Hard Wok in Christchurch Menu

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Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
Spring roll each $2.50
Samosa (vegetarian) each $1.40
Samosa (vegetarian) 2 for $2.50
Deep fried squid rings 1/2 dozen $5.00
Chicken nuggets 1/2 dozen $4.00
Chicken satay skewers 2 for $5.50
Chicken sweet corn soup $6.50
Beef & mushroom with egg soup $7.50
Pork & wonton soup $9.00

Chicken with Cashew Nuts & Vegetables $11.90/$12.90
Lemon Chicken $11.90/$12.90
Crispy Skin Chicken $11.90/$12.90
Thai Chicken & Peanut Sauce $11.90/$12.90
Steak with Black Bean Sauce $11.90/$12.90
Steak with Satay Sauce $11.90/$12.90
Steak with Mushrooms & vegetables $11.90/$12.90
Sweet & Sour Pork $11.90/$12.90
BBQ Pork on Vegetables $11.90/$12.90
SzeChuen Chilli Pork $11.90/$12.90
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
Combination Fried Rice $11.90/$12.90
Combination Chow Mein $11.90/$12.90
Combination Fu Yong Egg $11.90/$12.90
Combination Fried Noodles (Bami Goreng) $11.90/$12.90
Seafood Supreme Chow Mein $11.90/$12.90
Curry Beef with Vegetabies $11.90/$12.90

Plain Fried Rice $6.50
Plain Fried Noodle $6.50
Steamed Rice $5.50
Chips $3.50
Corn Nuggets (1/2 dozen) $3.00
Fish $3.00
Hot Dog $2.20
Cashew Nuts $4.00
Mushrooms $4.00
Prawn Crackers $2.00

Cheesecake (boysenberry & strawberry $3.50
Chocolate mousse $3.50
Soft drink 1.5 ltr $4.00

Nearby Sample Menus

Chicken Pattie $2.50
Jam Wrap $2.00
Hot Dog + Sauce $2.50
Wontons (1/2Doz) $4.00
Pineapple $4.00
Cod $5.50
Corn Pattie $2.50
Chow $4.80

Fully loaded seafood chowder $19.00
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
Tomato consomme $18.00
- basil tortellini, smoked paprika
Flatbread, sundried tomato & roquette $10.00
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
Peppercorn $3.00
Roast garlic butter $3.00
Ploughman’s platter $18.00
- ham, cheddar, pickles, pate & a roll

Fries
Chicken, Cranberry & Brie $24.00
- Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
Jelly
Bower Burger $22.00
- 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
Baby Back Ribs Small $28 Large $35
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Extras $3.00
- Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
(Meal only, without combo $12.00)

Bi-bim-bap in Hot Stone Bowl $15.00
For extra person $20.00
Korean Sausage Soup $15.00
Cold Flour Noodles $12.00
Dumpling Soup with Rice Cake $14.00
Spicy Sliced Raw Fish and Steamed Rice $15.00
Whole Squid $17.00
Bulgogi $15.00

- Medium $13.50
Lamb
-Sandwiches $6.90
-Sandwiches $6.90
half $10.00
-Sandwiches $6.90
Combo 3 $12.50
- Roast Roll, 3 roast potatoes, 420ml coke
Apple and mint sauce available on request

MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.

Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
Hawaiian $17.50 / $27.00 / $33.00
- lashings of ham and pineapple done the winnie's way (Small / Medium / Large / Half & half +$3)
Salmon Alfresco $18.00 / $21.00
- cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Kiwi Craving $17.50 / $27.00 / $33.00
- roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
Tricolore $18.00 / $21.00
- tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)

Extra Filling $1.00
- ($1.00 each)
Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote

Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
Toast Turkish or grain 5.00
- with fresh tomato / single
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …

Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
SP Grilled Pork balls street style $12.00
Frozen chocolate mousse parfait $14.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Wok fried fresh market vegetables $14.00

Fruit Platter $8.50
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
A Selection of Bread and Dips $12.50
(B) Salmon $18.50
Chicken and Cheese Nachos (also available with mince topping) $10.50
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Mini Chicken Salad $9.50

Lunch $12.00
- - any item from the cabinet with green salad or fries
Chicken and mushroom & herb filo $8.50
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
- fries $4.00
-small salad $5.00
Quiche $8.50
- Smoked salmon, spinach and cream cheese
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Fresh homemade rolls $8.50

- Add grilled cheese and bacon $12.00
- Large $8.00
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
- With spinach, bacon $16.00
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream

Hot Soup $2.80
- Chicken with Sweet Corn
- Come With 2 Slices Of Bread $5.00
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Poutine $4.50
- Hot Chip with Cheese & Gravy
American $3.50
- Hot Dog
Fitted Sausage $3.50
- with Cheese
Meat Ball $5.50
- with Potato Gravy
Surf & Turf $7.50
- Seafood + Chicken

Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Fish $3.50
- per piece
Chicken Nuggets $4.00
- half dozen
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Hot dog $3.00
Spring Roll $3.50
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese