Ima in Auckland Menu

BREAKFAST BREAKFAST
  • Latkes $18.00
    • shredded potato and onion pancakes with smoked salmon, créme Fraiche and fresh dill
  • Toast $12.00
    • Potato sourdough, bagel, Turkish pide or five-grain bread with -Tomato, avocado and olive oil
  • Tomato, pesto and cream cheese $12.00
  • Labaneh, avocado, dukkah and olive oil $12.00
  • Home-made preserves, Nutella, honey or vegemite $9.50
  • Granola $14.00
    • with Greek yoghurt and seasonal fresh or stewed fruit
  • Home-made baked beans $11.00
    • on Turkish pide
  • Home-made baked beans $13.50
    • on Turkish pide with our homemade cured bacon
  • Bourekas $18.00
    • puff pastry filled with kashkaval, (feta and ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg and Harissa
  • Latkes $20.00
    • shredded potato and onion pancakes with smoked salmon, créme Fraiche and add a fresh free-range egg
  • Malawach $17.50
    • Yemenite breakfast this puff pastry-like pancake bread is fried, served with free-range egg, grated tomato, sour cream and Ima's fresh green chilli sauce
  • Israeli breakfast $19.50
    • chopped salad with labneh, olives, tahini and free-range egg
  • Middle Eastern egg $17.00
    • Free Range Poached on a bed of spinach with sumac served with toast
  • Shakshuka $22.00
    • spicy, slow misted tomatoes with our own home-made Moroccan merguez sausages and two poached free-range eggs. Served with toast
  • Ima's grill $23.00
    • our homemade bacon, merguez sausages and baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens and toast
  • Brioche French Toast $18.00
    • with bacon and caramelised banana. Topped with 100% pure Canadian maple syrup >>
  • Brioche French Toast $20.50
    • with bacon and caramelised banana. Topped with 100% pure Canadian maple syrup + add extra maple syrup >>
  • Ina's blintzes $7.50
    • Crepes filled with vanilla and citrus ricotta, with orange segments and orange syrup
  • Porridge $12.00
    • served with fruit compote (optional brown rice, soy & almond milk)
  • IMA's pancakes $15.00
    • served with fruit compote
  • IMA's pancakes $17.00
    • served with bacon
LUNCH LUNCH
  • Real Falafel (Vegan) $17.50
    • with hummus and Middle Eastern salad in homemade pita, with Yemenite chilli
  • Middle Eastern Platter for two $47.00
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives, labneh and pita
  • Vegetarian Middle Eastern Platter for two (v): Falafel, hummus, labneh, salad, pickles, olives, Lebanese cauliflower, spanakopita and pita $42.00
  • Lebanese Grilled Chicken or Lamb $20.50
    • with Middle Eastern salad in homemade pita, with mint yoghurt and tahini
  • Chicken Schnitzel $23.00
    • with Israeli couscous and Middle Eastern salad
  • Shakshuka $22.00
    • Spicy slow-roasted tomatoes with our own home-made Moroccan merguez sausages and two poached free-range eggs. Served with toast
  • Middle Eastern Eggs (v) $17.00
    • Two free-range eggs poached on a bed of spinach with sumac. Served with toast
  • Malawach (Yemenite breakfast) (v) $17.50
    • This puff pastry-like pancake bread is fried and served with free-range egg, grated tomato, sour cream, and Ima's fresh green chilli sauce
  • Ima's Angus Pure Burger $24.50
    • freshly ground on our home-made brioche bun, with our own ketchup and aioli, and roasted root vegetables
  • Angus Pure Scotch Fillet Steak Sandwich $25.00
    • with our home-made aioli, tomato and salad leaves
  • Brick Lane Salt Beef Sandwich $18.00
    • Ima's home-cured pastrami, Israeli pickles and whole grain mustard on our in-house rye bread
  • Hot Pulled Pork Sandwich: with summer slaw with our home-made BBQ sauce $18.00
  • Cypriot Salad (v) $24.00
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Nicoise Salad $26.00
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, and a soft poached free-range e8g (on the availability of tuna)
  • Roast chicken $8.00/$16.00
    • add salad of your choice priced per salad(1/4 or 1/2)
SALADS SALADS
  • Vegetable $9.00/$13.00
    • small/large
  • With meat $10.00/$15.00
    • small/large
DINNER-STARTERS DINNER-STARTERS
  • Chicken Liver Pate $15.00
    • Traditional Jewish style on grilled brioche
  • Brik $19.50
    • A North African delicacy, fresh tuna and preserved lemon in fried crisped Warqa pastry parcel with a soft cooked egg inside
  • Lamb Kibbeh $19.00
    • Spiced lamb and pine nuts in a crisp fried Iamb and burghul wheat shell with hummus and Arab salad
  • Mezze (V) $32.00/ $25.00
    • A selection of vegetarian and Middle Eastern delights.Large/Small
  • Fried Herby Prawns $19.00
    • With bread for dipping
DINNER - MAINS DINNER - MAINS
  • Fried Halloumi (V) $17.00
  • Extra $8.00
    • Our home-made chips with ketchup & aioli
  • Arab rice $13.00
    • with lentils, pine nuts, pistachios. almonds and caramelised onions
  • Tunisian grilled carrot salad $13.00
    • with feta
  • Slightly spicy chopped tomato salad $13.00
    • with beetroot. radish, red onion and chilli
  • Minty. zesty, crunchy cabbage & cucumber slaw $13.00
  • Sauteed spinach $13.00
    • with garlic shoots & sesame
  • Lebanese Lamb shoulder $18.00 per portion
    • slow braised.
  • Free Range Chicken Meschan $65.00/$35.00/$17.00
    • A traditional Arab dish, slow cooked then grilled, tangy & topped with red onion, parsley, sumac and pine nuts.(whole/half/quarter)
  • Whole Market Fish (market price)
    • Line caught, baked and stuffed. It’s fresh, sustainable and boneless! Generally served as a portion for two
  • Angus Pure Scotch $27.00
    • Char-grilled. 250g
  • Dry Aged Prime Beef Rib $54.00
    • (for two/three)
  • Sabich $17.00
    • A unique Israeli dish made with chickpeas, potatoes. eggplant. tahini & chili (vegan)
DINNER - DESSERT DINNER - DESSERT
  • Middle Eastern Platter $18.00
    • Filo pastry cigars filled with Turkish delight and pistachio, Mahalabi- a fragrant milk custard, and Basbusa- Egyptian syrup & semolina cakes
  • Knafeh $18.00
    • An Arabic dessert, a favourite in the Middle East - soft goat's cheese mozzarella topped with crispy kadhai ef pastry drenched in hot syrup
  • Chocolate and Hazelnut $19.00
    • Layers of chocolate truffle, chocolate and hazelnut praline and hazelnut macaroon topped with vanilla bean ice cream
  • Ice Cream & Sorbets $18.00
    • 4 scoops of our own flavours. These change regularly so ask one of our waitstaff

Nearby Sample Menus

  • Egg stew $24
  • Classic chive fritter $24
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Beef & webfoot octopus stew $35
  • O Galbi $35
    • Marinated pork rib steak
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Tuna and Ham fritter $26
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • BONELESS CHICKEN half$15/full$29.00
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • Chicken $5.20
  • Fish of the day $3.00
  • Curry roll $2.00
  • Cheese & onion $3.40
  • Chicken tender $3.20
  • Donut $1.00
  • Cheese ball $2.00
  • Banana fritter $1.90
  • Wonton soup $9.50
  • Shrimp $12.50
  • Shrimp $12.50
  • Egg fu yoong (no meats) $9.00
  • American hot dog $4.20
    • With cheese and onion
  • Tomato $3.50
  • Sweet & sour wonton $9.50
  • Combination meats $12.00
  • Drunken Sailor $9.80
    • 2x120gm meat patties,cheese,bacon, lettuce,onion,tomato,pickle,beetroot
  • Hawaiian $5.80
    • pineapple,lettuce,onion,tomato,pickle,beetroot
  • Bacon & Egg $5.00
  • Cheese,Egg,Bacon,Hash Brown,Bread/Butter All $1.50
    • each
  • Taco Burger $5.80
    • spicy
  • Hot Dog On A Stick $2.50
  • Bacon/Egg $5.80
    • meat payyie,cheese,lettuce,onion,tomato,pickle,beetroot
  • Prawn Kebab $3.50
  • 250g Mild Chorizo Boerewors $24.90
    • Dijon mustard, pear, sprouts, fresh herb pesto, bulgur whest
  • Summer Vege $17.50
    • citrus, ricotta, crushed egg, herbs, honey pumpkin
  • Smashed Avocado $14.50
    • tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
  • Side Show $4.50
    • Poached Eggs
  • Shoestring Fries $7.50
    • mayo
  • Quinoa $21.50
    • raw + cooked vege, ricotta, seeds, nuts, miso dressing, herbs
  • Side Show $5.00
    • Bacon
  • Quinoa $7.50
    • herbs, cooked + raw vege, lemon oil, smoked sunflower seeds
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
    • Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Kids Weges $4.00
  • Cheese and bacon pizza with chips N/A
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • L:$13.00
  • CHICKEN & CHEESE $7.00
  • 3 NUGGETS & CHIPS $6.00
  • M:$11.00
  • MIX KEBAB ON RICE MEDIUM $11.00
  • CHICKEN/LAMB KEBAB ON RICE LARGE $11.00
  • L:$13.00
  • L:$13.00
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Something fish (market price) -
  • Rib eye of beef (750g) $100.00
  • Seasonal soufflé, ice-cream $15.00
  • Warm marinated olives $6.00
  • Apéro charcuterie platter $29.00
  • Burrata, tomatoes & basil $17.00
  • Falafel, coriander yogurt $8.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Paneer Tikka 5 for $10.99
    • Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
  • Hot Gulab Jamun (2 pieces) $2.99
  • Cheese & Garlic Naan $4.99
    • Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.
  • Chicken Biryani with Mint Raita $11.99
    • Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
  • Pickle $1.99
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Tandoori Roti $2.00
  • (Lamb/Goat)
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • The Protein Pack $15.00
  • Signature Kids $5.00 per head
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Calamari $15.90
    • A frito of broad fin squid with rocket leaves, tomato, chilli mayonnaise and fresh lemon
  • -Fish and chips $15.00
    • Crumbed snapper pieces served with fries and tomato sauce
  • Sides
  • -Seasonal vegetables / Fries with tomato sauce and aioli $8.00
  • Chicken N Bacon Burger $4.00
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • Bacon N Egg Sausage $9.00
    • (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • *Add Extra Filling $1.00 Ea
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Hawaiian Burger $3.50
Ima

Ima

location

Address

53 Fort Street, Downtown, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 8879680

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Arabic , Cafe Food , Deli , Gluten Free , Israeli , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
53 Fort Street, Downtown, Auckland, Auckland, 1010, New Zealand