A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Chef's Salad $22.50
Check out the blackboard for the chef's choice. Served with bread.
Eggs Benedict $18.00
Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Café Hotcakes $16.50
Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Open Sammie $22.00
Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Toasted Bagel $7.50
Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Pie of the Day $18.00
Please see our specials blackboard for today's flavours. With salad.
Mushrooms on Toast $18.00
Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Mountain Tea Smoked Pork Cutlets $33.99
Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Barbequed Greek Beef Patties $23.50/ $28.50
Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Grandma's Cheese Pastries $11.99
Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Garlic Pita Bread $9.99
Freshly toasted pita bread filled with creamy garlic butter. V
Village Pita Bread $11.99
Freshly toasted pita bread served with made-in-house spreads. V
Old-Fashioned Zucchini N' Feta Fritters $11.99
Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
The Fisherman's Catch $28.50
Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
Soup of the Day $12.50 / $16.50
check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
Very Berry $9.50
light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Banana Plus $9.50
a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
Chicken Nuggets & Fries $8.00
6 x chicken nuggets served with salad or skinny fries
The Store Cheese Rolls $12.00
six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
Tai Tapu Thai Pie $17.00
a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Garlic Loaf $9.50
Served with homemade garlic & herb butter.
All Items $15 Unless Stated
Roast of the Day $12.95
Your waiter will advise you on the day’s selection.
Spaghetti Bolognese with salad OR fries
*Extra charge of $8 for an extra shank.
Chicken & Pistachio Penne $19.80
Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
Seafood Chowder $14.80
Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.