Hilo Home Cookery in Auckland Menu

THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
Free range streaky bacon $6.00
Black Pudding $5.50
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)

Poutine $14.90
- skin-on crispy potato, pulled pork, cheddar + parmesan, gravy
Pork Belly $23.50
- agria potato rosti, pickled onion, apple, honey pumpkin
Thyme + Olive Oil Charred Chicken Thigh $22.50
- olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
Ice Cream Sandwich $12.50
- cinnamon cookie, strawberries, shaved chocolate, vintage strawberry ice cream
Soft Cooked Salmon $27.50
- cockles, tomato, fennel, garlic bread crumb, chickpeas, butter beans, citrus
Honey Roast Butternut $19.90
- whipped feta, sprouts, smoked nuts, pumpkin seeds, pickled fennel, beetroot, fresh herb pesto
The Breakfast $24.50
- slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
Apple + Cinnamon Doughnuts $13.50
- poached pear, candied hazelnuts, vanilla cream, shortbread

Tea for 2 $19.90
- Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
Platter for 2 $45.00
- A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
French toast $4.90
- Add Bacon
BLAT $17.90
- Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
Soup of the day $10.90
- Piping hot soup served with toasted focacccia, see black board for today's soup.
Classic caesar salad $12.90
- Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
Nachos $14.90
- A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
Eggs benedict $13.90
- 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.

Crumbed Onion Rings $4.50
Chick Hawaiian Lu'au $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
Poutine $6.50
- start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
High Steaks Burger $15.90
- 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
Beef N Cheese Mini Me $5.90
Double Beef and Wild Boar Bacon $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
Cheese Burger Grande $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli

Starters $12.00
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Hapuka, tagine, couscous, carrot, date chutney
Panettone pudding, vanilla bean custard, chocolate ganache
Main Plates $25.00
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet

●Extra
Mussel(homemade) $2.80
Pineapple $1.20
Bacon and egg $4.50
Egg $4.50
-Crumbed $5.20
Ham $2.80
-Onion, egg or pineapple $0.80

Chilli prawns $19.50
- (Dry or gravy) Paneer, chicken, prawns coated in batter and sauteed with ginger garlic and pepper
Lamb madras $15.50
- Cooked with coconut cream and other south indian spices
-Full $18.00
-Chicken $13.50
Jeera rice $3.00
Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm
Mix salad $2.99
-Half $12.00

Single $22.00
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste

Vegetable Udon $9.50
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
Salmon Sashimi Don $15.50
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice

Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
Day boat fish- our team will advise $28.00
- Served on a bed of mulled black rice, marinated courgette and capsicum
Passionfruit and rewarewa honey semifreddo $12.00
- Hokey pokey, passion seed and pine nut crunch, passionfruit gel
Truffle asparagus rolls
Selection of nz cheese (your waiter will advise varieties)
Passion fruit macaroons
Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
Tzatziki finger sandwich with tomato and kawakawa relish

Cheese Naan $3.00
Raita $2.00
Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes
Onion Bhaji $5.00
- Sliced onion mixed in chickpeas flour, spices and deep fried
Paneer Tikka Masala $10.00
- Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
Chicken Korma $12.00
- Boneless chicken cooked in cashew nut and cream gravy
Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum
Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices

Pickle tofu with fish
Won ton noodles N$10.50/L$11.50
Peanut compote
Drumstick on rice
Ribs stewed in medicinal herbs
Fish hot pot
Beef tenfon noodles $12.50
Pork mince noodles N$10.50/L$11.50

Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Cream style mushrooms $ 14
- with spinach on toast
Fish and Chips homemade tartare $ 18
Caesar Salad $ 17
- with smoked salmon or roast chicken
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Tasting Platters $ 25
Salt and pepper squid salad $ 17
Eggs on toast $ 10.5

Hot & sour noodle $11.00
Marinated egg $1.5
Fried noodle $12.00
Marinated beef $6.00
Sunnyside up $2.00
Wine soaked chicken $12.00
Sesamed $4.00
Marinated $4.00

DUMPLING RAMEN $12.90
SEAFOOD RAMEN $12.90
BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
UNAGI TERIYAKI $19.90
- served with salad, rice & miso soup
PRAWN RAMEN $12.90
PORK KATSU $15.90
- served with rice & miso soup
CHICKEN KATSU $15.90
- served with rice & miso soup
COMBINATION TEMPURA $14.90

Hilo Home Cookery in Auckland Menu

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Hilo Home Cookery

Auckland Region > Auckland > Hilo Home Cookery

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3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand

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