Hungry Wok in 55 Main North Road Menu

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Hungry Wok in Christchurch has no menu available, but can choose from many other options such as BACON & EGG + MEAT or FAMILY PACK 1 from Blue Dolphin Seafoods. Thai Terrace offers many options including Golden Bags (3 Pieces) and Chicken Satay (3 Pieces). Koji Japanese Restaurant & Sushi Bar includes a wide range like Fresh Salmon Sushi or Teriyaki Salmon Suhi. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Thai Takeaways Red Elephant and With coconut cream & rice.

Nearby Sample Menus

-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
-Picanha
- Brazilian traditional rump cap cut
●Lamb
-Linguiça
- Homemade sausage
-Lombo de Porco
- Tender pork loin
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
-Medalhão de Porco
- Medallion wrapped with streaky bacon
Prato do Dia
- Chef`s choice dish of the day

(E) Lamb $21.00
(B) Combination Meats $20.00
(A) Chicken, Beef or Pork $17.00
Vegetarian Spring Rolls (4 pieces) $5.00
Vegetarian Thai Wontons (3 pieces) $5.00
(A) Chicken, Beef or Pork $18.00
(A) Chicken, Beef or Pork $17.00
Pad Thai (our style) Guaranteed Different
- Our style Pad Thai sauce

Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Rocket Salad $5.00
- good parmesan, local walnuts
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Cakes By Anna $7.50 slice
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Spinach $3.50
Streaky Bacon $5.00
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
Spiced Curly Fries with Aioli & Tomato Sauce $10.00
Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00

Ice Coffee $3.60
Salty Fish Chicken Fried Rice $10.50
Honey Dew Milk Tea $5.00
Chocolate Pudding Milk $5.60
Coconut Toast $5.70
Red Bean $1.00
Black Pepper Beef on Rice $12.00
Porky Fried Rice $10.50

Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
●Entrees
Oyster sauce with meat and vegetables with rice $12.90
ginger with meat and vegetables with rice $12.90
Tofu / extra vegetables $2.90
Tom yum gai (chicken) $10.90

Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one

29.Slow cook whole abalone in oyster sauce POA
7.Jelly fish with sweet and sour dressing $8.00
35.Prawn ball with seasonal vegetables $20.00
32.Hot and spicy whole prawn $22.00
21.Sliced abalone on lettuce POA
30.Dry fried oyster POA
23.Stir fried abalone POA
18.Chinese mushroom and beat soup $5.00

Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
• Beef
• Teriyaki Chicken
Sashimi Regular $ 26
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
• Prawn

Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
V= vegetarian option GF= gluten free option
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Children’s Menus are available behind the counter
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions

Combination with Mushroom: $1.50 extra
Small: $7.50
Large: $15.00
Regular: $16.50
Any two fillings from the above
Regular: $12.50
Beef:
Large: $16.00

FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
SALMON HALF ROLL $4.50
CRISPY CHICKEN BENTO $10.50
SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
SUSHI HALF ROLL $4.00
CHILLI PORK BOWL $11.50
CHICKEN CALIFORNIA ROLL $5.00

Chicken nuggets 1/2 dozen $4.00
Beef & mushroom with egg soup $7.50
Steak with Black Bean Sauce $11.90/$12.90
Corn Nuggets (1/2 dozen) $3.00
Plain Fried Noodle $6.50
Steak with Satay Sauce $11.90/$12.90
Combination Chow Mein $11.90/$12.90
Seafood Supreme Chow Mein $11.90/$12.90

Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Available 7:30am to 2:30pm
Toast, hash brown, hollandaise, tomato, crumpets $4
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons