Greytown Takeaways in South Wairarapa Menu

Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Chocolate fudge brownie with vanilla bean Ice-cream $11
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Fries and aioli $6.50
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream

●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Spiced Roasted Nuts $7.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Cone Of Fries W Aioli G/F $8.00

Ham Toastie $4.50
- White toast bread and two pieces of ham.
Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Bacon And Egg Toastie $6.00
- White toast bread, two pieces of streaky bacon and an egg.
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Family Pack $25.00
- $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.

Pepperoni
- tomato, mozzarella
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Raspberry sauce, pink waters + marshmallows
Sticky date pudding $11.00
- whipped cream + ice cream

Bread & Dips $13
- ciabatta with house made seasonal dips
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter

eggs on toasted ciabatta any style $13.00
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta

CRUMBED CAMEMBERT $14.50
- with cranberry sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
- Ice cream sundae
GARLIC & CHEESE COB $10.00
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce

Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Chef’s side of the day $9.00
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji

EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
HOTDOG $8.50
- with chips
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
SCRAMBLED EGGS $8.50
- on toast

Nearby Sample Menus