Jack & Jills Cafe in South Wairarapa Menu

FOOD FOOD
  • Gluten free bread available (Add) $2.8
  • Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
  • Option for toast
    • Multigrain or house made white loaf
  • Free range eggs on toast $9
    • Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
  • Build your own breakfast by adding some extra
    • see below
  • Muesil $11.5
    • Served with fruit compote & natural yoghurt
  • Eggs Benedict $14.5
    • Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
  • Eggs Florentine $14.5
    • Spinach instead of ham
  • Eggs Montreal $17.9
    • Smoked salmon instead of ham
  • Orange French Toast $15.1
    • Served with caramelised banana, bacon and maple syrup
  • Creamy garlic mushrooms $15.4
    • On toast with a slice of bacon(Can be GF)
  • Omelette $11
    • With a choice of 2 fillings
  • Omelette $13
    • With a choice of 3 fillings
  • Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
  • Gluten free bread as a substitute (Add) $2.8
  • Gluten free bread as an extra $4.1
  • Soup of the day $11
    • Check our blackboard
  • Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
  • MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
  • The B.L.T $13.8
    • Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
  • Add ¼ avocado (can be GF) $16.80
  • Salt & pepper calamari $16.80
    • With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
  • Beer battered fish and chips $17.5
    • With a green salad and house made tartare sauce
  • Thai-styled warm beef stir-fry salad $18.90
    • With vermicelli noodles (Can be GF)
EXTRAS AND SNACKS EXTRAS AND SNACKS
  • Slide of scrambled egg $4.9
  • Egg $3
    • Single, poached or fried
  • Sausages (Two) $4.2
  • Bacon(Two) $ 4.9
  • Fried tomato(two halves) $3.9
  • Grilled mushroom $ 3.9
    • Two to three size dependent
  • Side of wilted spinach $ 3.9
  • Avocado (Quarter/Half) $ 3/$ 6
  • Small green salad $ 5.50
  • Bowl of fries (Regular/Large) $ 4.5/$7
  • Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Fries and aioli $6.50
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • EGG $7.50
  • FISH $3.00
  • CHICKEN $8.50
  • HASH BROWN $0.90
  • HAWAIIAN $7.50
  • CRUMBED $3.30
  • CHICKEN NUGGETS $0.80 each
  • CHICKEN SALT
  • Kids Burger $4.50
    • Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
  • Steak And Egg Burger $9.80
    • Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Fish Burger $8.00
    • Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
  • Small Scoop Of Chips $2.00
    • 250g of delicious golden Talley's chips.
  • Pineapple Fritter $1.80
    • Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
  • Steak Burger $9.30
    • Fresh white bun, cheese, onion, beef pattie, steak, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Chicken Patties $2.50
  • Roast Pork / Combination / Seafood $11.00
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Kumara Chips $5.00
  • Pineapple $2.00
  • Roast Pork / Combination / Seafood $11.00
  • Hash Brown $1.00
  • 5 Piece Box (No Chips) $14.50
  • Potato Fritter $1.20
  • Curry Roll $2.80
  • Chips 1/2 Scoop $1.80
  • Egg $5.80
  • 1/2 kumara $2.50
  • Corn & Bacon Fritter $4.80
  • Chicken tender $2.70
  • Jam donut $2.00
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Lemon posset brulee $11.00
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • French onion soup $13.00
    • + toasted homemade bread
  • Raspberry sauce, pink waters + marshmallows
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • chicken nuggets w. shoestring fries $9.00
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Sticky Date Puding
    • butterscotch, ice cream
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Chef’s side of the day $9.00
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Large Box of Chips $7.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Bacon & Egg + Cheese $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 2 Big Pieces & Chips $8.20
  • Drumstick $2.20
  • Beef & Egg + Cheese $4.90
  • Ham Cheese and Pineapple $4.50
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • FISH OF THE DAY $17.50
    • with chips & salad
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • 2 FILLINGS $5.00
  • CHICKEN NUGGETS $8.50
    • with chips
  • PIE MEAL $12.50
    • with salad & creamy mash
  • HOTDOG $8.50
    • with chips
  • Half a hot smoked salmon fillet $14
  • Vernerdi Gluten free bread (toasted) $2
  • French venison terrine $22
  • Mixed salad $14
  • Hot smoked salmon fillet $22
  • Tea/Plunger coffee (per person) $5
  • Dukkah and olive oil $14
  • Dolmades drizzled with tahina $12
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Chicken & Chips
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Fish Of the day with $24.00
    • salad & fries
  • Served Salmon with Rice & salad $20.00
  • Hot Chocolate Fudge cake
  • Mini Hot Dogs & chips
Jack & Jills Cafe

Jack & Jills Cafe

location

Address

65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

63049645

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Gluten Free , Takeaway Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating

Location
65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand