Gusto Italiano in Auckland Menu

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Seasonal vegetables and roast potatoes $7.50/ $13.50

Antipasto della casa (2-3 people) $35.50
- a selection of starters to share, two slices of assorted italian cured meat, a roman style artichoke, oven baked italian scamorza cheese topped with black truffle pesto, a bowl of marinated italian olives and the chef's choice, all in one plate
Gamberi gustosi $20.50
- Four prawns pan sauteed with vine tomatoes, italian parsley, red onion and green capsicum, finished in the oven with italian goats cheese topped with extra virgin olive oil
Calamari in padella $17.50
- Polenta coated calamri rings, pan sauteed in extra virgin olive oil, garlic and parsley accompanied with our home-made mayonnaise
Scamorza alforno $16.50
- Oven baked italian scamorza cheese topped with black truffle pesto, served with a side of garlic bread.
Piadina romagnola $17.50
- Authentic home-made italian flat bread served warm, stuffed with parma ham, stracchino cheese, rocket and parmesan shavings
Carpaccio alfunggetto $16.50
- Thinly sliced beef (raw), smoked with aromatic herbs, dressed with extra virgin olive oil, mushrooms and truffle served with rocket and bread crackers
Carciofi alla romana $15.50
- Three artichokes heart, stuffed with mint and garlic, braised with italian white wine, served on a parmesan cheese cracker
bruschette fantasi $13.50
- Four slices of flame grilled home-made ciabatta, rubbed with garlic, dressed with extra virgin olive oil and seasoned. Please ask your aiter for today's toppings
Garlic pizza bread $8.50
Garlic bread $5.50

Pappardelle al ragu $22.50
- Fresh ribbon pasta tossed with slow-cooked meat ragout sauce. Finished with truffle oil and shaved parmesa.
Panne all' amatriciana $22.50
- Penne pasta tossed with italian flat pancetta, brandy, fresh chilli, red onions, extra virgin olive oil and fresh italian tomato sauce. Finished with pecorino cheese
Spaghetti alla puttanesca $24.50
- Fresh spaghetti tossed with tomato sauce, sicilian capers, cured black olives, anchovy, fresh chilli, garlic and parsley
Gnocchi di zucca $24.50
- Home-made pumpkin gnocchi pan sauteed with shallot, zucchini, vine tomatoes, cream, extra virgin olive oil, finished with parmesan shavings and fresh italian herbs
Spaghetti fruitti di mare $29.50
- Spaghetti with shrimps, prawns, mussels, calamari, vine tomatoes and fresh chilli, finished with extra virgin olive oil and italian parsley
Pansotti burro e salvia $17.50/ $25.50
- Made in-house fresh pasta pillows, filled with mixed mushrooms, italian ricotta cheese, sundried tomatoes and basil pesto, pan sauteed in a sage butter sauce finished with parmesan shavings
Ravioli verde $18.50/ $26.50
- Home-made fresh green pasta pillows, filled with spinach and chicken tossed with aromatic herbs, vine ripened tomatoes and parmesan shavings
Fettuccine gustose $26.50
- Fresh pasta pan sauteed with smoked chicken breast, sundried tomatoes, sicilian capers and champignon mushrooms in a red onion and chardonnay cream reduction finished with parmesan and fresh herbs
Gnoccori ripieni $13.50/ $25.50
- Home-made big potato gnocchi filled with italian ricotta cheese and truffle pesto, served with fresh italian tomato sauce, parmesan, basil and extra virgin olive oil
Tortellini porcine e tartufo $18.50/ $27.50
- Home style fresh beef tortellini pan sauteed in a truffle pesto and a porcini cream sauce, finished with parmesan shavings and fresh italian herbs
Risotto del giorno n/a
- Carnaroli rice of the day as per blackboards

Rucola $9.50
- Rocket salad served with shaved parmesan cheese, with extra virgin olive oil and lemon dressing
Mediterranea $10.50
- Mixed salad leaves with tomato, onion, cucumber, olives, capers, oregano, feta, extra virgin olive oil and modena balsamic vinegar
Caprese $18.50
- Authentic italian buffalo mozzarella sliced, served with fresh tomato, oregano and extra virgin olive oil

Arrosto arrotolato di maiale $30.50
- Pork belly, marinated with rosemary and white wine, seasoned then oven roasted. Dressed with a sweet and sour tomato sauce, served with roast potatoes, pumpkin and mesclun
Tagliata di manzo $30.50
- Sliced grilled beef sirloin with a red peppercorn sauce served with marinated eggplant, pecorino cheese and artichoke mesclum salad and balsamic baby onions
Pollo alla valdostana $33.50
- Free range chicken breast pan fried with white wine, layered with mushrooms, provolone cheese and fress herbs. Served with roast potatoes and seasonal vegetables
Anatra suprema $32.50
- Duck supreme marinated overnight with fresh italian herbs, oven roasted, sliced and served with red cabbage coked with orange, sultanas and potato mash
Agnello allo zafferano $34.50
- Lamb rump pan braised with white wine in a saffron cream. Served with soft spinach and gorgonzola cheese side, potatoes and the chef's choice of seasonal vegetables
Scaloppine al profumo di bosco $34.50
- Milk white scaloppini pan braised in butter with onions, white wine and fresh herbs. Served with button mushrooms and seasonal vegetables, topped with truffle pesto
Pesce del giorno n/a
- Fish of the day as per blackboard

Vegetarian set menu (for 2) $82.00
- Antipasto/ Entree to share- Bruschette: Flame grilled sliced ciabatta, rubbed with garlic, dressed with extra virgin olive oil and seasoned. Please ask your waiter for today's toppings./ Scamorza al forno: Oven baked italian scamorza cheese topped with black truffle pesto, served with a side of garlic bread./ carciofi alla romana: Two artichokes hearts, stuffed with mint and garlic braised with italian white wine, served on a parmesan cheese cracker with our home made green sauce.- Pasta to share - Gnocchi di zucca: Home-made pumpkin gnocchi, pan sauteed with shallot, zucchini, tomatoes, cream and extra virgin olive oil. Finished with parmesan shavings and fresh italian herbs. - Salad to share - Mediterranea: Salad leaves with tomato, onion, cucumber, olives, capers, oregano, feta, extra virgin olive oil and modena balsamic vinegar.- Dessert to share - Tiramisu or Panna cotta. Suggested wine chianti albola $10 gls
Gustoso set menu (for 2) $98.00
- Antipasto/ Entree to share- Antipasto della cas: You will taste two bruschette, two slices of assorted italian cured meat, one roman style artichoke, oven baked italian scamorza cheese with black truffle pesto, a bowl of marinated italian olives and one chef's choice, all in one plate.- Pasta to share - Gnocconi ripieni: Made in house big potato gnocchi stuffed with italian ricotta cheese and truffle pesto, served with fresh italian tomato sauce, parmesan cheese, basil and extra virgin olive oil. - Main to share - Pollo all valdostana: Free range chicken breast pan fried with white wine, layered with mushrooms, provolone cheese and fresh herbs. Served with roast potatoes and seasonal vegetables. - Dessert to share - Tiramisu or panna cotta. Suggested wine barbera d'asti $10 gls
Seafood set menu (for 2) $107.00
- Antipasto/ Entree to share - Calamari in padella: Polenta coated calamari rings, pan sauteed in extra virgin olive oil with garlic and parsley accompanied with our home-made mayonnaise./ Gamberi gustosi: Four prawns pan sauteed with vine tomatoes, italian parsley, red onion and gree capsicum, finished to cook in the oven with italian goat cheese topped with extra virgin olive oil. - Pasta to share - Spaghetti frutti di mare: Pasta pan sauteed with mixed mushrooms, shrimp, mussels, italian ham, vine tomatoes and fresh chilli, finished with extra virgin olive oil and italian parsley. - Main to share -Pesce del giorno: Fish of the day as per blackboard. - Dessert to share - Tiramisu or panna cotta. Suggested wine pinot grigio s. margherita $12.50 gls

Formaggi misti $17.50/ $28.50
- Selection of italian cheese served with honey and mustards
Dolce del giorno n/a
- Home made dessert of the day
Tiramisu' della casa $12.50
- One of the most popular italian desserts. Tiramisu is an elegant and rich dessert made by dipping savoiardi (aka lady finger biscuits) in espresso coffee, then layering with a whipped mixture of egg yolks, mascarpone and sugar and topped with cocoa
Panna cotta del giorno $11.50
- A cream based italian dessert served chilled, please ask for today's flavour
Tartufo nero $10.50
- Chocolate ice cream with a zabaglione centre, coated with crushed hazelnuts, dusted with cocoa powder.
Affogato $13.50
- Topped with espresso coffee
Corretto $15.50
- "Corrected" with a shot of amaretto
Tartufo limoncello $11.50
- Lemon gelato with a liquid limoncello core sprinkled with crushed lemon meringue
Affogato $14.50
- Topped with espresso coffee
Corretto $16.50
- "Corrected" with a shot of amaretto
Biscotti tozzetti con vino dolce $14.50
- Home made biscotti (plural of italian biscotto, roughly meaning twice baked) are crispy italian cookies containing nuts, raisin, flavoured with anise and served with a glass of sweet dessert wine

Nearby Sample Menus

GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
Vegetarian $15.50
GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup

Pork Dumpling $ 5.00
- homemade original pork dumpling
Miso Ramen $13.00
- cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
Miso Corn Ramen $ 14.00
- miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
Big Hamburger $ 14.80
- hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
Egg Noodle $ 12.00
- noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
Sweet Sour Omelette Rice $ 11.00
- omelet, crab sticks, shiitake mushroom, sweet sour sauce
Shoyu Moyashi Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger

Chicken nuggets $0.60
Fish & Egg $12.00
- 2 fish, 2 egg
Bacon & Egg $13.00
- 3 bacon + 2 eggs
Potato fritters $0.60
Super $3.50
- sauce or mustard & cheese
Fishcakes $2.50
mussel $0.80
Mixed Grill $13.00
- 1 steak, 1 bacon, 2 sausage + 2 eggs

Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
Jungle Curry Goong (no coconut cream) $20.50
- Thai curry country style with prawns, herbs and seasonal vegetables
Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
Priew Waan Goong $20.50
- Sweet and sour prawns with cucumber, pineapple and tomato
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce

HAMBURGER $2.60
SCALLOPS $1.60
STEAK $3.00
3 Pieces if Fish of the Day
TOMATO $2.20
SPRING ROLLS $2.40
2 Portions of Chips
3 Sausage

MAYONNAISE
Mix works $12.50
- comes with falafel and cheese
Lamb or chicken Istanbul $14.50
- choice of lamb or chicken cooked with fresh vegetable chips eggs and rice
Lamb or chicken savalaki $13.50
Lamb Shish $19.50
- marinated lamb eye fillet with lemon juice, olive oil and saffron on skewers, grilled to perfection, served with rice and salad
Garlic Bread $3.50
(served with fresh salad, hummus meat, and sauces)
TOMATO

Cooked Breakfast
1/2 Dozen Oysters $27.00
- With shallot vinegar and American cocktail sauce
Antipasto $27.50
- Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
Selection of Movenpick ice cream $16.50
- With almond crunch
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00

1/4 Chicken $12.00
- lemon & herb Pero-Peri or honey & mustard
Malva Served with Gustard $7.00
Mushroom $3.00
Chocolate Mousse $5.00
(BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
Chicken Breast $10.00
- Schnitzel or grilled with 1/h p/p or h/m
1/2 Chicken $15.00
- lemon & herb Pero-Peri or Honey & mustard
Onion Rings $5.00

Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
Streaky Bacon $4.00
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
Organic Bacon $10.00
- wrapped onion rings
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Blue Cheese $1.00
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli

ROASTED KUMARA SANDWICH
- five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
POTATO CAKE GF $15.90
- two poached eggs on homemade potato cake served with hollandaise sauce on top
AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with a side of homemade hummus
FRENCH TOAST $14.50
- grilled banana and mixed berries served with maple syrup and creme fraiche
ROASTED PUMPKIN SANDWICH $9.90
- focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
PUMPKIN CORN FRITTERS $13.90
- fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
Bread $1.00
THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce

Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Roasted / Sliced Tomato $4.00
Beef Pho $15.00
- Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Crispy Squid $14.00
- salad leaves, red cabbage, spicy green nam jim sauce
Baked beans $5.00
Baby spinach $4.00

Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.

Toast w/ Jam + Butter $5.00
Rolled Omelette $16.90
- Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
Haloumi + Avocado Rosti $16.50
- Spinach, pesto, tomato, poached egg
Ham & Cheese Toastie $5.00
- Ham $18.50
Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
French Toast w/ Bacon + Maple Syrup $7.50
Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt

One large classic, one large favorite and 2 sides $27.00
APRICOT CHICKEN L$12.90/j$16.90
- Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
DRINK (1.5L) $3.99
SATAY CHICKEN L$12.90/j$16.90
- Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
PERI-PERI BEEF L$12.90/j$16.90
- Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
BUTTER CHICKEN $12.90/$16.90
- chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
LEMON PEPPER CHICKEN L$12.90/j$16.90
- Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
CLASSIC ITALIAN $9.90/$12.90
- tomato bvase sauce, salami, ham, mushroom, capsicum, mozzarella cheese, garlic, oregano, olives

Bagel with jam and cream cheese $7.50
Eggs Benedict
- Poached eggs with hollandaise
-with streaky bacon $16.00
-Add Bacon for $4.00
Never ending brunch (until 2pm)
Freshly made granola $9.00
- with berry compote, honey & yoghurt
-with bacon, banana & maple syrup $16.50
Cinnamon french toast

Gusto Italiano

Auckland Region > Auckland > Gusto Italiano

Address

263 Ponsonby Road, Three Lamps, Auckland, Auckland, 1011, New Zealand

Phone

093611556

Email

gustoitaliano@xtra.co.nz

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Lunch , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Gusto Italiano in Auckland Menu

Nearby Sample Menus

Gusto Italiano

Auckland Region > Auckland > Gusto Italiano

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

263 Ponsonby Road, Three Lamps, Auckland, Auckland, 1011, New Zealand

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