Jack & Jills Cafe in South Wairarapa Menu

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Gluten free bread available (Add) $2.8
Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
Option for toast
- Multigrain or house made white loaf
Free range eggs on toast $9
- Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
Build your own breakfast by adding some extra
- see below
Muesil $11.5
- Served with fruit compote & natural yoghurt
Eggs Benedict $14.5
- Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
Eggs Florentine $14.5
- Spinach instead of ham
Eggs Montreal $17.9
- Smoked salmon instead of ham
Orange French Toast $15.1
- Served with caramelised banana, bacon and maple syrup
Creamy garlic mushrooms $15.4
- On toast with a slice of bacon(Can be GF)
Omelette $11
- With a choice of 2 fillings
Omelette $13
- With a choice of 3 fillings
Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
Gluten free bread as a substitute (Add) $2.8
Gluten free bread as an extra $4.1
Soup of the day $11
- Check our blackboard
Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
The B.L.T $13.8
- Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
Add ¼ avocado (can be GF) $16.80
Salt & pepper calamari $16.80
- With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
Beer battered fish and chips $17.5
- With a green salad and house made tartare sauce
Thai-styled warm beef stir-fry salad $18.90
- With vermicelli noodles (Can be GF)

Slide of scrambled egg $4.9
Egg $3
- Single, poached or fried
Sausages (Two) $4.2
Bacon(Two) $ 4.9
Fried tomato(two halves) $3.9
Grilled mushroom $ 3.9
- Two to three size dependent
Side of wilted spinach $ 3.9
Avocado (Quarter/Half) $ 3/$ 6
Small green salad $ 5.50
Bowl of fries (Regular/Large) $ 4.5/$7
Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Chocolate fudge brownie with vanilla bean Ice-cream $11
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon

Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Garlic / Cheese / Herb $9.50
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00

Roast Pork $11.00/$8.00
Nasi Gorang $11.00/$8.00
Beef fry rice noodle $12.00/$8.00
Won Tons $0.80
Potato fritter 6 for $0.60
Crumbed chicken burger $4.80
Hot dog $2.30
Vegetable $9.00/$7.00

Meat Pattie $2.50
- Our delicious Leader burger patties but battered and deep fried.
Squid Ring $1.60
- 100% crumbed calamari rings.
Bag Of Tatties $5.00
- A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
Curry Roll $3.00
- Curry and rice roll, not vegetarian.
Paua Fritter $6.60
- These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Crab Stick $1.80
- Traditional battered crab stick.

Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
Vegetable $9.50
Chicken Piece $4.00
Dinner Box (3 pieces + chips) $8.50
Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
Donut $1.20
Pineapple $2.00
Pineapple $1.20

PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
Hot Dog $2.80
Paua $8.50
FISH PACK $20.00
- 6 fish, 2 scoop chips
Fish $6.50
Corn & Bacon Fritter $4.80
Lasagne Topper $4.00
Chicken $6.50

Wedges $ 5.00
Kumara Chips $ 5.00
Ham Burger $4.00
Bluff Oysters $ 3.00 (Each)
Paua Fritter $ 7.50
1/2 Wedges $ 3.00
Pineapple Burger $ 4.50
Cheese Burger $ 4.50

Bread & Dips $13
- ciabatta with house made seasonal dips
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli

main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
eggs on toasted ciabatta any style $13.00
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
toast w. deli jam $7.00

LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
GARLIC & CHEESE COB $10.00
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
CURLY FRIES $9.00
- with aioli
- Roast Pork Loin roast vege's, greens gravy & apple sauce
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce

MUSHROOM, POTATO, AND SMOKY BACON $8.00
Chocolate bomb
- vanilla ice cream, melted chocolate
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
E10 Breads $15.00
- trio of house-made dips
Angus Beef $18.00
- pickled onion, cherry relish, salad

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
C’est Cheese selection $23.00
- crackers & condiments
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate