Jack & Jills Cafe in South Wairarapa Menu

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Gluten free bread available (Add) $2.8
Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
Option for toast
- Multigrain or house made white loaf
Free range eggs on toast $9
- Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
Build your own breakfast by adding some extra
- see below
Muesil $11.5
- Served with fruit compote & natural yoghurt
Eggs Benedict $14.5
- Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
Eggs Florentine $14.5
- Spinach instead of ham
Eggs Montreal $17.9
- Smoked salmon instead of ham
Orange French Toast $15.1
- Served with caramelised banana, bacon and maple syrup
Creamy garlic mushrooms $15.4
- On toast with a slice of bacon(Can be GF)
Omelette $11
- With a choice of 2 fillings
Omelette $13
- With a choice of 3 fillings
Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
Gluten free bread as a substitute (Add) $2.8
Gluten free bread as an extra $4.1
Soup of the day $11
- Check our blackboard
Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
The B.L.T $13.8
- Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
Add ¼ avocado (can be GF) $16.80
Salt & pepper calamari $16.80
- With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
Beer battered fish and chips $17.5
- With a green salad and house made tartare sauce
Thai-styled warm beef stir-fry salad $18.90
- With vermicelli noodles (Can be GF)

Slide of scrambled egg $4.9
Egg $3
- Single, poached or fried
Sausages (Two) $4.2
Bacon(Two) $ 4.9
Fried tomato(two halves) $3.9
Grilled mushroom $ 3.9
- Two to three size dependent
Side of wilted spinach $ 3.9
Avocado (Quarter/Half) $ 3/$ 6
Small green salad $ 5.50
Bowl of fries (Regular/Large) $ 4.5/$7
Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
Garlic / Cheese / Herb $9.50
Cone Of Fries W Aioli G/F $8.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00

KUMARA $4.50
EXTRA MEAT FILLINGS $2.20
SQUID RING $1.00
SAUSAGE $2.80
FISH BITES $1.70 each
GARLIC $2.50
- 1/2 SCOOP
GARLIC $4.00
FISH $3.00

Mussel $0.80
Ham and egg $3.00
Prawn $1.50
Special Chow Mein $12.00/$8.00
- with shrimps, cashew and combination meats
Potato fritter $0.60
Prawn fry rice noodle $12.00/$8.00
Scallop $13.00/$9.00
Vegetable $9.00/$7.00

Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Kumara Chips $5.50
- 400g of delicious Mr Chip's Sweet Potato Chips.
Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
Crinkle Cut Chips $4.00
- 400g of delicious McCain's chips.
Paua Fritter $6.60
- These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
Squid Ring $1.60
- 100% crumbed calamari rings.
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Angus The Taniwha $11.80
- The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.

Fish crumbed $4.50
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Cips 1 scoop $3.30
Hawaiian $6.80
Curry Roll $2.80
5x Onion Rings $2.50
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
5x Crumbed Mushrooms $4.80

1/2 Wedges $ 3.00
Paua Fritter $ 7.50
Bluff Oysters $ 3.00 (Each)
Cheese Burger $ 4.50
Ham Burger $4.00
Pineapple Burger $ 4.50
Corn Fritter $ 2.50
Chips $ 5.00

Parmesan + chilli $8.50
Tiramisu $14.00
- traditional Italian dessert
Eggplant parmigiana $19.00
- kumara, tomato passata, halloumi + side salad
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Medium $19.50

Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
Bread & Dips $13
- ciabatta with house made seasonal dips
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.

omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
smoked salmon, bacon, chorizo, black pudding $5.00
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
chicken nuggets w. shoestring fries $9.00

STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
SEAFOOD CHOWDER $15.50
- with crusty bread
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
FRIES & AIOLI Small $6.00 Large $8.50
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
- Ice cream sundae
FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
PORK ROAST (3 COURSE) $25.00

2 Wings & Chips $4.50
Scoop of Chips $3.00
Drumstick $2.20
Ham Cheese and Onion $4.50
Bacon Tomato and Cheese $4.50
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Wing $1.50
Ham Cheese and Tomato $4.50

Chef’s side of the day $9.00
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate

SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
FISH OF THE DAY $17.50
- with chips & salad
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon