JB's Cafe in Christchurch Menu

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JB's Cafe in Christchurch has no menu available, but can choose from many other options such as Spring Rolls (6 pcs) or Deep Fried Chicken Wings (4 pcs) from Aroy Thai Restaurant. Merry Thai offers many options including Spring Rolls and Green Curry (GF). Yees Takeaways includes a wide range like Chicken Chow Mein or Chicken Fried Rice. Home-made jam , cream cheese and Sun-dried tomato pesto, cream cheese from . Nor'Wester Cafe and Bar offers Brook Cafe and GARLIC BREAD (GF).

Nearby Sample Menus

*Dairy free dessert available on request
●Sauces
-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
Tuesday to Sunday Dinner from 5:00pm
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing

PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best

Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Herb & garlic bread $5.50
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
Chefs roast special Market price
-with grilled chicken $22.00
Chefs daily omelette special $16.50
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf

Stir-fried Glass Noodles and Vegetables $12.00
Tofu & Kim-chi L $40.00/M $20.00
Braised Fish $15.00
Soybean Paste Stew $13.00
Noodles with Assorted Vegetables $12.00
Whole Grilled Squid $17.00
Dough Flake Soup with Sesame Seeds $13.00
Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp

Chicken, beef or Pork $16
Mixed Seafood $18
Combination Meat $17.50
Black Tiger Prawns (7 pieces) $18
Plain Fried rice $9
- with egg
8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
All served with rice
Roasted Duck $18

Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
Bamboo Nest Veggy Soup $6 Single / $12 Double
Rice Vermicelli Soup $10 Reg / $15 Lge
Hotplate Sweet and Sour Chop $16 Small / $24 Large
- Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
Crispy Red Roast and Veggy $12 Reg / $18 Lge
Satay Noodle on Hotplate
- Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
Hotplate Sesame Ginger Delight $16 Small / $24 Large
- Sliced lean bean curd with ginger and sesame oil on steamy hotplate

Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A
2 Frankfurter with Berliner Potato Salad N/A
Pretzel with butter N/A
Berliner Currywurst with home made curry sauce and bread N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A

Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Small/Large $ 6.50/$ 8.00
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Quarter $ 7.50
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Chips $ 3.20
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00

Mini Filed croissants $3.5 / $42
Chicken Savouries $1.50
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Steak & Cheese $4.50
Chilli Mince & Cheese $4.50
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Mini Savouries $1.40 / $16.8

Yakiniku Don $14.50
Chicken Curry $11.00
Chicken Karaage $6.00
Prawn Katsu 1P $2.50
Karaage Don $13.50
Edamame Soy Bean $4.50
Vegetable Croquette 1P $2.20
Yakiniku Box $16.00

*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
BACON $8.50
- delicious bacon
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three

Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)

Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
Calamari $11.00
- salt & pepper style & garlic aioli (gf)
Seasonal green salad (gf) $8.00
Salmon gravlax $11.00
- cured in house (gf)
The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream

Combo#2 $5.90
served with toast $7.00
ham & cheese & tomato
chocolate, strawberry or caramel server with cream & nuts $7.50
fluffy can be replaced with small orange juice
ham & cheese & pineapple $4.50
creamy pumpkin $6.50
-yogurt

Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing