Address
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Hiroba Sushi in Auckland Menu
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BENTO BOX (comes with sushi rice and miso soup)- Teriyaki chicken $14.50
- Chicken katsu fried chicken $14.50
- teriyaki beef $14.50
- Donkatsu fried pork $14.50
- teriyaki fish $14.50
- Fish katsu $14.50
- Teriyaki salmon $14.50
- Salmon katsu $14.50
- Unagi eel $23.90
- Salmon sashimi $16.50
DONBURI (main with rice, salad optional)- Teriyaki chicke $10.50
- Teriyaki beef $10.00
- Chicken katsu $10.50
- Curry Chicken katsu $13.50
- Don Katsu $10.50
- Unagi $19.90
SUSHI- Teriyaki chicken & avocado $1.20
- Teriyaki chicken & cucumber $1.20
- Salmon $1.20
- Spicy Pork $1.20
- Teriyaki beef $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & pineaaple $1.20
- Pumpkin $1.20
- Vegetable seaweed/tomato $1.20
- Mushroom $1.50
- Salmon & cream cheese $1.50
- Crispy Chicken $1.50
- Spicy chicken sushi $1.50
- Teriyaki salmon $1.50
- Deep fried Teri chicken $1.70
NIGIRI- Tempura prawn/tuna nigiri $2.00
- Teriyaki chicken/salmon/avocado/egg/prawn nigiri $1.70
- Teriyaki salmon nigiri $2.50
- Crispy pork nigiri $2.20
- Smoke salmon nigiri $2.00
- Tofu inari $1.50
- Beancurd inari $2.20
- Salmon crunch avo $1.70
- Smoke salmon crunch avo $1.70
- Teriyaki prawn avo $1.70
- Deep-fried Teri-chicken $1.70
FRIED- Vegetable tempura $2.50
- Prawn tempura $2.80
- Dumplings/springrolls $1.00
- Squid rings $1.50
- Chicken Kebab $3.00
- Teriyaki chicken stick $3.00
- Deep-fried prawn $3.00
- Garlic prawn $3.80
- Teriyaki prawn $1.50
- Salmon stick $3.00
- Deep Fried sushi salmon/chicken $1.80
- Potato balls $1.50
- Rice balls $1.80
- Crispy chicken stick $2.00
- Spicy chicken stick $2.00
- Prawn balls $2.00
MENU- FISH (SALMON) DONBURI $15.00
- BEEF DONBURI $13.00
- CHICKEN DONBURI $13.00
- UNAGI DONBURI EEL $17.00
- SASHIMI DONBURI $16.00
- NOODLE (UDON) $12.00
- NOODLE (FRIED UDON) $12.00
-
LUNCH BOX $17.00
- chicken or beef or fish, served with rice & miso soup
Nearby Sample Menus
-
Heizo "sumo' experience $68
- Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
- Sushi roll (salmon) $6
- Squid $11
- -teppan prawns c4pcs)
- Ice-cream $5
- Prawn tempura $14
- Main courses
- Ice-cream $5
-
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
-
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- Avocado Spread $1.50
-
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
-
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
-
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- PERi-PERi chips (Large) $6.50
- Pineapple $1.50
-
gohan $4.90
- steamed rice with MASU seasoning
-
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
-
sake $7.60
- ora king salmon
-
ebiten $12.60
- crispy prawn, avocado, sweet soy, takuwan
-
gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
-
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
-
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise
- chef’s 8 sashimi selection $68.00
-
Prawns Tandoori H $12.00 F $22.00
- Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
-
Saag Aaloo $14.50
- Potatoes cooked in a lightly spiced spinach puree
-
Vegetable Samosa (2 pcs) $6.00
- Deep fried pastry filled with subtly flavored spicy potato & peas
- Chicken or Fish & chips with a soft drink $10.00
-
Jalfrezi $19.00
- Cooked with onions and vegetables in a tomato gravy
-
Gajar Halwa (traditional style) $5.50
- Rich Indian style grated carrot pudding cooked with dry fruits
-
Korma $19.00
- Cooked in cream and cashew nut paste gravy
- Chicken Biryani $16.00
-
Fresh Bread $8.00
- W extra virgin olive oil & sea salt
-
Flounder Fillets $17.00
- Pan fried in butter w chives & parsley
-
Paprika Chicken Tulips $13.00
- W green onion, mint & coriander sauce
-
Confit Duck Leg $36.00
- W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
-
Spaghetti $28.00
- W prawns, rocket, mint, chilli & capers
-
Anchovies Marinated in Lime & Chilli Oil $11.00
- W bread
-
Biscotti $1.00
- Italian biscuit
-
Chicken Fillets $34.00
- Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
- Smoked salmon $5.00
-
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
- Mushrroms feta baked beans $3.50
-
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
-
Egg on toast $10.00
- With any style of eggs on your choice of toast
- Bacon bbq pork avocado $4.00
-
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
-
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
-
Ortolana
- grilled eggplant, capsicum, red onion, olives
-
Prosciutto e funghi
- Parma ham, mushrooms
- Bruschette $ 10.00
- vegetable of the day
- Salsicce al forno $ 22.00
- Specialita'
- Antipasto misto $ 18.00 / $ 29.00 / $ 35.00
-
Lasagna
- pork & beef bolognese sauce, bechamel
- French toast with condensed milk or peanut butter $6.50
- Deep fried tofu $10.00
- Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
- Deep fry buns $6.80
- Crispy chicken steak $7.00
- Fu Jian braised noodle (serves for 3-4 people) $32.00
- Mapo tofu on rice (Spicy) $11.50
- Tofu
- Teriyaki chicken don $10.00
-
Fried chicken salad $5.00/$ 7.80
- Small/Large
- Fresh egg $.50
- Curry on rice $8.50
- Seaweed salad $4.50
- Pork (beef) udon or soba $10.00
- Salmon sushi bowl $12.00
- Teriyaki salmon don $10.50
- Chicken Sweet Corn Soup $9.50
- Whole Chicken $16.00
- Hot & Sour Soup $9.50
- Bar-B-Q Pork Fried Rice $11.90
- Chicken & Cashew Nuts $14.00
- Curry Roll $2.40
- Onion $2.50
- Pork $11.40
- ONION RING LARGE $6.90
- SCALLOP $2.00
-
SEAFOOD DELUXE $9.90
- freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
-
HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
- 6 X HOKI $12.90
-
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
-
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
- CRABSTICK $2.00
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Apple + Fennel Slaw $9
- West Coast Trevally Coconut, Lime, Chilli $17
- Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Leaf Salad, Vinaigrette $9
- Curly Fries, Chiptole Aioli $9
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PLAIN NAN $2.00
- plain white flour bread.
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CHICKEN HANDI $17.90
- all time favorite boneless chicken with mild hot white curd curry.
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CHICKEN TIKKA MASALA $13.90
- chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
-
Tava kebabs $14.90
- north indian traditional kebabs.
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CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
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ALOO MATTAR TAMATAR $10.99
- peas and potatoes in very smooth onion and tomato based curry.
-
CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
-
NAN MAKHNI $3.50
- bread stuffed with butter and lightly garnished.
- Jellyfish Salad $10.00
- Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
- Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
- Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
- Smelly Tofu $6.00
- Spicy Blue Cod $36.00
- Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
- Hunan Tripe Salad / Combination Salad (Small) $14.50
- Moo Shu meat soup $12.00
- Lamb & Fennel dumplings $14.50
- Lamb with garlic sauce $12.00
- Sweet and sour lamb $16.00
- Fried jelly $13.00
- Cleaver sliced beef noodles $11.80/$10.80
- Fried cumin lamb $15.00
- Spring onion with tofu $8.00
Hiroba Sushi
Phone
094783163
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus