Harris And Turner in Canterbury Menu

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Harris And Turner in Canterbury has no menu available, but can choose from many other options such as Toast & Jam or Eggs any style from The Teahouse Cafe and Restaurant. The Wild Walnut offers many options including Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney and Pumpkin with Coconut Cream. Nahm includes a wide range like Pad Thai Spring Rolls or Coconut Coated Chicken Skewers. Beefburger and Cheeseburger from . Red Box Burger & Grill offers Mot Bike Co and Kitchen closes for orders at 2:00pm.

Nearby Sample Menus

O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Double Up Tuesday $20.0
- Burger + Beer, Wine or Fanta
Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
Fish & Chip Friday $15.0
- Beer battered Fish & Chips
250gm Canterbury Angus Rump $28.0
The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
Hog Thurdays $15.0
- Smokey Pork spare ribs
Add spare ribs to any steak $6.0

Thai Red Curry $17.00
Cashew Nuts $18.00
- chicken, beef or pork with veges, oyster sauce and cashews
Thai Red Curry, $18.00
- chicken, beef or pork
Fresh Spring Roll $10.00
Thai Yellow Curry $17.00
Curry Puff $8.00
Nam Tok Beef Noodle Soup $13.00
Oyster Sauce $13.00

Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
Creme brulee $12.00
- Served with berry compote & biscotti
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
Side salad, slaw, roasties, mash or steamed vegetables $5.00
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00

CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
Gluten Free buns. $2.00
Add a second patty. $4.00
WEDGES $13.00
- with cheese and bacon.
CHIPS $12.00
- with cheese and bacon.
Add Fries or Coleslaw to Any Burger $3.00
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.

Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
-pide $7.00
Extras $1.00
- Cheese
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
-Combo $12.00
-Lamb $13.50
-With Salad $9
-With Salad & Rice $12.00

Bacon, kale & feta tart $18.00
Pork, apple & potato sausage roll $12.50
Apple cheesecake strudel slice $3.50
Lemon slice $7.00
Salted caramel cheesecake $9.50
Apricot, walnut & lavender cake $8.50
Roasted pepper, filled with spiced wild rice, tomato, corn & toasted almonds $17.00
Taco $15.00
- Soft taco filled with avocado, scrambled egg, slaw, coriander & jalapeno with chipotle mayo

Chicken Satay $5.50
RodCod $4.00
Chicken $5.00
Salmon $6.00
Cheese and Pineapple $4.00
Sole $5.00
Double Meat $4.50
Plain $3.50

Toasted Sandwich $10.0
- cheese & ham with chips
Wedges $9.0
- with cheese, sour cream, peri peri sauce. Add bacon $11.5
Meat Pie $10.0
- peas, mashed potato
Tui Battered Fish & Chips $22.0
- House tartare sauce, pickled onion dip, buttered garden peas, salad
I Like Meat $22.5
- Salami, meatballs, sausage ragout, red onion, BBQ sauce. Seasoned with bacon bits or chilli bacon bits
Chorizo & Smoked Ham $22.0
- Caramelised chilli pineapple, onions
Grilled Chicken $10.0
- Gravy, chips, corn cob
Classic Margherita $18.0
- Tomatoes, fresh basil, & buffalo mozzarella cheese

Eat your Greens (V) $8.00
- Seasonal Selection
Hand Cut Potato Chips $8.00
- With aioli
The Black Hole $10.00
- Twisted biscuits,marshmellow fondue with hot-chocolate sauce.
Carved loin of Canterbury Rabbit $20.00
- Roasted loin with sundried tomato and thyme on glazed mushrooms and philo.
300gm Sirloin of Beef $45.00
- Grill chips, roast mushrooms, green beans,onion rings, rocket, jus and bearnaise
Time Warp (v) $14.00
- Braised beans with rice, cheese and fresh vegetables. Wrapped in a flatbread served with minted yoghurt.
Klingon Calamari
- With tartare and tomato sauce.
Fresh Breads $8.00
- Butter and Olive oil

Soup of the Day (*)
- Served with warm Bread rolls and Butter
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Garden Salad / Chunky Fries $7.00
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream

Light Bites $3
- Peanuts
The Bread Of Christ $10
- Fresh European bread with spreads.
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.

Nicy & Spicy $7.90
Nicy & Spicy $7.90
Prawn & Koroket $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Special Bento $10.50
Salmon Nigiri $7.90
Platter/medium $35.00
Platter/big $45.00

Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
Soup of the Moment $15.00
- Entree
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Greek $24.00
- add Lamb
Extras $4.00
- Sausages

Red Duck Curry $25
- Is Not Just Red But Spicy, Sour and Sweet Too, Must Try!
Seafood Curry $22
- With Just a Touch of Spice +Indian Inspired Thai Yellow Curry + Mixed Seafood + Coconut Milk
Vanilla Ice Cream $6
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
Secret Thai Fried Rice C $20 P $22
- Stir-Fry With Our Chef’S Own Secret Recipe + Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
Panang Curry $18
- Of Beef or Chicken + Creamy Red Curry + Kaffir Lime Leaves + Coconut Milk
Satay Beef or Chicken $19
- Stir-Fry and Served with Our Own Tasty But Spicy Satay Sauce and Fresh Seasonal Vegetables
Chicken with Crispy Noodle $19
- Served with Crunchy Noodles + Fresh Seasonal Salad Leaves + Tender Chicken Pieces + Fresh Ginger & Soy Sauce Glaze
Cashew Chicken $20
- Stir-Fry With Fresh Seasonal Vegetables + Cashew Nuts

Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
-beef $18.00
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
Bacon butty $8.00
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit