India Gate in Dunedin Menu

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Papad (4 Pack) $2.00
- Crsipy Wafers
Veg Samosa $4.00
- Triangular pastry with spiced potatoes and peas filling and deep fried
Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
Chicken Tikka $8.00
- Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
Boti Kebab $8.00
- Diced lamb marinated with spices and roasted over tandoori oven
Tandoori Chicken $10.00 / $16.00
- Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
Mix Platter For Two $15.00
- Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka

Butter Prawn $14.99
- Shelled prawn cooked in creamy tomatoes
King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Prawn Malabri $14.99
- Thick creamy gravy cooked in tomatoes and coriander leaves
Fish Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums and coriander
Goan Fish Curry $14.99
- Cooked in a thick tomato and coconut gravy with lemon and cream

Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
Beef Madras $13.99
- South Indian style hot curry cooked with coconut cream
Beef Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander

Lamb Rogan Josh $13.99
- Cubes of lamb cooked in traditional Indian style
Lamb Do Piaza $13.99
- Boneless pieces of lamb cooked with sauted onions in refreshing curry
Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry
Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander

Butter Chicken $13.99
- Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
Chicken Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Kadai Chicken $13.99
- Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
Chicken Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Chicken Bhunna $13.99
- Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
Chicken Saagwala $13.00
- Boneless pieces of chicken and spinach skilfully blended in exotic curry
Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
Mango Chicken $13.99
- Boneless pieces of chicken cooked with mango pulp and cream
Chilly Chicken $14.99
- Indo Chinese cooking style

Vegetable Korma $12.00
- Fresh vegetables cooked in light creamy gravy
Vegetable Masala $12.00
- Fresh vegetables cooked in thick tomato gravy
Kashmiri Malai Kofta $12.00
- Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
Aloo Gobi $12.00
- Cubed potatoes and cauliflower cooked in onion gravy
Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy
Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
Saag Paneer $12.00
- Cottage cheese cooked in a fine mild puree of spinach and light spices
Daal Makhani $12.00
- Lentils cooked as punjab style, garnished with coriander and ginger
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum

Raita (Each) $2.00
Mint Chutney (Each) $2.00
Tamarind Sauce (Each) $2.00
Sweet Mango Chutney (Each) $2.00
Tomato and Onion Kachumber (Each) $2.00
Mix Pickles (Each) $2.00
Platter of side dishes $8.00
- Combination of all above

Naan $2.50
- Indian bread baked in tandoor
Garlic Naan $3.50
- Stuffed with garlic
Cheese Naan $3.50
- Stuffed with cottage cheese
Garlic and Cheese Naan $4.50
- Stuffed with garlic and cottage cheese
Keema Naan $4.00
- Stuffed with spicy mince
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
Peshwari Naan $4.00
- Stuffed with sultana, coconut and cottage cheese
Stuffed Kulcha $4.00
- Stuffed with spiced potatoes and peas
Roti $2.50
- Wholemeal bread from tandoor

Plain Rice $3.00
Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
Chicken/Lamb Biryani $13.00
- Rice cooked with boneless chicken/lamb
Pulao Rice $6.00
- Rice cooked and garnished with dried fruit
Coconut Rice $6.00
- Rice cooked with coconut and curry leaves

Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
Mango Kulfi $6.00
- Indian mango flavoured ice cream

Maharaja Banquet for two $50.00
- 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan

Nearby Sample Menus

Caprese salad, fresh mozzarella, tomato, basil $18.00
Mussel-clam fritters, citrus slaw, mayo $18.00
Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
Bruschetta $14.00
Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
Hand-cut chips, aioli $7.90
Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00

Side of Stir Fry Vegetables $9.90
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Noodle Soup $16.50
- (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
Fries w- spicy salt + chili mayo $8.50
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Signature Vegetarian $9.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Cookie Fix $2.00
Garden Salad $8.9 Reg / $7.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs

Green salad with lemon dressing $7.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Affogato with the extra zing of a nip of liqueur. $13.50
Iceberg lettuce with kiwi mayo and parmesan $7.50

ADD COLD SMOKED SALMON $5.00
Bacon, avocado, rocket & a fried egg $13.00
ADD MUSHROOMS $5.00
Fresh salmon, cream cheese, red onion & capers $14.00
Marmite & swiss cheese $7.00
Pics peanut butter & homemade jam $6.00
Cream cheese, pesto & tomato $9.00
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA

Ham $7.9
- with mustard and organic salad
Made to order sandwiches
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
Vegetable Herbed Sausages $9.9
- in a rye roll with mustard relish and organic salad
Olivani French Toast $14
- with banana toasted pecans and maple syrup
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Made to order sandwiches

A4 Curry Puffs (s) $7.00
- Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
●N1 Pad Thai (f) (GF)
- Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
* Vegetables and Tofu $14.90
* Prawns $18.90
●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
* Vegetables and Tofu $15.90
●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)

Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
Sausages $4.50
Eggs any style $6.00
Spinach $4.00
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)

Beer battered blue cod with fat chips and salad $25.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Additional scone trap $1.00
Available All Day
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00

Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
French fries, grain mustard mayonnaise $7.00
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Chef's soup chosen for the day, grilled ciabatta $14.50
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Child portion $16.50
- fish & chips with ketchup

Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>

Herb Loaf $9.50
Steak, Eggs & Fries (GF) $22.50
- Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
-Add Traditional beef sausage $3.00
Seafood Chowder $14.00
-Add Streaky bacon rashers $4.00
-With smoked salmon $19.50

Cheese Roll $2.00
Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
- Tomato $3.50
Cakes & Pastries $5.00
Toast & Preserves $5.50
- Vogels or sourdough
Granola $9.00
- Berry compote & yoghurt
Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
Seasonal Salad (summer months) $9.50

Steamed dumpling $7.00
Shrimp fried rice $10.00
Kimchi beef fried rice $10.00
-large $14.00
Kimchi spam fried rice $10.00
Fish roe stew $15.00
Combination fried rice $12.00
Kimchi soup $4.00

India Gate

Otago > Dunedin > India Gate

Address

102 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034771818

Email

indiagatenz@gmail.com

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Indian , Vegetarian

Features

Delivery , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Quick Bites , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Cash only

India Gate in Dunedin Menu

Nearby Sample Menus

India Gate

Otago > Dunedin > India Gate

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

102 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Dunedin Restaurants

Otago Restaurants

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