Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
House - Made Lemon Tart $11.90
macerated berries, coffee mascarpone
Venison Tenderloin $34.90
white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Frutta di Bosco
Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Pollo Farcito $33.80
Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Calamari Fritti $16.00
Tender squid rings shallow fried with garlic, parsley and lemon juice.
Entree $17.50
Main $25.00
Tiramisu
Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Mon
4:30 PM to 10:30 PM
Tue
11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM
Wed
11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM
Thu
11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM
Fri
11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM
Sat
11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM
Sun
11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM