Harris And Turner in Canterbury Menu

Harris And Turner in Canterbury has no menu available, but can choose from many other options such as Toast & Jam or Eggs any style from The Teahouse Cafe and Restaurant. The Wild Walnut offers many options including Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney and Pumpkin with Coconut Cream. Nahm includes a wide range like Pad Thai Spring Rolls or Coconut Coated Chicken Skewers. Beefburger and Cheeseburger from . Red Box Burger & Grill offers Mot Bike Co and Kitchen closes for orders at 2:00pm.

Nearby Sample Menus

  • Sweet and Sour Wontons $9.50
    • (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
  • Satay Prawns $13.00
    • Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • Prawn Fried Rice $11.50
    • Prawns, onions, peas, egg and fried rice
  • Steak Foo Young $9.50
    • Sliced steak, onions, peas, beans and egg (like an omelette)
  • Roast Pork Mushrooms on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
  • Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50
  • Prawn Chow Mein $11.50
    • Prawns with seasonal vegetables in gravy on egg noodles
  • Set Menu for 2 people $17.50
    • Chicken with cashew nuts, pottle of fried rice
  • Fish - Crumbed $5.50
  • Mushroom $4.50
  • Onion Rings $0.70
  • BBC $5.50
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
  • Chicken Nuggets / Squid Rings $0.90
  • Crinkle Cut Chips - Scoop $2.80
  • Bacon & Egg $5.00
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • -Cooked in 1 Style $48.00
  • Crispy Skin Chicken Half $14.00 / Whole $25.00
  • Spicy & Salted Spare Ribs $18.00
  • King Prawn Tempura 4 pcs $18
  • Classic Sushi Rolls(8pcs per order) $15
    • -Sashimi / Sushi: Prawn and Tempura Scallop with Spicy Mayo-
  • Karaage $11
  • Teriyaki Chicken $17.50
  • -Tofu Salad with Sesame Dressing $8.50
  • Takoyaki (Octopus Balls) $8
    • Deep fried Octopus Dumplings served with Takoyaki sauce, mayonnaise, green laver, and shaved bonito 4pcs
  • Sashimi - Assortment S/$18.50 M/$29
  • Cookai Style New Sashimi $19
    • Thinly-sliced Whitefish drizzled with our special dressing
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Gas Paris Brest $14.00
    • Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Pressed Belly of Pork $35.00
    • With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Wild Venison a la Gas $38.00
    • With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
  • Roast Pork chop Suey $12.00
  • Prawn on Noodles $13.50
  • Combination Fried Rice $12.50
  • Pork in Szechuen Style $68.00
    • 5-6 servings
  • Chicken with Black Bean Sauce $12.50
  • Beef Cashew Nuts with vegetables $48.00
    • 3-4 servings
  • Bami Goring (Hot Noodles) $12.50
  • Vegetables $2.50
  • Carved loin of Canterbury Rabbit $20.00
    • Roasted loin with sundried tomato and thyme on glazed mushrooms and philo.
  • Dalek Skins $12.00
    • Potato Skins with tomato relish, sour cream and cheese.
  • Chocolate Sticky Date $10.00
    • Hot chocolate and date pudding with custard, vanilla ice cream.
  • Le Sun King Burger Royal $16.00
    • Grilled beef, cheese, bacon, egg, aioli, onion and pickles served with fries.
  • Wild Venison $45.00
    • Carved loin on creamed leeks with shitake dumplings, roasted parsnip, carrot crush , green beans and black pepper sauce.
  • Neptune Fish and Chips $15.00
    • Battered fish, chips, slaw with tartare and Astro sauce.
  • The Universal Platter $50.00
    • Designed to share Served with astroslaw and dalek skins
  • Vego Plate(V) $34.00
    • Spiced cauliflower, green bean, chickpea in savoury crepes with a shredded salad, bread and butter pickles, mango chutney, minted yoghurt.
  • Sandwiches - Beef $6.90
  • Half $10.50
  • Cheesecake $2.50
  • Sandwiches - Chicken $6.90
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Sandwiches - Lamb $6.90
  • Gravy $2.00
  • Lamb $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Sauce
    • Plain Gravy / Garlic / Mushroom /
  • Garlic Ciabatta $10.00
    • Toasted garlic ciabatta with garlic her Butter
  • Beef Sliders $16.50
    • 3 of our very own inspirational meat pattie recipe on slider buns with cheese sauce & tomato salsa
  • Fish Bites $13.00
  • Caesar Salad $18.00
    • Cos lettuce tossed with parmesan flakes, crisp croutons, anchovies &caesar dressings. Topped with a poached egg. Add Salmon $8 / Add Chicken $6
  • Banna Split $14.00
    • Remember this? No Explanation required
  • Potato Skins $10.50
    • Homemade skins topped with sour cream an chive dip
  • Mashed Potato
    • Plain Creamed (Butter) / Garlic Creamed / Spring Onion & Thyme
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • Lemon Pepper Wedges $7.5
    • Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Vegetable Delights $7.5
    • Bite sized filo wraps filled with veges and a hint of peanut. Served with sweet Thai chilli sauce. 12 filo wraps per serve
  • Beef Lasagne $16
    • Our own beef lasagne served hot in an individual oven dish
  • Zorba (Sml / Med / Lge) $11 / $15 / $19.5
    • Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
  • Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
    • Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
  • Kumara Chips $7.5
    • Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
  • Herb Bread $9
    • Fresh pizza base with rosemary, garlic butter and rock salt
  • 400 Tom Yum Goong (Prawns) $15.00
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Gai $10.00
    • Tempura Chicken Pieces
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Almonds roasted and spiced $7.00
  • Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Fries, smoked paprika mayo $7.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Toast, breads, butter and spreads N/A
  • Steamed seasonal vegetable with cheese sauce N/A
  • Chinese condiments and traditional sauces N/A
  • Steamed white rice N/A
  • Salad dressings and condiments N/A
  • Stewed, whole and dried fruits N/A
  • Two hot egg dishes N/A
  • Natural yoghurt, nuts and seeds N/A
Harris And Turner

Harris And Turner

location

Address

8 London Street, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033289350

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
8 London Street, Lyttelton, Canterbury, 8082, New Zealand
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