Address
112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
Groove Kitchen Espresso in Napier Menu
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GROOVE BRUNCH-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
SIDE FLAVOURS- Crispy bacon x2 $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
- GK hash cake x2 $4.50
- Creamy mushrooms $4.50
- Tomato $3.50
- GK toast x2 $3.50
- Grilled banana $3.50
Nearby Sample Menus
-
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
- -Chicken $11.50
- -Chicken, Pork, Beer $11.50
- -Crispy Pork $13.50
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
- -Pork $12.50
- -Beef $11.50
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Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
- DISH SOUR CREAM $2.00
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SALT & PEPPER SQUID (recommend chilli)
- 200g tender pieces of squid in a crispy salt & pepper coating
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DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
- 2 X FRIED EGGS $3.00
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PLAIN SEASONED WEDGES (serves 1-2) $13.00
- ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
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FILLET MIGNON STACK $35.00
- eye fillet with bacon, mushrooms & a red wine sauce
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CAJUN CHICKEN
- roasted chicken, bacon, mushroom, peppers, onion & cajun seasoning
- BOWL OF COLESLAW $4.00
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- Fries $9.00
- Steak Sandwich $17.90
- Bangers Chips salad $8.00
- Pasta of the day $16.90
- Beef Burger $17.50
- Wedges $13.50
- Bacon & cheese pasta $8.00
- Toasted Bagel $8.50
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Banana Pancakes $9.00
- with maple syrup & cinnamon
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Mushroom Omelette $16.00
- with spinach & feta
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
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Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
- Mushrooms $3.00
- Wakanui Blue Rib 300gm $40.00
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
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Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
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Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
- Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
- 60 gram portion $21.00
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Fried Tortillas with Spiced Salt & Salsas $20.00
- Chilli tomato, white bean hummus, goat cheese basil pesto
- Dressed Winter Green Leaves with Crisp Baked Kale $8.00
- Tomato & pineapple salsa $2.90
- -With a poached egg $20.00
- Tomato, hazelnut & bean salad $29.00
- Focaccia & ciabatta, evoo, dukkah $7.00
- Daily cooked greens / Duck fast roast potatoes $6.50
- Roasted Tomato $3.10
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Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
- Seared scallops, creamed corn, sesame seaweed $18.00
- Beef Patti $2.40
- Hot Puppie $2.40
- Ham $3.80
- Cheese $3.30
- Bacon $4.20
- Pineapple Fritter $1.90
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Whitebait Fritter $17.00
- (When available)
- Steak $4.20
- Hash Brown, Hollandaise $2.00
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- or BLT. $11.50
- Omelette $11.00
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
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BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
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WEDGES $9.50
- Sour cream + sweet chilli
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SALM0N SALAD $19.20
- Avocado + balsamic dressing
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
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EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
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OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
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B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
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TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
- WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
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ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
- PICNIC TOAST SLICE $3.50
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
- Red, Green and White $12.00 - $16.00
- Simply Proscuitto $18.00 - $28.00
- The Grand $22.00 - $32.00
- Soba Noodle Salad $5.00
- Dumpling 6 Pack $9.00
- Margherita $8.00 - $14.00
- Carnivore $15.00 - $26.00
- Romana $12.00 - $19.00
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HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
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All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
- Large $14.00
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
- Sausages $4.50
- Extra Toast $3.00
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
- Tempura Veg of the day with chips and green sauce $20.00
- Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
- Egg Pappardelle, mandarin oregano oil $6.00
- Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
Groove Kitchen Espresso
Phone
068358530
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
112 Tennyson Street, Napier, Hawke's Bay, 4110, New Zealand
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