Jack & Jills Cafe in South Wairarapa Menu

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Gluten free bread available (Add) $2.8
Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
Option for toast
- Multigrain or house made white loaf
Free range eggs on toast $9
- Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
Build your own breakfast by adding some extra
- see below
Muesil $11.5
- Served with fruit compote & natural yoghurt
Eggs Benedict $14.5
- Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
Eggs Florentine $14.5
- Spinach instead of ham
Eggs Montreal $17.9
- Smoked salmon instead of ham
Orange French Toast $15.1
- Served with caramelised banana, bacon and maple syrup
Creamy garlic mushrooms $15.4
- On toast with a slice of bacon(Can be GF)
Omelette $11
- With a choice of 2 fillings
Omelette $13
- With a choice of 3 fillings
Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
Gluten free bread as a substitute (Add) $2.8
Gluten free bread as an extra $4.1
Soup of the day $11
- Check our blackboard
Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
The B.L.T $13.8
- Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
Add ¼ avocado (can be GF) $16.80
Salt & pepper calamari $16.80
- With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
Beer battered fish and chips $17.5
- With a green salad and house made tartare sauce
Thai-styled warm beef stir-fry salad $18.90
- With vermicelli noodles (Can be GF)

Slide of scrambled egg $4.9
Egg $3
- Single, poached or fried
Sausages (Two) $4.2
Bacon(Two) $ 4.9
Fried tomato(two halves) $3.9
Grilled mushroom $ 3.9
- Two to three size dependent
Side of wilted spinach $ 3.9
Avocado (Quarter/Half) $ 3/$ 6
Small green salad $ 5.50
Bowl of fries (Regular/Large) $ 4.5/$7
Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

Selection of Gelato and Sorbet $11
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon

Garlic / Cheese / Herb $9.50
To Share $75.00
- Op Ribeye Approx 550 Gms
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
- Scotch Fillet 180 Gms $35.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Cone Of Fries W Aioli G/F $8.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00

KIDS BURGER $4.50
- cheese, pattie, tomato sauce
MUSSEL $1.00
CHIPS $1.70
- 1/2 SCOOP
HOT DOG $2.50
2 FILLINGS $4.50
- 1 meat, 1 other
WEDGES $4.50
POTATO FRITTER $1.20
EXTRA FILLINGS $1.00

Lemon Chicken $12.00/$8.00
Cashew nuts, pineapple, tomato, mushrooms each $2.00
Kumara chips $4.50
Prawn $1.50
Bacon burger $4.50
Beef fry rice noodle $12.00/$8.00
Chicken nuggets $0.80
Hot dog $2.30

Chicken Nuggets / Squid Ring $0.80
Chicken Patties $2.50
Chicken Piece $4.00
Combination (with chips) $12.00
Jumbo $7.00
Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
All Medium / Half Meals $7.50
Lunch Box (1 pieces + chips) $5.00

Bacon $6.80
Corn & Bacon Fritter $4.80
Crab Stick $1.80
Hot Dog $2.80
jumbo $8.50
Meat Patty $3.20
Fish crumbed $4.50
Fish battered $3.30

Bacon Fritter $ 3.50
Egg Burger $4.50
1/2 Wedges $ 3.00
Paua Fritter $ 7.50
Ham Burger $4.00
Pineapple Burger $ 4.50
Chips $ 5.00
Kumara Chips $ 5.00

Small $6.50 / Large $10.50
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
Chocolate sauce + choc shavings
Medium $19.50
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat

300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Garlic Bread with Cheese $10
- our garlic bread with mozzarella

FRIES & AIOLI Small $6.00 Large $8.50
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
WEDGES DELUXE $13.50
- with bacon & cheese
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'

5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Chocolate bomb
- vanilla ice cream, melted chocolate
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Angus Beef $18.00
- pickled onion, cherry relish, salad

Large Box of Chips $7.20
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Bacon Tomato and Cheese $4.50
Scoop of Chips $3.00
Bacon & Egg + Cheese $4.50
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
2 Wings & Chips $4.50

Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Chef’s side of the day $9.00
C’est Cheese selection $23.00
- crackers & condiments
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam