It's All Greek To Me in Christchurch Menu

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Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)

Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Falafel Cakes (vegetarian) $1.50
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)

Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Greek Bread $3.70
Olive Bread $5.50
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Marinated Olives (small) $3.50
Marinated Olives (large) $6.50

Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)

Nearby Sample Menus

Hot Dogs $2.50
Donuts - Plain $2.50
Plain Sausages $2.50
Patties - Corn & Bacon $2.60
Hoki - Crumbed $4.00
Fritters - Banana $2.50
Patties - Corn $2.60
Chocolate Jamrap $3.60
- Whitakers log inside jamrap

7. Pork Fried Rice
20. Prawn Foo Young
Pottle of Fried Rice
18. Roast Pork Foo Young
17. Chicken Foo Young
25. Vegetable Chow Mein
23. Sweet and Sour Wonton
31. Lemon Chicken

Smoked Barley Salad with Tahini sauce
Sticky Date and Toffee Pudding $7.90
Passion and Lime Parfait $7.90
Black Forest Gateau $7.90
Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
Large $10.00
Medium $7.50
Jewelled Couscous Salad with orange a cinnamon

Fried Vermicelli Noodles $10.00
Chinese Chives Dumplings $4.50
Sui Mai $5.00
Curry Laksa Noodles $10.00
Glutinous Coconut Balls $4.50
Law Buck Go $4.50
Deep Fried Chicken Wings $10.00
Foo San Pork Roll $5.00

Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
Quiche of the Day with Daily Salad $22.50
Herb, Feta & Spinach Omelette $15.50
Small $9.50
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Cakes $8.50
Large $17.50
Large $12.50

Garden Salad (V) $8.00
Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
Miso Soup $2.50
Chef´s Sashimi Platter $18.50
- 12 pcs
Delux Sashimi Platter $29.50
- 22 pcs
Steamed Rice $2.50
Prawn Nigiri $5.00
- 2pcs
Seared Beef Nigiri $5.50
- 2pcs

Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
Patatas bravas $14.00
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)

Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Toasted ham & cheese sandwich with chips $9
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Pancake $9
- served maple syrup, ice cream or cream
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Fries $6

21. Beef with Ginger & Spring Onion $13.00
61. Vegetable Fried Rice $11.00
58. Vegetarian Delight $12.00
23. Beef with Curry Sauce $14.00
47. Crispy Roast pork with Rice $15.00
84. Korean Spicy Chicken $19.00
- Grilled chicken and vegetables in Korean spicy sauce
74. Singapore Fried Rice Noodles $12.00
12. Chicken with Mixed Vegetables $13.00

No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Today’s Fish Market Price
- Seasonally inspired
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Dressed summer leaves $8
Trending local vegetables $8
Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
Golden battered fish & chips $24
- Tartare, Lemon, salad

Single Pack $20.00
- Large pizza 12", lunch box & garlic bread
Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
Fillet Burger $7.00
- Fresh Chicken Breast, Mayo, Lettuce
Country King $7.90
- Breast Fillet, Mayo, Cheese, Tomato, Onion, Lettuce, Pesto Sauce
Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
Family Feast $39.95
- 11 pieces of chicken, 6 nuggets, 2 reg. chips, 1 Sml coleslaw, 1 Sml Gravy & 1 Large drink
Veg. Burger $7.90
- Hash Browns, Onion Ring, Cheese, Tomato, Lettuce, Tomato Sauce
Pizza Combo $9.99
- Small pizza, reg, chips & drink

Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Fried Eggs $4.00
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout

Sashimi Combo
- 15pcs
Karaage Chicken Salad
Tempura Udon
- Prawn, vegetable tempura
Kake Udon
- Plain
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Salmon
- 10pcs
Takoyaki
- 8 pcs octopus or prawns
Katsu Don
- Pork cutlet, salad & rice

Till Kulcha $2.50
Garlic Naan $2.50
-with fries $7.00
Taco Wrap $6.00
- Mexican style spicy chicken, capsicum, green chillies, onion and mix vegetables fried on hot plate and wrapped in tortilla.
Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!
Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
Chicken Pakoras (6pcs) $4.90
- Tender chicken piece dipped in chick peas batter and then deep fried
Ginger fried Prawn M $10.00 / F $17.00
- Prawns cooked in hot tangy gravy of garlic, chilli & ginger

Crispy Squid $9
- w/ Tuk Tuk Spice
Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil
Apple Crumble With Ice Cream $11
Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Wok Fried Bean Sprouts (GR) $13

It's All Greek To Me

Canterbury > Christchurch > It's All Greek To Me

Address

7 Shakespeare Road, Waltham, Waltham, Christchurch, Canterbury, 8023, New Zealand

Phone

039684852

Email

penny@itsallgreektome.co.nz

Opened hours

Monday: 10:30 AM – 3:00 PM, 4:00 – 7:00 PM, Tuesday: 10:30 AM – 3:00 PM, 4:00 – 7:00 PM, Wednesday: 10:30 AM – 3:00 PM, 4:00 – 7:30 PM, Thursday: 10:30 AM – 3:00 PM, 4:00 – 8:00 PM, Friday: 10:30 AM – 3:00 PM, 4:00 – 8:00 PM, Saturday: Closed, Sunday: Closed