Address
34 Medway Street, East Gore, Gore, Southland, 9710, New Zealand
Howl At The Moon in Southland Menu
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MENU- Garlic or salami & cheese pita bread $6.00
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Soup of the Day $10.00
- served with bread, plain or garlic butter
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Bread and Dips $14.00
- with our own Focaccia
- Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
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Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
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Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
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Moroccan seared lamb salad $21.00
- with spiced cous-cous & grilled haloumi
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Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
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Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
- Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
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Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
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Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
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Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
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Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
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Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
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Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
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Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
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Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
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Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
- Doris plum & creme fraiche ice cream sundae $10.00
Nearby Sample Menus
- Grilled Chicken & Aioli McWrap N/A
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Sausage McMuffin N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
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Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
- Filet-o-Fish N/A
- Chicken McWrap Caesar - Grilled N/A
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Soft Serve Cone with Cadbury Flake N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake.
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Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
- Mega Waffle Cone N/A
- Roasted Potatoes $6.80
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Adam’s Open Rib Eye Steak Sandwich $23.50
- Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
- Mushrooms $5.80
- -3x Cheese $23.00
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John’s Pea Pie Pud $23.00
- A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
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Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
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Salted Caramel and Chocolate Tart $14.00
- Crispy pastry shell filled with a smooth salted caramel, topped with chocolate ganache and sprinkled with flaky salt. Served with hokey pokey ice cream.
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Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
- -Twice baked bacon & herb potatoes
- -Grilled tomatoes
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Southern Seas Blue Cod (GF Option) $29.90
- Succulent blue cod fillets coated in a lager and egg batter, served with beer-battered fries and a salad garnish finished with a lemon caper aioli and lemon.
- ●Step 1 - Choose your Steak
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Double Rosemary and Garlic Chicken Breasts $31.90
- 2 tender chicken breasts seasoned with our own special rub mix, pan fried and finished in a rosemary crème fraiche. Accompanied with a fresh seasonal salad and served with twice-baked potatoes flavoured with bacon and herbs.
- A single chicken breast. $26.90
- -Fillet (Tenderloin) 200g $37.90
- ●Additional Extras for your Steak Meal - $3.50
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Happy Ham $5.00
- Pita Chips and Dip $3.90
- Steak Salad $11.9 Reg / $9.9 Petita
- Signature Kids $5.00 per head
- Super Vege (3 Fillings) $4.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- - 4 Pack $4.90
- Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
- Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
- Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
- Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
- Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
- South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
- Hereford prime scotch fillet 250g, spelt, beer and broad bean risotto, salt beef pasty, horseradish hollandaise served with vegetables on side $34.00
- Oven baked mini garlic French stick $5.50
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Onion Bajees (6pcs) $8.00
- Onion strips cooked in gram flour with Ajwain seed's
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Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
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Spring Rolls (8 pcs) $8.00
- Mixed veges rolled in flour rape and cooked in oil
- Papadom's (4 pcs) $4.00
- Garlic Naan $4.50
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Biryani Vege $18.00
- A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
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Korma Chicken $18.00
- Cooked with creamy sauce of cashew, almond & spices
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Chicken Tikka (5 pcs) $10.00
- Boneless marinated chicken cooked in tandoor oven
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Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
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Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
- Seafood Chowder $18
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Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
- Sundae, Banana Split $8
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Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
- Streaky bacon $4
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Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
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Salmon Salad $21.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
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French Toast $14.90
- French toast, grilled banana with maple syrup and cinnamon sugar.
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Steak, Eggs and Chips $28.90
- 250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
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Soup Creamy Pumpkin or Tomato $9.90
- Served with buttered toast
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House Loaf with Spreads $11.90
- Oven baked pull apart cob loaf served with herb, garlic, plain butter and spreads
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Pasta Basil & Chicken $22.90
- Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
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Beefmeister Burger $20.90
- Twin beef patties, cheese, bacon, egg, onions, lettuce and tomato served with chunky fries
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Mini Roast $10.90
- So your mini me can be just like you
- Served with Onion Rings or Kumara Bolts $17
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The Cruiser $13
- A banoffee pie in a glass! Premium vanilla bean ice cream layered with banana slices and rich caramel sauce. Topped with whipped cream and crumbled flake bar. (Can be made gluten free on request)
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Bowser Soup (GF) $13
- Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
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The Parklane $13
- Premium rich chocolate ice cream topped with salted caramel and chocolate sauce. Piled with whipped cream end chunks of chopped Moro bar. (Can be made gluten free on request)
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The Tailgater $19
- Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
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Sundae Drive $10
- Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
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The Bermuda $15
- Chocolate Brownie topped with premium rich chocolate ice cream & warm nutella! Finished with whipped cream & a Ferrero Rocher. (Can be made gluten free on request)
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The Fairlane (GF) $18
- Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
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Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
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Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini
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Crisscut Chips or Wedges $11.00
- With sour cream & salsa
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Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
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Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
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Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
- All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
- Fries $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Mango Chutney $3.50
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Onion Salad $3.50
- Mixed Vegetable Pickle - Achar. $3.50
- Bowl of soup $ 12.00
- Homemade pies $ 6.50
- Athol burger $ 12.00
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Corn fritter $ 8.00
- with sour cream & sweet chilli
- Prawn Twister $ 1.50
- With egg & bacon $ 14.00
- Chicken tender $ 2.50
- Minestrone
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Creme Brulee $10.00
- Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
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Deep South Vanilla or Hokey Pokey Ice Cream $8.00
- Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
- Bolognese $12.00
- BBQ Chicken $12.00
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Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.
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Doppio Aglio Con Fungi $23.00
- Tomato, mozzarella, field mushroom, sliced garlic shoots, roast garlic & blue cheese.
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Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
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Napoletana Margherita $25.00
- (the original Margherita) Tomato, basil, mozzarella and bocconcini.
- Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
- Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
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TAPAS- Snacks and small dishes
- Served as they prepared
- Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
- Chorizo, braised in red wine GF $9
- Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
- Seasonal vegetables V GF $8
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Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
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Bacon and egg $7.80
- bacon and a free range egg on toast
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Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce
- Add spinach $16.80
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Pikelets $13.80
- streaky bacon, maple syrup and banana
- Add bratwurst $3.50
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Peter rabbit $21.00
- portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
- Small chips $4.80
Howl At The Moon
Phone
032083851
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar
34 Medway Street, East Gore, Gore, Southland, 9710, New Zealand
- Southland Bar Menus
- Southland Gluten Free Menus
- Southland New Zealand Menus
- Southland Vegetarian Menus
- Southland Region Bar Menus
- Southland Region Gluten Free Menus
- Southland Region New Zealand Menus
- Southland Region Vegetarian Menus