Address
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
Japanese Kitchen Coo. in Auckland Menu
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TAKEAWAY MENU-
Donburi $10
- rice bowl dish
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Teriyaki chicken don
- spicy teriyaki chicken available on request
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Karaage chicken don
- deep-fried seasoned chicken
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Chicken cutlet don
- crumbed chicken with tonkatsu sauce
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Teriyaki salmon don
- spicy teriyaki salmon available on request
-
Ginger pork don
- stir-fried pork & onion with ginger soy sauce
- Teriyaki tofu don
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Tempura don $12.00
- ask for a vegetarian option
-
Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
-
Salmon sashimi don $15.00
- with avocado
- Sashimi don $18.00
NOODLES-
Tempura udon noodle $14.00
- ask for a vegetarian option
- Pork curry udon noodle $10.00
- Spicy pork udon noodle $10.00
- Pork curry on rice $10.00
SIDE DISH- Salmon sashimi $8.00
- Assorted sashimi $12.00
-
Beef tataki $10.00
- lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
- Salmon & avocado sushi roll $8.00
- Salmon & avocado sushi roll $8.00
- Teriyaki chicken & avocado sushi roll $8.00
- Edamame $5.00
-
Takoyaki $6.00
- octopus ball
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Gyoza $8.00
- fried pork dumpling
- Fried vege set $6.00
-
Ikageso $7.00
- deep fried squid tentacles
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Croquette $10.00
- beef & potato/ salmon & potato/ beef & pumpkin
- Chips (japanese style)
- Soy sauce/ consomme/ black pepper/ corn potage $3.00
- Side salad $4.00
- Rice / miso soup $2.00
Nearby Sample Menus
- Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
- Spicy Soft Tofu Soup $13.00
- Teriyaki Tofu $14.00
- Stir Fried Beef $12.50
- Stir Fried Spicy Squid $12.00
- Dumpling(Prawn) $4.00
- Teriyaki Chicken Udon Soup $13.00
- Rice & Veges On Hot Stone Pot $14.00
-
Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
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Papa Salada $5.00
- Salted baby potatoes
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Patacon $5.00
- Flat fried green plantain
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Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
-
Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
-
Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
-
Guacamole N/A
- Avocado, onion and tomato
-
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
- Mushy peas $4.00
-
Stuffed Chicken Breasts $24.50
- Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
-
Scotch Fillet $27.00
- 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
- Steamed broccoli with sesame dressing $8.50
-
Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
-
Chicken And Mushroom Pie $18.00
- Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
-
Penne Carbonara $20.00
- Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
-
Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
-
roman (vegetarian)
- Mushrooms, Tomato, Spinach, Olives, Feta Cheese & Mozzarella
- - large $17.00
- Lamb $23.00
- - large $19.00
- Lamb $14.50
-
Paasha's special sauce
- A mayonnaise sauce blended with our special spices
-
hawaiian classic
- Ham, Pineapple & Mozzarella
- Pita bread basket $5.00
- Teriyaki Chicken
- Chicken Karaage & Mayo
-
'Gyoza' $16
- Grilled, Free Farmed, Handmade, Pork Dumplings (6pc)
- Teppan Lamb & BBQ Sauce
- Takoyaki Octopus ball
- Crispy Fried Squid Legs & Mayo
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Temaki Trio. Hand Cone Rolls
- Salmon, Tuna or Salad
- Lotus Root Gobo Salad
- With rice - Mixed 3 Choices $17.00
- Kebab only / Kebab Combo N/A
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Greek Salad $10.00
- A combination of fresh salad, feta cheese and olive
- With rice - Falafel $13.00
-
Dolma $5.00
- Stuffed vine leaves. Six pieces served with tzatziki
- Chicken $11.00/$15.00
- With Chips - Chicken $15.00
-
Falafel on Rice $13.00
- Served with fresh salad, rice, hummus, tzatziki and sauces
- Pork with peking sauce $13.00
- Deep fried prawns $15.80
- Sweet & sour fungus $9.80
- Egg with soy sauce $10.80
- Braised beef & noodle soup $8.00
- Combination stew pot $13.80
- Jellyfish cucumber $9.80
- Si-Chuan style stir fried pork slice $14.80
- Beef $11.50
-
Fried Chicken Family Platter $35.00
- 4 Drum Sticks, 4 Thighs, 10 Potatoes, 1 Garlic Bread & 1.5lt Drink
- Chicken $19.00
-
Hot Roast Meat Roll or Sandwich $11.00
- with 3 roast potatoes & any 420ml drink - choice of Pork, Beef, Lamb or Chicken & served with salad & gravy
- Pork $11.50
- Pork $6.50
- All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
- Lamb $15.50
- 6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
- Works $10.00
- Gurnard $5.00
- Oyster in batter $2.20
- Crab stick in batter $1.60
- Spring roll $2.50
- Scallop in batter $2.20
- Vegetarian $6.50
- Otello’s wild boar salami, red onion & sloe gin marmalade $16
- Te Matuku Bay oysters, horseradish mignonette (Each) $5
- Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
- Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
- Baby potato skins, sour cream & chives $10
- With liquor $ 20
-
Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
-
Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
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Begendi $32.00
- Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
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Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
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Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
-
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
-
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
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Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
-
Bonanza $5.90
- Bacon, Egg
- Chicken $3.90
- Chicken $3.50
- Chips $2.50
- 1/2 Chicken and Chips $10.50
-
Chicken Meal $13.80
- 1/2 Chicken, chips salad & bread
- Vegetarian $4.50
- Ham-Tomato $3.20
- Extra egg $1.50
- Homemade Soup
-
Paroake
- Bacon & banana, fresh fruit or spiced apple cream
-
Hashbrown $1.50
- each
- Chicken corn or mushroom
-
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
- Bacon Eggs with Toast
-
Ro Megga
- 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
- SUPER-SEED PORRIDGE BAG $12.50
- NATURAL COCONUT MUESLI BAG $12.50
- CRISPY COCONUT MUESLI BAG $12.50
- Today's flavour: On the blackboard & flavours changing weekly
-
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
- GLUTEN-FREE COCONUT MUESLI BAG $14.50
- Dairy-Free $6.80
- - Crispy Coco-Nut Muesli
-
Takoyaki $7.50
- deep fried octopus ball
-
Chicken katsu don $12.00
- crumbed chicken & egg soaked in dashi sauce
-
Kyoza $6.00
- dumpling
- Teriyaki eel $7.50
- Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
- Kimchi $5.00
- Chicken wings $5.00
- Chicken thing with cheese $5.50
Japanese Kitchen Coo.
Phone
094195140
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Cheap Eats , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus