Hard Wok in Christchurch Menu

Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
Braised beef rib barbacoa, slaw $26
Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
Mexicano’s fried chicken $16
Pulled pork, fire grilled pineapple, charred spring onion crema $8
Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27

Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
Sausage $4.5
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Salmon $5
Spinach $3.5
Eggs $4
Bacon $5

The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
Soup of the day $9.50
- Served with toasted ciabatta
-Add cheese $3.00
Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
The margarita $15.00
- Basil pesto, mozzarella & tomato
Large fries $6.00

Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Soup of the Day $10.00
- With artisan soup roll

Prawn Foo young $14.00
B (5-6 Servings) $68.00
- Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
Lemon Blue Cod $13.50
Sweet & sour Blue Cod $13.50
Prawn on noodles $13.50
Seafood on Noodles $ 12.50
Steak with Black Bean Sauce $12.50
A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles

Chicken Naan $5.00
- Naan with spiced chicken filling
Chana Masala $14.00
- Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Mixed Platter for Two $20.50
- A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
Tamarind Chutney $2.50
Chicken Bhuna $15.50
- Barbequed boneless chicken cooked with ginger, garlic, onion and spices.

Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
-16 for $2
-20 for $3
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
Pork & Pistachio terrine $21
- Pickled plums, cucumbers, house mustard, ciabatta
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread

Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce

Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
French fries with garlic aioli $6.00

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