Hard Wok in Christchurch Menu

8-Bit Fries $8.00
- Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
Add bacon $4.00
Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
Add sloppy Jose beef mince for $2.50
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo

(A) Chicken, Beef or Pork $17.00
Tom Kha Soup $10.00
- chicken served with rice
(C) Crispy Pork $20.00
Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
(C) Crispy Pork $20.00
(B) Fish Fillet $15.00
(B) Combination Meats $19.00

Criss cross potatoes with a chipotle sauce $8.50
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Salad greens with a sweet shallot vinaigrette $6.50
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Potato rosti $4.00
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Wedges with sour cream & sweet chilli $8.50
Misceo Caesar Salad $25.00
- Add chicken tenderloins

B L A T Bagel $12
- Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.
Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
Eggs on Toast with grilled Tomato $10
- Free Range Eggs are used in all our Breakfasts
Flintstone Rib Eye $36
- Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.

Slice / Muffins / Scones $4.50
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Herb, Feta & Spinach Omelette $15.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
Small $9.50
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Quiche of the Day with Daily Salad $22.50

Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel $13.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Pump Water $3.00
Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90

Roast Pork Tomato on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
New Town Fried Rice (Combination) $11.50
- Sliced steak, chicken, Roast pork. prawns, onions, peas and egg with rice
Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
Seafood Chow Mein $13.00
- Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
Prawn Mushrooms on Fried Rice $12.50
- Prawns with seasonal vegetables and mushrooms in gravy on fried rice
Meat (chicken) (roast pork) (pork) (steak) $4.00

JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
TOASTED CIABATTA $9.00
- With parmesan and balsamic
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
JUNIOR BANGERS AND MASH
- With baby carrots

Any Dish Is Completely Gluten Free
Char Grilled Beef Salad $14.50
- Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
Spring Roll Lover (7) $7.00
- Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
Stir Fried Tiger Prawns With Red Curry Paste $19.00
- Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
-Vegetable And Tofu $12.00
Authentic Chicken Stir Fried With Cashew Nut $17.00
- Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
-Prawns $19.00

Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Fish Bites $12.00
- tempura fish bites, aioli and relish
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Beans $4.50
Soup POA
- served with crusty bread and cafe de paris butter

Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Seared Salmon $2.90
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
Kumara Crisps $2.50

GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
Add chicken $5.00

Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
Sweet mango chutney $3.50
- Fresh mango of course – delish
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier

Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
(GF) gluten free (V) Vegeterian
(GF) gluten free (V) Vegeterian
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus

Pattie $2.00
Roast Pork Tomato on Rice $12.00
Mushroom $3.00
Extras for Burgers $1.00
Chow Chow $4.00
Giant $6.80
Mushroom $4.00
Bacon $4.00

Hard Wok in Christchurch Menu

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Hard Wok

Canterbury > Christchurch > Hard Wok

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101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

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