Address
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Hiroba Sushi in Auckland Menu
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BENTO BOX (comes with sushi rice and miso soup)- Teriyaki chicken $14.50
- Chicken katsu fried chicken $14.50
- teriyaki beef $14.50
- Donkatsu fried pork $14.50
- teriyaki fish $14.50
- Fish katsu $14.50
- Teriyaki salmon $14.50
- Salmon katsu $14.50
- Unagi eel $23.90
- Salmon sashimi $16.50
DONBURI (main with rice, salad optional)- Teriyaki chicke $10.50
- Teriyaki beef $10.00
- Chicken katsu $10.50
- Curry Chicken katsu $13.50
- Don Katsu $10.50
- Unagi $19.90
SUSHI- Teriyaki chicken & avocado $1.20
- Teriyaki chicken & cucumber $1.20
- Salmon $1.20
- Spicy Pork $1.20
- Teriyaki beef $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & pineaaple $1.20
- Pumpkin $1.20
- Vegetable seaweed/tomato $1.20
- Mushroom $1.50
- Salmon & cream cheese $1.50
- Crispy Chicken $1.50
- Spicy chicken sushi $1.50
- Teriyaki salmon $1.50
- Deep fried Teri chicken $1.70
NIGIRI- Tempura prawn/tuna nigiri $2.00
- Teriyaki chicken/salmon/avocado/egg/prawn nigiri $1.70
- Teriyaki salmon nigiri $2.50
- Crispy pork nigiri $2.20
- Smoke salmon nigiri $2.00
- Tofu inari $1.50
- Beancurd inari $2.20
- Salmon crunch avo $1.70
- Smoke salmon crunch avo $1.70
- Teriyaki prawn avo $1.70
- Deep-fried Teri-chicken $1.70
FRIED- Vegetable tempura $2.50
- Prawn tempura $2.80
- Dumplings/springrolls $1.00
- Squid rings $1.50
- Chicken Kebab $3.00
- Teriyaki chicken stick $3.00
- Deep-fried prawn $3.00
- Garlic prawn $3.80
- Teriyaki prawn $1.50
- Salmon stick $3.00
- Deep Fried sushi salmon/chicken $1.80
- Potato balls $1.50
- Rice balls $1.80
- Crispy chicken stick $2.00
- Spicy chicken stick $2.00
- Prawn balls $2.00
MENU- FISH (SALMON) DONBURI $15.00
- BEEF DONBURI $13.00
- CHICKEN DONBURI $13.00
- UNAGI DONBURI EEL $17.00
- SASHIMI DONBURI $16.00
- NOODLE (UDON) $12.00
- NOODLE (FRIED UDON) $12.00
-
LUNCH BOX $17.00
- chicken or beef or fish, served with rice & miso soup
Nearby Sample Menus
-
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
-
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
-
Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
-
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
-
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
-
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
-
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
- 12 for $6.00
- SPRING ROLL $2.00
-
FAMILY SPECIAL NO.5 $13.50
- 2 PINEAPPLE BURGERS; $3.00 CHIPS; 2 CHICKEN WINGS; 4 FRITTERS; 2 FISH
- CHEESE $3.50
- 50¢ ea
- STEAK & EGG $4.50
- WITH:
- 1/2 CHICKEN $6.50
- Double serve $4.00
- Wedges $4.00
-
Cheese and ham
- cheese and double ham
- Extra meat $3.00
- 4 chicken tenders $5.00
-
Chicken & mushroom
- cheese, chicken, onion, mushroom & mayonnaise
-
Salami pepperoni
- cheese and lots of pepperoni
-
Meat deluxe
- cheese, salami, bacon, ham, beef
-
Ceviche Salad $24.00
- Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
-
Paris Galette $14.00
- Ham, egg, cheese
-
Salmon Gnocchi
- Smoked salmon served with cream and cheese
-
Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
-
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
-
Catherine Denewe $8.00
- Chocolate sauce
-
Roasted Tarakihi
- With breadcrumb served with pastis butter sauce and spinach risotto
-
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
- MUSSEL DYNAMITE $12.00
- BEER BATTERED FRIES $7.00
- ROLLING IN THE DIP $12.00
-
CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
- EDAMAME BEAN $8.00
-
ROASTED MUSHROOM $8.00
- with herbs
-
GRILLED LAMB $24.00
- with sauteed eggplants, feta cheese and mint
-
Bagel smoked salmon $14.50
- with cream cheese, capers, red onion & dill
-
Meal C $33.00
- 3 tarakihi, 2 chips, 3 scallops, 3 mussels, 3 drinks
-
Fish Burger $7.00
- Tarakihi (battered/grilled), salad
- Kumara Chips $4.50
- Real Fresh Homemade
- Fish Cake 4 pcs $6.00 / $1.80
- -1/2 Scoop $2.00
-
Fish & chips $5.00
- 1 fish, 1 standard chips
- Kumara Fritters 4 pcs $5.00 / $1.50
-
Combo 6 $23.00
- 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
- Prawn & Vege / Combination & Vege $10.50
-
LASA (Malaysian) $7.50
- Any meat, egg, coconut milk, chili sauce
- Extra Meat $1.50
-
Combo 4 $11.50
- 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
-
Combo 1 $5.70
- 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
- Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80
- Extra $0.80
- Edamame Beans $5.00
- Ami Ramen $9.90
- Chicken Katsu Donburi $12.90
- Chicken Teriyaki Bento $15.90
- Seaweed Salad $5.00
-
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
- Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
- Surimi Salad $5.00
- 13. Kottu Roti(DF) $13.00
- 24. Prawn Curry(DF) $17.00
-
4. Rice and Curry(GF,DF) $10.00
- Steamed plain rice served with 3 curries(One non-vege curry)
- 34. Egg Cheese Appa(GF) $5.00
- Roti
- 38. Paratha $2.00
- 1. Devilled Chicken Sticks (4 for) $5.00
-
2. Biryani(GF) $15.00
- Chicken, Lamb, vege, Served with moru, mint sambal, non-vega curry, vega curry roast meat & chutney
-
Grilled chicken burger $9.90
- Chicken breast, brie cheese, tomato, lettuce and aioli
-
Vegetarian burger * $7.90
- Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
-
Kiwi shashlik $17.90
- Beef skewers served with fried eggs, chips and grilled tomato
-
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
-
Hamburger with eggs $9.90
- Beef mince patty with beetroot, brie cheese, tomato relish, onion and egg
-
Steak kobe style $22.90
- Served with vegetables and a choice of chips or potato mash
-
Veg sizzler with szechwan sauce $19.90
- Served with vegetables and vege cutlet with szechwan sauce and noodles
-
Hamburger with cheese $8.90
- Beef mince patty with beetroot, brie cheese, tomato relish and onion
- Chicken with curry sauce on rice $14.00
- Roast potato, pumpkin, kumara (each) $0.70
- Beef $11.00
- Peas and carrot $4.00
- Diced chicken with cashew nut $14.00
- Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
- Vegetable $9.00
- Singapore style fried vermicelli $14.00
- -bacon $17.40
-
Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
-
Smoked salmon salad $20.50
- Fresh salad, red onion cucumber, capers and ponzo
-
French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
- -confit pork fingerlings $19.50
-
Garlic prawn poncho salad $20.50
- Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
- -vegetarian $16.30
-
Lifestyle breakfast $14.00
- Home-made five seed toast with poached eggs, avocado and fresh tomato
- Hoki Katsu $11.00
- Spicy Chicken $11.00
- Salad only $8.00
- Teriyaki Beef $13.00
-
Variety of Sushi from $30.00
- 30 pieces
- Maki $3.00
- Onigiri $2.50
- Spicy Chicken $13.00
- Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
- Texas BBQ - Steak Fiorentina, Rump $2.50
- Pineapple delight $16.50
- West Coast whitebait - fritter / champagne lime mayo $26.00
- Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
- Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
- Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
- Oysters - natural / prelibato balsamic / Kaitaia fire POA
- Fish of the day / Scallop $2.50 each
- Sausage $1.20 each
-
$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
- Crabstick $1.20 each
-
$20 A Combo $20.00
- 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
- Blue Cod $6.00 each
- Squid Ring $0.80 each
- Spring Roll / Fish Cake $2.20 each
Hiroba Sushi
Phone
094783163
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus