Headlands in Taranaki Menu

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Soup of the Day $10.00
- Check out our specials board for today’s creation.
Scallops $18.50
- Pan seared scallops served on a potato & chive rosti with crispy bacon, Green salad with Hollandaise.
Chicken Satay Kebabs $15.00
- Three chicken Kebabs on a bed of rice with a satay sauce
Shrimp Cocktail $10.00
- With thousand Island seafood sauce.

Salad of the Day $15.50
- Check our specials board for today’s choice
Pasta of the Day $17.00
- Check our specials board for today’s creation
Grilled Chicken Melt $17.00
- Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
Fish and Chips $15.50
- Battered, or panfried deep sea dory. Served with fries and fresh green salad, tartare sauce and a lemon wedge.
Grilled Beef or Pork sandwich $15.00
- Today’s roast meat, sautéed onions and gravy in a toasted long roll with fries.
Vegetarian stack $18.50
- Potato, chive & parmesan rosti , with pumpkin puree, steamed vegetables, stuffed herb Portobello mushroom with cheese sauce & bread.
Butter Chicken $22.00
- Authentic butter chicken served with rice & Naan bread
Fish Pie $17.00
- Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
Spare Ribs $19.00
- Marinated in a special Cola & BBQ sauce, with salad and fries

Sides $4.00
- Vegetables of the day. Side salad
New York Ribeye $34.50
- 250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.
Traditional Steak Meal $35.00
- 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Pork $31.00
- Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread

Fries Small $6.50 Large $9.00
- Crispy fries served with house aioli and tomato sauce
Calamari $12.00
- Salt and pepper crumbed squid with tartare sauce and lemon wedge
Bacon & Cheese Wedges $12.00
- Seasoned potato wedges with bacon, melted cheese topped with sour cream
Crispy Mushrooms $8.50
- Mushrooms coated in our special spice mix with aioli dipping sauce.

Garlic Bread $6.00
- Chunky bread slathered in garlic butter and toasted
House Loaf $9.00
- Fresh Cobb loaf with butter. Add dips (2) $3.50
Cheesy Garlic Bread $7.00
- Garlic bread with melted cheese topping

Nachos $10.00
- Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
Calamari and chips $6.50
- Crumbed calamari rings, with fries, tartare or tomato sauce.
Fish and Chips $6.50
- Battered fish with chips and tartare sauce
Chicken and Chips $6.50
- Crispy chicken tenders with chips.
Hotdogs and Chips $6.50
- Battered hotdogs with chips and tomato sauce
Cheeseburger and chips $10.00
- Kids burger with cheese and chips

Nearby Sample Menus

-Alternative milks available add $1.50
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
Petti Loaf’s $12.80
- With house dips
Spinach $5.50
- add bacon $18.50
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket

Chicken Pasta $9
Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
- Sausage & Cheese
Bread - Pesto & Parmesan S $6 L $8
Mr Wedge (Small / Large / Extra Large) $9 / $14 / $20
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
Bread - Olive & Feta $7
Bread - Cheesy Garlic Herb S $6 L $8
Nepolitana (Small / Large / Extra Large) $7 / $10 / $15
- Olives, Cheese & Anchovies
Garlic Prawn (Small / Large / Extra Large) $10 / $17 / $24
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic

Sweet peppers stuffed with cream cheese & herbs $5.00
Roast mushrooms with garlic, thyme and sherry vinegar $6.00
Pork scotch served with cider jus, rocket and pea puree, roast potatoes with sage & onion $28.00
Antipasto platter $15.00
Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
Napolitana (toasted pita with capers + anchovies) $8.00
Eye fillet served with porcini and sherry jus, roasted potato and onion stack & seasonal greens $30.00
Smoked fish & horseradish pate with crostini $8.00

Edamame Beans $7.50
- Soy beans boiled & served salted hot or cold. Please remove skin.
GF Miso $3.00
Add ons $5.00
- Mini Tanuki Udon / Karaage Chicken
Vege Healthy Bento $27.00
Miso Tonkotsu (Pork) Ramen Noodle $16.50
- Ramen egg noodles served with sauteed vege, chashu pork, dried seaweed in a pork bone broth based soup and ninja miso mix
No miso or salad included
Sushi Combo Lunch $18.50
Add ons $3.00
- Curry toppings for

Mixed Vegetable Pickle $2.50
Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
AlooParantha $4.00
- Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Side Dish Platter $7.50
- Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.

HAWAIIAN XL $12.00 L $8.00 M$6.00
- ham and pineapple.
ITALIAN S $5.50 L $10.50
- iceberg lettuce,salami,cheese,tomatoes,olives,artichokes,capers & italian dressing.
MEXICANA XL$18.00 L$15.00 M$12.00
- onions,beef,jalapenos,mexican salca,& sour cream,substitute beans for beef.
VANILLA S$5.50 M$10.99 $19.00
PASSION FRUIT S$5.50 M$10.99 $19.00
BUTTER CHICKEN XL$16.00 L$13.00 M$9.00
- butter chicken gravy,capsicum,marinated chicken,red onion,herbs.
PRIMAVERA XL$18.00 L$15.00 M$12.00
- marinated grill chicken,bacon,fresh tomato & basil.
BUFFALO WINGS $8.00

Garlic & Sesame $4.90
Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy
Peshawari Naan $4.90
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
Plain Naan $3.90
Mango Chicken w rice $11.90
Spinach & Cheese $4.90
Lamb Rogan Josh w rice $14.90

Humuz & Tabouli $11.00
Lamb $11.50
Lamb $15.00
Mixed $11.50
Chicken $15.00
Chicken $11.50
Mixed $15.00
Zucchini $11.00

Choice of two sides
House Fries $ 14.00
- With pickled mussels & Aioli
House Salad & Dressing $ 6.00
- Rocket salad
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
-Whiskey mushroom sauce

Chicken korma $15.99
- Cream and cashew nut sauce with Indian spices.
Keema Naan $4.50
- Traditional naan stuffed with tasty mince.
Papadam (4 for) $2.00
Mango Lassi $4.50
Prawns Tikka Masala $18.00
- Traditional favourite. Marinated prawns in yoghurt and spices, roasted and cooked in a tomato based sauce with capsicum.
Fish Madras $18.00
- Cooked with mustard seed, coconut cream herbs and spices.
Chicken Tikka (6 Pieces) $10.00
- (GF) Tender morsels of boneless chicken marinated in garlic and ginger. Roasted in Tandoor and served with salad chutney
Prawns Saagwala $18.00
- Fresh, spinach and ginger in a garlic sauce.

Served w/ relish
Add streaky bacon $3.50
Add a fried egg $2.50
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce & carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
(2 pieces Of fish) $18.50
Add avocado $2.50
Add hollandaise $1.00
Eggs & Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.

Smashed Avocado $16.5
- On multigrain roast with oven dried tomato, poached eggs and bacon dust (veggie option available)
Eggs Benedict $17
- English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach
Salgados - Pao de queijo $18
- freshly baked cheese bread
Bacon $5
Caesar Salad $17
- Classic Caesar salad with cos lettuce, bacon, soft poached egg, croutons and creamy dressing. Add grilled chicken $4
Pescatore $18
- Seafood marinara, tomato sauce, onions and mozzarella
Breakfast Burger $13
- On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
Moo Burger $19.5
- Angus beef patty, swiss cheese, pickles, onion jam, tomato, iceberg lettuce and aioli

Lamb seekh kabab (GF) $9.90
- (6 pieces )Lamb mince with spices cooked in tandoor
Pepper partner $33.00
- Two Curries of your choice with Rice, 2 Poppadoms, Two Plain Naan Bread, and a 1.5 litre Soft Drink.
Mango kulfi $3.00
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
All curries are served with rice
Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
All curries are served with rice

-large $17.50
Moby Dick
- shrimp, prawns, squid, scallops, tomato, mozzarella
Spicy Chicken Wings. $10.00
- with sour cream and chillies
-Small $12
Wedges $13.50
- with bacon, cheese, sour cream and salsa
-with bacon or salmon or spinach and mushroom
Thai Beef Salad $19.50
- grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
Mayfair Breakfast $19.50
- with bacon, kransky, roasted tomatoes, hash brown, mushroom, eggs the way you like, on toasted bread

Seafood chowder $11.50
- With garlic bread
Garden salad $4.50
- (mesclun or rice berg)
Fish 'n' chips $11.00
Creamy potato mash $4.00
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Fried fisherman's platter $21.50
- With chips
Crispy battered sweet & sour pork $16.50
- With rice