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Bacon Toastie $5.50
- White toast bread, and crispy bacon.
Paua Fritter $6.60
- These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Chicken Nugget $0.90
- Ingham's nuggets, pre-coated in a crispy batter.
Prawn $1.60
- Crumbed Prawn Cutlets.
Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Nugget Burger $6.50
- Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Large 1/2 + 1/2 $24.50
Chocolate sauce + choc shavings
Small $15.50
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
Warmed marinated olives $10.00
Tui
- ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
Lemon posset brulee $11.00
Small $6.50 / Large $10.50

Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips

wedges w. bacon & cheese $14.00
- served w. sour cream
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
toast w. deli jam $7.00
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
smoked salmon, bacon, chorizo, black pudding $5.00
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad

- Garlic Bread Starter
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
TIN HUT 3 COURSE PORK ROAST $25.00
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
NZ SCOTCH FILLET $30.50
- with fries and green salad

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
C’est Cheese selection $23.00
- crackers & condiments
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji

CLASSIC BLT $17.00
- with wedges, sour cream & salsa
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
DRUMSTICKS each $3.50
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
BOWL OF WEDGES $6.50
- with sour cream & salsa.
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy