Jack & Jills Cafe in South Wairarapa Menu

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Gluten free bread available (Add) $2.8
Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
Option for toast
- Multigrain or house made white loaf
Free range eggs on toast $9
- Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
Build your own breakfast by adding some extra
- see below
Muesil $11.5
- Served with fruit compote & natural yoghurt
Eggs Benedict $14.5
- Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
Eggs Florentine $14.5
- Spinach instead of ham
Eggs Montreal $17.9
- Smoked salmon instead of ham
Orange French Toast $15.1
- Served with caramelised banana, bacon and maple syrup
Creamy garlic mushrooms $15.4
- On toast with a slice of bacon(Can be GF)
Omelette $11
- With a choice of 2 fillings
Omelette $13
- With a choice of 3 fillings
Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
Gluten free bread as a substitute (Add) $2.8
Gluten free bread as an extra $4.1
Soup of the day $11
- Check our blackboard
Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
The B.L.T $13.8
- Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
Add ¼ avocado (can be GF) $16.80
Salt & pepper calamari $16.80
- With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
Beer battered fish and chips $17.5
- With a green salad and house made tartare sauce
Thai-styled warm beef stir-fry salad $18.90
- With vermicelli noodles (Can be GF)

Slide of scrambled egg $4.9
Egg $3
- Single, poached or fried
Sausages (Two) $4.2
Bacon(Two) $ 4.9
Fried tomato(two halves) $3.9
Grilled mushroom $ 3.9
- Two to three size dependent
Side of wilted spinach $ 3.9
Avocado (Quarter/Half) $ 3/$ 6
Small green salad $ 5.50
Bowl of fries (Regular/Large) $ 4.5/$7
Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken

Marinated Olives & Feta $8.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
Spiced Roasted Nuts $7.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
- Sirlion Steak 220 Gms $30.00
Cone Of Fries W Aioli G/F $8.00

CHIPS $1.70
- 1/2 SCOOP
KUMARA $2.50
- 1/2 SCOOP
WEDGES $2.50
- 1/2 SCOOP
GARLIC $4.00
HAMBURGER $6.80
GREYTOWN $13.50
STEAK $8.80
VINEGAR

Chicken and satay sauce $11.50/$8.00
Combination Meats $11.00/$8.00
Combination fry rice noodle $12.00/$8.00
Crumbed Tarakihi $5.50
Fish cake $2.00
Won Tons $0.80
Pineapple burger $4.00
Chicken wings $1.80

Thickshake $4.50
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Family Pack $25.00
- $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.

Paua $8.50
5x Onion Rings $2.50
Crab Stick $1.80
Donut $1.00
Chicken nugget 1/2 doz $4.50
PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Hash Brown $1.50
Cips 1 scoop $3.30

Bacon Fritter $ 3.50
Corn Fritter $ 2.50
1/2 Wedges $ 3.00
Wedges $ 5.00
Bluff Oysters $ 3.00 (Each)
Ham Burger $4.00
Kumara Chips $ 5.00
Chips $ 5.00

Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Hummus $11.00
- toasted flat bread
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Salted paprika almonds $5.50
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Sparrow
- ham, pineapple, tomato, mozzarella

corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
wedges w. bacon & cheese $14.00
- served w. sour cream
squid rings & salad $9.00
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
eggs benedict $17.00
- poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta

- Ice cream sundae
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
NZ SCOTCH FILLET $30.50
- with fries and green salad
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
CRUMBED CAMEMBERT $14.50
- with cranberry sauce

Banoffee Pie
- caramel spread, ice cream, tuile biscuit
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
E10 Breads $15.00
- trio of house-made dips
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
MUSHROOM, POTATO, AND SMOKY BACON $8.00

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Chef’s side of the day $9.00
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

Bacon Tomato and Cheese $4.50
Big Piece of Chicken $3.20
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Wing $1.50
Small Box of Chips $3.90
Drum & Chips $4.50
Bacon & Egg + Cheese $4.50
Drumstick $2.20

HOTDOG $8.50
- with chips
FISH OF THE DAY $17.50
- with chips & salad
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
PIE MEAL $12.50
- with salad & creamy mash
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
BOWL OF WEDGES $6.50
- with sour cream & salsa.
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges