Jack & Jills Cafe in South Wairarapa Menu

FOOD FOOD
  • Gluten free bread available (Add) $2.8
  • Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
  • Option for toast
    • Multigrain or house made white loaf
  • Free range eggs on toast $9
    • Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
  • Build your own breakfast by adding some extra
    • see below
  • Muesil $11.5
    • Served with fruit compote & natural yoghurt
  • Eggs Benedict $14.5
    • Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
  • Eggs Florentine $14.5
    • Spinach instead of ham
  • Eggs Montreal $17.9
    • Smoked salmon instead of ham
  • Orange French Toast $15.1
    • Served with caramelised banana, bacon and maple syrup
  • Creamy garlic mushrooms $15.4
    • On toast with a slice of bacon(Can be GF)
  • Omelette $11
    • With a choice of 2 fillings
  • Omelette $13
    • With a choice of 3 fillings
  • Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
  • Gluten free bread as a substitute (Add) $2.8
  • Gluten free bread as an extra $4.1
  • Soup of the day $11
    • Check our blackboard
  • Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
  • MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
  • The B.L.T $13.8
    • Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
  • Add ¼ avocado (can be GF) $16.80
  • Salt & pepper calamari $16.80
    • With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
  • Beer battered fish and chips $17.5
    • With a green salad and house made tartare sauce
  • Thai-styled warm beef stir-fry salad $18.90
    • With vermicelli noodles (Can be GF)
EXTRAS AND SNACKS EXTRAS AND SNACKS
  • Slide of scrambled egg $4.9
  • Egg $3
    • Single, poached or fried
  • Sausages (Two) $4.2
  • Bacon(Two) $ 4.9
  • Fried tomato(two halves) $3.9
  • Grilled mushroom $ 3.9
    • Two to three size dependent
  • Side of wilted spinach $ 3.9
  • Avocado (Quarter/Half) $ 3/$ 6
  • Small green salad $ 5.50
  • Bowl of fries (Regular/Large) $ 4.5/$7
  • Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Spiced Roasted Nuts $7.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Marinated Olives & Feta $8.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • CHIPS $3.00
  • KUMARA $2.50
    • 1/2 SCOOP
  • HAMBURGER $6.80
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • MUSSEL $1.00
  • EGG $7.50
  • CHICKEN $8.50
  • CHICKEN SALT
  • Crispy skin chicken $5.00
    • quarter
  • Prawn fry rice noodle $12.00/$8.00
  • Bacon $3.00
  • Pork $10.50/$8.00
  • Fish $11.00/$8.00
  • Chicken burger $4.50
  • Kumara chips $4.50
  • Steak burger $4.50
  • Pineapple $2.00
  • Dinner Box (3 pieces + chips) $8.50
  • All Medium / Half Meals $7.50
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • Won Ton Soup (10 wontons) $10.00
  • Chicken Drumstick $2.00
  • Wedges $4.50
  • Crab Stick / Scallops (each) / Oyster (each) $2.00
  • Kiddy $3.80
  • Lasagne Topper $4.00
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • Meat Patty $3.20
  • Sausage $2.60
  • Fish battered $3.30
  • Corn & Bacon Fritter $4.80
  • Scallop $2.50
  • Corn Fritter $ 2.50
  • Paua Fritter $ 7.50
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Pineapple Burger $ 4.50
  • Bacon Fritter $ 3.50
  • Ham Burger $4.00
  • Bluff Oysters $ 3.00 (Each)
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Roasted potatoes in duck fat + sea salt $10.00
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Garlic + rosemary $8.50
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Anchovy $8.50
  • Pepperoni
    • tomato, mozzarella
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • wedges $8.50
    • served w. aioli sour cream
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • SATAY CHICKEN $14.50
    • with coconut rice & a petite salad (Main Size Available)
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • 2 Drums & Chips $6.20
  • Ham Cheese and Tomato $4.50
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Wing $1.50
  • Ham Cheese and Pineapple $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Snack Box $5.20
    • (1 big piece & chips)
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • BOWL OF CHIPS $ 4.50
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • PIE MEAL $12.50
    • with salad & creamy mash
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • DRUMSTICKS each $3.50
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Served Salmon with Rice & salad $20.00
  • Garlic bread $8.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Chicken & Chips
  • Fish & chips
  • Shrimp Cocktail $10.00
  • Whitebait Fritter $12.00
  • Kaye's humus $14
  • Mixed salad $14
  • Olives $12
  • Dukkah and olive oil $14
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Half a hot smoked salmon fillet $14
  • French duck and mushroom terrine $22
  • Vernerdi Gluten free bread (toasted) $2
Jack & Jills Cafe

Jack & Jills Cafe

location

Address

65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

63049645

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Gluten Free , Takeaway Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating

Location
65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand