Hanna Korean BBQ in 869 Dominion Road Menu

Hanna Korean BBQ in Auckland has no menu available, but can choose from many other options such as Select from below or The family dish from Karaka General Store & Cafe. Jazzinn Cafe offers many options including Big breakfast and Eggs benedict. Sandwich Factory includes a wide range like Bacon & Egg Burger or Bacon & Egg Roll. TOASTED MUESLI and FRUIT PLATTER from . Fact-Tree Cafe offers Thai E-Sarn and 1. STEAMED SNAPPER.

Nearby Sample Menus

  • "Mamak" Mee Goreng $14.50
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • Crispy Squid $11.00
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • full rack $28.00
  • Hollandaise $1.00
  • SLOW ROASTED LAMB SHANK
    • with pumpkin, dauphinoise potatoes, Swiss chard, redcurrent and port gravy
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • Two shanks $28.00
  • Sour cream $1.00
  • SATAY CHICKEN
    • roast chicken, cashew nuts, satay sauce, baby spinach and mozzarella
  • Small $9.50
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Funghi $17.50
    • Mixed mushrooms, with sage or thyme, toasted ciabatta, stracciatella, poached eggs, truffled pecorino
  • Lamb Shoulder to Share $80.00
    • Slow roasted lamb shoulder, greek salad, duck fat potatoes, seasonal vegetables, barolo jus
  • Arancini $15.90
    • Crumbed risotto balls, gorgonzola, roquette
  • Wagyu Sliders $16.90
    • Wagyu Beef & Beetroot Relish
  • Pizza Wrap $20.00
    • Pizza Bread, Smoked Chicken, Mustard, Red Onion, Parsley, Chips
  • Gnocchi $26.90
    • Spicy sausage, green peas, courgettes, basil, parmesan
  • Gelato $12.00
    • Trio of Gelato, Frangelico, cacao, crema
  • Capesante $18.70
    • Pan fried scallops, roasted cauliflower, boudin noir, radish
  • Pork & Vege $14.00
  • Vegetable $11.00
  • Steak $13.00
  • Pork $13.00
  • Meats $4.50
  • KIDS $8.00/$8.00/$8.00
  • Steak & Vege $14.00
  • Gravy small $2.50
  • Grandma’s Lamb’s Fry (GF) $24
    • Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction
  • Smoked Kahawai Fishcakes $18
    • Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • Bedrock Steak Sandwich $23
    • Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
  • Ham & Pineapple Pizza (available with GF base) $12
    • Ham, cheese & pineapple toppings, served w/ fresh garden salad
  • Fish & Chips $25
    • Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
  • Bangers & Mash (GF) $25
    • Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
  • Port Chalmers Salt & Pepper Calamari (GF available) $16
    • w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
  • Steak S$7/M$9/L$11
  • Chicken Nibbles (6 pcs) $5.40
  • Combination S$9/M$11/L$13
  • Prawns $5.00
  • Prawn S$12/M$14/L$16
  • 6 scallops, $1.00 chips, $1.20 can of drink $11.00
  • Vegetable S$5/M$7/L$9
  • Potato fritter $0.70
  • VADA PAAV (2 pcs) $6.00
  • SAMOSA CHAAT $5.00
  • FRESH ROTI (15 pcs) $7.00
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • SAMOSA $1.00 / or $1.50
  • JOWAR ROTI (6 pcs) $7.00
  • METHI THEPLA (8 pcs) $7.00
  • DAHI PURI $5.00
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Smoked salmon $7.00
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Vanilla pancakes $22.50
    • with middle bacon
  • Chocolate Mudcake / Dutch Apple Crumble $12.50
  • Smoked Chicken Std $20 / Large $32.50
    • Avocado, camembert, chicken
  • Pollo Entree $16.50 / Main $23
    • Chicken, mushroom and cream sauce
  • Cassata $12.50
    • A liqueur soaked sponge surrounded by gelato
  • - Entree $17.50
  • -Main $23.00
  • Ham Std $17 / Large $30
    • Ham, cheese
  • Catari Std $19.00 / Large $33
    • Mushroom, bacon
  • seafood mee goreng $15 / $20
  • ginger soy sauce fish $39.00
  • assan carry fish with okra (prawn) $39.00
  • curry chicken $18.00
  • nasi lemak with beef rendang $17.00
  • ayam nasi goreng $14 / $18
  • chicken with wah tan hor $14 / $18
  • sweet chilli pork $20.00
  • Frickles $8.00
    • with chili aioli
  • Pork Sausage $4.00 ea
  • De Fontein BBQ Prawn $25.00
    • Prawns, shrimp, caramelised onion, bacon, BBQ sauce
  • Eggs (any style) $4.00 ea
  • Dessert of the Week $12.00
  • BBQ Pork Ribs $16.00
    • Snack sized slow cooked pork ribs, tangy BBQ sauce
  • Good Ol' Bangers & Mash $22.00
    • Creamy mash, Bratwurst, red wine gravy, caramelised onion relish
  • Portobello mushrooms $19.00
  • Gluten free bread $1.50
  • Eggs benedict - Manuka smoked bacon $18.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Smoked salmon $6.00
  • Mixed creamy mushrooms $5.00
  • Homemade fish fingers & chips $9.00
  • Homemade nuggets & chips $9.00
  • BLAT & chips $18.00
    • grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
  • Sunrise breakfast $13.00
    • orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
  • Half Chicken $15.00
  • Lamb Kebab $9.00
  • Falafel with rice $14.00
  • Kabsa Lamb or Chicken $15.00
  • Mansaf $15.00
  • Lamb or Chicken with rice $14.00
  • Chicken Kebab $9.00
  • Shawarma with Chips $14.00
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • 5 Spicy chicken wings $6.00
Hanna Korean BBQ

Hanna Korean BBQ

location

Address

869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096292869

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Dinner

Location
869 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand