Hardware Bar & Cafe in Lower Hutt Menu

BRUNCH MENU BRUNCH MENU
  • PLATTER TO SHARE $28.00
    • a selection of squid rings, crab sticks, fish goujon, chicken goujon, mini spring rolls, mini samosas prawn cutlets & seasonal wedges
  • BLT $14.00
    • bacon lettuce & tomato served on a toasted bun with fries
  • EGGS ON TOAST $8.00
    • eggs poached scrambled or fried(add bacon $4.00, add hash browns 43.00)
  • BIG BREAKFAST $16.00
    • eggs fried scrambled or poached on toast with sausage, bacon mushrooms hash browns
  • PIZZA $14.00
    • the hardware's own tasty pizza Vege Hawaiian or salami
  • OPEN STEAK SANDWICH $16.00
    • tasty 100g steak sliced and served with a green salad served on a focaccia bun
  • SOUP OF THE DAY $12.00
    • see the blackboard for today soup
  • FISH & CHIPS $10.00
    • fish goujons served with chunky fries
  • PRAWN TWISTER SALAD $12.00
  • HARDWARE LUNCH BURGER $16.50
  • TOASTED SANDWICH & CHIPS $8.00
ENTREES ENTREES
  • MINI SPRING ROLLS $7.50
    • with sweet chili sauce
  • GARLIC BREAD $4.50
  • SQUID RINGS $7.50
    • golden fried squid rings served with tartare sauce
  • SOUP OF THE DAY $8.00
    • see the blackboard
  • PRAWN TWISTERS $12.00
    • with sweet chili sauce
  • SHRIMP COKTAIL $8.50
MAIN MENU MAIN MENU
  • STEAK EGGS & CHIPS $19.00
    • 250g Angus beef sirloin grilled to your liking, topped with 2 fried eggs, onion rings served with chunky fries
  • FISH & CHIPS $16.00
    • tempura battered fish fillets with chunky fries and a garnish of hardware slaw & tartar sauce
  • SCHNITZEL $16.00
    • Crunchy pan-fried Schnitzel of the day. Crumbed in-House and served with House-Made Gravy. Chunky Fries and a garnish of Hardware Slaw.
  • HARDWARE BEEF BURGER $18.00
    • A Beef patty with our own special seasoning. topped with Bacon. Cheese. Tomato. Onion BBQ Sauce and served with Chunky Fries.
  • HARDWARE CHICKEN SCHNITZEL BURGER $18.00
    • chicken schnitzel, topped with bacon tomato onion BBQ sauce and served with Chunky fries
  • CHICKEN FETTUCCINI $18.00
    • chicken fettuccine with bacon and mushroom
  • HARDWARE PIZZA $14.00
    • the hardware's own tasty pizza(Vege, Hawaiian or salami)
  • SCOTCH FILLET STEAK $27.00
    • 250g prime Angus beef grilled to your liking and served with crushed new potatoes and seasonal vegetables of the day
  • ROAST VEGETABLE SALAD $16.00
    • seasonal vegetables served over baby spinach and topped with feta cheese
  • MORROCAN SALAD $18.00
    • succulent chicken tenders, marinated in real Moroccan spices served with a mixed salad and drizzled chili sauce
  • HARDWARE FISH CAKES $17.50
    • hardware fish cakes served on a bed of salad
  • FISH OF THE DAY POA
    • fresh fish grilled and topped with a lemon herb butter, served w crushed new potatoes & seasonal veges
  • CHICKEN WRAPPED IN BACON $22.50
    • breast of chicken wrapped in streaky bacon, baked & topped with creamy mushroom sauce, served w crushed new potatoes 7 seasonal Veges
  • VEGETARIAN CREPE $16.00
    • filled with spinach mushrooms & feta cheese, served with chunky fries
DESSERTS DESSERTS
  • CHOCOLATE BROWNIES $9.00
    • homemade chocolate brownies served w ice cream & whipped
  • TOFFEE CAKE $9.00
    • homemade toffee cake served w ice cream & whipped cream
  • SUNDAE SELECTIONS $9.00
    • your choice of chocolate passion fruits caramel on strawberry sundae w ice cream & whipped cream
  • MINI PAVALOVA $9.00
    • drizzled w strawberry coulis & whipped cream
KIDS MENU KIDS MENU
  • Mini Hot Dogs and Fries $6.80
  • chicken Nuggets and Fries $6.50
  • Mini Hawaiian Pizza $6.50
  • Mini Burgers $7.50
  • American Hotdog and Fries $6.00
  • Chicken Pasta $6.50
  • Ham and Cheese Sandwich & Chips $5.00
  • Fish Bites and Fries $6.50
KID'S DESSERTS KID'S DESSERTS
  • SUNDAE $4.00
    • a choice of chocolate caramel strawberry or passion fruit
BAR SNACKS BAR SNACKS
  • PLATTER TO SHARE $28.50
    • a selection of squid rings crab sticks, fish goujon, chicken nuggets, mini spring rolls, mini samosas prawn cutlets & seasoned wedges
  • BOWL OF CHIPS $5.00
  • PLAIN WEDGES WITH SOUR CREAM $8.00
  • GARLIC BREAD $4.50
  • MINI FISHERMAN'S BASKET $9.50
  • FISH GOUJONS & CHIPS $8.50
  • SMALL SUNDAE $4.00
    • a choice of chocolate caramel strawberry or passion fruit
  • MUFFINS $3.50
    • a choice of banana, blueberry or chocolate chip

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Fish Bite $1.20
  • Banana Fritter $2.00
  • Steak & Egg or Bacon Egg or Steak Cheese or Bacon Cheese $9.00
  • Singzhou Rice Noodle $11.50
  • Battered or Crumbed Fillets $6.20
  • Scallops with Vegetables $15.00
  • Chicken $10.00
  • Combination $13.00
Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Chicken $10.50
  • Fried Ho Fun with Beef $12.00
  • Chicken $9.50
  • Shrimp $11.50
  • Steak & Egg $5.50
  • Combination $11.50
  • Vegetable Roll (Homemade) $2.60
  • Chicken or Beef & M/room $6.00
Anusha Indian Takeaway (sample menu)
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • VEGETABLE PULAO $5.00
    • Basmati rice cooked with mixed vegetables, fried onions, served with fresh coriander
  • CHICKEN CAFREAL $15.50
    • Grilled chicken with Cafreal masala served with hot gravy. Garnished with onion, tomato, and potatoes.
  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • CHICKEN MADRAS $15.50
    • A South Indian dish, cooked with onions, ginger, garlic, and spices.
  • SEEKH KEBAB $12.00
    • Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • TANDOORI PRAWNS $13.50
    • Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
Sushi Monster (sample menu)
  • Teriyaki Chicken Udon $13.50
  • Crumbed Prawn Cutlet
  • Deluxe Veggie Tempura roll* $11.00
    • (Veggie Tempura. Teriyaki Sauce)
  • White fish Sashimi 7pcs $10.00
  • ggie Tempura Don* $11.50
  • Simple Curry* $8.50
    • (Curry+Rice)
  • Avocado Roll* $8.50
  • Salmon Avocado Roll $9.50
Harbourview Seafoods (sample menu)
  • Chicken Drumstick $2.00
  • ● Extra Fillings
  • Crab Stick / Donut $1.80
  • All burgers are homemade and include meat, patty, salad & tomato sauce
  • Meat Patty / Fish Cakes / Apricot Turnover / Apple Turnover $2.00
  • -Bacon $2.00
  • K4 $5.00
    • 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
  • Waffle Dog / Fried Mars Bar $2.50
Calypso Fish & Chips (sample menu)
  • Fish Burger, Chips $7.00
  • Fish, Sausage, Chips $7.00
  • Chicken Corn Soup $7.00
  • Orange Beef $12.00
  • Dimsim $1.00
  • Mussel $1.00
  • Vegetable Fried Rice $8.50
  • Combination Fried Rice
Fish Boys (sample menu)
  • Vege roll $2.50
  • Sausage $2.20
  • Scallops $1.90
  • Onion rings (6pcs) $3.20
  • Kumara fritter $0.80
  • Plum sauce $1.50
  • STRAIT FISH $5.70
    • batted fish with coleslaw, tartare & tomato sauce
  • SPECIAL FIVE $15.90
    • 3 fish, 2 hot dogs, 5 potato fritters, 2 scoops
Twist (sample menu)
  • Nachos $13.90
    • served with beans or mince, sour cream, melted cheese & our special dressing
  • Pasta $15.90
    • with prawn and mushrooms
  • Deluxe Benedict $15.90
    • served with spinach, bacon or ham
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
Ichiban Teppanyaki (sample menu)
  • Green tea ice cream $7.00
  • Fresh strawberries with ice cream $8.00
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Fish $13.00
  • Seafood salad $8.00
    • japanese style seafood salad
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
  • Seafood udon $14.00
    • japanese udon noodles with seafood in soup
Jack's Bakery (sample menu)
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Fresh Sausage $2.00 each
  • Chicken Drum Stick $2.00 each
  • Snack Box $4.90
    • Thighs & Chips
  • Ham, Egg & Salad Sandwich $3.80
  • Chicken & Avocado Sandwich $3.50
  • BLT Sandwiches $3.80
Every Good Cafe (sample menu)
  • 95. Stir Fried Tora Tora with Black Bean $14.00
  • 101. Seasonal Vega with Garlic $15.00
  • 84. Pork with Peking Sauce $13.50
  • 88. Home Style Cooked with Tofu $13.50
  • 43. Lamb Flab & Oyster Sauce $13.00
  • 41. Roast Pork Tofu $13.00
  • 35. Hot & Sour Wonton Soup $12.00
  • 77. Pork with Chilli Sauce $13.50
The Chill (sample menu)
  • 300 grm $26.00
  • Chicken, Mushroom, & Pesto Fettuccine $18.00
    • Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • 5 Ribs $20.00
  • 200 grm $20.00
  • Fish & Chips
    • Fish & Chips served with fries and salad
Top One Cafe (sample menu)
  • Eggs benedict
  • Eggs on toast w/ grilled tomatoes $6.50
  • Bacon/ham $3.10
  • Grilled tomatoes $2.00
  • -crispy bacon $11.50
  • Sausage $2.00
  • Toasted muesli $7.50
    • fresh fruit, natural yoghurt w/ milk
  • Saute mushrooms $2.00
Malaysian Cafe (sample menu)
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • Large $12.00
  • All mains are with steamed rice
  • Rojak $13.00
    • Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
  • Stuffed Tofu $8.50
    • Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
  • Chicken Lemak $17.00
    • Chicken pieces cooked in coconut milk and fresh lemongrass.
  • Chicken Kurma (Mild) $17.00
    • Chicken pieces cooked in Kurma spices and ground cashew nuts.
  • (All Roti are made to order and not pre made)
Grahamstown Bar & Diner (sample menu)
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • Vegetable wontons with sweet chilli sauce
  • Bread Selection $12.50
    • Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
  • Chocolate Marquise $10.50
    • A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
  • Sirloin Steak $29.50
    • Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
  • 1/2 $40.00
  • Cobb Loaf $10.50
    • Oven toasted till crunchy, served with GBD garlic butter.
  • Panfried chorizo sausage
Hardware Bar & Cafe

Hardware Bar & Cafe

location

Address

8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand

phone

Phone

045635060

email

Email

None

clock

Opened hours

Monday: 2:00 – 11:00 PM, Tuesday: 2:00 – 11:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand
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