Jesters Pies Napier in Napier Menu

Jesters Pies Napier in Napier has no menu available, but can choose from many other options such as Pipi platter or Pizza bread from Pipi's. Thai Orchid offers many options including Vegetable Spring Rolls (5 pieces) and Steamed Rice Paper Rolls. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. CHEFS GREEN SALAD and (all steaks served with duke fries & a seasonal chefs salad) from . Duke of Gloucester Restaurant offers Cafe At Westermans and Toast served with Preserves.

Nearby Sample Menus

Continental Fish Supplies (sample menu)
  • Paua Fritter $2.50
  • Meat Ball $1.60
  • Hot Dog on Stick $2.50
  • Egg $5.50
  • 1/2 Wedges $2.50
  • Mushroom $1.00
  • Ham $5.00
  • All Sauce Chip $4.50
Thai Chef's Restaurant (sample menu)
  • CRISPY PORK SALAD
    • with Thai salad dressing,onion , spring onion.and corianders.
  • - Chicken, Pork, Beef $11.50
  • -Chicken $13.50
  • CASHEW NUTS
    • Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
  • FRIED RICE
    • Your choice of meat with mixed vegetables served with salad and cucumber
  • Deal #2 $16.50
    • Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
  • PANANG CURRY
    • Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
  • -Prawns $16.50
Duke of Gloucester Restaurant (sample menu)
  • BOWL OF SAUTEED MUSHROOMS $5.00
  • LOIN OF LAMB $32.00
    • seared loin of lamb with apricot & pinenut crumble with red wine jus
  • PORK BUNS (recommend plum or teriyaki)
    • steamed pork buns
  • PULLED PORK BURGER $18.00
    • served with slaw, battered onion rings, a basket of duke fries & a jug of gravy
  • BATTERED MUSHROOMS (recommend aioli)
    • 200g fresh button mushrooms dipped in tempura batter
  • TIGER PRAWNS (recommend seafood)
    • 200g tiger prawns with lemon
  • THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
    • served with garlic butter, dukkah, relish & olive oil/balsamic duo
  • MINI SPRING ROLLS (recommend Vietnamese or chilli)
    • a dozen cocktail spring rolls
Chantal Shop & Cafe (sample menu)
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
Mexi Mama (sample menu)
  • Ceviche de pescado $19
    • baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
  • Frijoles Black Beans $7
    • homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Pulpo al Habanero octopus $17.9
    • Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
  • Taco placero vegetarian $14
    • A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Classic salad $7
    • Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Shed 2 Cafe (sample menu)
  • Black Sausage & Apple
  • Roquette Salad
    • Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
  • Awanui Farm Steak
    • Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
  • Noodles
    • Vietnamese vegetarian Noodle Box
  • Three Cheese
    • Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
  • Chicken Salad
    • Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
  • Shed 2 fried potato chips
  • Nacho
    • Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
The Rose Irish Pub (sample menu)
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Beef & Guinness pie, made fresh with fries or salad $19.5
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Green salad & dressing (v, Gf) $8
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Beer battered shoestring fries with garlic mayo (v) $7.5
Cafe Divine (sample menu)
  • Toast w cream cheese & ham $8.50
  • Creamy mushrooms $18.50
  • Fish & Chips $17.50
  • Bacon Egg & Hashbrown $8.00
  • Fish & Chips $8.00
  • Toasted Bagel $8.50
  • Mexican Nachos $13.50
  • Eggs on Toast $9.00
Milk & Honey Restaurant (sample menu)
  • Two Eggs $8.90
    • Scrambled, fried or proached, ciabatta or seed & spelt toast
  • Chef's pasta of the day $22.00
  • -two scoops $8.50
  • Seared scallops, creamed corn, sesame seaweed $18.00
  • Salt & pepper squid $20.00
    • Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
  • -With a poached egg $20.00
  • Half avocado $2.50
  • Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
Tank Juice Bar (sample menu)
  • Lemon Herb Chicken Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
  • Nutra Blast Smoothie Half $7.00 Full $7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Paleo Active Greens Wrap $10.90 Salad $12.90
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
  • Quinoa Chicken Goji Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
  • Early Bird Smoothie Half $8.50 Full $9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Raw Lean’n Green Wrap $10.90 Salad $12.90
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Taradale Club Inc (sample menu)
  • NB: Takeaways will incur a .50c fee per meal
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Mushrooms $4
  • Garlic Butter $1
  • Beef, Bacon & Cheese Burger $14
    • Sewed with chips
  • Chicken Nuggets & Chips $7.5
  • Fish & Chips $7.5
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
Snapper Park Cafe (sample menu)
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Eggs on Toast $11.00
    • Poached, fried or scrambled on buttery toast
  • Avocado & Tomato on Toast $14.50
    • Oven roasted tomato & avocado on toast with basil and olive oil
  • add bacon – $13.50
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Eggs Benedict $17.50
    • Poached eggs on toast with hollandaise and your choice of bacon or spinach
Mint Restaurant (sample menu)
  • Cheese of the Day $15.00
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Asparagus with Crispy Bacon $9.00
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Chilled Strawberry and Champagne Soup $8.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Smiths (sample menu)
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
    • 12.50 match w/ smith’s mimosa
  • HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
Groove Kitchen Espresso (sample menu)
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Crispy bacon x2 $4.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Creamy mushrooms $4.50
  • GK hash cake x2 $4.50
Jesters Pies Napier

Jesters Pies Napier

location

Address

1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068336303

clock

Opened hours

Mon - Thur 8.30 am - 4.30 pm Fri 8.30 am - 5 pm Sat 8.30 am - 4.30 pm Sun 9 am - 4 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , New Zealand , Others

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  Child-friendly

Location
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don