Address
101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
Hard Wok in Christchurch Menu
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ENTREE & SOUP-
Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
- Spring roll each $2.50
- Samosa (vegetarian) each $1.40
- Samosa (vegetarian) 2 for $2.50
- Deep fried squid rings 1/2 dozen $5.00
- Chicken nuggets 1/2 dozen $4.00
- Chicken satay skewers 2 for $5.50
- Chicken sweet corn soup $6.50
- Beef & mushroom with egg soup $7.50
- Pork & wonton soup $9.00
MAINS (regular/large)-on fried rice extra $1.00- Chicken with Cashew Nuts & Vegetables $11.90/$12.90
- Lemon Chicken $11.90/$12.90
- Crispy Skin Chicken $11.90/$12.90
- Thai Chicken & Peanut Sauce $11.90/$12.90
- Steak with Black Bean Sauce $11.90/$12.90
- Steak with Satay Sauce $11.90/$12.90
- Steak with Mushrooms & vegetables $11.90/$12.90
- Sweet & Sour Pork $11.90/$12.90
- BBQ Pork on Vegetables $11.90/$12.90
- SzeChuen Chilli Pork $11.90/$12.90
- Pork with Cashew Nuts & Vegetables $11.90/$12.90
- Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
- Combination Fried Rice $11.90/$12.90
- Combination Chow Mein $11.90/$12.90
- Combination Fu Yong Egg $11.90/$12.90
- Combination Fried Noodles (Bami Goreng) $11.90/$12.90
- Seafood Supreme Chow Mein $11.90/$12.90
- Curry Beef with Vegetabies $11.90/$12.90
SIDE ORDERS- Plain Fried Rice $6.50
- Plain Fried Noodle $6.50
- Steamed Rice $5.50
- Chips $3.50
- Corn Nuggets (1/2 dozen) $3.00
- Fish $3.00
- Hot Dog $2.20
- Cashew Nuts $4.00
- Mushrooms $4.00
- Prawn Crackers $2.00
DESSERT & DRINKS- Cheesecake (boysenberry & strawberry $3.50
- Chocolate mousse $3.50
- Soft drink 1.5 ltr $4.00
Nearby Sample Menus
-
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Chips
- Avo $1.50
-
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Cheddar Cheese $1.50
-
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Swiss Cheese $1.50
-
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
-
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
-
Cajun Curly Fries $9.00
- with aioli
-
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
-
Flat Breads $16.00
- w dips, olives
-
Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
-
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
-
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
-
Shoe String Fries $8
- With truffle mayo and house ketchup.
-
Garden Salad $8
- Seasonally fresh green salad
-
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
- Sides - smoked salmon, bacon, chorizo $5
-
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
-
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
-
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
-
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
-
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
- Smoked Salmon $4.00
-
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
-
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
-
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
-
Royale $19.50
- with smoked salmon
-
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
- Spinach $3.50
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
-
Chicken Wings (4) $6.50
- Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
- Prawn $22.00
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Red Curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
- Entree, Prawn $14.00
- One shank $19.00
- Main, Seafood $20.50
-
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
- Pineapple, Mango or Beetroot $1
-
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Juices $5
-
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
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Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
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Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
-
Butter and Garlic Naan $3.50
- Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
-
Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
-
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
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Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
-
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
-
Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
- Vegetarian Soy Noodles $9.00
-
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
-
Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
- Singapore Fried Rice $9.80
- Sweet Sour Pork Noodles/Rice $9.80
-
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
-
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
- Bao bun $2.50
- French fries with aioli & ketchup $8.00
-
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
-
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
- Available between 9am to 2pm
- Available 11.30am to 2pm
-
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
-
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
- Kids Mini Hot dog & Chips $9.00
- Onion Rings $3.30
- 20 Pieces of Chicken $49.90
- -4 Large Chips
- 4 Pieces of Chicken
- Potato Nuggets Regular $3.20
- Chips
- Fillet Burger Meal $10.50
- Chicken Fillet $3.90
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The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
-
Fried chicken wings $13
- special spice coating and seasoning
-
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
-
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
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The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
-
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
-
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
-
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
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Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
-
Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
-
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
-
Cheese Naan $5.00
- Naan filled with cottage cheese.
-
Prawn Malabari $18.50
- A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
-
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
-
London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
-
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
-
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
-
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
- Soup of the day with fresh bread & butter $15.50
-
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
- Add x 2 eggs $3.00
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Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
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Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
- Roasted beetroot, kumara and feta Salad.( V, GF) $21
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Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
- -Akaroa hot smoked salmon
-
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
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Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
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Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
Hard Wok
Phone
08004273965
Opened hours
4:30 PM to 10 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Home Delivery , Bar Not Available , Quick Bites , Seating Not Available , Dinner
101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus