Cooked how you like 'em and served on toasted rye sourdough
Shed Burger $23.90
Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
●From the PadDock
Choose Your Cut:
Best Ugly Benny (GFA on potato rosti) $19.90
Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
WARM BEEF SALAD 23.5
W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
RISOTTO - CHANGES DAILY 23.5
(your waitperson will advise)
PORK & PRAWN DUMPLINGS 18.5
W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
FRESH SEASONAL VEGETABLES 8
SALAD OF SPICED YOGHURT CHICKEN 22.5
SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus