Grind Cafe in Whangarei Menu

Creamy Pepper Sauce $3.00
Dishes for our little treasures served in a fun meal box
Extra Fillings for Burgers
Egg $1.50
cheese / ham / onion / pineapple / tomato $1.00
Steak & Egg $15.90
Lamb $14.50
Chicken $14.50

BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables

MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
CHEESE CHIPS $5.00
- Topped with cheese
MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
HOT DOG $2.50 each
CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter

Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Extra bacon $4.5
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
- served with garlic bread
Potato wedges grilled with bacon & cheese $14
- served with sour cream
Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise

Pineapple $1.00
Jumbo burger $9.00
Salad $5.00
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Sausage $2.00
Cheeseburger $6.50
Chicken burger $7.50
Kumara chips $3.50

Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
Garlic Butter Mushrooms $6.50
Marinated Kalamata Olives $6.50
Chocolate Marquise with Cream Chantilly $9.50
Lime Posset, Berry Coulis $9.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00

Ham & Swiss Cheese Salad Sandwich $6.50
Salad of the Week $12.00
Croque Madame $10.50
Quiche or Frittata (With side salad $14.00) $10.50
Ham & Cheese Croissant $8.50
Savoury Brioche (With side salad $14.00) $10.50
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla

BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Catch Of The Day
- see specials board
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Eggs & Toast $12.5
Sides: $4
- mushroom / spinach / two hash browns / tomato
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish

Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls

Avocado and shirmp timbale $9.90
- Served with mini salad
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Chicken breast $19.50
- Chef's choice on how it is prepared
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Mixed plate dessert $10.50
- Chefs choice
Pasta of the day $17.00
- Please ask your wait staff todays special

Lamb Korma $17.00
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Lamb Rogan Josh $17.00
- Tender boneless lamb pieces delicately cooked in traditional Mughlai style
Butter Chicken $17.00
- Roasted chicken pieces cooked in a creamy tomato sauce
Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
Poppadum(4 pieces) $3.50
Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp

The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
Hotdog & Fries $8.00
- 3 x mini hotdog and fries

Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Burger Menu N/A
- All burgers served with fries & tomato sauce
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Bacon $3.00
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with

Fresh herb garlic mini loaves $8.50
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Fish of the day $27.00
- Line catch and local
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Marinate olives $6.50

Fried eggs (2) $3.00
Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
Add smoked chicken $4.50
Smoked Salmon $6.00
Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Summer vegetables tossed with toasted almonds $6.00
Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side

Grind Cafe in Whangarei Menu

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Grind Cafe

Northland > Whangarei > Grind Cafe

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58 Bank Street, Shop 6, Whangarei 0110, New Zealand

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