J-Bings in Christchurch Menu

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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Nearby Sample Menus

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
5 Spicy chicken wings $6.00

SPICY FISH SOUP $15.00
- hot blend soup consisting of cod fish with vegetables
BIBIMBAB $14.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste
MEATBALL RIB IN SOY SAUCE $17.00
- fried grilled meatball served in sizzling plate
SSAM BAB $17.00
- rice, vegetable and spicy pork
COLD NOODLES $14.00
- cold buckwheat noodles served
PORK CUTTLET WITH RICE $14.00
- pork cuttlet with rice
SPICY BEEF SOUP $15.00
- soup of chopped beef with vegetables
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning

Ginger Chicken & Vege on Rice $12.00
Vietnamese Chicken Curry & Vege on Rice $12.00
Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
Prawn Fried Rice $14.00
Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
Seafood Fried Egg Noodle $14.00
Special Grilled Pork on Broken Rice $15.50

OYSTERS COOKED 1/2 DOZ $15.00
CHEESE $3.00
1/4 CHICKEN
WHITEBAIT PATTIE
CHICKEN NUGGETS $5.00
BACON FRITTER $2.30
CHEESE & EGG $3.80
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00

Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Pizza $14.00 - $25.00
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo

- or double serve available for $30
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Beer battered market fish & chips $25
- With coasters house salad.
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Chicken nuggets $12.50
- Served with fries
Each choice includes an Ice-Cream Sundae for dessert
Beef ribeye – 300 gm $33

Bacon and Cheese $5.00
Bacon, Egg and Onion Pattie $2.30
4 Mini Donut $2.30
Chips $2.60
12 Chicken Nuggets $9.00
Chicken Nugget (Each) $0.80
Meat Pattie $2.30
Plain Donut $2.30

Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
Extras: croqueta $3.00
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Extras: prawn $4.00
Extras: lamb cutlet $6.00
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00

Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Seasonal Garden Salad $7.50
Chocolate Sundae $6.00
- with all the goodies
Crispy Spiced Calamari $16.00
- served with coriander crema
Dessert Special $12.00
- please ask your server

Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Salmon and avocado $11.00
Sushi
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup

Prime Canterbury Beef $35
- Sirloin 250g
Dressed summer leaves $8
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Spiced wedges, sour cream, sweet chilli $10/$16
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
Trending local vegetables $8

Prawns $13.00
Rard Naa
- (Stir Fried rice noodle with creamy soup)
Thai Omelette with rice $10.00
Tom Yum Noodle Soup
Chicken, Pork, OR Beef $10.00
Prawns OR Squid $13.00
Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Prawns $15.00

Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Chinese Mushroom Spring Rolls (v) $9
Woo Chilli Sauce $3
Turmeric Chicken (gf) $14
Prawn & Coriander Dumplings (4 pieces) $11
Percik Chicken $14
- toasted coconut

Steak $4.60
Steak & Mushroom $4.80
Sausage Roll $3.10
Mince & Cheese $4.80
Steak & Cheese $4.80
Chicken & Cranberry $4.80
Chicken Satay $4.80
Savouries $2.50

Chicken wings, smoked maple caramel sauce $17.00
Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Polenta batons, parmesan, truffle aioli $11.00

J-Bings

Canterbury > Christchurch > J-Bings

Address

RE:START MALL Cashel Street, Christchurch, New Zealand

Phone

021930144

Email

None

Opened hours

Sunday 10:30 - 16:00 Monday 10:30 - 16:00 Tuesday 10:30 - 16:00 Wednesday 10:30 - 16:00 Thursday 10:30 - 16:00 Friday 10:30 - 16:00 Saturday 10:30 - 16:00

Price

$0 - $10

Type

None

Service

None

Cuisine

Asian , Chinese , Fast Food , Fusion , Vegetarian

J-Bings in Christchurch Menu

Nearby Sample Menus

J-Bings

Canterbury > Christchurch > J-Bings

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

RE:START MALL Cashel Street, Christchurch, New Zealand

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Canterbury Restaurants

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