Headlands in Taranaki Menu

Sides $4.00
- Vegetables of the day. Side salad
New York Ribeye $34.50
- 250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.
Traditional Steak Meal $35.00
- 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
Lamb Shank $31.00
- Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Chicken Diane $26.50
- Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Pork $31.00
- Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread

Nearby Sample Menus

Satay Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Satay Sauce, Chicken, Mushroom, Onion & Cheese
Potato Wedges $4
Dessert Pizza $7
BBQ Chicken Salad $7
- Roasted chicken toasted with celery, red bell pepper, onions and corn mixed together with BBQ sauce and mayonaise.
Garlic Prawn (Small / Large / Extra Large) $10 / $17 / $24
- Tomato Sauce, Onion, Prawns, Capsicum & Garlic
Hawaiian (Small / Large / Extra Large) $7 / $10 / $15
- Cheese, Ham & Pineapple
Salmon Lovers (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
Cheesy Sausage (Small / Large / Extra Large) $7 / $10 / $15
- Sausage & Cheese

Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Ice cream sundae with berry coulis & chocolate sauce $10
Side Dishes $3.00
- Eggs
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
5 Course tasting menu $65 pp
- Changes weekly. To be had by the table

Sliced Beef in Black Pepper Sauce $12.00
Sweet Corn Soup $5.00
Sauteed Shredded Pork in Peking Style Sauce $12.00
Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
Rice Flavored Pork in Sichuan Sauce $16.00
Fried Rice with Crispy Skin Pork $12.00
Deep fried Eggplant in Garlic Sauce $12.00
Traditional Sweet & Sour Pork $12.00

Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Chicken Or Beef Korma $19.99
- Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
Butter Prawn Or Fish $22.99
- Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
Grilled Scallops $15
- Grilled With Tandoori Spice And A Mint And Coriander Sauce.
Chicken Lababdar $20.99
- Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.

Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
Beef Nachos $14.90
- Crispy cheese corn chips smothered in our mild spiced tex mes style beef and black bean mix. Topped with salsa and sour cream
-Add an extra donut $1.50 each
Wicked Wedges $14.90
- Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
Crispy Fish Sliders $13.90
- Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce
Gluten Free Bread Available
Creamy Smoked Salmon and Bacon Fettuccine $23.90
- Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
Herbed Baby Potatoes / Side of Onion Rings $6.00

Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Good home hand cut fries $9.00
- W aioli and gravy
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns

Hot Chips & Aioli $5.90
Chickpea Salad $9.90
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
Garlic, Olive & Chilli $5.90
Garlic or Cheese $4.50
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds

Pie of the Day with fries and coleslaw $11.00
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Seasoned Wedges with cream & chilli sauce
add cheese for $4.00
Crumbed Scallops with fries & salad
Cheesecake - please refer to specials board $9.00
Green Salad dressed with French dressing(GF) $8.00
Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00

Combination meats $13.00
Chicken steak or pork $12.00
Wedges $4.50
Vegetable $10.00
Jumbo $7.00
Bluff oyster $3.20
Sausage $2.50
Chicken $12.00

Pulaw Rice $7.50
Chicken korma $15.99
- Cream and cashew nut sauce with Indian spices.
Mango Chicken $15.99
- Another favourite tandoor roasted chicken in cream, cashew nut and mango sauce.
Paneer Makhani $14.99
- Paneer cooked tomato-based gravy, creamy rich and spiced to your taste.
Tandoori Chicken (Half) $10.00
- [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
Palak Panner $14.99
- Homemade, cottage cheese in a fresh spinach sauce. Lightly spiced and very tasty.
Vegetable Korma $14.99
- Mixed seasonal vegetable in cream, fenugreek and cashew nut sauce.
Fish Madras $18.00
- Cooked with mustard seed, coconut cream herbs and spices.

Vegetables Only
-Mini $7.00
-Medium $18.00
-9 inch $11.00
Hawaiian
-Mini $7.00
-Mini $8.00
:- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce

Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Fries $5.00
- served with your choice of tomato sauce or aioli
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

STICKY DATE PUDDING $10.90
- with vanilla bean Ice cream.
B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
Steak fries
Mac 'n' cheese
DUCK BREAST $34.90
- sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
GARLIC BREAD $7.50
- four slices of toasted ciabatta.
RUMP400G $31.90
Extra sauces $2.50

Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Coleslaw $4.00
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Gluten free bread available for $2.00
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries

Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Baklava $7.00
- Served with ice cream
Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips

Headlands