Address
3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand
Hilo Home Cookery in Auckland Menu
Are you the owner? Manage this listing for free.
HILO HOME COOKERY MENU- Lamb Shank (S) $7.50 / (L) $8.50
- Chicken Cordon Bleu $2.80
- Lasagne Topper $2.80
- Spring Roll & Curry Roll $2.40
- Fried Chicken $3.80 (L)
- Mousetrap $3.00
- Stuffed Sausage $2.50
- Chicken kebab $2.80
- Lamb Chop $3.80
- Chicken Whole leg $5.50
- Bacon & Egg Muffin $3.80
- Croissant $4.50
- Dim Sim $2.40
- Kransky $2.70
- Mussels $1.20
- Hashbrown $1.00
- Siu Mai $2.70
- Sausage $1.30
- Hotdog $2.20
- Fish $3.50
- Meatballs $3.00
- Toastie $3.80
- Pork $3.80
- Chips $2.50
Nearby Sample Menus
-
Grilled Vegetable Kebabs N/A
- Skewers of mushroom, zucchini, red onion & capsicum served with tomato relish
-
Scallops wrapped in Bacon N/A
- Grilled & served with tartare sauce
-
Hot Chocolate Fudge Brownie $12.00
- Served with ice cream & cream
- Sashimi $26.00
-
Scallops (Entrée / Main) $22.00 / $32.00
- Breaded, Served with Classic Homemade Tartare Sauce
- Beef Hotpot $14.00
- Shrimp Cocktail $22.00
-
Falafels N/A
- Seasoned chickpea dumplings with minted yoghurt dipping sauce
- -2 cheeses $25.00
-
Les olives du Chef $12.00
- Marinated olives & fresh bread
-
Bacon and Eggs $10.00
- Anyways - on sourdough
-
Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
-
Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
-
Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
-
●La Baguette du Chef $18.50
- With French fries and coleslaw
- Le dessert du Pirate $17.00
- Vegetarian Dinner $22.00
-
Seafood Salad $21.00
- Assorted seafood on green salad
- - Aburi Salmon Nigiri $13.50
-
Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
- Plain Udon $9.50
-
Seafood Salad $21.00
- Assorted seafood on green salad
-
Pork Cutlet $23.00
- With side salad
-
Fried Chicken $23.00
- With side salad
- Chicken with pineapple $13.00
- Beef $10.50
- Combination meats $11.50
- Combination meats $11.00
- Tomato $2.40
- Pork $10.00
- Scallops with ginger and spring onion $16.00
- Chicken $10.50
- Tarakihi $3.20
- Hoki $2.80
- Steak $3.20
-
PACK1 $6.00
- $1.50chips,1 sausage, 2potato fritter, 1 fish
- Chips (scoop) $2.20
-
Chili Dogs $4.00
- franfurther onion sweet chili sauce & mustard sauce
- Bacon & egg $3.70
- Battered Mushrooms (5) $2.00
-
- Ham / Bacon / Chicken
- Choose 1 Please
-
Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
- Gluten Free Option +$1.50
-
Free Range Egg $4.50
- 2ea
-
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
-
Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
-
Farm Free Bacon $4.00
- 2 Streaky
-
Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
- Mini Ebi Tempura (prawn)
- Chicken & Avocado
- Salmon & Cream Cheese Roll
- Palm Roll
- Salmon Roll
- Aji (yellow tail)
- Ebi Katsu Roll (prawn)
- Chocolate Mousse $3.50
- Wedges Bag $5.00
- Avocado sauce
-
Vegetable Pakora $8.90
- seasonally mixed vegetable croquet with spices and served with tamarind sauce
- Mini Hot Dogs 4pcs $6.00
-
Mumbai Chicken $14.90
- tandoori chicken caramelized onion cashew nuts with raita dressing
-
Fish Burger $8.00
- grilled fish tartare sauce and gherkin served on a toasted bun with lettuce tomato and red onion
-
Falafel Burger $9.90
- homemade falafel come with lettuce tomato onion cucumber and sweet chili sauce
- Mushroom $1.50
-
Insalata Rosa $19.00
- steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
-
Bucatini alla Venziana $19.00
- slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
- Chilli pizza pane $6.9
-
Cannelloni di ricotta e spinaci $24.9
- pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
-
Bucatini alla Venziana $24.90
- slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
-
Cocktail di gamberetti $17.9
- the classic shrimp cocktail
-
Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
-
Risotto di pollo $23.9
- chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket
- Dessert platter chef’s tasting plate for 4 $45
-
Scallop (hotate) $9 / $16
- Nigiri Sushi / Sashimi
-
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
- Organic green salad special dressing $10
-
Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
-
Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
-
Prawn (raw-ebi) $16
- Nigiri Sushi
-
Snapper (madai) $9 / $12
- Nigiri Sushi / Sashimi
- Bacon & Egg Quiche $3.50
- Steak & Cheese $3.00
- Mince & Cheese $3.00
- Steak $3.00
- Chicken kebab $2.90
- Steak & Pepper $3.00
- Pork Riblets
- Chicken Vegies $3.20
- -Chicken
- -Prawn
- (Medium with rice / Large no rice)
- Chicken $10.00
- Duck curry $11.00
- (Small no rice)
- Chicken S$10/M$11
- Vegetables S$8/M$10/L$11
-
Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
-
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
- Te Kouma Bay Pacific $3.50 each
- Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
-
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
-
Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
- Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
-
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
-
Beef & Cheese Burger $15.90
- with smokey BBQ sauce lettuce tomato gherkin & chips
-
Creamy mushroom $15.90
- in white wine & pesto cream sauce with focaccia bread
- BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
-
BLAT $15.90
- crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
-
Bacon and Scallop Salad $19.90
- pan fried to their succulent best with green salad GF
-
Mangiamo Big Breakfast $20.90
- Spanish chorizo sausages, streaky bacon, ham & mushroom potato croquette, grilled tomato garlic mushrooms & any style free range eggs
- Lemon Pistachio Slice $4.00
- Lemon Delicious Sllce (GF) $4.00
- HAM & PICKLE $3.00
- CHEESE & ONION $3.30
- HAM & TOMATO $3.00
- CHICKEN AVOCADO VOGEL $3.80
- EGG & SPRING ONION $3.00
- EGG $3.00
- BACON & SALAD $3.00
- PATS PANTRY PIE $3.80
Hilo Home Cookery
Phone
094264414
Opened hours
5:30 AM to 5 PM (Mon-Fri), 5:30 AM to 3 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Coffee and Tea
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
3 Silverdale Street, Silverdfale, Auckland, 0932, New Zealand
- Auckland Bakery Menus
- Auckland Coffee and Tea Menus
- Auckland Region Bakery Menus
- Auckland Region Coffee and Tea Menus