Hardware Bar & Cafe in Lower Hutt Menu

BRUNCH MENU BRUNCH MENU
  • PLATTER TO SHARE $28.00
    • a selection of squid rings, crab sticks, fish goujon, chicken goujon, mini spring rolls, mini samosas prawn cutlets & seasonal wedges
  • BLT $14.00
    • bacon lettuce & tomato served on a toasted bun with fries
  • EGGS ON TOAST $8.00
    • eggs poached scrambled or fried(add bacon $4.00, add hash browns 43.00)
  • BIG BREAKFAST $16.00
    • eggs fried scrambled or poached on toast with sausage, bacon mushrooms hash browns
  • PIZZA $14.00
    • the hardware's own tasty pizza Vege Hawaiian or salami
  • OPEN STEAK SANDWICH $16.00
    • tasty 100g steak sliced and served with a green salad served on a focaccia bun
  • SOUP OF THE DAY $12.00
    • see the blackboard for today soup
  • FISH & CHIPS $10.00
    • fish goujons served with chunky fries
  • PRAWN TWISTER SALAD $12.00
  • HARDWARE LUNCH BURGER $16.50
  • TOASTED SANDWICH & CHIPS $8.00
ENTREES ENTREES
  • MINI SPRING ROLLS $7.50
    • with sweet chili sauce
  • GARLIC BREAD $4.50
  • SQUID RINGS $7.50
    • golden fried squid rings served with tartare sauce
  • SOUP OF THE DAY $8.00
    • see the blackboard
  • PRAWN TWISTERS $12.00
    • with sweet chili sauce
  • SHRIMP COKTAIL $8.50
MAIN MENU MAIN MENU
  • STEAK EGGS & CHIPS $19.00
    • 250g Angus beef sirloin grilled to your liking, topped with 2 fried eggs, onion rings served with chunky fries
  • FISH & CHIPS $16.00
    • tempura battered fish fillets with chunky fries and a garnish of hardware slaw & tartar sauce
  • SCHNITZEL $16.00
    • Crunchy pan-fried Schnitzel of the day. Crumbed in-House and served with House-Made Gravy. Chunky Fries and a garnish of Hardware Slaw.
  • HARDWARE BEEF BURGER $18.00
    • A Beef patty with our own special seasoning. topped with Bacon. Cheese. Tomato. Onion BBQ Sauce and served with Chunky Fries.
  • HARDWARE CHICKEN SCHNITZEL BURGER $18.00
    • chicken schnitzel, topped with bacon tomato onion BBQ sauce and served with Chunky fries
  • CHICKEN FETTUCCINI $18.00
    • chicken fettuccine with bacon and mushroom
  • HARDWARE PIZZA $14.00
    • the hardware's own tasty pizza(Vege, Hawaiian or salami)
  • SCOTCH FILLET STEAK $27.00
    • 250g prime Angus beef grilled to your liking and served with crushed new potatoes and seasonal vegetables of the day
  • ROAST VEGETABLE SALAD $16.00
    • seasonal vegetables served over baby spinach and topped with feta cheese
  • MORROCAN SALAD $18.00
    • succulent chicken tenders, marinated in real Moroccan spices served with a mixed salad and drizzled chili sauce
  • HARDWARE FISH CAKES $17.50
    • hardware fish cakes served on a bed of salad
  • FISH OF THE DAY POA
    • fresh fish grilled and topped with a lemon herb butter, served w crushed new potatoes & seasonal veges
  • CHICKEN WRAPPED IN BACON $22.50
    • breast of chicken wrapped in streaky bacon, baked & topped with creamy mushroom sauce, served w crushed new potatoes 7 seasonal Veges
  • VEGETARIAN CREPE $16.00
    • filled with spinach mushrooms & feta cheese, served with chunky fries
DESSERTS DESSERTS
  • CHOCOLATE BROWNIES $9.00
    • homemade chocolate brownies served w ice cream & whipped
  • TOFFEE CAKE $9.00
    • homemade toffee cake served w ice cream & whipped cream
  • SUNDAE SELECTIONS $9.00
    • your choice of chocolate passion fruits caramel on strawberry sundae w ice cream & whipped cream
  • MINI PAVALOVA $9.00
    • drizzled w strawberry coulis & whipped cream
KIDS MENU KIDS MENU
  • Mini Hot Dogs and Fries $6.80
  • chicken Nuggets and Fries $6.50
  • Mini Hawaiian Pizza $6.50
  • Mini Burgers $7.50
  • American Hotdog and Fries $6.00
  • Chicken Pasta $6.50
  • Ham and Cheese Sandwich & Chips $5.00
  • Fish Bites and Fries $6.50
KID'S DESSERTS KID'S DESSERTS
  • SUNDAE $4.00
    • a choice of chocolate caramel strawberry or passion fruit
BAR SNACKS BAR SNACKS
  • PLATTER TO SHARE $28.50
    • a selection of squid rings crab sticks, fish goujon, chicken nuggets, mini spring rolls, mini samosas prawn cutlets & seasoned wedges
  • BOWL OF CHIPS $5.00
  • PLAIN WEDGES WITH SOUR CREAM $8.00
  • GARLIC BREAD $4.50
  • MINI FISHERMAN'S BASKET $9.50
  • FISH GOUJONS & CHIPS $8.50
  • SMALL SUNDAE $4.00
    • a choice of chocolate caramel strawberry or passion fruit
  • MUFFINS $3.50
    • a choice of banana, blueberry or chocolate chip

Nearby Sample Menus

Taste Amazing Restaurant (sample menu)
  • -In black pepper sauce and vegetables with rice or noodles
  • Seafood laksa soup with rice / Chicken fillet in lemon sauce with rice $12.90
  • Steamed dumplings (4) $5.00
  • Tofu stir fried vegetables with rice $10.90
  • -In sweet chilli sauce and vegetables with rice or noodles
  • Garlic king prawns (5) $9.00
  • Tempura scallops (5) $9.00
  • -In satay sauce and vegetables with rice or noodles
Caffiend (sample menu)
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • The Fiend $20.50
    • Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
  • Smashed Avocado and Feta $17.50
    • with a hint of mint on toasted pumpkin bread with fried egg
  • Seafood Chowder $16.50
    • with garlic toast
  • Coco Pops $3.50
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Thai Beef Salad $19.50
    • tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
King Kiwi (sample menu)
  • Sausage $2.10
  • Lunch box $6.90
    • 1 thigh. 1 drumstick. 1 regular chips
  • Steak $3.00
  • COMBO $5.00
    • fish crabstick potato fritter regular chips
  • Mixed Kiwi pack $17.50
    • 2 rish. 2 hotdogs. 2 sousoges. 2 large chips
  • Terakihi fillet $6.90
  • COMBO $6.00
    • 1 piece of chicken potato fritter, hot dog, regular chips
  • Small Coleslaw $1.50
Avalon Fish and Chips (sample menu)
  • Groper $11.00
  • Bread crumbed or battered
  • cheese $4.50
  • SPECIAL TWO $9.00
    • 2 fush, 2 chicken nuggets, 2 squid rings, 1 chips
  • Hot Dog $2.50
  • chicken patties $2.40
  • Groper $7.00
  • Tarakihi $11.00
Speight's Ale House (sample menu)
  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Speight's Pie $21.20
    • Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
  • Mushrooms $6.00
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Side Vegetables $5.00
Rizzo's Pizzeria & Kitchen (sample menu)
  • Pesto Pumpkin $19.00
    • Feta, Pine Nuts & Sundried Tomato
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Spaggetti &Meatballs $19.00
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • Pesto Penne $19.00
    • Chorizo, Olives & Capsicum
  • Pepperoni $18.00
    • Mushroom & Chilli Flakes
  • Beetroot & Berries $15.00
    • Toasted Pumpkin Seeds & Poppy Seed Dressing
Sushi Monster (sample menu)
  • riyaki Tofu Don* $12.00
  • Creamy Teriyaki Chicken Roll $9.50
  • so Salmon Aburi Don $13.00
  • Choice of: $17.00
  • White fish Sashimi 7pcs $10.00
  • Chicken Katsu Burger (With half scoop chips) $9.00
    • Party sushi Platter
  • Salmon Avocado Roll $9.50
  • Salmon Sashimi 5pcs $12.00
Fish Boys (sample menu)
  • SPECIAL SEVEN $23.90
    • 4 fish, 3 hot dogs, 6 chicken nuggets, 6 potato fritters, 2 scoops
  • BIG BOY CHICKEN $11.20
    • premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
  • Circle donut $1.60
  • BENEDICT $8.80
    • 1/4lb ground beef tomato sauce bacon & egg smothered in hollandaise sauce topped with salad
  • Sweet chili $1.50
  • Banana Fritter $2.30
  • Vege roll $2.50
  • Spring roll $2.50
Golden Key Takeaways (sample menu)
  • Dim sim $1.80
    • Deep Fried Or Steamed
  • Prawns or scallops in hot spicy sauce with veg. $19.00
  • Chicken or beef in oyster sauce $13.00
  • -1/4 chicken $4.50
  • Roast pork / chicken / beef $11.00
  • Shrimp / combination / squid $13.00
  • Chicken
  • -1/2 doz.
Ichiban Teppanyaki (sample menu)
  • Fresh strawberries with ice cream $8.00
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Seafood ramen $14.00
    • japanese rah-men noodles with seafood in soup
  • Seafood udon $14.00
    • japanese udon noodles with seafood in soup
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Prawn $15.00
  • Assorted sashimi $18.00
    • two types of sliced raw fish
Castaway Takeouts (sample menu)
  • Cheese $1.50
  • Super Fish $99.00
  • Gourmet Steak & Egg $12.50
  • Spnng Roll $2.80
  • Sweet Potato wedges $5.00
  • Bacon $2.50
  • Regular Chicken $6.50
  • Battered Fillet $9.00
The Chill (sample menu)
  • Garlic Bread $6.00
    • Fresh sour dough smothered in garlic and toasted to perfection
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
  • Double Fillet $20.00
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • 200 grm $20.00
  • Chicken, Mushroom, & Pesto Fettuccine $18.00
    • Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
Shalimar Kebabs (sample menu)
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Salad roll $8.90
  • Tabouli $0.50
  • Extra meat $3.00
  • Jalapenos $0.50
  • Falafel roll $9.90
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Garden salad $0.50
Cobar (sample menu)
  • perfect for sharing $9.00
  • Pan Fried Fish of the Day, cauliflower cous cous, celeriac & chipotle remoulade, edamame, herb salad, coconut & fenugreek sauce $37.00
  • SEASONAL GARDEN SALAD with dijon vinaigrette
  • Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
  • Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
  • Chips with Tomato & Aioli $7.00
  • Blow Torched Ora King Salmon, saffron marinated fennel, smoked salmon cream, lemon curd, grape, caper, almond & chia wafer $17.00
  • PEACH PARFAIT $9.00
    • plum & tarragon granita, sorrell
Java Point (sample menu)
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • Gluten free bread available upon request $2
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
Hardware Bar & Cafe

Hardware Bar & Cafe

location

Address

8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand

phone

Phone

045635060

email

Email

None

clock

Opened hours

Monday: 2:00 – 11:00 PM, Tuesday: 2:00 – 11:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand
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