Ima in Auckland Menu

BREAKFAST BREAKFAST
  • Latkes $18.00
    • shredded potato and onion pancakes with smoked salmon, créme Fraiche and fresh dill
  • Toast $12.00
    • Potato sourdough, bagel, Turkish pide or five-grain bread with -Tomato, avocado and olive oil
  • Tomato, pesto and cream cheese $12.00
  • Labaneh, avocado, dukkah and olive oil $12.00
  • Home-made preserves, Nutella, honey or vegemite $9.50
  • Granola $14.00
    • with Greek yoghurt and seasonal fresh or stewed fruit
  • Home-made baked beans $11.00
    • on Turkish pide
  • Home-made baked beans $13.50
    • on Turkish pide with our homemade cured bacon
  • Bourekas $18.00
    • puff pastry filled with kashkaval, (feta and ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg and Harissa
  • Latkes $20.00
    • shredded potato and onion pancakes with smoked salmon, créme Fraiche and add a fresh free-range egg
  • Malawach $17.50
    • Yemenite breakfast this puff pastry-like pancake bread is fried, served with free-range egg, grated tomato, sour cream and Ima's fresh green chilli sauce
  • Israeli breakfast $19.50
    • chopped salad with labneh, olives, tahini and free-range egg
  • Middle Eastern egg $17.00
    • Free Range Poached on a bed of spinach with sumac served with toast
  • Shakshuka $22.00
    • spicy, slow misted tomatoes with our own home-made Moroccan merguez sausages and two poached free-range eggs. Served with toast
  • Ima's grill $23.00
    • our homemade bacon, merguez sausages and baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens and toast
  • Brioche French Toast $18.00
    • with bacon and caramelised banana. Topped with 100% pure Canadian maple syrup >>
  • Brioche French Toast $20.50
    • with bacon and caramelised banana. Topped with 100% pure Canadian maple syrup + add extra maple syrup >>
  • Ina's blintzes $7.50
    • Crepes filled with vanilla and citrus ricotta, with orange segments and orange syrup
  • Porridge $12.00
    • served with fruit compote (optional brown rice, soy & almond milk)
  • IMA's pancakes $15.00
    • served with fruit compote
  • IMA's pancakes $17.00
    • served with bacon
LUNCH LUNCH
  • Real Falafel (Vegan) $17.50
    • with hummus and Middle Eastern salad in homemade pita, with Yemenite chilli
  • Middle Eastern Platter for two $47.00
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives, labneh and pita
  • Vegetarian Middle Eastern Platter for two (v): Falafel, hummus, labneh, salad, pickles, olives, Lebanese cauliflower, spanakopita and pita $42.00
  • Lebanese Grilled Chicken or Lamb $20.50
    • with Middle Eastern salad in homemade pita, with mint yoghurt and tahini
  • Chicken Schnitzel $23.00
    • with Israeli couscous and Middle Eastern salad
  • Shakshuka $22.00
    • Spicy slow-roasted tomatoes with our own home-made Moroccan merguez sausages and two poached free-range eggs. Served with toast
  • Middle Eastern Eggs (v) $17.00
    • Two free-range eggs poached on a bed of spinach with sumac. Served with toast
  • Malawach (Yemenite breakfast) (v) $17.50
    • This puff pastry-like pancake bread is fried and served with free-range egg, grated tomato, sour cream, and Ima's fresh green chilli sauce
  • Ima's Angus Pure Burger $24.50
    • freshly ground on our home-made brioche bun, with our own ketchup and aioli, and roasted root vegetables
  • Angus Pure Scotch Fillet Steak Sandwich $25.00
    • with our home-made aioli, tomato and salad leaves
  • Brick Lane Salt Beef Sandwich $18.00
    • Ima's home-cured pastrami, Israeli pickles and whole grain mustard on our in-house rye bread
  • Hot Pulled Pork Sandwich: with summer slaw with our home-made BBQ sauce $18.00
  • Cypriot Salad (v) $24.00
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Nicoise Salad $26.00
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, and a soft poached free-range e8g (on the availability of tuna)
  • Roast chicken $8.00/$16.00
    • add salad of your choice priced per salad(1/4 or 1/2)
SALADS SALADS
  • Vegetable $9.00/$13.00
    • small/large
  • With meat $10.00/$15.00
    • small/large
DINNER-STARTERS DINNER-STARTERS
  • Chicken Liver Pate $15.00
    • Traditional Jewish style on grilled brioche
  • Brik $19.50
    • A North African delicacy, fresh tuna and preserved lemon in fried crisped Warqa pastry parcel with a soft cooked egg inside
  • Lamb Kibbeh $19.00
    • Spiced lamb and pine nuts in a crisp fried Iamb and burghul wheat shell with hummus and Arab salad
  • Mezze (V) $32.00/ $25.00
    • A selection of vegetarian and Middle Eastern delights.Large/Small
  • Fried Herby Prawns $19.00
    • With bread for dipping
DINNER - MAINS DINNER - MAINS
  • Fried Halloumi (V) $17.00
  • Extra $8.00
    • Our home-made chips with ketchup & aioli
  • Arab rice $13.00
    • with lentils, pine nuts, pistachios. almonds and caramelised onions
  • Tunisian grilled carrot salad $13.00
    • with feta
  • Slightly spicy chopped tomato salad $13.00
    • with beetroot. radish, red onion and chilli
  • Minty. zesty, crunchy cabbage & cucumber slaw $13.00
  • Sauteed spinach $13.00
    • with garlic shoots & sesame
  • Lebanese Lamb shoulder $18.00 per portion
    • slow braised.
  • Free Range Chicken Meschan $65.00/$35.00/$17.00
    • A traditional Arab dish, slow cooked then grilled, tangy & topped with red onion, parsley, sumac and pine nuts.(whole/half/quarter)
  • Whole Market Fish (market price)
    • Line caught, baked and stuffed. It’s fresh, sustainable and boneless! Generally served as a portion for two
  • Angus Pure Scotch $27.00
    • Char-grilled. 250g
  • Dry Aged Prime Beef Rib $54.00
    • (for two/three)
  • Sabich $17.00
    • A unique Israeli dish made with chickpeas, potatoes. eggplant. tahini & chili (vegan)
DINNER - DESSERT DINNER - DESSERT
  • Middle Eastern Platter $18.00
    • Filo pastry cigars filled with Turkish delight and pistachio, Mahalabi- a fragrant milk custard, and Basbusa- Egyptian syrup & semolina cakes
  • Knafeh $18.00
    • An Arabic dessert, a favourite in the Middle East - soft goat's cheese mozzarella topped with crispy kadhai ef pastry drenched in hot syrup
  • Chocolate and Hazelnut $19.00
    • Layers of chocolate truffle, chocolate and hazelnut praline and hazelnut macaroon topped with vanilla bean ice cream
  • Ice Cream & Sorbets $18.00
    • 4 scoops of our own flavours. These change regularly so ask one of our waitstaff

Nearby Sample Menus

  • Slaw $10
    • tossed in sesame dressing
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Prawn Crackers $5
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Szechuan Pepper Peanuts $5
  • Edamame $5
    • whole steamed soy beans
  • Fries $6
    • served with wasabi mayo
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Turkey on Rye $15
    • shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • Mussel & Pastrami Chowder $14 / $24
    • New England' style w/ kumara & toasted bun
  • Grapefruit and Sugar $4
    • like it sounds
  • Pumpkin Pie $10
    • w/ maple and crushed pecans
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Spit-Roast chicken $14 / $23
    • free range w/ gravy
  • oyster / Scallop $1.50
  • Wontons $3.80
    • 6 with sauce
  • Seadog $4.00
  • Onion & cheese / Pineapple & cheese $3.00
  • Steak & Egg / Chicken & Egg $5.00
  • Extra Combination $5.00
  • Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • Koko $5.0
    • House chocolate hazelnut spread
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Free Range Bacon $5
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Deep Fried Snapper $34.00/$24.00
    • served deep fried whole snapper with spicy soy sauce L/M
  • Ginseng Chicken Soup $24.00
    • boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
  • Spicy Jelly Tofu Soup $12.00
    • boiled with Jelly tofu seafood mix and an egg
  • Grilled Sliced pork $20.00
    • broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
  • Seafood Pancake $20.00
    • pan fried Knead flour with seafood onion and spring onion
  • Spicy kim-Chi Tuna soup $30.00
    • boiled Kim chi and tuna in a pot with noodles and boiling at your table
  • Seafood Small Sea Soutrt $40.00
    • steamed sea Sall Soutrt and seafood mix with Spiay flavor
  • Salmon Teriyaki $18.00
    • Grilled Salmon with MOTO Teriyaki SAuce
  • Kids Box $11.00
    • Chicken Teriyaki, Harumaki, Sushi Rice
  • Tempura Udon $17.00
  • Sashimi Don (Salmon) $18.00
  • Rainbow Roll (6pcs) $14.00
    • Salmon, Eel Fish, Prawn with Avocado
  • Lunch Box $15.00
    • Chicken or Beef, Sushi, Tempura, Chicken Katsu, Salad, Rice
  • Crispy Prawn Don / Katsu Don (Chicken or Pork) $15.00
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Mussel $1.20
  • Kumara Fritter $0.90
  • Pork & Tomato $10.50
  • American Hot Dog $3.80
  • Chicken $9.80
  • Cheese Burger $3.80
  • Prawn & Vegetables $11.90
  • BBQ Pork $3.50
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Tava Naan $2.00
  • Paneer Chilly $9.00
    • Paneer fried with onion, tomatoes, capsicum, green chillies and spices
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
  • Squid Ring $0.60
  • Special $14.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • Potato Wedges (Portion) $4.20
  • Pack (Super Save) $19.00
    • 3 fish, 4 sausages, 5 mussel, 4 crab stick, 5 potato fritter and $2.00 chips
  • Pack $21.00
    • 6 hot dog, 4 spring roll or curry roll, 4 crab sticks and $3.00 chips
  • Potato Fritter $0.60
  • Family Pack (Super Save) $28.00
    • 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips
  • Pineapple Fritter $1.20
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Soup Of The Day $10.5
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Hamburger Buns $1.50
  • 600g $5.50
  • 12 mini buns $ 6.0
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Tin loaves $4.50/$ 4.50
    • white/light wholemeal
  • wholemeal(800g/600g) $7.00/$6.00
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Squid With Ginger & Spring Onions $27.5
    • stir fried nz calamari with ginger slices and spring onions
  • Tofu With Vegetables $21
    • fried tofu pieces stir fried with fresh seasonal vegetables
  • Toffee Banana $8.5
    • with ice cream
  • Five Spiced Prawns $35
    • lightly battered king prawns wok tossed in five spice salt
  • Sweet & Sour Prawns $31.5
    • tempura buttered king prawns served with a sweet and sour dipping sauce
  • Rainbow Beef $23
    • thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
  • Bbq Pork Fried Noodles $21
  • Sizzling Seafood $31.5
    • a lightly battered selection of fresh seafood wok tossed with five spice salt
  • Chicken Curry Katsu $17.00
  • Chicken Curry Katsu, Karaage $13.00
  • Rice $2.00
  • Standard Sushi Roll 30 pcs $33.00
  • Green tea pot $3.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
  • Salmon Sashimi $19.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • Grilled sausages $5.50
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Toasted ciabatta $4.50
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Peanut slaw N/A
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Carrots in orange ginger butter N/A
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Onion rings N/A
Ima

Ima

location

Address

53 Fort Street, Downtown, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 8879680

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Arabic , Cafe Food , Deli , Gluten Free , Israeli , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
53 Fort Street, Downtown, Auckland, Auckland, 1010, New Zealand