Address
112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
Groove Kitchen Espresso in Napier Menu
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GROOVE BRUNCH-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
SIDE FLAVOURS- Crispy bacon x2 $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
- GK hash cake x2 $4.50
- Creamy mushrooms $4.50
- Tomato $3.50
- GK toast x2 $3.50
- Grilled banana $3.50
Nearby Sample Menus
- Potato Fritter $1.00
- Fish Bit $1.00
- Steak Roll $2.80
- Stuffed Mushroom $1.20
- Steak $1.50
- Bacon & Egg $6.00
- Meat Pattie $2.50
- Mussel $1.20
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CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
- - Chicken, Pork or Beef $11.50
- -Pork $12.50
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
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OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
- -Chicken, Pork, Beer $11.50
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PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- SALAD $3.00
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
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FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
- EGG $1.50
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Soup of the day, toast $12.50
- Lime coconut french toast crunch $14.50
- Smith's Focaccia with Olive Oil $5.00
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Omelette, autumn greens, ricotta, parmesan $18.50
- BBQ pork, pickled cucumber, smith rolls $18.50
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Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
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Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
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Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
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Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
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Roti Bread $4.00
- Made here fresh
- Mergers Daily Dumplings $3.00
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Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
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Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
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Beef, Bacon & Cheese Burger $14.00
- Served with chips
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Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
- Choice of 2 fillings
- Sausage $2.50
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Crumbed Scallops $9.00
- On a bed of lettuce
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Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
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Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
- Wedges
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Peshawari naan $4.50
- Naan bread stuffed with dried fruits & nuts and coconut.
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Paneer mutter $15.00
- Cubes of cottage cheese and green peas cooked Kashmiri style.
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Paneer mutter $15.00
- cubes of cottage cheese and green peas cooked kashmiri style.
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Prawn kadai $19.00
- Prawns cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Vegetable kadai $14.00
- Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Mix platter $17.00
- Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
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Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
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Chicken madras $16.00
- Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
- Black Sausage & Apple
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Potato Wedges
- With Hot Sauce & Cumin Sour Cream
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Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
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Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
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Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
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Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Corn Chips
- with Crushed Tomato, Basil & Jalapenos
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- American Style Pork Ribs - Servered with fries and salad $26.90
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
- Tarakihi $3.60
- Gumard $5.10
- Cheese $7.50
- Chicken $7.50
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Whitebait Fritter $17.00
- (When available)
- Chicken $4.20
- Steak & Egg $9.00
- Corn Fritter $2.40
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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EGGS BENE $16.00
- with bacon & hollandaise sauce
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SAVOURY MINCE $16.00
- on toast with two fried eggs
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SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
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TOAST $6.00
- with jam or 3 fruit marmalade
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
- EGGS on toast (V) $10.00
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Tempura Battered Fish $12.00
- steak fries, green salad
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
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Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
- Cheese of the Day $15.00
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
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Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
- Market Fish of the Day $29.00
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
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Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
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Chicken Parfait $8.00
- With Sour Jelly and Croutes
- Soba Noodle Salad $5.00
- Margherita $8.00 - $14.00
- Pork Belly Steamed Bun $5.00
- Salmon $16.00 - $27.00
- Spicy Salami $12.00 - $19.00
- The Grand $22.00 - $32.00
- Red, Green and White $12.00 - $16.00
- Romana $12.00 - $19.00
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Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
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Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
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Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
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Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
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Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
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Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
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Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Groove Kitchen Espresso
Phone
068358530
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
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