J-Bings in Christchurch Menu

Nearby Sample Menus

BBQ Pork & Vege $15 Med/$27 Lg
Fruit Cocktail $5.00
Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg
Seafood Soup $8 Sml/$14 Med/$26 Lg
Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
Lemongrass & Chilli Squid $15 Med/$27 Lg

Mint & Yoghurt $3.00
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
Garlic Naan $4.00
Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)

Chilli Gobi $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
Puttu - Gluten Free, Vegan $6
- Steamed cylinder of ground rice layered with grated coconut

Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Vegetarian Wrap $11.00
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)

Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
Potato spätzle sautéed in butter with herbs $6.0
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
Kid's anitpasto N/A
Mid Canterbury Angus Beef Sirloin $38.0
- LUNCH - SIDES
Liqueur coffees $13.5
- NIFTY 50 LUNCH
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock

Spicy Chilli Squid $12
- Served with lime aioli.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fresh Guacamole $4
Spicy Tortilla Chips and Volstead Salsa $11
Fries with Chipotle Mayo $9
Chef's Weekly Special N/A
- Please see the blackboard behind the bar

Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
Toast with Spreads $10.00
- served with butter and your choice of spread
Halloumi $4.50
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata

Steak Foo young $12.00
Roast Pork on noodles $12.00
Steak mushroom on rice $12.00
Sweet & sour Wonton(dozen) $11.00
Pork Chop Suey $12.00
Lemon chicken $12.50
Pork mushroorm on Rice $12.00
Chicken Pineapple on Rice $12.00

COMBINATION EGG FOO YOUNG $11.50
CASHEW NUTS $3.80
Pineapple $3.80
BAMI GORENG (Noodles) $11.50
Fish $2.20
Fish $3.80
Chocolate $2.00
Curry Rolls $2.50

21. Beef with Ginger & Spring Onion $13.00
48. Mapo Spicy Tofu with Rice $13.00
24. Beef with Satay Sauce $14.00
10. Chicken with Black Bean Sauce $13.00
58. Vegetarian Delight $12.00
52. BBQ Pork Egg Foo Yong $13.00
* Ordering Fried Rice or Fried Noodles would cost extra $1
18. Crispy Chicken $16.00

Stir-fried fish-balls with chinese vegetable $14.00
Deep fried tofu with pork $16.50
Chicken with cashew nuts $18.00
Chicken & corn soup (S/L) $5.00/$10.00
Combination seafood with cashew nuts $19.00
Chicken, pork or steak with cashew nuts on rice $18.00
Hot spicy beef $18.00
Honey BBQ pork $17.50

TEPPAN LAND SET $54.00
- otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
3 aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
Ebi $15.00
- california (prawn avocado) roll
Tori $28.00
- 200g chicken. traditional/chilli
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
Shake $18.00/ $29.00
- akaroa salmon (entrée 10pcs/ main 20pcs)
Teppan vege $6.00
- seasonal vegetables on teppan
Ebi mayo $38.00
- 8 tiger prawns with house made mayo

DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
Truffle mash $7.00
BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
Toasted flatbread with warm chilli and cheese dip(V)
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
Coleslaw $7.00
Panko crumbed prawns (5) with garlic aioli (DF)
Winter salad $7.00

Pork Satay on steamed Rice $10.90
Steak $9.90
Hotdog $1.50
Pork $9.90
Mushroom $2.50
Chicken $10.50
Onion / Tomato $0.50
BBQ Pork $11.50

Steamed prawn dumplings $7.00
- 3 pcs
Spicy salt & pepper prawns in shell $26.00
Chicken in black bean sauce with capsicum $18.00
Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
Pork & prawn wonton soup $16.00
Seasonal greens in broth $15.00
Deep fried pork wontons $7.00
- 5pcs
Vegetarian fried noodles with soy sauce $15.00

J-Bings

Address

RE:START MALL Cashel Street, Christchurch, New Zealand

Phone

021930144

Email

None

Opened hours

Sunday 10:30 - 16:00 Monday 10:30 - 16:00 Tuesday 10:30 - 16:00 Wednesday 10:30 - 16:00 Thursday 10:30 - 16:00 Friday 10:30 - 16:00 Saturday 10:30 - 16:00

Price

$0 - $10

Type

None

Service

None

Cuisine

Asian , Chinese , Fast Food , Fusion , Vegetarian

Features

Wheelchair accessible , Breakfast , Takeout , Child-friendly

J-Bings in Christchurch Menu

Nearby Sample Menus

J-Bings

Canterbury > Christchurch > J-Bings

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

RE:START MALL Cashel Street, Christchurch, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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