Hard Wok in Christchurch Menu

ENTREE & SOUP ENTREE & SOUP
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
  • Spring roll each $2.50
  • Samosa (vegetarian) each $1.40
  • Samosa (vegetarian) 2 for $2.50
  • Deep fried squid rings 1/2 dozen $5.00
  • Chicken nuggets 1/2 dozen $4.00
  • Chicken satay skewers 2 for $5.50
  • Chicken sweet corn soup $6.50
  • Beef & mushroom with egg soup $7.50
  • Pork & wonton soup $9.00
MAINS (regular/large)-on fried rice extra $1.00 MAINS (regular/large)-on fried rice extra $1.00
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
  • Lemon Chicken $11.90/$12.90
  • Crispy Skin Chicken $11.90/$12.90
  • Thai Chicken & Peanut Sauce $11.90/$12.90
  • Steak with Black Bean Sauce $11.90/$12.90
  • Steak with Satay Sauce $11.90/$12.90
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Sweet & Sour Pork $11.90/$12.90
  • BBQ Pork on Vegetables $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • Combination Fried Rice $11.90/$12.90
  • Combination Chow Mein $11.90/$12.90
  • Combination Fu Yong Egg $11.90/$12.90
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Curry Beef with Vegetabies $11.90/$12.90
SIDE ORDERS SIDE ORDERS
  • Plain Fried Rice $6.50
  • Plain Fried Noodle $6.50
  • Steamed Rice $5.50
  • Chips $3.50
  • Corn Nuggets (1/2 dozen) $3.00
  • Fish $3.00
  • Hot Dog $2.20
  • Cashew Nuts $4.00
  • Mushrooms $4.00
  • Prawn Crackers $2.00
DESSERT & DRINKS DESSERT & DRINKS
  • Cheesecake (boysenberry & strawberry $3.50
  • Chocolate mousse $3.50
  • Soft drink 1.5 ltr $4.00

Nearby Sample Menus

  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • French fries with garlic aioli $7.00
  • Potato rosti $4.00
  • Sausages $5.00
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Slow roasted tomatoes $5.00
  • Fries with tomato sauce & aioli $7.50
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Cheese & Garlic Naan $6.50
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Garlic Naan $4.00
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Tamarind & Date $3.00
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Shanghai Dumpling (for six) $10.00
    • Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
    • with Cumin powder, soy sauce, garlic, coriander and sesame seed
  • BBQ Pork Bun (for three) $10.50
    • Steamed bun stuffed with BBQ pork
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
  • Siu Mai (for four) $10.50
    • Yummy dumplings stuffed with pork, prawns and shiitake mushroom
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • Tom Kha Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
  • Mussamun Curry
    • Potato, carrot & nut with coconut milk. Chicken, beef or pork
  • -Stewed Pork or Beef $10.50
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • -Seafood $12.50
  • Cashew Nuts $10
    • served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Paneer Makhani $13.90
    • A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
  • Tandoori Chicken (Half / Whole) $9.00 / $16.95
    • Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
  • Mango Chicken $14.90
    • Boneless chicken cooked in a subtle creamy and mango sauce
  • Kuchember $4.00
    • Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
  • Spicy Herbs $12.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Red Curry $12.50
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Spicy Fried Noodle With Basil $13.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • Roti & Peanut Sauce $6.50
  • Tom Yum $12.50
    • Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
  • Larb Chicken Salad $12.50
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
  • Prawn $14.50
    • available in certain meals
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Fish and Chips $12.00
    • With salad
  • Garlic and Parmesan Flat Bread $12.00
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • Creme Brulee $10
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • -Beef
  • Lamb, Beef, Chicken $4.00 each
  • - Falafel
  • - Chicken
  • Chapli Kebab & Salad $6.00
  • Small $9.00
  • Medium $11.00
  • Large $13.00
  • Steak Foo Young
  • Chicken Cashew Nuts on Rice
  • Roast Pork Fried Rice
  • Deep Fried Wontons - one dozen
  • Steak Fried Rice
  • Steak Chow Mein
  • Roast Pork Tomatoes on Rice
  • Combination Foo Young
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • Add fresh bread $3.00
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Mussel fritter (x3) $18.00
    • with lemon aioli and lettuce
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Toastie $7.00
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Margerita (cheese, basil leaves)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Teriyaki chicken half roll $4.50
  • Salmon avocado, salmon & sweet omelette $8.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Saboro bento salmon (salmon rice box) $8.90
  • California ocean roll $11.90
  • Bowl of Salad $4.50
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Change Plain Fries to Wedges $2.50
  • Mushroom Sauce $3.50
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Hard Wok

Hard Wok

location

Address

101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

08004273965

email

Email

None

clock

Opened hours

4:30 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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