Houhora Tavern in Northland Menu

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Houhora Tavern in Northland has no menu available, but can choose from many other options such as Ediballs or Brownie from Pita Pit. Try it Now offers many options including Spring Roll and Curry Roll. Pizza Planet includes a wide range like Single scoop or Double scoop. Tuna Triangle and Crab Triangle from . Midland Sushi offers My Place Lunchbar and 2 Egg on 2 Toasts.

Nearby Sample Menus

Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
- Chicken, Pork or Beef $17.50
Roast Duck Pineapple Curry $21.00
- Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
- Chicken, Pork or Beef $17.50
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- Tofu $15.50
- Deep Fried Fish Fillets or Prawns $21.50
- Chicken, Pork or Beef $18.00

Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
Garden Salad $8.00
- with French Mustard Dressing
Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
(GF bread available)
- add Poached free range eggs $12.00
Chicken
- Chicken Nuggets and Chips w/ Salad

Moo yang $20.00
- Sizzling marinated, sliced pork served with a chilli lime sauce
Golden chicken curry $23.00
- Mild yellow curry with golden crispy chicken, sweet potato, carrot, onion
Marina volcano $25.00
- Combination of seafood cooked in a mild herbal creamy curry paste with kaffir lime and basil (served flambé)
Pla goong $18.50
- Thai salad with king prawns, cucumber, tomato, shallot, red onion and mint, tossed with mild chilli jam dressing and topped with cashew nuts
Squid or prawns or fish $20.00
Salmon chao praya $9.90
- Fresh salmon sashimi roll with fresh ginger, mint, red onion and served with special Thai seafood dressing
Pad khing
- Homemade sauce cooked with choice of meat, young ginger and shallot
Som tum (P) (v) $17.00
- Fresh green papaya salad tossed with green beans, carrot, crushed peanuts, tomato and seasoned with fresh chilli lime dressing (SEASONAL)

Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Catch Of The Day
- see specials board
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast

Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli

bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
FRESH CRUSTY BREAD $9.00
- with pesto
CHEESE CAKE $10.00
CHIPS $6.00
ICE CREAM SUNDAE $12.00
GARLIC CIABATTA BREAD $7.00
GRILLED STEAK $29.00
- served with salad & chips
RAY OF SUNSHINE $17 / $21
- chicken bacon pineapple capsicum kaitala fire sauce mozzarella

The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
10pk Chicken McBites & Small Fries Snack Deal N/A
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.

Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Bowl of Fries $5.00
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
Free-range eggs (each) $1.50
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Creamy Mushrooms $5.00
Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill

Grilled Cajun chicken $18.90
- served on a tossed salad with a tangy mango salsa
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $17.90
- with bacon
Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
Nachos $14.50
- corn chips served with chilli beef, cheese, tomato salsa and guacamole
Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
Poached Eggs (2) on wholegrain toast $9.50

-medium $14.50
-large $21.50
Cheese naan $4.00
- Cottage cheese
Tandoori chicken marinated in indian spices(half) $10.00
·palak panner
- Spinach curry with cottage cheese
·lamb saag
- Lamb and spinach
·chicken da piazza
- Boneless chicken with special spices
-large $21.00

Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Thick cut fries $8.00
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Fresh Pacific oysters with lemon wedges $21.00 for 6
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing

Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
Garlic Bread $5
Baked potato with Sour Cream Bacon and cheese $10
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
Asian Soy and sesame Salad $9.50

Buttermilk Chicken $19.00
- Lettuce, tomato, mango salsa and spicy aioli
12 for $20
Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion
Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli
20 wings for $24
Veggie $19.00
- House made patty, beef and carrot slaw, spicy aioli
The Big Burger $19.00
- Bacon, cheddar, tomato, lettuce, house pickles
Smoked Beer Cheeks $28.00
- House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad

Hash Browns $4.00
Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
Grilled tomato $3.00
Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
Bacon $4.00
Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado
Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
Eggs Any Style $5.00

BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
SPICY CHICKEN NIBBLES $14.00
- Crumbed & oven baked served w/ plum sauce
FISH OF THE DAY $26.00
- Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
GARLIC SCALLOPS $14.00
- Large plump scallops poached in a garlic sauce w/ warm croissant
The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
Calamari Rings (3 per serve)
SEAFOOD CHOWDER $12.50
- Our very own recipe, thick & creamy