Gunners Restaurant in Bay of Plenty Menu

ENTRÉE ENTRÉE
  • Garlic Bread $7.00
    • Herbed Garlic & Pesto Baguette
  • Seafood Chowder $14.00
    • Creamy Chowder made with a medley of Seafood & Coconut Cream
  • Crumbed Scallops $12.50
  • Prawn Cocktail $11.50
    • Classic Prawn Cocktail with a Seafood Sauce, served on Lettuce
MAINS MAINS
  • Fish of the Day (see Specials Board) $24.50
    • Served in a Crispy Batter or Grilled. Served with Chips, Salad or Vegetables
  • Scotch Fillet $27.50
    • Prime Hereford Fillet cooked to your liking. Served with either Chips, Potatoes, Vegetables or Salad
  • Curry of the Day Main $20.50 Mini $13.50
    • Served on Basmati Rice
  • Crumbed Scallops Main $27.00 Mini $17.50
    • Served on Basmati Rice
  • Pasta of the Day Main $20.50 Mini $13.50
    • Served on Basmati Rice
  • Salad of the Day $23.50
  • Regular Burgers (served with fries) $14.50
    • Beef, Chicken, Fish or Vegetarian
  • Pizza $14.50
    • Ham & Pineapple, BBQ Chicken, Italiano, Apricot Chicken & Vegetarian
  • Carvery Our Specialty Med $18.00 Large $20.00
    • Roast of the day with Self Service Vegetables
KIDS MENU KIDS MENU
  • Chicken Nuggets & Chips $7.00
  • Fish Bites & Chips $7.00
  • Squidrings & Chips $7.00
  • Mini Hot Dogs & Chips $7.00
  • Mini Cheeseburger & Chips $7.00
  • Mixed & Chips (One Nugget, Fish Bite, Hotdog & Squidring) $7.00
BAR SNACKS BAR SNACKS
  • Bowl of Chips Small $4.50 Large $6.50
  • Seasoned Wedges Small $7.50 Large $10
  • Seafood Basket (Crumbed Fish, Salt & Pepper Squid, Prawn Twisters & Crumbed Mussels) & Chips Small $13 Large $23
DESSERTS DESSERTS
  • Apple Crumble $9.00
  • Pecan Pie $9.00
  • Mudcake $9.00
  • Homemade Lemon Meringue Pie $9.00
  • Cheesecake $9.00
  • Banoffee Pie $9.00
  • Ice Cream and Toppings $5.00
LUNCH MENU LUNCH MENU
  • Crumbed Fish & Chips $10.90
  • Chicken Schnitzel, Chips & Salad $10.90
  • Banger & Potato Mash with Gravy $10.90
  • Cold Meats & Salad $10.90
  • Crumbed Fish Cake, Salad & Chips $10.90
  • Sausage, Chips & Eggs $10.90
  • Bacon, Eggs & Hash Brown $10.90
  • Toasted Sandwiches $5.50
    • extra fillings 50c each
  • Bacon & Egg Toasted Sandwich $6.50
  • Steak Toasted Sandwich $9.00
  • Special of the Day N/A
    • (see Restaurant Specials Board)

Nearby Sample Menus

Lone Star Cafe & Bar (sample menu)
  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Wrap Star $12.5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Deputy Dog $12.5
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Barney's Ribs $15.5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Prawn Star $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Redneck Ribs six $19 nine $28
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Pap House (sample menu)
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Pizza & Fries $10
  • Sliders
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Kids Ice Cream $5
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • Fish & Chips Mini $10
  • Tacos
Mags Fresh fish (sample menu)
  • Donut stack
  • Squid ring $1.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Fish of the day $4.00
  • Chicken nugget $0.70
  • Paua fritter $5.00
  • Fish meal $12.50
  • Scallop $2.10
Chapmans Restaurant & Bar (sample menu)
  • Sticky toffee pudding
    • With butterscotch sauce
  • Steak burger $21.00
    • Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
  • All day breakfast $21.00
    • Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
  • Soup of the day $12.00
    • Served with garlic bread
  • -Entree $12.00
  • Steamed vegetables $8.00
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • Green beans $8.00
Popsies Indian (sample menu)
  • Chilli Chicken $16.50
    • Chinese style chicken pieces cooked with chilli and capsicum
  • Butter Chicken $16.00
    • Boneless marinated chicken fillets roasted in the tandoor oven in a creamy tomato gravy
  • Paneer Tikka Masala $15.50
    • Paneer sauteed with onion and capsicum chunks & cooked in onion gravy & spices
  • Hot Dog & Chips $5.99
  • Palak (Mushroom/Paneer/Aloo) $15.50
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Bombay Aloo $13.50
    • Spring potatoes sauteed with fenugreek, cumin and spices
  • Pakora $4.99
    • Fresh Vegetables smothered in chick pea batter and deep fried
  • Fish Nuggets & Chips $6.50
Nando's (sample menu)
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Add
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Seriously Large Chips $9.50
  • Cheddar Cheese $1.50
  • Whole Chicken
    • To share, or not to share
Henry & Ted (sample menu)
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Le Cafe De Paris (sample menu)
  • Single Filling $4.00
  • Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
  • Pumpkin Soup (homemade) $9.90
  • Croque Monsieur (white sauce, ham, cheese) with Salad $11.90
  • Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • Danish Chocolate $4.00
  • Almond Croissant $4.00
House of Spice (sample menu)
  • Vegetable biryani $14.00
    • Rice cooked with fresh vegetable in herbs and spices.
  • Seasonal vegetables $14.50
    • Fresh vegetable cooked in traditional style with aromatic herbs.
  • Papadom (4 pcs) $2.00
  • Tandoori roti $3.00
    • Hand-rolled bread made from wholemeal and white flour.
  • Palak paneer $14.00
    • Freshly made cottage cheese cooked with puree of fresh leafy spinach and blend of spices.
  • Lamb or beef korma $17.00
    • Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
  • Cheese naan $4.00
    • Stuffed with grater cheese.
  • Green salad $4.50
Macau Bar Kitchen & Lounge (sample menu)
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
St Pierre's Sushi (sample menu)
  • - 12 pieces Fresh Salmon Nigiri
  • Vegetarian Snackbox
  • - 4 pieces Cucumber Hosomaki
  • 8PC. DBL AVO $7.30
  • Salmon & Chicken Combo $23.90
  • LARGE $8.40
  • - 3 pieces Prawn Nigiri
  • - 8 pieces Seafood Celebration
Subway - Rotorua (sample menu)
  • Chicken & Bacon Ranch Melt N/A
  • Cucumber N/A
  • Tomato N/A
  • Carrot N/A
  • Subway Seafood Sensation N/A
  • Apple Slices N/A
  • Yoghurt N/A
  • White Bread N/A
Mount Bistro (sample menu)
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Pork Belly - can be made g/f $16.00
    • Bacon jam, tapioca cider pearls
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
Smart India Restaurant (sample menu)
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Mango Chutney $3.00
  • Lamb Seekh Kebab $13.50
    • Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Beef Madras $18.00
    • Delicious medium hot beef curry garnished and prepared with coconut
  • Chicken Kangra $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Chicken Nuggets and chips $9.00
La Brioche Patisserie (sample menu)
  • Brownies $3.00
  • Whole Grain Beef $4.50
  • Chicken & Cheese $4.50
  • Chicken Salad $6.00
  • Steak Pepper
  • Custard Square $3.50
  • Steak & Mushroom
  • Chilli Chicken Tenders $6.50
Gunners Restaurant

Gunners Restaurant

location

Address

99 Beach Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand

phone

Phone

078635689

email

Email

wbrsa@netsmart.net.nz

clock

Opened hours

Mon - Wed 10:30am - 10:00pm Thu - Sat 10:30am - 1:00am Sun 10:30am - 10:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International , New Zealand , Others

features

Features

Wheelchair accessible ,  Reservations ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
99 Beach Road, Waihi Beach, Waihi Beach, Bay Of Plenty, 3611, New Zealand
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