Address
2 Judsons Road, Kaiapoi, Kaiapoi, Canterbury, 7691, New Zealand
Grub Hub Cafe in Canterbury Menu
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BREAKFAST-
The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
- Bacon, Eggs and Tomatoes $16.90
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Eggs Benedict $17.90
- Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
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Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
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Muesli $13.90
- Home honey baked muesli served with fresh fruit, yoghurt or cream
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Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
LIGHT MEAL-
All Day Breakfast $16.90
- Bacon, eggs, tomato, hash brown, sausage
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Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
- Hoki & Chips & Salad $19.90
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Ribeye Steak $23.90
- eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
- Chicken Burger and Fries $13.90
- Bowl Fries $6.50
- Egg on Toast $10.00
- House Salad $1.0
- Gluten Free Toastie $8.90
Nearby Sample Menus
- All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
- Spreads and Jams $2.00
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Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
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Florentine $17.50
- with spinach
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Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
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Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
- Roasted Tomato $3.50
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Chicken S $8.5 / L $12
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Sambosa $5
- Bolang $5
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Naan $3
- S= Small / L= Large
- Italian Thin Base Pizza $19.50
- Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00
- Single $12.00
- Fresh Baked Garlic Loaf $8.50
- Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
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Cheesecake $12.00
- Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
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Ice Cream Sundae $12.00
- Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
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The Works Wedges $13.50
- Bacon n Melted Cheese, Mexican Salsa & Sour Cream
- Spicy Beef Noodle Soup $14.00
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Combination B.B.Q. $38.00
- (Roasted Duck, B.B.Q. Pork, Roasted Pork)
- Fried Pork with Fish Sauce $20.00
- Chilli Fried Beef Noodle Soup $14.00
- Salted Fish and Chicken Fried Rice $15.00
- Hai Nan Chicken on Rice $13.00
- Fried Pork with Beans $18.00
- Crab Meat Tofu Soup S $5.00 M $13.00
- Cheese plate served with bread, crackers, onion jam and apple
- Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
- Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
- Churros with warm chocolate sauce and vanilla bean ice cream $13.00
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
- - 2 cheeses $22.00
- - Thai chicken, capsicum, red onion, baby corn and satay sauce $22.00
- Corn Pattie $2.00
- Chips (Per Scoop) $2.40
- Jamrap $2.00
- Plain $4.00
- Paua Fritter $2.50
- Donut Double Chocolate $2.00
- Onion Rings $0.60
- Pork Pineapple on Fried Rice $11.00
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St Paddy’s Steak $22.0
- 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
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Blarney BLT $13.0
- Classic bacon, lettuce and tomato sandwich with fries.
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Craic Chunky Chips $7.0
- Large basket
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The Craic Platter sml $18.0 lge $28.0
- An assortment of fried finger food and chunky wedges.
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Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
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Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
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Beef & Guinness Hotpot $19.0
- Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
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Limerick Lamb Shank $20.0
- Lamb shank braised in a rich gravy served on a creamy mash.
- Beef Satay Sauce on Rice $11.00
- Cashew Nuts $3.50
- Roast Pork Fried Rice $10.50
- Prawn Foo Young $11.00
- Mushrooms $2.50
- Sweet and Sour Chicken $10.00
- Tomatoes $2.50
- Chicken with Cashew Nuts $12.00
- Popadom (4Pieces) $3
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Chicken Tikka (5Pieces) $11
- Boneless succulent pieces of chicken marinated in mouth watering Tandoori masala and cooked in clay oven.served with Mint sauce.
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Lamb Saag $19
- Cooked with freshly pureed leafy spinach and spices blended to perfection.Best enjoyed with Garlic naan.
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Kadai Paneer $16.50
- Cottage cheese cooked in onion tomato gravy with a selection of spices and finished with fresh herbs.
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Butter Prawns $20
- Pan seared Prawns cooked in a cashew,cream and tomato.Tastes even better with Garlic or Chicken naan bread.
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Vindaloo Chicken $18
- Goanese style dish cooked with onion,capsicum and spices.
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Cheese Naan $5
- Leavened bread stuffed with freshly grated cheese and baked in Tandoor.
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Aloo Gobi $16.50
- Potato and cauliflower tossed with cumin and tomatoes with a masala sauce.
- Pineapple $3.00
- Seafood Foo young $14.00
- Prawn on noodles $13.50
- Combination Fried Noodles $12.50
- Lemon Fish $ 12.50
- Chicken Mushrooms on Rice $12.00
- Pork Chop Suey $12.00
- Roast Pork Chop Suey $12.00
- Plain Naan $3.00
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Paddi Dal (Dal Makhani) $14.00
- Black lentils and kidney beans coked well and finished with seasoning
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Mixed Platter $16.00
- A delicious selection of Bhajees, Regular Chis, 2 Tandoori Chicken, 2 Kiwifruit Lambs, 2 Vegetable Samosa
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Chicken/Lamb Jhalfrezi $14.99
- Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
- Raita $3.00
- Kashmiri Naan $4.50
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Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
- Roti $2.50
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Eggs Benedict
- Poached free range eggs on toasted homemade bread topped with hollandaise sauce
- Check out our cabinet for a selection of slices and cakes
- Apple Slaw - Side >>$5.00
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Moroccan Chicken Wrap $18.00
- Spiced rubbed chicken strips, lettuce, tomato, onion and carrot in a hummus smeared Middle Eastern wrap with yogurt dressing
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Smoked Salmon Salad $22.00
- Our own hot smoked salmon on a green salad dressed with a caper vinaigrette
- - Bacon $17.00
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Kids Platter
- includes a ham sandwich, fries, fruit, & yogurt
- Hot Cakes with M aple Syrup, Berry Coulis, & Cream
- Extras from $1.00
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BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
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Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
- Chicken Nuggets & chips
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Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
- Fish Bites & Chips
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Ice Cream sundae
- chocolate caramel raspberry or strowberry
- Fries $7.00
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200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
- Available 11am – 4pm Monday to Friday.
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Beef Nachos $15.00
- Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
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Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
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Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
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Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
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Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
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Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
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Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
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Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
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Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
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Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
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Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
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Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
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Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
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Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Grub Hub Cafe
Phone
033100434
Opened hours
Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Cake Shop , Sandwiches
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating