Indoi in Auckland Menu

LUNCH - FUSION SALADS LUNCH - FUSION SALADS
  • Served with garlic naan bread
  • Indian Fusion Salad $10
    • Charcoal oven cooked Chicken/Prawn/Paneer served on mesclun leaves, cherry tomatoes, capsicums and red onions.
ROTI ROLLS ROTI ROLLS
  • Served with coriander chutney
  • Roti Roll (Chicken/Lamb/Beef/Paneer) $9
    • Onions, Capsicums and tomatoes are rolled in roti wrap with your selection of meat or cottage cheese.
CURRIES CURRIES
  • Served with rice and butter naan bread
  • Butter (Chicken/Lamb/Beef/Paneer) $10
    • Famous Indian Chicken dish cooked in our own house recipe.
  • Tikka Masala (Chicken/Lamb/Beef/Paneer) $10
    • Rich gravy of tomato, cream with diced onions and capsicums.
  • Madras (Chicken/Lamb/Beef/Matar) $10
    • Coconut cream based gravy with special in house recipe.
  • Korma (Chicken/Lamb/Beef/Paneer) $10
    • Famous Persian dish with blend of yoghurt, cream and coconut milk.
  • Vindaloo (Chicken/Lamb/Beef/Matar) $10
    • Vindaloo sauce with a hint of peri peri from Goa cooked with special recipe.
  • Saagwala (Chicken/Lamb/Beef/Paneer) $10
    • Spinach cooked in our house recipe with dash of cream.
  • Kadai (Chicken/Lamb/Beef/Mixed Veg) $10
    • Onion based gravy cooked with stand up spices along with capsicums.
HOUSE SPECIALTIES HOUSE SPECIALTIES
  • Vegetarian Thali $15
    • Two vegetarian curries served with rice, butter naan, raita & salad.
  • Non-Vegetarian Thali $18
    • Two non-vegetarian curries served with rice, butter naan, raita & salad.
  • Dum Prawn Biryani $18.50
    • Prawns and rice are cooked separately are brought together in this dish to create an aroma of rice, prawns, herbs and spices. Served with raita cucumber.

Nearby Sample Menus

Ponsonby Social Club (sample menu)
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
Gem Of India (sample menu)
  • Fish Tikka Hara-Bhara $15.00
    • fish marinated with mint and yoghurt and Indian spices
  • Fish Tikka $15.00
    • fish marinated with yoghurt and Indians spices
  • Any Veg Curry + Naan + Rice + Can of Drink $11.00
  • Sweet-Corn Soup Veg $5.00
  • Chicken Korma $13.00
    • chicken with cashew creamy gravy
  • Tandoori Chicken (Full/Half) $21.00/ $11.50
    • chicken marinated with yoghurt, ginger, garlic and chef's special spices
  • Veg Manchurian (Dry) $10.00
  • Chicken Tikka Hariyali $11.50
    • boneless pieces of chicken marinated with mint, yoghurt and Indian herbs
Scarlett Slimms & Lucky (sample menu)
  • - Citrus white balsamic $4.00
  • Fish & Chips $12.00
  • Cheese Curds $12.00
  • Lucky's Beef $21.00
    • lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
  • Step 1: Choose your main
  • - Pork Belly $18.00
  • - Truffle butter $4.00
  • Skinny Chips $9.00
Ciao Bella (sample menu)
  • Seafood Chowder $14.50
  • with salmon $12.90
  • served daily 8:30am-2:30pm
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Savoury Mince on Toast w/ Egg $12.90
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Soup of the Day $10.50
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
The Carvery Roast Meals (sample menu)
  • Beef & pork (100 gr) $3.70
  • Combo 2 $9.50
    • Roast roll, 2 potatoes, Small coke
  • Lamb shanks
  • Combo 3 $10.50
    • Wrap, 2 potatoes, small coke
  • -Add roast Pumpkin $0.80
  • Veg $7.50
  • Chicken schnitzel dinners $10.90
    • Chicken breast schnitzel with mashed potatoes & salad
  • Salad & chickenpacks
    • Served with your choice of any three salads
Hancock's (sample menu)
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • French toast $8.00
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Spinach omelette $14.00
    • With toast
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Bacon eggs benedict $14.50
  • Ham and mozzarella cheese omelette $14.00
    • With toast
Pasta & Cuore (sample menu)
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
Super Noodle Ming Xing (sample menu)
  • Honey King Prawn on Fried Rice $12.80
  • For 6 Pcs $5.00
  • Super Dupa Combo Fried Rice $10.50
  • Special $13.00
    • 2 Snapper, 2 Scallop, 2 Mussel, $1 Chips
  • Sambal Chicken Noodles $9.80
  • Chicken Noodles $9.80
  • Vegetarian Singapore Noodles $8.50
  • C $32.00
    • Combination Meat Fried Rice, Chicken Cashews & Veges, Egg Foo Young, Sweet & Sour Pork, $2 Chips
Sudima Hotel Restaurant (sample menu)
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Ice Cream Sundae $8
Farina (sample menu)
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Meatballs pinenuts, sultana, napoli sauce, toasted bread $16.50
  • Pickles summer garden mix, extra virgin olive oil $8.50
  • Tuna preserved, panzanella salad $18.50
  • D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
  • Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
  • Eggplant parmigiana, mozzarella, basil, tomato $18.50
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
Hills Cafe (sample menu)
  • Kumara Chips $7.5
  • Waffle $8
  • Sweet Corn Fritters $18
    • With Bacon, Slow Roasted Tomato & Salads
  • Creamy Mushroom & Bacon on Toast $12
  • Bacon & Leeks Soup w/Toast $9
  • Chips $6
  • Pancakes $17
    • Bacon & Banana / Berries & Whipped Cream
  • Bacon & Cheese Wedges $12.5
Faro (sample menu)
  • MINI BIBIBAP
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • Bulgogi salad $13.00
    • bulgogi(savoury beef) with sweet and sour dressing
  • Bulgogi scam(8 pcs) $13.00
    • bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
  • DOEN-JANG
  • SUNDUBU(V) $14.00
    • spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
The Bakehouse (sample menu)
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Scotch Fillet Steak $17.90
  • Chicken Satay $5.00
  • -Combo $8.80
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • T-Bone Steak with Chips or Wedges $16.90
  • Chicken $5.00
  • Drumstick $1.70
Thai Orewa (sample menu)
  • Vegie Spring Roll $7.20
    • Mixed seasonal vegetables spring rolls
  • Chicken Bamboo Curry $15.90
    • Red curry paste with Bamboo shoots and capsicums in coconut milk
  • Mixed Appetisers $7.90
    • Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
  • Sizzling Seafood $19.90
    • A sizzling platter of mixed seafood with celery, capsicums, mushroom, onion and baby corn
  • Pork Ginger $15.90
    • Stir fried pork with ginger, Thai mushrooms, onion, spring onions and capsicums
  • Coconut Prawn $7.90
    • Deep fried marinated prawn with shredded coconut
  • Steamed Noodle $3.00 / Serving
  • Prawn Garlic & Pepper (warm) $19.70
    • King prawns with black pepper, fresh garlic, onion and spring onions in soy sauce
Juice Factory (sample menu)
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Fruit salad & yogurt
  • Large $12.90
Indoi

Indoi

location

Address

3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095221144

email

Email

admin@indoi.co.nz

clock

Opened hours

Sunday 11:00 - 22:30 Monday 11:00 - 22:30 Tuesday 11:00 - 22:30 Wednesday 11:00 - 22:30 Thursday 11:00 - 22:30 Friday 11:00 - 22:30 Saturday 11:00 - 22:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Halal , Indian , Vegetarian

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea