Incognito Licensed Brasserie in Waikato Menu

Incognito Licensed Brasserie in Waikato has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Restaurant (New Zealand). Pickle and Plum Cafe offers many options including Full breary and French toast. The Eatery & The Keg Room includes a wide range like Prawn Slider or Wood-fired pizza bread, lemon mascarpone or garlic butter. Onion Bhaji and Mixed Pakora from . Smart India Restaurant & Bar offers Tandoori Chambers Restaurant & Bar and Onion Bhaji.

Nearby Sample Menus

Raglan Fish (sample menu)
  • Beer battered $3.50
  • Hapuka $6.00
  • Bacon, egg and cheese burger $8.50
  • Lemon Fish $4.50
  • Corn fritters $3.00
  • Snapper $6.50
  • Donuts $1.20
  • Crab sticks $1.50
Smith & McKenzie Chophouse (sample menu)
  • -Steak fries, tomato sauce
  • All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
  • -Mustards
  • -Mushroom glaze
  • Sides $6.90
  • -Roast potatoes, garlic butter
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
  • Farmers Breakfast $19
    • Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
Pokeno Bacon Resturant Mercer (sample menu)
  • Bacon and Egg Toasted Sandwich $8.50
  • Garlic Bread $3.00
  • Ham, Egg Toasted Sandwich $8.50
  • BLT $9.50
    • Bacon, lettuce, tomato and mayonnaise
  • Pork Meal $19.50
    • Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
  • Hamburger $7.00
  • Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
  • Sausage Egg and Chips $17.50
    • 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
Stoked Eatery (sample menu)
  • Onion rings & garlic mayo $8.00
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Bolognaise with pasta & parmesan $12.00
  • Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
Nooms' Kitchen Thai Cuisine (sample menu)
  • Beef $3
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Stir fried Sweet & Sour $17
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried Oyster sauce $17
  • Stir fried Chilli paste $17
  • Vegetable $2
Rhubarb Cafe (sample menu)
  • Bacon & Eggs $13.00
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Veggie Fritters $15.00
    • w sour cream
  • BLT Bagel w honey mustard half portion $8.50
  • Eggs Benedict w bacon $16.00
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Eggs Benedict w salmon $17.00
  • Toasted Bagel $8.00
    • w cream cheese & preserves
Sushi Takeaways Raglan (sample menu)
  • Fresh Salmon Roll $2 each / $15 (8pcs)
    • Fresh NZ salmon, avocado & cucumber
  • -Edamame / Korokke (6pcs) $6.00
  • -Hawaiian Poke Don $19.00
    • Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • Aroha Sashimi Don $20.00
    • 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
  • Aroha Roll $15.00
  • -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
O Cafe (sample menu)
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • Gluten free $1.00
  • Add mozzarella, pesto & caramelised onion
  • Add small $6.00
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • Add garlicky ham & brie with cornichons
  • Mushroom $3.00
  • Wholegrain toast $12.00
    • +two free-range eggs any style
Stoked Restaurant (sample menu)
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • -Ham, cheese & pineapple pizza $12.00
  • Half & half pizzas available extra $2.00
  • Fresh coromandel mussels $18.00
    • Thai coconut cream & toasted bread
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Pulled pork sliders $16.00
    • Apple slaw
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Ice cream sundae $6.00
Iskender Kebab (sample menu)
  • "Eat right, be bright"
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Dolma meze $7.50
    • Five dolmas served with cacik
  • -Combination $14.50
    • Chicken, lamb, falafel and mujver
  • -Combination $16.00
    • Chicken, lamb, falafel and mujver
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Beetroot dip $6.00
    • Served with beetroot and pita bread
Ngatea Hotel (sample menu)
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • Roti $2.00
    • Optional clay oven made or hot plate made
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • -Beef madras $15.00
    • Boneless beef cooked with Indian spices and coconut cream
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • Fisht bites & chips / Sausage & chips $7.00
The Redoubt Bar and Eatery (sample menu)
  • -$½ doz $16
  • Fresh fish of the day poa $20
    • Smoked bourbon & coke ribs >> W/ summer slaw + hand cut chips + aioli.
  • -crispy moroccan chicken + mesclin + chilli aioli
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Smoked bourbon & coke ribs $24
    • W/ summer slaw and hand cut chips w/ aioli.
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • A bit on the side $5
Deejays Gourmet Griller Ltd. (sample menu)
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • HOT POTATO FRIES
Turangi Bridge Bar & Restaurant (sample menu)
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Paté $11
    • herb crostini
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
Hotties (sample menu)
  • Kumara chips $7
    • with tomato sauce
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Beer battered onion rings $6
    • with sweet chilli sauce
  • Homemade tartare, aioli or mayo $1
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Incognito Licensed Brasserie

Incognito Licensed Brasserie

location

Address

701b Port Road, Whangamata 3620, New Zealand

phone

Phone

0224775441

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , International , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
701b Port Road, Whangamata 3620, New Zealand
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