Hungry Wok in 55 Main North Road Menu

Hungry Wok in Christchurch has no menu available, but can choose from many other options such as BACON & EGG + MEAT or FAMILY PACK 1 from Blue Dolphin Seafoods. Thai Terrace offers many options including Golden Bags (3 Pieces) and Chicken Satay (3 Pieces). Koji Japanese Restaurant & Sushi Bar includes a wide range like Fresh Salmon Sushi or Teriyaki Salmon Suhi. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Thai Takeaways Red Elephant and With coconut cream & rice.

Nearby Sample Menus

  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Toast + Eggs $10.9
  • Salmon $5
  • Mushrooms $4.5
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Bacon Benedict $18
    • Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
  • Gluten free pork sausage $4.90
  • Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Smoked tomato $1.50
  • Free range egg $1.50
  • Shoestring fries $5.90 / $8.90
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
  • Vegetarian Soy Noodles $9.00
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Sweet Sour Prawns Noodles I Rice $12.80
  • Vegetarian Fried Rice $9.00
  • Sweet Sour Pork Noodles/Rice $9.80
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Potato salad $7.00
  • Hereford Prime $35.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
  • Beef dripping fries $7.00
  • Parpadelle $31.00
    • with eggplant & red pepper ragout w pecorino cheese
  • Truffled fried egg $4.50
  • Crisp apple slaw $7.00
  • Panko & paremsan lamb sweetbreads $19.00
    • with pickled minted peach & snow pea
  • Peppercorn $3.00
  • Chips $2.60
  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • Patties - Steak & onion $2.60
  • Corn cob $2.50
  • Donuts - Jam $2.50
  • Fish Bites $1.00
  • Big Hot Dog $3.50
  • Sole - Crumbed $6.50
  • Salted fish & chicken fried rice $15.00
  • Satay prawns $23.00
  • Deep fried taro balls $6.00
  • Combination fried rice $15.00
  • Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
  • Prawns in tomato sauce $23.00
  • Deep fried chicken nuggets $8.00
  • BBQ pork $20.00
  • Large $32.00
  • Hot & Sour Fish
  • Chicken Lemongrass With Chilli
  • Large $20.00
  • Medium $12.00
  • Medium $18.00
  • Chicken With Sate
  • Fried Egg Noodles (Beef, Chicken, Pork) Sate $12.00
  • ROAST PORK CHOP SUEY $12.00
  • ROAST PORK PINEAPPLE ON RICE $12.00
  • ROAST PORK FRIED RICE $12.00
  • Hot Dog on stick $2.80
  • CHICKEN $5.00
  • Hot Dog $2.40
  • EXTRAS FOR BURGERS $1.00
  • CHOW CHOW $4.00
  • Blue Cod $6.80
  • 4 Crab Sticks $26.00
  • Fish $4.20
  • Spicy Wedges $4.00
  • 2 Mini Spring Rolls $6.00
  • Hoki $4.50
  • Extra Meat $1.20
  • Spring Roll $2.60
  • Lamb biryani $18.00
  • Rita $3.00
    • yoghurt mixed with carrot and cucumber
  • Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
  • Goan fish curry $18.50
    • firm fish pieces cooked in coconut milk, chopped capsicum and spices
  • Kashmiri pulao $5.50
    • basmati rice prepared with dry fruits and nuts
  • Malai kofta $15.50
    • potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
  • Paneer makhani $15.50
    • home made cottage cheese cooked in creamy tomato and butter sauce
  • Amritsari fish (6 pieces) $14.50
    • fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
  • Roti & Peanut Sauce $6.50
  • Coconut Cream Soup $12.50
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
  • Fried Rice $12.50
    • A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
  • Seafood Salad $12.50
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
  • Garlic Prik Thai $12.50
    • Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
  • Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
  • Foot $12.00
  • Eggs Benedict $18.00
    • 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
  • Venison Striploin $23.00
    • confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Crispy Soft Shell Crab Salad $19.50
    • baby cos, sesame, lime, coriander and bamboo shoots
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Per item/ Per dozen
  • Mini Biscuits $1.8 / $21.6
  • Mini Rice Balls $1.20 / $14.4
  • Mince & Cheese $4.50
  • Balini $2 / $24
    • Savoury pikelets with an assortment of gourmet toppings
  • Mini Corn Fritters $2.20 / $26.4
    • topped with relish and avocado
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Chicken & Cranberry $4.50
  • The original Swiss Fondue $36.00 P/P
    • (minimum 2 people)
  • Sirloin steak and salad $26.80
  • Christ church's Best Seafood Chowder $18.80
  • Swiss bread and Swiss Cheese $14.80
  • Filet de Boeuf $33.80
    • with a green peppercorn sauce
  • Gateau du Jour $10.80
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • Swiss Bircher Muesli $12.50
  • Thinly Cut Sour Cream & Chives N/A
  • White Chip Macadamia N/A
  • Ranch N/A
  • BBQ N/A
  • Wrap N/A
  • Flatbread N/A
  • Apple Slices N/A
  • Honey Oat N/A
Hungry Wok

Hungry Wok

location

Address

55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033522288

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Dinner

Location
55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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