Johnny Mango in Auckland Menu

Johnny Mango in Auckland has no menu available, but can choose from many other options such as Crispy chicken roll or Teriyaki chicken avocado roll from Sushi Pac. Spitting Feathers offers many options including CHEF'S PIE OF THE WEEK and CHICKEN BURGER. Laingholm Takeaway includes a wide range like Vegetarian Burger or Spicy Chicken Burger. PORK RAMEN and CRISPY FRIED JERK CHICKEN from . Chop Chop offers Super Noodle Ming Xing and 3 Box combo.

Nearby Sample Menus

  • - Chicken / Pork / Beef $19.00
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • Pad Thai
    • Traditional Thai noodles fried with carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • Pad Met Ma Muang
    • Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
  • Satay Gai (4 Skewers) $9.00
    • Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
  • Gang Puk $15.50
    • Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
  • - Roast Duck (Slices) $22.00
  • Mixed Appetizers (4 Pieces) $8.00
    • Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
  • - With Egg, Onion, Peas & Bean Sprouts
  • Steak & Mushrooms $16.50
  • Pork & Mushrooms $16.50
  • BAMBOO SPECIAL $17.50
    • - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
  • BBQ Pork & Cashew Nuts $16.50
  • Pork & Cashew Nuts $16.50
  • Fried Thick Egg Noodles with BBQ $16.50
    • Pork in Thick Sauce
  • Won Ton Noodle $9.50
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Calamari $14.50
    • Salt and pepper squid
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Breads $8
    • Garlic and herb focaccia
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Fish Egg Rice $14.00/$19.00
  • Yakisoba $14.00
  • Combo Tempura 2pieces
  • Chicken or Beef (Teri/Spicy)
  • Miso
  • Gyoza 2pieces
  • Ice Cream (Vanilla or Green tea)
  • Chicken $14.00/$19.00
  • Pork Belly with Taro $18
  • Fish Fillet with Vegetables $18
  • Sizzling Lamb Rack $28
  • Shrimp Fried Rice with BBQ Pork (Lunch/ Dinner) $9.50/ $13.00
  • Pork with Vegetables on Rice (Lunch/ Dinner) $10.00/ $12.00
  • Tofu with Vegetables $16
  • Chicken Corn Soup (Small /Large) $7 / $13
  • Wonton Soup (Lunch/ Dinner) $7.00/ $8.00
  • Tandoori Chicken - Half/Full $12.50/$19.50
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
  • Paneer Bhurji (Dry) $14.00
    • Grated cottage cheese cooked in Chef's Special Style
  • Aloo Gobi $12.50
    • A dry blend of potatoes and cauliflower
  • Indian Kitchen Special Fish Curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Wedges $4.00
  • Bombay Aloo $12.50
    • Deep fried potatoes cooked with spices
  • Malai Kofta $12.50
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Beef Redang Rice $11.80
  • Roti Chanai & Curry Chicken $11.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Meatball Laksa $10.80
  • Chicken Satay Set $10.80
  • Pork Noodle Soup $9.80
  • Singapore Fried Rice Noodles $10.80
  • Chicken Noodle Soup $9.80
  • Small $9.90
  • Large $14.90
  • Large $14.90
  • Chicken Katsu Lunchbox $12.00
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Udon $9.90
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Medium $12.90
  • SP3. Coriander & prawn dumpling
  • SP42. Eggplant
  • SP44. Bbq pork rice roll
  • SP36. Black sesame seed ball
  • SP37. Chive prawn pork cake
  • SP6. Pork + prawn + vege wrap
  • SP38. Sweet corn cake
  • L16. Bean curd wrap
    • pork & vege
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Please check the cabinet for new items daily.
  • Tamari Seed Mix N/A
  • Kale / Mushroom N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Beetroot / Carrot N/A
  • Steak Black Bean Sauce $10.00
  • Honey Chicken $11.00
  • Combination Black Bean Sauce $11.00
  • Sweet & Sour Fish $10.00
  • Sweet & Sour Chicken $10.50
  • Chicken Black Bean Sauce $10.00
  • L $8.00
    • 10x Chicken Nibbles, $1 Chips
  • Oyster $1.50
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • Shredded chicken cold noodle $12.00
    • Eastern style pork belly, cabbage and noodle in soup
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • Pepper fried beef $12.80
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • B/L/A/T $12.50
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • TOAST & PRESERVES $5.00
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
Johnny Mango

Johnny Mango

location

Address

219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094151336

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand
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