Hard Wok in Christchurch Menu

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Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
Spring roll each $2.50
Samosa (vegetarian) each $1.40
Samosa (vegetarian) 2 for $2.50
Deep fried squid rings 1/2 dozen $5.00
Chicken nuggets 1/2 dozen $4.00
Chicken satay skewers 2 for $5.50
Chicken sweet corn soup $6.50
Beef & mushroom with egg soup $7.50
Pork & wonton soup $9.00

Chicken with Cashew Nuts & Vegetables $11.90/$12.90
Lemon Chicken $11.90/$12.90
Crispy Skin Chicken $11.90/$12.90
Thai Chicken & Peanut Sauce $11.90/$12.90
Steak with Black Bean Sauce $11.90/$12.90
Steak with Satay Sauce $11.90/$12.90
Steak with Mushrooms & vegetables $11.90/$12.90
Sweet & Sour Pork $11.90/$12.90
BBQ Pork on Vegetables $11.90/$12.90
SzeChuen Chilli Pork $11.90/$12.90
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
Combination Fried Rice $11.90/$12.90
Combination Chow Mein $11.90/$12.90
Combination Fu Yong Egg $11.90/$12.90
Combination Fried Noodles (Bami Goreng) $11.90/$12.90
Seafood Supreme Chow Mein $11.90/$12.90
Curry Beef with Vegetabies $11.90/$12.90

Plain Fried Rice $6.50
Plain Fried Noodle $6.50
Steamed Rice $5.50
Chips $3.50
Corn Nuggets (1/2 dozen) $3.00
Fish $3.00
Hot Dog $2.20
Cashew Nuts $4.00
Mushrooms $4.00
Prawn Crackers $2.00

Cheesecake (boysenberry & strawberry $3.50
Chocolate mousse $3.50
Soft drink 1.5 ltr $4.00

Nearby Sample Menus

Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Soup of the day $8.00
- Your wait staff will advise of today's flavour
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Whitebait sliders $15.00
Add chicken $3.00
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry

Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
Seasoned wedges $6.90 / $9.90
Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90

Prawn Dumpling Noodle Soup $10.00
Wor Tip $4.50
Steamed Fish Balls $5.00
Chai Siu Cheong Fun $4.50
Black Bean Sauce Pork Ribs $4.50
Deep Fried Chicken Wings $10.00
Foo San Pork Roll $5.00
Law Buck Go $4.50

Cold Noodles $14.00
Fried Lettuce with Bean Curd Sauce $15.00
Stewed Pork with Salted Vegetable in Hot Pot $26.00
Chicken and Mushroom on Rice $13.00
Wonton Noodle Soup $14.00
Fried Beef Ho Fun $15.00
Fried Beans with Garlic Sauce $16.00
Ice Cream $5.00

-Chicken of beef are recommended $18.00
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
-With king prawns or mixed seafood $20.00
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
-King prawns $20.00
-King prawns / mixed seafood $20.00
Chicken satay $8.00

Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.

BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
Add a second patty. $4.00
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.

Singapore Fried Noodles $16.50
- Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
Garlic cucumber salad $12.00
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with Black Pepper sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce

Fish $4.50
Extra Fillings $1.00
Kumara Chips Scoop only $4.50
Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
Bacon $4.50
Shoestring Chips Scoop $2.80
Any 2 Filling $5.00
Fish Bites / Potato Fritters / Battered Mussels $1.00

Saturday 7:30am - 2pm
-Eggs Benedict $19.00
- Grilled Ham
Paninis
-Olive And Feta Tomato And Pesto $10.20
-Smoked Chicken With Blueberry Salsa And Brie $11.50
-Vic'S Platter $22.00
- Breads, spreads and cheeses
-Cinnamon And Raisin $7.50
Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00

poached egg $1.50
upgrade to large coffee $1
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
The Classic $9
- Eggs on toast with grilled tomato
French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Soup of the Day $10

West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis

Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Cappacino $4.00
Short black $3.50
Hollandaise optional n/a
Hot chocolate $4.00
Soy $0.70
Most breakfasts n/a
Eggs anyway you like on wholegrain toast $9.50

The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Eggs Florentine $16.50
- Spinach
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
Pancakes $17.50
- Banana, Bacon & Maple syrup
Bagel – Smoked salmon and cream cheese $11.00
Eggs Royale $19.50
- Smoked Salmon

Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
-Hot smoked Salmon $22.00
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries