Hanna Korean BBQ in 869 Dominion Road Menu

Hanna Korean BBQ in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Jazzinn Cafe offers many options including Big breakfast and Eggs benedict. Sandwich Factory includes a wide range like Bacon & Egg Burger or Bacon & Egg Roll. TOASTED MUESLI and FRUIT PLATTER from . Fact-Tree Cafe offers Thai E-Sarn and 1. STEAMED SNAPPER.

Nearby Sample Menus

Chinoiserie (sample menu)
  • Edamame $5
    • whole steamed soy beans
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Szechuan Pepper Peanuts $5
  • Slaw $10
    • tossed in sesame dressing
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
Mount Albert BBQ Noodle House (sample menu)
  • Egg Fried Rice / Noodles $8.00
  • chicken Stir Fried Rice Noodles $9.00
  • LaveR with Egg soup $7.00
  • Gai Lan with Oyster Sauce $10.00
  • Eff Fu Yong with chicken/beef/BBQ pork plus $3.00 $10.00
  • Choy Sum with Oyster Sauce $10.00
  • Plain Congee $3.00
  • Deep Fried wontons $6.00
Ralph's (sample menu)
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • V=vegetarian
  • Hollandaise $3
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Ralph’s spiced nuts(GF/V*) $6
Hees Garden Seafood Restaurant (sample menu)
  • Deep Fried Won Ton / Spring Roll $8.00
  • Fried Hapuka with Sweet Corn $30.00
  • Combination Vegetables with Vermicelli $26.00
  • Chicken with Vegetables $26.00
  • Fish Fillet in Peking Sauce $30.00
  • Egg Fried Rice $16.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Pork Fried Vermicelli $20.00
Charcoal Chicken & Burgers (sample menu)
  • Kids Crumbed Fish Fingers with Chips $6.50
  • 1/4 Chicken $5.50
  • Chicken Junion $7.00
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • Onion Rings (10 pcs) S $4.00
  • Tiramisu $4.50
  • Kids Crumbed Chicken Nuggets with Chips $6.50
  • Our Penne Pasta meals come with sauce that are made on premises
  • Chicken Bacon Mushroom Penne $14.50
    • Chicken with bacon in a creamy bechamel sauce
Dong Demoon (sample menu)
  • One Person Per Dish
  • Salmon sashimi don $16.00
  • Spicy beef stew $15.00
  • 2~3 Person Per Dish
  • Sweetly fried prawn $25.00
  • Grilled snapper from $25.00
  • Spicy stir-fried pork & rice $14.00
  • Spicy mixed meat & vegetable stew $35.00
Gyros Kebabs (sample menu)
  • Chicken $11.00/$15.00
  • Lamb $11.00/$15.00
  • With Chips - Kofta $15.00
  • Kofta (Traditional Lamb Patties) $11.00/$15.00
  • Greek Salad $10.00
    • A combination of fresh salad, feta cheese and olive
  • With Salad - Mixed 2 Choices $16.00
  • With Salad - Mixed 3 Choices $17.00
  • Satay Chicken Salad $15.00
    • A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
Tai Yuen Takeaway (sample menu)
  • Paua Fritter $2.50
  • Sweet & Sour Chicken $13.50
  • Extra each vegetarian $1.00
  • Seafood with Mushroom & Veges $15.50
  • Scallops & Black Bean Sauce $17.00
  • (chow mein with veggies & noodles CM/chop suey with veggies no noodles CS)
  • SEAFOOD CHOW MEIN $15.00
    • with scallops prawns squid cashew nuts veges
  • Steak $3.40
Sigdi (sample menu)
  • Navrattan Korma
    • Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
  • Masala (Fish or Prawn)
    • Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
  • Chicken Do Pyaza
    • From the punjab region- a delicious curry with lots of onions
  • Pickles & Basmati Rice
    • Excludes Seafood & Biryani
  • Bombay Aaloo/Pudhina Aaloo $10.00
  • Chicken Saagwala
    • tender pieces of boneless chicken cooked in a lightly-spiced pureed spinach sauce
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Vindaloo (Lamb or Beef)
    • A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
Sushi Train (sample menu)
  • Tiramisu $3.50
  • Aka Ebi (red prawn)
  • Spicy Crayfish Salad Ship
  • Maguro (tuna)
  • Jelly $3.50
  • Salmon Roll
  • Mini Ebi Tempura (prawn)
  • Kakiage (assorted vegetables)
Tul Bo Sun Dae Guk (sample menu)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
Cafe Rhythm (sample menu)
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
GG Roast (sample menu)
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Salad
    • lettuce, tomato, onion, carrot
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Pumpkin $ 0.60
  • Kumara $ 0.60
  • Bolognese can be served with spaghetti or vegetables
Wagamama (sample menu)
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Noodles $3.00
  • Chillies $3.00
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Edamame $7.80
    • Steamed green soya beans with either salt or wok-tossed with chilli and garlic
  • Brown rice $3.00
  • Wagamama ice cream $9.50
Chawlas Indian Restaurant (sample menu)
  • Chawla's mint sauce / Mango chutney $1.99
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Navrattan Korma $13.99
    • Seasonal veges cooked with cream and cashew nut sauce
  • Fish malabar/Madras $19.99
  • Keema Mutter $17.99
    • Chicken mince and green peas cooked in indian spices
  • Fish tikka $19.99
    • Boneless fish marinated in yoghurt & herbs barbecued in tandoor
  • Kesar kheer $4.99
  • Black pepper chicken $18.99
    • Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
Hanna Korean BBQ

Hanna Korean BBQ

location

Address

869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096292869

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Dinner

Location
869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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