Address
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
Jesters Pies Napier in Napier Menu
Are you the owner? Manage this listing for free.
Jesters Pies Napier in Napier has no menu available, but can choose from many other options such as Pipi platter or Pizza bread from Pipi's. Thai Orchid offers many options including Vegetable Spring Rolls (5 pieces) and Steamed Rice Paper Rolls. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. CHEFS GREEN SALAD and (all steaks served with duke fries & a seasonal chefs salad) from . Duke of Gloucester Restaurant offers Cafe At Westermans and Toast served with Preserves.
Nearby Sample Menus
- Pineapple $1.00
- Mushroom $1.00
- Bacon $5.50
- Egg $1.00
- Fresh Gurnard Fish $4.50
- Ham & Cheese $5.50
- Fresh Tarakihi Crumbed $4.80
- Chicken Drumstick $2.50
- Homemade Hashbrown $2.00
- Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
-
Fillet Mignon $35.00
- eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
- Extra Streaky Bacon $4.00
-
Chicken, Bacon & Mushroom Carbonara
- pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
-
Southern Style Chicken
- southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
-
Garlic Loaf (serves up to 2)
- oven baked turkish loaf with garlic butter (add cheese $2.00)
-
The Staffs Freak Sundae Invention of the Week $10.00
- each week the team will make up their concoction, this could get messy
- Pork Hock on Rice $14.50
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- Laab Chicken $14.50
- -Seafood or Prawns $16.50
- Grilled Beef with Lemon Juice $14.50
- Satay Noodle Soup $12.50
-
MINI SPRING ROLLS (recommend Vietnamese or chilli)
- a dozen cocktail spring rolls
- GARLIC BUTTER $2.00
- DISH SOUR CREAM $2.00
-
CORN NUGGETS (perfect as they are)
- 250g corn nuggets topped with garlic butter
-
JALAPENO POPPERS (perfect as they are)
- jalapenos filled with garlic infused cream cheese
-
MEXICAN BURGER (spicy) $20.00
- angus burger patty, chilli beef mince, corn chips, cheese, salsa, sour cream & a basket of duke fries
- 300G SCOTCH FILLET $32.00
-
CHICKEN MUSHROOM MELT BURGER (a little spicy) $19.00
- spiced coated crispy chicken breast with mushroom sauce, cheese, lettuce, tomato & a basket of duke fries
- V=vegetarian
-
Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
-
Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad
-
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
-
Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
-
Verdure di stagione $ 9.9
- seasonal vegetables
-
Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
-
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
-
Risotto $15.00
- Flavour Changes Weekly
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
-
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
-
Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
-
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
-
House-Made Cheesecake $10.90
- Check with crew for latest flavour
- Kids Chicken Parma $9.90
-
Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
-
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
-
Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
-
Butter paneer $15.00
- cubes of cottage cheese cooked in rich creamy tomato gravy.
-
Keema naan $4.50
- Naan bread stuff with lamb mince.
-
Vegetable korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>
- -Main - Butter Chicken, Lamb Curry, Beef Vindaloo, Seasonal Vegetables, Naan, Rice, Papadum and side dishes or dessert.
- Raita $3.00
-
Goan fish curry $17.00
- Pieces of fi sh cooked in fi ne onion tomato and coconut gravy fi nish with lemon.
-
Beef korma $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices >>
-
Mix platter $17.00
- Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
-
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
- Olives with Caper Berries & Extra virgin Oil
-
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
-
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
-
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
- Feta, Capers & Avocado Oil
-
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
-
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
- Green salad & dressing (v, Gf) $8
- Ham, cheese & pineapple pizza
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Fresh vegetables (v, Gf) $7
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
-
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
-
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
-
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
-
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
- 1-2 people $12.00
-
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
-
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- - grilled steak, caramelised onion and tomato relish
-
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
- wilted greens $4.00
-
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
- poached egg $3.00
-
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
- mushroom $4.00
-
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
- fried haloumi $4.00
-
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
-
SAVOURY MINCE $16.00
- on toast with two fried eggs
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
- Smoked salmon $5.00
-
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
- EGGS on toast (V) $10.00
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
-
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
- Short Black & Long Black $4.00
-
Blue Cheese Tart $10.00
- beetroot chutney
-
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
-
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
-
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
-
Vegetarian Gnocchi $12.00
- basil pesto
- Chef Garlic Cheese Bread $5.00
-
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
-
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
-
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
- Roasted beetroot & feta $ 7
- Steamed seasonal vegetables $ 7
- Rosemary infused olives $ 6
-
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Coffee & almond creme brulee, french vanilla bean ice cream $ 14
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
Jesters Pies Napier
Phone
068336303
Opened hours
Mon - Thur 8.30 am - 4.30 pm
Fri 8.30 am - 5 pm
Sat 8.30 am - 4.30 pm
Sun 9 am - 4 pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , New Zealand , Others
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Seating , Child-friendly
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
- Napier Fast Food Menus
- Napier New Zealand Menus
- Napier Others Menus
- Hawkes Bay Fast Food Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Others Menus