Harbourside Grill in Dunedin Menu

BRUNCH BRUNCH
  • Toasted muesli $12.50
    • with stewed rhubarb & yoghurt
  • Ciabatta or rye toast $7.00
    • with butter & jam
  • Creamy field mushrooms $13.50
    • on toasted rye with wilted greens
  • Bacon & eggs $15.00
    • on toasted ciabatta
  • French toast $16.50
    • with maple syrup, bacon & grilled banana
  • Eggs benedict $20.00
    • hollandause & spinach on toasted ciabatta with your choice of bacon, smoked salmon or grilled mushroom
  • Corn fritters $16.50
    • with bacon or grilled mushroom
BRUNCH SIDES BRUNCH SIDES
  • Hash browns $4.00
  • Toasted ciabatta or rye, free range egg $3.00
  • Bacon, sausages or mushrooms $5.00
STARTERS - DAY STARTERS - DAY
  • Soup of the day $12.00
  • Seafood chowder $14.00
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
SALADS - DAY SALADS - DAY
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
  • Garden salad $10.00
    • a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
PIZZAS - DAY PIZZAS - DAY
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • Chicken, cranberry & brie $27.00
  • Slow roasted lamb shoulder $27.00
    • shaved onion, rosemary crunch
  • Pepperoni $27.00
  • Vegetarian $27.00
    • spinach, tomato, black olive, feta & chili
  • Margherita $27.00
    • fresh basil & tomato
PASTAS - DAY PASTAS - DAY
  • Jambalaya $29.00
    • cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
  • Spaghetti carbonara $27.00
    • bacon, egg & parmesan with a creamy sauce
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
BURGERS & RIBS - DAY BURGERS & RIBS - DAY
  • Buttermilk chicken burger $24.00
    • crispy chicken, bacon, lettuce, aioli & triple cooked fries
  • Beef burger $24.00
    • grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
  • Vegetarian burger $24.00
    • tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
  • 4 Stack of ribs $24.00
    • with triple cooked fries & crunchy slaw
  • 12 Stack of ribs $38.00
    • with triple cooked fries & crunchy slaw
FISH & SEAFOOD - DAY FISH & SEAFOOD - DAY
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli and polenta fries
SIDES - DAY SIDES - DAY
  • Polenta fries $8.00
  • Triple cooked fries $8.00
  • Battered onion rings $6.00
  • Crunchy slaw $8.00
DESSERTS - DAY DESSERTS - DAY
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Banoffee pie $14.00
  • Lemon meringue pie $14.00
  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • Affogato $15.00
    • vanilla bean ice cream, double espresso with a shot of liqueur
STARTERS - NIGHT STARTERS - NIGHT
  • Pizza bread $10.00
    • with extra virgin olive oil, rock salt & rosemary
  • Crispy breads & dips $12.00
    • house made hummus, pumpkin & harissa, spinach & pesto dips
  • Seafood chowder $14.00
  • Buttermilk chicken $12.50
    • with ranch dipping sauce
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
SALADS - NIGHT SALADS - NIGHT
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
PIZZAS - NIGHT PIZZAS - NIGHT
  • Chicken, cranberry & brie $27.00
  • Slow roasted lamb shoulder $27.00
    • shaved onion and rosemary crunch
  • Pepperoni $27.00
  • Vegetarian $27.00
    • spinach, tomato, black olive, feta & chili
  • Margherita $27.00
    • fresh basil & tomato
PASTAS - NIGHT PASTAS - NIGHT
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
  • Spaghetti carbonara $27.00
    • bacon, egg & parmesan with a creamy sauce
BURGERS & RIBS - NIGHT BURGERS & RIBS - NIGHT
  • Beef burger $24.00
    • grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
  • Vegetarian burger $24.00
    • tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
  • 4 Stack of ribs $24.00
    • with triple cooked fries & crunchy slaw
  • 12 Stack of ribs $38.00
    • with triple cooked fries & crunchy slaw
CHICKEN - NIGHT CHICKEN - NIGHT
  • Barbeque chicken $28.00
    • golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
STEAKS & MEAT - NIGHT STEAKS & MEAT - NIGHT
  • Rib eye $33.00
    • 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
  • Slow roasted lamb $29.00
    • crispy polenta cake, wilted greens & jus
FISH & SEAFOOD - NIGHT FISH & SEAFOOD - NIGHT
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli & polenta fries
SIDES - NIGHT SIDES - NIGHT
  • Battered onion rings $6.00
  • Triple cooked fries $8.00
  • Crunchy slaw $8.00
DESSERTS - NIGHT DESSERTS - NIGHT
  • Lemon meringue pie $14.00
  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • Affogato $15.00
    • vanilla bean ice cream, double espresso with a shot of liqueur
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
KIDS KIDS
  • Pizza & fries $13.00
    • cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
  • Fish & chips $13.00
  • Buttermilk chicken $13.00
  • Kids meals come with either fries/polenta chips or salad
KIDS DESSERTS KIDS DESSERTS
  • Kids ice cream sundae with chocolate, berry or salted caramel $6.00
BANQUET BANQUET
  • Pizza / Pasta Banquet $35 per head
    • Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
PLATED SET MENUS PLATED SET MENUS
  • Dessert Options
    • Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
  • Main Plate Options
    • Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
  • Starter Options
    • Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
  • Option 5 $55 per head
    • Choice of three plated entrees, three plated mains, three plated desserts
  • Option 3 $50 per head
    • Antipasto platters, choice of three main plates, three plated desserts
  • Option 1 $45 per head
    • Breads & dips to start, choice of three main plates, dessert platters
  • You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!

Nearby Sample Menus

  • Steamed vegetables, herb-garlic butter $8.00
  • Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
  • Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
  • Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
  • Penny's black doris & plum bombe Alaska $15.90
  • - House Cured Salmon + $7.00
  • Granola, strained yoghurt, stewed & roasted fruit $14.00
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • Speight's Brew House Salads N/A
    • All salads served with mixed lettuce leaves and kumara shavings
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • Southern Catch $18.00
    • Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
  • Wedges served with sour cream $12.50
    • Plus cheese
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
  • Wedges served with sour cream $1.00
    • Plus extra sour cream
  • Drunken Rump Steak $20.00
    • Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • 5 pcs $4.20
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • S $3.20
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Chilli Stir Fry $18.00 / $18.50 / $19.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Roti and Peanut Sauce $6.50
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Sweet Chilli Pork Salad $18.00
    • Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • Gang Par $18.00 / $18.50 / $19.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Clay Pot Rice $18.00 / $18.50 / $19.00
    • Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Honey Lemon Chicken $19.00
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Jalapeno poppers $12.00
  • The jack black
    • Tomato base, smoked chicken, pepperoni cheese, fresh tomato, jalapeño and bbq sauce.
  • -20" $45.00
  • -12" $19.00
  • -20" $45.00
  • Garlic bread $8.00
  • -12" $24.00
  • Onion rings $8.00
    • With aioli sauce
  • Teriyaki vege $11.00
  • Fresh Salmon Don $17.00
  • Teriyaki chicken $12.00
  • Served with hard boiled egg, seaweed and spring onion
  • Seafood Yoki Udon $12.00
  • Curry Udon $11.00
  • Ton(pork) katsu $12.00
  • Chicken katsu don $13.00
  • Vege stack S $12 / L $16
    • Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • -whole $8.00
  • Ham steak $18.00
    • With pineapple, garden salad and fries
  • Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • Homemade sticky date pudding $8.50
    • With butter scotch sauce, cream and ice cream
  • Omelette $12.00
    • 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
  • Add roasted chicken to your BLT $15.00
  • Cableways Meatball Salsa Meltdown $14.00
    • Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
  • Battered Blue Cod $20.00
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Peri Peri Chicken Salsa
  • Powerhouse Ham Steak $17.00
  • Bistro All Day Breakfast $15.00
    • Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • Chicken Egg FOO YONG $14.00
  • Five Flavour Cups Chicken $16.00
  • Beef Tomato $15.00
  • Rice
  • Sweet and Sour Pork
  • Sweet Corn Soup or Spicy Soup
  • Beef with Cashew Nuts $16.00
  • Beef with Soft Egg $14.00
  • 29 Squid Sambal $17.90
    • Squid in thick onion chili and tomato sambal sauce
  • 51 Spinach Dhal Curry $13.50
    • South indian style dish cooked in dhai, spinach finished with coconut milk
  • Dishes served with rice
  • 49 Nasi Lemak $14.90
    • Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
  • 2 Chicken Satay $9
    • 6 pieces of chicken satay with homemade satay sauce, coriander and onion
  • 27 Fish Masak Lemak $16.90
    • Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
  • 40 Roti Canai $ 14.90
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 28 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • Eggs (2) $3
  • Ham $3
  • Tomoto $3
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Spinach $3
  • Hollandaise $3
  • Sausage $3
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
  • -For 4 $60.00
  • Beetroot, Goats Cheese and Spinach Salad $15.00
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • Banana Split $7.50
    • With vanilla ice cream, hokey pokey, chocolate and marshmallow
  • Ceviche Market Price
    • Raw marinated fish
  • Homemade Fettuccine $14.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • French Toast $16
    • Served With Maple Syrup, Mascarpone & Mixed Berry Compote
  • Brownie $13
    • Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
  • Liqueurs $13
    • Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
  • French Fries $7
    • With Tomato Sauce & House Made Aioli
  • Croque-Monsieur $18
    • Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
  • Affogato $13
    • Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
  • Pepperoni & Parmesan Melt $18
    • Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
  • The Big Gus $11.90
    • Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
  • Double Angus with Cheese $10.90
    • Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Spicy Hen $ 9.50
    • Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
  • Fries $3.50
    • with your choice of sauces
  • Flying Rooster $10.50
    • Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Blue Ocean $8.00
    • Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
  • Onion Rings $4.00
    • with Aioli
  • Burghtata $8.00
    • Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
Harbourside Grill

Harbourside Grill

location

Address

18 Fryatt Street, Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034771950

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Steakhouse , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Fryatt Street, Dunedin, Dunedin, Otago, 9012, New Zealand