Il Magro Espresso Bar in Christchurch City Menu

BAGEL MENU BAGEL MENU
  • Plain $2.50
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00

Nearby Sample Menus

  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Toast $2.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Potato rosti $2.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Sweet and Sour Pork $13.50
  • Vermicelli Salad $12.00
  • Green or Red Curry Tofu and Vegetables $11.00
  • Satay Prawn and Vegetables $15.50
  • Pad Thai Noodle and Vegetables $10.00
  • Tom Yum Talay (Mixed Seafood) $17.50
  • (B) Chicken $8.00
  • Stir Fried Calamari with Garlic or Chilli $13.00
  • Chicken Nibbles 6 for $5.50
  • Hoki $5.00
  • Bacon and Egg Burger $5.20
  • Mini Spring Rolls 12 dor $8.00
  • Cheese & Pineapple Burger $5.20
  • Squid rings 6 for $5.50
  • Potato Fritter $2.30
  • Kumara Chips $6.00
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • -10 pcs $19.50
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Served with green tea salt, curry salt and rose rock salt
  • Ciant $6.80
  • Plain $3.50
  • Fried Moro Bar $3.00
  • Chop Suey pattie $2.00
  • Sole or turbot $5.50
  • Fish $2.40
  • Vegetable roll $2.70
  • Scallops 1/2 Doz $9.00
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sweet & Sour Pork $11.00
  • Pineapple $3.80
  • Mussel $0.80
  • Meat Pattie
  • Steak $5.20
  • Pork Chow Mein $9.50
  • Plain $3.00
  • Corn Pattie
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • Eggs Florentine (GF/DF) $18.90
    • Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • Kids meal is only for kids Breakfast
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • Nachos (GF/DF) $17.50
    • Choose Beef, Chicken or Vegetarian
  • Netts Wrap (GF/DF) $17.50
    • Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
  • -With Salmon $17.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • ● LAU / Steam Boat
  • 8 People $22 per person
  • -Combination Hot Pot
  • Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
  • Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
  • Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
  • Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • Brandy Crusta $14.50
  • Chambord $8.50
  • Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
  • Soft Drinks $4.00
  • Finlandia Lime $8.50
  • Prosecco Extra Dry – Italy Bottle $48.90
  • Rusty Nail $14.50
  • Sangiovese Toscana IGT Glass $8.90 Bottle $36.90
  • Tom Yum Chicken $10.00 / $30.00
  • Chilli Pork & Vegetables $16.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Steamed Jasmine Rice $2.00 / $6.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Pork Fried Noodles & Vegetables $16.00
  • Chilli Vegetables $15.00
  • Cashew Nuts $4.00
  • With coconut cream & rice
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Pork $0.00
  • ●Priced From Components
  • Jungle curry $17.00
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Lamb $1.00
  • Spring rolls (V) $7.50
    • 8 pcs
Il Magro Espresso Bar

Il Magro Espresso Bar

location

Address

10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

0212776584

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 9:00 AM – 12:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
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