Address
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
Hiroba Sushi in Auckland Menu
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BENTO BOX (comes with sushi rice and miso soup)- Teriyaki chicken $14.50
- Chicken katsu fried chicken $14.50
- teriyaki beef $14.50
- Donkatsu fried pork $14.50
- teriyaki fish $14.50
- Fish katsu $14.50
- Teriyaki salmon $14.50
- Salmon katsu $14.50
- Unagi eel $23.90
- Salmon sashimi $16.50
DONBURI (main with rice, salad optional)- Teriyaki chicke $10.50
- Teriyaki beef $10.00
- Chicken katsu $10.50
- Curry Chicken katsu $13.50
- Don Katsu $10.50
- Unagi $19.90
SUSHI- Teriyaki chicken & avocado $1.20
- Teriyaki chicken & cucumber $1.20
- Salmon $1.20
- Spicy Pork $1.20
- Teriyaki beef $1.20
- Prawn $1.20
- Crab $1.20
- Tuna $1.20
- Cream Cheese & pineaaple $1.20
- Pumpkin $1.20
- Vegetable seaweed/tomato $1.20
- Mushroom $1.50
- Salmon & cream cheese $1.50
- Crispy Chicken $1.50
- Spicy chicken sushi $1.50
- Teriyaki salmon $1.50
- Deep fried Teri chicken $1.70
NIGIRI- Tempura prawn/tuna nigiri $2.00
- Teriyaki chicken/salmon/avocado/egg/prawn nigiri $1.70
- Teriyaki salmon nigiri $2.50
- Crispy pork nigiri $2.20
- Smoke salmon nigiri $2.00
- Tofu inari $1.50
- Beancurd inari $2.20
- Salmon crunch avo $1.70
- Smoke salmon crunch avo $1.70
- Teriyaki prawn avo $1.70
- Deep-fried Teri-chicken $1.70
FRIED- Vegetable tempura $2.50
- Prawn tempura $2.80
- Dumplings/springrolls $1.00
- Squid rings $1.50
- Chicken Kebab $3.00
- Teriyaki chicken stick $3.00
- Deep-fried prawn $3.00
- Garlic prawn $3.80
- Teriyaki prawn $1.50
- Salmon stick $3.00
- Deep Fried sushi salmon/chicken $1.80
- Potato balls $1.50
- Rice balls $1.80
- Crispy chicken stick $2.00
- Spicy chicken stick $2.00
- Prawn balls $2.00
MENU- FISH (SALMON) DONBURI $15.00
- BEEF DONBURI $13.00
- CHICKEN DONBURI $13.00
- UNAGI DONBURI EEL $17.00
- SASHIMI DONBURI $16.00
- NOODLE (UDON) $12.00
- NOODLE (FRIED UDON) $12.00
-
LUNCH BOX $17.00
- chicken or beef or fish, served with rice & miso soup
Nearby Sample Menus
- Kelp, spareribs and potatoes in terrine $15.00
- Stir fried squid $16.00
- Pork fried pancakes $10.00
- Vegetarian salad with peanut S $8.00 L $12.00
- Wantons with shredded chicken in hot and sour soup $10.00
- Fried eggplants with fish flavoured sauce $14.00
- Winter melon and spareribs in terrine $15.00
- Sizzling chicken with black bean chilli sauce $14.00
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Lamb sheekh Kebab n/a
- Spicy shish pineapple n/a
- Chicken Tikka n/a
- Chilli garlic prawn n/a
- Masala cajun patatoes n/a
- Non alcoholic coctails n/a
- Mint mushrooms n/a
- Beef Brisket $11.00
- Chinese Broccoli or Choysum with BBQ Pork $16.00
- Curry Chicken $11.00
- Egg $10.00
- Crispy Egg Noodles with Gravy - Add $1.00
- Satay Beef with Vermicelli (Chicken or Pork) $16.00
- Combination meats $12.00
-
Soya Sauce Chicken $7.50/$13.00/$21.00
- Quarter (1/4)/Half (1/2)/Whole
- Kumara Chips $4.50
- Snapper Burger $6.90
- Steak & Egg Burger $5.50
- 1 Fish
- Prawn Twister (1/2 Doz) $5.80
- 1 Crabstick
- Gurnard Burger $5.30
- Chicken Breast $3.20
-
Chicken Tikka Masala $14.9
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
- Lacha Paratha $4.5
-
Vegetable Korma $13.5
- A variety of vegetables cooked with mild spices.
-
Tandoori Chicken Half $12.5/ Full $20
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
-
Seekh Kebab $11
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
-
Karahi Paneer $13.5
- Home made cheese cooked with diced onions, capsicums, and tomatoes
-
King Prawn Masala $17.5
- A thick tomato curry cooked with capsicum, coriander herbs & spices
-
Mushroom Mattar / Do Piaza $13.5
- Fresh mushrooms and peas cooked in North Indian style
- Bacon & Egg Burger w Onion Rings $10.50
- Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
- Sweet Corn Fritter Stack w Bacon & Salad $14.00
- Lemon Lime Tart $9.00
- Classic Burger w Cheese $9.00
- Add extra $1.00
- Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
- Choc Cointreau Pudding $8.50
- -chicken $16.00
-
Infamous mississippi mud cake $12.00
- With a side of decadent cream
-
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
-
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
-
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
- -beef $19.00
-
Drake $24.00
- Basic margarita with strips of prosciutto
- Garlic bread $9.00
- GREEN BEANS, TOASTED ALMONDS $6
-
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
-
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
- WHITE CHOCOLATE & BERRY CHEESECAKE $12
-
PROSCIUTTO $20
- rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
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SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
-
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
- TRUFFLE POTATO MASH $6
- Vada-pau $5.00
- Sev-puri $6.00
- Papdichaat $6.00
- Pau-bhaji (one bread) $6.00
- Samosa each $2.00
- Sev-khamani(250 grams) $6.00
- Samosa-chaat $6.00
- Dahi- puri $6.00
- Prawn Twisters & Chips $7.50
- Samosas & Chips $7.50
- Mini Hotdogs & Chips $7.50
-
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Chicken Nuggets & Chips $7.50
-
Wedges $10.00
- served with bacon, cheese, sour cream
- Hot Chips $5.50
- Creamy Mushrooms
- Chicken Burger
- Blake Street Pasta of the Day
-
Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
- Gourmet Savoury Mince
- Cinnamon Brioche
- 3 Egg Omelette
- Thai Green Chicken
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Gra Pao Tow Hu $16.90
- Deep fried bean curd stir fried with bamboo shoots and vegetables
-
Green Curry ( Gaeng Keo Wan) $17.90
- A popular Thai green curry paste, beef, pork or chicken
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Poh Pia Goong $12.90
- 4 pieces. King Prawns folded in rice pastry
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Gaeng Masaman Gai $17.90
- a mild curry with potatoes and bay leaves
-
Basil Special
- a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
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Pad Nam Mun Hoi $17.90
- Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
-
Garlic and Pepper
- A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
- -Prawns or Fillet of Fish $23.90
- rocket & Parmesan salad, olive oil drizzle $7.00
- chunky hand cut agria potato chips with aioli $7.00
-
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
- decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
- new season potatoes,italian parsley $7.00
- heirloom tomato, basil, olive oil $7.00
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
- Crunchy Chips $6.00
- Beef with Onion $12.00
- Boil Green Soil Bean $5.00
- Pork with Cabbage $12.00
- Seasoning Seaweed $6.00
- Guilig Rice Noodle $12.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Pork with Chives $12.00
- Schezwan noodle $13
- Chicken 65 $12
- Deal 1 $9.50
- Lamb saagwala $13
- Lamb madras $13
- Veg hakka noodles $12
- Butter naan $3
- Lamb biryani $14
Hiroba Sushi
Phone
094783163
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
370 Beach Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus