Ima in Auckland Menu

BREAKFAST BREAKFAST
  • Latkes $18.00
    • shredded potato and onion pancakes with smoked salmon, créme Fraiche and fresh dill
  • Toast $12.00
    • Potato sourdough, bagel, Turkish pide or five-grain bread with -Tomato, avocado and olive oil
  • Tomato, pesto and cream cheese $12.00
  • Labaneh, avocado, dukkah and olive oil $12.00
  • Home-made preserves, Nutella, honey or vegemite $9.50
  • Granola $14.00
    • with Greek yoghurt and seasonal fresh or stewed fruit
  • Home-made baked beans $11.00
    • on Turkish pide
  • Home-made baked beans $13.50
    • on Turkish pide with our homemade cured bacon
  • Bourekas $18.00
    • puff pastry filled with kashkaval, (feta and ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg and Harissa
  • Latkes $20.00
    • shredded potato and onion pancakes with smoked salmon, créme Fraiche and add a fresh free-range egg
  • Malawach $17.50
    • Yemenite breakfast this puff pastry-like pancake bread is fried, served with free-range egg, grated tomato, sour cream and Ima's fresh green chilli sauce
  • Israeli breakfast $19.50
    • chopped salad with labneh, olives, tahini and free-range egg
  • Middle Eastern egg $17.00
    • Free Range Poached on a bed of spinach with sumac served with toast
  • Shakshuka $22.00
    • spicy, slow misted tomatoes with our own home-made Moroccan merguez sausages and two poached free-range eggs. Served with toast
  • Ima's grill $23.00
    • our homemade bacon, merguez sausages and baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens and toast
  • Brioche French Toast $18.00
    • with bacon and caramelised banana. Topped with 100% pure Canadian maple syrup >>
  • Brioche French Toast $20.50
    • with bacon and caramelised banana. Topped with 100% pure Canadian maple syrup + add extra maple syrup >>
  • Ina's blintzes $7.50
    • Crepes filled with vanilla and citrus ricotta, with orange segments and orange syrup
  • Porridge $12.00
    • served with fruit compote (optional brown rice, soy & almond milk)
  • IMA's pancakes $15.00
    • served with fruit compote
  • IMA's pancakes $17.00
    • served with bacon
LUNCH LUNCH
  • Real Falafel (Vegan) $17.50
    • with hummus and Middle Eastern salad in homemade pita, with Yemenite chilli
  • Middle Eastern Platter for two $47.00
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives, labneh and pita
  • Vegetarian Middle Eastern Platter for two (v): Falafel, hummus, labneh, salad, pickles, olives, Lebanese cauliflower, spanakopita and pita $42.00
  • Lebanese Grilled Chicken or Lamb $20.50
    • with Middle Eastern salad in homemade pita, with mint yoghurt and tahini
  • Chicken Schnitzel $23.00
    • with Israeli couscous and Middle Eastern salad
  • Shakshuka $22.00
    • Spicy slow-roasted tomatoes with our own home-made Moroccan merguez sausages and two poached free-range eggs. Served with toast
  • Middle Eastern Eggs (v) $17.00
    • Two free-range eggs poached on a bed of spinach with sumac. Served with toast
  • Malawach (Yemenite breakfast) (v) $17.50
    • This puff pastry-like pancake bread is fried and served with free-range egg, grated tomato, sour cream, and Ima's fresh green chilli sauce
  • Ima's Angus Pure Burger $24.50
    • freshly ground on our home-made brioche bun, with our own ketchup and aioli, and roasted root vegetables
  • Angus Pure Scotch Fillet Steak Sandwich $25.00
    • with our home-made aioli, tomato and salad leaves
  • Brick Lane Salt Beef Sandwich $18.00
    • Ima's home-cured pastrami, Israeli pickles and whole grain mustard on our in-house rye bread
  • Hot Pulled Pork Sandwich: with summer slaw with our home-made BBQ sauce $18.00
  • Cypriot Salad (v) $24.00
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Nicoise Salad $26.00
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, and a soft poached free-range e8g (on the availability of tuna)
  • Roast chicken $8.00/$16.00
    • add salad of your choice priced per salad(1/4 or 1/2)
SALADS SALADS
  • Vegetable $9.00/$13.00
    • small/large
  • With meat $10.00/$15.00
    • small/large
DINNER-STARTERS DINNER-STARTERS
  • Chicken Liver Pate $15.00
    • Traditional Jewish style on grilled brioche
  • Brik $19.50
    • A North African delicacy, fresh tuna and preserved lemon in fried crisped Warqa pastry parcel with a soft cooked egg inside
  • Lamb Kibbeh $19.00
    • Spiced lamb and pine nuts in a crisp fried Iamb and burghul wheat shell with hummus and Arab salad
  • Mezze (V) $32.00/ $25.00
    • A selection of vegetarian and Middle Eastern delights.Large/Small
  • Fried Herby Prawns $19.00
    • With bread for dipping
DINNER - MAINS DINNER - MAINS
  • Fried Halloumi (V) $17.00
  • Extra $8.00
    • Our home-made chips with ketchup & aioli
  • Arab rice $13.00
    • with lentils, pine nuts, pistachios. almonds and caramelised onions
  • Tunisian grilled carrot salad $13.00
    • with feta
  • Slightly spicy chopped tomato salad $13.00
    • with beetroot. radish, red onion and chilli
  • Minty. zesty, crunchy cabbage & cucumber slaw $13.00
  • Sauteed spinach $13.00
    • with garlic shoots & sesame
  • Lebanese Lamb shoulder $18.00 per portion
    • slow braised.
  • Free Range Chicken Meschan $65.00/$35.00/$17.00
    • A traditional Arab dish, slow cooked then grilled, tangy & topped with red onion, parsley, sumac and pine nuts.(whole/half/quarter)
  • Whole Market Fish (market price)
    • Line caught, baked and stuffed. It’s fresh, sustainable and boneless! Generally served as a portion for two
  • Angus Pure Scotch $27.00
    • Char-grilled. 250g
  • Dry Aged Prime Beef Rib $54.00
    • (for two/three)
  • Sabich $17.00
    • A unique Israeli dish made with chickpeas, potatoes. eggplant. tahini & chili (vegan)
DINNER - DESSERT DINNER - DESSERT
  • Middle Eastern Platter $18.00
    • Filo pastry cigars filled with Turkish delight and pistachio, Mahalabi- a fragrant milk custard, and Basbusa- Egyptian syrup & semolina cakes
  • Knafeh $18.00
    • An Arabic dessert, a favourite in the Middle East - soft goat's cheese mozzarella topped with crispy kadhai ef pastry drenched in hot syrup
  • Chocolate and Hazelnut $19.00
    • Layers of chocolate truffle, chocolate and hazelnut praline and hazelnut macaroon topped with vanilla bean ice cream
  • Ice Cream & Sorbets $18.00
    • 4 scoops of our own flavours. These change regularly so ask one of our waitstaff

Nearby Sample Menus

  • All served with fries
  • Eggs on toast $11.00
  • Free range chicken $32.00
    • Sweet corn, garlic potato, pepper coulis, pancetta, jus
  • ●Cheese
  • Tomato, buffalo mozzarella & basil $15.00
  • Banana nutella crepe $9.00
  • Ice cream sundae $3.00
  • ●Dessert
  • Steak $4 .00
  • Pack $21.00
    • 6 hot dog, 4 spring roll or curry roll, 4 crab sticks and $3.00 chips
  • Chicken Burger $4.80
  • Bacon $3.50
  • Meat $ 1.20
  • Egg $2.50
  • Squid Ring $0.60
  • Hot Dog $1.50
  • Tod kra tiem
    • Stir fried meat with garlic f* pepper topped with coriander & spring onion
  • Kaamoo $17.90
    • Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
  • (5 king prawns or combination seafood) $17.90
  • Yum mama talay $17.90
    • Thai spicy instant needle salad with combination seafood, onion, sprmg onion, tomato & vegetables
  • (chicken or vegetarian) $14.90
  • Pad char talay (med, hot or very hot) $19.90
    • Stir fried combination seafood with ka-chai, chilli, peppercorns & vegetables
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • (5 king prawns or combination seafood) $17.90
  • Salmon Nigiri n/a
    • (two pieces per plate)
  • Medium Sashimi Platter n/a
    • (approx 20 slices)
  • Yakisoba Noodles n/a
    • Stir fried noodles with your choice of seafood or vegetables
  • Green Salad n/a
  • Tempura Vegetables n/a
    • Taiko style crispy tempura vegetables
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Nigiri Sushi Selection n/a
    • 4 pc
  • Vegetarian Rolls n/a
    • Tomato, cucumber, lettuce. (5pc)
  • Edamame $3.50
  • Vege Roll $7.50
  • Takoyaki $6.00
  • Sashimi Don / Eel Don $12.00
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
  • Pork Katsu Curry $11.50
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Teriyaki Chicken Don / Chicken Katsu Don $10.50
  • Pepper Steak $37.00
    • For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Grande Tony's $55.00
    • For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Oyster $1.80
  • Bacon Burger $4.50
  • Hot Dog $1.80
  • Chicken Nugget (6) $4.50
  • Beef & Veges $12.00
  • $6-6
    • 1 Fish (Hoki); 2 Sausage; 2 Potato Fritter; $1 Chips
  • Chicken $11.00
  • $12.80-A
    • 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
  • Big O 250ml $18.50
  • Little O 150ml $12.00
  • WHITES
  • Seafood Chowder $20.50
    • an OBC treat, fish, mussels, calamari, scallops, prawns, in a creamy delicious chowder - served with baked bread (...it's a meal in itself)
  • Crispy Spanish chorizo & red onion (GF)
  • Carafe 500ml $32.00
  • OBC Hot Smoked Fishcakes $24.00
    • with brown butter yogurt, jalapenos and a salsa & coriander salad
  • BOOTLED BEER
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Chunky Fries $7.00
  • Three Per Plate To Share - or Not
  • Smokin' Ribs $21.90
  • 16 Tun Platter $28.90
  • Canterbury Steak & Egg $32.00
  • Hot Wings $12.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Unagi don $15.00
  • Gomoku udon $12.50
    • fish cake
  • Chilly ramen $12.00
  • Chicken steak ramen $14.00
  • Katsu $13.00
    • chicken or pork or fish
  • Teriyaki $14.00
    • Salmon
  • Large (60 pcs) $60.00
  • Katsu $14.00
    • Salmon
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
  • -Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA
  • Braised whole abalone in oyster sauce on rice $68.00
  • Stir-fried sweet & sour pork with rice $18.00
  • - Boiled / Cold plate with cucumber salad (add $12 for the salad) S $25 / L $45
  • ●Stir fried vermicelli (crispy or with sauce)
  • Live Fish style half crispy and half free range chicken $48.00
  • Sliced pork belly with garlic spread $12.00
  • Mixed mushroom salad with garlic $11.00
  • Braised beef with potato on rice $10.80
  • Choy sum with walnut salad $11.00
  • Stir fried pork with pickle cabbage on rice $10.80
  • Chicken heart and gizzards with chilli $10.00
  • Beef fried rice $11.80
  • Cucumber Salad with vinegar $9.00
  • Green Salad $5.00
  • Ginger Chicken $12.00
    • Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
  • Fiji Style Boneless Chicken Curry $15.00
    • Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
  • Roti $1.50
  • Fiji Style Goat Curry $15.00
    • Fresh goat slow cooked with A south indian touch and imported spices from fiji.
  • Family Pack - 10 X 1/2PCS Fish & Chips $30.00
  • Fiji Style Boneless Lamb Curry $15.00
    • Tenderized boneless lamb slow cooked with imported spices from fiji.
  • Family Pack - 10PCS Chicken & 2 Large Chips $30.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Sausage Roll $1.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Quinche $3.50
  • Bacon & Cheese Twist $1.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Potato Top $3.20
  • Bacon $2.50
  • Prawn Cutlets $8.00
  • Waffle $8.00
    • seasonal fruit, cream & choc sauce
  • Omelet and Toast $14.00
    • 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
  • Steamed Wonton $8.00
  • Chicken Nibbles $7.00
  • Chicken & Chips $14.00
    • Crispy fillet with chips & salad
  • Salt & pepper Calamari $16.00
    • served with hot chips, fresh salad & aioli
Ima

Ima

location

Address

53 Fort Street, Downtown, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 8879680

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Arabic , Cafe Food , Deli , Gluten Free , Israeli , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
53 Fort Street, Downtown, Auckland, Auckland, 1010, New Zealand