Charcoal oven cooked Chicken/Prawn/Paneer served on mesclun leaves, cherry tomatoes, capsicums and red onions.
ROTI ROLLS
Served with coriander chutney
Roti Roll (Chicken/Lamb/Beef/Paneer) $9
Onions, Capsicums and tomatoes are rolled in roti wrap with your selection of meat or cottage cheese.
CURRIES
Served with rice and butter naan bread
Butter (Chicken/Lamb/Beef/Paneer) $10
Famous Indian Chicken dish cooked in our own house recipe.
Tikka Masala (Chicken/Lamb/Beef/Paneer) $10
Rich gravy of tomato, cream with diced onions and capsicums.
Madras (Chicken/Lamb/Beef/Matar) $10
Coconut cream based gravy with special in house recipe.
Korma (Chicken/Lamb/Beef/Paneer) $10
Famous Persian dish with blend of yoghurt, cream and coconut milk.
Vindaloo (Chicken/Lamb/Beef/Matar) $10
Vindaloo sauce with a hint of peri peri from Goa cooked with special recipe.
Saagwala (Chicken/Lamb/Beef/Paneer) $10
Spinach cooked in our house recipe with dash of cream.
Kadai (Chicken/Lamb/Beef/Mixed Veg) $10
Onion based gravy cooked with stand up spices along with capsicums.
HOUSE SPECIALTIES
Vegetarian Thali $15
Two vegetarian curries served with rice, butter naan, raita & salad.
Non-Vegetarian Thali $18
Two non-vegetarian curries served with rice, butter naan, raita & salad.
Dum Prawn Biryani $18.50
Prawns and rice are cooked separately are brought together in this dish to create an aroma of rice, prawns, herbs and spices. Served with raita cucumber.
Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad