J-Bings in Christchurch Menu

MENU MENU
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Nearby Sample Menus

1040 Takeaway (sample menu)
  • Vege Fritter
  • Blue Cod (Large) $7.50
  • Hawaiian $5.20
  • AKoroa Cod $4.00
  • Pineapple Rings
  • Chip 1/2 scoop
  • Bacon & Egg $5.60
  • Vegetarian $5.20
Salt On The Pier (sample menu)
  • Steak & Fries $12
    • 150g ribeye steak cooked medium with salad and fries
  • Ice Cream Trio $12.5
    • A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
  • Seafood Chowder $14
    • A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
  • Cheese Board $18
    • Gluten free option available
  • Chicken Caesar $18
    • Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
  • Specially prepared catch of the day N/A
    • check with our wait staff for today’s dish
  • NZ BBQ Pork Ribs $Entrée $18 Main $32
    • Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
  • Crispy Calamari $ $16
    • Served with petit salad & aioli
Smash Palace (sample menu)
  • Add a second patty. $4.00
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • CHIPS $12.00
    • with cheese and bacon.
  • CHEERIOS $5.00
    • with tom sauce.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
Chang Thai (sample menu)
  • Vegetarian $20.90
  • Prawns or Lamb $23.00
  • Prawns or Lamb $22.90
  • Chicken Sattay Sticks (4) $9.00
  • Served with Rice
  • Chicken $13.90
  • Larb Gai $24.90
    • Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
  • Tom Yum
    • The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
Vic's Cafe & Bake (sample menu)
  • Smoked Salmon $10.00
  • -Smoked Chicken With Blueberry Salsa And Brie $11.50
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • Hot Chicken Sandwich $21.50
    • Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
  • -Eggs Florentine $17.70
    • Spinach
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • -Salmon And Cream Cheese $14.70
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
The Rockpool (sample menu)
  • add sauce $3.00
  • BBQ BEEF, BACON AND CHEESEBURGER
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • add anchovies $4.00
  • CHICKEN BURGER
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
Monteiths Avonhead (sample menu)
  • -Sweet chilli and parmesan
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice
  • Side salad $6.00
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
  • Steamed rice $5.00
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • -Basil and cashew pesto and cream cheese
No Name Food Bar (sample menu)
  • Double Meat $4.00
  • Tomato $2.50
  • Pineapple $3.40
  • Pienapple $2.50
  • Cheese $3.40
  • Vegetarian $4.40
  • Mushroom $3.40
  • Giant $7.00
Mrs Hucks (sample menu)
  • Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • BBQ Pulled Pork Pretzel Bun $10.90
  • Cheese & Spring Onion Sandwich $7.90
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • 7.00 to 11.00
St Albans Seafood (sample menu)
  • Bacon $3.90
  • Steak & Onion Fatty $2.10
  • Sole $5.00
  • Mussel $0.80
  • Chow Chow $3.90
  • Plain $3.20
  • Chicken Nibbles x6 $4.00
  • Chicken $3.90
Hachi Hachi Victoria St (sample menu)
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Karaage Crispy Chicken Curry $14.90
    • Japanese style curry with crispy chicken
  • Tempura Udon $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • Teriyaki Ninja Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Numban Chicken Don $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • Tori Tama $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • Steak & Cheese Curry $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Honey Pot Cafe (sample menu)
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Willows Cafe (sample menu)
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
Nuggets Bar (sample menu)
  • Toasties $3.50
  • Chicken Nugget & fries $7.00
  • Fish Bites & fries $7.00
  • Nachos & Sour Cream $6.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Seafood Basket $12.50
  • Basket fries $4.50
    • w Tom sauce or aioli
Tommy Taco (sample menu)
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
J-Bings

J-Bings

location

Address

RE:START MALL Cashel Street, Christchurch, New Zealand

phone

Phone

021930144

email

Email

None

clock

Opened hours

Sunday 10:30 - 16:00 Monday 10:30 - 16:00 Tuesday 10:30 - 16:00 Wednesday 10:30 - 16:00 Thursday 10:30 - 16:00 Friday 10:30 - 16:00 Saturday 10:30 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fusion , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Child-friendly

Location
RE:START MALL Cashel Street, Christchurch, New Zealand
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