Address
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Hiroba Sushi in Auckland Menu
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BENTO BOX (comes with sushi rice and miso soup)- Teriyaki chicken $14.50
- Chicken katsu fried chicken $14.50
- teriyaki beef $14.50
- Donkatsu fried pork $14.50
- teriyaki fish $14.50
- Fish katsu $14.50
- Teriyaki salmon $14.50
- Salmon katsu $14.50
- Unagi eel $23.90
- Salmon sashimi $16.50
DONBURI (main with rice, salad optional)- Teriyaki chicke $10.50
- Teriyaki beef $10.00
- Chicken katsu $10.50
- Curry Chicken katsu $13.50
- Don Katsu $10.50
- Unagi $19.90
SUSHI- Teriyaki chicken & avocado $1.20
- Teriyaki chicken & cucumber $1.20
- Salmon $1.20
- Spicy Pork $1.20
- Teriyaki beef $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & pineaaple $1.20
- Pumpkin $1.20
- Vegetable seaweed/tomato $1.20
- Mushroom $1.50
- Salmon & cream cheese $1.50
- Crispy Chicken $1.50
- Spicy chicken sushi $1.50
- Teriyaki salmon $1.50
- Deep fried Teri chicken $1.70
NIGIRI- Tempura prawn/tuna nigiri $2.00
- Teriyaki chicken/salmon/avocado/egg/prawn nigiri $1.70
- Teriyaki salmon nigiri $2.50
- Crispy pork nigiri $2.20
- Smoke salmon nigiri $2.00
- Tofu inari $1.50
- Beancurd inari $2.20
- Salmon crunch avo $1.70
- Smoke salmon crunch avo $1.70
- Teriyaki prawn avo $1.70
- Deep-fried Teri-chicken $1.70
FRIED- Vegetable tempura $2.50
- Prawn tempura $2.80
- Dumplings/springrolls $1.00
- Squid rings $1.50
- Chicken Kebab $3.00
- Teriyaki chicken stick $3.00
- Deep-fried prawn $3.00
- Garlic prawn $3.80
- Teriyaki prawn $1.50
- Salmon stick $3.00
- Deep Fried sushi salmon/chicken $1.80
- Potato balls $1.50
- Rice balls $1.80
- Crispy chicken stick $2.00
- Spicy chicken stick $2.00
- Prawn balls $2.00
MENU- FISH (SALMON) DONBURI $15.00
- BEEF DONBURI $13.00
- CHICKEN DONBURI $13.00
- UNAGI DONBURI EEL $17.00
- SASHIMI DONBURI $16.00
- NOODLE (UDON) $12.00
- NOODLE (FRIED UDON) $12.00
-
LUNCH BOX $17.00
- chicken or beef or fish, served with rice & miso soup
Nearby Sample Menus
- Lamb & Carrot dumplings $13
- Chicken strips salad $13
- Fried beef and potatoes $14
- Chicken gizzards kebabs $1.5
- Sauteed beef with sweet sauce $15
- Braised lamb tripes soup $16
- Braised tofu and vegetables $12
- Kung fu seafood noodles $11.8 / $10.8
- For 6 $40.50
- CHICKEN $7.00
-
KAI $8.60
- Seafood fritter, squid ring, tartare sauce
-
SEADOG $5.60
- Crabstick, cheese, onion
- POTATO FRITTER $1.50
- CRABSTICK $2.60
- HOME-MADE FUDGE $2.00
- WEDGES
-
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
-
Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
-
Mushrooms on Toasted Brioche $16.50
- with Bacon
- Jam (Strawberry or Apricot) $8.00
- Ham & Cheese Crepe $14.50
-
Karnac Galette $19.00
- Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
- Lemon & Thyme polenta fries with Aioli $7.50
- Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
-
Farmer meatballs $10.00
- Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
-
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
-
American beef burger $16.00/ $22.00
- Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
-
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
-
Mango & cardamon panacotta $15.00
- Served with vanilla bean ice cream and hazelnut praline
-
Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
-
The mex $14.00
- Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
-
Fries $8.00
- Served with aioli
-
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
-
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
-
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
-
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
-
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
-
Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
-
Marinated Olives $12.5
- warm ciabatta, rosemary butter
-
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
- Sweet & Sour Fish $12.00
- Chicken Sweet Corn $6.50
- Beef & Garlic $600
- Sweet & Sour Pork $12.00
- Chicken, Cashew Nuts $13.50
- King Size Burger $8.00
- Chicken Fried Rice $10.00
- Vegetables $9.00
-
Meatball Parmigiana Sub $8.00
- Homemade meatballs mozzarella and marinara
-
Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
- POLLO
-
Bowl of Soup & Salad $6.75
- House sa1ad and soup of the day
-
La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
-
Insalata di Spinaci $6.50
- Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
- Add Shrimp $5
-
Grilled Italian Sub $8.00
- Sausage, bell peppers, and onions
- Small $10.00 / Medium $13.50 / Large $17.50
- Quarter Chicken & Chips $7.00
- Half $9.00
-
Kids Happy Meal $6.00
- Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
- Mashed Potato
- Lamb
- -Small $2.00
- Mixed Vegies
- Teriyaki chicken don $13.50
- Crispy vegi spring roll $6.50
- Yakiniku beef don $13.50
-
Sushi party pack
- 40 pcs / 60 pcs
- -3 pcs $6.00
- Edamame $6.00
- Prawn / salmon katsu don $15.00
- Teriyaki chicken & salmon don combo $15.00
- 4 - Spring Roll $2.00
- 6 - Chicken Thighs $3.00
- 8 - Chicken Kebab $2.50
- Steak n Mushroom $3.20
- Pork Mince Pastry $3.00
- Potato Top Pie $3.00
- Small Mince Pie $1.00
- Sausage Roll $1.20
-
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
-
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
-
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
-
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
-
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
-
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
- Avocado / Tomato $4.50
- Free range bacon / Sausage / Mushroom $5.50
- Vegan Mayo N/A
-
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
- Please check the cabinet for new items daily.
-
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
- Quinoa / Citrus N/A
-
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
-
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
-
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
- Fish Fillet in Rice Wine Sauce $13.80
- Fried beef with kidney bean $13.80
- Chilli Chicken & Tofu Noodle /Rice $8.80
- Shanghai Style Pork Belly Soup $15.80
-
Fried Small Pork Bun $8.00
- 10 pcs
- Shanghai Fried Thick Noodle / Fried Noodle with Chicken $8.80
- Pork Chop Noodle/Rice $8.00
- Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
- Tofu udon
-
Donburi
- serve on the rice with egg
- bite $5.00
- Crispy prawn/chicken
- Tuna avocado
- Sushi roll
- Teriyaki beef
- Chicken Teriyaki
- Large Chicken & Avocado $4.90
- Neenish Tart $3.00
- Large Chicken $4.40
- Cream Donut $1.80
- Steak & Mushroom $4.00
- Raspberry Cream Bun $2.50
- Ginger Slice $2.50
- Egg $3.50
Hiroba Sushi
Phone
094783163
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus