Jack & Jills Cafe in South Wairarapa Menu

FOOD FOOD
  • Gluten free bread available (Add) $2.8
  • Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
  • Option for toast
    • Multigrain or house made white loaf
  • Free range eggs on toast $9
    • Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
  • Build your own breakfast by adding some extra
    • see below
  • Muesil $11.5
    • Served with fruit compote & natural yoghurt
  • Eggs Benedict $14.5
    • Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
  • Eggs Florentine $14.5
    • Spinach instead of ham
  • Eggs Montreal $17.9
    • Smoked salmon instead of ham
  • Orange French Toast $15.1
    • Served with caramelised banana, bacon and maple syrup
  • Creamy garlic mushrooms $15.4
    • On toast with a slice of bacon(Can be GF)
  • Omelette $11
    • With a choice of 2 fillings
  • Omelette $13
    • With a choice of 3 fillings
  • Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
  • Gluten free bread as a substitute (Add) $2.8
  • Gluten free bread as an extra $4.1
  • Soup of the day $11
    • Check our blackboard
  • Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
  • MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
  • The B.L.T $13.8
    • Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
  • Add ¼ avocado (can be GF) $16.80
  • Salt & pepper calamari $16.80
    • With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
  • Beer battered fish and chips $17.5
    • With a green salad and house made tartare sauce
  • Thai-styled warm beef stir-fry salad $18.90
    • With vermicelli noodles (Can be GF)
EXTRAS AND SNACKS EXTRAS AND SNACKS
  • Slide of scrambled egg $4.9
  • Egg $3
    • Single, poached or fried
  • Sausages (Two) $4.2
  • Bacon(Two) $ 4.9
  • Fried tomato(two halves) $3.9
  • Grilled mushroom $ 3.9
    • Two to three size dependent
  • Side of wilted spinach $ 3.9
  • Avocado (Quarter/Half) $ 3/$ 6
  • Small green salad $ 5.50
  • Bowl of fries (Regular/Large) $ 4.5/$7
  • Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Spiced Roasted Nuts $7.00
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • PAUA FRITTER $1.20
  • HAWAIIAN $7.50
  • CHIPS $1.70
    • 1/2 SCOOP
  • WEDGES $2.50
    • 1/2 SCOOP
  • GARLIC $4.00
  • CURRY ROLL $3.00
  • CHIPS $3.00
  • EXTRA FILLINGS $1.00
  • Pork $11.00/$8.00
  • Combination Meats $11.00/$8.00
  • Seafood Special Fried Rice $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Cheese burger $4.00
  • Vegetable $9.00/$7.00
  • Bacon burger $4.50
  • Won Tons $0.80
  • Pork fry rice noodle $12.00/$8.00
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Mussel 80c
    • We use fresh Talley's mussels, and batter them to order.
  • Angus The Taniwha $11.80
    • The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
  • Corn Fritter $3.50
    • Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
  • Nugget Burger $6.50
    • Fresh white bun, cheese, onion, four chicken nuggets, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Battered Fish Bite $1.00
    • Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
  • Small Scoop Of Chips $2.00
    • 250g of delicious golden Talley's chips.
  • Chicken Nugget $0.90
    • Ingham's nuggets, pre-coated in a crispy batter.
  • Chicken / Pork / Steak $10.50
  • Vegetable $9.50
  • Chicken Nuggets / Squid Ring $0.80
  • Jumbo $7.00
  • Snack Box (2 pieces + chips) $6.50
  • Lunch Box (1 pieces + chips) $5.00
  • Vegetable $9.50
  • Chicken / Pork / Steak $10.50
  • Ham $4.80
  • Fish crumbed $4.50
  • Crab Stick $1.80
  • Donut $1.00
  • Chips 1/2 Scoop $1.80
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • Chicken tender $2.70
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Cheese Burger $ 4.50
  • Wedges $ 5.00
  • Corn Fritter $ 2.50
  • Chips $ 5.00
  • Pineapple Burger $ 4.50
  • Egg Burger $4.50
  • Kumara Chips $ 5.00
  • Ham Burger $4.00
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Chocolate sauce + choc shavings
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Small $6.50 / Large $10.50
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Large 1/2 + 1/2 $24.50
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Wing $1.50
  • Bacon Tomato and Cheese $4.50
  • Drum & Chips $4.50
  • 2 Wings & Chips $4.50
  • Small Box of Chips $3.90
  • Snack Box $5.20
    • (1 big piece & chips)
  • Scoop of Chips $3.00
  • Large Box of Chips $7.20
  • Half a French duck & mushroom terrine $12
  • Tea/Plunger coffee (per person) $5
  • Vernerdi Gluten free bread (toasted) $2
  • Antipasto Platter $39
  • 4 dips of the day $16
  • French venison terrine $22
  • Additional hot organic crusty bread roll $2
  • Dolmades drizzled with tahina $12
  • Homemade Cheesecake
  • Hot Chocolate Fudge cake
  • Chicken & Chips
  • Garlic bread $8.00
  • Whitebait Fritter $12.00
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Shrimp Cocktail $10.00
  • Poma Fritters with Mashed potato eggs & salad $24.00
Jack & Jills Cafe

Jack & Jills Cafe

location

Address

65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

63049645

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Gluten Free , Takeaway Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating

Location
65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand