Ilam Bakery in Christchurch Menu

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Mini Mince Savoury $1.60
Large Savoury $2.50
Small Sausage Roll $2.40
Large Sausage Roll $3.80
Bacon Egg Pie $4.00
Vegetable Pie $4.30
Pasties $4.50
Mince Pie $4.30
Mince Cheese Pie $4.50
Steak Pie $4.30
Steak Cheese Pie $4.50
Steak Pepper Pie $4.50
Steak Mushroom Pie $4.50
Steak Bacon Pie $4.50
Steak Cheese Bacon Pie $4.70
Chicken Pie $4.30
Butter Chicken Pie $4.50
Chicken Mushroom Pie $4.50
Chicken Cranberry Cheese Pie $4.70
Chips $2.60
Fish $3.00
Chicken Kebab $3.00
Hot Dog $2.90
Spring Roll $2.50
Stuff Sausage $4.70
Double HashBrown with Bacon Egg Cheeses $4.70
Chicken Cordon Bleu $3.80
Lasagna Topper $3.80
Crisp Chicken $4.00

Nearby Sample Menus

The combo $16.00
- Cheesecake, apple pie and meringue roulade
Garlic loaf $8.00
- Served warm with garlic butter
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Soup of the day $8.00
- Your wait staff will advise of today's flavour
Add chicken $3.00
Add chicken $3.00

Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Pizza $14.00 - $25.00
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Curry dosa $15.95
- today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free

*Gluten free on request
Vegetables $3.50
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Mushrooms $2.50
For Children 12 years of age & under
Octopus Sausages & Chips $5.50
Check our blackboard for daily specials
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad

Crab Stick $2.00
ROAST PORK CASHEW NUTS ON RICE $12.50
ROAST PORK CHOP SUEY $12.00
Steak Pattie $2.40
FISH $5.00
Potato fritter $0.80
Bacon Pattie $2.40
Pattie $2.00

Beef sliders 2 $9.00
- Mini cheese burgers with bite
Onion rings $6.00
Spicy re fried beans $4.00
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo

Saagh Ghost $12.00
Mango Chicken $12.00
Prawn Biryani $15.90
Mixed Pickles $3.50
Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
Mixed $10.50
Masala Papadam $6.50
Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.

Mixed Platter $20
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
Garlic Prawns $16
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Saggwale Chicken / Lamb $19.50
- Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
Butter Naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
Lamb/Chicken Jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
Cumin Rice $7
Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
Chicken Kolapuri $20
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.

Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
Popaddoms (5pcs) $2.00
Lamb Nawabi $19.00
- Marinated diced lamb cooked with capsicum, cashew nut and onion gravy.
Korma Chicken/Lamb/Beef $19.00
- Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
(Ling Fish) Fried Fish $22.00
- Ling fish coated with spices and deep fried in oil.

Sandwiches - Chicken $6.90
Chicken Schnitzel $3.50
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Roast pumpkin $0.90
Gravy $2.00
Sandwiches - Lamb $6.90
Sandwiches - Pork $6.90
Small $5.50

Teriyaki Chicken Salad
Tuna
- 10pcs
Takoyaki
- 8 pcs octopus or prawns
Katsu Don
- Pork cutlet, salad & rice
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Beef Don
- Bulgogi beef, salad & rice
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Sashimi Combo
- 15pcs

Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Oriental Express
- Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
BBQ Plum Ribs $16.50
Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
Italian Flat Bread $8.00
- With olives, herbs and parmesan
Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli

Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Crumbed Hoki $9.50

Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Shoe-string fries $7.00
- with ketchup
Lemon cheesecake $13.50
- with whipped cream
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad