Address
54 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Hollywood Bakery & Espresso in 54 High Street Menu
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ALL DAY BREAKFAST-
Breakfast #1 n/a
- French Toast
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #5 n/a
- Toasted Bagel
Nearby Sample Menus
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Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
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New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
- Specialty or Chicken $6.00
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Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
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A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
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Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
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Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
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Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
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Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
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Garlic Prawn Kebab $16.90
- Succulant prawns served with garlic butter, sweet chili mayo and lemon.
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Crumbed Fillet Fingers $38.90
- Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
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Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
- Fries or Baked Potato $5.00
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Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.
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The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
- All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
- Seafood with ginger & spring onion n/a
- South island crab with bean threads n/a
- Dried scallops & egg white n/a
- Deep fried bean curd served with salt water sauce n/a
- Stir-fried sliced preserved belly pork with gai lan (vegetable) n/a
- Fried egg noodles with prawns n/a
- Fried beef with black bean & capsicum n/a
- Baked spareribs with honey & chilli sauce n/a
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Calzone $20.00
- Folded pizza, salami, fior di latte, tomato sugo
- Selection of 5 Tapas $70.00
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Seasonal Fruit $11.50
- Organic yoghurt, berry compote
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Choose your favourite pasta
- Spaghetti, Gnocchi, Fettuccini, Gluten Free Spaghetti, Penne, Gluten Free Penne
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Apple-Rhubarb Crumble $14.90
- Vanilla Bean Ice Cream
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Calamari $19.50
- Crispy Calamari, roquette, lemon cheek, aioli
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Cacciucco $39.50
- One of the greatest fish stew, mixed seafood in a light fish broth with basil & ciabatta
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Gnocchi $20.00
- Spicy sausage, green peas, courgettes, basil parmesan
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45. YUM PLA FU $24.00
- Deep fried fish meat and bread crumb serve with our traditional sauce green apple and cashew nuts
- PRAWN OR SEAFOOD $21.50
- All meals apart from Entree, Noodle, Fried Rice and Som Tum dishes are served with rice
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52. PLA TOO (Whole snapper) $25.00
- Deep fried whole snapper served with spicy chili sauce or sweet chilli sauce
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20. VEGETARIAN CURRY $18.50
- Red or Green Thai curry with mixed vegetables and tofu
- Sticky Rice $2.00
- SEAFOOD OR PRAWNS $23.50
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KING PRAWNS VERMICELLI $22.50
- Stir fried vermicelli + prawns, ginger, black fungus, served in iron pot
- Macedonian Green Salad $6.00
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Chicken Livers $16.50
- with mushrooms, onion, garlic, wine and herbs
- House Baked Breads with assorted dips $7.50
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Grilled Vegetable Lasagna $19.50
- eggplant, zucchini, pepper & cheese
- Turkish Coffee $4.00
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Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
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Seafood Marinara $21.50
- mixed seafood in a napoletana sauce
- Chips $7.00
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Chicken Thigh & Chips Combo $9.50
- and any 420ml drink
- Chicken $6.50
- Beef $15.00
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Special B $7.50
- Roast Sandwich with Drink, Choice of Beef, Lamb or Pork
- All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
- Whole Chicken $18.00
- Chicken $15.00
- Chicken $11.50
- -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
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Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
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Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
- -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
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● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
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Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream
- -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
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Sour big breakfast (GFP) $22.50
- Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
- Scallop $1.70
- Meat / Patties / Bacon / Steak $1.40
- Combination Meats $15.00
- Steak & Cashew Nuts $14.00
- Sweet & Sour Prawn $16.00
- Chicken & Cashew Nuts $14.00
- Bacon & Cheese $5.10
- Chicken $13.50
- Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
- 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
- Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
- Orange chocolate truffles $9.50
- *Gluten free, dairy free & vegetarian menus available
- Pies Are Served With A Choice Of Fries Or Salad
- Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
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200g Angus Burger
- with cheddar, onion jam, zucchini pickle, dijon mayo & fries
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Crisp skin master stock chicken wings, ginger water. $14.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- For today's specials please see the specials board.
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
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Sticky date pudding
- Dates, pear and ginger served with cream.
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Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
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Eggs BenedictGF
- Poached eggs, bacon and spinach.
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Omelette V GF
- Mushroom and cheese.
- Chilli battered prawns
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Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
- Garlic Bread
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Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
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Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
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Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
- Mini ice cream $3.50
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Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
- Miso soup and japanese pickles $4.00
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Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
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Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
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Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
- Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
- Wonton soup L$10/S$7.50
- Shredded pork with egg vinegar $17.80
- Plain pancake $5.00
- Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
- Sauteed pig's kidney $19.80
- Pork slices with gravy on rice $11.00
- Egg with tea sauce $2.00
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KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
- Rustic Potatoes $6.00
- Roast tomato $4.00
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GRANOLA $13.00
- chia yogurt fruit salsa
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STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
- Portobello Mushroom $6.00
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STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
- Canadian cured Bacon $6.50
Hollywood Bakery & Espresso
Phone
093793788
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
54 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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