Hardware Bar & Cafe in Lower Hutt Menu

BRUNCH MENU BRUNCH MENU
  • PLATTER TO SHARE $28.00
    • a selection of squid rings, crab sticks, fish goujon, chicken goujon, mini spring rolls, mini samosas prawn cutlets & seasonal wedges
  • BLT $14.00
    • bacon lettuce & tomato served on a toasted bun with fries
  • EGGS ON TOAST $8.00
    • eggs poached scrambled or fried(add bacon $4.00, add hash browns 43.00)
  • BIG BREAKFAST $16.00
    • eggs fried scrambled or poached on toast with sausage, bacon mushrooms hash browns
  • PIZZA $14.00
    • the hardware's own tasty pizza Vege Hawaiian or salami
  • OPEN STEAK SANDWICH $16.00
    • tasty 100g steak sliced and served with a green salad served on a focaccia bun
  • SOUP OF THE DAY $12.00
    • see the blackboard for today soup
  • FISH & CHIPS $10.00
    • fish goujons served with chunky fries
  • PRAWN TWISTER SALAD $12.00
  • HARDWARE LUNCH BURGER $16.50
  • TOASTED SANDWICH & CHIPS $8.00
ENTREES ENTREES
  • MINI SPRING ROLLS $7.50
    • with sweet chili sauce
  • GARLIC BREAD $4.50
  • SQUID RINGS $7.50
    • golden fried squid rings served with tartare sauce
  • SOUP OF THE DAY $8.00
    • see the blackboard
  • PRAWN TWISTERS $12.00
    • with sweet chili sauce
  • SHRIMP COKTAIL $8.50
MAIN MENU MAIN MENU
  • STEAK EGGS & CHIPS $19.00
    • 250g Angus beef sirloin grilled to your liking, topped with 2 fried eggs, onion rings served with chunky fries
  • FISH & CHIPS $16.00
    • tempura battered fish fillets with chunky fries and a garnish of hardware slaw & tartar sauce
  • SCHNITZEL $16.00
    • Crunchy pan-fried Schnitzel of the day. Crumbed in-House and served with House-Made Gravy. Chunky Fries and a garnish of Hardware Slaw.
  • HARDWARE BEEF BURGER $18.00
    • A Beef patty with our own special seasoning. topped with Bacon. Cheese. Tomato. Onion BBQ Sauce and served with Chunky Fries.
  • HARDWARE CHICKEN SCHNITZEL BURGER $18.00
    • chicken schnitzel, topped with bacon tomato onion BBQ sauce and served with Chunky fries
  • CHICKEN FETTUCCINI $18.00
    • chicken fettuccine with bacon and mushroom
  • HARDWARE PIZZA $14.00
    • the hardware's own tasty pizza(Vege, Hawaiian or salami)
  • SCOTCH FILLET STEAK $27.00
    • 250g prime Angus beef grilled to your liking and served with crushed new potatoes and seasonal vegetables of the day
  • ROAST VEGETABLE SALAD $16.00
    • seasonal vegetables served over baby spinach and topped with feta cheese
  • MORROCAN SALAD $18.00
    • succulent chicken tenders, marinated in real Moroccan spices served with a mixed salad and drizzled chili sauce
  • HARDWARE FISH CAKES $17.50
    • hardware fish cakes served on a bed of salad
  • FISH OF THE DAY POA
    • fresh fish grilled and topped with a lemon herb butter, served w crushed new potatoes & seasonal veges
  • CHICKEN WRAPPED IN BACON $22.50
    • breast of chicken wrapped in streaky bacon, baked & topped with creamy mushroom sauce, served w crushed new potatoes 7 seasonal Veges
  • VEGETARIAN CREPE $16.00
    • filled with spinach mushrooms & feta cheese, served with chunky fries
DESSERTS DESSERTS
  • CHOCOLATE BROWNIES $9.00
    • homemade chocolate brownies served w ice cream & whipped
  • TOFFEE CAKE $9.00
    • homemade toffee cake served w ice cream & whipped cream
  • SUNDAE SELECTIONS $9.00
    • your choice of chocolate passion fruits caramel on strawberry sundae w ice cream & whipped cream
  • MINI PAVALOVA $9.00
    • drizzled w strawberry coulis & whipped cream
KIDS MENU KIDS MENU
  • Mini Hot Dogs and Fries $6.80
  • chicken Nuggets and Fries $6.50
  • Mini Hawaiian Pizza $6.50
  • Mini Burgers $7.50
  • American Hotdog and Fries $6.00
  • Chicken Pasta $6.50
  • Ham and Cheese Sandwich & Chips $5.00
  • Fish Bites and Fries $6.50
KID'S DESSERTS KID'S DESSERTS
  • SUNDAE $4.00
    • a choice of chocolate caramel strawberry or passion fruit
BAR SNACKS BAR SNACKS
  • PLATTER TO SHARE $28.50
    • a selection of squid rings crab sticks, fish goujon, chicken nuggets, mini spring rolls, mini samosas prawn cutlets & seasoned wedges
  • BOWL OF CHIPS $5.00
  • PLAIN WEDGES WITH SOUR CREAM $8.00
  • GARLIC BREAD $4.50
  • MINI FISHERMAN'S BASKET $9.50
  • FISH GOUJONS & CHIPS $8.50
  • SMALL SUNDAE $4.00
    • a choice of chocolate caramel strawberry or passion fruit
  • MUFFINS $3.50
    • a choice of banana, blueberry or chocolate chip

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Chicken Nugget $0.90
  • Set Menu(A) $27.00
    • Sweet & Sour Pork, Beef Balck Bean Sauce, Chicken Fried Rice For 2-3 People
  • Steak Meal $13.50
    • Grilled Steak, 2 Eggs, Chips & Salad
  • 3 Fish, 2 Chicken Nuggets, 1 Hot Dog, 1 Sausage, 1 Scoop of Chips $14.00
  • Combination $13.00
  • Vegetable $8.00
  • Nasi Goreng (Rice) $11.50
  • Chinese Burger $5.50
Brew'd Boulcott (sample menu)
  • Cinnamon Churros $9.90
    • Chocolate dipping sauce & Chantilly crème
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Beef Cheek Sliders $14.90
    • Smoked cheddar, kimchi, lettuce & truffle mayonnaise
  • Seasonal Vegetables $5.00
  • Calabrese $21.90
    • Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
Little India (sample menu)
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
St Pierre's Sushi (sample menu)
  • - 4 pieces Cucumber Hosomaki
  • - 2 pieces Seaweed Salad Gunkan
  • Double Avocado Fresh Salmon
  • From $3.20
  • - 12 pieces Fresh Salmon Nigiri
  • - 2 pieces Inari
  • Fancy Platter - 1 $30.90
  • - 8 pieces Fresh Salmon Supreme
Sushi Monster (sample menu)
  • riyaki Tofu Don* $12.00
  • Seafood Basket
    • (2 Squid Rings, 2 Scallops, 2 Mussels, 1 Crabstick. 1 Chips. 1 Small Seafood Sauce)
  • Fried Pork Gyoza 5pcs Curry $12.50
  • icken Katsu Don $12.00
    • (bread crumbed chicken, homemade tartare sauce, rice)
  • Teriyaki Chicken Burger $9.00
    • (With half scoop chips)
  • Takoyaki 5pcs
  • Veggie roll* $8.50
    • (Inari tofu, Carrots, Cucumber, Avocado)
  • mpura Don $12.00
    • (Prawn and veggie Tempura, rice)
Calypso Fish & Chips (sample menu)
  • Bacon Egg Chow Mein $10.50
  • Chicken /BBQ Pork /Steak $9.50
  • 2 Fish, 2 Sausage, 1.5 Chips $14.00
  • Wonton Noodle Soup $8.50
  • Vegetable $9.50
  • Steak Roll $2.20
  • BBQ Pork/Steak Combination $10.90
  • Chicken Egg foo Young
Sunset Kebab Shop (sample menu)
  • Satay
  • Burger Kebab $5.00
  • Humus $1.00
  • Eskander Meal $12.00
  • Regular Kebab $11.00
  • Eskander Meal $15.00
  • Yoghurt
  • Chips $3.00
Adzuki Bean Cafe & Restaurant (sample menu)
  • Homemade Soup of the Day $10.00
    • With toasted ciabatta bread (GF*)
  • Stuffed French Toast (GF*) $16.00
    • Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
  • DESSERTS
  • Five Spices Marinated Duck $32.00
    • Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
  • Slow Cooked Venison Pie $27.00
    • In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
  • Free Range Chicken Poached in White Wine $27.00
    • Served with mascarpone and sun dried tomatoes risotto, roasted root vegetable cake, finished with creamy wild mushroom sauce(GF*)
  • Soup of the Day with Ciabatta (GF*) $10.00
  • Vegetable of the Day $7.00
Wainui Seafood & Cafe (sample menu)
  • Donut $1.20
  • Fish (battered) $2.60
  • Pork $11.50/13.50/16.50
  • Tarakihi Fillet $6.80
  • Warehou Fillet $6.80
  • Mini Mixed Pack $12.00
    • 2 fish, 1 hot dog, 1 sausage 2 potato fritters, chips
  • Lamb $11.50/13.50/16.50
  • Squid Ring $0.80
Jack's Bakery (sample menu)
  • Chicken Kebab $2.50 each
  • Kebab Kicker $9.90
    • 4 Kebabs & Chips
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Chicken Wing $2.00 each
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Chicken Kebab 3 for $7.00
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Chicken Salad Sandwich $3.50
Nando's (sample menu)
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • - Large $6.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • - Regular $4.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Mr Bun (sample menu)
  • Lunch Box $7.50
  • Chicken Satay $3
  • 7. Fish Meal $11
  • Small Chips $2.50
  • Pork Sandwich $5
  • 9. Schnitzel Meal $12.90
  • 15 pieces of chicken & 3 Large chip $42
  • Lamb Shank $7
Rutherford Roasts (sample menu)
  • Pork $10.00/$12.00/$16.00
  • Yorkshire pudding $1.50
  • Roast kumara each $0.90
  • Roasted sandwiches $10.00
  • Apple crumble $4.50
  • Lamb $8.30/$8.80
  • Pork $7.00/$7.50
  • Boiled mix veg $1.50
    • per spoon
Cobar (sample menu)
  • YELLOW FIN TUNA $14.00
    • orange, curry, olive, kumara chips
  • Fried Squid Cakes, Aioli, Lemon $9.00
  • Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
  • 1 Dozen $42.00
  • Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
  • BEETROOT & GOATS CHEESE RISOTTO $15 or $24
    • rocket, walnut, parmesan
  • Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
  • Marinated Olives & Spiced Almonds $8.00
Wholly Bagels & Pizza (sample menu)
  • BLT $4.30
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
  • Tuna $9.20
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Donald trump $29.00/ $17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Sal's $29.00/ $17.00
    • Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Hardware Bar & Cafe

Hardware Bar & Cafe

location

Address

8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand

phone

Phone

045635060

email

Email

None

clock

Opened hours

Monday: 2:00 – 11:00 PM, Tuesday: 2:00 – 11:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
8 Evans Street, Stokes Valley, Lower Hutt, Wellington, 5019, New Zealand
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