Red Chilli Indian Cuisine in Lower Hutt Menu

ENTREES ENTREES
  • Vegetable Samosa (2 pcs) - Full $4.00
    • Deep fried conical shaped pastry stuffed with potatoes, green peas, seasoned with Indian spices
  • Onion Bhaji - Full $4.00
    • Sliced onion, stirred in chickpeas flour and deep fried
  • Vegetable or Paneer Pakoras - Full $4.00
    • Assorted vegetables or paneer coated with chickpeas flour, deep fried and served with tamarind and mint sauce
  • Chicken Tikka - Half/Full $8.00/$15.00
    • Tender boneless cubes of chicken marinated in a mixture of paparika, yoghurt and smoke roasted in tandoori oven
  • Lamb Sheekh Kebab - Half/Full $8.00/$15.00
    • Minced lamb marinated in Indian spices skewered and roasted in tandoori oven
  • Tandoori Chicken - Half/Full $10.00/$18.00
    • Tender chicken marinated in yoghurt, ginger, garlic and combination of spices and roasted to perfection in tandoori oven
  • Tandoori Prawns - Full $12.00
    • King prawn/fish marinated in yoghurt with ginger/garlic and smoked roasted in tandoori oven
  • Prawns in Chilli & Garlic - Full $10.00
    • Juicy prawns sauteed in a chilli and garlic sauce, garnished with lemon juice
  • Tandoori Paneer - Full $12.00
    • Pieces of cottage cheese marinated in yoghurt with ginger/garlic and smoked roasted in tandoori oven
  • Honey Chilli Potatoes - Full $8.00
    • Chilli potatoes with thrilling burst of flavours with combination of sauces, garlic, ginger and green chillies
  • Home made fries $4.00
    • Thick and crispy deep fried potatoes
PLATTERS FOR TWO PLATTERS FOR TWO
  • Vegetarian Platter $12.00
    • 2 samosa, 2 paneer tikka, vegetable pakoras, onion bhaji
  • Mixed Platter $15.00
    • Onion bhaji, 2 samosa, 2 lamb sheekh kebab, 2 chicken tikka
  • Tandoori Platter $20.00
    • 2 Tandoori chicken pieces, 2 chicken tikka, 3 lamb seekh kebab
SALADS SALADS
  • Indian Salad $4.00
    • A traditional Indian salad with diced cucumber, tomatoes, onions and carrots garnished with coriander and lemon juice
  • Tandoori Salad $8.00
    • Shredded tandoori chicken served on bed of cabbage, tomatoes and cucumber and lightly spiced
  • Garden Salad $5.00
    • seasonal green salad with dash of lemon juice and chaat masala
MAINS - VEGETARIAN DELIGHTS MAINS - VEGETARIAN DELIGHTS
  • All mains served with rice N/A
  • Saag Paneer $10.00
    • A perfect combination of spinach and home made cottage cheese
  • Matar Paneer $10.00
    • Cheese cubes cooked with fresh peas in a mild sauce
  • Kadhai Paneer $10.00
    • Pieces of cheese sauteed with onions, green peppers, tomatoes and exotic spices
  • Methi Matar Paneer $10.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy with a touch of cream
  • Shahi Paneer $10.00
    • Paneer cooked in spicy rich creamy tomato gravy
  • Paneer Makhani $10.00
    • Fresh Indian cottage cheese cooked in butter tomato sauce, a delight for vegetable lovers
  • Vegetable Jalfrezi $10.00
    • Fresh vegetables cooked with spices, onion, green peppers and tomatoes
  • Bombay Aloo $10.00
    • Potatoes cooked with onions, tomatoes and mustard seeds and garnished with lemon juice
  • Aloo Matar $10.00
    • Potatoes and peas cooked together in a slightly spiced gravy
  • Aloo Gobi $10.00
    • Potatoes and cauliflower cooked with tomato and onion thick gravy, crackled with cumin seeds, touch of lime
  • Malai Kofta $10.00
    • Fresh vegetables and cheese croquettes simmered in a mild cream sauce
  • Navratan Korma $10.00
    • Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits and nuts
  • Dal Makhani $10.00
    • Whole lentils simmered on a slow fire, garnished with onions, ginger and garlic with a touch of cream
  • Yellow Dal / Dal Tadka $8.00
    • Mixed yellow lentils cooked with chopped onions, garlic and tomatoes
  • Chana Masala $8.00
    • Chickpeas cooked with special tomato and onion gravy
CHICKEN CURRIES CHICKEN CURRIES
  • Chicken Vindaloo $10.00
    • Chicken cooked in hot curry sauce prepared with vinegar and chilli
  • Butter Chicken $10.00
    • Delicacy of barbecued chicken cooked in a mild, rich tomato sauce
  • Mango Chicken $12.00
    • Boneless chicken breast cooked in delicious mango flavoured pulp
  • Chicken Mughlai $10.00
    • Traditional spices marinated chicken boneless, cooked in Mughlai style
  • Chicken Tikka Masala $12.00
    • Boneless pieces of chicken cooked with onion, capsicum and special spices in creamy tomato sauce
  • Chicken Korma $10.00
    • Tender pieces of chicken cooked in rich creamy sauce of almond and cashew nuts
  • Chicken Saag $10.00
    • Chicken cooked in puree of spinach and mild mixture of herb and spices
  • Chicken Jalfrezi $10.00
    • Chicken sauteed with onions, capsicum in an onion and tomato based gravy
  • Chicken Madras $10.00
    • Chicken cooked in lightly spiced sauce and blended with coconut cream to give that creamy flavour
  • Chicken Kadhai $10.00
    • Chicken sauteed with onions, green peppers, tomatoes and spices
  • Chicken do Pyaza $10.00
    • Chicken cooked with thick onion and tomato gravy, crackled with cumin and coriander seeds
  • Garlic Chicken $12.00
    • Chicken cubes marinated overnight with chef's special herbs, crackled with garlic
  • Chicken Meatballs $12.00
    • Red Chilli special - Chicken meatballs simmered in a silky tomato based sauce
SEAFOOD - PRAWNS / FISH SEAFOOD - PRAWNS / FISH
  • Prawn Malabari $16.00
    • Shelled prawn cutlets sauteed with onions, capsicum, coriander & fresh coconut cream
  • Butter Prawns $16.00
    • Prawns flamed in cumin seeds & fresh garlic then finished in a creamy mild puree of tomato, onion and coriander sauce
  • Fish Curry $16.00
    • Fish marinated overnight in Indian spices and cooked in coconut sauce, touched with lemon juice
  • Fish Masala $16.00
    • Fish cooked with onions, capsicum and special traditional spices in creamy tomato sauce
  • Prawn Saag $16.00
    • Prawn cooked in puree of spinach and mild mixture of herb and spices, touched with lemon juice
  • Prawn Masala $16.00
    • Prawn cutlets marinated overnight, finished with chef's special sauce, with spices
INDO CHINESE INDO CHINESE
  • Chicken Chilli $10.00
    • Chicken combined with onion, capsicum, green chilli and stir fried in soya sauce
  • Chicken 65 $10.00
    • Dry preparation of chicken pieces, marinated in yoghurt and spices and then fried
  • Chilli Potato / Chilli Paneer $10.00
    • Potato/Paneer and green chillies, stir fried with soya sauce
  • Manchurian (Chicken / Vegetables) $10.00
    • Chicken/Vegetables cooked in Chef's special Manchurian sauce
  • Fried Rice (Chicken / Vegetables) $10.00
    • A must for Chinese food lovers
LAMB CURRIES LAMB CURRIES
  • Lamb Rogan Josh $12.00
    • Juicy tender lamb cooked in exotic herbs in traditional North Indian style
  • Lamb Korma $12.00
    • Tender pieces of meat cooked in rich creamy sauce of almond and cashew nuts
  • Lamb Vindaloo $12.00
    • Boneless pieces of lamb prepared with vindaloo paste and mixture of spices, chilli and vinegar
  • Lamb Saag $12.00
    • Meat cooked in puree of spinach and mild mixture of herb and spices
  • Lamb Jalfrezi $12.00
    • Pieces of meat sauteed with onions, capsicum in an onion and tomato based gravy
  • Lamb Madras $12.00
    • Lamb cooked in lightly spiced sauce and blended with coconut cream to give that creamy flavour
  • Kadhai Gosht $12.00
    • Lamb leg pieces tempered with onion, tomato, capsicum and special spices, served in kadai
  • Lamb do Pyaza $12.00
    • Lamb cooked with thick onion and tomato gravy, crackled with cumin and coriander seeds
  • Butter Lamb $12.00
    • Tender lamb marinated overnight and cooked with creamy sauce
  • Lamb Meatballs $12.00
    • Red Chilli special - Delicate lamb meatballs simmered in a silky tomato based sauce
TRADITIONAL RICE TRADITIONAL RICE
  • Vegetable Dum Biryani $10.00
    • Seasonal garden fresh vegetables cooked with fragrant basmati rice, nuts and raisins
  • Chicken Dum Biryani $10.00
    • Special Hyderabadi Chicken Biryani. Chicken cooked with spices, herbs and yoghurt in Basmati rice flavoured with saffron
  • Lamb Dum Biryani $10.00
    • Lamb cooked with spices, herbs and yoghurt in basmati rice flavoured with saffron
  • Jeera Rice $5.00
    • Basmati rice flavoured with cumin seeds
  • Kashmiri Peas Pulao $6.00
    • Fresh green peas cooked with basmati rice
  • Plain Rice $2.00
BREAD BREAD
  • Tandoori Roti $2.00
    • Whole wheat bread cooked in tandoori oven
  • Naan - Plain / Butter $2.00
    • Plain unleavened bread cooked in tandoori oven
  • Garlic Naan $3.00
    • Naan coated with garlic
  • Cheese Naan $3.50
    • Naan stuffed with cheddar cheese
  • Keema Naan $3.50
    • Naan stuffed with lamb mince
  • Peshwari Naan $4.00
    • Naan stuffed with fruit and nuts
  • Onion Kulcha $4.00
    • Naan stuffed with onions
  • Stuffed Kulcha $4.00
    • Naan stuffed with potatoes and green peas
  • Chilli garlic cheese Naan $5.00
    • Naan stuffed with chilli garlic and cheese
ACCOMPANIMENTS ACCOMPANIMENTS
  • Pappadums (4 pcs) $2.00
    • Spicy thin wafers made from ground lentils and fried in oil
  • Mixed Pickles $2.00
    • Yummy pickles to add taste to any main dish
  • Cucumber Raita $3.00
    • Freshly chopped cucumber,onion, tomatoes and green chillies in yoghurt
  • Side Dish Platter $6.00
    • A combination of raita, mango chutney, mint sauce and tamarind sauce ($2 per item)
DESSERTS DESSERTS
  • Ice Cream $4.00
    • vanilla, Chocolate, Strawberry
  • Gulab Jamun (2 Pcs) $5.00
    • Milk dumpling cooked in ghee and soaked in sugar syrup
  • Rasgulla (2 Pcs) $5.00
    • Soft and spongy cheese balls in sweet cardamom flavoured sugar syrup
FAMILY PACK FAMILY PACK
  • Chicken Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons)
  • Lamb Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons)
  • Vegetable Dum Biryani $35.00
    • Served with raita and gravy (for 4 persons)
  • Red Chilli Dum Biryani Combo $45.00
    • Chicken or lamb biryani served with chicken 65, eggs, raita and gravy

Nearby Sample Menus

The Butcher And Brewer (sample menu)
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
Speight's Ale House (sample menu)
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Side Salad $6.00
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Side Vegetables $5.00
  • Egg $2.50
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Roti Bay (sample menu)
  • Butter Chicken with Prawns $11.00
  • Lunch Box $7.20
    • 2 piece (1 thigh, 1 wing) chicken and chips
  • All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
  • Cheese with Salad $6.00
  • Hot Dog $2.50
  • Plain Roti $2.50
  • Chips Regular $2.50 Large $3.50
  • Satay Chicken $.50
Mediterranean Food Warehouse (sample menu)
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
Calypso Fish & Chips (sample menu)
  • Shrimp Egg Foo Young $10.50
  • Sausage $2.50
  • Vegetable Egg Foo Young
  • Bacon Egg Fried Rice $10.50
  • Combination Fried Rice
  • Cheese Burger $4.30
  • Chicken BBQ Pork /Steak $9.50
  • Fish Burger $4.50
Golden Key Takeaways (sample menu)
  • Set menu a $31.00
    • For 2 - 3 people, steak fried rice, sweet & sour pork, chicken chow mein
  • Vegetable $10.00
  • Deep fried chocolate bars $2.50 each
  • Squid / combination $14.00
  • Roast pork / chicken / beef $11.00
  • Hot spicy combination seafood with veg. $18.00
  • includes salad
  • Pork battered / fish $12.00
Taste Of Asia Takeaway (sample menu)
  • Nasi Lamak ( Stew Curry Beef on steamed rice and salad), beef, curry leaves, curry, mixture of herbs $9.50
  • Wonton Noodles $7.80
  • Hot & Sour Szechwan $4.50
  • on Fried Rice $2.20
  • Garlic King Prawns (9) $17
  • Chicken Tom Yum $5
  • Seafood $17
  • Beef $9.50
John's Fish Market (sample menu)
  • Mini Hot Dog (on stick) $2.50
  • Fish Cake (homemade) $3.00
  • Spring Roll (homemade) $2.80
  • Scallops, each $2.50
  • Oysters each, seasonal $2.90
  • Hot Dog $2.80
  • Pineapple Fritter $2.50
  • Paua Fritter (homemade) $5.90
Ayutthaya (sample menu)
  • Sauteed Beef with Oyster Sauce $14.50
  • Spicy soup $8.50
    • with chicken or beef
  • Steamed Rice $3.00
  • Red Curry of Beef or Chicken $14.50
  • Deep fried Thai spring rolls(5)
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Satay chicken(6) $9.50
  • Chicken or Beef with Garlic & Basil $14.50
Mr Bun (sample menu)
  • Pork Sandwich $5
  • Toasted Sandwich $4
  • 9 pieces of chicken & 2 Large chip $26
  • Small Chips $2.50
  • 3. Lamb Chop $12.90
  • Dinner Box $9
  • Chicken Satay $3
  • Lamb Shank $7
Top One Cafe (sample menu)
  • Sausage $2.00
  • -ham $10.50
  • Sour-dough bread $2.00
  • Grilled tomatoes $2.00
  • Bacon/ham $3.10
  • Sausage breakfast $16.50
    • eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
  • -vegetarian $10.50
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
Eddy's Bar (sample menu)
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Chicken burger also includes pineapple and cheese
  • Beef burger also includes caramelised onion and cheese
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • + cheese $8.00
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
Taste of Raj (sample menu)
  • LAMB WELLINGTON $17.00
  • VEGETABLE PAKORA 6 PCS $6.00
    • seasonal vegetables and chickpeas, floured and deep fried
  • CHEESE NAAN $4.50
    • bread stuffed with cheese and baked in the tandoor
  • PRAWN/FISH MASALA $18.00
    • a popular Indian dish cooked in Indian masala
  • GOAT CURRY $17.00
  • HARIYALI CHICKEN SHORBA NON-VEG $8.00
    • chicken broth with spinach and Indian herb
  • CURD RICE $4.00
  • LAMB BADAM PASANDA $17.00
    • boneless lamb cooked in onion cashew nut sauce finished with almond paste
Wholly Bagels & Pizza (sample menu)
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Honey smoked turkey $9.20
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Salmon $9.90
    • Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Honey walnut raisin $5.40
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Udy Street Takeaways (sample menu)
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • Fish $2.70
  • All Pies $3.60 / $3.70
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • Squid Rings $0.70
  • Mussel / Prawn $0.80
  • Toasties W $3.00 / H $1.00
  • Chicken
Red Chilli Indian Cuisine

Red Chilli Indian Cuisine

location

Address

557 Mount Albert Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096250090

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 10:30 PM, Wednesday: 4:30 – 10:30 PM, Thursday: 4:30 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Halal , Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
557 Mount Albert Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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