winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Caesar $17.00
crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Grand Chicago $17.50 / $27.00 / $33.00
a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Prawns and Chorizo $18.00 / $21.00
seared garlic prawns and chorizo (Medium / Large)
Fresh Garlic Bread $8.50
Funghi Prosciutto $18.00 / $21.00
mushroom, ham, olives, garlic and mozzarella (Medium / Large)
Jalapeno Bites $12.00
a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
Roly Poly $15.00
succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
Fish & Chips $15.00
Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Chocolate Mud Cake $11.90
Served with a raspberry coulis and whipped cream
Fish Bites $8.50
Served with fries
Steak Sandwich $23.00
100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Calamari and chorizo panfried with lemon and herb oil, served with baguette. $13.50
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Pea and ham risotto G/F $11.00
Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
Nasty, in a deliciously good way! $14.00
Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
Epic breakfast, starts with two eggs on toast for $10.00
Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Local Akaroa Salmon Fillet (HC) $33.00
Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Fillet of Beef $38.00
Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Pappardella Novelo M $24.50 / L $27.00
Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Rhubarb and Ginger Cheesecake $13.50
Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
M= Medium / L= Large
House Made Focaccia Bread (*) $8.00
Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
- Combo: Burget of your choice + fries + can of drink $21.00
Mozzarella Cheese $2.00
Wedge $4.50
Triple Souvlaki $13.9
All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
-Combo: Souvlaki of your choice + fries + can of drink $13.00
- Combo: Souvlaki of your choice + fries + can of drink $17.00
Deluxe $17
Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Small Souvlaki $8
All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00
Bully’s Kiwi Burger $21.70
Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
High Country Venison Rump [G] $37.00
Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Caesar Salad G $21.50
Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
Eggs[any style] $4.50
Bully’s Pirate Platter $13.50
Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
Akaroa Sea Run Salmon [G] $29.80
Skin fried 180g salmon fillet served over a Jamaican style coconut rundown.Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
Mexican Pulled Pork Burger $22.70
Pulled mild adobo braised pork shoulder with corn salsa, salad garnish and chipotle aioli in a grilled brioche bun