Homestead Restaurante in Manawatu-Wanganui Menu

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Homestead Restaurante in Manawatu-Wanganui has no menu available, but can choose from many other options such as Squid Ring / Chicken Nuggets or BBQ Pork & Noodle Soup from Everglad Takeaways. Thai Bangkok offers many options including -Chicken, Beef or Pork and Tom Yum. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Rice only and Rice or noodles + 1 choice (takeaway only) from . Heng Kee Foodstall & Takeaway offers Satay Palace and SATAY.

Nearby Sample Menus

Pepperoni $12.00
Schnitzel $17.00
Ice Cream Sundae $9.50
Lambs Fry & Bacon $15.00
Rib Eye $24.50
Chocolate Mud Cake $9.95
Wedges $9.50 to share $18.50
Nacho’s $13.00

Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Side Salad $6.00
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.

Honey king prawns $24.90
- King prawns are lightly battered and fried to golden perfection before placing on a bed of crispy rice noodles and dribbled with a delicious special honey sauce, topped with sesame seeds. Vegetables are served with this dish leaving you sweet, but not too sweet.
Combination fried rice $19.90
Sizzling jubgum delight $28.90
- A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
Garlic bread
Noodles
Vegetables (bowl) $7.50
Steamed pork dumplings $9.90
Beef with oyster sauce $19.90

Large $22.00
Kui Teaw Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
Satay (Chicken) $10.00
Vegetarian Claypot $13.00
Deep Fried Wontons $5.00
Fried Prawns Pieces $5.00
Large $22.00
Dry Noodles $12.00

Masala (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
Kids Special $9.99
- 1/2 ButterChicken 1/2 Rice
Masala (Chicken / Lamb) $18.50
- Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
Chicken Nuggets (10pieces) $8.00
Curry Combo $45.99
- 2 curries, 2 rice, 2 plain or Garlic Naan & 1.5 Ltr drink
Saag (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in spinach onion gravy with ground spices.
Onion Bhaji $6.50
- Deep fried crispy sliced onion with mixture of spices & chickpea flour.
SCALLOP MAINS

add free range ham, bacon, pepperoni, Woody's Farm chorizo, free range chicken, salmon, or smoked tempeh $4.50
Beetroot relish & baby spinach leaves with smoked tempeh $8.50(Vegan)
Chorizo hash $16.50
- Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
Fish tacos $18.50
- fresh fish of the day, pan fried and piled into corn tortillas with finely sliced red onion, salad greens and a creamy dill dip
Kumara fries $9.50
- served with house aioli
Jackfruit Royale $16.50
- shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
Smoked salmon with aioli, dill, olive oil & capers $17.50
Royale breakfast of eggs $20.50
- toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage

Large (for 2-3 people).
Beef With Oyster Sauce $11.90 / 1 pc
- And vegetables.
Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
- With chicken and vegetables.
Steamed Jasmine Rice $2.00 / 1 pc
Red Curry Roast Duck $ 13.50 / 1 pc
- Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
Stir Fried Satay Sauce with chicken $11.90 / 1 pc
- Our special peanut satay sauce with chicken and fresh vegetables.
Roti & Satay Sauce $5.90 / 1 pc
- Roti & Satay Sauce
BBQ Chicken $12.90 / 1 pc
- Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.

Malai Kofta $9 Half / $13 Full
- Cottage cheese, potatoes & raisins shaped into rich tiny balls. Deep fried and served in a nutty sauce.
Lamb Rogan Josh $9.50 Half / $14.50 Full
- Traditional curry cooked in Kashmiri style, with extensive use of tomatoes and onions.
Prawn Spinach $11 Half / $18 Full
- Prawns cooked in a spinach, onion tomato gravy & spices.
Vegetable Madras $9 Half / $13 Full
- Fresh mixed vegetables cooked in a coconut and onion gravy and tempered with curry leaves and mustard seeds.
Curry Chicken/Lamb/Beef $9.50 Half / $14 Full
- Diced meat cooked in a fine onion tomato gravy with spices and herbs.
Mushroom Ghost $9.50 Half / $15 Full
- Boneless lamb pieces cooked in a rich sauce and garnished with grapes
Naan $2.50
- Bread made with refined flour.
Onion Bhaji $5.50
- Julienne cut onions mixed with chickpea flour and deep fried.

Also available as a burger with fries... Just ask the bar staff when you order.
Fish and Chips $10.00
- Japanese (Panko) crumbed Hoki on waffle cut fries, with our chunky tartare sauce.
With fries $10.00
A note...any steak cooked fast "medium" will start to dry out & lose its flavour. a "well done" steak takes approx 35 minutes to cook properly, which will add to yours & your fellow diners waiting time.
Drovers Cheesy Fries $12.50
- Waffle cut fries topped with melted herby cheese and finished with our aioli
Bowl o' Fries $9.00
The Drovers Fish $14.00
- toasted sesame bun, Panko crumbed Hoki pieces, house tartare, sweet pickles, lemon dressed slaw, cheddar
BBQ Beef & Bacon $15.00
- toasted sesame bun, mayo, sweet pickles, BBQ sauce, lettuce, tomato, onion, cheddar, bacon, an egg & prime NZ Beef mince patty

Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
Egg $2.00
MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
Toast and Toppings $6.50
- MG toast served with butter and jam, or pesto and cream cheese
Breakfast Muesli $12.50
- MG muesli served with yoghurt and berry compote

Battered fish / side serving of fries $6.00
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad

waitara (beef, bacon & pineapple) $7.50
fish $3.50
mushroom $2.00
chicken nugget $1.00
scoop $3.00
harvester (fish) $6.50
spring roll $3.00
beef $4.00

30. Ice Cream (Vanilla or Chocolate) $7.00
5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00

THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato

Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
Garlic $2.00
Fried onions $3.00
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Seasoned wedges $5.00
Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread
Beer batered onion rings $5.00
A hand picked selection of sides and sauces to compliment your meal.