Jack & Jills Cafe in South Wairarapa Menu

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Gluten free bread available (Add) $2.8
Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
Option for toast
- Multigrain or house made white loaf
Free range eggs on toast $9
- Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
Build your own breakfast by adding some extra
- see below
Muesil $11.5
- Served with fruit compote & natural yoghurt
Eggs Benedict $14.5
- Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
Eggs Florentine $14.5
- Spinach instead of ham
Eggs Montreal $17.9
- Smoked salmon instead of ham
Orange French Toast $15.1
- Served with caramelised banana, bacon and maple syrup
Creamy garlic mushrooms $15.4
- On toast with a slice of bacon(Can be GF)
Omelette $11
- With a choice of 2 fillings
Omelette $13
- With a choice of 3 fillings
Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
Gluten free bread as a substitute (Add) $2.8
Gluten free bread as an extra $4.1
Soup of the day $11
- Check our blackboard
Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
The B.L.T $13.8
- Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
Add ¼ avocado (can be GF) $16.80
Salt & pepper calamari $16.80
- With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
Beer battered fish and chips $17.5
- With a green salad and house made tartare sauce
Thai-styled warm beef stir-fry salad $18.90
- With vermicelli noodles (Can be GF)

Slide of scrambled egg $4.9
Egg $3
- Single, poached or fried
Sausages (Two) $4.2
Bacon(Two) $ 4.9
Fried tomato(two halves) $3.9
Grilled mushroom $ 3.9
- Two to three size dependent
Side of wilted spinach $ 3.9
Avocado (Quarter/Half) $ 3/$ 6
Small green salad $ 5.50
Bowl of fries (Regular/Large) $ 4.5/$7
Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Medici garlic bread $6.50
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.

WEDGES $4.50
POTATO FRITTER $1.20
PAUA FRITTER $1.20
KIDS BURGER $4.50
- cheese, pattie, tomato sauce
WEDGES $2.50
- 1/2 SCOOP
CHICKEN SALT
CHIPS $3.00
GREYTOWN $13.50

Singapore fry rice noodle $12.00/$8.00
Donuts $1.20
Pineapple ring $1.50
Vegetable $9.00/$7.00
Chips $2.50
Prawn $1.50
Pineapple burger $4.00
Squid rings $0.80

Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.
Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
Crinkle Cut Chips $4.00
- 400g of delicious McCain's chips.
Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
The Picnic Pack $30.00
- The best value of our new deals. $55.50 value for just $30. Saving you $25.50! Read more for details.
Kids Burger $4.50
- Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
Bacon Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.

Half Dozen $7.00
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Won Ton (each) $0.90
Won Ton Soup (10 wontons) $10.00
Paua / Banana / Corn / Mussel / Bacon $2.50
Snack Box (2 pieces + chips) $6.50
Chicken Patties $2.50
Ham / Steak / Bacon $3.00

Chicken nugget 1/2 doz $4.50
Steak $6.80
Bacon $6.80
1/2 kumara $2.50
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Sausage $2.60
Scallop $2.50
Paua Fritter $7.50

Egg Burger $4.50
Wedges $ 5.00
Kumara Chips $ 5.00
Bacon Fritter $ 3.50
Cheese Burger $ 4.50
Corn Fritter $ 2.50
Pineapple Burger $ 4.50
Bluff Oysters $ 3.00 (Each)

Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Medium $19.50
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Chocolate sauce + choc shavings
Large 1/2 + 1/2 $24.50
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil

omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
wedges $8.50
- served w. aioli sour cream
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
eggs on toasted ciabatta any style $13.00
smoked salmon, bacon, chorizo, black pudding $5.00
squid rings & salad $9.00

THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
CURLY FRIES $9.00
- with aioli
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
TIN HUT 3 COURSE PORK ROAST $25.00

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
E10 Breads $15.00
- trio of house-made dips
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Sticky Date Puding
- butterscotch, ice cream
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
Chocolate bomb
- vanilla ice cream, melted chocolate
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
E10 Breads $10.00
- sweet garlic & herb -whipped butter

Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Chef’s side of the day $9.00
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
C’est Cheese selection $23.00
- crackers & condiments