Halcyon in Palmerston North Menu

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Halcyon in Palmerston North has no menu available, but can choose from many other options such as Bacon, Egg and Tomato or Steak and Salad Tortilla Wrap from Murray's Irish Bar. The Lab Restaurant offers many options including Garlic bread / Roasted duck summer rolls and Edamame beans. Focal Point Cinema and Cafe includes a wide range like Kids Bacon and Eggs or Kids Pancake Pyramid. Onion Bhaji and Vegetable Samosa from . Indian 2night offers The Bean Cafe and Spring Rolls.

Nearby Sample Menus

Ice Cream Sundae $9.50
Fish & Chips $18.80
Cream Burlee $9.50
Sticky Pork Ribs $9.50
Classic Roast $12.90
Cobb Shout $18.50 large $24.50
Crispy Chicken Salad $18.50
Pepperoni $12.00

Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6

JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink/COMBO
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
CHEESE & BACON SOURDOUGH MELT $6.90
- It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
GUACAMOLE BACON THICKBURGER $12.50/$14.50
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.

Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Mac & cheese with rosemary & 3 seed crust $9.50
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Southern style onion rings with smokey BBQ sauce $9.00
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Red chicken curry $22.00
- Coconut Rice, Poppadom
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb

Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom

-Chicken Saagwala $14.50
- A beautiful royal Indian dish, cubed chicken cooked in a spice laced spinach sauce
-Chicken Balti Garlic $15.99
- Tender chicken pieces cooked with garlic, herbs, spices and diced tomato
Keema Naan $5.00
- Refined flour bread stuffed with mince lamb
-Lamb Jalfrezi $15.50
- Tender lamb cooked with juliennes of onion, tomato, capsicum and carrot and onion sauce
-Indian Indulgence Chicken (House Special) $14.50
- Boneless roasted chicken cooked with red capsicum, red onion, spring onion and chef's special sauce
-Subz Bahar $12.90
- 4 mixed vegetable cooked with herbs and spices
Mixed Green Salad $5.50
- Slices of selected vegetables (cucumber, carrots, onion and tomato)
-Beef Jalfrezi $14.50
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables. Tempered with coriander and ginger

Savoury pancakes $18.50
- with bacon or salmon, fresh coriander and cream fraiche
Add fries or a salad to anything $3.95
Salty devil - tomato sauce, mozzarella, onion, capers and black olives $19.50
Eggs Bene $18.50
- poached eggs & fresh hollandaise on house made sourdough with bacon, black, pudding, salmon or Woody’s Farm chorizo
Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
Jackfruit Royale $16.50
- shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg
Free range bacon with mushrooms, spinach, tomato sauce and mozzarella $19.50

Beef Burger $12.00
- With cheese and tomato sauce served with fries
Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Soup of the Day $12.00
- Served with focaccia
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Side of gluten free bread $4.00

Kashmiri naan $4.00
- Special naan from hasmi, plain flour bread stuffed with dry fruits and spice
Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Lamb saagwala $16.90
- A royle choice meat dish cooked in spices laced spinach sauce
-Half $10.00
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Chicken nuggets & chips $9.90
Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes

-Rice $3.00
-Large Fries $7.50
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo
-Chicken Pesto Pasta $18.00
- Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
-Wok Fried Veg Cashew Nuts $16.00
- Stir fried vegetables with cashew nuts
-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
●Chicken

Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.

Wexford N/A
- egg mayo & lettuce
Killarney N/A
- Chicken, cheese & avocado
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Toasted Turkish Bun with choice of spread N/A
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing

10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
29. Mousse (Chocolate or Passionfruit) $7.00
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice

Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Fish of the Day N/A
- Waiting staff will inform you
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise

Corn Fritters $4.00
- Add Bacon
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
Breadworks Bagel $8.90
- Cream Cheese and Preserves
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Eggs Benedict on Agria Hash $14.90
- Spinach & Mushroom
Soup of the Day $9.90
- Choice of Five Grain or White Toast
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast

Halcyon

Manawatu-Wanganui > Palmerston North > Halcyon

Address

241 Cuba Street, Palmerston North, New Zealand

Phone

0210603768

Email

None

Opened hours

Monday: Closed, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: Closed