Greytown Takeaways in South Wairarapa Menu

Nearby Sample Menus

Medici garlic bread $6.50
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Selection of Gelato and Sorbet $11

Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Marinated Olives & Feta $8.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
To Share $75.00
- Op Ribeye Approx 550 Gms
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00

Chicken $11.00/$8.00
Crab stick $1.80
Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Pork $11.00/$8.00
Cheese $2.50
Bacon $3.00
Shrimp $12.00/$8.50
Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats

Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
Bacon Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.

Paua $8.50
Kumara $4.80
Pineapple Fritter $1.60
5x Crumbed Mushrooms $4.80
Scallop $2.50
Curry Roll $2.80
Lasagne Topper $4.00
PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips

BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
SEAFOOD CHOWDER $15.50
- with crusty bread
- Garlic Bread Starter
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
E10 Breads $15.00
- trio of house-made dips
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive

Chef’s side of the day $9.00
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
C’est Cheese selection $23.00
- crackers & condiments
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel

SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
DRUMSTICKS each $3.50
PIE MEAL $12.50
- with salad & creamy mash
2 FILLINGS $5.00
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
THIGHS each $4.50