Address
2 Judsons Road, Kaiapoi, Kaiapoi, Canterbury, 7691, New Zealand
Grub Hub Cafe in Canterbury Menu
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BREAKFAST-
The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
- Bacon, Eggs and Tomatoes $16.90
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Eggs Benedict $17.90
- Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
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Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
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Muesli $13.90
- Home honey baked muesli served with fresh fruit, yoghurt or cream
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Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
LIGHT MEAL-
All Day Breakfast $16.90
- Bacon, eggs, tomato, hash brown, sausage
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Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
- Hoki & Chips & Salad $19.90
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Ribeye Steak $23.90
- eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
- Chicken Burger and Fries $13.90
- Bowl Fries $6.50
- Egg on Toast $10.00
- House Salad $1.0
- Gluten Free Toastie $8.90
Nearby Sample Menus
- Vietnamese Fish Curry $16 Med/$30 Lg
- Roast Duck $20 Half/$40 Whole
- Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
- Sate Seafood & Vege on Rice $14.00
- Special Stewed Beef Ribs with Bread $8.50
- Special Beef Rice Noodle Soup $15.50
- Deep Fried Ice Cream $5.50
- Seafood Fried Rice Noodle $14.00
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Vegetarian Thai Wontons (6 pieces) $10.00
- Deep fried wontons - contains corn, pumpkin & carrot
- (A) Chicken, Beef or Pork $17.00
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Spicy Duck Red Curry $20.00
- Roasted Duck, fruits & vegetables with coconut milk
- (C) Seafood or Prawns $20.00
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Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
- (D) Seafood or Prawns $21.00
- Vegetarian Curry Puffs (3 pieces) $5.00
- (B) Combination Meats $18.00
- Bacon $4.20
- Bacon Corn Pattie $2.20
- Deep Fried Snickers $3.80
- Fish $4.20
- 6 Mussels $5.00
- Lasagna Topper $3.00
- lvi eat Pattie $2.20
- Cheese $4.20
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Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
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Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
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Fried Chicken $15.00
- Soy, ginger, chilli sauce
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Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
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West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
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Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
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Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
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Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
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Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- -Beef & Falafel $11.00
- -Beef & Falafel $11.00
- Vegetarian
- -Beef single $9.00 / double $11.00
- Mixed
- -Chicken & Lamb $11.00
- -Chicken & Lamb $11.00
- -Chicken & Falafel $11.00
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Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
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Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
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Chef's Pasta of the Day N/A
- POA. Please ask your server
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Salmon Nicoise $20.00
- locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
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Market Fresh Fish of the Day N/A
- POA. Please ask your server
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
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Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
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Chocolate Sundae $6.00
- with all the goodies
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Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
- Flavours available: Ham & Pineapple and Vegetarian
- Small Platter $28.00
- -Curry Chicken and Mushroom
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Small Platter $24.50
- 24 pieces
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Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
- PP= Per Pack
- Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
- Large $7.00
- Small $5.00
- Choice of teo skewers $15.00
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Chicken/beef/falafel/lamb $15.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
- Large $4.00
- Beef/chicken/lamb/lamb and beef mince $15.00
- Small $6.00
- KIDS SOUVLAKI $9.00
- California $ 5.50
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Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
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Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
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Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
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Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
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Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
- Gravy Boat $1.50
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad.
- Breakfast is available at Robbie’s until 12pm
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Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
- Large $29.90
- Mushroom Sauce $3.50
- Bowl of Salad $4.50
- Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
- Trio of ice cream
- Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
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Eton mess
- berries & pomegranate syrup,strawberry ice cream
- Roasted beetroot and goats cheese salad,balsamic dressing
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Pan fried groper
- Rice pilaf, cucumber & carrot salad,stay sauce
- Chocolate crème brûlée with berries ice cream
- Soup of the day Served house baked bread
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Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
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Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
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Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
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Penne Puttanesca $22.00
- Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
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Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
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Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
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Extras $3.50
- Mushrooms
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Italian Omelette $20.00
- Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
- Garden Salad $4.50
- Crispy onion rings $6.50
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Kiwi Club $16.00
- Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
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English Muffin $3.00
- includes butter and preserves
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Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
- Garlic bread $7.00
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Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
- Add chilli con carne - extra $2.00
Grub Hub Cafe
Phone
033100434
Opened hours
Monday: 07:00-15:00, Tuesday: 07:00-15:00, Wednesday: 07:00-15:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 08:00-15:00, Sunday: 08:00-15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Cake Shop , Sandwiches
Features
Mastercard , Visa , Wheelchair accessible , Cash , Seating