Address
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
Jesters Pies Napier in Napier Menu
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Jesters Pies Napier in Napier has no menu available, but can choose from many other options such as Pipi platter or Pizza bread from Pipi's. Thai Orchid offers many options including Vegetable Spring Rolls (5 pieces) and Steamed Rice Paper Rolls. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. CHEFS GREEN SALAD and (all steaks served with duke fries & a seasonal chefs salad) from . Duke of Gloucester Restaurant offers Cafe At Westermans and Toast served with Preserves.
Nearby Sample Menus
- Steak & Mushroom $6.00
- Corn Fritter $2.50
- Bluff Oyster $2.80
- Chips $3.00
- 1/2 Garlic Chip $2.50
- Fresh Gurnard Fish $4.50
- Steak & Tomato $5.50
- King Prawn 1/2 doz $7.20
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- Chips; $3.90
- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- Turkish bread; $3.00
- -Mixed vege; $9.50/$11.50
- Regular; $9.50
- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Large; $11.50
- -Halloumi; $9.50/$11.50
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Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
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The BBQ
- chicken, bacon & onion, topped with bbq sauce
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Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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The Staffs Freak Sundae Invention of the Week $10.00
- each week the team will make up their concoction, this could get messy
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Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
- Basket of Wedges $6.00
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Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries
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The Station Big Breakfast
- grilled bacon, eggs, kransky, roasted mushrooms, homemade hash brown & toast
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Single $17.00
- Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
- Olives, marinated Italian green & black $9.00
- Triple $32.00
- Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
- A selection of Hawkes Bay’s gourmet ice creams $15.00
- Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- French fries with tomato sauce $6.50
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Fresh vegetables (v, Gf) $7
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Fries with garlic mayo (v) $7.5
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- Fish & chips with salad, tomato sauce
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Soup of the Day $9.00
- Eggs & Bacon on Ciabatta $16.50
- Seafood Chowder $13.50
- Mexican Nachos $13.50
- Toasted Muesli $13.50
- Fish & Chips $8.00
- Pancakes $16.50
- Bacon & cheese pasta $8.00
- -With panfried fish of the day $25.00
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
- Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
- -With a poached egg $20.00
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Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
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Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
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Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
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Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
- Sandwiches $3.00 TO $8.50
- Slices $3.00 TO $8.50
- Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
- Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
- -Medium $10.50
- Raw energy muesli, fruit compote, yoghurt $18.50
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Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
- toasted sourdough $4.00
- mushroom $4.00
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
- wilted greens $4.00
- gluten free bread add $1.00
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
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Pancakes $16.00
- With banana, bacon & maple syrup
- add bacon – $13.50
- Basket of Fries with Aioli $6.50
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
- Menu available Monday – Sunday 11:30am~2pm
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
- Soup of the Day $14.00
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
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Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
- Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
- Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
- Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
- Crushed gourmet potato, wild garlic $6.00
Jesters Pies Napier
Phone
068336303
Opened hours
Mon - Thur 8.30 am - 4.30 pm
Fri 8.30 am - 5 pm
Sat 8.30 am - 4.30 pm
Sun 9 am - 4 pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , New Zealand , Others
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Seating , Child-friendly
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
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