Harbourside Grill in Dunedin Menu

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Toasted muesli $12.50
- with stewed rhubarb & yoghurt
Ciabatta or rye toast $7.00
- with butter & jam
Creamy field mushrooms $13.50
- on toasted rye with wilted greens
Bacon & eggs $15.00
- on toasted ciabatta
French toast $16.50
- with maple syrup, bacon & grilled banana
Eggs benedict $20.00
- hollandause & spinach on toasted ciabatta with your choice of bacon, smoked salmon or grilled mushroom
Corn fritters $16.50
- with bacon or grilled mushroom

Hash browns $4.00
Toasted ciabatta or rye, free range egg $3.00
Bacon, sausages or mushrooms $5.00

Soup of the day $12.00
Seafood chowder $14.00
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander

Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette

Hawaiian $27.00
- caramelized pineapple & ham
Chicken, cranberry & brie $27.00
Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
Pepperoni $27.00
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Margherita $27.00
- fresh basil & tomato

Jambalaya $29.00
- cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce

Buttermilk chicken burger $24.00
- crispy chicken, bacon, lettuce, aioli & triple cooked fries
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw

Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries

Polenta fries $8.00
Triple cooked fries $8.00
Battered onion rings $6.00
Crunchy slaw $8.00

Creme brulee $14.00
- with rhubarb compote & shortbread
Banoffee pie $14.00
Lemon meringue pie $14.00
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur

Pizza bread $10.00
- with extra virgin olive oil, rock salt & rosemary
Crispy breads & dips $12.00
- house made hummus, pumpkin & harissa, spinach & pesto dips
Seafood chowder $14.00
Buttermilk chicken $12.50
- with ranch dipping sauce
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander

Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli

Chicken, cranberry & brie $27.00
Slow roasted lamb shoulder $27.00
- shaved onion and rosemary crunch
Pepperoni $27.00
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Margherita $27.00
- fresh basil & tomato

Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce

Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw

Barbeque chicken $28.00
- golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens

Rib eye $33.00
- 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
Slow roasted lamb $29.00
- crispy polenta cake, wilted greens & jus

Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli & polenta fries

Battered onion rings $6.00
Triple cooked fries $8.00
Crunchy slaw $8.00

Lemon meringue pie $14.00
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
Creme brulee $14.00
- with rhubarb compote & shortbread

Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
Fish & chips $13.00
Buttermilk chicken $13.00
Kids meals come with either fries/polenta chips or salad

Kids ice cream sundae with chocolate, berry or salted caramel $6.00

Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)

Dessert Options
- Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
Main Plate Options
- Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
Starter Options
- Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
Option 5 $55 per head
- Choice of three plated entrees, three plated mains, three plated desserts
Option 3 $50 per head
- Antipasto platters, choice of three main plates, three plated desserts
Option 1 $45 per head
- Breads & dips to start, choice of three main plates, dessert platters
You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!

Nearby Sample Menus

Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Salad $18.50 / $19.50
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00

Grilled Banana $4.00
Gourmet Chicken Nachos $19.50
- Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
Seafood Chowder $19.50
- An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
Royale with Cheese $21.50
- Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
Extra bread $2.50
Roasted tomato $4.00
hollandaise $3.00
Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)

Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
Prawn Saag $19.00
- Prawns cooked in spinach with spices.
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
Half Tandoori Chicken $15.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
Pickle (Hot & Sour) $4.00

Made to order sandwiches
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Vegetarian $6.9
- with cafe made hummus and organic salad
Organic Soup $13
- with artisan toast
Ham $7.9
- with mustard and organic salad
Made to order sandwiches
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens

Garlic bread, wedges, pizza, salad and dessert. $32.00
Bananarama $25.00 Med / $15.00 Sm
- Caramel sauce, banana, white chocolate and marshmellows.
Seasoned Wedges $8.00
- Cooked to crunchy perfection and served with sour cream
Kings
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
Crumbed Prawns $9.50
- Served with Fillies Aoli
Small (4 Slices) $15.00
Spaghetti Bolognaise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
Americana
- Pepperoni, pepperoni and more pepperoni.

Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
-Somtum Thai $18.50
- Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
●Thai Salad
●Thai Curries
-Kung KraTiam $19.50
- Stir fried with garlic sauce
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables

Tandoori Prawns (8 Pcs) $19.00
- king prawns subtly flavoured with mustard and baked with shell
Paneer Tikka (5 Pcs) $14.00
- char grilled Indian curd cheese cubes in a pickle marinade
Aloo Paratha $4.00
- unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
Balti $14.00
- famous dish from birmingham, meat cooked with seasonal vegetables and tempered with fenugreek and ginger
Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy
Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Raita $3.00

17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
Deep Fried Crumbed Tails 6/12pc $6.00/$12.00
13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
14. BBQ Pork Fried Rice $12.00
Meat/Seafood/Cashew Nuts $3.50
1. Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef, topped with homemade peanut sauce and a side of rice or noodles
Deep Fried Wontons 6/12pc $6.00/$12.00
Deep Fried Spring Rolls 6/12pc $6.00/$12.00

Salty Caramel $7.90
The Tequila Boss L$19.90/M $15.90/Q$4.50
- Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
Chicken Shotgun L$19.90/M $15.90/Q$4.50
- Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
Slingshot Garlic Bread $5.50
- Filled with gralic butter, secret sauce and mozzrella
Black Forest $7.90
- Mixed Berry compote with chocolate shavings and sauce
Queens Margherita L$19.90/M $15.90/Q$4.50
- Mozzrella, tomatoes and more mozarella
Classic Banana $7.90
- Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
Old fashioned Chocolate $7.90

Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Egg breakfast $5.00
- Poached egg on toast
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Toast Breakfast $3.00
- Marmite toast soldier

Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
Extra aioli Large $3.00
Mussel Pot Entrée $15.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main

11 pm Onwards
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
Straight Cut Fries $6.00
Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
- Bananas - caramel drizzle
-Crispy bacon or sausages $4.00
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Open - 2pm

Sole fillet and fries( with salad) $13.80
Focaccia bread $1.50
Chips $5.90
- Bowl
-sweet chilli sauce extra $1.50
Toasted sandwiches $4.10
- Each fillin $0.9
Nachos with salsa, guacamole and sour cream $9.00
all available as takeaways
Toasted rolls, cheese, corn, savoury mince $2.50

French styled crusted lamb rump $30
- on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
Indian Bengal sweet curry chicken $18,5
- with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
Fresh fish sourced daily from p.o.a
- our local Mongers
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
- with a beetroot balsamic glaze served with wispy beet leaves
Fresh Fettuccini Carbonara $16,9
- shaved ham & mushroom in a parmesan cream with roasted garlic bread
Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream

Grandpa's Granola $9.50
- natural yoghurt, berry compote
Smoked Salmon $3
Hollandaise $3
The Healthy Start $7.50
- easonal fruit, natural yoghurt
Eggs (2) $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Hashbrown $3

Harbourside Grill

Otago > Dunedin > Harbourside Grill

Address

18 Fryatt Street, Dunedin, Dunedin, Otago, 9012, New Zealand

Phone

034771950

Email

hello@hsgrilldunedin.com

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 8:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Steakhouse , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Vegan Options , Groups , Lunch , Group Meal , Seating , View , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Harbourside Grill in Dunedin Menu

Nearby Sample Menus

Harbourside Grill

Otago > Dunedin > Harbourside Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

18 Fryatt Street, Dunedin, Dunedin, Otago, 9012, New Zealand

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