Headlands in Taranaki Menu

Sides $4.00
- Vegetables of the day. Side salad
New York Ribeye $34.50
- 250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.
Traditional Steak Meal $35.00
- 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Pork $31.00
- Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread

Nearby Sample Menus

Gnocchi $9.9
- house made, cream, blue cheese, black pepper
Dunedin Little Neck Clams $16.9
- chilli, garlic, sauvignon blanc, fresh herbs, crostini
Manchego $17.9
- bonnie oat crackers, quince paste
Green Beans $9.9
- pepadew, grana padano
Baby Peas $9.9
- pancetta, house made ricotta, cherry tomato
Polenta Fries $9.9
- grana padano, chilli coriander mayonnaise
Duck Fat Potatoes $9.9
- thyme rosemary, salt
Taranaki Ruby Fields Free Range Pork Belly $31.9
- star anise, thyme, lemon / 300g

Pulled pork with hoisin $8.5
Japanese fried chicken with red pepper puree $12.9
Prawn, iceberg, black sesame, avocado $13
Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Tempura vegetables with Japanese mayo $8
Barbecued chicken wings (4) $7
Beef short rib, celery, cashew wonton (4) $12.5
Steam rice Free

Chicken Pasta $9
Ham & Cheese (Small / Large / Extra Large) $7 / $10 / $15
- Tom Sauce, Cheese & Ham
Meat Lovers (Small / Large / Extra Large) $10 / $17 / $24
- BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
Potato Wedges $4
Hawaiian (Small / Large / Extra Large) $7 / $10 / $15
- Cheese, Ham & Pineapple
Combo 3 $38
- Any Two Gourmet Pizzas & Two Sides
Mr Wedge (Small / Large / Extra Large) $9 / $14 / $20
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
Butter Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Butter Sauce, Chicken, Onion, Caramelized Onion

Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
m. $28.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
m. $38.90
cheese pizza pane $ 7.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each

Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
- Egg $1.50
Choose From Our Range Of Extras $1.50 - $5.00
-Full $7.00
Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
BLT $17.00
- Bacon, lettuce, tomato w aioli & fries
Benedict's $17.00 - $19.50
- Options as follows

green lipped mussels $17.9
- with tomato & orange sauce served with toasted bread
Potato and leek risotto (veg) $23.9
- Potato, leeks & mushrooms in a creamy gorgonzola sauce
Affogato (gf) $13.9
- A scoop of vanilla ice cream with espresso coffee and liqueur of your choice.
Smoked chicken pesto risotto $14.9
- Smoked chicken, mushroom, roasted capsicum, onion & basil infused w vodka, served w a basil pesto cream sauce risotto.
Amante bella carne pizza $14
- Chicken, beef, red onion, spanish chorizo, napoli, mozzarella cheese.
Sirloin $36.9
- Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
Lemon garlic grilled prawns $15
- On a bed of salad mix.
Bread platter $28.9
- Tomato bruschetta, garlic pizza bread, e.v.o.o herb bread, grissini, focaccia, soft cheese and crackers with homemade dips

Humuz & Tabouli $11.00
Chicken $11.50
Mixed $15.00
Mixed $11.50
Zucchini $11.00
Zuchini $15.00
Falafel $11.00
Chicken $15.00

Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
Gluten free loaf plain or garlic $10.00
Potato croquettes $6.00
Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00

Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
Garlic Bread $ 10.00
- With Irish Cheddar
House Fries $ 14.00
- With pickled mussels & Aioli
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
-Jus
Steamed Seasonal Vegetables $ 6.00

-Mini $20.00
Pasta of the Day
-Large $30.00
Roast Lamb w Mint Sauce
-Small $13.00
-Mini $10.00
- Small $11.00
Milkshake $4.00

GARLIC BUTTER PRAWNS $15.90
- Served with toasted sour dough and sweet chilli dipping sauce.
CRISPY CHICKEN $14.90 FOR 3
- Crispy chicken topped with our house-made guacamole, crispy bacon and aged cheddar.
PULLED PORK BURGER $14.90
- Slow cooked pulled pork served With slaw, tomato and aioli topped off with battered onion rings
SEASONED WEDGES (v) $10.90
- Crispy wedges served With sour cream and sweet chilli.
ICE CREAM SUNDAE $8.90
- Served with lashings of whipped cream and crispy wafers. Choice of toppings: Chocolate / Strawberry / Caramel
- Add fries or salad $3.90
SURF N TURF $38.90
- Take our succulent rib eye to the next level with grilled scallops, prawns and mussels in a creamy garlic sauce.
BEEF NACHOS $14.40
- A slightly spicy mince on crispy nacho chips, topped With salsa and sour cream.

Tuesday $11.99
- Butter chicken
Chicken periperi $15.99
- Tom sauce, garlic sauce, chilli flakes, onion, capsicum, chicken cheese and peri peri swirl
Saturday $11.99
- Chicken n cranberry
Supreme $15.99
- Tom sauce, ham, bacon, onion, mushroom, capsicum, pineapple, pepperoni, sausages cheese and herbs
Garlic bread $3.99
Cheesy garlic herb $7.00
Bacon mushroom $12.99
- BBQ sauce, bacon, onion, mushroom, cheese and hollandaise sauce
Chicken and cranberry $15.99
- White sauce, cranberry sauce, onion, mushroom, chicken, cheese, herbs, camembert and cranberry sauce

Soup of the day $11.50
- w/ warm bread and butter.
Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
Antipasto Platter for TWO $36.00
- Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
Steak Sandwich $19.50
- Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
Mountain House Garlic Bread $9.50
- w/ lashings of garlic butter.
Big Mountain House breakfast $21.00
- Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
Warmed Thai Vegetable and Noodle Salad $15.50
- Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50

QUESADILLAS $10.50
- Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with shredded free range chipotle and lime chicken.
BURRITOS $12.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn)
Fish Burrito or Quesadilla
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn) in a bowl
Kids Burrito $8.50
- Mexican spiced rice, chilli beef and cheese
QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla