Japanese Kitchen Coo. in Auckland Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Donburi $10
    • rice bowl dish
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Teriyaki tofu don
  • Tempura don $12.00
    • ask for a vegetarian option
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Salmon sashimi don $15.00
    • with avocado
  • Sashimi don $18.00
NOODLES NOODLES
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Pork curry udon noodle $10.00
  • Spicy pork udon noodle $10.00
  • Pork curry on rice $10.00
SIDE DISH SIDE DISH
  • Salmon sashimi $8.00
  • Assorted sashimi $12.00
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Salmon & avocado sushi roll $8.00
  • Salmon & avocado sushi roll $8.00
  • Teriyaki chicken & avocado sushi roll $8.00
  • Edamame $5.00
  • Takoyaki $6.00
    • octopus ball
  • Gyoza $8.00
    • fried pork dumpling
  • Fried vege set $6.00
  • Ikageso $7.00
    • deep fried squid tentacles
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Chips (japanese style)
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Side salad $4.00
  • Rice / miso soup $2.00

Nearby Sample Menus

  • pan- fried prawns with milk & egg whites $25.00
  • Curry Seafood with Rice $15.00
  • Pork & Cashew Nuts $16.90
  • MieGoreng $12.90
  • Prawn Rice or Egg Noodle Soup $12.50
  • Prawns & Cashew Nuts $19.90
  • Braised Eggplant $16.90
  • Chicken Ginger & Spring Onion $16.90
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Add Ice cream $3
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • w roasted broccolini $17.5
  • Two free range eggs poached, fried or scrambled $10.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • BBQ Pork with Rice
  • Five Spicy Pork Spare Ribs (no bone) $19.00
  • Seafood with Rice-noodle Soup $14.00
  • Mix Veggie with Egg $18.00
  • Nasi Gorang $15.50
  • Choy Sum
  • Combination Meat $15.50
  • Combination Meat Fried Rice $15.50
  • Mixed Souvlaki on Rice & Salad(Spicy) $13.50
  • Mixed Souvlaki (Spicy) $11.50
  • Chicken Satay on Rice & Salad $ 13.00
  • Lamb Souvlaki (Spicy) $11.00
  • Lamb on Rice & Salad $ 12.50
  • Super Kebab $12.00
  • Lamb Curry $ 14.00
    • Served with Rice and Salad
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Pork & Veges $10.50
  • Seafood $7.50
  • Plain Egg Fu Yong $8.50
  • Steak & Veges $10.50
  • 2 X Sausages
  • Steak $11.00
  • Except meats $1.00
  • Egg $3.50
  • Mushrroms feta baked beans $3.50
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Hash brown tomato halloumi $3.50
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Sautéed sliced pork with pepper and chili (spicy) $18
  • Beef brisket $3
  • Marinated egg $11.50
  • Fried rice with egg $9
  • Marinated pork on rice $10
  • Cold steamed bran dough with vegetable salad $8
  • Fried egg with tomato $15
  • Sliced fish fillet in hot chili oil (spicy) $22
  • All Rolls and Sandwiches served with salad and gravy
  • We Also Do Catering
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Lamb Shanks Please ask for price
  • Lamb $6.90
  • Pork / Beef / Chicken $6.50
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Two Shank Meal $ 24.50
  • Vegetarian $ 8.00/$ 10.00/$ 12.00
    • Small/Medium/Large
  • Lamb $ 12.00/$ 15.00/$ 19.00
    • Small/Medium/Large
  • Roast Meat & Salad
  • Pork $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Pork $ 6.50
  • Chicken $ 7.00
  • vegetable fried rice $14 / $18
  • deep fried cumin lamb $23.00
  • chicken tom yum soup $13.00
  • pandan chicken $14.00
  • chicken with wah tan hor $14 / $18
  • beef rendang $20.00
  • sweet chilli pork $20.00
  • turmeric chicken $20.00
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • EXTRAS $2.00
    • of anything
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • H19 Fu Jian Fried Rice $10.99
  • B12 Plain Soup Noodles $6.99
  • Tofu with Assorted Meat in Casserole $19.99
  • J20 Spicy Salty Chicken Slices $18.99
  • H21 Yeung Chow Fried Rice $8.99
  • H23 Fried Rice with Egg $7.99
  • i5 Beef Gravy Soup $7.99 /$13.99
    • Small/Large
  • B6 Pork Slices Noodles $9.50
  • Extra filling $0.50
  • -extra $0.50
  • -with coffee $6.50
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • Smoked chicken salad $16.50
    • Grilled smoked chicken with garden salad, drilled with plum sauce
  • Toasted bagel $5.00
    • Plain with butter
  • -Salmon $17.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Bacon $15.00
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • COMBINATION
  • PORK KATSU DON $11.90
  • PORK TERIYAKI DON $111.90
  • CREAM CHEESE & PINEAPPLE
  • KARI KARI CHICKEN DON $11.90
  • UDON $11.90
  • SALMON SALSA DON $13.50
  • TUNA & AVOCADO
Japanese Kitchen Coo.

Japanese Kitchen Coo.

location

Address

50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094195140

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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