Address
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Hiroba Sushi in Auckland Menu
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BENTO BOX (comes with sushi rice and miso soup)- Teriyaki chicken $14.50
- Chicken katsu fried chicken $14.50
- teriyaki beef $14.50
- Donkatsu fried pork $14.50
- teriyaki fish $14.50
- Fish katsu $14.50
- Teriyaki salmon $14.50
- Salmon katsu $14.50
- Unagi eel $23.90
- Salmon sashimi $16.50
DONBURI (main with rice, salad optional)- Teriyaki chicke $10.50
- Teriyaki beef $10.00
- Chicken katsu $10.50
- Curry Chicken katsu $13.50
- Don Katsu $10.50
- Unagi $19.90
SUSHI- Teriyaki chicken & avocado $1.20
- Teriyaki chicken & cucumber $1.20
- Salmon $1.20
- Spicy Pork $1.20
- Teriyaki beef $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & pineaaple $1.20
- Pumpkin $1.20
- Vegetable seaweed/tomato $1.20
- Mushroom $1.50
- Salmon & cream cheese $1.50
- Crispy Chicken $1.50
- Spicy chicken sushi $1.50
- Teriyaki salmon $1.50
- Deep fried Teri chicken $1.70
NIGIRI- Tempura prawn/tuna nigiri $2.00
- Teriyaki chicken/salmon/avocado/egg/prawn nigiri $1.70
- Teriyaki salmon nigiri $2.50
- Crispy pork nigiri $2.20
- Smoke salmon nigiri $2.00
- Tofu inari $1.50
- Beancurd inari $2.20
- Salmon crunch avo $1.70
- Smoke salmon crunch avo $1.70
- Teriyaki prawn avo $1.70
- Deep-fried Teri-chicken $1.70
FRIED- Vegetable tempura $2.50
- Prawn tempura $2.80
- Dumplings/springrolls $1.00
- Squid rings $1.50
- Chicken Kebab $3.00
- Teriyaki chicken stick $3.00
- Deep-fried prawn $3.00
- Garlic prawn $3.80
- Teriyaki prawn $1.50
- Salmon stick $3.00
- Deep Fried sushi salmon/chicken $1.80
- Potato balls $1.50
- Rice balls $1.80
- Crispy chicken stick $2.00
- Spicy chicken stick $2.00
- Prawn balls $2.00
MENU- FISH (SALMON) DONBURI $15.00
- BEEF DONBURI $13.00
- CHICKEN DONBURI $13.00
- UNAGI DONBURI EEL $17.00
- SASHIMI DONBURI $16.00
- NOODLE (UDON) $12.00
- NOODLE (FRIED UDON) $12.00
-
LUNCH BOX $17.00
- chicken or beef or fish, served with rice & miso soup
Nearby Sample Menus
- Chicken or Beef $16.50
- THE RED KING
- Excludes Rice
- Vegetarian or Pork $16.50
- Vegetarian or Pork $16.50
- Seafood $18.50
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PO Ponbap $15.50
- Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
- Seafood $19.50
-
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
-
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
-
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
-
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
-
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
-
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
-
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
-
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
- (comes with chips & 1 can drink)
- 12 Pack $7.00
- 6 Pack $4.00
- Battered Hotdog $1.60
- Prawn Cutlet $1.20
- Cheese Burger $7.00
- Battered Crabsticks $1.20
- 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
-
Ice Cream Small $2.50 Large $3.00
- Sundae
- Sweet-Corn $2.50
- American Hot Dog $4.40
- Regular Kebab on Rice
-
Te Atatu Burger $6.50
- bacon, pattie, egg, cheese, pineapple and salads
- Large Kebab on Rice
-
15 $22.00 Haddad Deal
- 2 Egg Burgers ,2 Fish ,2 Potato Fritters ,2 Can Drinks ,Small Chips
-
NZ Burger $7.50
- steak, bacon, pattie, egg, cheese, pineapple and salads
- Beef S$9.9/$12.9/L$16.9
- Potatoes / Pumpkin $0.50
- Bolognese S$9/$12/L$14
- 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
-
B $35.00
- 1 medium pork, 1 medium beef, 1 large butter chicken
- Onion
- Chicken S$9.9/$12.9/L$16.9
- One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
- Venison with Black Pepper Sauce $24.00
- King Prawns with Cashewnut & Veggie $24.00
- Bami Gorang $15.50
- Sliced Chicken with Ginger & Pineapple $17.00
- Five Spicy Pork Spare Ribs (no bone) $19.00
- Sliced Pork with Ginger & Pineapple $17.00
- Mushroom & Chicken Fried Rice Noodle $14.50
- Beef Fried Rice $14.00
-
The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
- - Salmon $17.50
-
Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
- - Bacon $17.00
- - Cream Cheese & Lemon Honey $7.00
-
Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
-
Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
- - Salmon & Cream Cheese $12.00
-
Omelette (GF) $15.00
- Bacon, tomato, spinach, mushroom and cheese served with mixed salad
-
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
-
-Pancakes $7.90
- 1 pancake with banana, maple syrup and bacon
-
Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
- Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
- -Add chicken extra $5.00
- -Mixed leaves salad with homemade dressing $6.00
-
Barracuda Breakfast $22.00
- 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
-
-Fish and chips $15.00
- Crumbed snapper pieces served with fries and tomato sauce
- Lamb $ 6.50
- Beef $ 6.50
-
Package B $ 15
- 4x fish, 3x sausage, 3x hot dog, $3 chips
- Package $20.00
-
Any Hot roast Roll Combo $ 8.50
- 420 ml coca cola range
- Beef $ 5.00
- 2 x Fish, 1.50 chips $ 5.00
- Lamb(Small/Medium /Large) $ 9.90/$ 12.90/ $15.90
- Salted green soybeans $8.00
- Fried crabs with chilli sauce $38.00
- Eggplants with fish-flavor sauce $18.00
- Braised beef brisket in brown sauce $24.00
- Diced beef with garlic sauce $24.00
- Home-cooked tofu $16.00
- Kung-pao chicken (peanut) $20.00
- Fried noodles with prawns $16.00
- Chicken Drumstick $2.50
-
Mac N Cheese $5.00/$6.00/$7.00
- small / medium / large
- Double Happy Sausage Roll $2.70
- Chicken Thigh $3.50
- Lasagne Topper $2.50
-
Chicken Buffalo $9.50
- Crispy fried chicken and chips served with garden salads
- All Pies $3.50
- Hawaii Burger $5.50
-
Lemon Creme Cake $11.00
- Served with lemon, lime zest and chocolate ice cream
- Main $23.00
-
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
-
Bourbon Glazed Pork Ribs $25.00
- Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
-
Garlic Pizza Bread $12.50
- With basil pesto, aioli, mixed Italian herbs and parmesan cheese
- Grilled chicken, cheese and red peppers $13.50
-
Margarita
- Fresh toamtoes, basil, buffalo mozzarella and balsamic
-
Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
- Bratwurst sausage (2) $5.00
- Homemade fish fingers & chips $9.00
- Free range poached egg/bacon on toast $8.50
-
Eggs benedict $2.50
- add spinach or avocado
-
Buttermilk pancakes $17.00
- mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
- Manuka smoked bacon (2) $4.50
-
Toast $5.20
- with butter and jam/peanut butter
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Gourmet mince $18.00
- NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
-
Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
- Seasoned Wedges / Fries $4.00
-
Masala (Fish / Prawn) $21.50
- Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
- Kid's Butter Chicken $9.00
-
Saagwala $15.50
- Choice of chicken/lamb/beef cooked in and skillfully blended with spanish in an exotic curry
-
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
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Pulao Rice $5.00
- Basmati rice cooked with saffran and dry fruits
-
Lamb Roganjosh $15.50
- Lamb cooked with exotic blend of herbs and spices in thick gravy
-
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
- 9 Course $105.00 pp
-
Green Leaf Salad $10.00
- With housemade dressing
-
Hand Cut Chips $9.00
- With aioli
- 11 Course $119.00 pp
-
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Hiroba Sushi
Phone
094783163
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus