Il Magro Espresso Bar in Christchurch City Menu

BAGEL MENU BAGEL MENU
  • Plain $2.50
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00

Nearby Sample Menus

  • Spring Rolls $2.80
  • Potato Fritters $0.80
  • Roast Pork
  • Cranberry Chicken
  • Wedge Lovers
  • Hawaiian
  • Deep Fried Mushroom $0.90
  • Sausage (plain or battered) $2.00
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • CHICKEN JALFREZEE $10.50
    • Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
  • LAMB CHOPS SMALL $16.00
    • [4 pieces]
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • - Add Cold Smoked Salmon $17.80
  • Gorgeous george (gf vo) $15.80
    • Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
  • Grilled tomatoes $4.00
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • - Raspberry Jam And Real Whipped Cream $9.80
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Baked beans $3.20
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Roti $3.00
    • Whole wheat flour
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Pork & Wonton Soup $9.00
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Chocolate Mousse $3.50
  • Cashew Nuts $4.00
  • Eggs Fava (GF/DF) $16,90
    • Poached eggs, homemade hash browns served with homemade hollandaise sauce
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • Gluten Free $1.00
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • Soup of the day (GF/DF) $12.50
    • Check our soup of the day on the blackboard
  • -Add cheese $2.00
  • Kids brazilian burger (GF/DF) $9.50
    • Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Classic Green Curry $18.00
    • With rice
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Teka Maki $ 6.00
  • Unagi $ 6.50
  • Saki Maki $ 5.50
  • Steak with Black Bean Sauce $11.00
  • Chicken and Cashew Nuts on Rice $12.00
  • Chicken with Blackbean Sauce $11.00
  • Pork Chow Mein $9.80
  • Sweet and Sour Pork $11.00
  • Roast Pork with Mushrooms on Fried Rice $11.50
  • Pan Fried Prawns with Mushrooms $12.00
  • Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
  • -side $14.50
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Spicy Sichuan-style king prawns $32.00
  • Wok-fried mixed vegetables
  • Deep fried squid served with Japanese mayonnaise $14.00
  • Garlic and Parsley Toasted Ciabatta $10.00
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Oven warmed olives with mint $8.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Stir fried Garlic & Pepper Chicken $18.00
  • Beef Vegetables & Oyster Sauce $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Pork Fried Rice & Vegetables $16.00
  • Sweet & Sour Beef $16.00
  • Chilli Chicken & Vegetables $16.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Chicken Noodle Soup $10.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Tom Yum N/A
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Prawns Noodle Tom Yum Soup $13.00
  • Thai Fish Cake (5) $8.50
Il Magro Espresso Bar

Il Magro Espresso Bar

location

Address

10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

0212776584

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 9:00 AM – 12:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
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