Address
RD4 Saleyard Rd, Kaitaia, New Zealand
Houhora Tavern in Northland Menu
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Houhora Tavern in Northland has no menu available, but can choose from many other options such as Ediballs or Brownie from Pita Pit. Try it Now offers many options including Spring Roll and Curry Roll. Pizza Planet includes a wide range like Single scoop or Double scoop. Tuna Triangle and Crab Triangle from . Midland Sushi offers My Place Lunchbar and 2 Egg on 2 Toasts.
Nearby Sample Menus
- Ribs & Wings $18.90
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Succulent Scotch (GF option) $29.90
- 220gm scotch fillet drizzled with your choice of pepper or mushroom sauce served with a choice of mash or fries.
- This salad is to die for- One bite and you will be hooked !
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The BBQ Bacon and Cheddar Burger $18.90
- Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
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Classic Kiwi Burger $17.90
- Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.
- Add beetroot for $1.00
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The Single BIG RIB Challenge $65.00
- Two full racks of ribs,wedges & fries.
- Chunky Fries $6.90
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Soup of the Day $14
- served with garlic bread
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Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
- Wedges/fries $4
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Splits beef patty mini burgers 1 for $8 2 for $15
- with tomato, aioli, lettuce and caramelised onion.
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Eggs (all Ways) $9
- served with toasted bread
- Steamed vegetables $5
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Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
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Eggs benedict $18.5
- with smoked salmon
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Lemongrass wings $11.00
- Marinated chicken wings with our special sauce and garnished with crispy lemon grass
- -chicken or beef or pork $12.50
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Golden tofu (V) (G) $7.90
- Deep-fried tofu served with homemade peanut sauce
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Gaeng par (G)
- A traditional spicy curry, without coconut milk, cooked with Thai herbs, vegetables and fresh basil.
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Gaeng panang (G)
- Mild thick curry with your choice of meat and finely chopped lime leaves
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Pad priew wan
- Sweet and sour, using traditional Thai Methods of blending contrasting flavours. Your choice of meat is tossed with a light tangy sauce and is served with fresh vegetables
- Vegetable and tofu (v) $17.00
- Light creamy cheesecake with ice cream / mango sorbet $9.00
- Pizzaa Garlic Bread - small/large $8.50/$12.50
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
- Seasonal Vegetables $7.00
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Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
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Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
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Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
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Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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Margherita $8.50/$12.50
- mozzarella, oregano & basil
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“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
- French Fries or Potato of the Day $3.50
- -Entrée $17.50
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Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
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Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
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Coconut Curry Beef (GF) $28.50
- Served on rice
- -Extra Portions
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Crumbed Scallops
- Laid on tartare sauce
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Salad 5. Combination Seafood Salad (Entrée/ Main) $20.50/$27.50
- Seafood combination with cucumber, spring onion , coriander, tomato and homemade Thai dressing
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AP2 Vegetable spring Roll (4 pieces) $8.50
- Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
- Vegetarian, Tofu $22.50
- Or, Chicken, Beef Or Pork $22.50
- Or, Chicken (Entrée/ Main) $10.50/$22.50
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Salad 4. Tofu Salad (Entrée/ Main) $16/$23.50
- Tasty salad with cucumber, spring onion, coriander, tomato and homemade Thai dressing
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Chef4. Pork Fillet With Thai Three Taste Sauce $29.50
- Grilled pork with slam three flavor sauce, seasonal vegetables served on a flaming hot plate
- Noodles $4.50
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Key lime pie $9.50
- With ice cream
- Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
- Hot Chips $4.50
- Puppy dog - half portion of big dog $11.00
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Garlic Bread $4.50
- French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
- Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
- Bowl of Fries $5.00
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
- Fried Onions $3.00
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
- Corn fritter stack with mushrooms & bacon or grilled N/A
- Pancakes with whipped cream & maple syrup $9.50
- Bowl of Chips with tomato or aioli $6.50
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Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
- Pancake layered with banana & topped with bacon or berries N/A
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Eggs on toast $12.80
- poached, scrambled, fried
- Hash browns & chips $9.50
- French toast topped with grilled banana and bacon or berries N/A
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
- French fries With aioli $7.20
- Bacon, eggs & sausages on wholegrain toast $15.90
- French fries With tomato Sauce & Aioli $7.90
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Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $17.90
- with bacon
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Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
- French toast served with banana, bacon & maple syrup $16.90
- 2 eggs $3.00
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Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
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Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce
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Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
- Steamed vege $3.00
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Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
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Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
- White Bread N/A
- Thousand Island N/A
- Olives N/A
- Italian Dressing N/A
- Oat & Raisin N/A
- Turkey N/A
- Oven Roasted Chicken N/A
- Chipotle N/A
- Hand cut kumara chips or steamed vegetables $6.00
- (all above served with a side of French fries)
- (all above served with a side of French fries)
- French fries, baked potato or rice $4.00
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Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
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Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
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Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
- Apricot ginger chutney or aioli sauce $1.50
Houhora Tavern
Phone
094098806
Opened hours
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
Bar Scene
RD4 Saleyard Rd, Kaitaia, New Zealand
- Northland Pub Food Menus