High Tide Cafe Bar & Function centre in Taranaki Menu

High Tide Cafe Bar & Function centre in Taranaki has no menu available, but can choose from many other options such as Vegetable samosa (2pcs/portion) or Chicken samosa(2pcs/portion) from Indian Valley Restaurant. Donair Kebab offers many options including Extra Sauce and Rolled with Salad & 3 Sauces of choice. Kushi Japanese Restaurant includes a wide range like Crispy Tofu Bento or Teriyaki Chicken Bento. ●Any two items on toast and -Bread Choices from . The Shortland Street Cafe offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Mushroom & Spinach $18
  • 2: Berry compote, ice cream, banana & maple syrup.
  • Grilled 3 Cheese $10
    • w/ swiss, cheddar & edam cheese, smoky onions & creamy chipotle
  • Add Anchovies $2
  • Organic Local Eggs On Toast $12
    • Poached, scrambled or fried organic local eggs on grain or white toast.
  • Roast Pork Cuban Roll $16.9
    • Roast pork & gravy, sliced crisp apple, kumara crisps, & diner slaw in a fresh baked buttered cuban roll
  • Add Egg $2
  • Monte Christo $16.9
    • Chicken, streaky bacon, cranberry sauce, camembert, red onion & creamy mayo
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • Super House Porridge (V**) $9.80
    • With cinnamon apples, rhubarb compote and sugared almonds
  • Garlic Butter & Herb Loaf $10.50
  • -salmon $17.50
  • Avocado $5.50
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • Tomato $5.50
  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • 5 Spicy chicken wings $6.00
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Garlic bread $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Xtra Large $3.90
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • BBQ Chicken & Bacon Large $16
    • BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
  • Ham & Cheese Large $9
    • Tom Sauce, Cheese & Ham
  • Margarita Large $9
    • Cheese, Herbs & Tomato
  • Chips $4
  • Seafood Large $16
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • Chicken Peri Peri Large $16
    • Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
  • Cheesy Sausage Large $9
    • Sausage & Cheese
  • Cheesy Mushrooms Large $9
    • Cheese, Mushrooms & White Sauce
  • Big Jim’s Whopper Burger $17.50
    • Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
  • Mushroom $3.50
  • Eggs Benedict (GF) $16.90
    • Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Egg $2.50
  • Kids fluffy $1.00
  • Seafood Platter $19.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • ● Egg Benedict
    • Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
  • Chocolate Brownie (GF) $9.90
    • New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
  • Baked Apple Crumble $9.90
    • Homestyle individual baked apple crumble paired with vanilla ice cream
  • 15% surcharge applies on public holidays
  • Vegelicious Salad (V) $19.90
    • Crispy fried corn dumplings with salad greens, bread spikes, tomato, cucumber, slaw and avocado dressing
  • -The Irish Block
    • White chocolate with a Baileys Swirl
  • Wicked Wedges $14.90
    • Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Side of Pigtails $5.00
  • Pappadums (each) $0.50
  • Chicken Nuggets $12.00
    • Spices of chicken & chips
  • Chicken Korma & Afgani Chicken $17.99
    • Tender boneless pieces of chicken cooked in a rich creamy cashew nut sauce
  • Lamb Do Piaza $18.99
    • Boneless lamb cooked with fried onion, capsicum and whole spices
  • Saag - Aloo or Paneer $16.99
    • A laid back and lightly spiced puree of spinach
  • Chicken Vindaloo $17.99
    • Spicy curry straight from the beaches of Goa, Cooked in hot vindaloo sauce with succulent chicken pieces. Goes well with raita (recommended by Chefs)
  • Prawns Masala $19.99
    • Prawns cooked with capsicum, tomatoes, Onion and spices
  • Goan Fish Curry $19.99
    • Fish fillets cooked in rich tomato gravy touched with coconut cream
  • VALERIO 7.50
    • caramelized onions,handmade potato and pea patty,tamarind sauce,red onion,salad & aioli.
  • CHOCOLATE S$5.50 M$10.99 $19.00
  • KUMARA CHIPS $5.00
  • PRIMAVERA XL$18.00 L$15.00 M$12.00
    • marinated grill chicken,bacon,fresh tomato & basil.
  • BEER BATTER CHIPS $4.00
  • CAN OF DRINK $1.50
  • CHEESE SUPREME XL$18.00 L$15.00 M$12.00
    • feta,cheddar and mozzarella.
  • ROCCO $8.00
    • caramelized onions,handmade lamb patty,cucumber,mint & yoghurt sauce,red onion and ailoli.
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
  • Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
  • Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
  • Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Bread and dips, selection of pesto, hummus, Breads $12
  • A11 sweets are dipped & cmnmons & sugar
  • Scallop $1.70
  • Hash Brown $1.20
  • 1 Wedges $4.00
  • Cordon Bleu $6.50
  • Extra $ 0.50
    • per piece for crumbed
  • Blue cod $6.00
  • Jam wrap $2.50
  • Chicken $15.00
  • Mixed $11.50
  • Mixed $11.50
  • Chicken $11.50
  • Zuchini $15.00
  • Mixed $15.00
  • Lamb $11.50
  • Lamb $15.00
  • Naan bread roll $9.00
    • Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
  • Lamb biryani $14.00
    • Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice.
  • Mango chutney $3.00
  • Vegetable biryani $14.00
    • Basmati rice cooked along with vegetables, dry fruits and herbs.
  • Onion bhaji $6.00
    • Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
  • Matai kofta $14.00
    • Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.
  • Vegetable samosa $6.00
    • Triangular flour shells filled with potatoes, green peas, nuts. Deep fried and served with a tamarind dressing. Two pieces per servings.
  • Upgrade naan
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Two Eggs/Fried Mushrooms $5.00 each
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Gluten Free Buns $1.00
  • Pie $10.00
    • Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
  • Fried Chicken Burger $16.00
    • Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
  • Poutine $10.00
    • Handuct potato chips, beef jus & smoked cheddar fondue.
  • Haloumi $3.00
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Loaded Fries $10.00
    • Handcut potato chips, 24 hour pulled pork & mayo.
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Served with toast and your choice of fries or hashbrowns
  • Scallop $2.20
  • Potato Fritter $1.20
  • Ham Salad $8.00
  • Mixed Grill $24.00
  • Kumara Chips $5.50
  • One filling $4.50
  • Ham $5.50
High Tide Cafe Bar & Function centre

High Tide Cafe Bar & Function centre

location

Address

30 Beach Road, Urenui, Taranaki, 4377, New Zealand

phone

Phone

067523174

email

Email

None

clock

Opened hours

Fri 5pm - late Sat 9am - late Sun 9am - late
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Tapas

features

Features

Takeaway ,  Quick Bites ,  Group Meal ,  Seating ,  Buffet ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
30 Beach Road, Urenui, Taranaki, 4377, New Zealand
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