J-Bings in Christchurch Menu

MENU MENU
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Nearby Sample Menus

Noodle Union (sample menu)
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Sweet One $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Singapore Fried Rice $9.80
The Bower & Urban Corner Cafe (sample menu)
  • Option 2 $13.00
  • Option 3 $15.00
  • Fries
  • Motto Carne
    • see over page
  • Popcorn Chicken
    • 8 pieces of popcorn chicken, served in a basket with fries
  • Fish bites
  • Fairy Bread
  • Extras $2.00 each
    • bacon, egg, mushroom, hash brown, onion rings
Ilex Cafe (sample menu)
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • French fries with garlic aioli $7.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
New York Deli (sample menu)
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • VEGE BAGEL $9.00
    • Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • CHICKEN SOHO $7.90/ $11.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • NYD FRIES $4.50
Taste Of Egypt (sample menu)
  • Large $11.00
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Mix $12.50
  • Triple $13.50
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Corner House Restaurant (sample menu)
  • Spiced Salt ToFu $16.00/$30.00
  • Satay Chicken in Sizzling Plate $18.00/$34.00
  • Stir Fried Green Beans with Garlic $16.00/$26.00
  • Pork with Garlic Sauce (Spicy) $8.00
  • Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Seafood Fried Rice $13.00
The Rockpool (sample menu)
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
  • ICE CREAM SUNDAE $8.00
    • choc sauce or strawberry sauce
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • SOUP OF THE DAY $10.00
    • served with toast
  • Served with cream and blueberry compote $15.00
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
Thai Temple (sample menu)
  • Vietnamese fried fish steak (s) (g) $23.90
    • Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • -honey chicken $20.90
  • -seafood or tofu $21.00
  • Vietnamese fresh
  • -chicken, beef, pork or vegetarian $19.50
  • -lemon chicken $20.90
  • -chicken, beef, pork or vegetarian $19.50
  • -prawn $22.50
Nana's Indian Cuisine (sample menu)
  • Chicken/Lamb Biryani $14.00
    • Basmati rice chicken or lamb cooked in herbs and spices
  • Vegetable Korma/Curry $12.99
    • Seasonal vegetable cooked in creamy sauce, herbs and spices
  • Chicken & Cheese Naan $5.00
  • Chicken/Lamb Kadai $15.50
    • Cooked in onion based thick gravy, capsicum, onion, tomato and spices
  • Prawn Masla/Kadai/Malabari $15.99
    • Thick gravy onion, capsicum, tomato and fresh herbs
  • Fish Molee $15.99
    • Fish tempered with curry leaves, mustard seeds, light coconut cream
  • Peas Pulao $3.99
  • Bombay Chicken $14.99
    • Diced chicken fillet cooked with freshly ground spices and herbs
The Astro Lounge (sample menu)
  • Sefton Duck $38.00
    • Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Akaroa Salmon $17.00
    • Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
  • Gas Burnt Cream $12.00
    • Sugar glazed lemon custard with hokey pokey ice cream
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Soup Festival $15.00
    • A rich and spicy soup with pheasant, basil and shredded vegetables
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Eat your Vegetables $8.00
    • Seasonal Selection
Taso's Seafood Shop (sample menu)
  • Salmon $6.00
  • Hoki $3.00
  • Fish $5.00
  • Chicken $5.00
  • Tarakihi $4.00
  • Bacon and Egg $4.50
  • Cheese and Pineapple $4.00
  • Vegetarian $5.00
Arjee Bhajee (sample menu)
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Lamb Saag $19.50
    • Simmered spinach masala with tomato and garlic – stunning iron fix
  • Bhajees $7.50
    • Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
  • Roti $4.00
    • Traditional wholemeal bread
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
  • Sweet mango chutney $3.50
    • Fresh mango of course – delish
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Lamb Narni $14.00
Cortado Restaurant Bar and Cafe (sample menu)
  • Baked NY style cheesecake $12.00
    • delicious, home baked cheesecake with coulis and cream
  • Margarita $18.00/ $25.00
    • Fresh tomatoes, basil & cheese (Reg/ Large)
  • Marinated olives (gf) $11.00
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Regina $18.00/ $25.00
    • Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
  • Seasonal green salad (gf) $8.00
Hard Wok (sample menu)
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
  • Hot Dog $2.20
  • Prawn Crackers $2.00
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Deep fried squid rings 1/2 dozen $5.00
  • Plain Fried Rice $6.50
  • Sweet & Sour Pork $11.90/$12.90
Regatta on Avon (sample menu)
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Pasta $12
    • Pasta of the Day
  • Lasagne $12
    • In house made lasagne with a side salad
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
J-Bings

J-Bings

location

Address

RE:START MALL Cashel Street, Christchurch, New Zealand

phone

Phone

021930144

email

Email

None

clock

Opened hours

Sunday 10:30 - 16:00 Monday 10:30 - 16:00 Tuesday 10:30 - 16:00 Wednesday 10:30 - 16:00 Thursday 10:30 - 16:00 Friday 10:30 - 16:00 Saturday 10:30 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fusion , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Child-friendly

Location
RE:START MALL Cashel Street, Christchurch, New Zealand
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