Address
7 Shakespeare Road, Waltham, Waltham, Christchurch, Canterbury, 8023, New Zealand
It's All Greek To Me in Christchurch Menu
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MEALS-
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
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Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
ACCOMPANIMENTS-
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
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Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
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Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
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Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
- Falafel Cakes (vegetarian) $1.50
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
DIPS, BREADS AND SPREADS-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
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Houmous (large) $6.50
- 200g take away pottle (vegetarian)
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
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Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
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Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
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Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
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Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
- Greek Bread $3.70
- Olive Bread $5.50
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
- Marinated Olives (small) $3.50
- Marinated Olives (large) $6.50
DESSERTS-
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
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Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Nearby Sample Menus
- Seared Scallop $12
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Japanese Sake Steamed NZ Mussels $18
- garlic flavour
- Groper $7.50
- Salmon $6
- Salmon Sashimi 8pcs $15
- Deep Fried Octopus $6
- Deep Fried Takoyaki 8pcs $8
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Rice Small $3 Large $9
- Premium Short Grain
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Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
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Egg Foo Yong $11.50
- served with a bowl of rice - Choice of Chicken, Pork, Beef, Combination Meat, Seafood or Vegetarian
- Seafood Fried Noodle $11.00
- Chicken and Vegetables Soup $4.50
- Vegetarian Fried Noodle $9.50
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Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables
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Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
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Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
- Red Bean Buns $3.50
- Prawn Dumpling Noodle Soup $10.00
- Gai Jart $4.50
- Hok Gan Noodles $10.00
- Pumpkin Cake $4.50
- Shrimp Dumpling $5.50
- Fun Gor $4.50
- Taro Buns $3.50
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Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
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Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
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Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
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Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
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Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
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Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
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Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
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Lambi handi $18.00
- lamb cubes stirred in with spinach assorted masalas, yogurt and cream
- Pork Sausage $3.50
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House Made Soup of the Day $12.00
- Grilled sourdough
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House Cured Salmon $21.00
- Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing
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Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
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Canterbury Lamb Rump $31.00
- Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
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Spiced Lamb Kofta Skewers $14.00
- Salsa verde
- Smashed Avocado $5.00
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Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
- HongKong Style fried Rice $10.00
- Chicken Fried Rice $9.00
- Beef Brisket on Rice $9.00
- Yeung Chow Fried Rice $10.00
- ShanghaI Fried Noodle $9.00
- Extra Vegetables $1.50
- Roast Pork on Rice $9.00
- Chicken Fried Noodles $9.00
- Spring Roll $2.50
- Hoki $4.50
- Hot Dog $2.10
- Spicy Wedges $4.00
- Vegetarian $5.80
- Chicken Skewer $2.80
- Potato Fritters x2 $1.40
- Plain $3.20
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Ebi $38.00
- 8 tiger prawns
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Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.
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TEPPAN LAND SET $54.00
- otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
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Ebi tobiko $17.00
- tempura prawn & flying fish roe
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Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
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Hotate $38.00
- 8 big Japanese juicy scallops
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Shake $18.00/ $29.00
- akaroa salmon (entrée 10pcs/ main 20pcs)
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Tori $16.00
- spicy chicken tempura roll
- Wheat N/A
- Apple Slices N/A
- Western Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Sweet Onion N/A
- Pork Riblet N/A
- Lettuce N/A
- Roast Beef N/A
- -Small Fries $5.00
- -Add house smoked salmon $5.00
- -side salad $3.00
- -wedges $3.00
- -Add cheese & bacon $12.00
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·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
- -Add fries $2.50
- -Add smoked chicken $3.50
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
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Loot Bags $13
- Score a loot of fish money bags (6).
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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Light Bites $12
- Cheese & crackers
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Light Bites $3
- Peanuts
- Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
- Add salmon $8.00
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
- Soup of the day with fresh bread & butter $15.50
- Matched with a 12 oz Cassels Best Bitter $25.00
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Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
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Heathcote $18.00
- Tomato base, mozzarella and parmesan
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
- Extra fillings $0.50
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
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Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
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Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
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Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
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Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
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Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Lasagne $12
- In house made lasagne with a side salad
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
It's All Greek To Me
Phone
039684852
Opened hours
Monday: 10:30 AM – 3:00 PM, 4:00 – 7:00 PM, Tuesday: 10:30 AM – 3:00 PM, 4:00 – 7:00 PM, Wednesday: 10:30 AM – 3:00 PM, 4:00 – 7:30 PM, Thursday: 10:30 AM – 3:00 PM, 4:00 – 8:00 PM, Friday: 10:30 AM – 3:00 PM, 4:00 – 8:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Cash
7 Shakespeare Road, Waltham, Waltham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Greek Menus
- Christchurch Mediterranean Menus
- Canterbury Greek Menus
- Canterbury Mediterranean Menus