Indian Express in 149D Kirkbride Road Menu

 ENTREE

• Samosa $6.00
  • Deep fried conical pastry filled with potatoes & peas
• H= Half / F= Full
• Pakoras $5.00
  • Assorted sliced vegetables coated with pea flour and batter, then deep fried
• Onion Bhaji $5.00
  • Slice onions stirred in chickpea flour batter & deep fried
• Sheekh Kebab $12.00
  • Minced lamb with spices pressed on a skewer and cooked in Tandoor
• Fish Rikka $14.00
  • Fish marinated in yoghurt, ginger, garlic, mixed spices and cooked in Tandoor
• Tandoori Chicken H $12.00 / F $18.00
  • Half Spring chicken marinated in yoghurt, ginger, garlic and chillies

 CHICKEN

• Served With Basmati Rice
• Chicken Tikka Masala $18.50
  • Succulent Tandoori chicken pieces cooked in a spicy gravy with green peppers & sliced onions (med)
• Butter Chicken $18.50
  • Roasted boneless chicken pieces cooked in butter and tomatoes (mild)
• Chicken Korma $18.50
  • Pieces of chicken cooked in rich almond and yoghurt sauce (mild)
• Chicken Saagwala $18.50
  • Tender pieces of chicken cooked with spinach and tomato gravy (mild)
• Chicken Kadaai $18.50
  • Succulent pieces of chicken marinated in Indian herbs (med &hot)
• Chicken Vindaloo $18.50
  • Pieces of chicken cooked in hot and sour gravy (very hot)
• Chicken Curry $18.50
  • A light chicken curry cooked with onions, tomatoes and fresh coriander (med)
• Chicken Do Piyazza $18.50
  • Diced chicken, capsicum and onions cooked with tomato gravy (med)

 LAMB

• Served With Basmati Rice
• Lamb Korma $18.50
  • Pieces of lamb cooked in rich almond and yoghurt sauce (mild)
• Lamb Saagwala $18.50
  • Tender pieces of lamb cooked in spinach and tomatoes (mild)
• Gosht Do Piyazza $18.50
  • Tender pieces of lamb cooked with capsicum, onions and tomato gravy
• Rogan Josh $18.50
  • Pieces of Lamb cooked in rich traditional gravy (med)
• Lamb Vindaloo $18.50
  • Diced lamb cooked in hot & sour gravy (med)

 BEEF

• Served With Basmati Rice
• Beef Madras $18.50
  • Delicious curry prepared with coconut milk in South Indian Style (med & hot)
• Beef Vindaloo $18.50
  • Diced beef cooked in hot & sour gravy (very hot)
• Beef Curry $18.50
  • Light beef curry pieces cooked with onion and tomatoes and fresh coriander

 SEAFOOD

• Served With Basmati Rice
• Goan Fish Curry (med) $19.50
  • Fish fries cooked in a fire thick tomato & coconut gravy. A speciality of Goa (med)
• Prawn Masala $22.50
  • Prawns cooked in a traditional style with whole spices, onions and tomatoes (med-hot)
• Butter Prawn $22.50
  • King prawns cooked in smooth tomato, ginger sauce and butter (mild)
• Fish Curry of Fish Masala $19.50
  • Pieces of king fish cooked with tomatoes, garlic and fresh coriander (med)

 VEGETABLE

• Bombay Aloo $17.50
  • Baby potatoes cooked in tomatoes and cumin seeds (med)
• Served With Basmati Rice
• Navaratam Korma (mild) $17.50
  • mixed seasonal vegetables cooked in mild gravy
• Palak Paneer $17.50
  • Cottage cheese cooked with fresh puree of leafy spinach and tomatoes. (mild, med)
• Aloo Gobhi (med) $17.50
  • Cauliflower & potatoes cooked together mild herbs and spices
• Dhal Makhani $17.50
  • Whole black lentils cooked in onion and tomato sauce

 BIRYANI

• Lamb Biryani $17.50
  • Rice cooked with lamb pieces and spices
• Chicken Biryani $17.50
  • Rice cooked with lamb pieces and spices
• Vegetable Biryani $17.50
  • Rice cooked with lamb pieces and spices

 BREADS FROM TANDOOR

• Poppadom $0.75
• Roti $2.50
• Naan $3.00
• Garlic Naan $3.50
• Cheese Naan $4.00
  • Bread stuffed with cheese
• Garlic & Cheese Naan $4.50
  • Bread stuffed with garlic and cheese
• Keema Naan $4.00
  • Bread stuffed with minced lamb
• Kashmiri Naan (fruits) $4.00
  • Bread stuffed with dried fruits & nuts

149D Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand

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