Grub Hub Cafe in Canterbury Menu

BREAKFAST BREAKFAST
  • The Big Hub Breakfast $22.90
    • Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
  • Bacon, Eggs and Tomatoes $16.90
  • Eggs Benedict $17.90
    • Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
  • Hotcakes or French Toast $17.90
    • Served with fresh fruit, bacon, yoghurt or cream and maple syrup
  • Muesli $13.90
    • Home honey baked muesli served with fresh fruit, yoghurt or cream
  • Toast and Jam $8.0
    • Fresh baked bread served with butter and jam selection
LIGHT MEAL LIGHT MEAL
  • All Day Breakfast $16.90
    • Bacon, eggs, tomato, hash brown, sausage
  • Corn Fritter Stack $16.90
    • Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
  • Hoki & Chips & Salad $19.90
  • Ribeye Steak $23.90
    • eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
  • Chicken Burger and Fries $13.90
  • Bowl Fries $6.50
  • Egg on Toast $10.00
  • House Salad $1.0
  • Gluten Free Toastie $8.90

Nearby Sample Menus

C1 Espresso (sample menu)
  • Gluten free cassava & sunflower toast $2.50
  • Smoked salmon $7
  • - peanut butter $6.90
  • Grilled tomato $3
  • Avocado $5
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • 7 DAYS / 7AM- 3PM
  • Eggs (2 poached, scrambled or fried) $4
Kebab Inn (sample menu)
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Pump Water $3.00
  • Combo $19.90
    • Drink and chips
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb $9.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
West Melton Tavern (sample menu)
  • All day breakfast $14.50
  • Wosty Burger $9.50
  • Steak & eggs $19.90
  • Bar basket $11.50
    • includes 2 squid rings, 2 chicken nuggets, 1 chicken pattie, 1 crab stick, 1 sausage
  • Chicken $9.00
  • Scallops $2.50
  • Chargrill chicken steaks $3.50
  • Donuts $2.70
Jade Chinese Takeaway (sample menu)
  • Mixed Vegetable Chow Mein $9.80
  • Prawn Satay Sauce on Fried Rice $13.00
  • Steak Oyster Sauce $11.00
  • Prawn on Fried Rice $13.00
  • Crab Stick $1.80
  • Pork Fried Rice $9.80
  • Steak Fried Rice $9.80
  • Chicken & Sweet Corn Soup $5.00
Pepe's Mexican Grill (sample menu)
  • Jalapenos
  • KIDS QUESADILLA $5.50
  • CHIPS + SALSA $4.50
  • Salsa (Mild, Hot, Mango, Corn)
  • CHIPS + GUACAMOLE $5.50
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Double Meat $2.50
  • Grilled Veggies
New Wok (sample menu)
  • Sweet & Sour Pork $12.00
  • 1 Dozen Wontons
  • 1.5l soft drink
  • 1 Dozen Wontons
  • Cashew Nuts $5.00
  • Roast Pork & Season Veges $12.00
  • Combination Chow Mein $12.00
  • Extra Meat $5.00
New Brighton Burger Bar (sample menu)
  • Chips (1/2 Scoop) With Sauce $1.80
  • Mussels Fresh Fried 1/2 Doz $7.50
  • Snack Box $3.20
  • Chicken (Quarter) $5.50
  • 5 Crab sticks $7.00
  • Mussels Fresh Fried 1 Doz $13.50
  • Scallops 1/2 Doz $9.50
  • Wontons 1/2 Doz $4.20
Cafe 51 (sample menu)
  • Loaded Wedges $10
    • Wedges topped with cheese, jalapenos & sour cream. Add crispy bacon - $4
  • Housemade Aiou $2
    • A ramakin of our signature garlic spread
  • With hand-whipped cream & ice cream
  • Tossed Green Salad $8
    • Crisp leaves with salad veggies & sprouts
  • - Honey roast veg. mixed nuts & cream cheese
  • Fried Eggs (2) Or Streaky Bacon (4) $6
    • When you just need something extra
  • - Smokey chorizo with gruyere & smashed roast tomatoes
  • Twice Roasted Pork Belly Sandwich $26
    • With ranch slaw, caramelised onions, seasoned wedges & smoked paprika aioli
Spectators Bar & Bistro (sample menu)
  • Pizza Bread $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon each
  • Slow Cooked Brisket Bites $14.00
    • with smokey Texan dipping sauce
  • French Toast $16.50
    • sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
  • 3 Free Range Egg Omelette $14.50
    • choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Pizzas n/a
    • all pizzas have our tomato base and mozzarella cheese
Oak N Ferry (sample menu)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Curry Pot Lincoln (sample menu)
  • Channa Masala $14.00
    • Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
  • Garlic Naan $4.50
    • Naan bread sprinkled with fresh crushed garlic
  • Chicken or Lamb Sagwala $17.50
    • Choice of chicken/ lamb pieces cooked with fresh tomato, spinach gravy, herbs and spices
  • Baigan Bharta (seasonal) $16.00
    • Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
  • Chicken or Lamb Tikka Masala $17.50
    • Chicken tikka cooked in a mild sauce with masala spices, prepared with vegetable oil, a selection of spices, cream and vegetables
  • Chicken Tikka - 5 pieces per portion $13.00
    • Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
  • Chicken or Lamb Korma $17.50
    • Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
  • Goa Prawns $19.00
    • Cooked with coconut, capsicum, tomato, cream and an assortment and spices
ZENBU Japanese Restaurant & Bar, Christchurch (sample menu)
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Kimchi VGF DF $4.00
    • Spicy fermented chinese cabbage
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
Pineacres Tavern (sample menu)
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
Persian Delight (sample menu)
  • Large: $14.00
  • Combination with Mushroom: $1.50 extra
  • All extra portions of meat or falafel $5.00
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • Combination with Mushroom: $1.50 extra
  • Regular: $11.00
  • Regular: $16.50
  • Regular: $13.00
Esquires (sample menu)
  • BEER BATTERED FISH AND CHIPS $17.50
    • 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
  • KIDS’ CHEESEBURGER AND CHIPS $11.00
    • WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
  • TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
    • CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
  • PANCAKES STACK WITH BANANA & BACON $15.00
    • WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
  • STREAKY BACON $2.00
  • BOWL OF KUMARA CHIPS $7.00
    • WITH TOMATO SAUCE & AIOLI
  • BERRY COMPOTE $4.00
  • CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
    • GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
Grub Hub Cafe

Grub Hub Cafe

location

Address

2 Judsons Road, Kaiapoi, Kaiapoi, Canterbury, 7691, New Zealand

phone

Phone

033100434

email

Email

grubhubcafe@gmail.com

clock

Opened hours

Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Cake Shop , Sandwiches

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Cash ,  Seating

Location
2 Judsons Road, Kaiapoi, Kaiapoi, Canterbury, 7691, New Zealand
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