Japanese Kitchen Coo. in Auckland Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Donburi $10
    • rice bowl dish
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Teriyaki tofu don
  • Tempura don $12.00
    • ask for a vegetarian option
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Salmon sashimi don $15.00
    • with avocado
  • Sashimi don $18.00
NOODLES NOODLES
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Pork curry udon noodle $10.00
  • Spicy pork udon noodle $10.00
  • Pork curry on rice $10.00
SIDE DISH SIDE DISH
  • Salmon sashimi $8.00
  • Assorted sashimi $12.00
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Salmon & avocado sushi roll $8.00
  • Salmon & avocado sushi roll $8.00
  • Teriyaki chicken & avocado sushi roll $8.00
  • Edamame $5.00
  • Takoyaki $6.00
    • octopus ball
  • Gyoza $8.00
    • fried pork dumpling
  • Fried vege set $6.00
  • Ikageso $7.00
    • deep fried squid tentacles
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Chips (japanese style)
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Side salad $4.00
  • Rice / miso soup $2.00

Nearby Sample Menus

  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
  • Upsize your platter with an extra rib portion for only $16
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Full Rack (Approx 700g) $40.00
  • S51 Schezwan Dosa $14.00
    • (Dosa stuffed with fine chopped garlic, ginger, chilly sauce, spring onion, mixed vegetables & noodles) V
  • S44 American Chopsuey Dosa with Cheese $14.50
    • (American chopsuey garnished with grated cheese) J
  • S25 Paneer Onion Uttappa $13.50
    • (Thick, round pancake topped with Indian spices, onion & paneer and cooked for perfection)
  • S33 Onion Sada Dosa with Cheese $12.50
    • (Onion sada dosa topped with grated cheese)
  • S56 Paneer Schezwan Dosa $16.00
    • (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • M6 Sev Puri $8.50
    • (Canapies made on thin crispy base top with Sev & Chutney) V
  • S48 Tom - Chi Uttappa $12.50
    • (Thick rice and lentil pancake topped with diced tomato onion and capsicum with chilli sauce) V
  • Te Atatu Burger $6.50
    • bacon, pattie, egg, cheese, pineapple and salads
  • Lamb/Fixed $12.50
  • Hash Brown $1.60
  • Onions $0.50
  • Bacon $3.30
  • Egg $4.80
  • Mushroom $1.00
  • 14 $17.00 Meal Deal
    • 2 Egg Burgers, 2 Sausages, 2 Can Drinks, Small Chips
  • Steak Cheese $4 .60
  • Fish Cake $1.60
  • Chicken Cheese $4.80
  • Bacon $3.50
  • Meat $ 1.20
  • Specials $7.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
  • Ham Burger $2.60
  • Steak Burger $4.20
  • Pineapple $2.40
  • Pork $10.50
  • On white rice
  • BBQ pork $11.00
  • vegetables $9.00
  • Wontons $9.50
  • BBQ pork $11.50
  • Hot dog $1.60
  • Chicken Breast $10.90
    • Cooked in orange liqueur and cream sauce with a touch of garlic served with french fries
  • Fish Burger $8.90
    • Fish of the day, tomato, onion, cheese, lettuce & tartare sauce
  • Lamb Stir Fry $18.90
  • Banana Split / Mud Cake $8.90
  • Chicken Kebab $10.90
    • Marinated chicken pieces served on rice with capsicum, onion and tomato topped with mild spicy red sauce
  • King Prawns $24.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Giant T-Bone Steak (450gms-M.O.L.) $27.90
    • Cooked kiwi style with fried eggs, onions rings & chips / salad
  • The Greek Bomb $12.90
    • Five flavours or NZ ice cream served with chocolate & strawberry topping with fresh cream & nuts
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Jeera Rice $6.00
    • rice cooked with cumin seed
  • Chef special naan $4.50
    • naan bread stuffed with onions, capsicum, spring onions and cheese
  • Chicken Jal FRazee (med) $14.99
    • Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
  • Veg Fried Rice $9.99
  • Lamb Bhuna $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Yellow Dal Tadka (mild) $13.00
    • Yellow daal tadka cooked with spices, onion, tomatoes & garlic
  • Butter prawns or scallop $18.00
    • prawns /scallop cooked in a creamy butter tomato and onion sauce
  • -Add bacon $5.00
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • E $7.00
    • 3 hotdogs, $1 chips, 2 potato fritters
  • Chicken Nuggets $0.50
  • J $14.00
    • 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • Fresh Gurnard $5.50
  • Min. Hot Chips $2.00
  • H $14.00
    • 2 fish, 2 hot dogs $2 chips & 4 potato fritters
  • Fish-Hoki $3.80
  • Potato Fritter $0.60
  • Combination $10.00
  • Steak $9.00
  • Special $5.80
  • Hotdog with Sauce $1.80
  • Combination $10.00
  • Pork $9.00
  • Pork $9.00
  • Crispy Prawn Don $14.00
  • Salmon $1.30
    • Fresh salmon and avocado
  • Chicken Teriyaki $2.20
  • Veggie Curry $15.00
  • Tuna $1.30
    • Mashed tuna with mayo, cucumber, onion and lettuce
  • Miso Small $2.00 Large $3.00
  • Chicken Katsu Udon $14.00
  • Crispy Tofu Don $14.00
  • Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
  • Squid Tempura (6 pieces) $8.00
  • Yakiniku Beef $18.00
  • Teriyaki Chicken $10.00
    • with vegetables
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Large Pack (50 pieces) $49.00
  • Chocolate Slice $2.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Mice Savoury $1.00
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Steak & Mushroom $3.00
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Mince Pie $3.00
  • Steak & Cheese $ 2.20
  • Mince Pie $ 2.00
  • Steak & Mushroom $ 2.50
  • Peanut Brownie $ 1.00
  • Sausage Roll $ 1.70
  • Chicken Pie $ 2.70
  • Steak & Pepper $ 2.50
  • Afghan $ 1.00
Japanese Kitchen Coo.

Japanese Kitchen Coo.

location

Address

50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094195140

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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