Address
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
Il Magro Espresso Bar in Christchurch City Menu
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BAGEL MENU- Plain $2.50
- Plain w/ cream cheese $4.00
- Plain w/ cream cheese & jam $4.50
- Plain w/ choc hazelnut spread $4.50
- Sandwich style $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Nearby Sample Menus
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Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
- -Or with the house smoked salmon and hollandaise sauce for $23
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Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
- -And you can add an egg! $24
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Toast and Spreads (GF) $9
- As it says, and tasty to boot!
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French toast $22
- With bacon, banana and maple syrup
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Granola $15
- Our famous blend, served with yoghurt and fruit
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Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
- Pad Thai Chicken, Beef or Pork $13.50
- Pad Thai Prawn $15.00
- Tofu Peanut Sauce and Vegetables $10.00
- (A) Vege $7.00
- Deep Fried Chicken Wing (Each) $2.50
- Spicy Fried Rice Chicken, Beef or Pork $12.00
- Red Curry Seafood $17.50
- Lard Nar Seafood $17.00
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CHICKEN DO PAYAZA $10.50
- Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
- MINT CHUTNEY $3.50
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PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
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CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
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GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
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CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
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CHICKEN VINDALOO $10.50
- Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
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VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
- Roast Pork Pineapple (on fried rice) $12.00
- Curry Beef $12.20
- Meat Patties $2.20
- Chicken Egg Foo Young $11.80
- Steak Egg Foo Young $11.20
- Vegetarian Chow Mein $10.00
- Chicken Pineapple (on fried rice) $12.20
- Prawn Curry (on fried rice) $12.70
- 11am – 2.30pm
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- Toasted sandwiches
- BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
- Classic avocado & tomato on grainy toast with fresh lemon $11.00
- -with Akaroa salmon $18.50
- -banana, crispy bacon and maple syru $18.00
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Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
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Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
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Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
- Wild Venison (Tender loin -organic) $25.00
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Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
- served with thai jasmine Rice N/A
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Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
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Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
- Hashbrown 6 for $3.00
- Tomato $4.20
- pineapple $4.20
- bacon $4.50
- Steak $5.20
- Bacon & egg $5.50
- Kendal Burger double meat bacon egg cheese pineapple $7.50
- Cheese & pineapple $5.20
- Plain Bagel $8.90
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Toast with Organic Jam $7.00
- your choice from our bread selection
- - chicken, peach mango chutney, brie, tomato & lettuce
- Tomato $3.00
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Toasted Muesli $11.50
- served with peaches and natural yogurt
- - salmon, cream cheese, tomato, spinach
- - plain bagel with basil pesto
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Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- Roast Duck & Roast Pork & BBQ Pork $35.00
- Sizzling Spring Onion and Ginger Beef $18.00
- Deep Fried Garlic Pork Fillet $20.00
- Fried Ho Fun with Beef $14.00
- Sweet & Sour Pork $18.00
- Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
- Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
- Pan Fried Chive Dumpling fried leeks $8.00
- Large $10.90
- Feta Cheese $2.00
- Triple $13.50
- Small $8.00
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Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Large $10.90
- Small $8.00
- Large $10.90
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PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
- Steak Tomato on Rice $10.50
- Paua Fritter $2.50
- Roast Pork & Cashewnuts $12.50
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Vegetarian $5.00
- mushroom, egg, cheese, pin, onion
- Chicken Nuggets 1/2 doz $4.00
- Chow Chow $4.00
- Chocolate Donut $2.00
- Chicken Pineapple on Rice $10.50
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- Breakfast Stack (Vegetarian) $16.00
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Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
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Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
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Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
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Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
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Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
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Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
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Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
- 8pcs of teriyaki chicken & double avocado
- 2pcs Inari
- 4pcs Inari
- 4pcs Cucumber & pickle
- 8pcs of Jumbo Teriyaki chicken
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Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
- Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
- Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
Il Magro Espresso Bar
Phone
0212776584
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 9:00 AM – 12:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus