Houhora Tavern in Northland Menu

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Houhora Tavern in Northland has no menu available, but can choose from many other options such as Ediballs or Brownie from Pita Pit. Try it Now offers many options including Spring Roll and Curry Roll. Pizza Planet includes a wide range like Single scoop or Double scoop. Tuna Triangle and Crab Triangle from . Midland Sushi offers My Place Lunchbar and 2 Egg on 2 Toasts.

Nearby Sample Menus

Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
Homemade muffin of the day $4.50
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
Highgate farm lamb $34.00
- With minted peas and fondant potato
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Confit duck $34.00
- With puy lentils, kumara puree

Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce

Black Olive Salad $7.50
- Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
Sticky Toffee $14.00
Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
Kids Pasta $10.00
- Free range chicken and mushroom
Bart Simpson $10.00
- Spaghetti & Cheese
Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing
Pepperoni $13.00
- Sauce, cheese, salami, onions, capsicum & olives
Fungi $12.00
- Sauce, onions, cheese, herbs & mushroom

Tandoori Roti $2.50
Mango Chicken $16.50
- Chicken pieces coked in creamy mango with light spices
Lamb Saag $17.50
Lunch Special $10.90
- 1 Lunch Curry + 1 Plain Naan + 1 Rice (Every Day)
Palak Paneer $15.50
- Cubes of cottage cheese and spinach cooked in a rich gravy
Keema Naan $4.50
Lamb Biryani $17.50
- Lamb and rice cooked togher with selected spices and herbs and served with yoghurt raita.
Garlic Naan $3.50

Small= S / Large= L
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Add a shot of your favourite liqueur. Extra $5.00
Ake Ake Port $6.50
- Half Glass
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Garlic & Parmesan Ciabatta (V) $9.50
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details

Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
Spiced Free-Range Chicken Breast $28.5
- cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
Kūmara Bread $15.0
- truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
The Dukes Seafood Chowder $18.5
- local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Tempura battered w miso mayo $21 / $40
The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
Free-Range Pork Fillet $32.0
- Mahoe gouda blue cheese crumble / kūmara & green onion rösti / apple cider jus / burnt apple puree

Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
Tandoori Prawn $15.50
- King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
All mains are served with complementary rice.
Lamb Do Pyaza $13.90
- Boneless lamb pieces prepared traditionally in special spices & herbs
Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Prawn Malabari $15.90
- Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
Beef Korma $13.90
- Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour

Garlic & Herb Bread $8.00
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
Wedges $14.00
- cheese, bacon, sour cream
- 1/2 Doz $15.00
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
●Beer-Battered Fries

Satay chicken sticks (4) $10.00
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
2-4 people $30.00
Toasted Paninis $12.00
A selection of cheeses, crackers, smoked mussels and dips $15.00
Chicken Wrap $12
- moist breast chicken and salad
Salad $6.00

Jalapeños $1.00
Kids Fish & Chips $14.00
‘From the Ocean’ Shrimp Pizza
- With spinach, sour cream & some chilli. Ask for extra chilli if you like it spicy
Dark Chocolate Tart $12.00
- Served with Ice-Cream, Dried Raspberry and a sprinkle of Sea Salt. Surprising and delicious.
Fries tossed in smoked paprika and pink peppercorn salt – delicious $6.00
-Add Haloumi $4.00
-Small $16.00
-Large $18.00

Nachos $14.50
- corn chips served with chilli beef, cheese, tomato salsa and guacamole
Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>

Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Mussels tossed in fresh chilli and coriander $13.00
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Pesto & garlic bread grilled $6.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Kiwi Fries $5.00
Curly Cajun Fries with aioli $6.00
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50

Eggs Benedict
Toast with Jam, Marmalade, or Vegemite
Toasted Filled Ciabatta
- sandwiches selection
5.30am - 6.00pm Monday to Friday & Sunday
Louise Cake
Caramel Slice
Sweet Corn on Toast
Afghans
- (home made)

Free farmed chargrilled pork cutlet $31.50
- polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
Our entrée are available as main size meals
Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
1/2 dozen $18.50
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise

LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
- add Prawns (6) + $7.00
Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay