Indoi in Auckland Menu

LUNCH - FUSION SALADS LUNCH - FUSION SALADS
  • Served with garlic naan bread
  • Indian Fusion Salad $10
    • Charcoal oven cooked Chicken/Prawn/Paneer served on mesclun leaves, cherry tomatoes, capsicums and red onions.
ROTI ROLLS ROTI ROLLS
  • Served with coriander chutney
  • Roti Roll (Chicken/Lamb/Beef/Paneer) $9
    • Onions, Capsicums and tomatoes are rolled in roti wrap with your selection of meat or cottage cheese.
CURRIES CURRIES
  • Served with rice and butter naan bread
  • Butter (Chicken/Lamb/Beef/Paneer) $10
    • Famous Indian Chicken dish cooked in our own house recipe.
  • Tikka Masala (Chicken/Lamb/Beef/Paneer) $10
    • Rich gravy of tomato, cream with diced onions and capsicums.
  • Madras (Chicken/Lamb/Beef/Matar) $10
    • Coconut cream based gravy with special in house recipe.
  • Korma (Chicken/Lamb/Beef/Paneer) $10
    • Famous Persian dish with blend of yoghurt, cream and coconut milk.
  • Vindaloo (Chicken/Lamb/Beef/Matar) $10
    • Vindaloo sauce with a hint of peri peri from Goa cooked with special recipe.
  • Saagwala (Chicken/Lamb/Beef/Paneer) $10
    • Spinach cooked in our house recipe with dash of cream.
  • Kadai (Chicken/Lamb/Beef/Mixed Veg) $10
    • Onion based gravy cooked with stand up spices along with capsicums.
HOUSE SPECIALTIES HOUSE SPECIALTIES
  • Vegetarian Thali $15
    • Two vegetarian curries served with rice, butter naan, raita & salad.
  • Non-Vegetarian Thali $18
    • Two non-vegetarian curries served with rice, butter naan, raita & salad.
  • Dum Prawn Biryani $18.50
    • Prawns and rice are cooked separately are brought together in this dish to create an aroma of rice, prawns, herbs and spices. Served with raita cucumber.

Nearby Sample Menus

Po' Brothers (sample menu)
  • PO Ponbap $15.50
    • Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
  • Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
  • Chocolate Fudge $10
  • The Khan Pork Belly Skewers (3 sticks) $11
    • Slow cooked and grilled pork belly served with Asian salsa
  • Beef $16.50
  • The 3 Kings $24
    • Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
  • Duck $20.50
  • Chicken $16.50
Fact-Tree Cafe (sample menu)
  • w/ crispy bacon & creamy baby spinach $17.50
  • OMELETTES
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • SALT & PEPPER SQUID $18.00
    • Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • BLUEBERRY PANCAKE $17.00
    • w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
  • Smoked Salmon $6.00
  • CAESAR SALAD $17.50
    • Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
Avondale Takeaway (sample menu)
  • Extra Sauce or Onion $0.50
  • Donut $1.20
  • Chicken $4.20
  • 2 x Sausages
  • Steak Egg $4.50
  • Wonton $8.80
  • Paua Fritter $3.00
  • Bami Goreng (Noodle) $11.50
Island Joe’s BBQ (sample menu)
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • Ono Pork Burger + Chips $12.50
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
Indian Lounge (sample menu)
  • Mango chicken $ 16.5
    • chicken fillets cooked in mango puree with cashewnut and indian herbs.
  • Garlic chicken $ 16.50
    • chicken cooked in a gravy with garlic and indian spices.
  • Palak paneer $ 14.50
    • spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
  • Not incl. In specials
  • Biriyani $ 16.50
    • mughlai style basmati rice cooked with saron, cilantro,onions and spices garnished with nuts and served with raita.
  • Vegetable platter $ 17.80
    • selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
  • Paneer tikka masala $ 14.5
    • home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
  • Fried rice veg. With a touch of soya sauce.
    • combination of basmati rice, chicken
Foundation On George (sample menu)
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • -with bacon $15.00
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Toast or Bagel $7.00
    • with preserves
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
Mairangi Bay Fisheries (sample menu)
  • Fish (varies on availability) from $3.50
  • (all served with lettuce, tomato cooked onion & tomato sauce)
  • Chicken Nuggets $0.60
  • Steak Burger $4.50
  • Cheese Burger $4.00
  • Pineapple
  • Egg
  • Tomato
KL Cafe Great North Express (sample menu)
  • Sambal Sauce Chicken $18.00
  • Lemon Chicken on Rice $12.50
  • Laver Egg Soup $16.00
  • Satay Chicken on Rice $10.50
  • Curry Tuff (3pcs) $6.00
  • STEAM RICE $2.00
  • Egg Fried Rice $10.00
  • Curry Rendang Beef $18.00
Fiji Curry House (sample menu)
  • Chicken Stir Fry
  • Lamb Chowmein
  • Lamb Chopsuey
  • Egg Fried Rice
  • Lamb Stir Fry
  • Lamb Curry
  • Chilli Lamb
  • Chilli Chicken
Lala Cafe (sample menu)
  • three egg omelette
  • -eggs x2 $5.00
  • beef salad $10.00
  • muesli with fruit salad and yoghurt $10.00
  • thai salad $18.90
    • with beansprouts, chicken and cos in the house special satay sauce
  • energy breakfast $12.50
    • served with bacon, poached egg, grilled tomato, mushrooms and spinach
  • chicken sandwich $19.90
    • with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
  • smoked chicken quesadilla $21.90
    • smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
Bakehouse Cafe Grill and Roast (sample menu)
  • A32. Butter Chicken
  • A28.Bacon & Cheese omelette $11.90
  • A22.Big Breakfast $12.90
  • Burger Only $5.90
  • K2.Hamburger
  • A31. Pork Ribs & Chips $10.50
  • A5. Fish
  • A25 Fish & Chips $ 11.90
    • with salad & egg
Punjabi Kitchen (sample menu)
  • Aloo Gobi $12.50
    • A dry blend of potatoes and cauliflower
  • Vegetable Jhalfrezie $12.50
    • Vegetables cooked in a dry blend of tomato gravy
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Pindi Chole $12.50
    • Chick peas cooked with blended onions, ginger and tomatoes
  • Dal Tadka $12.50
    • Lentils cooked home style
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Chilli Chicken $14.50
    • Chinese style chicken pieces cooked with chilli & capsicum
Eat Box (sample menu)
  • SA4 Wasabi Mayo Sauce
  • Kumara
  • SEAWEED SALAD $4.99
    • A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
  • PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100
  • Vege Dumpling
  • Spicy Pork Roll $1.10
  • Terityaki Chicken Onigiri $3.00
  • Udon Salad Eatbox $7.99
Chicken Deli (sample menu)
  • Spring Roll $1.50
  • Family Feast $35.00
    • 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
  • SPECIAL $8.00
    • any two choices with a chicken thigh & a can of soft drink
  • Mini Feast $8.00
    • 1 thigh, 1 drum, small chips & 1 can of spree
  • PACK $13.00
    • 2 thighs & 3 drums
  • Potato Salad $3.00
  • Chicken Kebab $2.50
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
Kagura (sample menu)
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • SEAFOOD RAMEN $12.90
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • DUMPLING RAMEN $12.90
  • CHICKEN RAMEN $12.90
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
Indoi

Indoi

location

Address

3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095221144

email

Email

admin@indoi.co.nz

clock

Opened hours

Sunday 11:00 - 22:30 Monday 11:00 - 22:30 Tuesday 11:00 - 22:30 Wednesday 11:00 - 22:30 Thursday 11:00 - 22:30 Friday 11:00 - 22:30 Saturday 11:00 - 22:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Halal , Indian , Vegetarian

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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