Jewel of Bombay in 11/6 Savill Drive Menu

Nearby Sample Menus

Squid Ring $0.80
Prawn & Veges $13.00
Nasi Goreng With Rice / Bami Gorang with Noodles / Chicken Pineapple Gorang with Rice $11.00
Combination Foo Young $11.00
Scallop $5.00
Chicken & Veges / Steak & Veges $11.00
Prawn Foo Young / Mussels Foo Young $12.00
Golden Hut $6.00
- egg, cheese, bacon, pineapple, meat pattie, salad

Maust’Mousier $4.00
- Yogurt with shallots.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.

Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
Bacon & Eggs On Toast $14.00
Smoked Salmon Scramble $16.00
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50

Toasted Muesli $10.50
- Home made w fresh fruit, honey and yoghurt
Eggs Benedict $15.50
- Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
Bamboo Chicken $19.50
- Teriyaki chicken, Coriander, egg noodles, bamboo, baby corn, slaw
Chicken & Mango Salad $17.90
- Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
Portobello Waffle (Vege) $18.00
- Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
Preserves (jam, butter & lemon curd) $3.00
- 2 Eggs any style $4.00
Barbequed Prawns Kebabs $21.50
- Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad

Any 2 large favourites $23.00
One jumbo Favourite and 2 sides $22.00
PERI-PERI BEEF L$12.90/j$16.90
- Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
BBQ BEEF $9.90/$12.90
- tomato base sauce, onion beef mozzarella cheese BBQ swirl
APRICOT CHICKEN L$12.90/j$16.90
- Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
KIWI BLOKES PIZZA L$15.90/J$19.90
- Tomato base Sauce, Salami, Onion Jalapenos, Chilli Beans. Ham. Bacon. Beef Chicken Garlic, Per-Per Sauce. Per-Pen Mayo. Mozzarella Cheese. BBQ Swirl
SPICY SHRIMP $12.90/$16.90
- tomato base sauce shrimp, onion, garlic lemon pepper, sweet chili sauce mozzarella cheese
CAN $2.00

With Meat $15
Mushrooms
- with soy, chilli, coriander, poached egg
Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
Seasonal Jam $8
- with ricotta
Special (Changes Fortnightly) $14
Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
Meat $3
All $13

Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
All served with vine ripened Tomatoes and Onion rings
Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
Available for dinner every Thursday, Friday and Saturday.
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter

Pickle Chicken
- with rice & can of Coke
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Garlic Naan $2.50
Naan Or Roti with Dhal $7.50

Jewel of Bombay