Boneless pieces of lamb cooked in red goan spicy gravy.
79. Tandoori Roti (Butter / No Butter) $2.50
89. Gajjar Halwa $6.00
23. Chilly Chicken $16.00
Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
40. Lamb Korma / Chicken Korma $16.00
Boneless lamb or chicken cooked in cashews creamy gravy. Muglai style.
Served with complimentary chutney
34. Butter Chicken $16.00
Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
35. Chicken Tikka Masala $16.00
Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.