HookLine & Sinker Fish N Chips in Manawatu-Wanganui Menu -

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HookLine & Sinker Fish N Chips in Manawatu-Wanganui has no menu available, but can choose from many other options such as Ladies Ribs, Salad & Fries or Mixed Entree from Poroti Tavern. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Kaiser Gujrati includes a wide range like MASALA THEPLA or BHAJI PURI. Egg & Cheese Muffin and Muffin & Jam from . Burger King Westcity offers Sushi Factory and Vege roll.

Nearby Sample Menus

90 Avocado Salad (V) $8.9
- with Soy and Sesame Dressing (Japan)
604 Coconut Rice $4.4
Chicken or Vegetables $15.9
201 Chicken Cashew Nut (V) $19.9
- Thailand
25 Prawn Fresh Roll $7.5
- Vietnam
Prawn $17.9
S6 Chicken Volcano(V) $16.5
303 Stir-fried Seasonal Asian Greens(V) $18.5
- with Crispy Pork (Hong Kong)

Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
AngusPure Steaks
- Selection available on request
Soup of the Day $12.00
- Served with Ciabatta
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries

Mushroom risotto (V, GF) $25.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Chicken liver parfait, preserves and toast (GF available) $12.00
Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00

Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
Smoked Salmon $6.90
Chicken, Cranberry, Brie $18.50
Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
Battered Fish with chips or salad $11
(V)= Vegetarian
Chipolata Sausages $4.30

Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry

Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
Fries $8.90
- With tomato sauce and aioli.
-Mushroom/Tomato
Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.

2 fillings $7.50
Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
extra filling $1.00
Smoked chicken, salmon $5.00
Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.

Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Garden side salad $5.00
- Main $16.00
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
Cabonara $26.50
- Bacon and mushroom fettuccine in a white wine sauce topped with parmesan cheese
- Large $6.00

STUFFED MUSHROOMS $8.20
ALL DAY BREAKFAST $16.00
SOUP OF THE DAY $10.00
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
NACHOS $12.00
- with beans
ROSIE’S SEAFOOD BASKET $20.90
HAM STEAK SALAD & CHIPS $17.20
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS

C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
B2 TOM KHA KAI (Mid Hot) $9.50
- Spicy coconut milk soup with chicken
F4 GINGER FISH $20.50
- Fish fillet with ginger and vegetables
S2 LARB KAI (Medium - Hot) $17.50
- A popular dish, minced chicken spicy salad.
R1 FRIED RICE $16.50
- Thai style stir fried with eggs, vegetables and either chicken, pork or beef
R4 NASI GORENG $18.50
- Stir fried rice with pineapple, vegetables and either beef or chicken
SQ3 SQUID GARLIC (Mild) $20.50
- Squid with garlic sauce and vegetables
SF2 PAD NAM PRIK PAO (Mild) $22.50
- Seafood with vegetables in a chilli jam

Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.

mushrooms, market greens and a red wine and white peppercorn jus $35.00
Crumbed Onion Rings $6.00
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
and raisin chutney $35.00
French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
Garlic Mushrooms $6.00

Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger

Hot beef pie
Warm bacon and egg slab
Home baked cookie
Getting Ready
Bacon, beans and hash
Chocolate brownie
Pack it in - pack it out with any lunch pack and get $1 BACK!!
Less than

Butter Chicken $14.00
- tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy
Lamb Jalfrezi $14.00
Cheese Naan $4.00
- naan bread stuffed with cheese and baked in the tandoor oven
Prawn Kadai $15.00
- prawns cooked in special spices and herbs with tomato green peppers onion and coriander
Mix Platter $14.50
- combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
Tandoori Chicken(Half/Full) $10.00/$18.00
- whole chicken marinated overnight with yoghurt spices and herbs then roasted in the tandoor oven
Lamb Kadai $14.50
- diced lamb cooked in special spices and herbs with tomato,green peppers onion and coriander
Vegetable Samosa(2 Pieces) $5.00
- triangular pastry filled with potatoes peas and herbs the fried golden brown