Address
3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Indoi in Auckland Menu
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LUNCH - FUSION SALADS- Served with garlic naan bread
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Indian Fusion Salad $10
- Charcoal oven cooked Chicken/Prawn/Paneer served on mesclun leaves, cherry tomatoes, capsicums and red onions.
ROTI ROLLS- Served with coriander chutney
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Roti Roll (Chicken/Lamb/Beef/Paneer) $9
- Onions, Capsicums and tomatoes are rolled in roti wrap with your selection of meat or cottage cheese.
CURRIES- Served with rice and butter naan bread
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Butter (Chicken/Lamb/Beef/Paneer) $10
- Famous Indian Chicken dish cooked in our own house recipe.
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Tikka Masala (Chicken/Lamb/Beef/Paneer) $10
- Rich gravy of tomato, cream with diced onions and capsicums.
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Madras (Chicken/Lamb/Beef/Matar) $10
- Coconut cream based gravy with special in house recipe.
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Korma (Chicken/Lamb/Beef/Paneer) $10
- Famous Persian dish with blend of yoghurt, cream and coconut milk.
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Vindaloo (Chicken/Lamb/Beef/Matar) $10
- Vindaloo sauce with a hint of peri peri from Goa cooked with special recipe.
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Saagwala (Chicken/Lamb/Beef/Paneer) $10
- Spinach cooked in our house recipe with dash of cream.
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Kadai (Chicken/Lamb/Beef/Mixed Veg) $10
- Onion based gravy cooked with stand up spices along with capsicums.
HOUSE SPECIALTIES-
Vegetarian Thali $15
- Two vegetarian curries served with rice, butter naan, raita & salad.
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Non-Vegetarian Thali $18
- Two non-vegetarian curries served with rice, butter naan, raita & salad.
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Dum Prawn Biryani $18.50
- Prawns and rice are cooked separately are brought together in this dish to create an aroma of rice, prawns, herbs and spices. Served with raita cucumber.
Nearby Sample Menus
- DF= Dairy Free
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Vanilla Pancakes $16.50
- With grilled bananas, mixed berry compote, softly whipped maple cream
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Tossed Green Salad (V,GF,DF) $7.0
- with balsamic vinaigrette
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Seasoned Potato Wedges $9.5
- With sour cream and sweet chilli
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Eggs Benedict $16.50
- Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
- Prime Angus Ribeye (200 gms) $37.0
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Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
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Amora Charcuterie Platter (For Two To Share) $19.0
- cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
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Rocco $28 / $38
- Anchovy, capers, black olive
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Margherita $24 / $32
- Tomato, Basil Vegetarian Pizza
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Meatball $24 / $32
- Family Recipe
- Cheese $18 / $24
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Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
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Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan
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East Side $28 / $38
- Artichoke, Lemon, Parmesan
- Veg / Cheese $3 / $4
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LEMON PEPPER SQUID $16.50
- house made lemon pepper squid, s/w fries and salad
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CAJUN CHICKEN SALAD $16.50
- grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
- CHICKEN NUGGETS & FRIES $8.50
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KIDS PANCAKES $7.50
- w/ maple syrup, cream & chocolate sauce
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EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /bacon
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HOUSE GRANOLA $12.50
- seasonal fruits, vanilla yoghurt milk mix nuts
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MIXED MUSHROOMS $16.50
- ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
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BEEF BURGER $18.50
- brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
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Braised eggplant $14.00
- w tofu $ perilla
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Fresh Fruit salad $12.50
- w Yoghurt & granola crumble
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Toast and Preserves $6.00
- your choice of ciabatta ,5 grain, brioche or gluten free toast
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Vietnamese noodle soup $12.50 L $16.50
- w beef and chicken
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Mango salad $15.00
- w cucumber, carrot, dry shallot, sesame & herbs
- Portobello mushroom $4.00
- Toast $2.50
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Lamb meatballs $17.50
- in tomato and capsicum sauce, shaved parmesan, rocket w toast
- Kumara Chips $4.00
- Squid Ring $ 0.80
- Ham & Cheese Toastie $3.50
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Family Combo $15
- Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
- Fish Cake $2.00
- Sausage $1.40
- Fish Burger $4.00
- Steak & Onion & Egg & Cheese Roll $5.00
- Salmon $4.50
- Pork $3.50
- Big Prawn N/A
- Beef $8.90
- Chicken $3.50
- Prawn popcorn N/A
- Purple Salmon N/A
- Big Teri Chck N/A
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Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
- Peruvian chicken wings with house made smoky BBQ aioli $10
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FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
- Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
- Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
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Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
- Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
- Garden salad with balsamic and extra virgin olive oil $9
- House made risotto balls with mustard aioli $11
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Butter Paneer Pizza $4.99
- Tomato Base, Cheese, Butter Sauce
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Tasti Cheese Pizza $4.99
- Tomato base, Double Cheese
- Falafel on Chips - Medium/Large $4.99/$8.99
- Falafel on Rice - Medium/Large $6.99/$8.99
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Hot Pepperoni Pizza $7.99
- Spicy Jalapenos, Pepperoni, Onion, Cheese with Chilli Flakes
- Chicken on Rice - Medium/Large $6.99/$8.99
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Hawaiian $4.99
- Tomato Base, Pineapple, Ham, Cheese
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Meat Lovers Pizza $7.99
- Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
- Banana, berry compote, maple syrup $17
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Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
- Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
- Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
- Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
- With Kapiti Black Doris & Crème Fraiche ice cream $20
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Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
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Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
- 1 HOTDOG $1.70
- 1 FISH $2.80
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No.1 7.00
- 3 fish(small) & 1 chips
- CHIPS(MINIMUM) $2.50
- 1 SNAPPER $5.50
- 1 TARAKIHI $4.00
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No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
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No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
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Thepla (Seasonable) $6.00
- Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
- Onion Salad / Fresh Pickle $1.00
- Rice $3.00
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Alu Paratha $7.00
- Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
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Chili Pakora (1 piece) $1.50
- Deep fried green chilli made with Chana flour
- Rice / Raita $2.50
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Plain Paratha $3.50
- Unleavened layered whole meat flour bread topped with melted butter
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Masala Butter Dosa $10.00
- Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa
- Mince Pie $2.00
- Steak and Cheese Pie $3.00
- Potato Top Pie $3.00
- Chicken Dim Sim $2.00
- 7 - Chicken Drumsticks $1.80
- Steak and Curry Pie $3.00
- 5 - Curry Roll $2.00
- Chicken Kebab $2.50
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Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
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Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
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Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
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Vege Tortilla Stack $9.50
- comes with side salad
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Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
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Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
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Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
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Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
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Chicken Nanban $15.90
- Deep fried chicken & potato with fresh cucumber and ponz sauce
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Sashimi Bento $24.50
- 3 varities of raw fish
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Spicy Chicken Yaki $18.95
- Stir-fried chicken with homemade spicy sauce
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Sesame Seaweed Salad $6.90
- Seawees and mesclun salad with Kushi homemade soy sauce
- Sweet Shrimp $5.50
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Ika Ringu Tempura Salad $13.95
- Deep fried squid with miso sauce dressing
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Mushi Vege Salad $9.90
- Blanched veges in udon dashi with soy and sesame dresing
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Teriyaki Chicken $18.95
- Teriyaki chicken with vegetables
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$20 A Combo $20.00
- 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
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$10 C Combo $10.00
- 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
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$15 C Combo $15.00
- 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
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$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
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$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
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$20 B Combo $20.00
- 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
- Spring Roll / Fish Cake $2.20 each
- Hot Dogs $1.60 each
Indoi
Phone
095221144
Opened hours
Sunday
11:00 - 22:30
Monday
11:00 - 22:30
Tuesday
11:00 - 22:30
Wednesday
11:00 - 22:30
Thursday
11:00 - 22:30
Friday
11:00 - 22:30
Saturday
11:00 - 22:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Halal , Indian , Vegetarian
Features
Waitstaff , Lunch , Seating , Dinner
3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Halal Menus
- Auckland Indian Menus
- Auckland Vegetarian Menus
- Auckland Region Halal Menus
- Auckland Region Indian Menus
- Auckland Region Vegetarian Menus