Jack & Jills Cafe in South Wairarapa Menu

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Gluten free bread available (Add) $2.8
Toast with jam, peanut butter, honey, vegemite, marmite or marmalade $6
Option for toast
- Multigrain or house made white loaf
Free range eggs on toast $9
- Two eggs poached, fried or scrambled on toasted house made white loaf bread (can be GF)
Build your own breakfast by adding some extra
- see below
Muesil $11.5
- Served with fruit compote & natural yoghurt
Eggs Benedict $14.5
- Poached eggs on ham off the bone, house made English muffin, serevd with house made hollandaise sauce
Eggs Florentine $14.5
- Spinach instead of ham
Eggs Montreal $17.9
- Smoked salmon instead of ham
Orange French Toast $15.1
- Served with caramelised banana, bacon and maple syrup
Creamy garlic mushrooms $15.4
- On toast with a slice of bacon(Can be GF)
Omelette $11
- With a choice of 2 fillings
Omelette $13
- With a choice of 3 fillings
Choose from cheese, ham, tomato, bacon, mushrooms, onion GF
Gluten free bread as a substitute (Add) $2.8
Gluten free bread as an extra $4.1
Soup of the day $11
- Check our blackboard
Potato wedges topped with bacon sprinkles & melted mozzarella served with sour cream and tomato relish $13.2
MUshrooms stacked with roasted capcicum & brie on a bed of mesclun leaves & chimichurri dressing (CF) $15.20
The B.L.T $13.8
- Bacon, slow roast tomatoes lettuce leaves, aioli on wholegrain toast
Add ¼ avocado (can be GF) $16.80
Salt & pepper calamari $16.80
- With lemon and dill polenta chips, salad greens & sweet chilli sauce (GF)
Beer battered fish and chips $17.5
- With a green salad and house made tartare sauce
Thai-styled warm beef stir-fry salad $18.90
- With vermicelli noodles (Can be GF)

Slide of scrambled egg $4.9
Egg $3
- Single, poached or fried
Sausages (Two) $4.2
Bacon(Two) $ 4.9
Fried tomato(two halves) $3.9
Grilled mushroom $ 3.9
- Two to three size dependent
Side of wilted spinach $ 3.9
Avocado (Quarter/Half) $ 3/$ 6
Small green salad $ 5.50
Bowl of fries (Regular/Large) $ 4.5/$7
Bowl of seasoned wedges $ 9.2

Nearby Sample Menus

Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Chocolate fudge brownie with vanilla bean Ice-cream $11
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.

Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Croquettes W Corn, Cheddar & Jalapeno $12.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Marinated Olives & Feta $8.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Panko Crumbed Chicken Chicken W Slaw, Pickled Red Onion, Avocado, Corn Salsa & Red Pepper Sauce $19.00

Cheese $2.50
Scallop $13.00/$9.00
Garlic chips $4.50
Pork fry rice noodle $12.00/$8.00
Chips $2.50
Bami Gorang $11.00/$8.00
Ham $2.50
Special Fried Rice $12.00/$8.00
- with Shrimp, cashew and combination meats

Ham Toastie $4.50
- White toast bread and two pieces of ham.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
Apple Turnover $2.20
- Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Egg Burger $6.50
- Fresh white bun, onion, cheese, beef pattie, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Onion Rings $0.80
- We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
Bag Of Tatties $5.00
- A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.

Roast Pork / Combination / Seafood $11.00
White Rice $3.00
Tomatoes / Mushroom $1.00
Half Dozen $7.00
Vegetable $9.50
Vegetable $9.50
Won Ton Soup (10 wontons) $10.00
Chicken / Pork / Steak $10.50

Spring Roll $2.80
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
Chips 1/2 Scoop $1.80
Crab Stick $1.80
Steak $6.80
Kumara $4.80
Potato Fritter $1.20

Bluff Oysters $ 3.00 (Each)
Paua Fritter $ 7.50
Pineapple Burger $ 4.50
1/2 Wedges $ 3.00
Corn Fritter $ 2.50
Wedges $ 5.00
Bacon Fritter $ 3.50
Chips $ 5.00

Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Salted paprika almonds $5.50
Green salad single $7.50 medium table salad $15.00
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
French onion soup $13.00
- + toasted homemade bread

Bread & Dips $13
- ciabatta with house made seasonal dips
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad

STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
TIN HUT 3 COURSE PORK ROAST $25.00
- Ice cream sundae
SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
PORK ROAST (3 COURSE) $25.00

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
E10 Breads $10.00
- sweet garlic & herb -whipped butter
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Sticky Date Puding
- butterscotch, ice cream

Bacon & Egg + Cheese $4.50
Scoop of Chips $3.00
Ham Cheese and Onion $4.50
Drumstick $2.20
Large Box of Chips $7.20
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
Small Box of Chips $3.90
3 Wings & Chips $6.00

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Chef’s side of the day $9.00
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
C’est Cheese selection $23.00
- crackers & condiments