Address
112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
Groove Kitchen Espresso in Napier Menu
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GROOVE BRUNCH-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
SIDE FLAVOURS- Crispy bacon x2 $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
- GK hash cake x2 $4.50
- Creamy mushrooms $4.50
- Tomato $3.50
- GK toast x2 $3.50
- Grilled banana $3.50
Nearby Sample Menus
- Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
- Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
- New Season Asparagus $7
- Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
- Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
- Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
- Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
- Hash Browns $4.5
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
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Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
- Lone Star Coleslaw $5.00
- Jalapeños $3.00
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Insalata mista $ 9.9
- mixed seasonal salad
- Chilli pizza pane $ 6.9
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Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
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Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
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Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
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Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
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Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
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C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
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Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
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Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
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Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
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Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
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Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
- Kids Ribs $9.90
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Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
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Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
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Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
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Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
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Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
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Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
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Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
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Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
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Chicken Saag $15.50
- boneless pieces of chicken, cooked with green herb & spinach
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Tandoori Prawns $12.00
- prawns marinated in home made spices and roasted in a tandoori oven
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Palak Paneer $14.50
- paneer cheese in spinach sauce
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Dahl Makhni $14.50
- lentils cooked in spices and creamy sauce
- all mains served with rice
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Family Pack $50.00
- 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
- Veg Noodles $10.00
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Chicken Do Piazza $15.50
- boneless pieces of chicken cooked with onion rings and tomato onion gravy
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- or BLT. $11.50
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Omelette $11.00
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
- 1-2 people $12.00
- - grilled chicken, avocado and mango chutney
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
- - seasoned vegetables seared on the grill with a fresh tomato salsa
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
- wilted greens $4.00
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
- gluten free bread add $1.00
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
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Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
- EGGS on toast (V) $10.00
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- Smoked salmon $5.00
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TOAST $6.00
- with jam or 3 fruit marmalade
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House made SOUP $10.00
- served with toast
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
- Mini American hot dogs / tomato sauce / mustard / fries $8
- extra - Fried egg / Pineapple $2
- Gluten free toast (GF), Hollandaise, Tomato $1
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- Ice Cream Sundae $5
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
- Fish and chips $8
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
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The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
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Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
- Roast portebello mushrooms $6.50
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Famous tiger prawn salad $15.00
- lemon vinaigrette & toasted shallots
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Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
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Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
- Tomato $4.50
- Garlic roasted new potatoes $6.50
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
- Steamed Vegetable Dumplings $8.00
- Squid & Black Bean Sauce $23.50
- Chicken, Pineapple & Vegetables $20.50
- Beef & Satay Sauce $22.00
- Prawn Cocktail $9.50
- Duck & Brown Sauce $27.50
- Scallops, Vegetables & Cashew Nuts $30.50
- Egg $20.00
- Tempura Veg of the day with chips and green sauce $20.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
- Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
- Egg Pappardelle, mandarin oregano oil $6.00
- Crushed gourmet potato, wild garlic $6.00
- Grilled Hapuka, bubble and squeak, black pudding $26.00
Groove Kitchen Espresso
Phone
068358530
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
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