Groove Kitchen Espresso in Napier Menu

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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Preserved $8.50
- GK bagels served with butter & selection of preserves
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side

Crispy bacon x2 $4.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
GK hash cake x2 $4.50
Creamy mushrooms $4.50
Tomato $3.50
GK toast x2 $3.50
Grilled banana $3.50

Nearby Sample Menus

Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Wild salad leaves, mesclun, 'parvenu' soup $8
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18

-Seafood $16.50
-Prawns $16.50
-Seafood or Prawns $16.50
Steamed Chicken Rice $13.50
-Seafood $16.50
Fried Yellow Noodles
-Seafood $16.50
-Prawns $16.50

GRILLED CHICKEN TRIPLE CLUB SANDWICH (add egg $1.5) $22.00
- grilled chicken, bacon, avocado, lettuce & roasted tomato topped with Caesar sauce, served with a basket of duke fries
BOWL OF ROASTED POTATOES $5.00
OMELETTE & SALAD (add a basket of duke fries $4) $15.00
- 3 egg omelette with tomato, mushrooms, cheese & bacon, served with salad
AMERICAN BABY BACK RIBS (df option available) $24.00
- ½ kg of baby back ribs coated with the dukes own fragrant rub, flash roasted & served with a basket of duke fries
PORK TACO'S (recommend korean bbq)
- 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
HAWAIIAN
- baked leg ham, bacon, pineapple & red onion
B.L.T SANDWICH (add avocado for $2) (add egg $1.5) (add cheese $1) $15.00
- bacon, lettuce & tomato on toasted Turkish bread with a basket of duke fries
CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
- ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream

Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Roti Bread $4.00
- Made here fresh
Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
Kids Battered Fsh n Chips $9.90
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.

Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
Rice $7
- Mexican style rice of the day
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette

-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
-Balado Telur $30.00 Per Person
- Stewed Egg
Lumpia $8.00
- Indonesian Spring roll with Chicken or Vegetarian filling s/w Kecap Chilli Sauce
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
Kurmah $25.00
- Lamb Stew
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish

Green salad & dressing (v, Gf) $8
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Beer battered shoestring fries with garlic mayo (v) $7.5
Fries with garlic mayo (v) $7.5
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Fish & chips with salad, tomato sauce
Fried onion rings with smoked paprika & aioli (v) $11

Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.

Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange

Bacon $7.50
Ham & Cheese $4.50
Whitebait Fritter $17.00
- (When available)
Hamburger $6.50
Cheese & Onion $3.80
Banana Fritter $2.00
Corn on the Cob $2.00
Deep Sea Cod $3.60

Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
- grilled steak, caramelised onion and tomato relish
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries

Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Shrimp Cocktail $8.5
- With our own seafood dressing
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
NB: Takeaways will incur a .50c fee per meal
Scallops $4

EGGS BENEDICT $18.90
- Salmon + spinach
SALM0N SALAD $19.20
- Avocado + balsamic dressing
2 X HASH BROWNS/SAUSAGES $3.50
CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
FRIES $5.00
- aioli + tomato sauce
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter

Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Chef Garlic Cheese Bread $5.00
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
Kahlua Chocolate Mousse

Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Pancake stack / bacon / grilled banana / maple syrup $8
Family Size $20
Gluten free toast (GF), Hollandaise, Tomato $1
Eggs / Ciabatta - poached / scrambled / fried (V) $9
Chicken Cabonarra with linguine $16
The Bach Beer Battered fish / salad / tartare / lemon / fries $17
Mini American hot dogs / tomato sauce / mustard / fries $8

Groove Kitchen Espresso

Hawkes Bay > Napier > Groove Kitchen Espresso

Address

112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand

Phone

068358530

Email

info@goovekitchen.co.nz

Opened hours

Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 2:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Continental , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Groove Kitchen Espresso in Napier Menu

Nearby Sample Menus

Groove Kitchen Espresso

Hawkes Bay > Napier > Groove Kitchen Espresso

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

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Taradale Seafoods

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Tu Meke Don