Address
RD4 Saleyard Rd, Kaitaia, New Zealand
Houhora Tavern in Northland Menu
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Houhora Tavern in Northland has no menu available, but can choose from many other options such as Ediballs or Brownie from Pita Pit. Try it Now offers many options including Spring Roll and Curry Roll. Pizza Planet includes a wide range like Single scoop or Double scoop. Tuna Triangle and Crab Triangle from . Midland Sushi offers My Place Lunchbar and 2 Egg on 2 Toasts.
Nearby Sample Menus
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Surf's up Sundae $10.00
- Vanilla ice cream layered with chocolate/berry sauce with chopped nuts, and a crispy wafer
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Calamari & green pea salad $21.00
- Salt & pepper,green peas,salad greens,feta,horseradish mayo.
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Butchers Pride M $15/L $28
- cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
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Chicken nuggets & chips $9.00
- Crispy chicken nuggets and chips served with tomato sauce.
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Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
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Fish N Chips $26.00
- Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
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Chicken Parma $22.00
- Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
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Warm Chocolate Brownie $10.00
- Warmed through served with chocolate sauce, berry couli and vanilla ice cream
- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Pork Belly (x2) $7.00
- Chargrilled Chicken Thighs $14.50
- Chargrilled Lamb $14.50
- Added Chargrilled Shrimp $16.00
- Added with Panfryed Beef Sirloin $16.00
- Added with Raw & Cooked Beef $16.00
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
- FISH $3.50 each
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SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
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MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
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HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
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MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
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FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
- 1.5Litre $4.00
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AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
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Barcelona $17.00
- Artichoke hearts, fresh garden tomatoes, onions, feta, fresh thyme, rosemary & mozzarella
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California $19.00
- Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
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Peru $16.00
- Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
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Black Magic $16.00
- Onion, mushroom, bacon, blue cheese, roast peach chutney, feta cheese & mozzarella
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Vienna $16.00
- Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
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Danish $18.00
- Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
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Pepperoni $13.00
- Sauce, cheese, salami, onions, capsicum & olives
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Black Olive Special $15.00
- Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
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French toast $18.00
- Bacon and berry maple glaze
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
- Served until 11:30am
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
- Gluten free bread available $1.50
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COUNTRY CLUB $9.90
- Creamy garlic California ranch sauce topped with smoked chicken, crispy bacon, tomatoes and green onions.
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SMOKED CHICKEN PESTO $9.70
- Delicious smoked chicken with a creamy pesto sauce & diced tomatoes.
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FISH & CHIPS $9.90
- Crispy battered fish and chips, served with tomato sauce.
- 6 wings $10.90
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SALMON FILLET $29.90
- South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
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MARGHERITA FRESCA $9.50
- Fresh mozzarella, sliced tomatoes. locally grown basil and garlic infused olive oil.
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CHICKEN BREAST $25.90
- Succulent local chicken breast served with a nutty satay sauce.
- Creamy Mushroom Sauce $3.90
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Nectar organic quinoa nacho’s $15
- with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
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Free Range Eggs Bene $19.5
- Smoked Akaroa Salmon
- Grilled tomato $4
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Nectar’s classic signature corn fritters $5
- add premium free range middle bacon
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Pea and leek risotto $5
- add Premium free range middle bacon
- add Avocado (when available) $5
- Herb crushed potato $6
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Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
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Garlic Miner S $7.00 / L $11.00
- Garlic butter, cheese
- -Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
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Meaty Prospector S $13.50 / L $17.50
- Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
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Garlic Nugget S $13.50 / L $17.50
- Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
- Salt & Pepper Calamari Salad And Chips $15.00
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Daily Hotpot Special
- See blackboard
- -Scotch $22.50
- Garlic Prawn Pasta And Salad $17.50
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Kiwi Burger $1.00
- extra beetroot
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Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
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Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce
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Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
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Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
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Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
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Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
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Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
- Large $3.50
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Family meal $20.00
- 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
- Hash brown $1.50
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6 Pieces drum pack $17.00
- 6 Drums, large chips
- Jumbo $5.00
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Lunch pack $15.00
- 2 Thighs, 2 drums, reg chips
- Drum $3.20
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Breast pack $4.00
- 1 Breast, small chips
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- Marinate olives $6.50
- Fresh herb garlic mini loaves $8.50
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Fish of the day $27.00
- Line catch and local
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Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
- 1/2kg $19.50
- - Garlic , wine , cream , parsley, lemon
- - grain mustard sauce
- 1/2 dozen $18.50
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Steaming hot seafood chowder $18.50
- Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
- Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
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Kids Brownie & Ice Cream $10.00
- Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce
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Kids Fish & Chips $10.00
- One piece of market fish, battered & deep fried
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Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
- - add chicken $5.00
- 12 for $20
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Chorizo $26.00
- Spring onions, roast red pepper, charred corn and baby spinach
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Duck Fat Roast Potatoes $12.00
- with shaved parmesan and aioli (GF)
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Our Famous Buffalo Chicken Wings
- Available in BBQ, Salt & Pepper, Teriyaki, Hot, Spicy Chicken or Roast Garlic & Parmesan
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Garlic Tikka $14.99
- Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
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Beef Chettinad $18.99
- Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
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Vegetable Biryani $17.99
- Basmati rice cooked along with vegetable and a selection of nuts and herbs
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Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
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Mango Kulfi $5.00
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
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Lamb Do Pyaza $18.99
- Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
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Paratha $4.50
- A flaky thick bread, enriched with butter.
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Vegetable Samosa $6.50
- Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
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Spicy buffalo wings
- With blue cheese dressing
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●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
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Chicken enchilada
- Served with sour cream
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Vege nachos
- Served with sour cream
- Chicken caesar salad
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Beef burrito
- Served with sour cream
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Tomato & bacon pasta
- Served with parmesan
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Tuscan calamari & prawns
- Served with fries
Houhora Tavern
Phone
094098806
Opened hours
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
Bar Scene
RD4 Saleyard Rd, Kaitaia, New Zealand
- Northland Pub Food Menus