J-Bings in Christchurch Menu

MENU MENU
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Nearby Sample Menus

Captain Ben's (sample menu)
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • CHEESE $3.00
  • BACON & EGG $4.00
  • EGG $3.00
  • PAUA FRITTER
  • BANANA FRITTER $2.30
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • FRIED MUSHROOMS 1/2 DOZ $5.00
Untouched World - Store & Cafe (sample menu)
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Large $12.50
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Soup of the Day with Artisan Bread $15.50
  • Extras & Fillings:
  • Beer Battered Fries with Aioli
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Pepper Bridge (sample menu)
  • Prawn biryani $19.00
  • Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
    • marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
  • Chicken lollipop (5 pieces) $14.00
    • chicken wings marinated in ginger, garlic & light spices and deep fried
  • Chilli paneer $16.00
    • cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
  • Korma (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in rich cashew and creamy sauce
  • Pepper bridge sizzling tandoori for two $22.00
    • tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
  • Kashmiri pulao $5.50
    • basmati rice prepared with dry fruits and nuts
  • Kashmiri naan $4.50
    • naan topped with dry fruits, nuts, shredded coconut and homemade cheese
The Little Thai Kitchen (sample menu)
  • Roasted Cashew Nuts / Jasmine Rice $2.00
  • Crispy Chicken With Sweet And Sour Sauce $18.00
    • Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
  • Classic Thai Fried Rice
    • Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
  • Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
    • Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
  • Stir Fried Pork Fillet With Garlic Sauce $17.00
    • Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
  • Classic Chicken Satay (4) $8.00
    • Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
  • -Chicken, Pork Or Beef $16.00
  • Any Dish Is Completely Gluten Free
Charcoal BBQ (sample menu)
  • Spiced Peanut Kernel $5.00
  • Chicken wings $2.00
  • Sheep waist $2.00
  • Celery pork dumplings M $7.80 L $10.50
  • Extra fried bread stick $1.00
  • Wonton soup $7.50 Extra egg $0.50
  • Spiced Mixed Platter $8.80
  • Spiced Pork Feet $6.80
Corner House Restaurant (sample menu)
  • Beef & Mushroom Soup $6.00/$18.00
  • Stir Fried Squid with Celery $18.00/$34.00
  • Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • ToFu with Roast Pork Pot $18.00/$34.00
  • Pumpkin Cake $5.00
  • Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
  • "Hokien" Fried Noodles $12.00
The Twisted Hop (sample menu)
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Chocolate Sundae $6.00
    • with all the goodies
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Portstone Garden Cafe (sample menu)
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Egg, Mushrooms, Tomato $2.00
  • Potato cake, Bread $2.50
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
Bento Bowl (sample menu)
  • Teriyaki Chicken & Udon Noodles $9.90
  • Tempura Prawn & Udon Noodles $12.50
  • Tempura Vegetables & Soba Noodles $9.50
  • R/combo $11.50
    • with miso or green tea
  • Teriyaki Beef Bowl
  • - Teriyaki sauce
  • Mixed Seafood & Udon Noodles $9.90
  • Regular $11.90
Celine's Bar & Restaurant (sample menu)
  • Silk tofu salad $8.00
  • Stir fried lamb with spring onion $22.00
  • Kidney $2.50
  • Prawn $3.00
  • Mustard Pork noodle soup $14.00
  • Assorted Jelly $12.00
  • Pickled fried Vermicelli $19.00
  • Pickled pork noodle soup $14.00
Boulevard Cafe (sample menu)
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Salmon $6.00
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Potato hash $4.00
  • Bread & butter $2.50
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
The Kookery Nook Bakery (sample menu)
  • Mini Biscuits $1.8 / $21.6
  • Chicken Savouries $1.50
  • Balini $2 / $24
    • Savoury pikelets with an assortment of gourmet toppings
  • Homemade Vol-au-vonts $2.20 / $26.4
    • An assortment of fillings
  • Cheese Sausage Rolls $3.00
  • Cottage Savouries $1.50
  • Mini Fruit and Caramel Tarts $2 / $24
  • Meat Balls $1.70 / $20.4
    • pork with an Asian styled dipping sauce
Roast & Roll (sample menu)
  • FISH & CHIPS COMBO $9.90
    • fish, coleslaw & chips + 420 ml Coca - Cola Range
  • WEDGES WITH SOUR CREAM $6.50
  • VEGETABLES $6.50
  • SOUP OF THE DAY $6.50
    • with bread roll
  • LASAGNE $10.50
  • Large $16.50
  • ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
Johnny Sausage (sample menu)
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Woolston Tavern (sample menu)
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Beef nacho $10.00
    • Served with sour cream
J-Bings

J-Bings

location

Address

RE:START MALL Cashel Street, Christchurch, New Zealand

phone

Phone

021930144

email

Email

None

clock

Opened hours

Sunday 10:30 - 16:00 Monday 10:30 - 16:00 Tuesday 10:30 - 16:00 Wednesday 10:30 - 16:00 Thursday 10:30 - 16:00 Friday 10:30 - 16:00 Saturday 10:30 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fusion , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Child-friendly

Location
RE:START MALL Cashel Street, Christchurch, New Zealand
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