Harbourside Grill in Dunedin Menu

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Toasted muesli $12.50
- with stewed rhubarb & yoghurt
Ciabatta or rye toast $7.00
- with butter & jam
Creamy field mushrooms $13.50
- on toasted rye with wilted greens
Bacon & eggs $15.00
- on toasted ciabatta
French toast $16.50
- with maple syrup, bacon & grilled banana
Eggs benedict $20.00
- hollandause & spinach on toasted ciabatta with your choice of bacon, smoked salmon or grilled mushroom
Corn fritters $16.50
- with bacon or grilled mushroom

Hash browns $4.00
Toasted ciabatta or rye, free range egg $3.00
Bacon, sausages or mushrooms $5.00

Soup of the day $12.00
Seafood chowder $14.00
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander

Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette

Hawaiian $27.00
- caramelized pineapple & ham
Chicken, cranberry & brie $27.00
Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
Pepperoni $27.00
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Margherita $27.00
- fresh basil & tomato

Jambalaya $29.00
- cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce

Buttermilk chicken burger $24.00
- crispy chicken, bacon, lettuce, aioli & triple cooked fries
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw

Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries

Polenta fries $8.00
Triple cooked fries $8.00
Battered onion rings $6.00
Crunchy slaw $8.00

Creme brulee $14.00
- with rhubarb compote & shortbread
Banoffee pie $14.00
Lemon meringue pie $14.00
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur

Pizza bread $10.00
- with extra virgin olive oil, rock salt & rosemary
Crispy breads & dips $12.00
- house made hummus, pumpkin & harissa, spinach & pesto dips
Seafood chowder $14.00
Buttermilk chicken $12.50
- with ranch dipping sauce
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander

Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli

Chicken, cranberry & brie $27.00
Slow roasted lamb shoulder $27.00
- shaved onion and rosemary crunch
Pepperoni $27.00
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Margherita $27.00
- fresh basil & tomato

Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce

Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw

Barbeque chicken $28.00
- golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens

Rib eye $33.00
- 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
Slow roasted lamb $29.00
- crispy polenta cake, wilted greens & jus

Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli & polenta fries

Battered onion rings $6.00
Triple cooked fries $8.00
Crunchy slaw $8.00

Lemon meringue pie $14.00
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
Creme brulee $14.00
- with rhubarb compote & shortbread

Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
Fish & chips $13.00
Buttermilk chicken $13.00
Kids meals come with either fries/polenta chips or salad

Kids ice cream sundae with chocolate, berry or salted caramel $6.00

Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)

Dessert Options
- Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
Main Plate Options
- Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
Starter Options
- Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
Option 5 $55 per head
- Choice of three plated entrees, three plated mains, three plated desserts
Option 3 $50 per head
- Antipasto platters, choice of three main plates, three plated desserts
Option 1 $45 per head
- Breads & dips to start, choice of three main plates, dessert platters
You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!

Nearby Sample Menus

Knickerbooker glory $13.00
Napoletana $23.00
- tomato, mozzarella, anchovy, caper
Baked lemon cheese slice, thyme roasted grapes $8.00
Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
Piccanti $23.00
- tomato, mozzarella, spicy salami
Granola, seasonal fruit, yoghurt $12.00
Antipasto $25.00
- cured meat, cheese, olives, bread

Fish Curry $19.00
- Basa fillet (fish) prepared with onion and Indian spices.
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
Mango Chicken $18.00
- Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
Prawn Masala $19.00
- Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.

Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy

The pavarotti
- Tomato base, cheese, capsicum, bacon, pepperoni, red onion and mushroom.
-20" $35.00
-Gluten free $28.00
Aioli $2.00
Italian sausage
- Tomato base, cheese and italian sausage.
-12" $19.00
-20" $45.00
Jalapeno poppers $12.00

Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
-or bacon, banana & maple syrup $17
Seafood chowder $18
- W toasted ciabatta bread
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Pancakes $16.5
- berry compote & natural Greek yoghurt

Teriyaki vege $11.00
Spicy chicken $15.00
Karaage $13.00
Teriyaki Chicken $13.50
- w/curry
Spicy squid $15.00
Beef Curry $12.50
Vege Udon $10.00
Pork Yoki Udon $12.00

Mix Wrap $13.50
- lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Sila Pirzola $26.00
- cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Falafel Pita $11.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Halloumi Mediterranean Salad $18.50
- with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
Grilled Kofte $20.00
- specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
Grilled Chicken $14.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Chicken Meze $25.00

Veg-Jaipuri $14.00
- popular pajasthani curry
Kashmiri Pulao $8.00
- basmati rice cooked with almonds, sultanas, cashew nuts and flavoured with saffron
Paneer Tikka (5 Pcs) $14.00
- char grilled Indian curd cheese cubes in a pickle marinade
Chocolate Naan $4.00
- house specialty, naan bread sprinkled with dark chocolate
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Prawn $15.00

44. Prawn with Seasonal Vegetables $15.00
40. Black Pepper with Steak and Vegetables $13.00
17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
39. Honey BBQ Pork on Rice $12.00
(All served with our homemade Khmer Satay peanut sauce)
50. Combination Egg Foo Young $13.00
Fried Dumplings 10/20pc $11.00/$20.00
29, MO Po Tofu on Rice $12.00

Local fish, crumbed with greens, tomato, tartare $16.90
Sticky BBQ chicken shanks (GF) $13.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
-Add a bun $5.90
GF= Gluten Free
Platter of 10 (up to two flavours) $54.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
Mac n cheese w bacon $8.90

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Cookies & cream mousse $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Chicken & Tofu $22.00
Treasure Prawn Dumplings $6.00
Deep Fried Hot & Spicy Squid $24.00
Deep Fried Spicy & Crispy Chicken Pieces $22.00
Peking Duck (2 Courses) $85.00
Assorted Veg in Black Bean / Black Pepper Sauce $18.00
Steamed Scallops in XO Sauce $34.00

BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
Kransky/smoked salmon/bacon $4.50
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
Toast/ hashbrowns/tomato/mushrooms $2.50
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
ROCKET
- fennel salad
KIDS MENU AVAILABLE

Inspired Chef’s creation p.o.a
- of select prime beef steak
Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
French styled crusted lamb rump $30
- on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
- with a sweet ‘n sour mirin sauce
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Eggs on Toast $7,5
Pide $7
- with a garlic cheese butter
Light flaked salmon poached and wrapped in a French crepe $17,9
- with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade

Deep Fried King Prawn (each) $1.50
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Mini Spring Rolls per Dozen $5.00
Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce

Harbourside Grill

Otago > Dunedin > Harbourside Grill

Address

18 Fryatt Street, Dunedin, Dunedin, Otago, 9012, New Zealand

Phone

034771950

Email

hello@hsgrilldunedin.com

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 8:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Steakhouse , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Vegan Options , Groups , Lunch , Group Meal , Seating , View , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Harbourside Grill in Dunedin Menu

Nearby Sample Menus

Harbourside Grill

Otago > Dunedin > Harbourside Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Fryatt Street, Dunedin, Dunedin, Otago, 9012, New Zealand

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