Hungry Wok in 55 Main North Road Menu

Hungry Wok in Christchurch has no menu available, but can choose from many other options such as BACON & EGG + MEAT or FAMILY PACK 1 from Blue Dolphin Seafoods. Thai Terrace offers many options including Golden Bags (3 Pieces) and Chicken Satay (3 Pieces). Koji Japanese Restaurant & Sushi Bar includes a wide range like Fresh Salmon Sushi or Teriyaki Salmon Suhi. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Thai Takeaways Red Elephant and With coconut cream & rice.

Nearby Sample Menus

  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • Smoked Salmon $4.00
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Extra Hollandaise or Aioli $3.50
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Crispy Bacon $4.00
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • Octopus $18
    • Romesco Sauce, Fried Paprika Chicken, Rocket
  • Eye Fillet 200g $29
  • Chinichurri $3
  • Seaweed Butter $4
  • Specially Cuts-Butchers Block
  • Horseradish $3
  • Roasted Brussels, Leaves, Bacon, Walnut Crema $15
  • Chicken omelette $18.00
  • Kung po chicken $18.00
  • Banana boat $8.00
  • Stir fried green beans & pork mince with dried chilli $18.00
  • Stir fried green beans with garlic $16.00
  • Seafood with rice crisps $25.00
  • Scallops in XO sauce $25.00
  • Chicken in black bean sauce $18.00
  • Battered bananas $2.50
  • Hot dogs $2.50
  • 2 scoops of chips
  • 6 mini vegetarian rolls $3.00
  • Sausages $2.50
  • Chips $2.50
  • Scaliops $20.00
    • DOZEN COOKED
  • Large hot dogs $3.80
    • WITH SAUCE
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
  • Hercules Brizola 300g $33.99
    • 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • The Fisherman's Catch $28.50
    • Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Aloo gobi $14.50
    • stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
  • Kadai paneer $15.50
    • cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
  • Garlic & cheese naan $5.00
    • traditional leavened bread stuffed with cheese and sprinkling of garlic
  • Aloo (potato) saag $14.50
    • potatoes cooked in fresh spinach, spices and cream
  • Malai kofta $15.50
    • potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
  • Paneer makhani $15.50
    • home made cottage cheese cooked in creamy tomato and butter sauce
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Mango chutney $2.50
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Soup of the Day $10.00
    • With artisan soup roll
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Basket of Fries $9.50
    • with Tomato & Aioli Sauce or traditional Kiwi Gravy
  • Toasted Sandwich $8.50/$14.50
    • with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
  • Crisp apple slaw (gf) (v) $6.00
  • Add Tiger Prawns 4 (gf) $34.50
  • Lamb Kefta (gf) $21.00
    • North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
  • Pasta of the Day (wait staff will advise) $19.50/ $25.50
    • Made fresh each day & accompanied with a fresh garden salad (Light/Main)
  • Battered onion rings $6.00
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • -Large $5.00
  • -Add edam cheese and bacon $11.90
  • -Add avocado $12.40
  • -Add bacon & egg $19.50
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • -Large $6.00
  • -Add edam cheese $9.90
  • -Small $3.00
  • Add Extra Ham +$2.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Deep Fried Peanuts $4.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Boiled Chicken Giblets with Spices $8.00
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • -bowl $7.00
  • -small salad $5.00
  • Kids fish and chips basket $7.00
  • Bacon and egg panini $8.50
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • - fries $4.00
  • Chips (GF) $4.00
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Butter & jam $6.00
  • Smoked salmon & cream cheese $8.50
  • Chicken Wrap $15.00
    • Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
  • Highland Wedges $12.50
    • with bacon, cheese, sour cream & sweet chilli
  • Beef Croquettes $12.00
    • Beef crumbed croquettes, honey, mustard, horseradish cream
  • Bread and Dips $10.00
    • Good Honest Products breads served with house dips
  • Devour Venison Leg $38.00
    • Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
  • Hash Browns (3 pieces) $4.00
  • Akaroa Salmon $35.00
    • Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
  • Fish & Chips $15.00
    • Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Quiche $12
    • In house made quiche with side salad
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
Hungry Wok

Hungry Wok

location

Address

55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033522288

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Dinner

Location
55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
Similar Restaurants based on Cuisines