Jack & Jills Cafe in South Wairarapa Menu

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Gluten free bread available (Add) $2.8
Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
Option for toast
- Multigrain or house made white loaf
Free range eggs on toast $9
- Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
Build your own breakfast by adding some extra
- see below
Muesil $11.5
- Served with fruit compote & natural yoghurt
Eggs Benedict $14.5
- Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
Eggs Florentine $14.5
- Spinach instead of ham
Eggs Montreal $17.9
- Smoked salmon instead of ham
Orange French Toast $15.1
- Served with caramelised banana, bacon and maple syrup
Creamy garlic mushrooms $15.4
- On toast with a slice of bacon(Can be GF)
Omelette $11
- With a choice of 2 fillings
Omelette $13
- With a choice of 3 fillings
Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
Gluten free bread as a substitute (Add) $2.8
Gluten free bread as an extra $4.1
Soup of the day $11
- Check our blackboard
Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
The B.L.T $13.8
- Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
Add ¼ avocado (can be GF) $16.80
Salt & pepper calamari $16.80
- With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
Beer battered fish and chips $17.5
- With a green salad and house made tartare sauce
Thai-styled warm beef stir-fry salad $18.90
- With vermicelli noodles (Can be GF)

Slide of scrambled egg $4.9
Egg $3
- Single, poached or fried
Sausages (Two) $4.2
Bacon(Two) $ 4.9
Fried tomato(two halves) $3.9
Grilled mushroom $ 3.9
- Two to three size dependent
Side of wilted spinach $ 3.9
Avocado (Quarter/Half) $ 3/$ 6
Small green salad $ 5.50
Bowl of fries (Regular/Large) $ 4.5/$7
Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Medici garlic bread $6.50
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.

Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
- Sirlion Steak 220 Gms $30.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Cone Of Fries W Aioli G/F $8.00
- Scotch Fillet 180 Gms $35.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00

Warehou fish $2.70
Pork $11.00/$8.00
Beer batter chips $5.50
Chicken, and cashew nuts $12.00/$8.00
Fish cake $2.00
Tarakihi $5.00
Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats
Savoury $10.00/$7.50

Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
Kids Pack $5.00
- Saving you $3, these handy little snack packs make an ideal meal for a little one. All meals come with a mini tomato sauce. for pack options.
Hot Dog $2.90
- Battered saveloy. Comes without a stick, but can be added if requested.
Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
Thickshake $4.50
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Vege Burger $6.00
- Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.

Scallop $2.50
Donut $1.00
Spring Roll $2.80
Bacon $6.80
Kumara $4.80
Fish $6.50
Squid Ring $1.40
Fish crumbed $4.50

Kumara Chips $ 5.00
Ham Burger $4.00
Cheese Burger $ 4.50
Chips $ 5.00
Bluff Oysters $ 3.00 (Each)
Egg Burger $4.50
Paua Fritter $ 7.50
Bacon Fritter $ 3.50

Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Roasted potatoes in duck fat + sea salt $10.00
Affogato $14.00
- Havana shot, Ximenez sherry + almond finger
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Sticky date pudding $11.00
- whipped cream + ice cream
Chocolate sauce + choc shavings
Salted paprika almonds $5.50
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot

300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli

pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
eggs on toasted ciabatta any style $13.00
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad

BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
WEDGES DELUXE $13.50
- with bacon & cheese
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
CURLY FRIES $9.00
- with aioli

Lunch Box $7.00
- (1 big piece, 1 drum & chips)
Big Piece of Chicken $3.20
Beef & Egg + Cheese $4.90
3 Wings & Chips $6.00
5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
2 Big Pieces & Chips $8.20
Ham Cheese and Tomato $4.50
Drumstick $2.20

C’est Cheese selection $23.00
- crackers & condiments
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Chef’s side of the day $9.00
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate

PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
BOWL OF CHIPS $ 4.50
DRUMSTICKS each $3.50
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce