Japanese Kitchen Coo. in Auckland Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Donburi $10
    • rice bowl dish
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Teriyaki tofu don
  • Tempura don $12.00
    • ask for a vegetarian option
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Salmon sashimi don $15.00
    • with avocado
  • Sashimi don $18.00
NOODLES NOODLES
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Pork curry udon noodle $10.00
  • Spicy pork udon noodle $10.00
  • Pork curry on rice $10.00
SIDE DISH SIDE DISH
  • Salmon sashimi $8.00
  • Assorted sashimi $12.00
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Salmon & avocado sushi roll $8.00
  • Salmon & avocado sushi roll $8.00
  • Teriyaki chicken & avocado sushi roll $8.00
  • Edamame $5.00
  • Takoyaki $6.00
    • octopus ball
  • Gyoza $8.00
    • fried pork dumpling
  • Fried vege set $6.00
  • Ikageso $7.00
    • deep fried squid tentacles
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Chips (japanese style)
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Side salad $4.00
  • Rice / miso soup $2.00

Nearby Sample Menus

Smith and Wong Takeaways (sample menu)
  • Hot Dog $1.70
  • Egg $0.70
  • Tomato $0.70
  • American Hot Dog $3.50
  • Sweet and Sour Fish $9.50
  • Steak Burger $3.80
  • Chicken Burger $3.80
  • Sweet and Sour Sauce (Large) $3.00
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
Alfriston Takeaway (sample menu)
  • Batter Mussel $1.00
  • $2 CHIPS
  • 1 Fish, 2 Eggs
  • American Hotdog $3.00
  • 3 SAUSAGES
  • Steak Egg Burger $4.40
  • Steak Burger $3.80
  • Batter Oyster $1.20
Glenmall Roast (sample menu)
  • Family pack $29.00
    • 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
  • Chips $2.80
  • -Pork $7.00
  • Mashed potato S$2.00/$4.00
  • Sandwich combo $9.00
    • Meat of your choice, 3 potatoes, pepsi 335ml can range
  • Coleslaw S$2.00/$4.00
  • Potato, kumara, pumpkin $0.60
  • A $6.50
    • 2 chicken pieces, 4 golden potatoes
Welcome Eatery (sample menu)
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • 11:30am to 2pm
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • 7:30am until 11am
Sha Xian Snack (sample menu)
  • A15 Egg custard $5.00
  • N24 Braised beef noodle soup $9.00
  • N22 Goji berry lamb noodle soup $9.00
  • F8 BBQ pork fried noodle $9.80
  • B22 Spicy salty green bean noodles with fermented black beans $5.00
  • N16 Spicy pork ribs noodle soup $9.00
  • F9 Vegetable fried noodle $9.80
  • N17 Spicy chicken giblet noodle soup $9.00
Big Beat Coffee & Kitchen (sample menu)
  • Chunky Chips $7.00
    • served with aioli
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Egg on Toast $7.50
    • any style & toast
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Add any of the following sides to your breakfast
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
Charms Roast & Salad Bar (sample menu)
  • Pork / Beef / Chicken $7.90
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Lamb S $7.80 / L $10.50
  • We Also Do Catering
  • All Rolls and Sandwiches served with salad and gravy
  • Lamb $6.90
  • Served with salad, hummus, gravy and your choice of sauce
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
Pizza Box (sample menu)
  • The Bolognese whole$16.50 half $12.50
    • Rich tomato Bolognese served with garlic focaccia bread & parmesan
  • The Max RG $14.50 LG $16.50
    • Ham, pineapple, onion, capsicum & mushrooms
  • The Salmon & Avocado RG$18.50 LG $23.50
    • Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • The Bacon & Brie Bagel $13.50
    • Toasted New York bagel with bacon, brie, red onion & spinach pesto
  • Seafood Platter $28.50
    • Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
  • The Apricot Chicken RG$18.50 LG $23.50
    • A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
  • The Sicilian Starter $13.50/$18.50
    • Lightly sauced pizza base with black olives, roasted garlic & sundried tomatoes(regular/large)
YB Sushi (sample menu)
  • SAT $3.50 / Roll
    • Vegetable Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Chicken Katsu Rice $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • MON $3.50 / Roll
    • Salmon Day
  • WED $3.50 / Roll
    • Chicken Day
  • TUE $3.50 / Roll
    • Tuna Day
  • SUN $3.50 / Roll
    • Crab & California
Saattveek (sample menu)
  • Poli $1.00
  • Flower Tomato ras Bhaaji $7.00
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
  • Pulav Kadhi $9.00
  • Gujarati Daal $4.00
  • Shrikhand / Rasmalai $6.00
  • Samosa Chat $7.50
  • Puri Bhaaji $6.00
    • 4 puris
The Parenting Place Cafe (sample menu)
  • -Cheese
  • Sausage Rolls $ 4.50
  • V= Vegetarian
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • Slices and Cakes $ 4.00
  • -Cheesy bacon & potato bake(GF)
  • Salads $ 7.00
    • Todays selection on salad
  • - Thai beef & pork
Amphora Restaurant (sample menu)
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
  • Freshly Steamed Green Lipped Mussels $16.00
    • Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
  • Greek Salad $6.00
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Amphora Beef Burger $14.50
    • Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
Miyaki Teriyaki (sample menu)
  • - Sweet Chilli
  • - Teriyaki & Pepper
  • - Mayonnaise
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • Additional Sauce 20¢
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
Umai Sushi (sample menu)
  • 40 x roll sushi $40.00
  • Vege salad, rice and miso soup
  • Shoyu ramen $12.00
    • Pork
  • Unagi $17.50
    • Roasted teriyaki eel
  • 60 x roll sushi $58.00
  • Chicken garaage $11.90
    • Hot or mild
  • Dohu teriyaki $9.90
  • Chicken teriyaki $10.90
Japanese Kitchen Coo.

Japanese Kitchen Coo.

location

Address

50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094195140

email

Email

ikuyo0403@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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