Address
112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
Groove Kitchen Espresso in Napier Menu
Are you the owner? Manage this listing for free.
GROOVE BRUNCH-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
-
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
-
Preserved $8.50
- GK bagels served with butter & selection of preserves
-
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
-
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
-
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
-
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
-
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
-
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
-
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
SIDE FLAVOURS- Crispy bacon x2 $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
- GK hash cake x2 $4.50
- Creamy mushrooms $4.50
- Tomato $3.50
- GK toast x2 $3.50
- Grilled banana $3.50
Nearby Sample Menus
-
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
-
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
-
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
-
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
-
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
-
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
-
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Gazpacho consomme, powdered goats milk $3.5
-
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
-
Pancakes $16
- Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
-
Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
-
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
-
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
-
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
-
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
-
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce
-
Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
- DESSERT OF THE DAY $4.00
- 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
- GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
-
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
- DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
- FISH (CRUMBED) $4.50
-
Cheese and bacon chips $3.00
- Cheddar cheese sauce and crispy bacon, need we say more?
-
Grilled chicken breast $14.00
- Served with your choice of pepper, mushroom or cheese sauce
- -Add natural maple syrup for $1.00
- Garlic & herbs freshly baked baguette
-
Buffalo wings $14.00
- Sticky, tangy chicken wings
- ●Chicken
- Halloumi salad $9.00
-
Curly chips $4.00
- Add a twist to your meal
- Mushrooms $4.00
- Sauce (Aioli/ Tartare) $1.00
- Extra filling $0.50
- Fish & Chips $7.50
- Tomato $3.00
-
Beef & Cheese Burger $8.00
- Served with chips
-
Pavlova $8.00
- Kiwi favourite served with Ice Cream & Fruit Salad
- Gravy $1.00
-
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
-
Fresh tortillas $7
- four per serving
-
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
-
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
-
Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
-
Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
-
Rice $7
- Mexican style rice of the day
-
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
-
Paneer kadai $15.00
- Cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
-
Dal makhani $14.00
- Black lentils & kidney beans cooked in tomato spice with butter and cream.
- Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
-
Methi mutter malai $14.00
- green peas and fenugreek leaves in rich creamy gravy
-
Malai kofta $15.00
- Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
-
Chicken vindaloo $16.00
- Boneless chicken cooked with onion tomato gravy in vindaloo sauce, specially from Goa.
- Chips $4.00
-
Butter lamb $16.00
- Diced lamb cooked in rich creamy tomato gravy.
- Caesar Side Salad $5.90
- Lite Cut 200g $31.9
- Pan-seared Garlic Mushrooms $5.90
- Sliced Avocado $3.90
-
Hogster’s Healthy Helpings $5.90
- Corn on the Cob / Bowl of Fresh Vegetables / House Side Salad
- Lite Cut 200g $30.9
-
Caesar Salad $13.90
- Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
-
El Grande Chicken $25.90
- Chicken breasts with cheese sauce, Mexicana salsa and sliced jalapeños.
-
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
-
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
- Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
-
Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
-
Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
-
Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
-
Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
-
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
-
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
-
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
-
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
-
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
-
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
-
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
-
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
- Extra filling / Extra meat $2.00 / $3.50
-
SALMON BENE $18.00
- on toast with hollandaise sauce
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
-
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
-
SAVOURY MINCE $16.00
- on toast with two fried eggs
-
TOAST $6.00
- with jam or 3 fruit marmalade
- Smoked salmon $5.00
- EGGS on toast (V) $10.00
-
House made SOUP $10.00
- served with toast
-
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
-
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
-
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
-
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
-
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
- Chef Garlic Cheese Bread $5.00
- Blueberry Chocolate Mud Cake
- English Tea & Green Tea $3.50
- Hot Marinated Olives with roasted nuts $9
-
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
-
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
-
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
-
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
-
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
-
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
-
Pommes frites $9
- and aïoli
- Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
- Crushed gourmet potato, wild garlic $6.00
- Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
- Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
- Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
- Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Groove Kitchen Espresso
Phone
068358530
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
- Napier Cafe Food Menus
- Napier Continental Menus
- Napier European Menus
- Napier Gluten Free Menus
- Napier International Menus
- Napier New Zealand Menus
- Napier Vegan Menus
- Napier Vegetarian Menus
- Hawkes Bay Cafe Food Menus
- Hawkes Bay Continental Menus
- Hawkes Bay European Menus
- Hawkes Bay Gluten Free Menus
- Hawkes Bay International Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Vegan Menus
- Hawkes Bay Vegetarian Menus