Jack & Jills Cafe in South Wairarapa Menu

FOOD FOOD
  • Gluten free bread available (Add) $2.8
  • Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
  • Option for toast
    • Multigrain or house made white loaf
  • Free range eggs on toast $9
    • Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
  • Build your own breakfast by adding some extra
    • see below
  • Muesil $11.5
    • Served with fruit compote & natural yoghurt
  • Eggs Benedict $14.5
    • Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
  • Eggs Florentine $14.5
    • Spinach instead of ham
  • Eggs Montreal $17.9
    • Smoked salmon instead of ham
  • Orange French Toast $15.1
    • Served with caramelised banana, bacon and maple syrup
  • Creamy garlic mushrooms $15.4
    • On toast with a slice of bacon(Can be GF)
  • Omelette $11
    • With a choice of 2 fillings
  • Omelette $13
    • With a choice of 3 fillings
  • Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
  • Gluten free bread as a substitute (Add) $2.8
  • Gluten free bread as an extra $4.1
  • Soup of the day $11
    • Check our blackboard
  • Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
  • MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
  • The B.L.T $13.8
    • Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
  • Add ¼ avocado (can be GF) $16.80
  • Salt & pepper calamari $16.80
    • With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
  • Beer battered fish and chips $17.5
    • With a green salad and house made tartare sauce
  • Thai-styled warm beef stir-fry salad $18.90
    • With vermicelli noodles (Can be GF)
EXTRAS AND SNACKS EXTRAS AND SNACKS
  • Slide of scrambled egg $4.9
  • Egg $3
    • Single, poached or fried
  • Sausages (Two) $4.2
  • Bacon(Two) $ 4.9
  • Fried tomato(two halves) $3.9
  • Grilled mushroom $ 3.9
    • Two to three size dependent
  • Side of wilted spinach $ 3.9
  • Avocado (Quarter/Half) $ 3/$ 6
  • Small green salad $ 5.50
  • Bowl of fries (Regular/Large) $ 4.5/$7
  • Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

  • Croquettes W Corn, Cheddar & Jalapeno $12.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • - Scotch Fillet 180 Gms $35.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Marinated Olives & Feta $8.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • FISH $6.80
  • EXTRA FILLINGS $1.00
  • MILKSHAKES $4.50
  • HAWAIIAN $7.50
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • HAMBURGER $6.80
  • EGG $7.50
  • VEGETARIAN ROLL $3.00
  • Bacon burger $4.50
  • Egg burger $4.00
  • Chicken and black bean sauce $11.50/$8.00
  • Shrimp $11.50/$8.00
  • Crispy skin chicken $9.50
    • half
  • Wedges $4.50
  • Roast Pork $11.00/$8.00
  • Combination Meats $11.00/$8.00
  • Hash Brown $1.00
  • Roast Pork / Combination / Seafood $11.00
  • Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
  • Pineapple $2.00
  • Half Dozen $7.00
  • Potato $0.80
  • One $3.00
  • Chicken Patties $2.50
  • 5x Crumbed Mushrooms $4.80
  • Sausage $2.60
  • Chicken nugget 1/2 doz $4.50
  • Wedges $4.80
  • Fish bites $1.10
  • Mussel Fritter $4.80
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • jumbo $8.50
  • Paua Fritter $ 7.50
  • Bacon Fritter $ 3.50
  • Pineapple Burger $ 4.50
  • Chips $ 5.00
  • Cheese Burger $ 4.50
  • 1/2 Wedges $ 3.00
  • Bluff Oysters $ 3.00 (Each)
  • Kumara Chips $ 5.00
  • Warmed marinated olives $10.00
  • Medium $19.50
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Orange + almond cake $11.00
    • mascarpone + lemon + ginger shoot
  • Gluten-free $21.00 new size
  • Pepperoni
    • tomato, mozzarella
  • Green salad single $7.50 medium table salad $15.00
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • toast w. deli jam $7.00
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • NZ SCOTCH FILLET $30.50
    • with fries and green salad
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • - Garlic Bread Starter
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • - Garlic Bread starter
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Chef’s side of the day $9.00
  • 2 Drums & Chips $6.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Beef & Egg + Cheese $4.90
  • Drum & Chips $4.50
  • Wing $1.50
  • Small Box of Chips $3.90
  • Snack Box $5.20
    • (1 big piece & chips)
  • Scoop of Chips $3.00
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • BOWL OF CHIPS $ 4.50
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • DRUMSTICKS each $3.50
  • Apple & berry Crumble
  • Chicken & Chips
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Mini Hot Dogs & chips
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Ice CreamSundae $6.00
  • Whitebait Fritter $12.00
  • Fish Of the day with $24.00
    • salad & fries
Jack & Jills Cafe

Jack & Jills Cafe

location

Address

65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

63049645

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Gluten Free , Takeaway Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating

Location
65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand