Indian Express in 149D Kirkbride Road Menu

ENTREE ENTREE
  • Samosa $6.00
    • Deep fried conical pastry filled with potatoes & peas
  • H= Half / F= Full
  • Pakoras $5.00
    • Assorted sliced vegetables coated with pea flour and batter, then deep fried
  • Onion Bhaji $5.00
    • Slice onions stirred in chickpea flour batter & deep fried
  • Sheekh Kebab $12.00
    • Minced lamb with spices pressed on a skewer and cooked in Tandoor
  • Fish Rikka $14.00
    • Fish marinated in yoghurt, ginger, garlic, mixed spices and cooked in Tandoor
  • Tandoori Chicken H $12.00 / F $18.00
    • Half Spring chicken marinated in yoghurt, ginger, garlic and chillies
CHICKEN CHICKEN
  • Served With Basmati Rice
  • Chicken Tikka Masala $18.50
    • Succulent Tandoori chicken pieces cooked in a spicy gravy with green peppers & sliced onions (med)
  • Butter Chicken $18.50
    • Roasted boneless chicken pieces cooked in butter and tomatoes (mild)
  • Chicken Korma $18.50
    • Pieces of chicken cooked in rich almond and yoghurt sauce (mild)
  • Chicken Saagwala $18.50
    • Tender pieces of chicken cooked with spinach and tomato gravy (mild)
  • Chicken Kadaai $18.50
    • Succulent pieces of chicken marinated in Indian herbs (med &hot)
  • Chicken Vindaloo $18.50
    • Pieces of chicken cooked in hot and sour gravy (very hot)
  • Chicken Curry $18.50
    • A light chicken curry cooked with onions, tomatoes and fresh coriander (med)
  • Chicken Do Piyazza $18.50
    • Diced chicken, capsicum and onions cooked with tomato gravy (med)
LAMB LAMB
  • Served With Basmati Rice
  • Lamb Korma $18.50
    • Pieces of lamb cooked in rich almond and yoghurt sauce (mild)
  • Lamb Saagwala $18.50
    • Tender pieces of lamb cooked in spinach and tomatoes (mild)
  • Gosht Do Piyazza $18.50
    • Tender pieces of lamb cooked with capsicum, onions and tomato gravy
  • Rogan Josh $18.50
    • Pieces of Lamb cooked in rich traditional gravy (med)
  • Lamb Vindaloo $18.50
    • Diced lamb cooked in hot & sour gravy (med)
BEEF BEEF
  • Served With Basmati Rice
  • Beef Madras $18.50
    • Delicious curry prepared with coconut milk in South Indian Style (med & hot)
  • Beef Vindaloo $18.50
    • Diced beef cooked in hot & sour gravy (very hot)
  • Beef Curry $18.50
    • Light beef curry pieces cooked with onion and tomatoes and fresh coriander
SEAFOOD SEAFOOD
  • Served With Basmati Rice
  • Goan Fish Curry (med) $19.50
    • Fish fries cooked in a fire thick tomato & coconut gravy. A speciality of Goa (med)
  • Prawn Masala $22.50
    • Prawns cooked in a traditional style with whole spices, onions and tomatoes (med-hot)
  • Butter Prawn $22.50
    • King prawns cooked in smooth tomato, ginger sauce and butter (mild)
  • Fish Curry of Fish Masala $19.50
    • Pieces of king fish cooked with tomatoes, garlic and fresh coriander (med)
VEGETABLE VEGETABLE
  • Bombay Aloo $17.50
    • Baby potatoes cooked in tomatoes and cumin seeds (med)
  • Served With Basmati Rice
  • Navaratam Korma (mild) $17.50
    • mixed seasonal vegetables cooked in mild gravy
  • Palak Paneer $17.50
    • Cottage cheese cooked with fresh puree of leafy spinach and tomatoes. (mild, med)
  • Aloo Gobhi (med) $17.50
    • Cauliflower & potatoes cooked together mild herbs and spices
  • Dhal Makhani $17.50
    • Whole black lentils cooked in onion and tomato sauce
BIRYANI BIRYANI
  • Lamb Biryani $17.50
    • Rice cooked with lamb pieces and spices
  • Chicken Biryani $17.50
    • Rice cooked with lamb pieces and spices
  • Vegetable Biryani $17.50
    • Rice cooked with lamb pieces and spices
BREADS FROM TANDOOR BREADS FROM TANDOOR
  • Poppadom $0.75
  • Roti $2.50
  • Naan $3.00
  • Garlic Naan $3.50
  • Cheese Naan $4.00
    • Bread stuffed with cheese
  • Garlic & Cheese Naan $4.50
    • Bread stuffed with garlic and cheese
  • Keema Naan $4.00
    • Bread stuffed with minced lamb
  • Kashmiri Naan (fruits) $4.00
    • Bread stuffed with dried fruits & nuts

Nearby Sample Menus

  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Avocado $4.00
  • Sauteed Greens $4.00
  • Breville Toasties
  • Spiced Almonds $6.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Bacon $7.00
  • EGG ON TOAST $3.00
  • STEAK & ONIONS $8.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • HAMBURGER STEAK & ONIONS $6.60
  • COFFEE $4.00
  • (ALL SERVED WITH TEA OR COFFEE)
  • PIE & VEGGIES $4.00
  • BACON & ONIONS $6.60
  • Mama's fried chicken $ 5.5
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • With flour tortilla & cheese
  • Rojo rice $5.0
  • Half/Full $ 29.9/$ 47.9
  • Half/Full $ 10.9/19.9
  • Add
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Crispy Roast Pork 1kg $40.00
  • Yum Soup $1.50
  • BBQ Pork 1kg $36.00
  • Stewed Beef on chicken rice $14.00
  • Party Platter each $48.00
  • Charcoal Roast Duck half $21.00
  • Stewed Pork on chicken rice $13.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Chips (Scoop) / Fish (Hoki) / Fish Cake / Sweetcorn Fritter / Mussel Fritter / Paua Fritter $2.50
  • On White Rice
  • Vegetables $7.00
  • Wonton $0.60
  • Lemon Chicken / Honey Chicken / Lemon Fish $10.00
  • Roast Pork $10.50
  • -6pcs $3.50
  • Seafood Foo Young $15.00
  • Gelato $12.90
    • A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
  • daily specials may change without notice
  • Fries $5.90
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Fish of the day
    • Please ask
  • - GF add $3.00
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Dessert of the day
    • Please ask
  • Salmon donburi $16.00
  • Mussel fritter $3.00
  • Teriyaki chicken udon $13.00
  • Hash brown $1.40
  • Beef donburi $14.00
  • Prawn $3.00
  • Sausage $1.50
  • Crab stick $1.20
  • Lumpiang Shanghai N/A
    • Crispy pastry rolls with pork filling
  • Palabok N/A
    • Palabok rice noodles with a pork marinara sauce
  • Halo-Halo N/A
    • Chillied dessert of baby coconut, ube, sweet beans, milk, shaved ice, jelly
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Halo-Halo Deluxe N/A
    • Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
  • Leche Flan N/A
    • Caramel custard dessert (single serve or tray)
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Spaghetti N/A
    • A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
  • Balti Chicken Egg Plant $16.50
    • Chicken Cooked with eggplant and balti sauce
  • Mushroom Matar (Peas) $13.99
    • Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy
  • Mix Pakora ( Cauliflower Potato) $6.00
    • Crispy layered both outside and inside. So soft, favourite melts in your mouth.
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Vegetable Biryani $14.00
  • Chicken Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Chicken and Chips Large $8.90
  • Vegetable Samosa $10.50
    • Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Eggs Benedict - Pea & broad bean crush $17
  • Bacon $8
  • Vine Tomatoes – Fresh or Roasted $6
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Seolleong Tang $14
    • Beef soup with noodles
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • Kimchi Jiigae $14
    • Kimchi soup with pork and rice
  • Sogogi Bokeumbab $14
    • Beef fried rice with veges and egg
  • Galbi Jjim $18
    • Steamed pork rib with Soy sauce
  • -Add cheese $15
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Grains 'n' greens (GF) (V) $18.50
    • Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
  • Marinated olives (V) (GF)
  • -Fish of the day $6.50
  • Two filled soft tortillas wraps per portion.
  • Mixed grill $38.50
    • BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
  • Old No.7 Jack daniel´s BBQ ribs $20.00
    • Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 1. Toast with Preserves $3.90
  • 10. Eggs any Style $8.90
    • w/ toast & basil herb pesto
  • 30. Bacon Banana Pancake $8.00
  • 12. Big Breakfast $17.50
    • w/ bacon, sausage, eggs, mushroom, baked beans, hashbrown, grilled tomato & toast
  • Also Available Fresh Made daily
  • With cream cheese & salmon $12.90
  • 21. Wedges with sour cream $6.80
Indian Express

Indian Express

location

Address

149D Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092755004

email

Email

None

clock

Opened hours

Sunday 4:00 pm - 9:30 pm Monday 10:00 am - 2:00 pm 4:00 pm - 10:00 pm Tuesday 10:00 am - 2:00 pm 4:00 pm - 10:00 pm Wednesday 10:00 am - 2:00 pm 4:00 pm - 10:00 pm Thursday 10:00 am - 2:00 pm 4:00 pm - 10:00 pm Friday 10:00 am - 2:00 pm 4:00 pm - 10:00 pm Saturday 4:00 pm - 10:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
149D Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand
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