Hanna Korean BBQ in 869 Dominion Road Menu

Hanna Korean BBQ in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Jazzinn Cafe offers many options including Big breakfast and Eggs benedict. Sandwich Factory includes a wide range like Bacon & Egg Burger or Bacon & Egg Roll. TOASTED MUESLI and FRUIT PLATTER from . Fact-Tree Cafe offers Thai E-Sarn and 1. STEAMED SNAPPER.

Nearby Sample Menus

Caffe E Cucina (sample menu)
  • Pizza $15.50
    • Ham & Pineapple Chicken
  • ●On the Side
  • Tiramisu $14.90
    • Soaked Lady fingers, espresso, kahlua, marsala, mascarpone cocoa
  • Toasted Sandwich or Croissant $8.50
    • With Leg Ham of the Bone, fior di latte, tomato
  • Seasonal Vegetables $10.90
  • Ant iPaste $38.00
    • Cured italian meats, grilled vegetables, formaggio, olives, grilled ciabatta
  • With chips, mash, salad or veggies
  • Pancakes $17.50
    • Banana, Vanilla bean ice cream, Maple syrup, sweet almond and coconut crumble
Phil's Kitchen (sample menu)
  • Side Dauphinoise potato 7.50
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Side Salad with French dressing 7.50
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Side vegetable 7.50
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
Four Seasons Cafe & Restaurant (sample menu)
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Starters $12.00
  • Hapuka, tagine, couscous, carrot, date chutney
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Desserts $12.00
  • Main Plates $25.00
Monarch Cafe (sample menu)
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • FRESH SEASONAL VEGETABLES 8
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
Karaka General Store & Cafe (sample menu)
  • Half Dozen Coromandel Mussels $8.50
    • with half scoop chips or salad
  • Wedges, Salsa $8
    • With Sour Cream
  • Egg Benedict $16
    • Choose bacon or salmon
  • The Burger Deal
    • with 4 prime beef burgers
  • Tomato
  • Chicken Nuggets & Chips
  • Comes with 2 full scoops chips, 1.5 soft drink
  • Big Breakfast (Free coffee) $18
    • Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
Royal Spice (sample menu)
  • Samosa $5
    • Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
  • Vegetarian Manchurian $15
    • Mixed vegetable balls served in a sweet and spicy gravy
  • Roti $3
    • Wholemeal bread buttered and roasted in tandoor.
  • Aloo Gobi $10
    • A combination of couliflower and potatoes in tomatoes and onion gravy.
  • Chicken nuggets and chips $8
  • Tandoori Chicken Half $11 Full $20
    • Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
  • Pakora 5pcs $5
    • Mix vegetable balls fried in spicy chick pea batter.
Faro (sample menu)
  • DENG - SIM $24.00/$25.00
    • black Angus beef scotch fillet steaks, plain/marinated
  • JEON 6 PCS
  • JEON
  • Mook salad(V) $9.00
    • seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
  • Tofu salad(V) $11.00
    • seasoned fresh salad, silken tofu with far dressing
  • KIMCHI JJIM $17.00
    • thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
  • COURGETTE $4.00
    • sliced courgette - zucchini
  • SALAD
Curry of India (sample menu)
  • Kid's Butter Chicken $9.90
  • Methi Murg (Chef's Special) $15.99
    • Tender chicken chunks cooked with assorted spices and methi (fenugreek) leaves
  • Dipping Butter Sauce with Chips $6.90
  • Mint Sauce $2.50
  • Chicken 65 ( Chef's Special) $14.90
    • Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Vegetable Jhalfrezi $13.99
    • Mixed vegetables with juliennes of capsicum, onion, tomatoes and coriander
  • Chana Masala $13.99
    • It is commonly sold by street vendors. The main ingredient is chickpeas cooked in onion gravy
Te Atatu Self Roast (sample menu)
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
  • Beef Burger $5.50
  • Chicken Burger $5.00
  • American Hot Dog $3.30
  • Cheese Burger $4.00
  • Packs include
    • Mashed Potato & Gravy plus Roast Potatoes or Chips
  • Hawaii Burger $4.00
  • Sausage $1.60
Kauri Gum Store and Cafe (sample menu)
  • With Cream Cheese And Tomato $8.90
  • Toasted Sandwiches $8.50
    • your choice of 3 fillings on Italian white or 5 grain bread
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
  • Toasted Bagel, 5 grain or Italian Bread
  • Bagels $ 16.00
    • Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers
  • With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
Bolero Tapas Bar (sample menu)
  • Seared Ostrich Fillet $32
    • Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
  • Clams A La Marinara $9.5
    • Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
  • Fried Eggs $6.5
  • Seafood Platter $42
    • With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
  • Pan Grilled Fish of the day $29
    • On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
  • Gambas Al Plancha $17.5
    • Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Eggs Benedict $15
    • Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
Pacific Ocean Choice Takeaway (sample menu)
  • Ota ika $6.00
    • Raw fish coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Plain rice $2.00cup
  • Lamb curry S$5/L$8
    • With potatoes
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Kumara $3.00ea
    • Boiled with or without coconut cream
Greenwoods Kitchen (sample menu)
  • Chicken $5.00
  • Ham Cheese Pineapple $7.50
  • Mince & Cheese $5.00
  • Big Breakfast $17.50
    • grilled bacon ,chorizo, tomato ,Mushrooms ,hash brown, eggs any style on toast
  • Sausage Roll $3.00
  • Plain White Roll $6.80
  • Plum Brioche $3.90
  • Teriyaki Pizza Bread $3.50
Bucklands Espresso Lounge (sample menu)
  • Beer Battered Fries small $6 large $9
    • served with free range aioli and tomato sauce
  • Seafood Marinara $16
    • on linguine
  • Soup of the Day $12
    • with toasted sourdough
  • Waffles $9
    • with cream, berries and maple syrup
  • Marmite and Cheese Toasties $6
  • Miso Basted New Zealand Salmon $20
    • on a fried hokkien noodle salad and sweet soy
  • Spanish Eggs $16
    • sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
  • Lightly Toasted Bagel $12
    • with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
Bon Sushi (sample menu)
  • Chicken inari $2.20
  • Chicken katsu udon $13.50
  • Unagi (eel) $2.50
  • Unagi don + miso $16.00
  • Tempura prawn $7.80
  • Sauce katsu don- chicken-pork $13.50
  • Spicy teriyaki salmon $7.80
  • Chicken katsu with cream cheese $7.80
Hanna Korean BBQ

Hanna Korean BBQ

location

Address

869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096292869

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Dinner

Location
869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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