Hard Wok in Christchurch Menu

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Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
Spring roll each $2.50
Samosa (vegetarian) each $1.40
Samosa (vegetarian) 2 for $2.50
Deep fried squid rings 1/2 dozen $5.00
Chicken nuggets 1/2 dozen $4.00
Chicken satay skewers 2 for $5.50
Chicken sweet corn soup $6.50
Beef & mushroom with egg soup $7.50
Pork & wonton soup $9.00

Chicken with Cashew Nuts & Vegetables $11.90/$12.90
Lemon Chicken $11.90/$12.90
Crispy Skin Chicken $11.90/$12.90
Thai Chicken & Peanut Sauce $11.90/$12.90
Steak with Black Bean Sauce $11.90/$12.90
Steak with Satay Sauce $11.90/$12.90
Steak with Mushrooms & vegetables $11.90/$12.90
Sweet & Sour Pork $11.90/$12.90
BBQ Pork on Vegetables $11.90/$12.90
SzeChuen Chilli Pork $11.90/$12.90
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
Combination Fried Rice $11.90/$12.90
Combination Chow Mein $11.90/$12.90
Combination Fu Yong Egg $11.90/$12.90
Combination Fried Noodles (Bami Goreng) $11.90/$12.90
Seafood Supreme Chow Mein $11.90/$12.90
Curry Beef with Vegetabies $11.90/$12.90

Plain Fried Rice $6.50
Plain Fried Noodle $6.50
Steamed Rice $5.50
Chips $3.50
Corn Nuggets (1/2 dozen) $3.00
Fish $3.00
Hot Dog $2.20
Cashew Nuts $4.00
Mushrooms $4.00
Prawn Crackers $2.00

Cheesecake (boysenberry & strawberry $3.50
Chocolate mousse $3.50
Soft drink 1.5 ltr $4.00

Nearby Sample Menus

Soup of the Day $14.00
- With fresh organic ciabatta
Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Tropical Chia Seed Parfait $14.00
- Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
Crispy Tofu Salad $18.00
- Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Grilled Local Fish $11.00
- Served with a vegetable medley
Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce

Pineapple ring $2.00
Hot dog $2.00
Fish $2.50
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
Chicken nugget $0.80
Potato fritter $1.50
Squid ring $1.00
GURNARD/TARAKIHI/WAREHOU

Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish

Baldwin's Black Cherry Chicken $30
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine cherry glaze.
Bealey's Wings $15.50
- Lightly dusted in our Cajun seasoning.
Moroccan Lamb $28
- Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
Malthouse Platter (Small/Large) $34/$66
- An exciting platter filled with bits and pieces served with a selection of breads and crackers; BBQ pork ribs, Cajun chicken wings, grilled pork pieces, ham, cheese, pickles, olives, sun dried tomatoes, hummus and paté.
Ale House Loaf $10.50
- A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
Hash Browns $4.50
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
Vegetables $5

Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Crispy squid $18.00
- chilli and lime mayo
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta

Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
Fish & Bean Curd Soup $6.00/$18.00
Braised Fish Fillet $20.00/$36.00
Spicy Lamb $18.00/$34.00
Beef Ribs with Black Bean Sauce $18.00/$34.00
Salty Chicken $15.00/$28.00
Eggplant in Hot Sweet Sauce $18.00/$28.00
Steam Seasonal Fish P.O.A

FETA AND ROSEMARY BREAD $10.00
Mushroom, gravy, pepper sauce, garlic butter $3.00
ANTIPASTI PLATTER $32.00
Bacon, sausage, smoked salmon $4.00
BBQ BEEF, BACON AND CHEESEBURGER
BAGEL
CHICKEN BURGER
CHILLI, PRAWN SKEWERS $12.00
- with pineapple salsa, served on a bed of salad

Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Seasonal Soup $12.00
- Grilled sourdough
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
Canterbury Lamb Rump $31.00
- Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Spiced Lamb Kofta Skewers $14.00
- Salsa verde

Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
French toast $10.50
- Served with maple syrup and cream
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
Add crisp pepperoni $7.00
Beer battered fish $18.50
- Served with salad and fries
Spag toast $8.00
- Topped with fried egg
Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream

Chocolate mousse with vanilla bean ice cream $16.00
Bao bun $2.50
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00

Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Seafood Chowder $12.50
- With artisan soup roll
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt

Porchetta Salsa Verde $13.50
Serious Fries $6.00
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
The Special (B.L.T Pictured) $13.50
Serious Slaw $8.00
Meatball & Parmesan $13.50

WEDGES WITH SOUR CREAM $6.50
VEGETABLES $6.50
CHIPS $4.00
ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
MACARONI CHEESE $10.50

Fluffy $1.00
Tea $3.00
Chai $4.50
Latte $4.50
Housemade hashbrowns with baby spinach + poached eggs $16.00
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Crumpets with jams n/a
Flat white $4.00

Sausage $5.00
Stuffed Mushrooms $10.50
Brioche $4.50
Potato Rosti $5.00
Garlic Bread $6.50
Pizza Bread with:
Eggs $4.00
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter