Address
Shop T1, the Warehouse, 11 Coliseum Drive, Albany, Auckland, Auckland, New Zealand
Hollywood in Auckland Menu
Are you the owner? Manage this listing for free.
ALL DAY BREAKFAST- French Toast N/A
- Big Breakfast N/A
- Egg Benedict N/A
- Egg Omelette N/A
- Toasted Bagel N/A
SLICE MENU- Custard Slice N/A
- Apricot Slice N/A
- Cherry Tart N/A
- Black And White Fudge N/A
- Black Forest N/A
- Lemon Coconut Slice N/A
- Mother'S Day Cup Cake N/A
- Passion Fruit Cheese Cake N/A
- Rocky Road Slice N/A
- Valentines'S Day Chocolate Cup Cake N/A
- Valentines'S Day Cup Cake N/A
SALAD & DELICATESSEN MENU- Caesar Salad N/A
- Chicken Pasta Salad N/A
- Pasta Salad N/A
- Pasta N/A
SANDWICH MENU- Blat N/A
- Panini N/A
- Ciabatta N/A
PIES & SAVOURIES- Pie N/A
- Butter Chicken Pie N/A
- Chicken And Mushroom Pie N/A
- Salmon Spinach Filo Tart N/A
- Sausage Roll N/A
- Steak And Pepper Pie N/A
Nearby Sample Menus
- Chicken Curry Laksa $11.00
- Hainanese Chicken Rice $11.50
- Spicy Fried Mee Hoon $11.00
- Prawn Noodle Soup $11.50
- Hokkien Fried Noodle $11.00
- Plain Roti $3
- Nasi Lemak $12.00
- Roti Curry $9.00
- Cucumber Raita $ 5
-
Kadhai Sabji(V) $ 18.5
- Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
-
Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
- Spicy Chicken Naan $ 6.5
-
Prawn Malabari $ 23
- Cooked in coconut cream with capsicum, onion and curry leaf
-
Gilafi Seekh Kabab $ 13.5
- Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
- Laccha Parantha $ 5
-
Aloo Gobi (V) $ 17.5
- A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
- Cheese Naan / Keema Naan $4.50
- Gulab Jammun $6.50
-
Mutter Paneer $14.49
- A delicious curry of peas and homemade cheese cubes
-
Dhal Tadka $14.49
- Mixed yellow lentils cooked with chopped onion, garlic and tomatoes
-
Rahra $15.99
- Selection of your choice of meat cooked with tomato and capsicums. Chicken, Lamb or Beef
- Butter Naan $3.50
-
Achari Gosht $15.99
- Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
-
Karahi $15.99
- Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef
- Miso Ramen (Basic) $15.00
- -Pickled Seaweed / Kimchi $2.00
- -Kimchi / Pickled Seaweed $2.00
- Tonkotsu Shoyu Ramen (Basic) $12.00
-
Tanpopo Ramen (Basic Tanpopo Ramen) $15.00
- Special creamy pork base soup
-
Moyashi Chashu $7.00
- BBQ Pork with bean sprout
- Tan Ramen $14.00
-
Kaedama $2.00
- Noodle refill, extra noodle
-
Mixed Sashimi 36.00
- Chef’s selection of today’s best market fish*9 pieces
-
Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
-
Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
- Entree-Chef selection of today’s best market fish sashimi(3 pieces)
-
Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
-
Seared Sirloin Steak
- w/ wafe sauce*
-
Ebi Mayo Roll 26.00
- compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
-
Salmon Avocado Roll $5.00
- 3 pieces
- Potato Vada $2.20
- Veg Thali $18.00
- Chinese cooking with an indian twist
- Chefs Special of the day $11.00
- Veg samosa $2.20
- Chicken Lollypop $1.70
- Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
- ●Add on: Egg & Chicken
- -feta, avocado and spinach $14.90
-
corn fritter $10.00
- served with bacon
- -add chicken $4.00
- toasted bagel
-
smoked chicken quesadilla $21.90
- smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
- -mushroom, spinach, feta and cheese $17.90
-
smoked salmon scrambled eggs $18.90
- toasted croissant and avocado served with hollandaise
-
fish n chips $19.90
- tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
- Hand-cut wedges with rosemary and lemon salt $9
- Peruvian chicken wings with house made smoky BBQ aioli $10
- Succulent garlic or chilli prawns $11
-
Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
-
Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
-
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
- Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
- Mixed leaf salad with feta and sun dried tomatoes $9
- -Tofu skin with fresh chill $10
- Sour eggplant $16.00
- Kung-Pao Chicken $16.00
- -Si-Chuan sauce beef $10
- Sliced potato with fresh chili $12.00
- Boiled fish with pickled cabbage and chill $22.00
- -Deep-fried tofu with vees $10
- ●Seafood
- Fish cake $2.00
- Hawaiian burger $4.00
- Hot dog $2.00
- Kiwi burger $7.50
- Garlic prawns $1.80
- Mussel fritters $2.00
- Wedge $1.10
- Cheese burger $4.00
-
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
-
Lentil soup $8.00
- Served with crispy bread
-
Lamb chops $17.00
- Served with rice, tahini and salad
-
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
-
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
-
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
-
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
-
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
-
Calamari $18.50
- Floured and lightly fired with salad
- -Smoked salmon, avocado, cream cheese $14.50
- ●Side
-
gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
- Chicken nuggets and chips $8.00
- Hot dog and chips $7.50
-
Fish and chips $19.50
- Fish of the day, beer battered, served with fries and salad
-
Vegetarian stack $18.00
- Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
- Marinated Olives & Feta marinated in home grown herbs $18
- Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
- Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
- Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
- Tandoori Chicken Tikka Platter served with mint sauce $16
- Breakfast Porridge perfectly sweet, warm, and fi lling perfect start to a chilly fall or winter morning $12
- Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
- Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
- ·Select from the following
-
Calamari $18.00
- Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
- -Red wine jus
-
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
- (V) vegetarian
- Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
- Steamed broccoli $6.50
-
Confit of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
Hollywood
Phone
094151289
Opened hours
Monday 8:30am – 5:30pm
Tuesday 8:30am – 5:30pm
Wednesday 8:30am – 5:30pm
Thursday 8:30am – 5:30pm
Friday 8:30am – 5:30pm
Saturday 8:30am – 5:30pm
Sunday 8:30am – 5:30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast
Features
EFTPOS , Mastercard , Visa , Cash
Shop T1, the Warehouse, 11 Coliseum Drive, Albany, Auckland, Auckland, New Zealand
- Auckland Breakfast Menus
- Auckland Region Breakfast Menus