Jack & Jills Cafe in South Wairarapa Menu

FOOD FOOD
  • Gluten free bread available (Add) $2.8
  • Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
  • Option for toast
    • Multigrain or house made white loaf
  • Free range eggs on toast $9
    • Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
  • Build your own breakfast by adding some extra
    • see below
  • Muesil $11.5
    • Served with fruit compote & natural yoghurt
  • Eggs Benedict $14.5
    • Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
  • Eggs Florentine $14.5
    • Spinach instead of ham
  • Eggs Montreal $17.9
    • Smoked salmon instead of ham
  • Orange French Toast $15.1
    • Served with caramelised banana, bacon and maple syrup
  • Creamy garlic mushrooms $15.4
    • On toast with a slice of bacon(Can be GF)
  • Omelette $11
    • With a choice of 2 fillings
  • Omelette $13
    • With a choice of 3 fillings
  • Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
  • Gluten free bread as a substitute (Add) $2.8
  • Gluten free bread as an extra $4.1
  • Soup of the day $11
    • Check our blackboard
  • Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
  • MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
  • The B.L.T $13.8
    • Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
  • Add ¼ avocado (can be GF) $16.80
  • Salt & pepper calamari $16.80
    • With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
  • Beer battered fish and chips $17.5
    • With a green salad and house made tartare sauce
  • Thai-styled warm beef stir-fry salad $18.90
    • With vermicelli noodles (Can be GF)
EXTRAS AND SNACKS EXTRAS AND SNACKS
  • Slide of scrambled egg $4.9
  • Egg $3
    • Single, poached or fried
  • Sausages (Two) $4.2
  • Bacon(Two) $ 4.9
  • Fried tomato(two halves) $3.9
  • Grilled mushroom $ 3.9
    • Two to three size dependent
  • Side of wilted spinach $ 3.9
  • Avocado (Quarter/Half) $ 3/$ 6
  • Small green salad $ 5.50
  • Bowl of fries (Regular/Large) $ 4.5/$7
  • Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Garlic / Cheese / Herb $9.50
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Marinated Olives & Feta $8.00
  • WEDGES $2.50
    • 1/2 SCOOP
  • PINEAPPLE RING $1.80
  • HOT DOG $2.50
  • EXTRA FILLINGS $1.00
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • HASH BROWN $0.90
  • DONUT $1.50
  • Deep fried ice cream $3.00
  • Shrimp $11.50/$8.00
  • Lasagne squares $2.80
  • Vegetable $9.00/$7.00
  • Won Ton $11.00/$8.00
  • Steak $10.50/$8.00
  • Tarakihi $5.00
  • Bacon $3.00
  • Kumara Wedges $5.50
    • 400g of delicious McCain's Sweet Potato Wedges.
  • Kids Pack $5.00
    • Saving you $3, these handy little snack packs make an ideal meal for a little one. All meals come with a mini tomato sauce. for pack options.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Bacon Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Scallop $2.50
    • Crumbed scallop.
  • Fresh Bluff Oysters $3.70 or 2 for $7
    • Premium grade oysters - while stocks last
  • Onion Rings $0.80
    • We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Hash Brown $1.00
  • Roast Pork / Combination / Seafood $11.00
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Meat / Cashew Nuts / Prawns $3.00
  • Prawn / Roast Pork / Seafood / Combination $11.00
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
  • Chicken Wing $1.50
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Fish bites $1.10
  • Meat Patty $3.20
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Curry Roll $2.80
  • Paua Fritter $7.50
  • Corn & Bacon Fritter $4.80
  • KIDS PACK $5.00
    • kiddy burger, donut, chips
  • 1/2 Wedges $ 3.00
  • Pineapple Burger $ 4.50
  • Wedges $ 5.00
  • Cheese Burger $ 4.50
  • Bluff Oysters $ 3.00 (Each)
  • Egg Burger $4.50
  • Kumara Chips $ 5.00
  • Bacon Fritter $ 3.50
  • wedges $8.50
    • served w. aioli sour cream
  • squid rings & salad $9.00
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • PORK ROAST (3 COURSE) $25.00
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • CURLY FRIES $9.00
    • with aioli
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Sticky Date Puding
    • butterscotch, ice cream
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 2 Big Pieces & Chips $8.20
  • Ham Cheese and Tomato $4.50
  • Snack Box $5.20
    • (1 big piece & chips)
  • Big Piece of Chicken $3.20
  • Scoop of Chips $3.00
  • Ham Cheese and Pineapple $4.50
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Chef’s side of the day $9.00
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • BACON & EGGS $14.50
    • with hash browns and toast
  • SCRAMBLED EGGS $8.50
    • on toast
  • THIGHS each $4.50
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • Antipasto Platter $39
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Kaye's humus $14
  • Additional hot organic crusty bread roll $2
  • Homemade soup $12
  • Half a French duck & mushroom terrine $12
  • French duck and mushroom terrine $22
  • 4 dips of the day $16
  • Burgers & fries $16.00
  • Served Salmon with Rice & salad $20.00
  • Fish Of the day with $24.00
    • salad & fries
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Homemade Cheesecake
  • Hot Chocolate Fudge cake
  • Chicken Curry with $18.00
    • savory rice & naan bread
Jack & Jills Cafe

Jack & Jills Cafe

location

Address

65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

phone

Phone

63049645

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3 PM Tue 7:30 AM to 3 PM Wed 7:30 AM to 3 PM Thu 7:30 AM to 3 PM Fri 7:30 AM to 3 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Coffee and Tea , Gluten Free , Takeaway Food

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating

Location
65 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand