Hong Kong Kitchen in Auckland Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • BBQ Peking Duck $36.00
  • BBQ Peking Duck $19.00
  • Crispy Roast Pork $36.00
  • Roast Pork $36.00
  • Soya Sauce Chicken $18.00
  • Soya Sauce Chicken $10.00
  • Plate of Duck $13.00
  • Plate of Crispy Pork $13.00
  • 2 Combination $18.00
RICE RICE
  • BBQ Peking Duck
  • -Small $9.50
  • -Regular $12.00
  • Crispy Roast Pork
  • -Small $9.50
  • -Regular $11.50
  • Two Combinations $13.00
  • Roast fork & Bean Curd $11.50
  • Beef Brisket & Vege $13.00
  • Park Spare Ribs in Black Bean Sauce $12.50
  • Curry Chicken $12.50
  • Curry Beef Brisket $13.50
  • Pork Chop with Tomato $13.50
  • Tofu with Fish Fillet $13.50
  • Honey BBQ Pork $11.50
  • Steak Oriental $14.00
  • Soya Sauce Chicken $11.50
SOUP NOODLES SOUP NOODLES
  • Wonton Noodle $10.50
  • Wonton Soup $10.50
  • Dumpling Noodle $10.50
  • Dumpling Soup $10.50
  • Beef Brisket Noodle Soup $11.00
  • 35. Pickled Cabbage & Pork with Rice Noodle $10.50
  • Curry Chicken Noodle $11.00
  • Roast Pork & Bean Curd Noodle $10.50
  • BBQ Peking Duck Noodle $11.00
  • BBQ Pork Noodle $11.00
  • BBQ Pork Noodle $11.00
  • Crispy Roast Pork Noodle $11.00
  • Soya Sauce Chicken Noodle $11.00
  • [Extra rice/noodle costs S3. EXTRA MEAT COSTS $4]
RICE PORRIDGE RICE PORRIDGE
  • Fish Fillet $10.00
  • Pork $9.50
  • Beef $9.50
  • Chicken $9.50
  • Pork Liver $9.50
  • Pork Kidney $9.50
  • BBQ Duck $10.00
  • EXTRA MEAT COSTS $3
FRIED NOODLES FRIED NOODLES
  • Mushroom & Chicken Fried Rice Noodle $14.50
  • Shanghai Fried Noodle $14.00
  • Rice Noodle with Beef and Soya Sauce $14.00
  • Rice Noodle with Beef and Vege $14.00
  • Scrambled Egg and Beef with Rice Noodle $14.50
  • Rice Noodle with Beef and Satay Sauce $14.50
  • Rice Noodle with Pork & Soya Sauce $14.00
  • Fried Shredded Pork with Noodle $14.00
  • Singaporean Fried Rice Noodle $14.00
  • Fried Noodles with Soy Sauce $14.00
  • Rice Noodle with Pork and Vege $14.00
  • Rice Noodle with Chicken and Vege $14.00
  • Shredded Roast Duck Soup Vermicelli $15.50
  • Shredded Roast Duck Soup Noodle $15.50
  • Beef & Preserved Veg Rice Noodle $15.00
  • Beef & Black Bean Sauce with Capsicum Noodle $15.00
  • Bami Gorang $15.50
FRIED RICE FRIED RICE
  • Chicken Fried Rice $14.00
  • Beef Fried Rice $14.00
  • Pork Fried Rice $14.00
  • BBQ Pork & Shrimp Fried Rice $14.50
  • Fried Rice with Salted Fish & Chicken $15.00
  • Chinese Sausage & preserved Pork Fried Rice $17.00
  • Egg & BBQ pork Fried Rice $14.50
  • Nasi Gorang $15.50
  • Combination Meat Fried Rice $15.50
MAIN COURSE MAIN COURSE
  • Sliced Beef with Vege $17.00
  • Sliced Pork with Vege $17.00
  • Sliced Chicken with Vege $17.00
  • Sliced Beef with Ginger & Pineapple $17.00
  • Sliced Pork with Ginger & Pineapple $17.00
  • Sliced Chicken with Ginger & Pineapple $17.00
  • Beef & Capsicum in Black Bean Sauce $18.00
  • Beef with Ginger and Spring Onion $17.00
  • Chicken with Ginger & Spring Onion $17.00
  • Braised Eggplant (Hot) $18.00
  • Snow Peas & Chinese Sausage $18.00
  • Sweet & Sour Pork $17.00
  • Sweet & Sour Chicken $17.00
SPECIALS SPECIALS
  • Five Spicy Prawn $22.00
  • Steam Prawn $22.00
  • Steak Oriental $22.00
  • Pork Chop Oriental $19.00
  • Tofu with Fish Fillet $17.00
  • Braised Fish & Sweet Com $17.00
  • Vegetable Delight $17.00
  • Tofu with Chili Sauce $17.00
  • Beef with Oyster Sauce $17.00
  • Steam Fish in Spring Onion & Ginger $32.00
  • Sweet & Sour Whole Fish $32.00
  • Hot Chili Chicken with Peanut $20.00
  • Steam Chicken with Ginger & Spring Onion Sauce $17.00
  • Beef with Pickled Cabbage $17.00
SEASONAL GREENS SEASONAL GREENS
  • -Small $12.00
  • -Large $16.00
  • Kai Lan
  • Choy Sum
  • Baby Bok Choy
  • Lettuce
  • Tong Choy
  • Spinach
  • Can be cooked in Garlic, Oyster Sauce, Shrimp Paste or Bean Curd Sauce Extra Meat $4
SET MEAL SET MEAL
  • Beef Brisket on Rice + Soup of the Day $14.00
  • Roast Pork with Bean Cub on Rice + Soup of the day $14.00
  • All Prices are GST Included
PORRIDGE PORRIDGE
  • Egg and Pork $10.50
  • Scallop and Pork $10.50
  • Fish Head $10.00
  • Fresh Oyster $11.00
NOODLE NOODLE
  • Har Moon Fried Rice Vermicelli $14.00
  • Scrambled Egg and Seafood with Rice-noodle $23.00
  • brewed Roast Duck with Rice-noodle $16.00
  • Crispy Pork with Rice-noodle $15.00
  • Scrambled Egg with Combination Meat & Rice-noodle $16.00
  • Scrambled Egg with Shrimp & Rice-noodle $16.00
  • Fish with Rice-noodle and Veggie $15.50
  • fish Ball with Rice-noodle Soup $10.50
  • Seafood with Rice-noodle Soup $14.00
  • Fried GeiDe $15.00
RICE RICE
  • Sweet Corn with Pork $13.00
  • Beef with Uncooked Egg $13.00
  • Couple Fried Rice $18.00
  • Duck Pork Carrot Fried Rice $15.00
  • Crispy Pork Fried Rice $15.00
  • Hainan Chicken Rice $15.00
MAIN MENU MAIN MENU
  • Shredded Duck with Bean Sprout. $18.00
  • Shredded Duck with Gou-Choy. $18.00
  • Shredded Duck with Celery. $18.00
  • Duck with Lettuce (wmp). $19.00
  • Crispy Pork with Celery. $17.00
  • Crispy Pork with Broccoli. $17.00
  • Shredded Pork with Potato. $15.00
  • Round Bean with Pork Mince. $18.00
  • Gait with Round Beap. $18.00
  • Five Spicy Tofu. $17.00
  • Five Spicy Pork Chop. $19.00
  • Five Spicy Rack Spare Ribs (bone in) $17.00
  • Five Spicy Pork Spare Ribs (no bone) $19.00
  • Chilli Steam Chicken $17.00
  • Squid with Broccoli $19.00
  • Fish with Ginger & Spring Onion $20.00
  • Scallop with Cashewnut & Veggie $24.00
  • Ginger Egg Fu Yung $16.00
  • Sweet & Sour King Prawns $23.00
  • King Prawns with Cashewnut & Veggie $24.00
  • Vegetable with Chinese Mushroom $17.00
  • Soup with Veggie $16.00
  • Five Spicy Squid $19.00
  • Mushroom & Chinese Mushroom with Pork $19.00
  • Salted Fish with Pork Mince $19.00
  • Mix Veggie with Egg $18.00
  • Garlic Fried Pork Spare Rib $17.00
  • Fish Heads with Tofu Soup $17.00
  • Oyster Egg Foo Yung $19.00
CASSEROLE CASSEROLE
  • Roasted Pork with Chestnut Casserole $20.00
  • Combination Meat with Beancurd Casserole $23.00
  • Fish Head with Beancurd Casserole $18.00
  • Braised Duck with Pineapples Casserole $20.00
  • Braised Pork with Preserved Veggie Casserole $18.00
  • Roasted Pork with Beancurd Casserole $17.00
  • Braised Eggplant with Salty Fish Casserole $18.00
  • Combination Seafood Casserole $23.00
  • Beef Brisket with Seasonal Veggie Casserole $18.00
  • Deep-fried Beancurd Casserole $17.00
  • Braised Roasted Pork Casserole $18.00
  • Fish Head with Ginger & Spring Onion Casserole $18.00
  • Satay Beef with Rice Vermicelli Casserole $18.00
  • Jue Jue Chicken Casserole $18.00
  • Braised Pork with Taro Casserole $18.00
  • Deep-fried Chicken Wings Casserole $18.00
STEAMED DISHES STEAMED DISHES
  • Steamed Whole Blue Cod $32.00
  • Steamed Oysters (Pipes) with Garlic & Rice Vermicelli Seasonal
  • Steamed Pork Mince with Salty fish $19.00
  • Steamed Chicken with Black Fungus $19.00
  • Steamed Chicken with Lemon $19.00
  • Steamed Chicken with Lily Rowers $19.00
  • Steamed Spare Ribs with Plum Sauce $19.00
SIZZLING SIZZLING
  • Venison with Black Pepper Sauce $24.00
  • Fillet Steak with Black Pepper Sauce $22.00
  • Lamb with Black Pepper Sauce $24.00
  • Oriental Steaks $22.00
  • Beef with Black Bean Sauce $18.00
  • Squid with Black Bean Sauce $19.00
  • Prawn with Satay Sauce (no shell) $22.00
  • Lamb Steak with Black Pepper Sauce $27.00
DIM SUM DIM SUM
  • BBQ Pork Buns (3pcs) $9.00
  • 2 Spring Rolls $6.00
  • 6 deep fried wontons $6.00
  • 6 chicken wings $7.00
  • Half Peking Duck with Pancakes $26.00
  • Whole Peking Duck with Pancakes $48.00
  • Lunch Special (before 3pm) $11.00
  • Dinner Special (3pm—9pm) $12.00
  • BBQ Pork with Rice
  • Crispy Pork with Rice
  • BBQ Duck with Rice
  • Soya Sauce Chicken with Rice
  • Pork Spare Rib with Rice
  • Beef Brisket with Rice
  • Roast Pork & Bean Curd with Rice
  • Curry Chicken with Rice
  • Lush Duck Wings or Feet with Rice
  • Won Ton Soup or Dumpling Soup or Soup of the day Plus (Choose any one)
FRIED RICE FRIED RICE
  • Yung Chow Fried Rice $14.50
  • Fok Kin Fried Rice $18.00
  • Salted Fish & Chicken Fried Rice $15.00
  • Preserved Pork Chinese Sausages $17.00
  • Fried RIce
  • Nasi Goring Fried Rice $15.50
  • Beef Mince Fried Rice $14.50
  • Spedal Fried Rice $16.50
CHOW MELOR CHOP SUEY OR EGG FOO YOUNG OR FRIED RICE CHOW MELOR CHOP SUEY OR EGG FOO YOUNG OR FRIED RICE
  • (extra cashewnuts S4.00)
  • Chicken $14.00
  • Roast Pork $15.00
  • Roast Duck $16.00
  • Beef $14.00
  • Pork $14.00
  • BBQ Pork $14.50
  • Shrimps $15.50
  • Combination Meat $15.50
  • Vegetable $13.00
  • squid $19.00
CURRY DISHES OR SATAY DISHES OR BLACK BEAN DISHES CURRY DISHES OR SATAY DISHES OR BLACK BEAN DISHES
  • Chicken $16.00
  • Roast Pork $17.00
  • Roast Duck $18.00
  • Beef $16.00
  • Pork $16.00
  • BBQ Pork $16.50
  • Shrimps $18.00
  • Combination Meat $18.00
  • Vegetable $14.00
  • Squid $19.00
GINGER & SPRING ONION GINGER & SPRING ONION
  • Chicken $17.00
  • Beef $17.00
  • venison $24.00
  • Lamb $24.00
  • Pork $17.00

Nearby Sample Menus

Monday Sunday (sample menu)
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • V=Vegetarian Option
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • Cashew Chicken (V) $17.50
    • Stir fried chicken, beef or pork with cashew nuts and vegetables
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
The Yellow Chilli (sample menu)
  • H=Half / F=Full
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
  • Paneer Palak $10.00
    • Homemade cheese cooked in spinach puree with hand-picked spices
  • Cheese Naan / Laccha Parantha $4.00
Hees Garden Seafood Restaurant (sample menu)
  • Crayfish Seasonal Price
  • BBQ Duck $30 Half / $60 Whole
  • Steamed Whole Prawns with Chinese Style $32.00
  • Bean Curd with Five Spices $20.00
  • Lemon Chicken $26.00
  • Braised Pork with Taro $26.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
Nicks Cafe Waiuku (sample menu)
  • Creamed Mushrooms $10.00
    • Creamed garlic fried button mushrooms served on a toasted ploughman's and spinach
  • Roast Veg $2.50
  • 2 Eggs Scrambled (min) $4.00
  • Triple $22.00
  • Raspberries $3.50
  • Bacon & Egg Muffin $10.00
    • Toasted English muffin, cheese, relish, bacon, egg & spinach
  • Bacon & Eggs on toast $15.00
    • 2 fried or poached eggs, 2 bacon rashers, 2 slices of toasted ploughman's
  • Sourdough $1.50
Sigdi (sample menu)
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and nuts
  • Chicken Korma
    • A finely-blended based curry.mild rice and creamy
  • Garlic Naan $3.50
  • A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
  • Sabzi Bahar
    • Mixed vegetables cooked in a light curry sauce
  • Cheese Naan $3.50
    • Naan stuffed with NZ cheese
  • Cheese & Garlic Naan $4.00
    • Garlic flavored naan stuffed with NZ cheese
  • Dereks Jalfrezi
    • A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
Kings House Restaurant (sample menu)
  • Fujian fried rice $24.00
  • Seafood fried rice $28.00
  • Century egg pastry $5.50
  • Baked bbq pork bun $5.00
  • Spinach dumpling $5.50
  • Durian & cream ball $5.00
  • Steamed beef ball $5.00
  • Fried sesame ball $5.00
Harlequin Bar and Restaurant (sample menu)
  • Fish and Chips + Salad $15
  • Steaks and Eggs + Chips $18
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Cheese Burger + Chips $10
  • Served with Fries
  • Nachos $12
  • Calamari Salad $14
  • Asian inspired beef noodle soup $10
Velvet Burger (sample menu)
  • Pineapple, Mango or Beetroot $1.00
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • Cheese $2.00
  • Gluten Free Bun $2.50
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
Fuku Sushi (sample menu)
  • 40 pcs $50.00
  • COMBINATION $8.80
  • MISO SOUP $2.00
  • SALMON $5.50
    • 4 pcs
  • SUSHI $4.70
    • 4 pcs
  • DELUX PACK $9.80
  • NIGIRI $8.80
    • 5 pcs
  • 22 pcs $30.00
Cafe Monet (sample menu)
  • -Ham, Salad, Avocado $16.00
  • Gendarmes (The Works) $25.00
    • Eggs of choice with bacon, mushrooms, tomato, sausage, hashbrown and toast
  • -Smoked Chicken $21.00
  • Bacon, Tomato, Avocado $17.00
  • BLAT $16.00
    • Bacon, lettuce, avo, tomato
  • Tomato, Avocado & Basil $17.00
  • Omelettes $18.50
    • Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
  • Grilled Chicken Breast $19.00
    • with tomato, lettuce and avocado
William Souter Espresso (sample menu)
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Miss Moonshine's (sample menu)
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Pickles $8
  • Market oysters- Beer battered with remoulade MP
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
Barbeque Rostilj (sample menu)
  • Fish $10.50
  • Ham steak $10.50
  • BBQ pork $4.00
    • noodles
  • Curry chicken $5.00
  • Kumura $1.20
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Roast pork $6.30
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
Wangthai Restaurant (sample menu)
  • Tom Kha Je N/A
    • mixed vegetables in a traditional Coconut Milk and Galangal Soup
  • Goong Prik - Thai Dum N/A
    • prawns stir fried in a black peppercorn and garlic Sauce.
  • Yum Nua Yang N/A
    • sliced grilled beef with spicy dressing
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Tau Mann Kao Phod N/A
    • sweetcorn patties served with plum sauce.
  • Geang Paa Gai N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Kyeu Tiew Khi Phad Mao N/A
    • noodles stir fried with pork or chicken or beef and basil leaves and chilli.
Zi Jia House (sample menu)
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • *dishes may vary according to availability
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
Hong Kong Kitchen

Hong Kong Kitchen

location

Address

292 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095286236

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
292 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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