Hiroba Sushi in Auckland Menu

BENTO BOX (comes with sushi rice and miso soup) BENTO BOX (comes with sushi rice and miso soup)
  • Teriyaki chicken $14.50
  • Chicken katsu fried chicken $14.50
  • teriyaki beef $14.50
  • Donkatsu fried pork $14.50
  • teriyaki fish $14.50
  • Fish katsu $14.50
  • Teriyaki salmon $14.50
  • Salmon katsu $14.50
  • Unagi eel $23.90
  • Salmon sashimi $16.50
DONBURI (main with rice, salad optional) DONBURI (main with rice, salad optional)
  • Teriyaki chicke $10.50
  • Teriyaki beef $10.00
  • Chicken katsu $10.50
  • Curry Chicken katsu $13.50
  • Don Katsu $10.50
  • Unagi $19.90
SUSHI SUSHI
  • Teriyaki chicken & avocado $1.20
  • Teriyaki chicken & cucumber $1.20
  • Salmon $1.20
  • Spicy Pork $1.20
  • Teriyaki beef $1.20
  • Prawn $1.20
  • Crab $1.20
  • Tuna $1.20
  • Cream Cheese & pineaaple $1.20
  • Pumpkin $1.20
  • Vegetable seaweed/tomato $1.20
  • Mushroom $1.50
  • Salmon & cream cheese $1.50
  • Crispy Chicken $1.50
  • Spicy chicken sushi $1.50
  • Teriyaki salmon $1.50
  • Deep fried Teri chicken $1.70
NIGIRI NIGIRI
  • Tempura prawn/tuna nigiri $2.00
  • Teriyaki chicken/salmon/avocado/egg/prawn nigiri $1.70
  • Teriyaki salmon nigiri $2.50
  • Crispy pork nigiri $2.20
  • Smoke salmon nigiri $2.00
  • Tofu inari $1.50
  • Beancurd inari $2.20
  • Salmon crunch avo $1.70
  • Smoke salmon crunch avo $1.70
  • Teriyaki prawn avo $1.70
  • Deep-fried Teri-chicken $1.70
FRIED FRIED
  • Vegetable tempura $2.50
  • Prawn tempura $2.80
  • Dumplings/springrolls $1.00
  • Squid rings $1.50
  • Chicken Kebab $3.00
  • Teriyaki chicken stick $3.00
  • Deep-fried prawn $3.00
  • Garlic prawn $3.80
  • Teriyaki prawn $1.50
  • Salmon stick $3.00
  • Deep Fried sushi salmon/chicken $1.80
  • Potato balls $1.50
  • Rice balls $1.80
  • Crispy chicken stick $2.00
  • Spicy chicken stick $2.00
  • Prawn balls $2.00
MENU MENU
  • FISH (SALMON) DONBURI $15.00
  • BEEF DONBURI $13.00
  • CHICKEN DONBURI $13.00
  • UNAGI DONBURI EEL $17.00
  • SASHIMI DONBURI $16.00
  • NOODLE (UDON) $12.00
  • NOODLE (FRIED UDON) $12.00
  • LUNCH BOX $17.00
    • chicken or beef or fish, served with rice & miso soup

Nearby Sample Menus

  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Wedges $3.90
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Garlic Bread $3.50
  • Double Topping $5.00
  • 1.5L Drink $3.50
  • Chicken Tenders $4.90
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Hot And Sour Seafood Soup S $8 / L $22
  • Jellyfish With Preserved Egg $11.00
  • Mapo Tofu $22.00
    • stir-fried tofu in hot sauce
  • Broth
  • Hong kong style BBQ duck
  • -One cuorse $50.00
  • Stir-fried beef with oyster sauce $23.00
  • Sizzling venison with ginger and spring onion $33.00
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Garlic & herb grilled bread $8.50
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Slow cooked neck of lamb and lamb sweet breads with peas $17.50
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • LIGHT DISHES
  • Antipasto $27.50
    • Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Composition of Citrus $15.50
    • meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
  • Muffin $5.50
  • Cooked Breakfast
  • Fish Finger and Chips $14.50
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Hot Dogs and Chips $14.50
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Chicken Nuggets and Chips $14.50
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Chicken Teriyaki N/A
  • Hot Chilli N/A
  • Ranch N/A
  • Herb & Garlic Toasties N/A
  • Mayo N/A
  • Jalapenos N/A
  • Subway Club N/A
  • Chicken Classic N/A
  • F3 $25.00
    • 6 Fish / 3 Sausages / 3 Crab Stick / 3 Potato Fritters /$4 Chips
  • Vegetable $10.00
  • Vegetarian $4.50
    • (Egg, Cheese , Pineapple)
  • Chicken Pieces $3.00
  • Jumbo With Pattie, Bacon, Egg, Cheese & Pineapple $6.50
  • Chicken Fu Young $10.00
  • Fish $4.50
  • Chicken & Veges $10.90
  • Fish katsu (snapper) $15
  • Teriyaki chicken $3
  • Salmon $2.5
  • Tuna mayo $1.3
  • Chicken katsu udon $13
  • Fresh tuna $1.4
  • Spicy salmon $2.5
  • Mushroom $3
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • Chef's Special Lamb Biryani $18.00
    • Raita
  • Homemade Cheesecake $12.00
    • Berry compote, chantilly cream
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • V=Vegetarian
  • ●Nibbles
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • 50 pc. Party platter $55.00
  • O1 Avocado onigiri $2.50
  • Deep fried fish $2.00
  • S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
    • salmon & avocado with sauce
  • Tuna
  • Fresh sushi made to order
  • K1 Chicken or pork katsu $12.00
    • deep fried crispy chicken/ pork cutlet with rice, salad & miso soup
  • D7 Unagi don $17.00
    • grilled eel teriyaki over rice, salad & miso soup
  • Steak Burger $13.90
    • Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
  • Hotdog (beer battered +1) $3.00
  • Mussel $1.30
  • Fresh Chicken (Crumbed) $6.40
    • Breast Fillet
  • Beef S $7.00 L $13.50
    • Homemade Beef BBQ
  • Chicken Roll 5pcs $6.50
    • Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • Crumbed Prawn $2.20
  • Sausage and Gravy $5.00/$6.00/$7.00
    • small / medium / large
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
  • Sausage - Brown $1.50
  • Steak and Onion Burger $5.50
  • Smoked Salmon Parcel $12.50
    • Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
  • Open Steak Sandwich $12.50
    • Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
  • Chicken Parmesan $14.50
  • All Pies $3.50
  • Setadieh grill fish $27.00
    • Served with rice and roast onion, nuts and tahini or yoghurt sauce, salad & leb bread
  • -Kufta (beef mince) $20.00
  • Grill chicken 1/2 marinated $21.90
    • Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
  • Grilled kebab
    • 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
  • Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
  • Mezze platter (for 2): selection of dips and salads and leb bread and other lebanese goodies $22.00
  • Zazik $8.00
  • -Halloumi cheese $6.00
    • Extra
  • Assorted Tempura $17.00
  • Deep fried soft shell crab with ponzu citrus sauce & spring onion $19.00
  • Assorted fresh Sashimi & Nigiri sushi $42.00
    • Please ask your waitress for today's market fish -Fresh raw fish on vinegared rice
  • Sauteed scallops and prawns $23.50
    • With garlic infused soy sauce
  • Beef Tataki $6.00
  • Yakisoba with seafood $17.00
    • Stir fried egg noodles with seafood & vegetables
  • Seaweed salad $4.00
  • Crispy spring rolls with cheese and shrimp $ 7.00
Hiroba Sushi

Hiroba Sushi

location

Address

370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094783163

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
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