Howick Village Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • - add two poached eggs $3.00
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
  • Toasted New York bagels
  • - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
  • - Smoked salmon and baby spinach $18.00
  • - Free range streaky bacon and baby spinach $17.00
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
  • Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
  • - add free range streaky bacon $4.00
  • Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
  • Fluffy omelette with green salad, tomato relish served with multigrain sourdough
  • - Champagne ham, cheese and sliced tomato $17.00
  • - Wilted spinach, Portobello mushroom and feta cheese *V $15.00
  • Fitness breakfast bowl with mixed quinoa, poached egg, mixed seed, goji berry, cranberry, avocado, on green salad *V *GF *DF $16.00
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
SIDES SIDES
  • Streaky bacon / cabanossi sausage $4.00
  • Avocado/ grilled or creamy mushroom $4.00
  • Hash cake $4.00
  • Free range eggs / hash brown $3.00
  • Sauteed baby spinach / grilled tomato $3.00
  • Smoked salmon $5.00
  • Hollandaise $2.00
BRUNCH - 11am to 3pm BRUNCH - 11am to 3pm
  • Soup Of the day: please ask our wait staffs for details
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • Mashed Avocado Open Sandwich $14.50
    • Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
  • - add side of chip $3.50
  • Salt and Pepper Squid $11.00
    • Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • Chicken Bacon Club Sandwich $16.50
    • Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
  • - add avocado $3.00
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • - add egg $2.00
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • - add avocado $3.00
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • Cajun Spiced Chicken Salad $18.00
    • Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
  • Pasta Pappardelle (options of )
  • - slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride

Nearby Sample Menus

  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Extra $0.70
  • Hamburger $3.30
  • Super $7.00
  • Fishcake $2.50
  • Hot Dog $1.80
  • Pineapple Fritter $1.20
  • Bacon & Egg $5.50
  • Paua fritter $2.50
  • Bami gorang $14.50
    • with meat, veges & noodles
  • Curry roll $2.20
  • Gang keo wan “hot curry” $16.00
    • pork, beef or chicken green curry with sweet peas and coconut milk
  • Combination meats $13.50
  • Corn fritter(½ dozen) $4.00
  • Oyster sauce beef / chicken $13.50
  • All dishes with veges
  • Mushrooms /pineapples $3.00
  • Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
    • With lemongrass, served with beans, carrot & capsicum
  • Tofu Satay (Satay Tohu) $8.00
    • Tofu served with home-made peanut sauce
  • Spicy Thai Noodles (Pad Kee Mao) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
    • With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
  • Red Curry (Gang Dang) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
  • Sweet & Sour (Pad Priew Waan) $15.90
    • With cucumber, market fresh vegetables, fresh pineapple & tomato
  • Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
    • Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
  • Thai Roti Bread $3.90
  • -Prawns $12.00
  • Veg Biryani M $9.00 / L $14.00
  • Amritsari $8.00
    • Chloe + 2 Bhature
  • -Prawns $12.00
  • Lamb Rogan Josh / Mango Chicken / Chicken - Paneer Kadai $13.50
  • Death Valley Chicken $16.00
    • Possibly Hottest Consumable Sauce in the world at 7 million scovilles
  • Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
    • with 2 parathas & Drink & Onion + pickle
  • Chicken Tawa Liver / Kheema Ghotala $14.00
  • Mahoe Blue & sherry quince puree $15.00
    • organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
  • Chorizo al vino tinto $14.00
    • pan-fried chorizo, piquillo peppers, red wine
  • Pintxo platter $29.50
    • a selection of all five of our pintxos
  • Jamon serrano $21.00
  • Panceta iberica con mermelada de tomate verde $7.50
    • iberico pork belly with green tomato jam
  • Arroz negro con sepia y gambas $26.00
    • black paella with prawns, cuttlefish, clams
  • Helado $10.50
    • ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
  • Beef Bonanza $6.70
    • Beef Patty, Steak Sauce, Salad, Mayo
  • Mussel Fritter $6.90
  • Fish Cake $3.90
  • Double Special $18.90
    • 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
  • Fish Burger $5.90
    • Fresh Fish, Salad, Tartare Sauce, Mayo
  • Meatier Treaty N/A
    • 2 x Meat Patty, Bacon, Ham, Cheese, Tomato Sauce
  • Curry Chips $6.90
  • Sexy Sue Burger N/A
    • Chicken Patty, Fried Onion, Cheese, Tomato, Mayo
  • Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
  • Tempura Prawn $2.80 each
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Sashimi Don / Eel Don $12.00
  • Chicken Katsu Curry $11.50
  • Takoyaki $6.00
  • Steaks and Eggs + Chips $18
  • Peppery potato + waterdes soup and garlic bread $10
  • Garlic Bread $5
  • Served with Fries
  • Wraps $18
    • Chicken or Beef
  • Calamari Salad $14
  • Cheese Burger + Chips $10
  • Lunch time only
  • JOWAR ROTI (6 pcs) $7.00
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • SEV PURI $5.00
  • BHEL PURI $5.00
  • PURI BAHJI ( 5 pcs puri) $7.00
  • ALOO PARATHA (2 pcs) $6.00
  • SAMOSA CHAAT $5.00
  • THALIPEETH (4 pcs) $7.00
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • add fries $2.50
  • Fries $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • Fries $5.00
  • Steak and mushroom $3.20
  • Pork pasty $2.80
  • Mince pie $3.20
  • Mince savory $1.20
  • Butter chicken $3.50
  • Bacon and egg pie $3.20
  • Steak and pepper pie $3.20
  • Steak pie $3.20
  • Chicken & Avocado $3.50
  • Chicken & Egg $3.50
  • Steak & Pepper $3.00
  • Bacon & Egg $3.50
  • Beef Lasagne $2.50
  • Vietnamese Spring Roll $2.50
  • Veggie $3.50
  • Chicken & Egg $3.50
  • - CLAT w/ tender Chicken + $3.00
  • Bread:
  • - w/ Chicken + $3.00
  • Balsamic Dressing
  • Classic breakfast $8.00
    • Toast, Eggs (Scramble/Poached/Fried)
  • Sauces:
  • Creamy Mushroom on Ciabatta $17.00
    • Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
  • Pesto
Howick Village Cafe

Howick Village Cafe

location

Address

Park Hill Road, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095336626

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Child-friendly

Location
Park Hill Road, Howick, Auckland, Auckland, 2014, New Zealand
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