Indoi in Auckland Menu

LUNCH - FUSION SALADS LUNCH - FUSION SALADS
  • Served with garlic naan bread
  • Indian Fusion Salad $10
    • Charcoal oven cooked Chicken/Prawn/Paneer served on mesclun leaves, cherry tomatoes, capsicums and red onions.
ROTI ROLLS ROTI ROLLS
  • Served with coriander chutney
  • Roti Roll (Chicken/Lamb/Beef/Paneer) $9
    • Onions, Capsicums and tomatoes are rolled in roti wrap with your selection of meat or cottage cheese.
CURRIES CURRIES
  • Served with rice and butter naan bread
  • Butter (Chicken/Lamb/Beef/Paneer) $10
    • Famous Indian Chicken dish cooked in our own house recipe.
  • Tikka Masala (Chicken/Lamb/Beef/Paneer) $10
    • Rich gravy of tomato, cream with diced onions and capsicums.
  • Madras (Chicken/Lamb/Beef/Matar) $10
    • Coconut cream based gravy with special in house recipe.
  • Korma (Chicken/Lamb/Beef/Paneer) $10
    • Famous Persian dish with blend of yoghurt, cream and coconut milk.
  • Vindaloo (Chicken/Lamb/Beef/Matar) $10
    • Vindaloo sauce with a hint of peri peri from Goa cooked with special recipe.
  • Saagwala (Chicken/Lamb/Beef/Paneer) $10
    • Spinach cooked in our house recipe with dash of cream.
  • Kadai (Chicken/Lamb/Beef/Mixed Veg) $10
    • Onion based gravy cooked with stand up spices along with capsicums.
HOUSE SPECIALTIES HOUSE SPECIALTIES
  • Vegetarian Thali $15
    • Two vegetarian curries served with rice, butter naan, raita & salad.
  • Non-Vegetarian Thali $18
    • Two non-vegetarian curries served with rice, butter naan, raita & salad.
  • Dum Prawn Biryani $18.50
    • Prawns and rice are cooked separately are brought together in this dish to create an aroma of rice, prawns, herbs and spices. Served with raita cucumber.

Nearby Sample Menus

  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • MANGO CHUTNEY $3.00
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • GARLIC & CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and garlic
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • RAITA $3.00
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • TANDOORI CHICKEN $14.00
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Grilled Squid $15.00
  • Edamame
  • Garlic Butter Snapper $7.00
    • Char-grilled
  • Karaage Chicken $10.00
  • Spring Rolls
  • Takoyaki $7.00
  • Egg $6.00
  • Ora King Salmon $7.00
  • Ham & Pineapple $3.00
  • #16 $14.00
    • 3 Fish; 2 Hot Dog; 3 Potato Fritters; $3.00 Chips
  • Hawaii $3.20
  • Ham & Cheese $3.00
  • Egg $2.00
  • Bacon $4.00
  • Ham $2.00
  • 6 Chicken nibbles $4.50
  • -Add Toasted freedom loaf $4.00
  • ●On the Side
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Best Ugly Benny (GFA on potato rosti) $19.90
    • Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
  • Buckwheat Pancakes (GF) $18.90
    • Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • -Add Skinny Chips $4.00
  • Hot and sour shredded potatoes $8.00
  • Clear noodles in chilli sauce M: $8.00 L: $10.00
  • Wonton soup M: $9.00 L: $13.00
  • Seaweed with turnip, carrot and vermicelli $6.00
  • Noodles in fish fillet with pickled vegetable soup
  • Marinated peanut $6.00
  • Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
  • Marinated beef shank $12.00
  • $5.00 (Regular)
  • BOXING CHICKEN (Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • MUMMY CHICKEN ON RICE $13.00
  • $18.00 Large
  • SLOW COOKED CHILLI PRAWNS ON RICE $20.00
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • $18.00 Large
  • Beep With seasonal Vegetables $23
    • nz beef tenderloin stir fried with mixture of seasonal vegetables
  • Salted Fish & Chicken Fried Rice $20
  • Bbq Pork Fried Noodles $21
  • Tofu With Vegetables $21
    • fried tofu pieces stir fried with fresh seasonal vegetables
  • Chicken With Cashew Nuts $23
    • diced fillets of chicken thigh, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Almond Prawns With Mushroom $31.5
    • stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
  • Curry Chicken $23
    • diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
  • Scallops With Seasonal Vegetables $31.5
    • fresh scallops stir fried with mixed seasonal vegetables
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • -Extra Salad/ Vegetables / Chips $7.00
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • -full dozen $30.00
  • Thai Chicken or Beef Salad $15.50
    • Chicken breast cooked in sweet chilli sauce served with green salad
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • Risotto (V)(GF) $18.00
    • Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
  • Field mushrooms and ramara cheese (V) $17.50
    • Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
  • -Add Bacon $8.50
  • Open steak sandwiches $19.90
    • Served with mushroom, mesclun, aioli, tomato and fries
  • Grilled chicken burger $18.50
    • With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
  • Savory Mince on Toast $15.90
    • Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
  • Crispy prawn with special yolk sauce $ 28.00
  • Fried squid with chili sauce in the pan $17.50
  • Pork belly noodles $11.00
  • Double cooked pork slices $17.50
  • Boiled fish with pickled Cabbage and chili $22.10
  • Eggplant cooked with mince in soy sauce with rice $11.00
  • Fried pork with vegetable with rice $11.00
  • Beef, fish, prawn and vegetable mixed in chili hot pot $28.00
  • Steak/Cheese/Potato $4.50
  • Steak/Pepper $4.50
  • Double Salad $0.50
  • Seafood $3.80
  • Steak/Cheese/tomato $4.50
  • Vege & Mushroom $3.80
  • Salmon/Spinach $3.80
  • Italian $3.80
  • SALMON SALSA DON $13.50
  • OMURICE $10.50
  • FRIED RICE $10.50
  • YAKI SOBA $11.90
  • TEMPURA PRAWN & AVOCADO
  • UDON $11.90
  • UBAN SALAD $9.90
  • PORK TERIYAKI DON $111.90
  • Bacon, Tomato, Mushroom Quiche $3.40
  • Pork Pastry $3.40
  • Mince Potato Top Savoury $1.30
  • Mince Savoury $1.20
  • Bacon & Egg Pie $3.60
  • Curry Mince Pie $3.60
  • Steak Pie $3.20
  • Mince & Cheese Pie $3.60
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • *dishes may vary according to availability
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
Indoi

Indoi

location

Address

3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095221144

clock

Opened hours

Sunday 11:00 - 22:30 Monday 11:00 - 22:30 Tuesday 11:00 - 22:30 Wednesday 11:00 - 22:30 Thursday 11:00 - 22:30 Friday 11:00 - 22:30 Saturday 11:00 - 22:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Halal , Indian , Vegetarian

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand