Jack & Jills Cafe in South Wairarapa Menu

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Gluten free bread available (Add) $2.8
Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
Option for toast
- Multigrain or house made white loaf
Free range eggs on toast $9
- Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
Build your own breakfast by adding some extra
- see below
Muesil $11.5
- Served with fruit compote & natural yoghurt
Eggs Benedict $14.5
- Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
Eggs Florentine $14.5
- Spinach instead of ham
Eggs Montreal $17.9
- Smoked salmon instead of ham
Orange French Toast $15.1
- Served with caramelised banana, bacon and maple syrup
Creamy garlic mushrooms $15.4
- On toast with a slice of bacon(Can be GF)
Omelette $11
- With a choice of 2 fillings
Omelette $13
- With a choice of 3 fillings
Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
Gluten free bread as a substitute (Add) $2.8
Gluten free bread as an extra $4.1
Soup of the day $11
- Check our blackboard
Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
The B.L.T $13.8
- Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
Add ¼ avocado (can be GF) $16.80
Salt & pepper calamari $16.80
- With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
Beer battered fish and chips $17.5
- With a green salad and house made tartare sauce
Thai-styled warm beef stir-fry salad $18.90
- With vermicelli noodles (Can be GF)

Slide of scrambled egg $4.9
Egg $3
- Single, poached or fried
Sausages (Two) $4.2
Bacon(Two) $ 4.9
Fried tomato(two halves) $3.9
Grilled mushroom $ 3.9
- Two to three size dependent
Side of wilted spinach $ 3.9
Avocado (Quarter/Half) $ 3/$ 6
Small green salad $ 5.50
Bowl of fries (Regular/Large) $ 4.5/$7
Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon

KUMARA $4.50
GARLIC $4.00
EGG $7.50
2 FILLINGS $4.50
- 1 meat, 1 other
WEDGES $4.50
KIDS BURGER $4.50
- cheese, pattie, tomato sauce
CHEESE $7.50
CRUMBED $3.30

Crispy skin chicken $5.00
- quarter
Crab stick $1.80
Blue cod fish $9.00
Beef and satay sauce $11.50/8.00
Crumbed chicken burger $4.80
Combination Meats $11.00/$8.00
Scallop and black bean sauce $13.00/$9.00
Chicken $11.00/$8.00

Jumbo Burger $12.50
- Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Lasagne Topper $3.00
- Leader brand, crumbed lasagne.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Family Pack $25.00
- $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.
Fish Burger $8.00
- Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
Crumbed/Grilled Blue Cod $13.40
- Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.

Won Ton Soup (10 wontons) $10.00
Vegetable $9.50
Potato $0.80
Family Box (9 pieces + chips) $23.00
Pineapple $1.20
Won Ton (each) $0.90
One $3.00
Snack Box (2 pieces + chips) $6.50

Corn Fritter $ 2.50
Egg Burger $4.50
Kumara Chips $ 5.00
Bluff Oysters $ 3.00 (Each)
Pineapple Burger $ 4.50
Cheese Burger $ 4.50
1/2 Wedges $ 3.00
Bacon Fritter $ 3.50

Medium $19.50
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Hummus $11.00
- toasted flat bread
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Roasted potatoes in duck fat + sea salt $10.00
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta

Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Bread & Dips $13
- ciabatta with house made seasonal dips
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad

NZ SCOTCH FILLET $30.50
- with fries and green salad
GARLIC & CHEESE COB $10.00
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns

E10 Breads $10.00
- sweet garlic & herb -whipped butter
E10 Breads $15.00
- trio of house-made dips
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Sticky Date Puding
- butterscotch, ice cream

Drum & Chips $4.50
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Small Box of Chips $3.90
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
3 Wings & Chips $6.00
Wing $1.50
Bacon Tomato and Cheese $4.50
Bacon & Egg + Cheese $4.50

Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Chef’s side of the day $9.00
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
C’est Cheese selection $23.00
- crackers & condiments
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji

SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
PUNNET OF CHIPS $2.50
TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
THIGHS each $4.50
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread