Address
869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Hanna Korean BBQ in 869 Dominion Road Menu
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Hanna Korean BBQ in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Jazzinn Cafe offers many options including Big breakfast and Eggs benedict. Sandwich Factory includes a wide range like Bacon & Egg Burger or Bacon & Egg Roll. TOASTED MUESLI and FRUIT PLATTER from . Fact-Tree Cafe offers Thai E-Sarn and 1. STEAMED SNAPPER.
Nearby Sample Menus
- GARLIC SOY CHICKEN half$15/full$29.00
- SALAD $5.00
- SPICY CHICKEN half$15/full$29.00
- SWEET CHILI CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
- LUNCH BAR LARGE $12.50
- KOREAN FRIED CHICKEN half$15/full$29.00
- LUNCH BAR SMALL $8.50
-
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
-
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
-
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
-
Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
-
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
- Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
-
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
-
BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
- Extra on fried rice $2.00
- Thai fried rice $ 15.50
- Cheese & sweet corn $3.50
- Satay sauce beef / chicken $13.50
-
Nasi goreng $14.50
- with meat, veges & rice
-
Gai sam ros $16.50
- stir fried chicken with sweet chilli and cashew nuts
- Chips $2.50
- Pork & pineapple $14.00
-
COMBO C $7.50
- $1.00chips, 1 fish,1 hamburger, 1coke can
- vegetarian Burger $3.80
- Hash Brown $0.80
- Fish Cake Crumbed $1.50
- Steak & mushroom $3.70
- Bacon Cake (Homemade)(bacon, cheese, potato & onion) $2.70
- Sauce $2.50
- Fish Burger $4.30
- Apricot Danish $3.50
- Caramel Slice $2.00
- Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
- Sausage Roues / Smoked fish toast / Mince savouries $1.80
- Cheese Vienna $2.00
- Vienna $2.00
- Bacon & Egg Rolls $4.80
- Potato Top pies $4.50
-
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
-
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
-
Kumara Fries $9.00
- With chef's seasoning aioli
- DF=Dairy Free / GF= Gluten Free / S=Spicy
-
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
-
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
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Seasoned Wedges $9.00
- Free range bacon, cheese, sour cream and sweet chilli sauce
- Green Salad $9.00
-
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
-
Soft Shell Tacos $14.50
- with house slaw and one of the following;
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
- OR
-
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
-
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
-
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
-
Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum
-
Malai Tikka $9.00/$18.00
- Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
- Raita $2.00
-
Paneer Tikka Masala $10.00
- Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
-
Seekh Kebab $8.00
- Lamb mince mixed in spices and roasted in tandoor
-
Butter Chicken $12.00
- Roasted chicken tikka cooked in tomato and cream sauce
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Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
- Plain Rice $2.00
- Beef Teriyaki $13.00
- Cold Noodle with Soup $12.00
- Squid BBQ $13.00
- No Spiced Beef Soup $13.00
- Fried Chicken $15 / $25 / $35
- Seafood Chive PanCake $13.00
- Korean Sausage Soup $14.00
- Miso Soup (optional) $2.00
- Salmon & Chicken Combo $23.90
- - 4 pieces of Inari
- Teriyaki Chicken
- 8PC. JUMBO $10.10
-
Snackbox $4.50
- CHICKEN / SALMON / TUNA
- 4PC. REG $4.00
- 8PC. REG $7.90
- - 4 pieces Fresh Salmon Supreme
-
Shoestring Fries $ 5.00
- With tomato Chutney Sauce
-
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
-
Margherita $ 8.00
- With tomatoes, mozzarella & pesto
- Spicy beef rice noodle for 2 people/wonton soup $10.00
- Stir-fried green beans with pork mince $16.00
- Shredded pork with chili on rice $11.00
- Stir-fried potato, green pepper and eggplant with soy sauce $16.00
- Lamb with cumin in sizzling plate $20.00
- Stir-fried bean curd shoot in spicy sauce $18.00
- Fried rice/noodle with chicken & beef $14.00
- Fern roll noodles with sour & spicy sauce $10.00
-
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
-
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
-
Eggs BenedictGF
- Poached eggs, bacon and spinach.
-
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
-
Rich chocolate mud cake
- served with berries & ice cream.
-
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
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Thai green curry
- with gurnard, steamed rice and seasonal vegetables
- Chilli battered prawns
- Small $12.90
- Huge $34.90
- Medium $15.90
-
Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
-
Banana Yummy
- Banana slices, sugar and cinnamon
-
Pepperoni
- Tomato sauce, Mozzarella and Pepperoni
-
Frango Catupiry
- Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
- Medium $15.90
-
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
-
Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices
-
Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
-
Kadai chicken $14.50
- This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
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Cheese and Garlic Naan $5.00
- Leavened naan bread sprinkled with cheese and crushed garlic
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Jeera Pulao Rice $6.00
- Basmati rice cooked with cumin and peas
-
Pickle $3.00
- Indian Pickle
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Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney
Hanna Korean BBQ
Phone
096292869
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Dinner
869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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- Auckland Barbeque Menus
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