Jesters Pies Napier in Napier Menu

Jesters Pies Napier in Napier has no menu available, but can choose from many other options such as Pipi platter or Pizza bread from Pipi's. Thai Orchid offers many options including Vegetable Spring Rolls (5 pieces) and Steamed Rice Paper Rolls. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. CHEFS GREEN SALAD and (all steaks served with duke fries & a seasonal chefs salad) from . Duke of Gloucester Restaurant offers Cafe At Westermans and Toast served with Preserves.

Nearby Sample Menus

Cafe Anatolia (sample menu)
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Continental Fish Supplies (sample menu)
  • Cheese & Onion $4.50
  • Steak $1.50
  • Curry Cake $1.00
  • Meat Ball $1.60
  • Bluff Oyster $2.80
  • Chicken Drumstick $2.50
  • Chicken $5.50
  • Steak & Egg $6.00
Lone Star (sample menu)
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • - Nine $28.00
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Hunger Monger (sample menu)
  • Monger Chip butty $8
    • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
  • Squid $8
    • Strips of squid with soft batter coating. Delish
  • White fish bites $8
    • Crumbed or tempura fish bites - perfect for the kids
  • Trevally satay sticks $18
    • Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
  • Natural oysters, rock or Bluff (seasonal) $4
    • Oysters as natural as they come, just with lemon. Sold each
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • Fish & Salad $12
    • Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
  • Prawns (3) $8
    • Crispy tempura or crumbed
Duke of Gloucester Restaurant (sample menu)
  • MINI SAMOSAS (recommend chilli)
    • a dozen curry samosas
  • SALT & PEPPER SQUID (recommend chilli)
    • 200g tender pieces of squid in a crispy salt & pepper coating
  • 6 X BATTERED ONION RINGS $4.00
  • 10 X CHICKEN & PRAWN DUMPLINGS (recommend miso & honey)
  • MEXICAN BURGER (spicy) $20.00
    • angus burger patty, chilli beef mince, corn chips, cheese, salsa, sour cream & a basket of duke fries
  • MAC CRUSTED CATCH OF THE DAY $32.00
    • PREMIUM BLUE COD coated with macadamia nut crust with a lemon & caper butter sauce
  • PORK BUNS (recommend plum or teriyaki)
    • steamed pork buns
  • TIGER PRAWNS (recommend seafood)
    • 200g tiger prawns with lemon
Thai Hutt Restaurant (sample menu)
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Salt & Pepper Squid $12.50
    • Battered squid and salt & pepper served with plum sauce
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Chicken Satay $13.50
    • Grilled marinated chicken served with peanut sauce
  • Choo Chee Goong $27.50
    • The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Albion Canteen (sample menu)
  • Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • -maple glazed pork belly $8.50
  • Sausage rolls $3.00 TO $8.50
  • -Large $12.50
  • New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
  • -roasted mushrooms $4.50
  • Add
Detroit Pizza Company (sample menu)
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Onion rings $4.00
  • Hot chips $4.00
  • Any two midtown pizzas
  • Napoli (V) 9"$13/12"$16/16"$20
    • Asparagus, sun dried tomato, capers, olives, parmesan
  • Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
  • Apricot chicken 9"$13/12"$16/16"$20
    • Chicken, spinach, camembert, onion, apricot sauce
  • -9 $14.00
Snapper Park Cafe (sample menu)
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Gluten Free available but handled in a kitchen with gluten products.
  • Menu available Monday – Sunday 11:30am~2pm
  • Eggs on Toast $11.00
    • Poached, fried or scrambled on buttery toast
  • Menu available Monday – Sunday 8:30am~11:30
  • Kids Meal Boxes With lollipop & drink
  • Basket of Fries with Aioli $6.50
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Pizza Pazzi (sample menu)
  • Pork Belly Steamed Bun $5.00
  • Margherita $8.00 - $14.00
  • The Grand $22.00 - $32.00
  • Fruits of the Sea $16.00 - $27.00
  • Carnivore $15.00 - $26.00
  • Salmon $16.00 - $27.00
  • Dumpling 6 Pack $9.00
  • Soba Noodle Salad $5.00
Deano's Bar & Grill (sample menu)
  • Shrimp Cocktail $9.50
    • Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
  • Pork 200gram $22.50
    • NZ fresh pork with apple sauce
  • Surf & Turf $29.50
    • 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Fishermans Catch $17.50
    • Crumbed Scallops, prawn cutlets and squid rings
  • Fish of the day
    • Please ask your wait person for today's special
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Scallops $23.50
    • Crumbed juicy scallops with radiant roe
Provedore Restaurant (sample menu)
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
China Light Restaurant and Takeaways (sample menu)
  • Honey King Prawns $10.50
  • Banana Split $8.00
  • Nasi Gorang $22.00
  • Pork Satay Sauce $22.00
  • Prawn & Roast Pork $21.00
  • Curry Chicken $20.50
  • (Egg or Rice Noodles)
  • Ginger Chicken & Spring Onion $20.50
Churchills Champagne Bar (sample menu)
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Raspberry Tiramisu with a twist and summer berries $15
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Pommes frites $9
    • and aïoli
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
Sea Breeze Cafe and Bar (sample menu)
  • Fish Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Beef Burger $ 12.00
    • With fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
Jesters Pies Napier

Jesters Pies Napier

location

Address

1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068336303

clock

Opened hours

Mon - Thur 8.30 am - 4.30 pm Fri 8.30 am - 5 pm Sat 8.30 am - 4.30 pm Sun 9 am - 4 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , New Zealand , Others

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  Child-friendly

Location
1/187 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand
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