Johnny Mango in Auckland Menu

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Johnny Mango in Auckland has no menu available, but can choose from many other options such as Crispy chicken roll or Teriyaki chicken avocado roll from Sushi Pac. Spitting Feathers offers many options including CHEF'S PIE OF THE WEEK and CHICKEN BURGER. Laingholm Takeaway includes a wide range like Vegetarian Burger or Spicy Chicken Burger. PORK RAMEN and CRISPY FRIED JERK CHICKEN from . Chop Chop offers Super Noodle Ming Xing and 3 Box combo.

Nearby Sample Menus

Vegetarian Pack $6.90
Teriyaki Chicken Breast Katsu Lunch Box $11.90
Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
Mini Roll $5.00
Teriyaki Chicken Combo $9.50
Grilled Salmon & Salad $9.90
Hot and Sweet Salmon / Hot and Sweet Chicken $8.90

Gluten free wraps $2.50 extra
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
Pineapple express $9.90
- Chicken schnitzel, bacon,cos,pineapple rings , edam cheese,honey mustard
Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Ragin $10.50
- Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
Beef rad thai $10.50
- Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
Buffalo chicken salad $8.90
Hamsterdam (Full Fix / Fetish) $8.90 / $5.50
- Champagne ham, cos, tomato, red onion, pineapple mustard, edam cheese, low-fat mayo,

Snapper $5.50
Combination Meats $15.00
Roast Pork $12.50
Snapper $6.70
Pork & Mushroom & Veges $14.00
Nasi Gorang (Rice) $14.50
Scallop $20
Ham $3.20

Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Soup of the Day l $11
- Warm Turkish bread
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble

FRENCH TOAST $15.90
- W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
THAI BEEF SALAD $16.90
- SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
STEAK SANDWICH $17.90
- SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
W/ ANY VEGETABLE CHEESE $15.90
EGGS ON TOAST $8.90
- POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
KIWI BEEF BURGER $16.90
- 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES

Add $6.50
- free range bacon
Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
Bubble squeak $18.50
- herbed rosti, poached free range eggs, free range ham, topped with hollandaise
Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote
Free range bacon or ham $6.50
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Extra toast $2.00
Free range pork sausage $6.50

Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
-Add bacon $5.00
Adds on

F6 Beef fried noodle $9.80
B16 Jelly fish salad $8.80
E5 Braised pork intestines with potato on rice $10.80
N15 Pork ribs noodle soup $9.00
A5 Fujian combination soup $9.80
A19 Braised pork knuckle $5.00
A10 Fujian sliced taro ball $5.00
A7 Wonton noodle soup $9.80

Palusami $5.00
- each
Snack Box $5.00
- 1 x Thigh, 1 x Chips
Thigh $3.00
- pc
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
Lamb Curry $5.00
- 1/2 serve
Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
Ota-Ika Raw Fish $5.00
Keke Mamoe $1.00
- each

Bacon & Egg Pie $3.60
Steak & Mushroom Pie $3.60
Butter Chicken Pie $3.70
Mince & Cheese Pie $3.60
Steak & Cheese Pie $3.60
Steak & Kidney Pie $3.60
Steak & Cheese Pie $3.60
6 Piece Pak + Large Chips $17.90

Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice

Spicy chicken on rice
BBQ pork on rice
Rice with pork mince $6.00
Sausage on rice
Satay squid broth noodles N$10.50/L$11.50
$10.50 (With 3 vegetables )
Seafood hot pot $15.80
Dumpling $10.50

Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Malabari Prawns $20.00
- Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys

Hash Brown
- Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack.
-Lemon & Herb Sauce
- Creamy, fresh and zesty - this sauce is an Oporto classic.
Chicken & Egg Deluxe
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce.
-Single Fillet
- With a single fillet of fresh-grilled 100% chicken breast, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
-5 Pieces
- A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
Lamb Burger
- 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes
-Prego Sauce
- A tangy and creamy BBQ-inspired sauce.
-Regular