J-Bings in Christchurch Menu

MENU MENU
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Nearby Sample Menus

  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Fries with miso mayonnaise gf/v $9
  • Sweet and sour pork, pineapple and cherry tomato $33
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Grilled market fish, shitake puree and seaweed butter gf $33
  • Coconut mousse, jelly and lime syrup $13
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Mushroom or Egg $1.5
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Energy Drinks $5
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Herb, Feta & Spinach Omelette $15.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Cookies / Biscotti $3.50
  • Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Slice / Muffins / Scones $4.50
  • Small $12.50
  • Carbonara $18.00
    • Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
  • Kakanui Calamari** $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Fries $4.50
  • Grandma's Lambs Fry $21 Sm / $30 Med
    • Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
  • Mash and Gravy $5.50
  • Favourites Platter $16.50
    • A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
  • Malthouse Platter $34 Sm / $66 Lge
    • A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
  • Ale House Loaf $9.50
    • Freshly baked bread with plain & garlic butter.
  • Regular Roll
    • with lettuce, tomato, onion, tatrouli & onion
  • Feta & Spinach
  • -2 Burger deal only $9.00
  • Vegetable
  • Pizza Slices $3.50
  • - Combo $12.00
  • Homemade Mini Pides $7 each
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • Cheese & Onion Roll
  • Vegetarian Sandwich
  • Ham, Egg, Tomato & Beetroot
  • Cheese & Pineapple
  • B.B.Q. Chicken Roll
  • Roast Beef Roll
  • Ham Salad
  • Chicken Satay
  • Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
  • Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
  • Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
  • Red Bean Soup with Gingko $4.50
  • Fried Vegetarian Wontons $4.50
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
  • Crispy Red Roast and Veggy $12 Reg / $18 Lge
  • Regular $16.00
  • Paua Pattie / Vegetarian Samosa $4.00
  • Tarakihi $5.00
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Vegetarian $4.50
  • Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
  • Steak Burguer $5.50
  • Chicken Burguer $5.50
  • Bacon $4.00
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • Mango Chutney $2.00
  • (Ling Fish) Fried Fish $22.00
    • Ling fish coated with spices and deep fried in oil.
  • Karahi Paneer $18.00
    • Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
  • Vegetarian Navratan Korma $18.00
    • A variety of fresh vegetable cooked with rich gravy and spices.
  • Tandoori Roti $3.00
    • Homemade style naan made from wholemeal flour.
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Vegetable Jalferzi $18.00
    • Sweet and sour curry with chunky vegetables.
  • Kids Pancake $6.50
    • Fruit, marshmallows & golden syrup
  • Eggs on Toast $9.50
    • Poached, scrambled or fried
  • Butter and Jam $6.50
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Berry Compote & Yoghurt $12.00
  • Gluten Free Bread $1.00
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Gurkhali Chicken $19.50
    • Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Soup of the Day $8.50
    • Our chef's soup served with toasted ciabatta bread
  • Number Eight Burger $15.50
    • Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • Central Caesar Salad $14.50
    • Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
  • Bacon Butty $6.00
    • Lightly toasted bap with bacon & HP sauce
  • Crispy onion rings $6.50
  • Cori Frower (Caulifower Cheese) $12
  • Yum Yum Kip $16
    • Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
  • Gobi Style Lamb Cutlets $28
    • on spinach salad, chili tomato chutney and cumin crunch
  • 4 Varietes of fresh fsh with traditonal Japanese garnishes $34
  • Sweet Apple Pork Fillet (3 Skewers) $14
  • Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
    • All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
  • Wok-Fried Chinese Greens $20
    • sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Margerita (cheese, basil leaves)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Vege (spinach, olives, mushrooms )
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Toastie $7.00
  • Garlic bread (herbs, garlic butter) $5.00
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Sous vide local chicken breast $21.00
    • with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
J-Bings

J-Bings

location

Address

RE:START MALL Cashel Street, Christchurch, New Zealand

phone

Phone

021930144

email

Email

None

clock

Opened hours

Sunday 10:30 - 16:00 Monday 10:30 - 16:00 Tuesday 10:30 - 16:00 Wednesday 10:30 - 16:00 Thursday 10:30 - 16:00 Friday 10:30 - 16:00 Saturday 10:30 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fusion , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Child-friendly

Location
RE:START MALL Cashel Street, Christchurch, New Zealand