Hanna Korean BBQ in 869 Dominion Road Menu

Hanna Korean BBQ in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Jazzinn Cafe offers many options including Big breakfast and Eggs benedict. Sandwich Factory includes a wide range like Bacon & Egg Burger or Bacon & Egg Roll. TOASTED MUESLI and FRUIT PLATTER from . Fact-Tree Cafe offers Thai E-Sarn and 1. STEAMED SNAPPER.

Nearby Sample Menus

Bamboo Kitchen (sample menu)
  • Mushroom $4.00
  • Bami Goreng (Noodle) $16.50
  • Tomato $4.00
  • - With Veges, Sweet Chilli & White Rice
  • American Hot Dog $4.00
  • Won Ton $8.50
  • Curry Spring Roll $2.50
  • Steak $15.50
Hunter Corner Curry House (sample menu)
  • Vegetable $9.00
  • Prawn $13.00
  • Chicken $10.00
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • Lamb $11.00
  • FISH 'N' CHIPS $6.00
    • Hot Chips with 2pc Crumbed Fish
  • CHICKEN PALAU $10.00
    • Served with Spicy Chutney
  • Prawn $12.00
Japanese Kitchen Coo. (sample menu)
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Tempura don $12.00
    • ask for a vegetarian option
  • Gyoza $8.00
    • fried pork dumpling
  • Teriyaki tofu don
  • Rice / miso soup $2.00
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Ikageso $7.00
    • deep fried squid tentacles
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
Fort Street Union (sample menu)
  • Epic union nachos - your choice of beef , chicken or bean $12
  • Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
  • Fresh fish goujons with citrus aioli $11
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Garden salad with balsamic and extra virgin olive oil $9
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Sushi Edge (sample menu)
  • Ebi don $11.90
    • 3 pcs prawn tempura with pan fried vegetables on rice
  • Salmo shshimi don $14.90
    • Fresh salmon, fresh vegetable with chili sauce on rice
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
  • Chicken bento $15.90
    • Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
  • Cheese roll $1.00 to $3.00
    • From
  • Grilled salmon nigiri $1.00 to $3.00
    • From
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Prawn tempura 5pcs $15.00
The Albany (sample menu)
  • Keri Juice Range $4.00
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Cappuccino Small $4.00 Large $5.50
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Tea selection Large $3.50
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
Dragon Boat Restaurant (sample menu)
  • SPICY BEEF -
  • CHICKEN BUN -
  • FRESH KING PRAWNS SWEET & SOUR $32.50
  • JELLY FISH -
  • CANTONESE ROAST DUCK $28.50
  • MIXED CHINESE VEGETABLES $21.50
  • SHARK'S FIN SOUP WITH CHICKEN $16.50
  • CHINESE SPONGE CAKE -
The Grill (sample menu)
  • Garlic and Parsley N/A
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Mashed potato, chicken gravy $12.00
  • Rib eye, dry aged 35 days 700+ / $24.00 per 100g
  • Sirloin $49.00 400g
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Salt & pepper Alaskan king crab $34.00 / $58.00
Henry's Lunchbar & Takeaways (sample menu)
  • Won Ton $0.70
  • Beef & Veges $12.00
  • Steak $11.00
  • 20 for $14.00
  • Mussel Fritter $2.50
  • Egg Noodles $10.00
  • Steak $11.00
  • Sweet Corn Fritter $2.50
Roadside Kebabs (sample menu)
  • Dolma salad $8.50
    • Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
  • Add
  • Filo sigara Börige $10.50
    • Filo cigars rolled with potato, feta and parsley, served with hummus, tzatziki and salads
  • Chicken $11.50
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • Falafel(vegetarian) S$9/M$11/L$13
  • Chicken S$9.5/M$11.5/L$13.5
  • Chicken pasta $9.50
Tanto Japanese Dining (sample menu)
  • Tofu salad $14.00
    • Tofu with sesame sauce
  • -chicken
  • Egg katsu don $17.00
    • Chicken cutlet bowl
  • Temaki $16.00
    • Tempura prawn rolls or vege tempura rolls
  • -karaage
    • Marinated fried chicken
  • -karaage (marinated fried chicken)
  • -tempura
    • Vege and prawns
  • -mixed seafood
Taro Leaf Polynesian Cafe (sample menu)
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Sapasui $5.00
    • 1/2 serve
  • Thigh $3.00
    • pc
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Keke Mamoe $1.00
    • each
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Maaza Mango $3.00
The Glass Goose (sample menu)
  • Roasted brussel sprouts,bacon,honey $12
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Mussel fritter, watercress, gribiche $4.0
  • Pulled pork slider $5.0
  • Roasted duck breast, ginger, bok choy $32
Chinese Spicy Restaurant (sample menu)
  • whole prawns in garlic Chilli sauce $35
  • Black fungus $8
  • Pork tripe with the five spices sauce $ 32
  • Sichuan prawns $27
  • Kun- pao prawns $27
  • Gold prawns meat balls $30
  • Prawns with veg in Chilli oil $27
  • 3 in 1 $16
Tuihana Cafe (sample menu)
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • Wedges $9.50
    • Served with chilli and sour cream
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • Steak and chips $22.60
    • Open steak sandwich on rewana with homemade beetroot relish
  • -bacon $17.40
  • Lifestyle breakfast $14.00
    • Home-made five seed toast with poached eggs, avocado and fresh tomato
  • Bacon(3) $4.20
Hanna Korean BBQ

Hanna Korean BBQ

location

Address

869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096292869

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Dinner

Location
869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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