Jamie's Cafe in Auckland Menu

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Jamie's Cafe in Auckland has no menu available, but can choose from many other options such as No. 1 or No. 2 from PJ's Sushi. Sushi Gallery offers many options including ROLL SUSHI (10pcs) and - Salmon & Avocado. That's Thai includes a wide range like Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry or Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken. BBQ Pork on Rice and Sweet & Sour Pork on Rice from . Enjoy Inn Chinese Restaurants offers Star Seafood Restaurant and Combination Seafood Soup.

Nearby Sample Menus

Broccolini, golden raisin, almond butter $10.00
Red gold $16.00
- Textures of berry, sorbet, spicy caramel top
Café nero $16.50
- Made traditionally with galliano
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
Beetroot, fetta, hazelnut, cress $10.00
Cappuccino $5.00
Goats curd $22.00
- Brick pastry, walnut, textures of beetroot, date, verjus
Panko crumbed sea scallops $27.00
- Lemon mayo, spiced red pepper dip

First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
- Stir fried rice with curry powder, pine apple and cashew nuts
Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
- Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
Prawn $17.00
Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
Prawn $17.00
Poh Pia Pug $7.90
- Vegetarian spring rolls

-Beef, pork or chicken $16.00
-Seafood $19.00
Mixed Appetizers $8.00
- Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia
Kharw Pad
- Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
Toong Thong $7.00
- Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
●Gang Kheaw Warn
- Green curry with coconut cream and mixed vegetables
-Lamb $17.50
-Beef, pork, lamb, squid, chicken $15.00

Lemon Fish $13
7. Pad Thai $15
- Thai Fried rice noodles with prawns & chicken, cashew nuts & bean sprout
For 4-5 People $45
- Special fried rice, BBQ pork chow mein, lemon chicken, steak black bean sauce
Deluxe Burger $9
Sweet & Sour Fish $13
Squid Veges $15
3. Gang keo Wan Hot Curry $15
- pork, beef or chicken green curry with sweet peas & coconut milk
Squid Veges $16

Champagne darling (Small / Medium / Large) $12 / $21 / $31
- Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
Peruvian chicken wings with house made smoky BBQ aioli $10
Clabatta loaf served with a generous dollop of house made garlic butter $9
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips

hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices

Soup of the day $12.50
Toast and preserves $6.50
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Breakfast salad $15.50
Grilled Salmon Salad $19.50
Chicken Turkish $15.50
Half and Half $13.50
Eggs Benedict $16.50

-Smokey ham, cheddar cheese and grilled pineapple
-Streaky bacon, lettuce & tomato
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
-Bread cheese & dips
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
Rosti bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta

CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
FISH
- BATTERED AND FRIED
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.

Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Steak sandwich $22.00
- Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
Build your own taco's $20.00
- Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
The full monty $65.00
- Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
Applejack's challenge $80.00
- 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
Rocket, pear & parmesan salad (V) $7.00
Rotisseries chicken (GF) $28.00
- 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus

Steak and cheese pie $3.20
Steak pie $3.20
Butter chicken $3.50
Potato top pie $3.80
Steak and pepper pie $3.20
Mince savory $1.20
Sausage roll $1.60
Pork pasty $2.80

The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
Shaved Parmesan & Truffle Oil Fries $12
- ...yeah, you read that right. Boom!
Fish & Chips $20
- Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)

Pepperoni
- Tomato sauce, Mozzarella and Pepperoni
Large $18.90
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Large $18.90
Banana Choc
- Banana slices and nutella base
Small $9.90
Small $12.90
Chicken B.B.Q
- Tomato sauce, Chicken Breast, Bacon, Onions, Capsicum and B.B.Q sauce

Satay N/A
Sabzi Ghormeh $13.90
- Tender beef casserole with spices, parsley, spinach & kidney beans served with rice and salad
Souvlaki Chicken L $10.50/Mini $8.00
Mixed Kebab (Chicken & Lamb) L $11.00/Mini $8.50
Satay Lamb Salad L $12.50/Mini $10.50
Hummus Roll L $7.50/Mini $6.00
Mixed Burger $8.00
Satay Lamb on Rice L $13.50/Mini $11.00

CAJUN CHICKEN BURGER $12.00
ANGUS BEEF BURGER (add fried egg $2.50) $12.00
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
SOUP OF THE DAY $9.90