Address
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Hiroba Sushi in Auckland Menu
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BENTO BOX (comes with sushi rice and miso soup)- Teriyaki chicken $14.50
- Chicken katsu fried chicken $14.50
- teriyaki beef $14.50
- Donkatsu fried pork $14.50
- teriyaki fish $14.50
- Fish katsu $14.50
- Teriyaki salmon $14.50
- Salmon katsu $14.50
- Unagi eel $23.90
- Salmon sashimi $16.50
DONBURI (main with rice, salad optional)- Teriyaki chicke $10.50
- Teriyaki beef $10.00
- Chicken katsu $10.50
- Curry Chicken katsu $13.50
- Don Katsu $10.50
- Unagi $19.90
SUSHI- Teriyaki chicken & avocado $1.20
- Teriyaki chicken & cucumber $1.20
- Salmon $1.20
- Spicy Pork $1.20
- Teriyaki beef $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & pineaaple $1.20
- Pumpkin $1.20
- Vegetable seaweed/tomato $1.20
- Mushroom $1.50
- Salmon & cream cheese $1.50
- Crispy Chicken $1.50
- Spicy chicken sushi $1.50
- Teriyaki salmon $1.50
- Deep fried Teri chicken $1.70
NIGIRI- Tempura prawn/tuna nigiri $2.00
- Teriyaki chicken/salmon/avocado/egg/prawn nigiri $1.70
- Teriyaki salmon nigiri $2.50
- Crispy pork nigiri $2.20
- Smoke salmon nigiri $2.00
- Tofu inari $1.50
- Beancurd inari $2.20
- Salmon crunch avo $1.70
- Smoke salmon crunch avo $1.70
- Teriyaki prawn avo $1.70
- Deep-fried Teri-chicken $1.70
FRIED- Vegetable tempura $2.50
- Prawn tempura $2.80
- Dumplings/springrolls $1.00
- Squid rings $1.50
- Chicken Kebab $3.00
- Teriyaki chicken stick $3.00
- Deep-fried prawn $3.00
- Garlic prawn $3.80
- Teriyaki prawn $1.50
- Salmon stick $3.00
- Deep Fried sushi salmon/chicken $1.80
- Potato balls $1.50
- Rice balls $1.80
- Crispy chicken stick $2.00
- Spicy chicken stick $2.00
- Prawn balls $2.00
MENU- FISH (SALMON) DONBURI $15.00
- BEEF DONBURI $13.00
- CHICKEN DONBURI $13.00
- UNAGI DONBURI EEL $17.00
- SASHIMI DONBURI $16.00
- NOODLE (UDON) $12.00
- NOODLE (FRIED UDON) $12.00
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LUNCH BOX $17.00
- chicken or beef or fish, served with rice & miso soup
Nearby Sample Menus
- Avocado & egg $4.20
- Avocado tomato & pineapple $4.70
- Plain $10.90
- Bacon & egg or tomato $4.80
- Curry (green/red) steak & veges $13.90
- Prawn $13.90
- Curry steak & veges $13.90
- Nasi gorang $14.90
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Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
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Chilli Prawn $11.90
- Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
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Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
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Cranberry Chicken $11.90
- Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
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Garlic Prawn $11.90
- Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
- 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
- 2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
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Bacon and Mushroom $9.99
- Onion, mushroom, bacon, + mozzarella with mayo swirl
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Victoria Sponge $45
- With whipped cream & strawberries
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Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
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Moroccan Cooked Chicken Thigh
- With israeli couscous, sundried tomato & toasted almond
- Vietnamese spiced pork rice paper rolls (GF)
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Israeli Couscous Paella
- With mussels prawn & calamari
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Pumpkin Sage & Leek Risotto (GF)
- With buttered broccolini & fresh goats cheese
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Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
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European Cheese Board $120
- imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
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Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
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Chicken B.L.T $22.00
- Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
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Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
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Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup
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Meatlovers $22.00
- Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
- Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
-
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
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Side Salad $5.50
- Green salad served with homemade honey mustard dressing
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Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
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Kiwi Galette $19.00
- Toulouse sausage, potatoes, mushrooms, egg, cheese
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Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
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Raspberry Chocolate (Fondant)
- Served warm with chocolate ice cream and raspberry coulis
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Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
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French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
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Cannes Galette $16.00
- Garlic potatoes, mushrooms, cheese
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Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
- Chicken & Vegs $9.50
- Egg $7.00
- Pork $7.50
- Vegetable $7.50
- Pork $9.00
- Steak $7.50
- Chicken $8.00
- Nasi Goreng rice $11.00
- Ricotta Hotcakes w/ Fresh Fruit $15.50
- Grilled Salmon Salad $19.50
- Prawn Risotto $19.50
- Vero Granola $12.50
- Bocconcini $12.50
- Chicken Salad $17.50
- BLAT $15.50
- Free range eggs omelette $15.50
- Plain Naan $3.00
- Prawn Chilly $16.00
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Butter Chicken / Lamb / Beef $13.50
- Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
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Tandoori Chicken - Full $20.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
- All curries come with rice.
- Cheese and Garlic Naan $4.00
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Channa Masala $13.00
- Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
- Prawn Biryani $16.00
- All served with roast potatoes pumpkin kumara mixed vegies and gravy
- Drumstick $2.20
- Kumara $ 0.70
- Chicken Nibbles $ 0.80
- 1 Shank Meal $14.00
- Sandwiches $ 5.50
- Shanks Only $9.00
- Large/Small $3.00/$1.00
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
- Seafood Noodle Soup/ Fried Noodle $14
- Deep Fried Tofu with Salt & Pepper $8
- Pressed Tofu $15
- Tasty Peanuts $6
- BBQ Sausage in 'Taiwan' Style $8
- Mineral Water $8
- Pineapple Black Tea / Green Tea $8
- Lamb $15
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Teriyaki Chicken $10
- Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
- Popcorn Chicken $7.50
- Soya Chicken Leg $6.50
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Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
- Chicken Cutlets $6.50
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Seared Yellow-Fin Tuna $15
- Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
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Moroccan Lamb $12
- Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
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Crispy Chicken Leg $10
- Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
- Resus Hot Meal Of The Day
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Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Mushrooms $14.00
- -Bacon $16.00
- Toasted Bagel
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Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
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Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
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Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
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Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
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Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
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Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
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Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
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Palatine fritter $7.50
- bowl of fries
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Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
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Chicken Tikka N/A
- Base Sauce,Ginger, Garlic Flakes,Chicken, Capsicum,Onion, tikka sauce, mozzarella
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Beef Hottie N/A
- Base Sauce, Beef, Onion, Capsicum,Titter Sauce, Mozzarella
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Creamy vege N/A
- Base Sauce, mushrooms, capsicum,olives, creamy sauce,mozzerella
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Paneer Tandoori L $11.00 / M $8.50
- Choice of salads with paneer Tandoori
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Butter Paneer N/A
- Butter Sauce, paneer (cottage cheese),onion, corriander, mozzarella
- Chocolate Mousse $3.50
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BBQ Lamb N/A
- Base Sauce, Capsicum, Onion, Lamb, BBQ Sauce,Mozzarella
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Hottie N/A
- Base Sauce, Ginger, Garlic Flakes, Salami, Capsicum, Chilli Flakes, Mozzarella
Hiroba Sushi
Phone
094783163
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus