Address
2 Judsons Road, Kaiapoi, Kaiapoi, Canterbury, 7691, New Zealand
Grub Hub Cafe in Canterbury Menu
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BREAKFAST-
The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
- Bacon, Eggs and Tomatoes $16.90
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Eggs Benedict $17.90
- Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
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Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
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Muesli $13.90
- Home honey baked muesli served with fresh fruit, yoghurt or cream
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Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
LIGHT MEAL-
All Day Breakfast $16.90
- Bacon, eggs, tomato, hash brown, sausage
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Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
- Hoki & Chips & Salad $19.90
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Ribeye Steak $23.90
- eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
- Chicken Burger and Fries $13.90
- Bowl Fries $6.50
- Egg on Toast $10.00
- House Salad $1.0
- Gluten Free Toastie $8.90
Nearby Sample Menus
- Caesar salad w' Pine Nuts & Broccoli $12.50
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Pollonini $23.00
- Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde
- Affogato, w' Tia Maria or Cointreau $16.50
- Mushroom Croquettes $12.50
- Mussels in Peckhams Cider Cream w' Focaccia $13.50
- Goats Cheese, Romesco and Dukkha $11.00
- Beef in Twisted Ankle, Pickled Shallots $12.00
- Mini Doughnuts w' Dipping Sauce $11.00
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Fried Camembert $13.50
- Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
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Chicken Mozzarella gf $26.50
- Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
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Crispy Cajun Chicken $14.50
- Tender Chicken coated in Cajun Spices served with Cream Garlic Aioli
- Fries with Garlic Butter $8.00
- Warm Lamb Salad $23.50
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The "MAN STEAK" $29.50
- 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
- Venision Rib Salad $23.50
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Pineapple Tart $12.00
- served warm with Caramel Sauce & topped with Coconut
- MUSHROOM $4.00
- CRUMBED HOKI $4.20
- CURRY ROLLS $2.90
- POTATO FRITTER $1.20
- CHEESE $4.00
- EXTRAS $1.00
- CHOCOLATE DONUTS $2.10
- SAUSAGES $2.30
- We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
- Fresh fruit salad with granola $8.00
- Salad greens, hazelnuts, currants and radish side salad $6.00
- Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
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Indulgence Platter $26
- A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
- Catch of the Day $26
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Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
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Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
- Ham & Cheese Sandwich $4.5
- Cheese Sandwich $3.5
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Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
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Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
- Natural Swiss N/A
- Veggie Patty N/A
- M&M N/A
- Steak and Cheese N/A
- Subway Club N/A
- White Bread N/A
- Lettuce N/A
- Double Choc Chip N/A
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25 Nargisi Kofte $16.50
- Minced meat balls cooked and served in traditional Indian delicious gravy
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21 Chicken Tikka Masala $15.00
- Marinated chicken pieces cooked in tandoor and then dish prepared with onions, capsicum and tomato
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23 Saag Wala $15.50
- Chicken lamb or beef cooked with spinach and cream
- Plain Naan $3.00
- Stuffed Prantha $5.00
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8 Seekh Kebab $10.00
- Lamb mince mixed with spices skewered and cooked in Tandoor
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11 Prawn Fry $10.50
- Deep fried prawns with Coastal Indian spices
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13 Non Veg Combo $20.00
- Combination on Chicken Tikka, Seekh Kebab and Kalami kebab
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
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1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
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''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
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Hot Banana Split $8.00
- Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
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Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
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Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
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Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
- 1/8 pound $18.50
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Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
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Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
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Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
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Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
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Soup of Day $11.50
- Served with Crusty Bread & Butter.
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Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
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Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
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Confit Duck Leg A L'orange $43.00
- heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
- There are French snails in my back garden $21.00
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Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.
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French Style ''Creme'' Brulee $15.00
- aerated white chocolate, caramelised orange
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250g Canterbury Lamb Rack $39.50
- French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
- We have a children's dinner menu available at the restaurant.
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French Macaroons $16.00
- popcorn, coffee mousse, creme patissiere, banana coulis
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Fillet of Local Salmon $37.50
- orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
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Italiano
- Mozzarella,Pizza Sauce, Smoked Bacon, Pepperoni Salami, Cracked Pepper, Chorizo, Capsicum, Olives, Red Onions & Mushroom
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Single Pack $20.00
- Large pizza 12", lunch box & garlic bread
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Creamy Chicken Pesto $7.90
- Chicken Fillet, Pesto Sauce, Caramelized Onion, Salad, Mayonnaise
- LUNCH SPECIAL
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Hawaiian $7.90
- Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
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Apricot Chicken $7.90
- Chicken Fillet, Caramelized Onion, Salad, Apricot Sauce
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Veg. Burger $7.90
- Hash Browns, Onion Ring, Cheese, Tomato, Lettuce, Tomato Sauce
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Mexican Fiesta
- Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Seafood Chowder $12.50
- With artisan soup roll
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Fries (GF) $6.00
- With aioli
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
- Sauce $1.50
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Carbonara $24.50
- A Rich Creamy Chicken,Bacon and Mushroom Fettuccini finished with Parmesan Cheese
- Beer Fries $7.00
- Butterflied Chicken Breast 200Gm $24.00
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Lamb Rack $37.50
- Pan Roasted Lamb Rack with a Mint Crust, Served with a Sour Cream and Chive Mash, Salad Greens and finished with a Rosemary lusanda Capsicum Caper Relish.
- All With Your Choice of Sauce Red Wine Peppercorn Creamy Mushroom Aioli Garlic Butter Bearnaise Hollandaise
- Onion Rings $6.50
- Rump Steak2S0Gm $24.50
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MONGOLIAN BEEF $9.80
- thin rice noodles with beef and vegetables in special Mongolian sauce
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SPECIAL FRIED RICE $9.80
- fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
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SAMBAL CHICKEN $9.80
- thin rice noodles with chicken and vegetables in Malaysian sambal sauce
- LEMON CHICKEN NOODLES/RICE $9.80
- VEGETARIAN MEE GORENG $9.00
- VEGETARIAN SOUP $9.00
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SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
- VEGETARIAN SOY NOODLES $9.00
Grub Hub Cafe
Phone
033100434
Opened hours
Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Cake Shop , Sandwiches
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating