Japanese Kitchen Coo. in Auckland Menu

Nearby Sample Menus

Large $22.50
VEGE BURGER $16.00
- feta and quinoa falafel pattie with tomato chutney, pickle, garden salad and fries
PRAWN PASTA $20.00
- fettuccine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
half dozen for $14.00
EGGS BENEDICT $15.00
- two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
DINNER $12.00
- meal, small drink and dessert
Small $9.50
ICE CREAM SUNDAE
- with wafers, sprinkles and your choice of chocolate or strawberry topping

Payasam $4
Lamb neelgiri $13.99
- Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
Beef peralan ( stew) $12.99
- Beef cooked in coconut milk tempered with south indian spices
Palak paneer $11.99
- Fried cottage cheese cooked on(spinach gravy)
Vegetable salad $6
Kappa meen curry $12.99
- Kerala fish curry with casava
Malabar lamb curry $13.99
- Lamb cooked in spicy coconut gravy
Fish moily $13.99
- Fish cooked in rich coconut gravy, onion and tomatoe

Curly Fries $13.50
- yummy crispy fries, served with aioli & tomato sauce
Kumara Chips $13.50
- topped with sour cream
Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
Pelicans Crunch $26.00
- seafood marinara mix, anchovies & mozzarella
Brandy Snaps $9.00
- filled with fresh whipped cream with a side of berry coulis
Extra Sauce-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare, (tomato sauce free)
Meat Works $28.00
- pepperoni, salami, shaved ham, bacon, Angus meat balls, onion & mozzarella with your choice of sweet chilli, BBQ or tomato sauce
Chicken Nuggets & Chips $10.50
- served with tomato sauce

Crab stick $1.30
Snapper (fresh) $5.50
Lamb burger $6.00
Oysters (large) $1.50
Potato cheese ball $2.00
Hot dog $1.70
Giant burger $6.00
Curry roll $2.50

Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
Hot Spicy with Seafood $13.00
Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
Pho with BBQ Pork (mild/spicy) $13.00
Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
Prawns $6.00
- $ ea, Deep Fried Prawns

Just Meat $18
- bacon, beef, ham, chorizo, aioli
Taste Of India
250g Angus Beef Sirloin $25.9
- Seasoned with rosemary garlic pepper, fish, salad
Bacon Carbonara $17.9
- With garlic, onion, mushroom, white wine cream sauce
One Bacon Rash $2.5
All served with steamed rice
Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
- With spinach chorizo, harissa, salad mix, garlic aioli
Salt & Pepper Squid $16.5
- Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad

Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
Neua pad graprow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
Goong pad med mamuang himmapan (mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
Waterfall beef ( cold dish ) $16.90
- Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
Gai pad num peung supparot (mild) $15.90
- Stir fried chicken with honey , pineapple, spring onion and cashew nuts
Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
A combination of entrees $8.50
- Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay

-Medium $14.50
Lamb $16.00
Beef
Beef
-Medium $14.50
-Medium $10.50
-Large $13.50
-Large $13.50

Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Swap the soda for a shake for $1.00

Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Ask about the daily specials
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Tiramisu $12.00
- Italy's favorite dessert
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle

Soup of the day $8.00
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar

Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
(1 Rice plus 2 Mains from the availability selection display of regular/large )
Dinuguan $6.00/$8.00
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Sisig $6.00/$8.00
Pork Barbeque $2.00/$6.00
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce

Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.

Chilli Chicken / Chilli Paneer $15.90
- Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
Tawa (Veg/Chicken) $16.90
- Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
King Prawn Masala $21.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
Hot Dogs & Chips $6.50
Paneer Pakora $10.50
- Home made cheese dipped in chick Pea batter & deep fried.
Saagwala $15.50
- Choice of chicken/lamb/beef cooked in and skillfully blended with spanish in an exotic curry

RISOTTO-CHANGES DAILY $23.50
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
BACON & EGG $11.50
- s/w toast soldiers
RICH DARK CHOCOLATE MOUSSE CAKE $13.00
- SW coffee infused mascarpone & maple walnut ice cream
AFFOGATO $13.00
- maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
FRESH LINGUINE PASTA $29.50
- w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette

Japanese Kitchen Coo.

Address

50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

Phone

094195140

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Japanese , Sushi

Features

EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Cheap Eats , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged

Japanese Kitchen Coo. in Auckland Menu

Nearby Sample Menus