Headlands in Taranaki Menu

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Soup of the Day $10.00
- Check out our specials board for today’s creation.
Scallops $18.50
- Pan seared scallops served on a potato & chive rosti with crispy bacon, Green salad with Hollandaise.
Chicken Satay Kebabs $15.00
- Three chicken Kebabs on a bed of rice with a satay sauce
Shrimp Cocktail $10.00
- With thousand Island seafood sauce.

Salad of the Day $15.50
- Check our specials board for today’s choice
Pasta of the Day $17.00
- Check our specials board for today’s creation
Grilled Chicken Melt $17.00
- Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
Fish and Chips $15.50
- Battered, or panfried deep sea dory. Served with fries and fresh green salad, tartare sauce and a lemon wedge.
Grilled Beef or Pork sandwich $15.00
- Today’s roast meat, sautéed onions and gravy in a toasted long roll with fries.
Vegetarian stack $18.50
- Potato, chive & parmesan rosti , with pumpkin puree, steamed vegetables, stuffed herb Portobello mushroom with cheese sauce & bread.
Butter Chicken $22.00
- Authentic butter chicken served with rice & Naan bread
Fish Pie $17.00
- Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
Spare Ribs $19.00
- Marinated in a special Cola & BBQ sauce, with salad and fries

Sides $4.00
- Vegetables of the day. Side salad
New York Ribeye $34.50
- 250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.
Traditional Steak Meal $35.00
- 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Pork $31.00
- Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread

Fries Small $6.50 Large $9.00
- Crispy fries served with house aioli and tomato sauce
Calamari $12.00
- Salt and pepper crumbed squid with tartare sauce and lemon wedge
Bacon & Cheese Wedges $12.00
- Seasoned potato wedges with bacon, melted cheese topped with sour cream
Crispy Mushrooms $8.50
- Mushrooms coated in our special spice mix with aioli dipping sauce.

Garlic Bread $6.00
- Chunky bread slathered in garlic butter and toasted
House Loaf $9.00
- Fresh Cobb loaf with butter. Add dips (2) $3.50
Cheesy Garlic Bread $7.00
- Garlic bread with melted cheese topping

Nachos $10.00
- Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
Calamari and chips $6.50
- Crumbed calamari rings, with fries, tartare or tomato sauce.
Fish and Chips $6.50
- Battered fish with chips and tartare sauce
Chicken and Chips $6.50
- Crispy chicken tenders with chips.
Hotdogs and Chips $6.50
- Battered hotdogs with chips and tomato sauce
Cheeseburger and chips $10.00
- Kids burger with cheese and chips

Nearby Sample Menus

Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
Blue cheese, quince paste & crackers $13.90
Chicken burger with streaky bacon, brie cheese, avocado, lettuce, tomato & garlic aioli & fries $23.90
Pappardelle with chermoula slow braised lamb shoulder, blistered tomatoes & shaved parmesan $24.90
Tiramisu $13.90
Margherita with tomatoes, parmesan & basil, Napoli sauce & mozzarella $19.90
Seafood linguini of fish, prawns & mussels tossed with chilli, cherry tomatoes, garlic & coriander $25.90
– Pesto & hummus $11.90

Spinach or tomato $3.6
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Scrambled eggs with haloumi cheese $18.5
- 3 eggs, with grilled haloumi, seared tomato and toast
Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
Home-made gluten free toast $3.0
Bach breakfast $25.9
- with mushrooms
Manuka smoked hoki $7.0

PRIMAVERA XL$18.00 L$15.00 M$12.00
- marinated grill chicken,bacon,fresh tomato & basil.
HOT & SPICY XL$18.00 L$15.00 M$12.00
- chorizo,onions,mushroom,capsicum,pepperoni,chilli flakes and jalapenos.
Macaroni cheese $8.00
- penne pasta, with bacon, mushroom, onions in our creamy cheese sauce topped with tomato.
Chicken & mushroom $9.50
- fettuccine, onion, garlic, and bacon in a creamy sauce.
SWEET CHILLI BEEF XL$18.00 L$15.00 M$12.00
- beef , onions,chilli flakes,bacon,on sweet chilli.
LIME S$5.50 M$10.99 $19.00
AL PACINO $9.50
- caramelized onions,grilled spiced chicken,tamarind sauce,salad,tomato,pineapple, & aioli.
WEDGES WORKS S$7.00 L$8.50

yellow curry $16.50
- the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
spicy spaghetti $15.50
- stir fried spaghetti with chilli, holy basil, egg and minced beef
massamun $16.50
- the curry sauce is a mixture of curry paste, coconut milk, a strong flavor of peanuts, and a hint of nutmeg and cinnamon with stewed beef
golden wontons 5pcs $8.50
- deep fried crispy wontons filled with prawns
phad thai wonton sheets $15.50
- deep fried crispy wonton sheets mixed with phad thai sauce, bean sprouts, chives and prawns
waterfall roast duck $16.50
- juicy roast duck is mingled with generous portions of lemon juice, chilli red onions, fish sauce and toasted rice, making the meat taste fresh
steamed curry mussels 4pcs $10.00
- steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
grilled marinated chicken $17.00
- marinated chicken with salad, jaew sauce and sweet chilli sauce

Fillet Mignon Burger $22.00
- Scotch steak, bacon, onion, lettuce, tomato, cheese and mushroom sauce. Served with fries and aioli.
Ribs, wings and wedges Small $40.00 Lrg $60.00
- BBQ spare ribs, chicken wings coated in your choice of sauce and seasoned wedges. Served with dipping sauces.
Funky Chicken Burger $20.00
- Crumbed chicken breast, bacon, swiss cheese, lettuce, tomato and cranberry sauce. Served with fries and aioli.
Moroccan Spiced Chicken Skewers $28.00
- served with a fresh chickpea and lentil salad, roast pumpkin, roast cherry tomatoes and a housemade chilli jam.
Fish Of The day POA
- Always fresh and locally caught. Flavor changes daily. Refer to in-house blackboard.
Slider Selection $35.00
- A selection of fresh fish, beef and chicken with coleslaw.
Honey Roasted Granola $12.00
- served with berry and coconut compote, natural yoghurt and your choice of coconut, soy or full milk.
Chicken Wings $12.50
- coated in your choice of garlic and parmesan, housemade tui bbq sauceor spicy tomato.

Steak Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Free Range Chicken Tenders
The Protein Pack $15.00
Garden Pita $8.5 Reg / $7.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita

Zaika Fish $13.00
- Freshly Cut Torakihi Fish stirred through egg, chickpea flour and bread crumbs, flash fried.
Seafood Tawa $21.50
- Prawns, fish and seafood mix cooked in butter and karma sauce, desiccated coconut and fresh herbs
Grilled Scallops $14.00
- Pan grilled scallops with mushroom and coconut
Butter Vegetables or Paneer $17.00
- Seasonal vegetables or cortege cheese cooked in delicious rich creamy tomato base sauce
Raita $3.00
Scallops Coconut Salad $19.90
- Scallops stirred with coconut sauce on a bunch of green salad and served garlic bread
Chicken Nuggets & Chips $8.00
Sauces (Mint/Tamarind) $3.00

Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
Smoked Pakari Aged Cheddar
+ $6 per extra person
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
French Fries or Polenta Chips
- housemade tomato sauce / aioli
Angus Pure T-Bone Porterhouse 400g
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts

Creamy Mushrooms & Bacon $15.50
- TG's secret recipe! Served on two slices of lightly toasted ciabatta.
Bacon & Egg Muffin $6.50
- B & E in a lightly toasted English muffin split w/ hollandaise sauce.
(2 pieces Of fish) $18.50
CHICKEN, brie & cranberry sauce $9.50
Eggs & Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
(1 piece offish) $14.00
Nachos $16.00 (GF)
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese & spring onions.
Add bacon $3.50

Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
-$6 per extra person

Beers for the Chefs POA
Burger & Fries Combo $20.00
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
Free-Range Egg $2.00
Lettuce Cups Free

Roast Beef N/A
Bacon, Egg and Cheese N/A
Chicken & Bacon Ranch Melt N/A
Natural Swiss N/A
Thinly Cut Ready Salted N/A
M&M N/A
Onion N/A
Pizza Sub with Cheese N/A

Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Side of fries $6.90
- with Mum's homemade tomato sauce -
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Avocado (seasonal) - $4.00

Tortilla Wrap choose from: -
Monster Burger Beef pattie, bacon, egg, lettuce, tomato, cheese, onion rings, aioli, relish $11.00
Kiwi Burger Beef pattie, beetroot, egg, cheese, lettuce, tomato, relish, mayo $9.00
All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
Large (2 Scoops) $4.00
Energy Drink Mother (250ml) $3.80
Cheese Burger Beef pattie, cheese, lettuce, tomato, relish, mayo $8.00
Pizza Bread V $7.00

Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Middle-Eastern Falafel $10.00
- The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Doner Kebab-Lamb $10.00
- Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt