Jack & Jills Cafe in South Wairarapa Menu

FOOD FOOD
  • Gluten free bread available (Add) $2.8
  • Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
  • Option for toast
    • Multigrain or house made white loaf
  • Free range eggs on toast $9
    • Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
  • Build your own breakfast by adding some extra
    • see below
  • Muesil $11.5
    • Served with fruit compote & natural yoghurt
  • Eggs Benedict $14.5
    • Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
  • Eggs Florentine $14.5
    • Spinach instead of ham
  • Eggs Montreal $17.9
    • Smoked salmon instead of ham
  • Orange French Toast $15.1
    • Served with caramelised banana, bacon and maple syrup
  • Creamy garlic mushrooms $15.4
    • On toast with a slice of bacon(Can be GF)
  • Omelette $11
    • With a choice of 2 fillings
  • Omelette $13
    • With a choice of 3 fillings
  • Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
  • Gluten free bread as a substitute (Add) $2.8
  • Gluten free bread as an extra $4.1
  • Soup of the day $11
    • Check our blackboard
  • Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
  • MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
  • The B.L.T $13.8
    • Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
  • Add ¼ avocado (can be GF) $16.80
  • Salt & pepper calamari $16.80
    • With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
  • Beer battered fish and chips $17.5
    • With a green salad and house made tartare sauce
  • Thai-styled warm beef stir-fry salad $18.90
    • With vermicelli noodles (Can be GF)
EXTRAS AND SNACKS EXTRAS AND SNACKS
  • Slide of scrambled egg $4.9
  • Egg $3
    • Single, poached or fried
  • Sausages (Two) $4.2
  • Bacon(Two) $ 4.9
  • Fried tomato(two halves) $3.9
  • Grilled mushroom $ 3.9
    • Two to three size dependent
  • Side of wilted spinach $ 3.9
  • Avocado (Quarter/Half) $ 3/$ 6
  • Small green salad $ 5.50
  • Bowl of fries (Regular/Large) $ 4.5/$7
  • Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Fries and aioli $6.50
  • Medici garlic bread $6.50
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Selection of Gelato and Sorbet $11
  • PINEAPPLE RING $1.80
  • CHEESE $7.50
  • SPRING ROLL $3.00
  • MUSSEL $1.00
  • FISH $6.80
  • DONUT $1.50
  • CHICKEN NUGGETS $0.80 each
  • POTATO FRITTER $1.20
  • Scallop and cashew nuts $14.00/$9.00
  • Beef, ginger and pineapple $11.50/$8.00
  • Steak burger $4.50
  • Beef fry rice noodle $12.00/$8.00
  • Jumbo burger $6.20
  • Extra vegetable $1.00
  • Shrimp $11.50/$8.00
  • Ham $2.50
  • Cheese Burger $6.00
    • Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Jumbo Burger $12.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Bacon And Egg Toastie $6.00
    • White toast bread, two pieces of streaky bacon and an egg.
  • Chicken Tender $2.50
    • Delicious Ingham's chicken, coated in a gourmet crumb.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Kumara Chips $5.50
    • 400g of delicious Mr Chip's Sweet Potato Chips.
  • Works Wedges $10.50
    • 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
  • Ham $4.00
  • Roast Pork / Combination / Seafood $11.00
  • Crumbed Fish $3.50
  • Donut $1.20
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Kumara Chips $5.00
  • Dinner Box (3 pieces + chips) $8.50
  • Fish Bite / Half Scoop of Chips $1.70
  • 1/2 Wedges $2.50
  • Paua $8.50
  • 5x Onion Rings $2.50
  • Squid Ring $1.40
  • Egg $5.80
  • Chicken $6.50
  • Cheese $5.80
  • Cips 1 scoop $3.30
  • Chips $ 5.00
  • Corn Fritter $ 2.50
  • Kumara Chips $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Pineapple Burger $ 4.50
  • Egg Burger $4.50
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Raspberry sauce, pink waters + marshmallows
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Salted paprika almonds $5.50
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Tiramisu $14.00
    • traditional Italian dessert
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • wedges $8.50
    • served w. aioli sour cream
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • squid rings & salad $9.00
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • E10 Breads $15.00
    • trio of house-made dips
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Sticky Date Puding
    • butterscotch, ice cream
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Chef’s side of the day $9.00
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • THIGHS each $4.50
  • 2 FILLINGS $5.00
  • PUNNET OF CHIPS $2.50
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • CHICKEN NUGGETS $8.50
    • with chips
  • BOWL OF CHIPS $ 4.50
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • Antipasto Platter $39
  • Tea/Plunger coffee (per person) $5
  • Half a hot smoked salmon fillet $14
  • 4 dips of the day $16
  • French duck and mushroom terrine $22
  • Kaye's humus $14
  • Dukkah and olive oil $14
  • French venison terrine $22
  • Fish Of the day with $24.00
    • salad & fries
  • Garlic bread $8.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Fish & chips
  • Homemade Cheesecake
  • Burgers & fries $16.00
  • Shrimp Cocktail $10.00
Jack & Jills Cafe

Jack & Jills Cafe

location

Address

65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

63049645

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Gluten Free , Takeaway Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating

Location
65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand