Address
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
Jesters Pies Napier in Napier Menu
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Jesters Pies Napier in Napier has no menu available, but can choose from many other options such as Pipi platter or Pizza bread from Pipi's. Thai Orchid offers many options including Vegetable Spring Rolls (5 pieces) and Steamed Rice Paper Rolls. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. CHEFS GREEN SALAD and (all steaks served with duke fries & a seasonal chefs salad) from . Duke of Gloucester Restaurant offers Cafe At Westermans and Toast served with Preserves.
Nearby Sample Menus
- Fish $5.50
- Pacific Oyster $1.50
- Bacon $5.50
- Steak Roll $2.80
- Pineapple Fritter $1.50
- Curry Roll $2.50
- Ham $5.00
- Potato Fritter $1.00
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
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Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Jacket potato, truffle oil mousse $7.5
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
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Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
- Mushroom $4
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Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
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Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
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Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
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Salt and pepper squid $16
- Deep fried squid served with garlic aioli
- Mesclun Salad $4
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Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
- -Prawns $14.50
- -Beef $11.50
- -Pork $12.50
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VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
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STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
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TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
- - Chicken, Pork or Beef $11.50
- -Beef $11.50
- ●Sides
- -Add natural maple syrup for $1.00
- 2 Rashers of bacon / Mushroom sauce / Cheese sauce / Pepper sauce $4.00
- Homemade hash brown $3.00
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●The chippy
- Order a side bowl of chips from the menu below to share
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Scotch fillet $32.00
- 250g the king of steaks
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Breakfast steak $19.00
- 200g cut of house-steak cooked to your prefered temperatured, grilled with garlic butter, served with chips and topped with a fried egg
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Chicken maryland $24.00
- Piri-piri grilled thigh and drum
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Spaghetti alla bolognese $ 17.9
- just like nonna used to make
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Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
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Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
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Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
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Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
- Parmesan, confit garlic & rosemary pizza bread $11.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
- A selection of Hawkes Bay’s gourmet ice creams $15.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Otago Whitestone “Windsor Blue”
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- Fresh seasonal green salad, mustard dressing $9.00
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Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
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Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
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Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
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Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
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Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
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Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
- Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
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Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
- Eggs & Bacon on Ciabatta $16.50
- Mexican Nachos $13.50
- Devine Starter $18.00
- Soup of the Day $9.00
- Pancakes $16.50
- Pasta of the day $16.90
- Creamy mushrooms $18.50
- Pancakes $8.00
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
- Mushrooms $3.00
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
- Bubble & Squeak $2.00
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Eggs on Toast $8.00
- cooked however you like
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
- Spinach / hollandaise, sauce $2.00
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EGGS BENE $16.00
- with bacon & hollandaise sauce
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SALMON BENE $18.00
- on toast with hollandaise sauce
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
- EGGS on toast (V) $10.00
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
- add bacon – $13.50
- Basket of Fries with Aioli $6.50
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Pancakes $16.00
- With banana, bacon & maple syrup
- Kids Meal Boxes With lollipop & drink
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
- Menu available Monday – Sunday 11:30am~2pm
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
- OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
- PICNIC TOAST SLICE $3.50
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
- OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
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GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
- Two fillet $16.50
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Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
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Scallops $23.50
- Crumbed juicy scallops with radiant roe
- Small Serving $9.00
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Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
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Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
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Today’s freshly battered fish and chips $26
- with home-made tartare
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
- Raspberry Tiramisu with a twist and summer berries $15
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Pommes frites $9
- and aïoli
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
- Hot Marinated Olives with roasted nuts $9
Jesters Pies Napier
Phone
068336303
Opened hours
Mon - Thur 8.30 am - 4.30 pm
Fri 8.30 am - 5 pm
Sat 8.30 am - 4.30 pm
Sun 9 am - 4 pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , New Zealand , Others
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Seating , Child-friendly
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
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