Address
30 Beach Road, Urenui, Taranaki, 4377, New Zealand
High Tide Cafe Bar & Function centre in Taranaki Menu
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High Tide Cafe Bar & Function centre in Taranaki has no menu available, but can choose from many other options such as Vegetable samosa (2pcs/portion) or Chicken samosa(2pcs/portion) from Indian Valley Restaurant. Donair Kebab offers many options including Extra Sauce and Rolled with Salad & 3 Sauces of choice. Kushi Japanese Restaurant includes a wide range like Crispy Tofu Bento or Teriyaki Chicken Bento. ●Any two items on toast and -Bread Choices from . The Shortland Street Cafe offers Pita Pit and The Family Feast.
Nearby Sample Menus
- Panko crumbed chicken with Japanese bbq sauce (4) $8.5
- Soy, sesame and spring onion beef (4) $8.5
- Tempura prawns with wasabi soy sauce (4) $9.5
- Brocolli, edamame, green bean salad with ginger dressing $8.5
- Fried egg noodles $6
- Chicken marinated in teriyaki (4) $8.5
- Asian styled slaw $6
- One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Strawberry cheesecake $3.50
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Xtra Large $3.90
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- 5 Spicy chicken wings $6.00
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Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
- Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
- Broad bean, ricotta and mint $13.90
- Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
- Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
- Broad bean, mint and ricotta bruschetta $13.90
- Fresh figs, prosciutto, mascarpone $5.00
- Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
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Hawaiian pizza $10
- Napoli, mozzarella, ham & pineapple.
- Rocket & cherry tomato salad $8.9
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Gnocchi (veg) $23.9
- Onion, figs, cherry tomatoes, goat cheese & basil (add chicken $3)
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Antipasto platter $39.9
- Caper berries, gherkins, pepper dews, olives, feta cheese, sundried tomatoes, grilled artichoke, salami, prosciutto, chorizo sausage, smoked salmon & fresh salad with homemade dips and breads
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Vegetariana $10
- Napoli, mozzarella, roast capsicum, olives, mushroom, spinach, potato, red onion.
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calamari $16.9
- lemon & garlic crispy calamari with mixed salad & capsicum mayo
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Four cheese $12
- Pasta parcels filled w ricotta, feta, parmesan, cheddar cheese & herbs served w a basil pesto cream sauce.
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pollo insalata $16.9
- sliced chicken, orzo pasta, cherry tomatoes, rocket, olives, pumpkin seeds, dressed with basil pesto & avocado oil
- Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
- Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
- Salad of the day POA
- - Truffle & potato croquettes
- Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
- Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
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Chicken Breast $31.00
- Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
- -doz $47.00
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NZ Whitebait Fritter $34.00
- with handcut chips & salad
- -1/2 doz $27.00
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Seafood Chowder $16.00
- with mussels, shrimps, prawns & scallops
- ●mains
- ●starters
- Garlic Bread $7.00
- -saveloy $2.50
- Steak + 1 Filling $5.50
- -cheesy weezy's $5.50
- -meat pattie $2.50
- -chips 330g chip group scoop $2.50
- -vege samosa x3 $1.00
- -mini spring rolls x3 $1.00
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Steak and Egg Burger $8.50
- t/relish
- Garden Salad $4.00
- Chicken Panini $12.00
- Wedges $12.00
- Sunday Roast (sunday Only) $16.00
- Munchie burger & Fries $9.50
- All Day Breakfast $15.00
- Sausages, Fries & Drink $5.00
- Corn Stack $14.00
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Chicken Tikka Masala $15.99
- Traditional favourite. Marinated chicken in yoghurt and spices, roasted and cooked in a tomato based sauce with capsicum.
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Non-Vegetarian Bukhara Platter $15.99
- 2 Samosa, 2 Onion Bhaji, 2 Chicken Tikka, 2 Seekh Kebab.
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Kashmiri Naan $4.50
- Try this with diced fruit and coconut.
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Chicken korma $15.99
- Cream and cashew nut sauce with Indian spices.
- Plan Rice $3.00
- Papadam (4 for) $2.00
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Vegetable $14.99
- Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
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Dal Tadka $14.99
- Yellow split lentils cooked, with cumin seed, ginger, garlic tomato and fresh coriander. Mixed seasonal vegetable in a creamy tomato sauce.
- Gourmet Toasted Sandwiches... Made on thick Vienna Loaf
- Add avocado $2.50
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Bowl Wedge $8.00
- w/ sweet chilli sauce or sour cream
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Avocado & Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
- Add streaky bacon. $3.50
- N/C Add mushrooms $3.00
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Eggs Benedict $16.50 (GF)
- House-made kumara & potato rosti topped w/ 2 poached eggs, streaky bacon & hollandaise sauce. Swap bacon for mushrooms
- Served w/ relish
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Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
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Vegetable Raita $5.00
- Plain yoghurt with chopped cucumber, tomato and onions
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Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
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Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices
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Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
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Balti $16.00
- Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
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Mango Chicken $15.00
- Chicken cooked in delicious mango flavoured creamy and lightly spices
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Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry
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Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
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Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
- Grilled Tomato/Smoked Salmon $6.00 each
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Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
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Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
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Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
- Meat Fillings = Ham, Bacon, Chicken
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Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
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Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
- Fruit Toast with Butter $5.00
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Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
- -3 fill $6.70
- 2 Filled Toasties with Fries $6.00
- Bacon Pasta $6.00
- Lamb Shank on Mash with Gravey (Gluten Free) $14.00
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Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
- -salmon $18.00
- All served
- And crispy bacon served with toast
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Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
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Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
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Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
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Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
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Prawn
- Deep fried battered Prawn.
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Beef Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and beef.
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Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
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Vegetable Curry
- Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
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Combination Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork.
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Battered Sausage
- Deep fried plain sausage.
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Chicken Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
High Tide Cafe Bar & Function centre
Phone
067523174
Opened hours
Fri 5pm - late
Sat 9am - late
Sun 9am - late
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Tapas
Features
Takeaway , Quick Bites , Group Meal , Seating , Buffet , Dinner , Outdoor Seating , Full Bar
30 Beach Road, Urenui, Taranaki, 4377, New Zealand
- Taranaki Cafe Food Menus
- Taranaki Tapas Menus