Grind Cafe in Whangarei Menu

Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
Pad Pug
- A mild stir-fry with fresh vegetables, Thai sauce and mushroom
Tod Mon Pla (4) $9.90
- Thai fish cake with herbs and spices
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
Gaeng Phed PedYang (Duck)
- Roasted duck in red curry with pineapple, peas, capsicum, tomato

Eggs your way $11.00
- Two eggs cooked to your liking on toast
Simple garden salad $8.00
Highgate farm lamb $34.00
- With minted peas and fondant potato
Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
-Bacon $4.00
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Espresso creme brulee $12.00
- With almond biscotti
Broad bean & garden pea bruschetta $11.00
- With parsley and chives

Vegetable Curry with Rice $8.00
Channa Masala $12.00
- Chick peas cooked in onion spice gravy
Tandoori Chicken $11 Half / $19 Full
- 4 pieces $9.50
Peshwari Naan $4.00
Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
Palak Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
Prawn Pakora (10 pieces) $17.00

Vege Combo $14,90
Chicken $14.50
Zucchini And Carrot reg$9.00 / larg $11.00
Falafel reg$9.00 / larg $11.00
Vege Combo reg$9.50 / larg $11.90
Adana Shish $17.90
Kofte $14,90
Sarma $1.00 each

Small Factory Fries $5.50
- A smaller portion of deliciousness
Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
Every choice comes with one sauce of your choice
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Cheese Board $20.00
- Served with a selection of crackers, dips & olives
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
-Full Rack $33.00
Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese

CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
- Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish

Savoury Brioche (With side salad $14.00) $10.50
Bagel
Ham & Swiss Cheese Salad Sandwich $6.50
Hot Beef Roll w Horseradish Sauce $14.00
- Cream Cheese & Jam (Housemade) $7.00
- Smoked Salmon & Cream Cheese $12.50
Breakfast Ciabatta $10.00
Croque Madame $10.50

Paneer Makhani $12.90
- Cottage cheese cubes cooked in a creamy tomato and coriander sauce
Vegetarian Mix Platter for 2 $12.90
- An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
Chips $4.00
Beef Curry $13.90
- Creamy onion and tomato based curry
Lamb Biryani $14.90
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
Saag Paneer $12.90
- Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
Prawn Korma $15.90
- Shelled prawns cooked in ground cashew nut and creamy based gravy to create a rich and nutty flavour
Chicken Saag $13.90
- Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce

Keto Salad $23.80
- -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
Bacon&Egg $20.80
- Eggs your way with bacon and toast
Chicken Tender $14.80
- With straight cut chips served with aioli sauce
S&P Squid $25.80
- Deep fired squid w green salad and sweet chili aioli
Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
$25.50
- Bacon&Spinach
BOB Breakfast $23.80
- Eggs your way,bacon,hash browns and thick toast
Side tomato (grilled) $4.50

Tamrind Chutney $2.70
Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Paratha $3.50
- a flaky thick bread, enriched with butter
Lamb Nawaabi $15.90
- tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry

Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”
Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"

Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
Mango Chutney $2.50
Goan Fish Curry $18.50
- Fish fillets prepared in Goanese style with rich herbs and coconut sauce
Basmati Rice is served complimentary with the mains
Chicken Tikka(5 pieces) $12.50
- Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
Lamb Vindaloo $17.00
- Hot and spicy lamb curry in a very special vindaloo sauce
Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts

Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
Chicken wedges $11.50
Coal miners b.L.T
- bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
Gourmet bangers & mash $22.50
- served with peas & gravy
Fish bites $8.50
- battered fish pieces served with chips and a soft drink
Hamburger and chips $7.50
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.

Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
- Add chicken $5.50
The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
Side Salad $6.00
Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50

BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Savoury Mince $13.00
- on toast with a fried egg
English Muffin $7.00
- bacon egg cheese and relish
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Chicken tender Burger $12.00
- bacon, cheese salad+relish

Grind Cafe in Whangarei Menu

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Grind Cafe

Northland > Whangarei > Grind Cafe

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58 Bank Street, Shop 6, Whangarei 0110, New Zealand

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