Jesters Pies Napier in Napier Menu

Jesters Pies Napier in Napier has no menu available, but can choose from many other options such as Pipi platter or Pizza bread from Pipi's. Thai Orchid offers many options including Vegetable Spring Rolls (5 pieces) and Steamed Rice Paper Rolls. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. CHEFS GREEN SALAD and (all steaks served with duke fries & a seasonal chefs salad) from . Duke of Gloucester Restaurant offers Cafe At Westermans and Toast served with Preserves.

Nearby Sample Menus

  • Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
  • Two Eggs Poached / Scrambled / Fried $9.5
  • Greek Yoghurt $3
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
  • Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
  • Daily Greens, Za’Atar $6.5
  • One Scoop , Two Scoops , Three Scoops $5, $8, $11
  • Vegeroni
    • a medley of seasonal roasted vegetables with feta & balsamic drizzle
  • Garlic Loaf (serves up to 2)
    • oven baked turkish loaf with garlic butter (add cheese $2.00)
  • 3 Egg Omelette (add Station rustic fries $4.00)
    • with bacon, mushrooms, onion, tomato & cheese with a side of salad
  • Chicken Nuggets
    • 5x battered chicken nuggets
  • Asian Stir Fry Pork Belly
    • braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
  • 2x Eggs $3.00
  • The Italian Job
    • pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
  • Fillet Mignon $35.00
    • eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
  • Smiths creamy mushrooms, toast, greens $14.50
  • Lime coconut fresh toast with bacon $21.00
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Lime coconut french toast crunch $14.50
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Tempura fish, tartare sauce $14.00
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Mixed Leaf Salad $5.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Salt ‘n’ Pepper Squid    - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
  • The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
  • Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
  • Scotch Fillet  - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Pad Khing $23.50
    • Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Beef & Guinness pie, made fresh with fries or salad $19.5
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Fish & chips with salad, tomato sauce
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Corn Fritter $3.90
  • Sausage $3.00
  • Fish of the Day $3.60 / $4.60
    • Battered / Crumbed
  • Beef Croquette (Kroket) $3.00
  • Fish $6.90
  • Curry Roll $3.40
  • Chicken Croquette (Kroket) $3.00
  • Mussel $1.90
    • Price Each
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • or BLT. $11.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Please see blackboard behind the counter for our daily specials.
  • Hash Brown, Hollandaise $2.00
  • Chia breakfast pudding $14.50
    • buckwheat granola, fruit GF DF V
  • toasted sourdough $4.00
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • mushroom $4.00
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • avocado ( if available) $4.00
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • Chicken Nuggets & Chips $7.5
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • Hot Chips S $3.00 / L $4.50
  • Bacon $4
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • Gravy $1
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
  • Grilled Hapuka, bubble and squeak, black pudding $26.00
  • Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
  • Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
  • Banana turnover muscovado walnut caramel $14.00
    • with Bacon extra $6.00
  • Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
  • Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
  • Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fish Burger $ 12.00
    • With fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Beef Burger $ 12.00
    • With fries
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • The Full Groove $18.50
    • Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
  • GK toast x2 $3.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Creamy mushrooms $4.50
  • Grilled banana $3.50
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • GK hash cake x2 $4.50
  • Crispy pork belly, warmed kumara, braising jus $ 17
  • Fresh garden salad $ 7
  • Warmed summer berry clafoutis $ 14
  • Chunky french fries & aioli $ 7
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Jesters Pies Napier

Jesters Pies Napier

location

Address

1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068336303

clock

Opened hours

Mon - Thur 8.30 am - 4.30 pm Fri 8.30 am - 5 pm Sat 8.30 am - 4.30 pm Sun 9 am - 4 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , New Zealand , Others

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  Child-friendly

Location
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand