Indian Kitchen in Auckland Menu

Indian Kitchen in Auckland has no menu available, but can choose from many other options such as Fish of the day / Gurnard / Paua Fritters or Mussels / Crabstick from South City Takeaways. Seattle Espresso offers many options including ●Breakfast (any type eggs) and -Bacon & Eggs. Solo Kitchen includes a wide range like Vegan with falafel or Vegetarian with Halloumi. Waitaki Beef and Cheeseburger from . Bountiful Earth offers La Cigale Bistro & Cafe and crumbed pork rillettes.

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • ●Pork (20 pcs)
  • ●Seafood (20 pcs)
  • Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00
  • Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
  • Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
  • Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00
  • Egg Fried Rice / Vegetables Fried Rice $10.00
  • Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
Sals' Authentic New York Pizza (sample menu)
  • Sausage, Chicken, Meatball $6.00 ea
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • Specialty or Chicken $6.00
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Cheese $4.00
Golden Yellow Takeaways (sample menu)
  • Egg $ 2.50
  • Lamb Flap $ 3.00
  • Pork $ 10.00
  • Seafood $ 14.00
  • Chicken $ 12.00
  • Hamburger $ 3.00
  • Pineapple, Rice, Mushroom $ 3.00
  • Chicken Nibble $ 0.60
Altura Coffee & Cafe (sample menu)
  • Toast or Bagel with Preserves (V)(GF)
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • -Avocado, cream cheese, tomato $12.50
  • Mini Breakfast (V)(GF) $16.50
    • A Half portion of the big breakfast
  • -Lamb Loin $19.50
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
Between Cafe & Eatery (sample menu)
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Peanut butter & torched banana - Vegan $10.00
  • -Add free range bacon / chicken $6.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
Conch Kitchen & Bar (sample menu)
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Baked apple tart $12.00
    • vanilla cream black currant couli
Sha Xian Snack (sample menu)
  • G2 Seafood fried rice $10.80
  • A18 Braised Tofu $5.00
  • N2 Codonopsis pilosula with pigtail noodle soup $11.00
  • F2 Homemade special fried vermicelli $10.80
  • N15 Pork ribs noodle soup $9.00
  • G6 Satay beef fried rice $10.80
  • D3 Pork and cabbage dumplings $10.80
  • N33 Cold noodle with beef/beef stomach $9.80
Kaipara Fresh Fish & Takeaways (sample menu)
  • Egg $7.50
  • Egg $0.50
  • Crab stick in batter $1.60
  • Chicken $8.50
  • 5 Chicken nuggets, 1/2 chips, 1 potato fritter $5.00
  • Oyster in batter $2.20
  • Tarakihi $5.00
  • Potato fritter $1.00
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Rasgulla Plate $3
  • Papadom $2.50
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Paneer Saagwala $10.50
    • Cottage cheese cooked with spinach and spices
  • Spinach Soup $5.50
  • Lacha Paratha $3
  • Chicken Tikka Masala $10.50
    • Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
  • Veg/ Chicken Fried Rice $10.50
Dami Sushi (sample menu)
  • Seafood $11.90
  • (Japanese style noodle soup with topping of choice)
  • Tempura $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Chicken Katsu $10.90
  • Tonkotsu Ramen $10.00
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Teriyaki Chicken $10.90
Easy Roast (sample menu)
  • Chicken $5.50
  • Chips $2.50
  • Family plate large $40.00
  • Lamb $5.50
  • Combo $10.00
    • Choose any one of the neots chove with 600ml drink from pepsi range
  • Pork $11.00
  • Beef $5.50
  • Lamb $17.00
Blake Street Cafe (sample menu)
  • Gourmet Savoury Mince
  • Beef Burger
  • Eggs Benedict
  • Risotto
  • Our popular range of breakfasts for any taste
  • Pulled Pork
  • Homemade Honey Toasted Muesli,
  • Bircher Muesli
J's Lunch Bar (sample menu)
  • HAM & MUSTARD $3.00
  • PATS PANTRY PIE $3.80
  • EGG CLUB $3.00
  • WHITE BAG PIE $3.40
  • CHICKEN & LETTUCE $3.30
  • CHICKEN & AVOCADO $3.30
  • HAM & PICKLE $3.00
  • CHEESE & ONION $3.30
Taste of China (sample menu)
  • Griddle Pork Mini-Ribs with Chestnut in Brown Sauce in Pot $23.80
  • Blue Cod Fish Fillets Cooked with Tofu in Hot Chili Oil $32.80
  • Stir-Fried Broccoli with Garlic Sauce $17.80
  • Stir-Fried Chitterling with Garlic Sprout with Cumin $22.80
  • Braised Pork Mini-Ribs in Soy Sauce with Rice or Noodles
  • Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce $19.80
  • Stir-Fried Pork Belly with Chili Pepper $19.80
  • Special Stir-Fried Combination Vegetables with Rice or Noodles
Chunky Chicken (sample menu)
  • Crackle $1.00
  • Small $10.50
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
  • Large $17.00
  • Large $17.00
  • Large Chicken Thigh $3.30
  • Small $10.50
  • Small $10.50
Indian Kitchen

Indian Kitchen

location

Address

204 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093762001

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Monday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 13:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
204 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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