Hungry Wok in 55 Main North Road Menu

FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
JAM EXPLOSION $3.30
CHICKEN NUGGET $0.60
BACON $5.20
CHEESE & ONION PATTIE $2.40
PLAIN $4.00
CHICKEN PATTIE $2.80
PLAIN SAUSAGE $2.30

Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut

Warmed chocolate brownie $5.90
- Drizzled in Belgian Milk chocolate
Gourmet sandwiches $3.80
- Mini Club with Ham, Egg,Chives, Tomato and Lettuce
Ham and cheese croissant $6.90
Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
Spinach and ricotta roll $6.90
Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
Veggie Burger $10.90
- Grilled Vegetable pattie with Lettuce, Cheese and Tomato
Toast (2 slices) $3.50
- Available with strawberry jam, marmite, vegemite, peanut, or marmalade

-Chicken, Pork Or Beef $16.00
All Mains Come With Rice,
-Vegetable And Tofu $12.00
Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
-Prawns $19.00
Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
- Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
Stir Fried Pork Fillet With Garlic Sauce $17.00
- Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic

Kara-age curry $13.00
- golden fried crunchy chicken & japanese style chicken curry on rice
Avocado fresh salmon-don $14.00
- avocado and fresh salmon sashimi on sushi rice
Seaweed salad $5.00
Menma bamboo $5.00
Uramaki BBQ eel sushi $7.50
Fresh salmon yukhoe-don $16.50
- fresh salmon with soft boiled egg in original soy sauce on sushi rice
BBQ beef combo $15.00
- stir fried beef with original BBQ sauce with mini salad, rice & miso soup
All topping samurai ramen $18.80
- pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping

Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
Curator's fries $9.00
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
With: disaronno amaretto $18.00
Soup of the day $18.00
- served with crusty bread
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar

Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Seasonal Garden Salad $7.50
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Dessert Special $12.00
- please ask your server
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00

Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
Full Chicken $26.00
Mango Kulfi $6.00
Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
Keema Naan $6.00
- Stuffed naan breads with minced meat and spices cooked in tandoor
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.

Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
Prawns OR Squid $13.00
Egg Noodles (Pad Mee Leung)
Yentafo (Pink noodle soup) $10.00
Garlic & Pepper (Pad Gra Tiam Prik Thai)
Beef Noodle Soup $10.00
Chicken, Pork, OR beef $10.00
Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)

Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish
Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
- Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
Italian Flat Bread $11.5
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese
Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar

All Items $15 Unless Stated
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
ALL PIZZAS – $20.00
FROM THE GRILL
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager

Beef:
Falafel (vegetarian):
Small: $7.50
Large: $18.00
Combination with Mushroom: $1.50 extra
Combination with Mushroom: $1.50 extra
Falafel (vegetarian) on rice:
Regular: $12.50

Mushroom $4.00
Beetroot $4.00
Roast Pork Chow Mein $12.00
Bacon $4.00
Satay Meals $11.00
Pineapple Ring $2.00
Combination Fried Rice $11.50
Lemon Chicken $12.50

Spring Roll $3.50
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Fish $3.50
- per piece
Chips $4.50
- per bag
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Chicken Nuggets $4.00
- half dozen
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.

Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
Aioli $2.5
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Hollandaise $2.5
Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day

Hungry Wok in 55 Main North Road Menu

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Hungry Wok

Canterbury > Christchurch > Hungry Wok

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55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

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