Address
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
Japanese Kitchen Coo. in Auckland Menu
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TAKEAWAY MENU-
Donburi $10
- rice bowl dish
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Teriyaki chicken don
- spicy teriyaki chicken available on request
-
Karaage chicken don
- deep-fried seasoned chicken
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Chicken cutlet don
- crumbed chicken with tonkatsu sauce
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Teriyaki salmon don
- spicy teriyaki salmon available on request
-
Ginger pork don
- stir-fried pork & onion with ginger soy sauce
- Teriyaki tofu don
-
Tempura don $12.00
- ask for a vegetarian option
-
Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
-
Salmon sashimi don $15.00
- with avocado
- Sashimi don $18.00
NOODLES-
Tempura udon noodle $14.00
- ask for a vegetarian option
- Pork curry udon noodle $10.00
- Spicy pork udon noodle $10.00
- Pork curry on rice $10.00
SIDE DISH- Salmon sashimi $8.00
- Assorted sashimi $12.00
-
Beef tataki $10.00
- lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
- Salmon & avocado sushi roll $8.00
- Salmon & avocado sushi roll $8.00
- Teriyaki chicken & avocado sushi roll $8.00
- Edamame $5.00
-
Takoyaki $6.00
- octopus ball
-
Gyoza $8.00
- fried pork dumpling
- Fried vege set $6.00
-
Ikageso $7.00
- deep fried squid tentacles
-
Croquette $10.00
- beef & potato/ salmon & potato/ beef & pumpkin
- Chips (japanese style)
- Soy sauce/ consomme/ black pepper/ corn potage $3.00
- Side salad $4.00
- Rice / miso soup $2.00
Nearby Sample Menus
-
Seafood Pancake $25
- Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
- Scotch Fillet $20
-
Spicy Stir-Fried Chicken $25
- Sliced chicken with sweet potato, cabbage, carrot and onion
- Hamburg Steak $15
-
Spicy Stir-Fried Pork Rinds $20
- chicken gizzard with carrot, onion and garlic
- Chilled Vegetable with Braised Pig's Feet $35
- Raw Beef Tartare Bibimbap $15
-
Kimchi Hot Pot $30
- Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
-
Burger $21
- Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
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Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
-
Trio Of Ice Cream $10
- Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
- Small Breakfast: $19
- Bacon/ Roast Vegetables $6.0 each
-
Fish And Chips $24
- Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
-
Open Steak Sandwich $26
- Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
-
Eggs On Toast $16
- Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
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BIG BREAKFAST $19.80
- two eggs any style w/ crispy bacon, grilled sausages, tomatoes, seasoned sirloin steak, hash brown or chips served w/ toast mushrooms & a piece of lightly
-
FAMILY BOX $25.00
- 4 chicken thighs,4 drum sticks & chips
-
SMOKED SALMON PARCEL $14.50
- two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
- BACON & EGG CHEESE BURGER $5.50
- GARLIC BREAD $5.00
-
3 EGG OMELETTE $14.80
- smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad
- HAWAIIAN BURGER SERVED WITH CHIPS $9.50
-
THE FOOD KITCHEN'S PLATTER $13.80
- an amazing assortment of calamari, fish, scallops, butterfly prawns, Vienna sausage & wedges served w/ salad & dipping sauce
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Pork cheek croquette, apple, radish $10
- Warm olives, fennel, orange, thyme $5
- Mushroom medley, parsley, lemon $6
- Apple empanadas, crème catalan $10
- Sesame crusted beef kofta, tzatziki $10
- Smoked almonds, salted caramel walnuts, pistachios $10
- Housemade flatbread, pumpkin hummus, zatar $6
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Cafe Lounge Special $14.90
- Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
-
Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
- b. with bacon, avocado & cream cheese $9.00
- B. GRILL CHICKEN SALAD $15.00
- C. PANFRIED PRAWN SALAD $15.00
- Toast with Jam & Butter $2.50
- Eggs on Toast (poached, scrambled or fried) $5.50
- 2. DOUBLE BACON BLAT $9.50
- -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
- -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
- special $9.00
- -B. 8 mussels
- -C. 6 fish + $6.00
- -A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
- -A.2 fish+ 2 mussels
-
special $5.00
- 1 fish + chips
- Pies Are Served With A Choice Of Fries Or Salad
- Seasonal fruit tarte tatin, fig and honey ice cream $7.50
- Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
- Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
- Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
- Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
- Kumara chips with bacon salt & homemade aioli $8.50
- ALL $19.50
-
Red Curry Paste Stirfried $ 13.50
- With Prawn
-
Deep Fried Fish $ 14
- With panang curry sauce
-
Pineapple Fried Rice
- With cashew nut
- Panang Curry Sauce
- -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
- Mixed Entree $ 7.00
- Black Pepper Stirfried(CK/BF) $ 12.50
- Duck Red Curry
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Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
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Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
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Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
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Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
- (7 am - 2 pm)
-
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
- (11 am-2 pm)
- -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
-
Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
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Green Lipped Mussels & Clams $14.9
- with curry leaf, coconut & tamarind
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Mango Parfait $11.9
- with coconut ginger sorbet & seasonal fruit medley
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Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
-
Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
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Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
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Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
- Sticky Parmesan House Cut Chips $6.5
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Pad See Ew Noodles
- Stir fried flat rice noodles with seasonal vegetables with egg and thai special sauce
- Kata Lamb
- Chicken,Beef Or Lamb $12.50
-
Or Vegetarian $ 11.00
- With tofu
- Chicken,Beef or Lamb $12.00
-
Thai Satay $12
- Chicken marinated in thai spices served with peanut sauces
-
Thai Ginger Soup
- Thai sauce soup with ginger, lime juice, thai herbs, soy sauce and mix vegetables
- With Chilli Sauce And Vegetables $18.50
- Hot Chilli N/A
- Mayo N/A
- Honey Oat N/A
- Pickles N/A
- Meatball N/A
- Oven Roasted Chicken N/A
- Oat & Raisin N/A
- Sweet Onion N/A
-
Loaded Fries $12
- artisanal cheese sauce, bacon & jalapenos
-
Grilled Chicken $16
- bacon, lettuce, avocado & mayo
-
Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
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Grilled Fish $15
- jalapenos, lettuce & mayo
-
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
-
Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
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Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
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Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
-
Cashew Rolls $12.00
- Crushed cashew nuts mixed with mashed potatoes, spices and herbs
- Flat Garlic Bread $6.00
-
Lamb/Beef Madras $19.00
- Pieces of Lamb/Beef stewed in coconut milk
- All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.
-
Garlic Prawns Wrap $12.00
- Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
- Potato Wedges (Served With sour cream) $5.00
-
Cottage Cheese Wrap $12.00
- Tandoori cooked cottage cheese rolled with fresh salad and mint sauce
-
Ginger Chicken $13.00
- Chicken bites tossed up in a wok with ginger, soy sauce and herbs
- Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
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Xacuti Omelette $15.00
- Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
- Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
- Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
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Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
- Bacon $4.00
- One scoop of Ice Cream/ Gelatos Selection $3.00
- Affagato with Vanilla Gelato and Espresso Shot $7.00
Japanese Kitchen Coo.
Phone
094195140
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Cheap Eats , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus