Address
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
Il Magro Espresso Bar in Christchurch City Menu
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BAGEL MENU- Plain $2.50
- Plain w/ cream cheese $4.00
- Plain w/ cream cheese & jam $4.50
- Plain w/ choc hazelnut spread $4.50
- Sandwich style $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Nearby Sample Menus
- Steak & Onion Roll $2.80
- Sole Fillet $5.50
- Spring Rolls $2.80
- Mini Spring Rolls (per dozen) $6.00
- Meat Lovers
- Cajan Chicken
- BBQ Chicken
- Spicy Wedges (box) $5.00
- Chicken Pineapple on Fried Rice $14.50
- Mince & Cheese Pie
- Sweet & Sour Fish $12.50
- Chicken Pineapple on Rice $11.50
- Donuts $2.20
- Chicken Fried Rice $10.00
- Sliced Steak Satay $12.50
- Shredded Pork (veg) $12.50
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CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
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KADAI PRAWNS $10.50
- Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
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CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
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LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
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VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
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CHEESE AND GARLIC NAAN $5.50
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
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CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
- Fish Fillet with Special Sauce
- Sweet & Sour Pork with vegetables
- Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
- Fish Curry with Tomato & Onion S $23.00 / L $34.00
- Chicken with Fried Rice S $13.00 / L $24.00
- Beef in Rice Vermicelli Soup (spicy) $11.00
- Roast Pork Fried Noodles
- Prawn fried Rice
- Home Made Garlic Bread $7.50
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Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
- All served w/ fries
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
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Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
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Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
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Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
- Ask wait staff for today's desserts
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Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
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Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
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Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
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11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
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Polenta Chips $10.00
- Chunky polenta fried & served with aioli
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Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
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Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
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Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
- Single $10.50
- Combo (choice of 2 fillings)
- Single $11.00
- Double $12.50
- Double $12.50
- Greek Salad $8.50
- Single $7.30
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- Briggston Special Chow Mein $11.00
- Steak Fried Noodle $9.50
- Steak Black Bean Sauce $11.00
- 3 fish Bites
- Chow Chow $3.80
- Bami Goreng $11.00
- Chicken Egg Foo Young $10.00
- Noodle Base $1.50
- Spinach $4.50
- On organic toast $10.50
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French toast $18.50
- Free range bacon, fried banana and maple syrup
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
- Hash $4.50
- Bagels and spread $7.50
- With free farmed bacon $14.50
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Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Prawns, Seafood or Combination $15.00
- Satay Sauce $2.50
- Laksa
- Prawn, Seafood or Combination $16.00
- - Prawn, Seafood or Combination $16.00
- Cashew Nuts
- - Chicken, Beef or Pork $14.00
- Curry Puff $1.20
- Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
- Ga Sate Chicken Satay x4 $8.00
- Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
- -Combination Fried Rice
- Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
- Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
- Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
- -Asparagus Chicken Soup
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
- Steamed Veg $7.00
- Garlic and Parsley Toasted Ciabatta $10.00
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Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
- Coleslaw $7.00
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Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
- Tender Goat pieces in Indian sauce $8.00
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Californian $9.00
- 8 Pieces
- Bacon R $9 / L $12
- -Platter $30.00
- Teriyaki Chicken $5.00
- Vegan R $9 / L $12
- Teriyaki Chicken $7.00
- Chicken R $9 / L $12
- Sushi Platter $30.00
-
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Il Magro Espresso Bar
Phone
0212776584
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 9:00 AM – 12:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus