Hollywood Bakery & Espresso in 54 High Street Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel

Nearby Sample Menus

  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Kids toasted ham & cheese sandwich $7.00
  • Garden salad / French fries $6.50
  • Belgian waffles (V) $19.50
    • Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
  • -With salmon $19.90
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • -Add Bacon $25.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • -Add Pancetta $28.00
  • -Add Pancetta $28.00
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • FISH+CHIPS $8.00
  • PRAWN/SEAFOOD $9.00
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • CHIPS $4.00
  • PLATTER (12PCS) $20.00
    • Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
  • Vegetarian $12.00
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Soup of the day $10.50
    • with bread
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Sweet & Sour Pork chop $10.00
  • Steamed meat ball - each $5.00
  • Stir fried seasonal vegetable $13.80
  • Spicy pork on dry noodle $9.80
  • Salty Fish Fillet $24.80
  • Fish fillet with sour vege in soup $24.80
  • Seasonal Vegetable in Soup $15.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Calamari Deep Fried $16
  • Pork Spare Full Rack $34.00
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Chicken Nuggets $16
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Ostrich Fillet 200 g -When available $42.00
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Chutney $3.50
    • Mango
  • Mixed Vegetarian Starter Selection $25.50
    • Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
  • Crispy Chilli Aloo $13.50
    • Thin cut potatoes, chilli, garlic and soy sauce
  • Kachumber $4.50
    • Cucumber, tomato, diced onion
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Big Tikka Kukkad Masala (Mild To Medium) $23.50
    • Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
  • Tarkari Pulao $8.50
    • Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
  • Raitha $3.50
    • Grated cucumber, carrot, yoghurt, roasted ground cumin
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
  • Naan $3
    • Plain flour bread garnished with butter.
  • Tandoori Prawns $20
    • Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
  • Seekh Kebab $12
    • Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Vegetarian Jalfrazi $10
    • Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Steak & onion $5.50
  • Eggs benedict
    • With spinach, poached eggs & homemade hollandaise
  • Blue cheese & mince $4.50
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Pancakes / French toast $15.50
  • Mince pie $5.00
  • Green thai chicken curry $5.50
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Bagel $12.00
    • With smoked salmon, cucumber, caper and cream cheese
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Side egg $4.00
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Side sausage $5.00
  • Fish and chips $16.50
    • Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
  • GRAVY
  • LARGE $15.00
  • SQUID RING 70¢
  • SMALL $8.00
  • CHICKEN
  • MEDIUM $11.00
  • SPRING ROLL $1.80
  • DESSERT $3.00
  • Steakhouse fries N/A
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
  • Mint & white balsamic - Lamb Rack $2.50
  • SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Hand Cut Chips $9.00
    • With aioli
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Green Leaf Salad $10.00
    • With housemade dressing
  • 3 Course $80.00 pp
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Sourdough $4.00
    • Butter
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
Hollywood Bakery & Espresso

Hollywood Bakery & Espresso

location

Address

54 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093793788

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
54 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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