Home Bar in Tauranga Menu

Home Bar in Tauranga has no menu available, but can choose from many other options such as Bagel and Preserves or Bacon and Eggs from The Lighthouse on Lockington Cafe. Stratosfare Rotorua offers many options including Soups and Dressings, Oils and Vinegars. Phil's Place includes a wide range like -A dozen or Garlic Bread (4) (GFO). A9 Chicken and Garee Puff from . Collar and Thai offers Sichuan Style Rotorua and A1 Spicy mouth-watering chicken (Cold spicy Chicken).

Nearby Sample Menus

  • Potato and olive oil mash $8.50
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Tomatoes, Spinach, Mushrooms $4.00
  • Hollandaise, Toast, Hashbrown $3.00
  • Sausages, Bacon $4.50
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • The tomahawk rib steak $34.50
    • Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
  • Pork ribs $35.00
    • Whole rack
  • Braised beef cheeks through pappardelle pasta $18.50
    • With a rich, earthy sauce, herbs and grana padano
  • Periperi chicken burger $22.50
    • With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
  • Cassava chips (S) $11.50
    • With a wild rocket salad and smoked aioli
  • Pulled pork sliders (S) $15.50
    • With street corn slaw
  • Duck breast $34.00
    • With a orange and cinnamon glaze
  • Grass fed sirloin steak $42.00
    • 300g
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • 7 pcs $12.20
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • V $3.10
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • Jangeo gui $24.00
    • Salted grilled eel
  • Samgyeopsal $20.00
    • Pork belly
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • Mul naengmyeon $15.00
    • Buckwheat noodles in chilled broth
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Mountain Burger $16.00
    • 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
  • BLT $12.00
    • served in a bun with aioli & chips
  • Seasonal Fruit Crumble $12.00
    • served w/ fresh cream
  • Includes a Complementary Ice Cream Sundae
  • Steak & Kidney Hot Pot $19.00
    • served w/ seasonal mash, gravy w/ puff pastry lid
  • - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
  • - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
  • Mix pickle $2.00
  • Lamb, beef chilli $18.00
    • Meat pieces cooked with capsicum, chilli and onion gravy.
  • -Half $11.00
  • Cheese naan $4.00
    • Stuffed with grater cheese.
  • Chicken nuggets & chips $7.00
  • Kashmiri pulao $7.00
    • Rice cooked with nuts.
  • Matar mushroom masala $15.00
    • Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Coconut & Chilli Mussels $16.00
    • Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
  • Crème Brulee $13.00
    • Served with vanilla ice cream
  • Mozzarella Sticks $10.00
    • Crumbed Mozzarella, deep-fried & served with plum
  • Moroccan Chicken Wrap $16.00
    • Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
  • Fries $7.50
    • Served with aioli
  • Hotcakes $15.00
    • 3 hotcakes served with crispy bacon, grilled banana
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
  • Lamb, Fries & Sauce
  • Chicken, Rice & Sauce
  • Chicken Breast $15.50
  • Chicken (Small/Large) $12.00/$14.00
  • Garlic Yoghurt, BBQ, Aioli
  • Burger
  • Lamb Shish $16.00
  • Lamb Pizza $14.50
    • red onion, capsicum, and feta cheese
  • - 8 pieces Sesame Teriyaki Chicken
  • Teriyaki Chicken on Rice with Mayo
  • - 4 pieces Smoked Salmon & Avocado
  • Jumbo Sushi Selection $25.90
  • - 8 pieces Jumbo Fresh Salmon
  • - 8 pieces Jumbo Teriyaki Chicken
  • 4PC. REG $4.00
  • - 4 pieces Tuna & Cucumber
  • Calamari Chips $12.00
    • Bowl of Calamari chips served With aioli or tatare sauce
  • Creamy Fettuccine $18.00
    • Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
  • Hawaii 50 $11/$14.90
    • Cheese, ham, pineapple
  • Ice Cream Sundae with Flavor $9.50
    • three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Cottage Pie $16.00
    • Burgundy Beef topped With potato and grilled cheese served With mesculan salad
  • Sonny Bill Sweets $6.00
    • Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
  • Mixed Bowl Fries $10/$15
    • Squid rings, onion rings, spring rolls, samosa, fish bites, chicken nuggets, fries
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Add to any meal
  • Hash brown $2.00
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Toast (GF) $2.00
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FRIES $4.50
    • served with tomato sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • Baby Stick N/A
  • Beef yaki udon $11
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Vegetarian yaki udon $11
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood yaki udon $13
  • Chilli Chicken Tenders $6.50
  • Pork Riblet, Ch. & Tom $5.50
  • Anzac Cookies $3.00
  • Beef Mince
  • Chicken & Cheese $6.00
  • Steak, Tomato & Cheese
  • Chilli Chicken Tenders $6.00
  • Steak, Bacon & Cheese
Home Bar

Home Bar

location

Address

15 Harington Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

079279100

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
15 Harington Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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