Grub Hub Cafe in Canterbury Menu

Raita $3.50
Kadai Paneer $16.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Lamb Cutlet $13.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
Vegetable korma (Takeaway/ Dine-in) $9.00/ $10.00
Garlic Naan (Takeaway/ Dine-in) $3.50/ $3.50
Goan Fish Curry $17.00
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
Methi Chicken $16.00
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Butter Chicken $16.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.

Tricolore
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
FLORENTINA
- Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
oven-baked pizza pocket
KIWI CRAVING
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
THE ROAST
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie’s garlic and rosemary gravy
EXTRA PIZZA TOPPINGS $2
BBQ PORK
- Pulled Pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs

Chicken Jalfrezi $16.99
Lamb Handi Meat $17.50
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Kashmiri Naan $4.99
Cucumber $3.50
Paneer Kulcha $4.99
Onion Salad $3.50
Cumin Rice $5.99
Cheese Chilli □ • $13.99
- Cottage Cheese cooked in tawa with capsicum, onion and spices.

-scoop $5
Crumbed blue cod $11
Kiddy Burger $4.50
- meat, sauce and cheese
Lasagne topper $3.50
Fish $3.50
Marc's Burger $10
- quarter punder pattie, bacon, egg, cheese, pineapple, beetroot, tomato, mayo, lettuce, tomato sauce and onions
Battered blue cod $10
Hot dog $3.50

FRUIT TOAST $9.00
- Served with butter and cinnamon sugar
MIXED GRILL $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
VEGETARIAN RISOTTO $22.00
- Spinach and roast kumara through creamy arborio rice
Fries
PRAWN SALAD $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
EGGS BENEDICT G $18.50
- Bacon or salmon
250gm ANGUS BEEF 1s $22.50 2S $29.00
- Served with Izone BBQ sauce
THE CHALLENGE ½kg PURE ANGUS PRIME BEEF 2 sides $36.00
- The bigger the better, Served with BBQ sauce

CHIPS ($1.60 1/2 scoop) $2.40
ONION RINGS $4.80 1/2 doz
CURRY ROLLS $3.20
WON TONS $4.80 1/2 doz
SAUSAGES $2.40
CHICKEN PATTIES $2.40
SEAFOOD STICKS (2 for $3.80) $2.40
BLUE COD FILLETS $5.80

Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Vegetarian stone $22.00
- A selection of seasonal vegetables, served with hollandaise
Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles

Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits
Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles
Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Classic American Pancakes $10.90
- Served with maple syrup and cream
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce

POTTLE OF FRIED NOODLES $5.00
PORK CHOW MEIN $11.00
DOUBLE CHOCOLATE DONUT $2.20
EGG $4.00
STEAK MUSHROOM CHOW MEIN $12.00
TOMATO $4.00
POTATO FRITTER $0.50
PRAWN MUSHROOM CHOW MEIN $13.00

Sorbet Selection $12.00
- Today's selection of fruit sorbets
Summer Berry Tart $16.00
- Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon and chipotle mayo
Full Breakfast $28.00
- includes full continental breakfast w/ any main course selection below
Pan Seared Lemon Sole $39.00
- stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli

Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- Bacon & Egg

Tender Goat pieces in Indian sauce $8.00
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Coleslaw $7.00
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta

Dinner Meal $12.90
-4 Pieces of Chicken
-Regular Chips
3 Pieces of Chicken $8.10
Dinner Meal $12.90
Potato Nuggets Regular $3.20
-Regular Chips
-Regular Chips

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast

Swaggers Breakfast $19.50
- Crispy bacon, sausage, homemade potato and onion hash brown, grilled tomato, mushrooms and eggs. Phew!…. this will keep a swagger going all day!!!
Fries $7.50 / $12.00
- Shoestring fries (Small / Large)
Kids Platter $10.00
- A selection of tasty little treats for kids. For example fruit, cold meat and fries
Cajun Chicken $18.50
- Mesclun salad, tomatoes, crispy bacon, red onion and peppers. (Served warm)
Platters (for two) $32.50
- A selection of meats, breads, dips, fruit and Karikaas cheese. The perfect platter to compliment your wine
Ham & Salad $15.00
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
Eggs Benedict $16.00
- Toasted muffin, bacon, egg and Hollandaise sauce
Breads& Dips $9.50
- A selection of breads and dips

Grub Hub Cafe in Canterbury Menu

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Grub Hub Cafe

Canterbury > Grub Hub Cafe

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2 Judsons Road, Kaiapoi, Kaiapoi, Canterbury, 7691, New Zealand

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