Address
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
Il Magro Espresso Bar in Christchurch City Menu
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BAGEL MENU- Plain $2.50
- Plain w/ cream cheese $4.00
- Plain w/ cream cheese & jam $4.50
- Plain w/ choc hazelnut spread $4.50
- Sandwich style $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Nearby Sample Menus
- - Fresh vegetarian spring roll is also available (nuts)
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Prawn Tempura $22.00
- 5 black tiger prawns
- Oshinko Japanese Pickles $5.00
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Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
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Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
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Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
- - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
- Curried lamb N/A
- Beef Chilli N/A
- Chicken N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Chicken & Satay N/A
- Steak N/A
- Peppered Steak N/A
- Beef, Bacon & Beer N/A
- Tom Kha Chicken or Tofu $12.00
- Stir-fry Chilli $12.00
- -Prawns, Scallop, or Squid $20.00
- -Prawns, Scallop, or Squid $20.00
- Stir-fry Mushroom $12.00
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Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
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Special Crispy Chicken $22.00
- Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
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Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
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Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
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Kadai Prawn $18.00
- Prawn cooked with capsicum and onions, in a tomato base sauce and spices
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Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
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Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
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Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
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Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
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Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
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Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
- Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Roasted Garlic N/A
- Subway Seafood Sensation N/A
- Thinly Cut Sour Cream & Chives N/A
- Roast Beef N/A
- Steak and Cheese N/A
- Honey Mustard N/A
- Pork in Spicy Chilli Soup $18.00
- Sizzling Spring Onion and Ginger Venison $20.00
- -Cooked in 3 Styles $69.00
- Cumin lamb Lamb with Cumin $20.00
- Beef Mince And Egg Soup S $5.00 / M $18.00
- Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
- Hot and Spicy Lamb with Onion $20.00
- Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
- Curry Beef with Vegetables R $11.90 / L $12.90
- 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
- Beef & Mushroom with Egg Soup $7.50
- Deep Fried Squid Rings 1/2 $5.00
- 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
- Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Steamed Rice $5.50
- Spring Roll $2.50
- VEGETABLE PATTIE $2.20
- SQUID RINGS 5 FOR $3.50
- PINEAPPLE RINGS 2 for $2.00
- CRAB BITES 5 FOR $2.60
- PINEAPPLE, MUSHROOM EGG
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SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
- SPIT ROAST 1/4 CHICKEN $4.80
- CHIPS 1 SCOOP $2.50
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
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CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
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CURRY OF THE DAY
- served with basmati rice.Gluten free
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CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
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OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
- Thursday to Sunday 11.30am to 2.30pm
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
- MINI HOTDOGS+ CHIPS $11.00
- HAM STEAK, CHIPS + SALAD $13.50
- NACHOS $12.50
- BANGERS + MASH $13.50
- HAMBBURGER + CHIPS $14.50
- TOASTED SANDWICH + CHIPS $9.00
- CHICKEN NUGGETS+ CHIPS $11.00
- WEDGES $11.00
- Served until 2pm
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
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Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
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Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
- -Add fries and tomato sauce $12.00
- Vegetables & Cashew Nuts $15.00
- Tom Yum Mixed Seafood $10.00 / $30.00
- Vegetables Pad Thai (Spicy Noodles) $15.00
- Beef Vegetables & Peanut Sauce $18.00
- Ginger Prawns & Vegetables $20.00
- Panany Curry (Chicken, Pork or Beef) $16.00
- Cashew Nuts $4.00
- Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
Il Magro Espresso Bar
Phone
0212776584
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 9:00 AM – 12:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus