Hungry Wok in 55 Main North Road Menu

JALAPEÑO CHEESE DIP $18.00
- crusty bread
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing

2 Eggs $10.90
- any style with toast
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Chips $6.00
- w/ Aioli or tomato sauce
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Caesar Salad $18.90
- w/ chicken
Mince on Toast $16.90
- with 2 poached eggs
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Eggs Benedict $16.90
- choose bacon or smoked salmon

Sweet chilli, mozzarella and cream cheese $8.90
Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Shoestring fries $5.90 / $8.90
Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
House made potato rosti $4.90
Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90

Shweji Moy $10.00
- Semolina & coconut milk cake.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.

Mushrooms $4.00
Chicken or Beef Schnitzel $20.00
- Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
Fried Eggs $4.00
$12 Meal Deal, kids main and small softdrink $12.00
Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
Fries Bowl $4.00
Citrus Glazed Salmon $26.00
- Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps

Fried Crystal Noodles with Vege $10.00
Chicken Nuggets $8.00
Lemon Chicken on Rice $13.00
Pineapple Bubbly Shake $4.20
Combination Vege on Rice (Chicken) $12.00
Chicken Soup $5.50
Honey Dew Green Tea $4.90
Aloe Vera Green Tea $5.10

Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Add avocado $5.50
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Garlic loaf $9.50
- Served with our garlic and herb butter
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)

Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Cauliflower Cheese $10.00
- baked to order
Tomato Salad $8.00
- w/ balsamic & house made curd
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan

Fish Bites (doz) $6.50
COMBINATION CHOW MEIN $12.00
Mushroom $4.00
STEAK SATAY SAUCE $11.50
PINEAPPLE $2.80
PRAWN FRIED RICE $10.50
Jam Rap $2.00
STEAK CURRY ON RICE$ 10.50

-Add edam cheese and bacon $11.90
Brie / Feta $2.00
-Large $5.00
-Large $5.00
Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
Green salad
-Add pineapple $11.90
Kumara chips

- Ham, Cheese & Tomato
- Ham, Cheese & Onion
Toasted Sandwiches $4.00
Basket of Chips $6.50
- Served with tomato sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Pies $4.00
- Steak, Mince & Cheese

Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
ALL DESSERTS $12.50
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager

AMERICAN HOT DOG $3.00
1/2 CHICKEN $12.40
QUARTER CHICKEN $4.80
1/4 CHICKEN + FRIES $7.30
1/4 CHICKEN $9.30
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
GOURMET CHICKEN $6.80
1/2 CHICKEN + FRIES $10.90

Crispy Squid $9
- w/ Tuk Tuk Spice
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
GF Gluten Free
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Tuk Tuk Salad $12

Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad

Hungry Wok in 55 Main North Road Menu

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Hungry Wok

Canterbury > Christchurch > Hungry Wok

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55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

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