Il Magro Espresso Bar in Christchurch City Menu

BAGEL MENU BAGEL MENU
  • Plain $2.50
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00

Nearby Sample Menus

Little Pom's (sample menu)
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Avocado $3.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Fresh range eggs $1.50 each
  • Tomato relish $1.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Chipotle hollandaise $5.50
Zab Thai Food Takeaway (sample menu)
  • Red Curry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Pad Thai Noodle $8.50
  • Wontons (6) $5.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Green Curry & Rice $8.50
Three Cows Bar & Restaurant (sample menu)
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Lambs fry $18.50
    • Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
The Mediterranean Food Company and Cafe (sample menu)
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
KUMO Japanese Cuisine (sample menu)
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Served with green tea salt, curry salt and rose rock salt
Russley Fish Supply (sample menu)
  • Extras $1.00
  • Scallops - Dozen (battered or crumbed) $16.00
  • Bacon, Egg and Chips $7.00
  • Hoki (crumbed) $5.70
  • Fish $5.10
  • Plain $3.50
  • Egg $4.30
  • Tomato $4.30
Sai tandoor Indian takeaway (sample menu)
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
  • Gulab Jamun (2pcs) $4.99
  • Chicken Biryani $16.50
  • Fish Curry $17.50
    • Cooked in North Indian style, a real taste of India.
  • Lamb Rogan Josh $17.50
    • Lean Lamb cooked in North Indian style with herbs and spices.
  • All mains served with basmati rice
  • Chana Masala $14.99
    • Chickpeas cooked with secret spices straight from the heart of India.
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
Majors Takeaways Fish and Chip Burger (sample menu)
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • -Fish & Egg Meals $11.30
    • 3 pieces fish, 2 eggs, chips, salad, sauce
  • Deep Fried Banana $2.50
  • Steak & Egg $4.30
  • ● Meals
  • Crumbed Fish $4.80
  • -Sausage & Egg Meal $10.50
    • 3 sausages, 2 eggs, chips, salad
  • Steak Patties $2.70
Ocean Fresh Fish (sample menu)
  • -Single $8.50
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • Spring Rolls $2.40
  • Bacon $4.00
  • Chips $2.40
  • Mixed
  • Mini Spring Rolls 6 for $2.00
  • Egg $4.00
Hard Wok Express (sample menu)
  • Spring Roll $2.50
  • Steamed Rice $5.50
  • Hot Dog $2.20
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Deep Fried Squid Rings 1/2 $5.00
  • Samosa (vegetarian) $1.4 / $2.5
  • Chips $3.50
Fish 'n' Chick'n (sample menu)
  • VEGETARIAN $9.99
    • packed full of local vegetables
  • CRUMB MUSHROOMS 5 for $3.50
  • SOUR CREAM $0.70
  • VEGETABLE PATTIE $2.20
  • BATTERED SCALLOPS 1 DOZ $18.00
  • SINGAPORE FRIED NOODLES NASI GORENG $9.80
  • SOUR CREAM SWEET & SOUR SAUCE $0.70
  • CHOCOLATE JAM WRAP $3.10
Robert Harris Cafe (sample menu)
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Little Taipei Restaurant (sample menu)
  • deep Fried Kumara Chips with Plum Powder $4.80
  • Deep Fried Tofu $5.00
  • Taiwanese Braised Pork Belly $14.00
    • Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
  • Fries $4.00
  • -Pearls
  • -Grass Jelly
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • -Pineapple Jelly
Portofino Italian Restaurant (sample menu)
  • Jagermeister $8.50
  • SCALLOPS INFERNO- Scallop flamed w Napoleon Brandy in a bacon, tomato salsa, fresh chilli, garlic, Italian parsley w arborio rice. 23.9
  • St Remy Brandy $7.50
  • Chambord $8.50
  • 900 Grapes Chardonnay Bottle $43.90
  • Black Heart Rum $8.50
  • Sweet Martin $15.50
  • Sea Breeze $14.50
The Claddagh (sample menu)
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
Il Magro Espresso Bar

Il Magro Espresso Bar

location

Address

10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

0212776584

email

Email

mark@bsrmarketing.com

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 9:00 AM – 12:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
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