Address
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
Il Magro Espresso Bar in Christchurch City Menu
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BAGEL MENU- Plain $2.50
- Plain w/ cream cheese $4.00
- Plain w/ cream cheese & jam $4.50
- Plain w/ choc hazelnut spread $4.50
- Sandwich style $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Nearby Sample Menus
- Sliced Pork with Mushroom Chow Mein $10.30
- Mussels (doz)s. $9.90
- Sliced Pork with Cashew Nut & Mushroom $12.00
- Steak with Satay Sauce $12.00
- Prawn with Satay Sauce $13.00
- Cheese & Pineapple. $5.60
- Prawn with Mushroom on Fried Rice $11.80
- Chicken chow mein $ 10.00
- Chicken Cordon Bleu $2.50
- Kumara Chips (box) $5.50
- Chicken Nuggets $0.80
- Tarakihi $5.00
- Vegetarian Delight
- Lasagne Topper $2.50
- Garlic Butter Chips $3.60
- Akaroa Cod $4.00
- Udon Noodle Hot Pot with Prawn $12.00
- Sesame Seaweed (V) $5.00
- Odon Noodle Soup with Poached Egg $7.00
- Cold don Noodle with Sesame Sauce $12.00
- Garlic Chicken Wings - 5pcs $8.50
- Salmon Sashimi on Rice $10.00
- Terllpura Chicken with Lemon Soy $13.00
- Tempura Sushi Roll - Fish $7.00
- Sweet And Sour Pork On Rice N/A
- Chocolate Donuts / Jam Raps N/A
- Prawn Chow Mein N/A
- Chicken And Corn Soup N/A
- Sweet & Sour Chicken On Rice N/A
- Steak $3.50
- Steak $5.90
- 2 Cheese Burger, 4 Fish Bites, 1 Hotdog, 1 Meat Pattie, 1 Scoop Chips $14.00
- Beetrcct $3.80
- Potato Fritter $0.80
- Bami Goreng $11.00
- Chicken Chilly on Rice $9.50
- Rice Base $1.50
- Pork with Cashew Nuts $12.00
- Roast Pork Chow Mein $11.00
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Vegetarian Burger $4.70
- mushroom Chinese egg & pineapple
- Chicken Nibbles $0.70
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Giant $7.50
- 2 Meat, Bacon, Egg, Cheese & Pineapple
- Cheese/Onion. $4.60
- Sweet N Sour Pork $11.50
- Nasi Goreng (Rice) $10.00
- Donut $1.90
- Egg/ Pineapple/ Bacon. $4.00
- Hot Dog $2.50
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SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
- Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
- Prawn Fried Rice $16.00
- Chicken Satay on Rice $13.00
- Cheese $4.30
- Steak Tomato on Fried Rice $12.50
- 1/2 Doz Dumplings $6.50
- Sliced Pork and Season Veg $14.00
- Steak Fried Rice $11.50
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Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
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Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
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Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
-
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
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Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
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Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
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Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
- - Streaky Bacon $17.50
-
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
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Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
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Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
- - Smoked Salmon $18.50
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Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
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Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
- Toast $3.00
-
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
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Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
- Sausages $3.00
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
- Eggs (2) $3.00
- Vegetarian Delight $16.50
-
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
- • Smoked chicken, cranberry, brie with red onion
- Eggs Benedict $17.50
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Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
- • Salmon, spinach, red onion, caper, brie
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SOUP $12.50
- please ask at counter
- Choose from...
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Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
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Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
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Keema naan $5.00
- Naan bread with the stuffing of mince lamb
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Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
- Mango lassi $3.50
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Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
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Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
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Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
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Kai Yat Sai Mu $16.00
- Mild omelette with pork, vegetables and rice
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Phad Woon Sen Nua $15.00
- Stir fried glass noodles with egg, bamboo shoots and veges
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Phad Phong Garee $20.00
- Prawn Stir-fried curry paste powder with egg and vegetables and rice
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Phad Goong Peanut Sauce $19.00
- Prawn Veges, peanut sauce, mushrooms & rice
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Phad Prik Pao Gai $16.00
- Stir fried veges with chicken and soya bean oil chilli paste and cashew nuts
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Phad Preoh Wan Gai Thai $16.00
- Mild sweet & sour chicken with veges, tomatoes & rice
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Larb Nua $16.00
- Spicy salad with ground beef, spring onion, herbs, chilli & rice
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Yum Woon Sen Goong $19.00
- Medium prawn salad with glass noodles, herbs, chilli, peanuts and rice
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Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
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Wedges $10.50
- Served with sweet chilli and sour cream
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Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
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Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
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Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
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Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
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P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
- Thai Vegetarian Spring Rolls (6) $8.50
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
- Prawns $13.00
- Thai Money Bags (4) $8.50
- Chicken Sattay Sticks (4) $9.00
- Chicken Noodle Soup $10.00
Il Magro Espresso Bar
Phone
0212776584
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 9:00 AM – 12:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
10 Winston Avenue, Papanui, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus