Japanese Kitchen Coo. in Auckland Menu

Nearby Sample Menus

Calamari $18.50
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
Kid’s Ice Cream Bowl $5.00
- A pint sized sundae
Kid’s Calamari $15.00
- Calamari Rings tossed in Olive Oil and Lemon served with Salad or Crispy Fries and Tartare Sauce (Garlic optional)
Eye Fillet Steak $36.00
- 300gms served with Creamy Mushroom Sauce
Oysters & Fries $14.00
Prawn Cutlets & Fries $12.00
Creamy Chicken, Garlic & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven

Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Mushroom and Cheese $3.00
- Best of both.
Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.

Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
Jalapeno Poppers $13.00
- crispy, gooey & hot

Penne con Salmon Affumicato $19.50
- Smoked salmon,capers, cream and garlic sauce
Al pollo Affumicato $17 / $25
- Tomato sauce, cheese, smoked chicken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
Chicken Cashew Salad $18.50
- Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
Mixed Berry cheese cake $9
- Mixed Berry cheese cake
T-Bone Steak $25
- Bone Steak - Prime NZT - Bone cooked to your liking and served fries and mesclun salad
Hawaiian $17 / $25
- Tomato sauce, cheese, ham and pineapple
Fetticcine con Frutti di Mare $19.50
- Prawns calamari & mussesls spicy tomato sauce
Ravioli $19.50
- Squares of pasta stuffed with beef, bacon and cream sauce

Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
Margherita $9.50 / $13.50
- Tomato, herbs, garlic, cheese.
Chicken Fettuccine $15.90
- Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
Mezze Mix $15.90
- A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
Fries $4.50
Lamb/Chicken Kebab on Fries $15.00
- Served with rice, salad, hummus & sauce
Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
Shish Chicken $15.90
- Skewered of marinated chicken breast, cooked fast on the grill to retain the taste and moisture, served with rice, mild chilly tomato sauce, yoghurt, fresh salad, hummus & Tzatziki.

FISH $2.80
PRAWN $13.50
CURRY STEAK & VEGE $12.00
SCALLOP $1.90
FRIED RICE EXTRA $2.80
STEAK $10.50
STEAK & CHEESE & MUSHROOMS $5.80
(with noodles) (no noodles)

Pork S $11.5 / M $14.5 / L $18
Potato $0.60
Coleslaw M $2.5 / L $4
Sandwiches $6.00
Lamb shank M $12 / L $19.5
1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
Gravy M $2 / L $4
Peas & carrots M $2.5 / L $4

B4
- Raw & Cooked Beef Fine Egg Noodles Soup
P11
- Pan Fried Pork with Lemon Grass on Rice
C13
- Pan Fried Chicken with Lemon Grass on Vermicelli
S10
- Yang Chow Fried Rice
C14
- Pan Fried Chicken with Lemon Grass Egg Noodles Soup
D23
- Banana Sago with Coconut Cream
C7
- Hainanese Chicken on Rice
S7
- Prawns Fine Egg Noodles Soup

- BEEF MINCE NACHOS
Chef Special Burger $19.00
- (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
1 person $29
Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
- BANGERS MASH
Irish gourmet shepherd's pie $17.00
Spring Roll $12.00

Free Range Eggs $15.00
- with freedom farm bacon
Boiled Egg $4.00
- with avocado
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Free Range Eggs $12.00
- your way with ciabatta
Boiled Egg $6.00
- with spiders
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Boiled Egg $6.00
- with smoked salmon

Lamb with rice $13
Beef Kebab $11
Chicken Satay $11
Basic Chicken $10
Chicken with rice $14
Blueberry Pancakes $10
Kiwi $14
Chilli $10

Chilli cheese toast * $7.90
- Served with fries/ salads
Lamb sheekh $20.90
- Marinated mince served with vegetables and chips with garlic sauce
Chicken shashlik $19.90
- Served with vegetables rice and chips and a choice of garlic or pepper sauce
Sizzling brownie $9.90
- Chocolate brownie on a sizzling a plate with a french vanilla (kapiti) ice cream and chocolate sauce
Mixed sizzler plate $21.90
- A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
Tandoori delight $14.90
- Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
Grilled prawns $7.90
- Prawns on a skewer with side salad and our special sauce
Lamb seekh $15.90
- Marinated mince served with steamed vegetables and garlic sauce

6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.
15. Chicken Tikka
- Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
12. Vegetarian Mix Platter $15.50
- Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
77. Pudina Paratha $3.50
- Lacha paratha finished with fresh mint on top.
35. Chicken Tikka Masala $16.00
- Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
24. Chicken Manchurian $16.00
- Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
31. Chicken Noodles $13.00
- Steamed egg noodles cooked in iron wok with chicken, onion, carrot, cabbage, capsicum & garnished with fresh coriander & special onions.
42. Punjabi Chicken Curry $16.00
- Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.

Quarter chicken $4.00
Beef $17.00
Burger combo $8.50
- Comes with 3 potatoes and 600ml drink from pepsi range
Vegetarian $10.50
1x chips $7.50
Pork $5.50
1x thigh $7.50
Family plate large $40.00

Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Garlic Naan $2.50
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Pickle Chicken
- with rice & can of Coke
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce

Japanese Kitchen Coo.

Auckland Region > Auckland > Japanese Kitchen Coo.

Address

50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

Phone

094195140

Email

ikuyo0403@gmail.com

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Japanese , Sushi

Features

EFTPOS , Takeaway , Reservations , Vegetarian Friendly , Cheap Eats , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged

Japanese Kitchen Coo. in Auckland Menu

Nearby Sample Menus

Japanese Kitchen Coo.

Auckland Region > Auckland > Japanese Kitchen Coo.

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

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