Cooked combination of seafood with spicy lemon dressing and vegetable
Panang Curry $14.00
Chicken with selected ingredients in spicy gravy and crushed peanut
Hot Chilli (Pad Phed) $19.90/$22.90/$23.90
Choice of meat stir-fried with red curry paste and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Curry Puff (4) $9.00
Minced chicken and potato filled in puff pastry, deep-fried and served with carrot sauce
Wisdom Of Life $20.90
Pork spare-ribs marinated in delicious sauce, grilled to glowing brown
Spicy Noodle $17.50/$22.50
Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
Herb & Spicy $14.00
Beef stir fried with mild chilli paste, vegetable and roasted peanut
red onion pine nuts and baby spinach topped with mozzarella cheese
SUMMER BREEZE SALAD $17.50
salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
Curly fries $9.00
CHICKEN TENDER $11.50
with fries & a petit salad
TANDOORI CHICKEN
capsicum mozzarella and coriander
RASPBERRY BRIOCHE FRENCH TOAST $17.50
Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds