Address
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
Il Magro Espresso Bar in Christchurch City Menu
Are you the owner? Manage this listing for free.
BAGEL MENU- Plain $2.50
- Plain w/ cream cheese $4.00
- Plain w/ cream cheese & jam $4.50
- Plain w/ choc hazelnut spread $4.50
- Sandwich style $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Nearby Sample Menus
- Red Curry Seafood $17.50
- Prawn with Red Curry Paste $15.50
- Spicy Chicken Lemongrass and Vegetables $13.50
- Basil Chicken, Beef or Pork $13.50
- BBQ Beef Salad $13.50
- Tofu Garlic Pepper and Vegetables $10.00
- Massaman Curry (Lamb $15.00) $14.50
- Lard Nar Seafood $17.00
- Pad Thai Noodle $8.50
- Green Curry & Rice $8.50
- Massamun Curry & Rice $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Pork Spare Ribs $6.00
- Wontons (6) $5.00
- Choices of chicken, beef, pork,or prawn $11.00
- Warehou $4.30
- Egg $4.00
- Bacon $4.00
- Crab Stick $2.00
- Pineapple Ring $2.00
- Cheese $4.00
- Fish $2.40
- Moki $4.30
- Tempura Sushi Roll - Fish $7.00
- Grille" Fish with Sweet Miso - Fish $10.00
- Salmon Sashimi on Rice $10.00
- Takoyaki (Octopus Ball)- 6pcs $7.00
- New Style Sashimi $10.00
- Deep Fried Squid $6.50
- Baby Whitebait and Tofu Salad $9.00
- Tempura Sushi Roll - Salmon $7.00
-
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
-
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
-
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
-
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
-
Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
-
Vegetable Biryani $16.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
-
Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
-
Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
-
Polenta Chips $10.00
- Chunky polenta fried & served with aioli
-
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
-
Shoestring Fries $9.00
- With aioli or tomato sugo
-
Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
-
Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
-
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
-
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
-
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
- Pork & Pineapple On Rice N/A
- Bacon $2.50
- Roast Pork & Tomato On Rice N/A
- Chicken And Cashew Nuts On Rice N/A
- Pottle Of Fried Rice Or Noodles N/A
- Chicken Foo Young Egg N/A
- Chicken And Cashew Nuts On Rice N/A
- Mushrooms $2.50
- Chicken $5.00
- Mushroom $4.00
- Oysters 1/2 doz POA
- Sausages $2.20
- Sweet Corn Pattie $2.00
- Squid Rings 6 for $4.50
- Cheese & Pineapple $4.80
- Egg $4.00
- HAWAIIAN $6.20
- CHOCOLA1E DONUTS $2.10
- PLAIN $3.40
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- BATTERED TARAKIHI $5.90
- BOWER SPECIAL $7.80
- MINI VEG SPRING ROLLS 1/2 DOZ $2.50
- CHEESE $4.00
- Hawaiian $6.20
- Pineapple $3.90
- Vegetarian Spring Roll $3.00
- Chicken Nibbles (1/2 dozen) $4.50
- Chicken Nuggets (1/2 dozen) $4.50
- Corn Patties $2.10
- Plain Sausages $2.10
- Fish $2.60
-
Plain Wedges $10.00
- Wedges served with sour Cream
-
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
-
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
-
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
-
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
-
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
-
Shrimp Cocktail $12.00
- Made the olf Fashioned way
-
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
- Spicy Tuna Cutlet Roll $ 5.50
- Saki Maki $ 5.50
-
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
-
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
-
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
- Kenzo $ 10.00
-
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
-
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
- - Smoked Salmon $18.50
-
Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
- Polenta Chips, sea salt, roasted rosemary $8.00
- Pan fried calamari with chorizo $8.00
-
Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
-
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
-
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
- Garlic and Parsley Toasted Ciabatta $10.00
-
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
-
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
- Eggs (2) $3.00
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
-
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
- Sausages $3.00
-
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
-
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
-
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
-
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
-
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
-
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
-
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
-
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
-
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
-
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
Il Magro Espresso Bar
Phone
0212776584
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 9:00 AM – 12:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus