Indoi in Auckland Menu

LUNCH - FUSION SALADS LUNCH - FUSION SALADS
  • Served with garlic naan bread
  • Indian Fusion Salad $10
    • Charcoal oven cooked Chicken/Prawn/Paneer served on mesclun leaves, cherry tomatoes, capsicums and red onions.
ROTI ROLLS ROTI ROLLS
  • Served with coriander chutney
  • Roti Roll (Chicken/Lamb/Beef/Paneer) $9
    • Onions, Capsicums and tomatoes are rolled in roti wrap with your selection of meat or cottage cheese.
CURRIES CURRIES
  • Served with rice and butter naan bread
  • Butter (Chicken/Lamb/Beef/Paneer) $10
    • Famous Indian Chicken dish cooked in our own house recipe.
  • Tikka Masala (Chicken/Lamb/Beef/Paneer) $10
    • Rich gravy of tomato, cream with diced onions and capsicums.
  • Madras (Chicken/Lamb/Beef/Matar) $10
    • Coconut cream based gravy with special in house recipe.
  • Korma (Chicken/Lamb/Beef/Paneer) $10
    • Famous Persian dish with blend of yoghurt, cream and coconut milk.
  • Vindaloo (Chicken/Lamb/Beef/Matar) $10
    • Vindaloo sauce with a hint of peri peri from Goa cooked with special recipe.
  • Saagwala (Chicken/Lamb/Beef/Paneer) $10
    • Spinach cooked in our house recipe with dash of cream.
  • Kadai (Chicken/Lamb/Beef/Mixed Veg) $10
    • Onion based gravy cooked with stand up spices along with capsicums.
HOUSE SPECIALTIES HOUSE SPECIALTIES
  • Vegetarian Thali $15
    • Two vegetarian curries served with rice, butter naan, raita & salad.
  • Non-Vegetarian Thali $18
    • Two non-vegetarian curries served with rice, butter naan, raita & salad.
  • Dum Prawn Biryani $18.50
    • Prawns and rice are cooked separately are brought together in this dish to create an aroma of rice, prawns, herbs and spices. Served with raita cucumber.

Nearby Sample Menus

Gourmet Vietnamese Restaurant (sample menu)
  • Spring Rolls $11.00
  • Combination Meat $12.00
  • Pork $13.50
  • Special Grilled Pork Patties $12.00
  • Steamed Rice Roll & Pork $11.00
  • Yang Chow $13.50
  • Grilled Pork Chop $11.00
  • Black Pepper Beef $12.00
Thornlow Takeaways (sample menu)
  • Pack A $7.50
    • 1 fish, 2 potato fritters, $2.40 chips
  • Ham $3.00
  • Hawaiian / Egg / Mushroom $3.90
  • Others Normal $0.90
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • Steak of Chicken $2.20
  • Jumbo Burger $11.00
  • Mussels $1.30
Trafalgar House Cafe (sample menu)
  • Eggs benedict
    • Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
  • -Creamy mushrooms $4.00
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • -Salmon $18.50
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Acai bowl $14.00
    • Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
  • -Homemade hash brown / Baked beans / Spaghetti $2.50
Fu Lin Kitchen (sample menu)
  • Chicken With Chili Sauce $18
  • Combination Meats with Tofu $20
  • Fish Fillet with Vegetables $18
  • Beef Fried Rice (Lunch/ Dinner) $9.50/ $13.00
  • Deep Fried Wonton (1/2 dozen) $6
  • Combination Meats Fried Noodles $13
  • Vermicelli Singapore Style (Lunch/ Dinner) $9.50/ $13.00
  • Beef Brisket on Rice (Lunch/ Dinner) $8.00/ $10.00
Yummy Chinese Takeaways (sample menu)
  • Fish $9.50
  • Egg $2.50
  • Combination Meats $11.50
  • Battered Sausage $1.50
  • Plain Egg Fu Yong $8.50
  • (On fried rice $2.00 extra)
  • Cheese Burger
  • Chicken $10.00
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Cannelloni $21.00
    • Tubes of pasta filled with spinach, mushrooms and ricotta
  • Super Piccolo $16.00   $24.00
    • salami, ham, shrimp, capsicum, olives, bacon, onion
  • Tiramisu $9.00
    • traditional espresso dessert
  • Side fries $6.00
  • Green Salad $7.00
    • Mixed garden salad
  • Smoked Chicken Salad $18.00
    • Served with salad greens and crispy noodles
  • Tortellini al Bacio $23.00
    • Chicken filled pasta with bacon and mushrooms in a creamy sauce
  • Insalata Caprese $16.50
    • Slised tomato, mozzarella, basil topped with olive oil
Lucky Horse (sample menu)
  • Bbq pork $ 10.00
  • Won ton $ 0.60
  • Vegetables $ 8.90
  • Prawn $ 12.90
  • Cheese $ 2.30
  • Vegetables $ 8.90
  • Curry roll (home made) $1.90
  • Chicken $ 12.00
Sudoku Hotpot (sample menu)
  • Lamb leg / Lamb slices $12.00
  • Cuttlefish $9.00
  • Spicy hot pot $18.00
  • Quail eggs $6.00
  • Lamb shoulder / Beef $10.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
  • Smashed prawn / Beef meat balls / Pig's intestines $10.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
Piko (sample menu)
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Market fish, fries, tartare, green salad $18.00
  • Hash brown $4.00
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • French fries roasted garlic mayo $7.50
Yong Fa Restaurant (sample menu)
  • Stir fried pig's ear with mushroom $19.80
  • Handmade pancakes $7
  • Stir fried chicken with pickles and chilli $19.80
  • Cucumber with sliced beef salad $10.00
  • Lamb Tripe noodles in soup $9.80
  • Braised chicken with mushroom in pot $26.80
  • Stir fried pork kidney with vegetable $15.80
  • Egg and sausage fried rice $11.80
The Merchant (sample menu)
  • Malacca Fried Chicken Tenders $12.9
    • with pineapple & mango chilli sauce
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Burnt Broccoli Spears $14.9
    • with puffed red quinoa & feta walnut dip
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Extra Toppings $4.5
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
Muldoon's Irish Bar (sample menu)
  • Dark Chocolate and Raspberry Brownie with soft cream
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
  • King Prawn & Chorizo Linguine $18.90
    • Served in a tomato white wine cream
  • Mac ‘n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • Vegetarian $17.90
    • Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
  • Chicken Liver Paté $14.90
    • Currant jelly, ciabatta
  • Sirloin 300g $23.00
Come Fun Pepper Kitchen (sample menu)
  • Black pepper chicken rice $10.90
  • Bacon pasta with creamy sauce $16.00
  • Spicy tomato sauce pasta $11.50
  • Cheese curry beef rice $12.50
  • Seafood curry rice $13.50
  • Teriyaki chicken+fried egg $11.50
  • Curry deep fried chicken rice $11.50
  • Teriyaki eel rice $19.50
Buffalo Cafe (sample menu)
  • Greek salad $12.00
    • Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • -Mushroom $3.50
  • All kids combo are served with a hot chocolate or keri kids juice
  • -Mushroom and spinach $16.00
  • Bacon & eggs $14.80
    • Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
  • -With avocado, cream cheese and tomato $12.00
Indoi

Indoi

location

Address

3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095221144

email

Email

admin@indoi.co.nz

clock

Opened hours

Sunday 11:00 - 22:30 Monday 11:00 - 22:30 Tuesday 11:00 - 22:30 Wednesday 11:00 - 22:30 Thursday 11:00 - 22:30 Friday 11:00 - 22:30 Saturday 11:00 - 22:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Halal , Indian , Vegetarian

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
3a Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea