Ima in Auckland Menu

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Latkes $18.00
- shredded potato and onion pancakes with smoked salmon, créme Fraiche and fresh dill
Toast $12.00
- Potato sourdough, bagel, Turkish pide or five-grain bread with -Tomato, avocado and olive oil
Tomato, pesto and cream cheese $12.00
Labaneh, avocado, dukkah and olive oil $12.00
Home-made preserves, Nutella, honey or vegemite $9.50
Granola $14.00
- with Greek yoghurt and seasonal fresh or stewed fruit
Home-made baked beans $11.00
- on Turkish pide
Home-made baked beans $13.50
- on Turkish pide with our homemade cured bacon
Bourekas $18.00
- puff pastry filled with kashkaval, (feta and ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg and Harissa
Latkes $20.00
- shredded potato and onion pancakes with smoked salmon, créme Fraiche and add a fresh free-range egg
Malawach $17.50
- Yemenite breakfast this puff pastry-like pancake bread is fried, served with free-range egg, grated tomato, sour cream and Ima's fresh green chilli sauce
Israeli breakfast $19.50
- chopped salad with labneh, olives, tahini and free-range egg
Middle Eastern egg $17.00
- Free Range Poached on a bed of spinach with sumac served with toast
Shakshuka $22.00
- spicy, slow misted tomatoes with our own home-made Moroccan merguez sausages and two poached free-range eggs. Served with toast
Ima's grill $23.00
- our homemade bacon, merguez sausages and baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens and toast
Brioche French Toast $18.00
- with bacon and caramelised banana. Topped with 100% pure Canadian maple syrup >>
Brioche French Toast $20.50
- with bacon and caramelised banana. Topped with 100% pure Canadian maple syrup + add extra maple syrup >>
Ina's blintzes $7.50
- Crepes filled with vanilla and citrus ricotta, with orange segments and orange syrup
Porridge $12.00
- served with fruit compote (optional brown rice, soy & almond milk)
IMA's pancakes $15.00
- served with fruit compote
IMA's pancakes $17.00
- served with bacon

Real Falafel (Vegan) $17.50
- with hummus and Middle Eastern salad in homemade pita, with Yemenite chilli
Middle Eastern Platter for two $47.00
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives, labneh and pita
Vegetarian Middle Eastern Platter for two (v): Falafel, hummus, labneh, salad, pickles, olives, Lebanese cauliflower, spanakopita and pita $42.00
Lebanese Grilled Chicken or Lamb $20.50
- with Middle Eastern salad in homemade pita, with mint yoghurt and tahini
Chicken Schnitzel $23.00
- with Israeli couscous and Middle Eastern salad
Shakshuka $22.00
- Spicy slow-roasted tomatoes with our own home-made Moroccan merguez sausages and two poached free-range eggs. Served with toast
Middle Eastern Eggs (v) $17.00
- Two free-range eggs poached on a bed of spinach with sumac. Served with toast
Malawach (Yemenite breakfast) (v) $17.50
- This puff pastry-like pancake bread is fried and served with free-range egg, grated tomato, sour cream, and Ima's fresh green chilli sauce
Ima's Angus Pure Burger $24.50
- freshly ground on our home-made brioche bun, with our own ketchup and aioli, and roasted root vegetables
Angus Pure Scotch Fillet Steak Sandwich $25.00
- with our home-made aioli, tomato and salad leaves
Brick Lane Salt Beef Sandwich $18.00
- Ima's home-cured pastrami, Israeli pickles and whole grain mustard on our in-house rye bread
Hot Pulled Pork Sandwich: with summer slaw with our home-made BBQ sauce $18.00
Cypriot Salad (v) $24.00
- Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
Nicoise Salad $26.00
- Seared fresh big-eye tuna loin, green beans, olives, tomato, and a soft poached free-range e8g (on the availability of tuna)
Roast chicken $8.00/$16.00
- add salad of your choice priced per salad(1/4 or 1/2)

Vegetable $9.00/$13.00
- small/large
With meat $10.00/$15.00
- small/large

Chicken Liver Pate $15.00
- Traditional Jewish style on grilled brioche
Brik $19.50
- A North African delicacy, fresh tuna and preserved lemon in fried crisped Warqa pastry parcel with a soft cooked egg inside
Lamb Kibbeh $19.00
- Spiced lamb and pine nuts in a crisp fried Iamb and burghul wheat shell with hummus and Arab salad
Mezze (V) $32.00/ $25.00
- A selection of vegetarian and Middle Eastern delights.Large/Small
Fried Herby Prawns $19.00
- With bread for dipping

Fried Halloumi (V) $17.00
Extra $8.00
- Our home-made chips with ketchup & aioli
Arab rice $13.00
- with lentils, pine nuts, pistachios. almonds and caramelised onions
Tunisian grilled carrot salad $13.00
- with feta
Slightly spicy chopped tomato salad $13.00
- with beetroot. radish, red onion and chilli
Minty. zesty, crunchy cabbage & cucumber slaw $13.00
Sauteed spinach $13.00
- with garlic shoots & sesame
Lebanese Lamb shoulder $18.00 per portion
- slow braised.
Free Range Chicken Meschan $65.00/$35.00/$17.00
- A traditional Arab dish, slow cooked then grilled, tangy & topped with red onion, parsley, sumac and pine nuts.(whole/half/quarter)
Whole Market Fish (market price)
- Line caught, baked and stuffed. It’s fresh, sustainable and boneless! Generally served as a portion for two
Angus Pure Scotch $27.00
- Char-grilled. 250g
Dry Aged Prime Beef Rib $54.00
- (for two/three)
Sabich $17.00
- A unique Israeli dish made with chickpeas, potatoes. eggplant. tahini & chili (vegan)

Middle Eastern Platter $18.00
- Filo pastry cigars filled with Turkish delight and pistachio, Mahalabi- a fragrant milk custard, and Basbusa- Egyptian syrup & semolina cakes
Knafeh $18.00
- An Arabic dessert, a favourite in the Middle East - soft goat's cheese mozzarella topped with crispy kadhai ef pastry drenched in hot syrup
Chocolate and Hazelnut $19.00
- Layers of chocolate truffle, chocolate and hazelnut praline and hazelnut macaroon topped with vanilla bean ice cream
Ice Cream & Sorbets $18.00
- 4 scoops of our own flavours. These change regularly so ask one of our waitstaff

Nearby Sample Menus

Polenta Chips $13.5
- Truffle Mascarpone, Black Olive Dust
Squid Fritto Misto $13.9
- Confit Garlic, Carrot & Fennel Pickle, Basil
Tuscan Spiced Pork Meatballs $14.9
- Butternut Purée, Herb Jus, Shaved Pecorino
Spaghetti N/A
Italian Red Wine $2.2
Italian Style Baked Beans $16.9
- Butter Beans, Marinara Sauce, Mozzarella, Polenta Chips butter Beans, Marinara Sauce, Mozzarella, Polenta Chips. With Streaky Bacon $17.9 / With Confit Duck $19.9 / With Poached Eggs $17.5
Caesar $21.9
- Cos, Bacon, Poached Egg, Anchovies, Parmesan, Croutons / Add Grilled Chicken Breast $6.0
Penne N/A

Spaghetti pomodoro $19.50
- Tomato, basil & parmesan cheese
Bona ravioli $22.00
- Squares of pasta stuffed with savoury beef served in tomato sauce
Tarakihi fish $23.50
- Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
●Seafood
Seafood chowder $14.00
Penne con pollo genovese $19.50
- With chicken, creamy, basil pesto and toasted pinenuts
Mixed berry cheese cake $9.00
Royal greek vegetarian S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn

Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Smoked trevally, poached egg, salsa verde, ciabatta $21
Steel cut oat porridge, pear, hazelnut butter $15
Tomato salad $8
Butchers sausage $8
Lamb, capsicum, haloumi, mint $26
Or, with black pudding $28
Handkerchief pasta, pancetta, wild mushroom, chili $23

bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
(L) $89.00
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
(L) $89.00
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
Served with steamed rice and salad

Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)

Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)

The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
On seeded batard or GF) $10
- ,
Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
Buckwheat Pancakes (GF)
Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
With free range chicken $22

Secret recipe bbq quail $12.00
Orlean style chicken wings $3.50
Chicken gizzard $5.00/$6.00
Ultimate spicy chicken wings $3.50
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken skin $1.50
Honey chicken wings $3.50

Vegetarian (small/medium/large) $7/$10/$13
Shank (x1) $16.00
Pork (small/medium/large) $12/$15/$19
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Each $7.90
Served with mashed or golden potatoes and peas, topped with gravy
Shanks (x 2) $28.50
Kumara $.90

Cold Noodles $ 13.00
BiBim Bap $ 13.0
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
BulGoGi $ 13.00
Pork with Rice $ 13.00
Chicken with Rice $ 13.00
Tonkatu $ 15.00
Squid with Rice $ 13.00

Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
With liquor $ 20
Cheese & accompaniments $18
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
Sourdough

Wedges Reg $4.90
Wedges Large $6.90
Jumbo Mussel $3.00
Hoki Delight $8.90
- Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
Salmon Salad $15.00
Crab Sticks $1.50
Hawaiian Gourmet Burger $11.90
- Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
Scallop $2.00

Hot dog $1.80
Whole tray vanila sponge cake $20.00
-6 for $5.00
Potato top pie $2.30
Hot chip $1.40
Butter chicken $2.30
Mince $2.00
Big square choco cake $10.00

Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
Char siu pork bun 2 for $10.00
Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
Whole (14 pancakes) $84.00
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00

Pork Neck $18.00
- Green Apple, Mustard
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Shoestring Fries $8.00
- House Aioli
Duck Breast $32.00
- Celeriac, Quince
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Cosburg $12.00
- Sweetcorn, Ranch Dressing

Ima

Auckland Region > Auckland > Ima

Address

53 Fort Street, Downtown, Auckland, Auckland, 1010, New Zealand

Phone

09 8879680

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Arabic , Cafe Food , Deli , Gluten Free , Israeli , Mediterranean , Middle Eastern , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Nearby Sample Menus

Ima

Auckland Region > Auckland > Ima

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

53 Fort Street, Downtown, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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