Hard Wok in Christchurch Menu

Nearby Sample Menus

Hash bites $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Onion rings $3.50
Garlic bread $3.50
Xtra Large $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Baby cos lettuce, sherry vinaigrette (GF) $8.00
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Garlic flat bread (V) $8.00
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil

Extra sauces $0.50
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Fried cassasva (madioca frita) $10.90
Garlic pita bread $4.50
Fried polenta $11.90
Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread

Guacamole $3.00
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Salsa $3.00
Onion rings $6.00
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Fries with fire spice $6.00
Mexican corn salad $5.00

Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Hot Chocolate $1.50
- Fluffy
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Kudos Porridge $11.50
- w’ rhubarb compote and milk

Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Chocolate Sundae $6.00
- with all the goodies
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki

Prime Canterbury Beef $43.5
- Ribeye 350g
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Trending local vegetables $8
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Dressed summer leaves $8
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
Spiced wedges, sour cream, sweet chilli $10/$16

Bhajee Narni $13.00
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
Lamb Narni $14.00
Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
Chicken Narni $13.50

Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Garlic Pretzel Bread $9.00
Ceasar Salad with Chicken or Smoked Salmon $19.50
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.

Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
Pizza $9.00
- ham & pineapple

Hard Wok