Address
3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand
Hilo Home Cookery in Auckland Menu
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HILO HOME COOKERY MENU- Lamb Shank (S) $7.50 / (L) $8.50
- Chicken Cordon Bleu $2.80
- Lasagne Topper $2.80
- Spring Roll & Curry Roll $2.40
- Fried Chicken $3.80 (L)
- Mousetrap $3.00
- Stuffed Sausage $2.50
- Chicken kebab $2.80
- Lamb Chop $3.80
- Chicken Whole leg $5.50
- Bacon & Egg Muffin $3.80
- Croissant $4.50
- Dim Sim $2.40
- Kransky $2.70
- Mussels $1.20
- Hashbrown $1.00
- Siu Mai $2.70
- Sausage $1.30
- Hotdog $2.20
- Fish $3.50
- Meatballs $3.00
- Toastie $3.80
- Pork $3.80
- Chips $2.50
Nearby Sample Menus
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MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
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BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
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MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
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C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
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PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
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VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
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POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
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PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
- 300g Wakanui Scotch Fillet $37
- Fish of the Day Market Price
-
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
- Selection of Olives $10
- 300g Black Angus Sirloin $35
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Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette
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Espresso Semifreddo $16
- honeycomb & chantilly cream
- Savannah T-Bone $10 per 100g
- Squid Rings $0.60
- Ham Burger (Beef) $3.50
- Battered Gurnard $3.50
- Paua Fritter $6.00
- Pineapple Fritter $1.00
- Chips per 1/2 scoop $1.00
- Prawn Cutlet $1.20
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$25 - SNAPPER DEAL 3
- 4 Snapper, 2 Chips, 2 Prawn Cutlet, 2 Mussel, 1.5 ltr. Drink
-
Xeqshn $20 / $29 / $40
- Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
-
Hop Rocker Beer Battered Fish and Chips $26
- With garden salad, chunky chips, smoked paprika tartare
- Onion rings $8
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Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
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Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
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Green beans $8
- with smoked bacon and fish sauce vinaigrettes
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Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
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Asian Salad $19.5
- Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
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Double cheese burger $6.00
- With double patties
- Ham $3.20
- 5 Fish, 4 spring roll, 4 sausage, 4 potato fritter $3.00 chips $30.00
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Mini curry roll $2.00
- 1/2 doz
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Paua fritter $5.30
- 100%
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Special 4 $17.80
- 15 Chicken wings, $4.00 chips
- Cheese / Egg $2.80
- Extra bread crumbs on fish $0.50
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Duck liver pate $34
- Hennessey, sultana, almond, brioche
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Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Green salad $9
- citrus
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Hens egg $24
- hay baked asparagus, anchovy, mushrooms
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Mushrooms on Toasted Brioche $15.50
- With Mesclun Salad
- Le Bretonne, Toffee and Sea Salt $9.50
- Maple Syrup $8.50
- Jam (Strawberry or Apricot) $8.00
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Mushrooms on Toasted Brioche $16.50
- with Bacon
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Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
- Bacon and Maple $13.50
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Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
- Full $18.00
- Garlic Naan $2.50 each
- Small $5.00
- Urid Split Large $5.00 Small $3.00
- Moti Choor Ladoo $4.50 (4pcs)
- Stuffed Potato Paratha 2 for $5.00
- Plain Rice $2.00
- Kadhai Chicken
- Battered N/A
- S.Corn Fritter $3.90
- Crab Stick $1.90
- Garlic Chips $5.00
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Just a Vege $6.90
- Vege Patty, cheese potato fritter, pineapple, Mayo, Salad
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Meatier Treaty N/A
- 2 x Meat Patty, Bacon, Ham, Cheese, Tomato Sauce
- Banana $2.50
- Fish Cake $3.90
- Potato fried pork on rice $12.50
- Chicken nugget (8p) $8.50
- Seaweed
- 10 pork mince dumpling (boiled/pan fry) $8.00
- Waffle with ice cream, maple syrup or chocolate sauce $7.50
- Hunan style spicy pork on rice (spicy) $13.50
- White wine seafood pasta $12.50
- Teriyaki chicken whole leg $8.00
- Fried tofu with pickle $7.00
- $14.00 (comes with rice and dessert )
- Stew lamb with herbs
- Taiwanese chcken nuggets $7.00
- Lamb hot pot
- Pickle tofu with fish
- Peanut compote
- Kumara rice flour dumpling
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
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CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
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TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
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NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
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SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
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SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
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LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
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Hed Yad Sai (Stuffed Mushroom) $7.00
- Deep fried battered mushroom stuffed with marinated pork
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Pho Pai Jae $6.90
- Deep fried spring roll
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Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
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Peek Kinnaree $8.50
- Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
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Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
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Swimming Rama Jae $13.90
- Stir fried vegetables with Thai peanut sauce and tofu
- - Chicken, Beef or Pork $13.90
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Pug Tod $6.90
- Deep fried tempura and mixed vegetables
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Chik Mul NengMyeon $13
- Cold water arrowroot noodles
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Samgye Tang $20
- Chicken Ginseng soup
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Tteok Manduguk $14
- Rice cake and dumpling soup
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Kimchi Jiigae $14
- Kimchi soup with pork and rice
- -Add cheese $15
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Gajami Gui $17
- Fried sand flounder with rice
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Chik Bibim NegMyeon $13
- Cold water arrowroot noodles
- Curry Rice $13
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Dal Makhani $11.99
- Potato balls cooked in mid creamy sauce
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Achari chicken tikka H$9.99/F$14.99
- Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
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Goat curry $17.99
- Spicy goat curry with mild coriander masala
- Kesar kheer $4.99
- Mango kulfi $4.99
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Fish tikka $19.99
- Boneless fish marinated in yoghurt & herbs barbecued in tandoor
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Mutter pulao $8.99
- Basmati rice cooked with gran peas
- Gulab jamun ice cream $4.99
Hilo Home Cookery
Phone
094264414
Opened hours
5:30 AM to 5 PM (Mon-Fri), 5:30 AM to 3 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Coffee and Tea
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand
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