Headlands in Taranaki Menu

Sides $4.00
- Vegetables of the day. Side salad
New York Ribeye $34.50
- 250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.
Traditional Steak Meal $35.00
- 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Pork $31.00
- Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread

Nearby Sample Menus

Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
Bacon $6.50
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips
Tomato $5.50

Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
Handmade pappardelle, beef cheek ragu, grana padano $22.90
Special $17.90 pp
- Monica's Warm Sourdough Sandwich / Smoked chicken salad, buckwheat, kale, avocado, baby spinach, roasted grapes, sage dressing / Fresh Fruit / Piccola Torta
French fries, anchovy mayonnaise $7.90
Asparagus, poached egg, grana padano $14.90
Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90

Vegetale arrabbiata (veg) $23.9
- Eggplant, courgette, artichokes, capsicum, onion, mushrooms, olives, garlic & chilli flamed in vodka, with a tomato crema sauce with pasta or risotto (add chorizo $3)
Four cheese $12
- Pasta parcels filled w ricotta, feta, parmesan, cheddar cheese & herbs served w a basil pesto cream sauce.
Carrot cake $4.5
Two-way lamb $36.9
- Braised lamb neck & grilled lamb racks with cauliflower & broccoli cremoso, kumara balls & rosemary jus
Gnocchi (veg) $23.9
- Onion, figs, cherry tomatoes, goat cheese & basil (add chicken $3)
Italian cream tart $13.9
- Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
Bella carne pizza $17.9
- Napoli, mozzarella, salami, bacon, chicken, & chorizo sausage.
green lipped mussels $17.9
- with tomato & orange sauce served with toasted bread

Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Good Times Platter $10 per person
- Samosa, Pakora, Onion Rings, Crumbed Prawns and Chicken Tikka served on sizzling hot platter.
-Prawn Malabari $26.90
Garlic & Cheese $4.50
Dal Turkha $17.90
- Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
Pulav Rice $1.90
Beef Jalfrezi (Gf) $10.00
- Sweet n sour beef and veggies
Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal

Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing

Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
Beef Rogan Josh $9.90
- Brown onion gravy with tender beef
Peshawari Naan $4.90
*NEW* Keema Naan $5.90
Cheesecake $8.90
- Ask our staff for the selection available today
Raita $2.90
Dal Turkha $8.90
- Light aromatic yellow split pea dal
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate

Onion Bhaji $6.00
- Sliced onion stirred through chickpea batter and flash fried.
Paneer Tikka Masala $16.50
- Cottage cheese cooked with onion, capsicum and tomato base sauce, garnished with fresh coriander n ginger
Chili Chicken $19.50
- Battered cubes of freshly cut chicken and sautéed julienne of capsicum, ginger, spring onion and soy sauce.
Veg Spring Rolls $6.00
Chicken Tikka Masala $17.50
- Succulent tender chicken pieces cooked in a spicy sauce with green
Mango Chicken $16.50
- Boneless pieces of chicken simmered in cashew and mango
Bhuna (Lamb, Beef) $19.00
- Boneless pieces meat smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala.
Vegetable Jalfrezi $16.50
- Stir fried seasonal vegetables in a luscious sauce finished with capsicum, onion, ginger and tomatoes.

Chicken-mushroom $15.90
- A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
Basket of fries with butter chicken sauce $8.90
- Without Chicken
Vegetable samosa (2pc) $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.
Chicken tikka masala $15.90
- An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
Basmati rice $2.50
- Plain steamed Basmati rice.
Mint chutney $2.50
- Mint & Yogurt
Naan $3.00
- Leavened bread made of refined flour baked in the tandoor.

Mini Fruit Pudding $5.50
- Served hot
Tuesday lunch $7.00
- See Staff
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
Apple Shortcake $5.50
- Served hot
Homemade Cabinet food also available, see staff.
Omelette $12.00
- 2 fillings of your choice
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
Egg $1.00

Side Bacon $5.80
- 2 pieces
Side Salad $5.50
Creamy Mushrooms $18.80
- With Chorizo on Turkish
Carrot Cake Large $65.00
Lush Gelato Sundae $7.00
- 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
Carrot Cake Small $45.00
Mudcake Large $65.00
Banana Cake Small $45.00

Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Fries $5.00
- served with your choice of tomato sauce or aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing

Lamb or chicken Biryani $14.90
- Basmati rice and meat cooked with spices and condiments in hyderabadi style
Chicken Tikka (5 pcs) $10.00
- Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
Aloo gobi $14.90
- Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
Malai Kofta $14.90
- Balls of cottage cheese and potatoes, cooked in nutty gravy
Chicken Vindaloo $14.90
- Chicken cooked in authentic vindaloo gravy "Goan" style
Mango Kulfi $3.00
Chicken Jalfrezi $14.90
- Chicken saute with sliced capsicums, onions and tomato sauce gravy
Lamb Saagwala $14.90
- Diced lamb cooked with ginger, garlic, fresh spinach paste gravy

Bread and Dips (V)
Governors Club $19.00
- Grilled chicken. free range egg, bacon, cheddar club sandwich with tomato, leafy greens, fries and roasted garlic aioli
For four $35.00
Confit Pork Belly $17.00
- Parsnips and vanilla puree, apple, pickles, rhubarb get (GF, DF)
Tempura Prawns - Baby cos lettuce, radish, pickled onion, curry vinaigrette (DF) $17.00
Thai beef salad $19.00
- Succulent sirloin strips, mesclun greens, cucumber and red onion tossed in a spicy Thai dressing (DF)
Trio of Sorbets $11.00
- Nuts praline, fresh mint (GF, DF)
Confit Duck Leg $37.00
- Curried pomme anne, beetroot and yogurt espuma, carrot,cinnamon jus (GF)

BLT- bacon, lettuce and tomato $6.00
Curry & Rice Roll $2.50
Warm Chicken Salad $9.50
Crab Stick $1.50
Scallop $2.20
Three Fillings $6.00
Spring Roll $2.50
Bacon & Egg $7.50

Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Middle-Eastern Falafel $10.00
- The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads

Headlands