Address
3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand
Hilo Home Cookery in Auckland Menu
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HILO HOME COOKERY MENU- Lamb Shank (S) $7.50 / (L) $8.50
- Chicken Cordon Bleu $2.80
- Lasagne Topper $2.80
- Spring Roll & Curry Roll $2.40
- Fried Chicken $3.80 (L)
- Mousetrap $3.00
- Stuffed Sausage $2.50
- Chicken kebab $2.80
- Lamb Chop $3.80
- Chicken Whole leg $5.50
- Bacon & Egg Muffin $3.80
- Croissant $4.50
- Dim Sim $2.40
- Kransky $2.70
- Mussels $1.20
- Hashbrown $1.00
- Siu Mai $2.70
- Sausage $1.30
- Hotdog $2.20
- Fish $3.50
- Meatballs $3.00
- Toastie $3.80
- Pork $3.80
- Chips $2.50
Nearby Sample Menus
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Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
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Fed Grilled Truffle N Cheese $10.5
- gruyere, swiss & cheese curds w/ truffle salt
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Mish-Mash $12
- pastrami hash w/ potato, peas & fried egg
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Lemon Sole $24
- grilled lemon sole w/ burnt butter, pickled raisins & almonds
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Greenpeace Bagel $14
- w/ skordalia, crisp fennel, rocket sauce & dukkah
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Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg
- Pickled pork $9.5
-
NY Strip Steak $26
- w/ dill butter, green salad & chicken crackling
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Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
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Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
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Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
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Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
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Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
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Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
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Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
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Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
- Tarakihi $5.40
- Lasagne topper $3.00
- Wedges
- Curry rolls $2.60
- Sweet corn $2.70
-
Deluxe $8.30
- Meat pattie, egg, cheese, bacon, steak, salad
- Squid rings $1.00
- Spring rolls $2.60
- Kingfish crudo, watermelon, gazpacho $19.00
- Millet & nut granola, peaches, yoghurt mousse $14
- Crayfish, new season potatoes, tomato, radish $39
- Gypsy salad, goddess dressing $8.00
- Crayfish, new season potatoes, tomato, radish $39.00
- Kingfish crudo, watermelon, gazpacho $19
- Butcher’s steak, butter cup, chickpea $34
- -Prosciutto, crushed peas, feta $18.00
- LAMB SAAG
- CHICKEN TIKKA MASALA
- MUTTON BIRYANI $14.00
- CHICKEN TIKKA 4 PCS $10.00
- CHEESE NAAN $4.00
- PRAWN MASALA
- ALOO PARATHA 1 PCS $5.50
- CHEESE & GARLIC NAAN $4.50
- Scones
- Savoury
-
Fish & chips $13.90
- Tempura fillets of fish served with salsa and sour cream
-
Strawberry sundae $7.00
- Seasonal
-
Cosmo breakfast $12.90
- Eggs, bacon, hash brown, tomato, sausage and toast
-
Cajun chicken salad $12.90
- Chicken breast, tomato, avocado & capsicum served with italian dressing
- Wedges with salsa & sour cream $5.90
-
Smoked salmon panini $15.50
- Two poached eggs on toasted panini bread with spinach, smoked salmon topped with hollandaise sauce
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BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
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Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
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BBQ Beef Donburi
- BBQ beef, mixed veges, rice
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Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
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Wang Mandu $6.00
- Steamed beef and pork dumplings
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Goon Mandu $6.00
- Deep fried beef and pork dumplings
-
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
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BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
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Garlic Cheese Naan $4.50
- kids favorite stuffed with cheddar cheese and garlic
- tomato relish
-
Naan/butter Naan $3.50
- famnous Indian hot bread coated with butter unless specified
-
Vegetarian Pizza $14.90
- courgette garlic mushroom feta capsicum fresh coriander
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Mattar Paneer $14.90
- homemade cottage cheese pieces with green peas cooked in tomato and onion base sauce finished with fresh coriander
-
madras Curry $18.90
- fish or prawns cooked in coconut cream curry leaves and mustard seeds a specialty of the Southern coast of India
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Meat lover $14.90
- cajun chicken sausage chorizo bacon topped with BBQ sauce
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Burger Combo $12.90
- beef chicken fish and vegetarian with cup of chips & drink
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Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
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Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
- House slaw $8.00
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Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
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Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
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Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
- Castaways’ hand cut chunky fries w aioli $8.00
-
Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
- Chicken Shish Rice Platter $20.00
- Served with garlic bread topped with authentic sprinkles and salad
-
Falafel Roll $11.90
- Deep fried chickpea patties, hummus and salad topped with sauces, rolled and toasted in pita bread
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Mixed Kebab $13.90
- Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
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Mixed Salad $15.50
- Tasty grilled chicken and lamb served with salad and tabbouleh
- Hot Chips $4.50
- All salads come with sauces and sprinkles
- Olive / Egg / Pineapple / Beetroot $1.50
- Fried intestine in chilli sauce $16.00
- Deep fried prawns spring rolls $5.00
- Beef slices in garlic & soy sauce $8.00
- Sizzling pork chop with black pepper $18.00
- Entree Combination $18.00
- Chicken fried rice $10.00
- Salty chicken $28.00
- Beef with onion $12.00
- Ham $ 1.40
- Tomato $ 1.20
- Corn Beef $ 3.20
- Cornbeef $ 1.90
- Vegetable $ 3.00
- Cheese & Onion $ 1.20
- Steak Bacon & Mush $ 3.60
- Potato Top $ 3.40
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Taro $3.00ea
- Boiled with or without coconut cream
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Kumara $3.00ea
- Boiled with or without coconut cream
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Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
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Green banana $1.50ea
- Boiled with or without coconut cream
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Ota ika $6.00
- Raw fish coconut cream
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Yeast doughnuts 5 for $1
- Keke 'isite
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Chop suey S$5/L$8
- With beef
-
Pulumasima $5.00
- Povi
- Market fish with pico de gallo $4.00
- ●Korean fried chicken (nibble)
- -(7 pcs) $9.00
- -(5 pcs) $5.00
- Jaeyuk deopbap $8.00
- Mexican chicken taco with corn salsa $4.00
- -(3 pcs) $4.50
- Bibimbap $8.50
-
CityLife Sticky Date Pudding $16
- Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
-
Banana Split $10
- Served with vanilla ice cream, chocolate sauce and ginger bread man
-
Spaghetti Bolognese $14.00
- Made with prime beed mince and herb tomato sauce
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Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
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Confit of Pressed Pork $18
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
- 1 choice (50g) $ 12
-
Mini Fish 'n' Chips $12.50
- Served with lemon wedge and tomato sauce
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Venison Loin $38
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Hilo Home Cookery
Phone
094264414
Opened hours
5:30 AM to 5 PM (Mon-Fri), 5:30 AM to 3 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Coffee and Tea
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand
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