Hard Wok in Christchurch Menu

ENTREE & SOUP ENTREE & SOUP
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
  • Spring roll each $2.50
  • Samosa (vegetarian) each $1.40
  • Samosa (vegetarian) 2 for $2.50
  • Deep fried squid rings 1/2 dozen $5.00
  • Chicken nuggets 1/2 dozen $4.00
  • Chicken satay skewers 2 for $5.50
  • Chicken sweet corn soup $6.50
  • Beef & mushroom with egg soup $7.50
  • Pork & wonton soup $9.00
MAINS (regular/large)-on fried rice extra $1.00 MAINS (regular/large)-on fried rice extra $1.00
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
  • Lemon Chicken $11.90/$12.90
  • Crispy Skin Chicken $11.90/$12.90
  • Thai Chicken & Peanut Sauce $11.90/$12.90
  • Steak with Black Bean Sauce $11.90/$12.90
  • Steak with Satay Sauce $11.90/$12.90
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Sweet & Sour Pork $11.90/$12.90
  • BBQ Pork on Vegetables $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • Combination Fried Rice $11.90/$12.90
  • Combination Chow Mein $11.90/$12.90
  • Combination Fu Yong Egg $11.90/$12.90
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Curry Beef with Vegetabies $11.90/$12.90
SIDE ORDERS SIDE ORDERS
  • Plain Fried Rice $6.50
  • Plain Fried Noodle $6.50
  • Steamed Rice $5.50
  • Chips $3.50
  • Corn Nuggets (1/2 dozen) $3.00
  • Fish $3.00
  • Hot Dog $2.20
  • Cashew Nuts $4.00
  • Mushrooms $4.00
  • Prawn Crackers $2.00
DESSERT & DRINKS DESSERT & DRINKS
  • Cheesecake (boysenberry & strawberry $3.50
  • Chocolate mousse $3.50
  • Soft drink 1.5 ltr $4.00

Nearby Sample Menus

  • Teriyaki Chicken $22
  • Spicy Fried Tuna Roll $16
  • Wasabi Octopus $6
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Edamame - Chamame $6
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce
  • Grilled Eel $9
  • King Prawn Tempura (6pcs) with Dipping Sauce $20
  • Yakisoba(fried noodle) chicken $18
  • Maguro(tuna) $5.80
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Teriyaki salmon $24
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Chicken kara age $9
    • Japanese style deep fried boneless chicken pieces .
  • Vegetable 6p $13
  • Squid $5
  • Valley Breakfast (Available all day) $22.00
    • Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Aioli $1.00
  • Eggs on Toast $10.00
    • Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
  • Fries Bowl $4.00
  • Kids Ice Cream Sundae $6.00
  • Mushrooms $5.00
  • Kids Ice Cream Sundae $6.00
    • Choose from chocolate, raspberry or butterscotch
  • with hummus and tomato $9.00
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Bagels:
  • with jam and cream cheese $8.00
  • with salmon and cream cheese $10.00
  • Children’s size Scrambled eggs on toast $9.00
  • Amaretto Panna Cotta $16.0
    • a selection of sweet treats for 2 to share
  • The Continental Breakfast $23.0
    • from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
  • Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
    • fresh banana, ice cream, chocolate sauce
  • Teas $4.5
  • Home Made Baked Beans $17.5
    • with bacon & grilled ciabatta
  • Seared Scallops $22.0
    • NIFTY 50 LUNCH - SALADS
  • Includes start, middle & sweet ending & children’s drink $22.0
    • cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
  • Southern Seas Caught Fish Of The Day $28.0
    • CHILDRENS'MENU
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fresh Volstead Salsa $3
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Dim Sum Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Shredded Dried Bean Curd Salad $5.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Lotte Mango Juice (240ml) $2.50
  • Homemade Green Bean Porridge $2.00
  • Fried Bread Stick $1.50
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Mini Spring Rolls - 6pcs $4.50
  • Kung Bo Squid (Spicy) $11.00
  • Coconut Butter Pork (Spicy) $11.00
  • Salted Peppered King Prawns $12.00
  • Seafood with vegetables $11.00
  • Deep fried Pork with Peking Sauce $11.00
  • Satay Chicken Kebabs - 4pcs $8.00
  • Squid with Ginger and Spring Onion $11.00
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Spiced corned egg $2.50
  • Salad of the Day $6.50
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Chow Chow $5.00
  • Plain Donuts $2.60
  • Wontons 1/2 Dozen $6.00
    • With sauce
  • Teriyaki Fillets $5.00
  • Scallops 1/2 Dozen $9.60
  • Chicken $5.00
  • Monster $6.50
    • Double meat and mushroom, egg and beetroot
  • Pineapple $5.00
  • Panini $8.20
  • Gourmet Pies $7.20
  • Sweet Slices $4.20
  • Breakfast Croissant $7.30
  • Muesli & Yoghurt $6.80
  • Cake Slices $4.20
  • Breakfast Wrap $7.90
  • Citrus Tart $6.30
  • Bacon, banana & maple $18
  • Bacon $5
  • Yoghurt and maple $15.5
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Kitchen orders until 2 pm
  • Bacon, banana & maple $18.5
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Trust the kitchen vegetarian $20.00
  • Served with mustard relish, jus
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
  • House baked ciabatta, balsamic butter $7.00
  • White chocolate and raspberry truffle $2.50
  • Breakfast $18.80
    • Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
  • Beef Ravioli $20.80
    • in tomato sauce
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Creme caramel $10.80
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • Pasta $22.80
    • with smoked chicken in a cream and wine sauce
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Pasta of the Day $15.00
    • Winter only
Hard Wok

Hard Wok

location

Address

101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

08004273965

email

Email

None

clock

Opened hours

4:30 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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