Address
3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand
Hilo Home Cookery in Auckland Menu
Are you the owner? Manage this listing for free.
HILO HOME COOKERY MENU- Lamb Shank (S) $7.50 / (L) $8.50
- Chicken Cordon Bleu $2.80
- Lasagne Topper $2.80
- Spring Roll & Curry Roll $2.40
- Fried Chicken $3.80 (L)
- Mousetrap $3.00
- Stuffed Sausage $2.50
- Chicken kebab $2.80
- Lamb Chop $3.80
- Chicken Whole leg $5.50
- Bacon & Egg Muffin $3.80
- Croissant $4.50
- Dim Sim $2.40
- Kransky $2.70
- Mussels $1.20
- Hashbrown $1.00
- Siu Mai $2.70
- Sausage $1.30
- Hotdog $2.20
- Fish $3.50
- Meatballs $3.00
- Toastie $3.80
- Pork $3.80
- Chips $2.50
Nearby Sample Menus
- S.D tomato dip with nuts $4.00
-
Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
-
Muska $13.50
- Spinach, feta cheese, fib pastry
- Garlic bread $6.00
-
Jaan's delightful chicken $22.50
- Free range chicken, onions, capsicums, tomatoes
-
Hawaiian $20.50
- Free range ham, pineapple, mozzarella
- Rice $5.50
-
Sigara $13.50
- Free range spring lamb mince mixed vegetables mixed spices
-
Napolitana $19
- Mozzarella cheese, black olives, capers, anchovies and fresh tomato
-
Papardelle Pollo $16
- Homemade Papardelle with chicken and mushroom in a creamy sauce.
-
Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
-
Mousse Picante $12
- Homemade chocolate & chilli mousse.
-
Spanish Pizza $20
- Chorizo, capsicum, anchovies, black olives, red onion
-
Cajun Chicken Salad $16
- Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
-
Gamberi Pizza $21
- Prawns ,baby spinach, feta cheese, cherry tomato
-
Garlic Bread $7
- Selection of breads served with garlic butter.
- Prawns / Mixed Seafood $23.00
- Chicken $10.00
- Peanuts & Anchovies $6.00
- Chicken $19.50
-
Goong Op Woon Sen $25.50
- Claypot of stir fried glass noodles, king prawns and vegetables.
- Famous Traditional Thai Hot And Sour Soup.
-
Beef In Oyster Sauce $12.50
- Sauteed with mixed vegetables.
- Prawns / Mixed Seafood $14.50
-
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
-
Harumaki $6.00
- Vegetable spring roll
- -Small $18.90
-
Udon with fried prawn $14.00
- type of broth
-
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
-
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
- Calamari $6.00
- Teriyaki Chicken Salad S$7.00/L$12.50
- Naans and Roti $ 3
-
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
-
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
-
Garlic Naan $ 3.5
- Topped with garlic
-
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
- Papadums Basket
- Hot spicy Pickles
-
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
-
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
-
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
-
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
- -reglan coconut yoghurt $2.50
-
Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
-
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
- Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
- All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
- -Chicken $12.00
- -Goat $12.00
- -Chicken $12.00
- Wai-wai $7.00
- Chiura (rice flakes) $4.00
- -Chicken $14.00
- Egg $12.00
- Eat 3pm onwards
-
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
-
Chicken Manchurian (Dry/Gravy) $16.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
-
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
-
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style
-
Bread and Dips $6.50
- Home made bread served with dips
-
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with a leaf salad
-
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection
-
Aloo Parantha $3.90
- Stuffed with boiled potatoes
-
TOMATO & AVOCADO $13.00
- avocado, tomato & rocket with basil pesto based Turkish bread
- YOGHURT & BERRY COMPOTE $4.00
-
BACON, EGGS & TOAST $12.00
- grilled bacon & eggs any style on your choice of toast
-
TERIYAKI CHICKEN WITH RICE $16.00
- beef stewed in a demi-glace sauce served with fried egg and rice
-
TERIYAKI CHICKEN SALAD $16.00
- teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
- ANTIPASTO PLATTER - SMALL $10.00
-
TOASTED SANDWICH $6.50
- two choices from Ham / Cheddar cheese / onion / tomato
-
TOAST WITH JAM, MARMALADE OR VEGEMITE $5.00
- 3 pieces of toast ( white, garlic or Vogels )
- Meat & rice & salad
- Falafel $15
- Large $15
-
Kofte butty $8.50
- Grass fed beef patties with tomato jam, aioli
- Large $14
- Mini salad + chicken
- Medium $13
- Sauce $2
- Seasonal Vegetables
-
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
-
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
-
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
-
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
- Green Salad with Honey Mustard Dressing
-
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
-
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
-
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
-
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
-
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
-
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
-
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
- FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
-
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
-
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
- Fish bento $12.00
- Tempura $11.00
- Seafood udon $12.00
- Salmon don $13.00
-
Bento box $12.00
- Chicken / pork / fish / vegetarian with miso
- Teriyaki fish don $11.00
- Plain udon $11.00
- Pork teriyaki $15.00
- Sausages, eggs & chips $10
- Chicken Nuggets 6x $6
- 4 Mini Hot Dogs with Chips $6
- Wedges topped with melted cheese, bacon & sour cream $10
- Fish Fingers 4x $6
-
Seafood Basket $12
- Mixture of deep fried seafoods w chips
- Mini Hotdogs 4x $6
- Crispy Bacon Salad $8
-
Beef Tudka $19.90 (R) / $18.50 (T)
- Beef cooked in onion, ginger, garlic and lightly spiced
-
Matter Paneer $18.50 (R) / $17.50 (T)
- Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
- R=Restaurant / T=Takeaway
-
Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
-
Aloo Gobhi $18.50 (R) / $17.50 (T)
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
-
Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
- Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
-
Tandoori Chicken $21.90 (R) / $20.50 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
-
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
Hilo Home Cookery
Phone
094264414
Opened hours
5:30 AM to 5 PM (Mon-Fri), 5:30 AM to 3 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Coffee and Tea
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand
- Auckland Bakery Menus
- Auckland Coffee and Tea Menus
- Auckland Region Bakery Menus
- Auckland Region Coffee and Tea Menus