J-Bings in Christchurch Menu

MENU MENU
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Nearby Sample Menus

  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • *Dairy free dessert available on request
  • Queijo Frito
    • Cheese Sticks
  • ●Chicken
  • -Chouriço Apimentado
    • Spicy Chorizo
  • ●Lamb
  • -Costela de Boi
    • Beef Spare ribs
  • Manjar de Coco (GF) $ 9.50
    • A light coconut pudding style desert served with a special fully flavor dressing prunes
  • Prawns Egg Fu Yung ( Reg/ Med ) $16.00/ $22.00
  • Beef Brisket Noodle Soup $10.00
  • Egg Fried Rice $9.00/ $14.00
  • Zha Jiang Mein (Spicy) $10.00
  • Singapore Fried Rice Noodle (Spicy) $10.00
  • Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
  • Prawns with Lily Mushroom ( Reg/ Med ) $21.00/ $27.00
  • Honey Roast Pork Fried Noodles ( Reg/ Med ) $10.00/ $16.00
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Spicy Fried Rice $12.50
    • Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
  • Beef Salad $12.50
    • Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
  • Peanut Sauce Stir Fry $12.50
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Roti & Peanut Sauce $6.50
  • Seafood Salad $12.50
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
  • Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
  • Honey Lemon Chicken $12.50
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Roast pork pineapple on rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Prawn Fried Rice $13.50
  • Porik on Noodles $12.00
  • Pork Foo young $12.00
  • Roast pork foo young $12.00
  • Roast pork Tomato on rice $12.00
  • Prawn Foo young $14.00
  • Sweet Sour Prawns Noodles/Rice $12.80
  • Lemon Prawns Noodles/Rice $12.80
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Vegetarian Fried Rice $9.00
  • L/combo $15.60
    • with miso or green tea
  • Large $13.90
  • Tempura Vegetables & Udon Noodles $9.50
  • Teriyaki Chicken & Soba Noodles $9.90
  • Regular $9.80
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Tempura Prawn
    • (Ebi) Bowl
  • L/combo $14.00
    • with miso or green tea
  • Bacon egg slice $4.60
  • BBQ pork ribs $5.90
  • Gourmet roll $5.50
  • Sausages $2.80
  • Cream cakes n/a
  • Sweet chilli chicken $5.90
  • Toasted sandwich $4.50
  • Chilli dog $5.90
  • Mango Kulfi $6.00
  • Cheese and Garlic Naan $5.00
    • Stuffed naan with aromatic garlic and cheese
  • Garlic Tadak Daal (Yellow Lentils) $18.00
    • Yellow lentils cooked in the traditional Indian style.
  • Onion Baji $8.00
    • Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
  • Peshwari Naan $6.00
    • Stuffed roti with coconuts,dry fruits,cooked in tandoor
  • Vegetarian Navratan Korma $18.00
    • A variety of fresh vegetable cooked with rich gravy and spices.
  • Matar Mushrooms $18.00
    • Mushrooms and peas cooked in rich gravy with mild spices.
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
  • Chicken nibbles $10
    • chicken nibbles, fries, salad & tomato sauce
  • Honey roast pearl onions & kumara $6
  • Gnocchi $20
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • 500g aged ribeye on the bone $45
  • MEAT (Gogi)
  • Kimchi Tofu Salad(V) $ 11
  • Spicy kimchi and spring onion pancake Seafood $15
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Kimchi Bokkeumbap $16
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Chef’s Special Tandoori Platter for Two $20.00
    • Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
  • Butter Mushroom M $8.00 / F $14.00
    • Mushrooms cooked in buttery fenugreek flavoured curry, and spices
  • Jeera Fried Rice $2.50
    • Basmati rice cooked with onion & cumin seeds.
  • Taj Special Vegetable Platter for Two $13.00
    • Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
  • Tandoori Chicken Roll $5.00
    • Chicken tikka chunks rolled in roti bread with aoli sauce
  • Vegetable Korma M $8.00 / F $14.00
    • Mix vegetables cooked in creamy onion garlic sauce and spices
  • Fish Curry M $10.00 / F $17.00
    • Fish pieces in a cooked in mild curry seasoned with dried fenugreek
  • Till Kulcha $2.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Platter/medium $35.00
  • Platter/big $45.00
  • Salmon Nigiri $7.90
  • Nicy & Spicy $7.90
  • Nicy & Spicy $7.90
  • Sakura Bento $10.50
  • Prawn & Koroket $7.90
  • Curry Roll $3.00
    • Home made
  • Fish $2.80
  • Teriyaki Fillets $5.00
  • Pineapple $5.00
  • Bacon $5.00
  • Squid Rings 1/2 Dozen $6.00
  • Hoki Fillets $5.00
  • Chicken $5.00
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
J-Bings

J-Bings

location

Address

RE:START MALL Cashel Street, Christchurch, New Zealand

phone

Phone

021930144

email

Email

None

clock

Opened hours

Sunday 10:30 - 16:00 Monday 10:30 - 16:00 Tuesday 10:30 - 16:00 Wednesday 10:30 - 16:00 Thursday 10:30 - 16:00 Friday 10:30 - 16:00 Saturday 10:30 - 16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fusion , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Child-friendly

Location
RE:START MALL Cashel Street, Christchurch, New Zealand