Headlands in Taranaki Menu

Sides $4.00
- Vegetables of the day. Side salad
New York Ribeye $34.50
- 250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.
Traditional Steak Meal $35.00
- 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Pork $31.00
- Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread

Nearby Sample Menus

Broadbean & Paneer cakes with tamarind chutney $7.00
Tempura mars with vanilla bean ice cream $7.00
Cheese Board - three cheese chutney and crackers $12.00
Sliders of the week $11.00
Napolitana (toasted pita with capers + anchovies) $8.00
Artisan breads with a trio of dips $7.00
Antipasto platter $15.00
Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00

We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you.
massamun $16.50
- the curry sauce is a mixture of curry paste, coconut milk, a strong flavor of peanuts, and a hint of nutmeg and cinnamon with stewed beef
spring and summer 4pcs $8.50
- fresh spring rolls with bbq pork and fresh slices of vegetables
golden wontons 5pcs $8.50
- deep fried crispy wontons filled with prawns
spicy spaghetti $15.50
- stir fried spaghetti with chilli, holy basil, egg and minced beef
sticky rice burger $16.00
- sticky rice in a form of a burger serve with juicy thai pork larb patties
prawn spring rolls 4pcs $8.50
- deep fried spring rolls filled with prawns
shoestring fries $5.50

#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#3. Prosciutto, rocket, shaved parmesan $18.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00

Homemade crusty loaf $9.00
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Toasted garlic loaf $6.00
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00

Multigrain bread $5
Mushrooms $5
Pig Burger $18.5
- Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
Kransky sausages $5
House-made baked beans $5
Margherita $16
- Tomato sauce, mozzarella and fresh basil
Salt and Pepper Calamari $18.5
- Chickpea flour coated calamari, on salad greens with a smoked paprika aioli
Eggs on Toast $9.5
- Fried, scrambled or poached on sourdough bread with tomato and date chutney

Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
Club sandwich (4 pieces) $5.50
Pana Chocolate $4.00
Sausage rolls $3.20
Ginger slice $3.40
Steak and peppercorn pie $4.70
Roll $5.00
- beef and salad with mustard
Gluten free berry crepes $3.80

Soup of the day $11.50
- w/ warm bread and butter.
Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
Breakfast Burger $18.50
- Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
Antipasto Platter for TWO $36.00
- Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
Big Mountain House breakfast $21.00
- Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.

with chips and all further trimmings* $18
pan fried fish $11
- with chips
Rubarb Ginger cake $ 8
- with ice cream
EggsOmelette or Fried eggs $17
- with bacon +/- cheese +/- mushroom
Apple Raisin Cinnamon $15
Kidz ice cream $3
Gluten free Seafood chowder $20
- with fish, prawns, mussels, scallop, slices of baguette (the bread is NOT gluten free!)
18+ Pancake $20
- Apple, Banana, Pineapple, raisins, cream, infused with dark rum

Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
Elvis Sandwich $14.80
- Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
Mudcake Large $65.00
Banana Cake Large $65.00
Side Salad $5.50
Steak Sandwich $18.80
- With Rocket, Chilli Jam & Onion Rings

Lamb Shank on Mash with Gravey (Gluten Free) $14.00
2 Filled Toasties with Fries $6.00
Fries S $3.50 / L $7.50
-3 fill $6.70
Cheerios with Bread $6.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Bacon Pasta $6.00

Western Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Chicken & Bacon Ranch Melt N/A
Carrot N/A
Chicken Teriyaki N/A
Yoghurt N/A
Steak and Cheese N/A
Olives N/A

Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Portobello mushrooms - $4.50
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -

BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
Extra sauces $2.50
RUMP400G $31.90
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
WEDGES $12.50
- served with sour cream & sweet chilli.
Mac 'n' cheese
SOUTHERN FRIED CHICKEN BURGER $21.90
- house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.

Lemon Fish
- Deep fried fish portions served with lemon sauce.
Crabstick
- Deep fried battered crabstick.
4x Spring Rolls
- Vegetarian spring rolls.
Mushroom Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
Singapore Curried Rice Noodles
- Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
Ginger Beef & Spring Onion
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
Beef Curry
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
4x Wontons
- Pork wonton.

Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Passion fruit cheesecake $8.50
- Comes with ice cream
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips

Headlands