Check out our specials board for today’s creation.
Scallops $18.50
Pan seared scallops served on a potato & chive rosti with crispy bacon, Green salad with Hollandaise.
Chicken Satay Kebabs $15.00
Three chicken Kebabs on a bed of rice with a satay sauce
Shrimp Cocktail $10.00
With thousand Island seafood sauce.
LIGHT MEALS
Salad of the Day $15.50
Check our specials board for today’s choice
Pasta of the Day $17.00
Check our specials board for today’s creation
Grilled Chicken Melt $17.00
Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
Fish and Chips $15.50
Battered, or panfried deep sea dory. Served with fries and fresh green salad, tartare sauce and a lemon wedge.
Grilled Beef or Pork sandwich $15.00
Today’s roast meat, sautéed onions and gravy in a toasted long roll with fries.
Vegetarian stack $18.50
Potato, chive & parmesan rosti , with pumpkin puree, steamed vegetables, stuffed herb Portobello mushroom with cheese sauce & bread.
Butter Chicken $22.00
Authentic butter chicken served with rice & Naan bread
Fish Pie $17.00
Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
Spare Ribs $19.00
Marinated in a special Cola & BBQ sauce, with salad and fries
MAIN’S MENU
Sides $4.00
Vegetables of the day. Side salad
New York Ribeye $34.50
250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.
Traditional Steak Meal $35.00
250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
Lamb Shank $31.00
Slow cooked shanks with minted gravy reduction, smashed potatoes, steamed veges and cheese sauce. Extra shank $8.00
Chicken Diane $26.50
Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
Scallops $26.50
Lightly battered and served with tartare sauce, salad and fries
South Island Salmon $32.00
Crispy skin Salmon with chive and parmesan risotto and charred green beans
Pork $31.00
Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
marinated chicken with salad, jaew sauce and sweet chilli sauce
curry puff horn 2pcs $8.00
curry spices with chicken and potatoes stuffed in deep fried pastry horn
golden wontons 5pcs $8.50
deep fried crispy wontons filled with prawns
phad thai wonton sheets $15.50
deep fried crispy wonton sheets mixed with phad thai sauce, bean sprouts, chives and prawns
egg net phad thai $16.50
stir fried medium size rice noodles with phad thai sauce, bean sprouts, chives and bbq pork together inside an egg net
mussel pancake $17.00
NZ mussels in crunchy pancake served together with stir fried bean sprouts on the side and chilli sauce
yellow curry $16.50
the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
prawn sarong 5pcs $11.00
golden deep fried king prawns wrapped with egg noodles